Taiwanese Bookstore Chain Eslite Opens New Outlet in Nihonbashi, Tokyo

27.September.2019 | FEATURES / FOOD / SPOT

Eslite Bookstore is one of the prominent bookstore chains in Taiwan that opened an all-new outlet in Nihonbashi, Tokyo on September 27, 2019 that promotes reading, culture and lifestyle.

This will be the first Eslite Spectrum shopping mall to open outside Greater China. Its concept is “a cultural wonderland for reading and living” under wh ich Eslite has curated Nihonbashi’s rich history and culture to promote to the people of Tokyo.

 

Eslite Spectrum is always in the front row when it comes to the latest in Taiwanese trends, and it’s a place I never fail to visit when I travel to Taiwan. When I heard they would be expanding to Tokyo, I couldn’t wait for the day of the grand opening to arrive. I made my merry way there, excited and eager to see what kind of place it would be, and what kind of items they would stock.

The outlet is split into 4 different zones: the bookshop zone, the stationery zone, the miscellaneous item and workshop zone, and the restaurant zone. The bookshop features a line-up of carefully selected reading material and book recommendations.

One hundred brands from around the world make up the miscellaneous and eating areas. Half of the brands are Taiwanese, meaning you can get your hands on authentic goods from Taiwan itself.

The building was designed by leading Taiwanese architect Kris Yao, whose concept for the design was “interweaving the old and new.” It’s a stylish, welcoming building with elements of the traditional Japanese aesthetic in there. The store front has indigo blue noren entry curtains, which is both stylish and quintessentially Japanese.

 

This new branch of Eslite Spectrum is home to stores setting up shop in Japan for the very first time. There are also many shops here selling items exclusive to Nihonbashi. I’m going to showcase four of the places I was particularly interested in.

 

Kuo Yuan Ye

Kuo Yuan Ye is a confectionery shop based in Shinlin, Taipei. Since opening, they have continued to use traditional confectionery-making methods, serving sweets with deep, rich flavours.

As well as having maintained tradition, they have also released products in collaboration with rising designers. I encourage you to try their beautiful line-up yourself to taste their long, delicious history.

 

Sarutahiko Coffee

We have covered Sarutahiko Coffee on MOSHI MOSHI NIPPON in the past when we visited the branch in Ebisu.

The first thing that struck me upon visiting this new branch is how different the interior design is to other places. The design and its concept of “coffee and words” were created by book director Yoshitaka Haba. Quotes pulled from the books can be found written all around the cafe. There is also a space underneath the chairs for storing books. No matter where you look in the cafe, it’s nothing less than stylish.

The cafe has their own special hot cakes and original coffee blends exclusive to Nihonbashi. The hot cakes are topped lavishly with mont blanc, giving it an extremely rich taste and one reminiscent of autumn-time. Both the hot cakes and this original coffee blend are limited-time menu options available until November 14, so you’ll want to get in there quick.

 

Wonder Chuan

For the first time ever, long-standing Taiwanese tea store Wonder Chuan arrives on the shore of Japan. The shop takes great care in the growing and brewing of its tea leaves, pouring their heart and soul into every cup.

The Taiwanese oolong tea drank was a similar colour to matcha. It had a sweet flavour and a much smoother taste compared to Japanese oolong. The shop also serves a selection of cocktails made with oolong tea as well as perform traditional tea-making methods for customers. They even have plans to host their very own Taiwanese tea workshops in the future.

 

Fujin Tree

The last place I want to introduce is Fujin Tree, also a first in Japan. This is another one of my favourites, so I was thrilled when this one was coming to Tokyo too!

 

It’s uncommon to be able to drink wine in restaurants in Taiwan, but the popular Fujin Tree serves Taiwanese cuisine and champagne in style.

