Starbucks Japan Osaka Celebrates 20th Anniversary With Meccha Matcha Latte & Frappuccino

06.November.2018 | FOOD

To celebrate the 20th anniversary of Starbucks Japan setting up shop in Osaka, the coffee chain is holding a 10-day event titled Osaka 20th Thanks Week at 105 branches across Osaka Prefecture.

 

The celebration will see community activities taking place at each branch along with the serving of the new Osaka Meccha Matcha Latte and Osaka Meccha Matcha Frappuccino, two beverages crafted by the Osakan baristas of Starbucks for the Osakan locals.

The first Starbucks branch to open in Western Japan was at HEP FIVE in Umeda, Osaka on November 28, 1998. The keyword for these beverages is omoroi, a word in Kansai dialect that means ‘interesting’ and ‘amusing,’ and one that is intended to warm the hearts of those who drink these new beverages. Matcha is used as the base flavour for both of these drinks. It should also tickle the fancy of those who know that Osaka was the birthplace of Sen no Rikyū, one of the most influential figures on the Japanese way of tea.

 

The three matcha beverages―the hot or iced latte and frappuccino―uses 1.5 times more matcha powder than Starbucks’ regular matcha drinks. This explains the meccha in the title of the beverages which in Japanese means ‘very’ or in this case ‘a lot.’

Osaka Meccha Matcha Frappuccino®: Short ¥550/Tall ¥590/Grande ¥630/Venti® ¥670 (Pre-Tax)

The base of the Osaka Meccha Matcha Frappuccino® is refreshing vanilla ice cream on top of which sits colourful matcha, creating a contrast of white and green. Squirted on top is a fluffy serving of whipped cream drizzled in caramel sauce, chocolate sauce and extra matcha powder. Not only is this beverage made to look like Osaka Castle’s main keep, it’s also made to reflect the vim and vigour of the Osakan spirit that always wants to try “this and that.”

 

Osaka Meccha Matcha Latte (Hot/Iced): Short ¥440/Tall ¥480/Grande ¥520/Venti® ¥560 (Pre-Tax)

The iced version of the Osaka Meccha Matcha Latte is based on the popular matcha tea latte while the hot version is the perfect accompaniment to warm you up during the cold season.

 

If you’re in Osaka later this month then be sure to enjoy these meccha matcha drinks conceived from the minds of the baristas of Osaka!

RECOMMENDED ENTRIES

  • Starbucks Japan’s Chilled Espresso & Matcha Tea Latte Gets Renewed

    24.August.2018 | FOOD

    Starbucks’ chilled cup line of beverages is renowned in the chilled cup coffee market. Two of their drinks, the Starbucks Espresso and Starbucks Matcha Latte, are being renewed.

     

    Starbucks Espresso
    The new espresso loses none of its rich flavour so its consumers can enjoy the taste of strong and full-bodied coffee for the coming autumn season. The cup also has a new coffee cherry stylish design inspired by the strength of the beverage.

     

    Starbucks Matcha Tea Latte
    This luxurious latte combines lots of milk with matcha from Uji, Kyoto. Tencha, another kind of matcha, is also added to strengthen the authentic tea’s richness and sweetness. The cup has a traditional Japanese design with tea leaves.

     

     

    Enjoy a coffee break with the new and improved Starbucks Espresso and Matcha Tea Latte.

     

    ■Information

    Starbucks Espresso & Starbucks Matcha Tea Latte

    Available: Most convenience stores and supermarkets across Japan

    Release Date: September 4, 2018

    Product Information (Japanese): http://www.starbucks.co.jp/rtd/

    *New product information will be released on September 4.

  • Starbucks Japan to Release Strawberry Cake Frappuccino for Christmastime

    27.October.2018 | FOOD

    This year’s holiday season at Starbucks Japan begins on November 1.

     

    2018’s theme is “STARBUCKS® THE Blend IS THE MAGIC.” It’s the season for loving one another, and it’s this heartwarming occasion that Starbucks is set to deliver to its customers.

    Christmas Strawberry Cake Frappuccino®: Tall ¥590 (Pre-Tax)

    Christmas Strawberry Cake Milk: Short ¥450 / Tall ¥490 / Grande ¥530 / Venti® ¥570 (Pre-Tax)

    The first of several Christmas-y beverages hitting the coffee chain this holiday are the Christmas Strawberry Cake Frappuccino® and Christmas Strawberry Cake Milk.

     

    To ensure you get that full strawberry texture, both delicious drinks are made with a sweet ‘n sour strawberry sauce that leaves in plenty of the strawberry pieces. The standout feature of both is their gentle flavour which has that feeling of comfort milk has. They are also made to look like sponge cake. An enjoyable texture is also made by adding well-baked biscuits.

