Visiting Shibuya’s Candy Apple Store | Food Review

27.July.2019 | FEATURES / FOOD

Hello everyone! This is Midori from MOSHI MOSHI NIPPON.

 

Candy apples are the staple food of summer festivals. A crunchy candy coating and a sweet, fruity apple is such a divine combination. It can be quite difficult to find candy apples outside of festivals. That’s where Candy Apple steps in. This is a brand new shop on the block that specialises in candy apples!

 

This is located just a five-minute walk from Shibuya Station’s west exit. If you check out their saved Instagram story, you probably won’t get lost. During the weekdays and on Saturdays, this is an Italian restaurant called Buonappetito. On Sundays, when the restaurant is closed, it transforms into a candy apple shop.

 

The shop interior is gorgeous.

Plain: ¥600

I ordered the plain apple without wasting any time. This is much larger than what you would usually get at a festival. Although these are usually eaten by immediately sinking your teeth in and biting out a big chunk, you can cut your apple here and enjoy it at your own pace. 

After taking your first bite, you will realise just how different this is to your normal candy apple. The apple is coated in a thin layer of candy, creating a delicious crunch. The apple is fresh, juicy and sweet. Some candy apples are made with mushy apples that are not fresh, however these apples are extremely fresh and delicious right to the last bite. 

These candy apples are full of a variety of flavours.

Cinnamon Sugar: ¥600

The apple with the dusting of beige-coloured powder is cinnamon-flavoured. The sweet cinnamon scent spreads everywhere as soon as you set it on the table. The sweet flavour of the apple and the fragrant cinnamon is a match made in heaven. 

Cocoa: ¥600

The apple covered in the brown powder is cocoa-flavoured. The slightly bitter flavour of the chocolate is a perfect match for the sweet apple. The colour contrast between the brown chocolate and white apple is also beautiful.

Matcha: ¥600

The apple with the green powder is matcha as you may have already guessed! The flavouring of the Uji matcha used for this apple was carefully balanced to maximise the flavour when combined with the apple. After you take your first bite, you just won’t be able to stop. 

Blueberry Yoghurt: ¥600

The bright white dusting on this blueberry yoghurt-flavoured apple is beautiful. The blueberry scent is mild and is perfect with the yoghurt.

Black Cocoa: ¥600

The pitch black colour of the Black Cocoa Candy Apple is very appetizing. The black cocoa is even more bitter than the cocoa apple, which really brings out the flavour of the sweet apple even more.

You can even get chocolate fondue for your candy apple (¥400). By adding the fairly bitter chocolate to your candy apple, you can enjoy three different kinds of sweetness when it mixes with the chocolate, candy and the apple. 

You can even order your candy apple to go, making it the perfect summer souvenir. Taking it home to enjoy is also another wonderful way to make the most of your experience. 

 

This candy apple shop is only open on Sundays, but you can order to take away on other days. 

 

This is a flavour that a festival candy apple will never be capable of offering. You can tuck into your apple inside the beautiful shop, or take it home to enjoy at home at your own pace. 

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  • Osamu Watanabe’s Mouthwatering Museum of Sweets Showcases Giant Candy Unicorn & More

    11.July.2019 | FOOD / SPOT

    Have you heard of Osamu Watanabe? You won’t forget his name by the end of this article. He is an installation and contemporary artist that draws his inspiration from the world of sweets and confections. He has drawn much attention not just in Japan but overseas too in countries like the US, Italy, Turkey, Indonesia and China with his various exhibitions.

    Watanabe is set to take his “Museum of Sweets” exhibition to Shinjuku where it will open at the Odakyu Department Store on July 31.

    The candy creations will be split throughout 9 different areas such as the titular room Museum of Sweets as well as the Forest of Sweets, Banquet of Sweets, Sweets Aquarium and more, all of which are sure to tickle the taste buds of sweet tooth visitors.

    What’s more is that you are permitted to take photos, opening the door for countless photo opportunities for Instagram.