Their dishes are packed full of fresh vegetables and fruit. One of their popular picks is their springstar and century egg with spicy minced pork. It’s a tasty dish with full, rich flavours that goes well with sake. It’s also great with rice. There are many amazing options on the menu, but if you’re spoilt for choice then I recommend this one.

 

Eslite is the bridge between Japanese and Taiwanese that aims to become a hub for Asian culture. Centred around reading, there are countless experiences to look enjoy here. Discover a new side of Nihonbashi by paying a visit.

 

Writer: Sayuri Mizuno (MOSHI MOSHI NIPPON)

Translator: Joshua Kitosi-Isanga

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  • COREDO Muromachi Terrace: Shops and Exclusive Gourmet Treats to Arrive at Nihonbashi’s New Hot Spot

    25.September.2019 | FEATURES / FOOD / SPOT

    COREDO Muromachi Terrace is a new shopping facility set to open on September 27, 2019. Connected directly to Mitsukoshimae Station via the Tokyo Metro Ginza Line and Tokyo Metro Hanzōmon Line, like its neighbouring facilities COREDO Muromachi 1, 2 and 3, it is set to incorporate the halcyon days of Japanese culture while hailing as the latest must-visit spot delivering the charm and appeal of Nihonbashi.

     

    The facility has been gathering stark attention in the run up to its grand opening, so we have compiled a list of store and restaurant chains setting up shop in the Kanto region for the first time, and products exclusive to COREDO Muromachi Terrace.

     

    Hakata NEW COMATSU (Floor B1F)

    With its at-the-counter-seat style setup, Hakata NEW COMATSU sets foot in Japan’s Kanto region for the very first time, ready to serve up a gorgeous menu made with ingredients from Kyushu. Whether it’s lunch, dinner or just a little drink, their menu line-up caters to the needs of all of its customers.

    Agodashi Kyushu Soy Sauce Motsunabe – ¥1,380 (Before Tax)

    Motsunabe is a staple hot pot dish of Hakata. The deep-fried tofu is filled with yuzukoshō―a seasoning made from chili peppers, yuzu peel and salt―for a refreshing kick.

    Hakata Chicken Skin Skewers With Sansho Black Pepper – ¥165 Each (Before Tax)

    The people of Tokyo will now get to enjoy Hakata NEW COMATSU’s most popular menu item: chicken skin skewers, seasoned with soy sauce and sansho black pepper

     

    Dashi Inari Kaiboku (Floor 1F)

    Kaiboku is a restaurant located along Watanabedori in the city of Fukuoka. This one too is set to take a spot in Kanto for the first time, serving freshly-made dashi inari sushi.

    You can order them for takeout, including sets of 4 (¥1,296) and 8 (¥2,592). Or you can sit at the stylish counter seats and order the set of 2 with miso soup (¥1,296).

     

    Dashi-soaked inari sushi is fluffy and has a completely different texture to Kanto-style inari.

     

    Ferme La Terre Biei (Floor 1F)

    This will be the first branch of Ferme La Terre Biei outside Hokkaido. Everyday, the bakery cooks up over 100 different types of bread, with over 30 different types of wheat flour used.

    Hokkaido Jersey Milk Loaf – ¥600 (Before Tax)

    Made with milk from Jersey cattle, Biei’s popular Jersey Milk Loaf has been made even more delicious, and feels extremely soft and fluffy from the moment you take it in your hands.

    Hokkaido Butter Croissants – ¥1,000 (Before Tax)

    Biei’s beautiful and buttery croissants are made over the course of 3 days, resulting in a crunchy texture and a lusciously buttery flavour.

    Hokkaido Matured Cheese Bread – ¥450 (Before Tax)

    The cheese bread is made with fresh mascarpone cheese and cream cheese, both from Hokkaido. It’s also rounded in the shape of a cheese wheel.

    Butter Cheese Sandwiches – ¥300 Each (Before Tax)

    These butter cheese sandwiches are carefully handmade one by one by Biei’s expert bakers. They are layers of thin, crunchy sablé biscuits and cream. They sell them individually and in sets, so they would make as great gifts.