     

    Available: November 1, 2018 – December 4, 2018

    Gingerbread Latte (Hot/Iced): Short ¥420 / Tall ¥460 / Grande ¥500 / Venti® ¥540 (Pre-Tax)

    Joyful Medley Tea Latte (Hot Only): Short ¥380 / Tall ¥420 / Grande ¥460 / Venti® ¥500 (Pre-Tax)

    Also on the list is the Gingerbread Latte―a classic during the holiday season at Starbucks―and the Joyful Medley Tea Latte. A range of Christmas merchandise is also up for grabs including the always-popular tumblers, ‘bearistas’ (stuffed bear baristas) and ornaments. Snow globes are arriving this year too. All of this will let you bask in that Christmas spirit nice and early.

    And of course it wouldn’t be Christmas at Starbucks without their Starbucks® Christmas Blend. It’s a flavour you can only enjoy during this season so pick up a bag for yourself.

     

    Available: November 1, 2018 – December 25, 2018

    Yule Log: ¥460 (Pre-Tax)

    Cranberry Bliss Bar: ¥270 (Pre-Tax)

     

    On the food menu come the mini-sized yule logs. It uses an original chocolate that goes perfect with coffee and raspberry jam for added accent. The Cranberry Bliss Bars also pair perfectly with the Christmas Blend.

     

    Available: November 1, 2018 – December 25, 2018

     

    There’s no better place to warm yourself up this holiday season than Starbucks!

  • Starbucks Releases Stylish Glass Mugs in Collaboration with Fragment Design

    07.August.2018 | FASHION

    Starbucks Coffee Japan has teamed up with design project Fragment Design led by designer and musician Hiroshi Fujiwara to release two glass mugs under the ‘Fire-King’ brand. The product will go on sale from August 21, 2018 at select Starbucks branches across Japan as well as the Japanese Starbucks online store.

    This is Starbucks’ first collaboration with glass tableware brand Fire-King. The company was established in the US in 1942. They create thick, long-lasting glass products. Their milky white coloured ‘milk glass’ range are noted for their gentle colour and round form and are described as very much being old-fashioned American items. They are collected by fans of traditional American fashion and culture, many of which are also in Japan.

    The mugs come in grey and navy, typical colours of Fragment Design, offering a retro and modern look.

    Both mugs also stack on top of each other meaning you can buy them as a pair.

     

    Be on the lookout for these mugs at Starbucks Japan later this month.

     

    ■Information

    Glass Mug Fragment x FIREKING Grey (207ml)

    Glass Mug Fragment x FIREKING Navy (207ml)

    Price: ¥5,000 Each (Pre-Tax)

    On Sale: From August 21, 2018

    Available: Starbucks branches across Japan (select stores not stocking), Starbucks online store

    *Will discontinue once all have sold.

    *One of each colour purchasable per customer.

    Website: http://www.starbucks.co.jp/

     

RELATED ENTRIES

  • CHAYA 1899 TOKYO To Open in February Serving Specially Made Tea

    10.January.2020 | FOOD

    With a history of 120 years in managing a number of old hotels and restaurants, the Ryumeikan Group will open a new café that sells Japanese desserts, pastries, tea and coffee called CHAYA 1899 TOKYO. The new café is set to open on February 21, 2020 and will embrace the delicious flavours of matcha, hōjicha and Japanese black tea. 

    The café will open on floor 1 of the boutique hotel Hotel 1899 Tokyo. The café interior is wood-themed with touches of black for a casual fusion of tradition and modernity. With a space of 120 square metres, the relaxing environment is spacious enough to seat 38.

     

    The original restaurant opened for business in December 2018. Now, CHAYA 1899 TOKYO specialises in Japanese beverages and intends to live its days as the tea shop that customers can visit as they please for a break from everyday life.

     

    One of the most appealing aspects of the new restaurant has to be the menu. There are 10 different drinks available. Each drink is carefully made with high-quality tea leaves that were carefully selected from all over Japan. The tea varieties include matcha, hōjicha, Japanese black tea made from Japanese tea leaves. 

    Rich Matcha Latte: ¥600 (After Tax)

    Each cup of tea is carefully made, one by one, by the café’s Japanese tea specialist. The rich matcha tea is made using traditional tools such as a bamboo whisk. From this, soy milk or milk is added to make the rich matcha latte. From three to six grams, you can choose the strength of your tea by the gram to create a more personalised matcha latte. 

     Other drinks on the menu include the Hōjicha Latte and the brand new inventions the ‘Matcha Soda and ‘Japanese Black Tea Soda’, which will tempt you their exquisite aromas. 