     

    Osamu Watanabe will also be present to host a workshop on 4 separate days so you can craft your own cookie charm using materials Watanabe actually uses in his creations.

     

    Enter a fantastic candy land cooked up by the one and only Osamu Watanabe.

  • Described as the “most interesting sweets shop in the world”, PAPABUBBLE sells a range of cute and fun confections. On July 1, PAPABUBBLE will open a Candy Art Museum on basement floor 2 of GINZA SIX.

     

    PAPABUBBLE has set up shop in over 30 cities worldwide. The main shop will contain art pieces made from candy. Considering all the candy shops that are currently out there in the world, nobody has ever seen anything quite like this before. 

    The museum contains around 20 different ornaments that are edible sweets. Visitors who wish to purchase the ornaments can do so. Besides the standard sweets, the display items and range of sweets for sale will be changed every day. 

     

    When the museum opens in July, visitors will be able to enjoy the wonderful texture and flavour of candy lampshades, enjoy the artistic and charming glow of candy mushrooms, and gaze in bewilderment at an antique vase baumkuchen cake. 

    To commemorate its grand opening, customers who spend more than ¥5,000 (after tax) on display items or on the sweets shop range will receive either a soft gummy brain or soft gummy dentures. This campaign will be running throughout July. 

    Along with the grand opening of the art museum, there will also be Ginza-limited products on sale that are completely unique to the Ginza branch. The lineup includes sweets made from ingredients that are rarely seen in Japan. This includes colourful and fruity chocolate such as rocky roads and soft candy sweets made from snow sugar. PAPABUBBLE will also sell souvenirs that represent Ginza such as Kirihako boxes which are beautiful boxes made from wood. 

     

    If you are in Tokyo, you just cannot miss this museum that is overflowing with originality.

  • Häagen-Dazs Releases Mouthwatering Yuzu Orange Blanc Manger Ice Cream

    22.July.2019 | FOOD

    Häagen-Dazs Japan will release their mini cup Yuzu orange Blancmange ice cream countrywide on 23rd July. This will be available for a limited period only. 

     

    This cooling ice cream is made with milky blancmange. You will be hit by the sudden sourness of the yuzu orange which accents the flavour perfectly. Blancmange is a chilled French dessert which is perfect for the summer. It is made by boiling milk and adding milk, sugar, whipping cream, vanilla and gelatin. This is then cooled to solidify. 

    This ice cream is made using rich-flavoured milk and the juice of Japanese yuzu oranges. This is then combined with Häagen-Dazs ice cream. Yuzu oil is also added to the ice cream so that you immediately taste the deeply-flavoured and aromatic yuzu orange with your first mouthful. The refreshing fruitiness will instantly spread all over your mouth, simultaneously harmonising with the milky flavour.

     

    Even the sauce for the ice cream is made using the skin of Japanese yuzu oranges so that ice cream-lovers can fully enjoy the true flavour of yuzu oranges. The rich milky flavour is accented with the refreshing sourness of the yuzu orange. 

     

    This summer, treat yourself to a mild and milky yet fruity and flavourful ice cream.

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    Winter Dinner Seafood Course | From ¥9,000

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    Breathing exercises at SUU-HAKU

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    Tokyo Banana is Tokyo’s official souvenir sweets brand and it launched its new Pokémon Tokyo Banana series of confections in November last year with the first catch being Pikachu. It subsequently added Eevee to the collection in December. The Pikachu confections are also available to buy at Tokyo Station.

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    Left: Front of Box | Right: Back of Box

    The box even has a handle attached to it so you can reuse it after to store all your bits and bobs.

     

    ©2021 Pokémon. ©1995-2021 Nintendo/Creatures Inc./GAME FREAK inc.
    Pokémon, ポケットモンスター, and ポケモン are registered trademarks of Nintendo, Creatures Inc., and GAME FREAK inc..

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     COMMON gin is fruity and clear

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