     

    Gino Sorbillo Artista Pizza Napoletana (Floor 1F)

    With a history spanning over 80 years, immensely popular pizzeria Gino Sorbillo arrives in Japan for the very first time.

    Margherita – ¥1,180 (Before Tax)

    The margherita pizza is loaded with organic ingredients, made classically with tomato sauce, oregano, garlic, olive oil and basil. The pizza dough is cooked thin so it’s nice and easy to eat.

     

    Minamiaso Tea House (Floor 1F)

    Established in the village of Minamiaso in Kumamoto, Minamiaso Tea House is a herbal tea house arriving in Tokyo for the very first time. The cafe creates their own original tea blends made from herbs grown by the cafe themselves and others carefully selected from around the world.

    Limited Edition First-Pick Lemongrass (50g) – ¥1,620 (Tax Included)

    Their lemongrass is a seasonal exclusive, with each bag made up of only the best first-picks. Once all bags have been sold, it will discontinue, so you’ll want to get in there quick! Perfect for tea time, eliminating strong odours from fish when cooking, and many other things.

    365 DAYS HERB (180g) – ¥1,944 (Tax Included)

    This is one of the shop’s most popular products. It uses Rooibos as the base blended with lemongrass, rose hip which is known for its beautifying effects, and peach leaves. It’s a flavour that even those not familiar with herbs can enjoy.

     

    ISHIYA (Floor 1F)

    Ishiya Co., Ltd., a confectionery maker which is known for its Shiroi Koibito cookies, is setting up its ISHIYA cafe outside Hokkaido for the first time.

    Parfait Nihonshu – ¥1,600 (Tax Included)

    This parfait is exclusive to the new Nihonbashi branch, made with Japanese sake and cotton candy. It comes with a side of honey and matcha pudding for an amalgamation of flavours.

    Saqu LANGUE DE CHAT (12 Included) – From ¥1,296

    Packaged in six different flavours, their Language de Chat biscuits are crunchy and melt in your mouth. Their packaging is cute too, making them perfect gifts!

     

    Did you enjoy our picks? There are countless other restaurants and shops to look forward too when COREDO Muromachi Terrace opens its doors on September 27.

  • Blind taste-winning Taiwanese Bubble Tea Jenjudan Opens In the Young and Trendy Shibuya

    12.June.2019 | FOOD / SPOT

    On June 14, popular Taiwanese bubble tea shop Jenjudan will open its first shop in Japan. The first shop will be located in the city that is known for capturing the hearts of Tokyo’s young and trendy: Shibuya. More specifically, the shop will be located on the MAG 7 Food Floor (7th floor) of  MAGNET by SHIBUYA 109.

    Jenjudan stands out for their skilled tea makers and carefully-selected ingredients that are used to make their high quality drinks. One of the main ingredients is 100% natural brown sugar, which is used to soak the tapioca pearls for full flavor. They also use rich Hokkaido milk. The best part is that all ingredients used here are natural and free from additives. Plenty of research went into harnessing the natural sweetness of the black sugar by determining the exact amount of time to soak the tapioca in the sugar syrup in order to extract its maximum flavour. Jenjudan managed to achieve flavourful tapioca where the flavour gradually spreads through your mouth when chewed. The softness and size of the tapioca were also carefully crafted after extensive research.

    The first ever overseas branch has been set up in Singapore’s famous tourist spot of Shilin Night Market. 

    Jenjudan bubble tea was the winner in a blind tasting event conducted by Taiwanese lifestyle and current affairs popular smartphone app Mobile 01, so you absolutely must try it.

     

    Photos: 宏勝商事株式会社

  • Tairaku Tea: Ikebukuro’s New Taiwanese Tapioca Sweets Shop

    09.May.2019 | FOOD / SPOT

    Tairaku Tea is a shop originating in Taiwan that makes homemade tapioca sweets. They opened a new branch in Japan near Naka-ikebukuro Park on April 27.