     

    The café even has a counter especially for the tea making and pouring procedures. The water for each drink is boiled in a traditional kettle by the tea specialist, who carefully regulates the water temperature and controls the brewing time according to the tea leaf. 

    Matcha Pan:  ¥600 (After Tax)

    As expected, the café also sells delicious sweet treats full of matcha goodness to go with your tea. The fresh green Matcha Pan are full of matcha goodness. They are made from 100% Japanese wheat, Hokkaido butter and milk. The mixture is left to rise at a low temperature over a long period of time. Afterwards, matcha from Shizuoka is added to the mix and then baked into muffins. This original and rare bread was developed with Baba FLAT – a café which sells very popular pastries and coffee in Takadanobaba, Tokyo. 

    Craving more matcha? Enjoy both matcha and hōjicha at the same time in the form of a healthy snack: the Omatcha Brownie. The brownies are made from gluten-free rice flour and enjoy a moist texture and rich flavour.

    Uji matcha, a high-quality and rich matcha used in tea ceremonies, is also used to make rich matcha ice cream (Koicha Gelato) and matcha cakes called “Sakecha Cakes” which combine tea and Japanese sake or brandy with cakes. The varieties of cake include matcha and Japanese sake, hōjicha and Japanese sake and black tea and brandy.

     

    If you’re looking for a unique tea experience, look no further than CHAYA 1899 TOKYO.

     

  • Matcha Desserts in Sapporo You Just Have To Try

    06.January.2020 | FEATURES / FOOD

    We’ve previously covered the best spots to try delicious matcha desserts in Kyoto. Now, with the help of expert dessert Instagrammer Kei, we are going to introduce you to some of the most delicious spots to try matcha desserts in Sapporo, Hokkaido.

     

    If you want to discover more delicious cafés, desserts and drinks in Hokkaido, make sure to check out Kei’s Instagram (@607keih).

     

    KotoniSand, Nishi Ward

    Macchan French Toast: ¥1200

     From dinners to desserts, this café serves up lots of meals based on their delicious thick-sliced bread. Bread flavours include plain, matcha and even coffee. You can order to go or enjoy the eat-in-limited menu. This fluffy french toast is soaked in matcha liqueur and is full of flavour even before trying it with the toppings. Take a bite of it with the red bean paste for a flavour adventure. A limited number of these are sold per day so if you want to try it, make sure to get there early. 

     

    ▼KotoniSand

    Address: 1-1-1 Yamanote 5 Jō, Nishi-ku, Sapporo, Hokkaido

    Opening Hours: 11:00-18:00
    Closed: Tuesdays
    Official Website: https://kotonisand.business.site

     

    Ame no hi to yuki no hi, Minami Ward

    Gelato Futatsu: ¥450

    Located before Jozankei’s onsen hotspot is a café called Ame no hi yuki no hi. It serves delicious pizzas and a variety of gelato flavours depending on the season. Their matcha ice cream is delicious. They even allow you to order two or three flavours at once so you can enjoy a mix and match of combinations. 

    ▼Ame no hi to yuki no hi

    Address: 2-4-1, Jozankeionsennishi, Minami Ward, Sapporo, Hokkaido 

    Opening Hours: 10:00-17:30
    Closed: Thursdays
    Official Website: https://www.amenohitoyukinohi.com

     

    KANON pancakes, Shiroishi Ward

    Matcha Tiramisu Pancake: ¥1500

    This is a famous pancake shop in Kikusui. Tuck into a stack of fluffy pancakes inside the relaxing and soothing restaurant. The Matcha Tiramisu Pancakes are soaked with liqueur, creating a texture that is softer and moister than their standard pancakes. In addition to the matcha liqueur, the pancake is also dusted with matcha powder for a richer matcha flavour. Finally, they are drizzled with delicious brown sugar syrup and topped with walnuts.

     

    ▼KANON pancakes

    Address: 5-5-18 Kikusui 3 Jo, Shiroishi Ward, Sapporo,

    Opening Hours: 10:00-17:00 (Last Orders: 16:00)
    No Regular Holidays
    Official Website: https://kanon-pancakes.com

     

    Any cafe, Kita Ward

    Matcha Kintoki: ¥1350

    This shop uses gluten-free ingredients in their food. This pancake dish is made using unpolished rice powder, three pieces of Turkish delight, red bean paste, rice flour dumplings, and cream made from Hokkaido-produced mascarpone and fresh cream. The cream is full of the bitter and delicious flavour of matcha, making the pancake sweet and very delicious. 