     

     

    All the tapioca used in the shop is made specially made tapioca flour all directly imported from Taiwan.

    This flour is used to make homemade tapioca pearls every morning, meaning they are fresh and irresistibly chewy. While in the shop, there’s also a chance to see the pearls being made. The machine filers the flour through and turns it into cute colourful balls♡

    The menu is centred around “Brown Sugar Tapioca Milk Tea.” You can pick from three different milk teas including Assam, jasmine and houjicha. For the tapioca pearls you can choose brown sugar black pearls or clear honey pearls.

     

    These fresh and delicious drinks are worthily Instagrammable. One sip will have you transported onto the streets of Taiwan―and completely addicted.

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  • TV Anime The Rolling Girls Exhibition to Take Place in Tokyo This September

    04.August.2020 | ANIME&GAME / SPOT

    The Rolling Girls is an anime series produced by Wit Studio that aired in 2015. In celebration of the 5th anniversary of the girly, road movie-like series, the anime will be released in a special Blu-ray box in Japan on December 16, 2020.

    The 5-year milestone will also be celebrated with an exhibition at Space Caiman in Tokyo from September 18 to 21. There will be illustrations and messages posted up from the anime’s production staff, including the director Kotomi Deai, screenwriter Yasuyuki Muto, character designer tanu, and character setter Katsuhiko Kitada, and as well as the Mob themselves—the four main characters.

    The event will be one no fan will want to miss out on as staff and fans come together to express their love for the series.

     

    A special display will also be set up which will showcase drafts and production materials from when the anime was being produced.

    This includes character illustrations, image boards, character settings, original works, background art, and more. Fans can also get their hands on some exclusive 5th anniversary merchandise too.

     

    ©2015 The Rolling Girls Production Committee製作委員会

  • Premium Hotel MGallery to Open New Kyoto Yura Hotel Nijo Castle This November

    03.August.2020 | SPOT

    MGallery, a collection of over 5,000 luxury boutique hotels in 110 countries worldwide, landed in Japan for the first time last year with the opening of the 5-star KYOTO YURA HOTEL MGallery in Kyoto. Now, the brand has announced the opening of the new “Kyoto Yura Hotel Nijo Castle MGallery” (Kyoto Yura Hotel Nijo-jo Bettei) which will open on November 28, 2020.

    Situated just a short 1-minute stroll from Njio Castle Station, this small, 25 room hotel, aims to offer luxury at the highest level.

    Kyoto Yura Hotel Nijo Castle MGallery was designed by Yukio Hashimoto, who has worked on countless hotels and facilities around the world. The hotel lobby and all guest rooms face a gorgeous Japanese-style garden where guests can enjoy its beautiful sights through all four seasons.

     

    The hotel takes inspiration from Nijo Castle, a structure which has seen both the end of the shogun as well as the start of modern Japan. As you enter the hotel, from the front door through and through the main entrance, guests will find themselves in their own private domain before they reach the breathtaking Japanese garden in front of them. All 25 of the guest rooms are crafted with high quality, sophisticated interiors.

    On the first floor of the hotel, guests will find a restaurant and bar. The restaurant cooks up creative French dishes made delicately with seasonal ingredients while the bar serves up MGallery’s iconic “mixology” cocktails.

    Kyoto Yura Hotel Nijo Castle MGallery also offers a range of activities which can’t be experienced anywhere else, including private trips to local shrines and temples that the hotel has connections with.

  • Tokyo’s New Starbucks Branch in Ginza is a Cafe Dream Come True For Workers and Business People

    02.August.2020 | FOOD / SPOT

    Starbucks Coffee Japan opened a new branch at CIRCLES Ginza on July 30, 2020 that will serve as a dream location for business people.