     

    ▼Any cafe

    Address: 3-2-24 Kita 18 Jonishi, Kita Ward

    Opening Hours: 11:00-18:30 (Last Orders: 18:00)
    Closed: Tuesdays

    Official Instagram: https://www.instagram.com/any_cafe_sapporo/

     

    If you are looking for delicious matcha desserts in Sapporo, let this article help you decide where to go. When your food cravings kick in, make sure to visit Kei‘s Instagram which is full of the most delicious meals, drinks and desserts in Hokkaido. 

     

    Original Article Contents and Photos by: Kei (@607keih )

  • Top Matcha Desserts in Kyoto Perfect for Your Next Instagram Post

    01.January.2020 | FEATURES / FOOD / SPOT

     When you think of Kyoto, matcha immediately comes to mind. Today with the help of the Kansai region’s expert dessert Instagrammer Tiara, we’ll be introducing you to the top matcha dessert shops of the Kansai region. 

     

    Kawatomo, Fushimi 

    Matcha Ganache Cake

    This matcha ganache cake looks just as good as it tastes. The beautiful smooth matcha coating is delicious and rich. The cake is best enjoyed with a cup of coffee and is the perfect sophisticated treat. 

     

    Kawatomo

    Address: 792 Nishishujakuchō, Fushimi Ward, Kyoto,

    Opening Hours: 11:30-18:00

    Closed: Mondays, Tuesdays and Wednesdays

    Official Instagram: https://www.instagram.com/chika_ara/

    Chasho Shimizu Ippoen Kyoto
    Matcha Tiramisu Parfait

    A delicious spun sugar decoration rests on top of the melt-in-the-mouth matcha tiramisu parfait. The mascarpone and matcha ice cream is made completely from Hokkaido milk. The balance of flavours and moderate sweetness makes this parfait irresistible. 

    Chasho Shimizu Ippoen 

    Address: 665 Honkawaracho, Higashiyama Ward, Kyoto

    Entry:11:00-16:00

    Closed: Mondays*

    *Open on National Holiday Mondays but closed the following day. Closed during the New Year Period.

    Official Website: https://ippoen.co.jp

    MATCHA REPUBLIC, Shimogyō Ward

    Rock Salt Cheese Bubble Matcha Latte/ Bubble Matcha Latte
    This unique drink belongs on Instagram. A cute ink bottle is filled with a mildly sweet matcha drink accented with a hint of salt. You’ve never tried anything quite like this before.

    ▼MATCHA REPUBLIC

    Address: Floor 1, 721-1 Higashishiokojicho, Shimogyo Ward, Kyoto

    Opening Hours: 9:00-21:00

    Official Website: https://www.matcha-republic.com

    JTRRD cafe KYOTO, Nakagyō 

    Uji Matcha Smoothie (Kyoto-Limited)

    Pink, red, orange, yellow, purple, green – this Uji matcha smoothie is a rainbow of colours. There are four different designs and you can choose from three varieties of fruit to decorate the inside of your cup. Each smoothie is made of fruit and vegetables, making this a healthy way to indulge in matcha. It is so beautiful you won’t want to drink it.

    ▼JTRRD cafe KYOTO

    Opening Hours: 10:00-18:00

    Closed: The third Monday of every month. No regular holidays.

    Address: 135-1 Doyucho, Nakagyo Ward, Kyoto

    https://tabelog.com/kyoto/A2601/A260202/26032793/dtlmap/

     

    If you’re looking for a shop to satisfy your matcha cravings, you can’t go wrong with Tiara’s recommendations.

     

    Tiara’s Instagram never fails to keep us updated on the most delicious and beautiful desserts in the Kansai region so check it out.  

     

    Article Contents and Photos by @happy_pinkrose_tiara

  • Irresistible Fruit Sandwich Shop “Futsu ni Fruits” Opens in Osaka

    30.December.2019 | FEATURES / FOOD / SPOT

    Popular Tokyo fruit sandwich shop “Futsu ni Fruits” has opened a branch in Osaka called “Futsu ni Fruits Tosabori Parlor”. With the help of Kansai’s expert dessert Instagrammer Tiara, we’ll be taking a closer look at the shop’s irresistible menu.

     

    Futsu ni Fruits is a sister branch of Omotesando’s popular café & bakery “Bread, Espresso &,”. Futsu ni Fruits at Tosabori Parlor in Osaka sells takeout sandwiches on floor 1 and has an eat-in café space on floor 2. 

    Fruit Sandwich

     The café menu varies according to the time of day. There’s a toast menu in the morning which sells toast with various fruit toppings. Futsu ni Fruits’ classic Fruit Sandwiches are available from lunchtime and onwards. The rich whipped cream embraces the flavour of the fruit filling perfectly, leaving a refreshing aftertaste. 