    The dream coffee shop, split into two floors, offers a unique environment and service created in collaboration with Think Lab. Rather than your regular, more public Starbucks, this branch also lets customers reserve booths and meeting spaces. This includes the SMART LOUNGE™ aimed at business users, as well as solo working spaces by Think Lab.

     

    Starbucks Coffee CIRCLES Ginza caters to both solo workers and co-workers, giving them a space to think and concentrate alone, or come together in groups to exchange ideas. Booths offer a place to host online meetings, the SMART LOUNGE lets groups arrange chairs and tables however they like, and the Think Lab—which you pay an extra fee to use—is the perfect spot for some quiet contemplation.

     

    1st Floor: Quick TOGO experience

    The first floor is for people who aren’t looking to stay at the cafe long. They are looking for a quicker experience where they can order their Starbucks drink and food and head on out. The cafe offers cashless payments, which is notable as Japan is still very much a cash-based country, as well as the Starbucks mobile order and pay service where you pick what you want on your phone and then go and pick it up.

     

    2nd Floor: A place where you can focus

    Reserve a booth for video calls and more


    There are four individual half-booths which can be reserved, each of which have a screen for video calls and online meetings. These can be used for 40 minutes and can be booked in advance. The booking system was co-developed by Starbucks and Vacan.

     

    Tables for in-person group meetings

    The window tables offer a place for meetings, discussions, and business negotiations for 2-12 people. It’s a relaxing area where workers and clients can chat freely.

     

    解放される“ひとり”のためのパーソナル空間

    For those who want to work along, Starbucks has created a spacious area with individual booths where you don’t have to meet eyes or be bothered by other people.

     

    If you’re working in Tokyo, and need a business-oriented location where you can enjoy a coffee, then look no further than Starbucks Coffee CIRCLES Ginza.

  • Shibuya’s New Hotel sequence MIYASHITA PARK Connects the People to the City

    01.August.2020 | SPOT

    sequence MIYASHITA PARK is a new mixed-use hotel set to open inside MIYASHITA PARK on August 1, 2020.

    sequence’s concept is to connect the people with the city. It offers a space for everyone whether they want a quiet time alone, whether they are sightseeing, having a work-do, celebrating a party or festival, and more. This is centred around the hotel’s three notions: “SMART,” “OPEN,” and “CULTURE.”

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    The fourth floor entrance connects seamlessly to Miyashita Park and is home to a lobby lounge as well as the new VALLEY PARK STAND cafe and bar. Up on the fifth floor is the breakfast dining restaurant Dōngxī Restaurant & Sakaba. Up on the 18th floor, guests can enjoy a panoramic view of Shibuya, as well as dine at the entertainment restaurant SOAK whose design and concept mixes together history and the future, the West and the East. There is also art from artists coordinated by The Chain Museum.

  • IKEA Logo Clothing Collection EFTERTRÄDA Pre-Sales Begin at IKEA Harajuku

    01.August.2020 | FASHION

    IKEA Japan is launching IKEA’s first apparel and merchandise brand to feature the company’s logo. Named “EFTERTRÄDA,” pre-sales for the collection will take place at IKEA Harajuku on July 31. General sales will then begin at IKEA stores across Japan and on IKEA Japan’s official website on August 7.

    The EFTERTRÄDA collection is made in Japan and takes inspiration from Tokyo culture. A special lookbook was created featuring young people who live in Tokyo wearing the collection. They were asked to focus on how they present themselves in their own homes. Each photo is a look into their private lives.

    IKEA T-shirt

    IKEA Hoodie

    The lookbook of these five Tokyoites was shot in partnership with IKEA Harajuku to commemorate the store’s opening. This includes Japan’s most popular virtual model Imma.

    IKEA Bag

    IKEA Umbrella (White)

    The EFTERTRÄDA simple yet stylish collection includes ten pieces of apparel and goods branded with IKEA’s official logo, such as the T-shirt, hoodie, towel, umbrella, water bottle, and more.

     

    The collection is one to add to your wardrobe, so when visiting Tokyo, be sure to head on into IKEA to get your hands on it.

  • RIVERSIDE CLUB: Food, Art & Music Culture Come Together in Nakameguro’s New All-Day Lounge

    01.August.2020 | FASHION / FOOD

    RIVERSIDE CLUB officially opened on the first floor of “THE WORKS” along Meguro River in Tokyo on July 17, 2020. An all-day lounge which can be enjoyed from breakfast to dinner, its concept is a fusion of food, art, and music cultures which it calls “GOOD CULTURE SALON.”

    RIVERSIDE CLUB boasts an incredible menu forged by chefs at the forefront of Tokyo’s food culture. Meals can be enjoyed while gazing at the various artwork on display, and customers can look forward to seeing collaborations with numerous apparel brands. It’s a unique space designed by adults for adults, the likes of which has never been seen before.

     

    Comfort food is at the heart of RIVERSIDE CLUB’s menu design which they have cooked up using their own unique vision.


    For breakfast, customers can enjoy a healthy smoothie made from a blend of kale, pineapple, kiwi and avocado. If they’re looking for something more classic, they can order the avocado toast served with bacon and eggs, or cold-pressed juice by SUNSHINE JUICE which hails as Japan’s first shop specialising in cold-pressed juice. The thought behind the morning menu is making sure to get both a tasty and nutritional meal down customers even if they’re in a rush.

     

    If customers are looking for something a bit more hearty in the morning then they can check out the all-day menu where they’ll find the lounge’s fat and juicy 100% beef “RIVERSIDE BURGER.” There’s also the “Lemon Rice” provided by LEMON RICE TOKYO, a popular Shibuya-based restaurant owned by Yuhi Komiyama, the vocalist of Hoff Dylan and known as the gourmet chef of the music industry. Everything on the menu is made with Tokyo’s food culture in mind, and if you’re looking for something very Tokyo-esque, then there’s the “Hamburger Naporitan,” a bed of spaghetti topped with a hamburger.

    Popular foods from NAKAMURA GENERAL STORE will also be served, such as scones, carrot cake, apple crumble, lemon pie, and more. NAKAMURA GENERAL STORE is a popular Hawaiian bakery which was originally in charge of pastries served at Diamond Head Market & Grill, which is famous for its Hawaiian lunches and scones, but subsequently opened its own store in Kyoto and became so popular that it often sells out its stock by evening time. Coffee made using specially selected coffee beans provided by Minami-Aoyama-based coffee rosters will also be served and goes perfectly with NAKAMURA GENERAL STORE’s food. Customers will be able to order their own coffees or buy their own bag of beans to take home.

    RIVERSIDE CLUB has collaborated with numerous artists for graphics on show there. Their logo was created by “& Supply,” a Tokyo-based creative studio. Various artwork will be displayed, including a photograph of Lady Gaga taken by Nobuyoshi Araki for a bondage-themed photoshoot in Vogue Hommes Japan. Pieces by LEEGET, who creates graphics and illustrations, will also be displayed. RIVERSIDE CLUB will continue to serve its “GOOD CULTURE SALON” theme by promoting more artwork in the future.

     

    RIVERSIDE CLUB also allows pets, so customers can enjoy a quiet time with their furry comrades. Pets will get their own pet-friendly menu, toys, and more in the future.

  • Make Your Own Original KitKat at Tokyo’s KitKat Chocolatory Miyashita Park Shibuya

    31.July.2020 | FOOD

    Nestlé Japan is opening a new branch of KitKat Chocolatory inside Shibuya’s new shopping mall Miyashita Park on August 4, 2020.

    KitKat Chocolatory is a direct-to-consumer chain, serving premium, handcrafted KitKats made with top quality ingredients and production methods under full direction by Takagi Yasumasa―the owner and chef of LE PATISSIER TAKAGI. Its product line-up features a range perfect as gifts to friends, family and co-workers, or as a treat to yourself.