     

    The teatime menu is served from 3 pm which is your chance to try the Tosabori Parlor-limited Purin à la mode, parfaits and much more. 

    Seasonal Fruits Drink

    Purin à la Mode, Strawberry Milk and Coffee Milk

    The Tosabori Parlor-limited purin à la mode is a luxurious mountain of delicious fruit and purin. 

    If you’re curious to try a Japanese fruit sandwich then Futsu ni Fruits is guaranteed to give you an enjoyable experience. 

     

    If you’re a dessert-lover in Japan then you just have to check out Tiara’s Instagram which is a library of the most delicious desserts in the Kansai region. 

     

    Article Contents and Photos by: @happy_pinkrose_tiara

     

    *The information on the desserts mentioned in this article are subject to change at any time. For the latest updates, please refer to the links provided in this article.

  • Garrett Popcorn’s Matcha Truffle Caramel Crisp Flavour Releasing for the New Year

    24.December.2019 | FOOD

    Garrett Popcorn has announced that it will release its popular limited-edition Matcha Truffle Caramel Crisp flavoured popcorn, as well as New Year’s popcorn tins with a Year of the Rat design for 2020, from December 26, 2019 in limited quantities.

    Matcha Truffle Caramel Crisp / Available: December 26, 2019 – January 9, 2020 *While supplies last

    The popular Matcha Truffle Caramel Crisp returns again this year, taking Garrett Popcorn’s classic Caramel Crisp™, coating it in white chocolate, and sprinkling over delicious matcha powder to create the ultimate luxury popcorn.

    Garrett 2020 ETO Tins / Available: December 26, 2019 – January 9, 2020 *While supplies last

    To get popcorn munchers in the festive mood, Garrett Popcorn has also designed these New Year’s tins featuring the classic Japanese celebratory colours vermilion and light emerald green. The design is also decorated with plum blossoms and a rat to symbolise the 2020 Year of the Rat from the Chinese zodiac.

    Black Truffle / Available: December 27, 2019 – January 5, 2020 *While supplies last (At Garrett Popcorn Shops® in Harajuku/Tokyo Station/Shisui Premium Outlets/Nagoya)

    The company has also developed a special new recipe to chime in the New Year: “Black Truffle,” a seriously luxurious indulgence. It will be sold for 10 days only when the New year rolls around.

     

    Enjoy a Happy New Year with a bowl of these delicious popcorn flavours from Garrett Popcorn.

  • Kiyomizu Cheese Kobo: Kyoto’s Dessert House Releases Matcha Tiramisu and New Cheese Products

    20.December.2019 | FOOD / SPOT

    Kiyomizu Cheese Kobo opened in Kiyomizu Gojozaka, Kyoto in July this year as the first place in Kyoto to specialise in “bottled cheesecakes.” This month, they are releasing four new products to continue the cheese craze right to the end of 2019.

    The first is a revamp of their number one most popular soft serve cheese ice cream: the “Chocolate Mont Blanc Cheese Soft.” The soft serve ice cream is a mix of refreshingly sweet milk and rich cheese topped with a full-bodied mont blanc-style chocolate—a welcome addition during the winter months when you want to stay in and indulge in some chocolate. The ice cream is finished with crushed chocolate pieces and a crowning raspberry to create a chocolate cake in a cone. You’re sure to become a frequent customer after a bite of this.

    And for the Christmas season only, between December 18th-25th the shop is also selling another special soft serve that’s made to look like a Christmas tree. The cheese soft serve is covered with a sprinkling of Uji matcha powder and adorned with chocolate pearls and stars.

    Kiyomizu Cheese Kobo is also releasing hot versions of its “Kiyomizu Cheese Drink” and “Matcha Cheese Tea,” the iced versions of which were greatly enjoyed in summer. The Matcha Cheese Tea can also now be ordered with tapioca topping, creating a delicious combination between the expertly crafted rich matcha cheese tea and the chewy and sugary tapioca pearls.

    Also released this month is the “Homemade Matcha Tiramisu” when is served in a traditional masu box and served only on the second floor eat-in section. This irresistible delight is made with flavourful mascarpone cheese and bitter Uji matcha from Kyoto to create a dessert that’s perfect during a trip or day out in Kyoto. Because of the hard labour that goes into creating this dessert, only 5-10 are served per day, so be sure to arrive early to not miss the opportunity.

  • Pokémon Sword and Shield Themed Food to be Served at the Pokémon Cafes in Tokyo and Osaka

    17.December.2019 | ANIME&GAME / FOOD

    The Tokyo (Nihonbashi) and Osaka (Shinsaibashi) branches of the Pokémon Cafe are releasing their second batch of menu items in collaboration with Pokémon Sword and Shield which will be served between January 18 and March 19 next year.

     

    Pokémon Sword and Pokémon Shield are the latest games in the Pokémon video game franchise and were released for the Nintendo Switch on November 15, 2019. The two new menu items fans can hope to enjoy based on Weezing and Morpeko. Also, due to popular demand, the serving period for the first collaborative menu which featured Grookey, Scorbunny, and Sobble has been extended to March 19, 2020.

    Weezing’s Chemical Change Gas Pancakes – ¥1,628

    Try pouring the accompanying blueberry sauce over Weezing’s cotton candy gas clouds and you might just see an actual chemical change yourself!

     

    Ingredients: Pancakes, Matcha Whipped Cream, White Chocolate Sauce, Blueberry Sauce

     

    Morpeko’s Hungry W Sauce Omurice – ¥1,628

    Just like Morpeko can change between two forms via its Hunger Switch ability, this omurice too is served with two different flavoured sauces.

     

    Ingredients: Omurice, Demi Glace Sauce, Tomato Cream Sauce

     

    If you’ve yet to visit the Pokémon Cafe in Japan be sure to put it on your list of things-to-do, and expect to enjoy a whole range of Pokémon-themed treats!

     

     

    *All listed prices include tax

    ©2019 Pokémon. ©1995-2019 Nintendo/Creatures Inc./GAME FREAK inc.

    Pokémon, ポケットモンスター and ポケモン are registered trademarks of Nintendo, Creatures Inc., and GAME FREAK inc..

  • Starbucks Japan Reveals New Matcha White Chocolate Hot and Iced Drinks For Christmas

    17.December.2019 | FOOD

    Starbucks Coffee Japan is celebrating Christmas 2019 with two new delicious beverages: the Matcha White Chocolate Frappuccino🄬 and Hot Matcha White Chocolate, both of which will be available to order between December 19 and 25 for this year only.

     

    Both versions of this delightful holiday season drink are the perfect accompaniment to the winter days, combining richly fragrant matcha with smooth white chocolate. The Frappuccino🄬 enjoys the addition of maple syrup for a distinct sweetness which mixes gorgeously with the matcha and milkiness of the white chocolate.

     

    The hot version is made with foamed milk which too is soaked in the full-bodied kick of the matcha. The fluffy texture of the foamed milk together with the sweet taste and velvety white chocolate is a combination sure to get you addicted.

     

    If you’re in Japan for Christmas this year, be sure to stop by Starbucks for a cup of Matcha White Chocolate.

  • Furoshiki-Wrapped Matcha and Strawberry Sandwich Biscuits Released at PRESS BUTTER SAND

    15.December.2019 | FOOD

    PRESS BUTTER SAND released two new sandwich biscuit products on December 13. PRESS BUTTER SAND Kyoto Station will release the Tsutsumi Uji Matcha and PRESS BUTTER SAND Hakata Station the Tsutsumi Amaou Strawberry. Both are limited in stock.

    Both boxes of these delicious treats contain five of the store’s famous “PRESS BUTTER SAND” sandwich biscuits, and they come gift-wrapped in an original furoshikiーa type of Japanese wrapping cloth. The appearance of both products in their packaging maintain an artisanal aesthetic and capture the vibe of their respective cities.

    The furoshiki were designed by Yumiko Kakizaki (BAKE Inc.), the creative director at PRESS BUTTER SAND, and several creators active around Kyoto and Fukuoka. Each design was made to represent the characteristics of Kyoto and Hakata.

     

    Also available is the Tsutsumi Black, a set each of 5 original and black flavoured butter biscuit sandwiches.

    PRESS BUTTER SAND boasts over 2.5 million sales a year on average. If you’ve get to try their scrumptious biscuit sandwiches then don’t pass up the opportunity to try these new flavours.

  • Hotel Royal Classic Osaka: A Museum & Hotel Fusing Tradition and Innovation in an Art Museum-Style Space

    30.November.2019 | FEATURES / SPOT

    Shin Kabuki-za is an old theatre in Osaka that has been loved by locals since it opened in 1926. The theatre is set to find new life as Hotel Royal Classic Osaka, a new hotel developed by Japanese architect Kengo Kuma which is set to open on December 1, 2019. The MOSHI MOSHI NIPPON editorial team received exclusive access to view the hotel before it opens to report on it and showcase how it differs completely from other hotels with its characteristic charms.

     

    Its direct connect to Namba Station means super easy access

    Hotel Royal Classic Osaka is situated in the central part of Osaka Minami. Direct access to the hotel from the Osaka Metro section of Namba Station will be made available from March 2020, allowing for easy access and the reassurance that you won’t get lost wandering the streets trying to find your accommodation. Its location means easy access for tourists and travellers with a lot of luggage, working professionals who want to shorten the distance between commutes as much as possible, and pretty much any other scenario where accessibility is a priority.

     

    An iconic building exterior combining tradition and modern innovation

    Shin Kabuki-za is known by the locals who live in the area for its magnificent karahafu roof gables. The hotel will inherit this symbolic part of the theatre’s design and restore the lower part of the building. The upper part makes use of multiple layers of aluminium to create a dynamic and intricate design, resulting in a unique appearance that fuses both the traditional formation of the original theatre with a modern touch. Thanks to Kengo Kuma’s skillful architectural work, the building merges effortlessly with the surrounding buildings while retaining the local culture.

     

    It’s as much of an art museum as a hotel

    Olympic Girl 100m by Ay-O (Takao Iijima)

    The hotel also stands tall and proud as an art museum. As you walk down its corridors, your eyes will meet a plethora of gorgeous pieces of artwork which serve to lay guests into a sense of calmness and tranquility. These works are scattered throughout the hotel, both at the front desk, guest rooms, and elsewhere, making it feel like you have really stepped into a museum of art. High-class pieces also line the walls nonchalantly, so give yourself time to appreciate the many masterpieces you’ll find there.

      

    High ceilings create spaceーspace which is nothing less than relaxing

    There are 150 guest rooms in total, consisting of Standard Rooms, Premium Rooms, and Suite Rooms. Not only does each and every room boast a beautiful and panoramic window view of Osaka’s nightscape, they also enjoy high ceilings, creating a sense of space and freedom.

    Wood is the base of all the rooms, giving them a natural and relaxed feeling. The furniture is simple which gives the rooms a minimalist design, again adding to the space and sense of luxury. We stayed in one of the Standard Rooms. Don’t let going for Standard make you feel inferior, however, as we felt the room was incredibly spacious with plenty of space to store luggage.

    Room lighting is controlled with a tablet located next to the bed. The tablets are compatible in four languages. Each icon on them also has universally easy-to-recognise pictures for easy use.

    Also, the bathtubs in Standard Rooms have a little window that looks into the main bedroom. If you’re with someone you’re on good terms with, whether friends, family or a loved one, you can communicate back and forth while you take a soak. (There is of course a sliding door so you can close it off too!)

    We were also shown around one of the Suite Rooms which are fitted with a living room and spacious washroom. It really is penthouse-level extraordinary.

    The bathrooms have a window that looks out across the city nightscape, allowing for an indulging soak with a breathtaking view. It’s not one we could afford every single time we book a hotel, on a special occasion one time it’s an absolute definite.

     

    Amenities galore to pamper your hair and body

    The rooms come with a long line-up of fantastic amenities, like comfy cotton PJs, fluffy slippers, and our personal favourite: a compressed bag for your clothing. 

    The amenities in the washroom were bountiful too, from shampoo to conditioner, shower gel and body gelーall of which, by the way, are by the Thai organic brand Panpuri. They all smelled incredible and filled the bathroom with their gorgeous scent.

    They have all your ordinary must-haves too like a hair comb, cotton buds, toothbrush, and so on.

     

    KUMO KUMO: The bar and lounge with comfy sofas

    The hotel building has a total of twenty floors. After enjoying our time in the hotel portion, we headed up to the bar and lounge KUMO KUMO on the 20th floor. Inside the elevator, piano music plays while you gaze at the several pieces of art fitted inside. There was even a piece by Yayoi Kusama, so be sure to take a look.

    When entering KUMO KUMO, there’s not only seats at the counter, but lots of sofas too with a window view.

    Jazz music flowed through the bar and lounge, which is best enjoyed with a cup of delicious sake while staring out over nighttime Osaka.

     

    HAFU is a restaurant for guests only that serves breakfast.

    Their menu consists of lots of healthy options, from fruits to salads.

    The chef will also prepare fresh hotel-grade egg and meat dishes too, amongst other delicious delights. There’s also a range of slim-friendly menu items made with foreign guests in mind. The assortment was truly incredible, we can’t recommend this place enough.

    Of course, there’s yogurt, mini sweets and other dessert-like morning treats to indulge in too. It was a breakfast for the gods.

     

    YURAYURA: A restaurant that combines Japanese and Western cuisine

    The team enjoyed lunch at YURAYURA too, a buffet-style restaurant that also seats non-guests. Their menu is an amalgamation of the Japanese and Western palate, serving carefully-selected ingredients from countries around the world.

    They had various foods from around Asia too like nasi goreng from Indonesia, as well as Korean japchae, and more.

    Other things we spotted were pincho and small-cut sweets too.

    For Japanese food there were things like freshly-fried tempura, and large cuts of roast beef which were cut there and then by the chef.

     

    What I was personally happy about was their cafe menu, with things like cafe latte and other hot drinks. It was a satisfying 90-minutes spent, wolfing down food and then enjoying some sweets with a cafe latte.

     

    5 spaces that can be used for weddings, parties & more

    The hotel building even houses two chapels, as well as banquet halls, which can be used for weddings, parties and more. The chapels have large windows that let in plenty of natural sunlight. The use of natural wood also gives the room a warm feeling to it.

    Floor 8’s HANAEMI

    There are five banquet halls in total each on a different floor and each with their own concept. Those on floors 7, 8 and 9 even have terraces for parties too. Whether you’re having a party, a wedding, or a conference, there is a room for you.

    Hotel Royal Classic Osaka’s speciality is its inclusion of leaving a part of traditional Japan in there while still letting you feel the Japan of today. Whether you’re travelling to Osaka for some sightseeing and fun, or you’re in the business scene and need a regular-use hotel, look no further. We felt connected to Osaka in our experience there, so if you’re planning a trip to Osaka, be sure to book with Namba’s newest landmark.

  • Pompompurin Cafe Reveals Christmas Menu For Harajuku, Yokohama & Umeda Branches

    27.November.2019 | FOOD / SPOT

    The Harajuku, Yokohama and Umeda branches of the Pompompurin Cafeーthe cafe chain centred on Sanrio’s popular character Pompompurinーis serving up two cute Christmas menu items this year from December 1 to 25.

    *Food names below are translated from Japanese

    Hurry Up Santa – Pompompurin Cheese Keema Curry – ¥1,290 (Before Tax)

    This rich and spicy keema curry is made with Parmesan cheese, cheddar cheese, and natural cheese. The colourful stars are made from carrot and paprika, while the spiralled Christmas cheese is a combination of spinach and mashed potato. Purin is made of rice and is waiting in anticipation for Santa to deliver his present. You’ll see he’s holding a stocking which is a made from bread and walleye pollack mayo. A hearty dish that is both delicious and adorable

    Snowman Pompompurin – Snow Covered Chocolate Tart ¥1,190 (Before Tax)

    Pompompurin has turned into a vanilla ice cream snowman and is standing next to a pistachio cream Christmas tree. They are both atop a rich chocolate tart. This cute dessert is like a Christmas garden straight out of a children’s picture book.

    If you decide you want to spend your Christmas with Pompompurin this year, then you’ll receive a free lunch mat when you order food and a free coaster when you get a drink. These are both limited in quantity, so don’t miss out!

     

    ©1996, 2019 SANRIO CO., LTD. APPROVAL NO.S603310

  • Adorable Sanrio Character My Melody Gets Her First Permanent Character Café in Osaka

    24.November.2019 | FOOD

    A new character café themed around the sweet and adorable Sanrio character My Melody will open on the 7th floor of HEP FIVE, which is just a three-minute walk from HANKYU Umeda Station in Osaka. The café is set to open on December 5 and will be Japan’s first permanent My Melody Café.

    Once you enter the café, you will be immersed in a world of pink, green and white pastel colours. Take a seat in the pleasant British garden-themed café surrounded by roses. Sanrio friends My Melody, My Sweet Piano and Kuromi are relaxing in the garden, enjoying afternoon tea together in the soothing atmosphere. 

     

    Food Menu

    My Melody European-Style Curry ¥1,490 + tax

    Kuromi’s Green Flower Prawn and Avocado Doria: ¥1,390 + tax 

    My Sweet Piano’s Fluffy and Foamy Pollock Roe Pasta ♪ ¥1,390 + tax

     

    Dessert Menu

    My Melody’s Hide-And-Seek in the Strawberry Mountain Parfait: ¥1,690 + tax 

    Kuromi’s Tiramisu Flower Pot: ¥1,490 + tax

    Giant Blooming Flower Pancake: ¥1,490 + tax

     

    The café’s original menu is bursting with the cuteness of My Melody and her friends. You won’t be able to resist posting your photos of the interior and food on Instagram. 

     

    Original Merchandise 

    Make sure to take a photo with My Melody and friends at one of the photo spots in the café and check out the large variety of My Melody café-limited goods which cannot be purchased anywhere else. The above photo shows just a small selection of the cute goods that are available. 

    Customers who enjoy a meal in the My Melody Café will receive a free placemat and sticker. If you order a drink, you will receive a free drink coaster. These are in limited stock so if you want them, make sure to visit the café as soon as you can.

     

    ©1976, 2005, 2019 SANRIO CO., LTD. APPROVAL NO.S603311

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