     

    Japan is home to eight KitKat Chocolatory branches. The new Miyashita Park Shibuya branch will open as the fourth in Tokyo, as well as the first where you can create your own KitKat products.

    My KITKAT: ¥2,000 (Before Tax)

    “My KITKAT” comes as the world’s first KitKat service where consumers can create their own original chocolate bars.

    KitKat Waffle: ¥1,000 (Before Tax)

    KitKat Chocolatory Sublime Soft Cream: ¥630 (Before Tax)

    KitKat Chocolatory Miyashita Park Shibuya will also sell a variety of unique and exclusive KitKat desserts, like luxurious soft serve ice cream topped with couverture chocolate. It will also offer a cafe menu created by Nespresso, where customers can pair Chocolatory desserts with seasonal coffee menus, and more.

    Shibuya-esque wall art will decorate the interior of the shop, making for plenty of photo opportunities.

  • Laforet Harajuku’s Midsummer Takeaway Desserts Include Cinnamoroll Goodies

    31.July.2020 | FOOD

    Eight shops inside Laforet Harajuku are participating in the shopping mall’s midsummer takeout dessert event which is taking place from August 1 to 31. This includes the new milk dessert shop “MILK MILK MILK” which opened as the first branch in Japan on July 17 this year. Desserts and merchandise of Sanrio’s popular character Cinnamoroll, who won this year’s 2020 Sanrio Character Ranking, will also be sold.

     

    café de paris | Floor B1F


    Many Many Fruits Sandwich: Mango ¥626 / Green Grape ¥561 (Tax Included) *Takeout only

    Fresh fruit is packed onto these adorable looking sweet sandwiches.

     

    CAFE CREPE | Floor 1F


    Honey Summer Orange: ¥730 (Tax Included) *Takeout only

    Another cute summer dessert finished with swirls of fresh cream, fresh orange, and a round dollop of ginger ice cream.

     

    MILK MILK MILK! | Floor 2F


    Milk Bottle Smoothie: ¥880 (Tax Included) *Takeout and have-in

    Served in a cute milk bottle, what better way to cool down than with a cool strawberry smoothie?

    Cinnamoroll Milk Pudding: ¥1,078 (Tax Included) *Takeout and have-in


    Cinnamoroll Sky Beaker Parfait: ¥1,048 (Tax Included) *Have-in only

    There are two tasty Cinnamoroll desserts to choose from, including the milk pudding made with Hokkaido milk and a parfait with a gradient or jelly and chocolate mint ice cream, topped with mint, and served in a beaker.

     

    © 2001,2020 SANRIO.,CO.LTD. APPROVAL NO.S610695

  • The Quintessential Quintuplets Get a Full Makeover This Summer For Season Two

    30.July.2020 | ANIME&GAME / SPOT

    Everybody’s favourite sister quintuplet is set to roll up to an all-new, revamped exhibition this summer. The Quintessential Quintuplets Exhibition MAKEOVER will take place at Tokyo’s Sunshine City World Import Mart Bulding in Ikebukuro from August 15 to 30 and subsequently Osaka’s Nanko ATC Museum from November 26 to December 6.


    The exhibition is taking place to promote the upcoming season season of The Quintessential Quintuplets and will feature a whole new merchandise line-up, new displays, and more. Series creator Negi Haruba has also illustrated a new visual for the exhibition.

     

    The Quintessential Quintuplets is a manga series written and illustrated by Negi Haruba. The story follows high school student Futaro Uesugi who becomes a private tutor for the sisters of the wealthy Nakano family, all of whom have no interest in study or grades. It’s up to Futaro to change their minds.

     

    A second season of the anime series is set to air in January 2021. A mobile game is also in the works. The game is a romance comedy puzzle game whereby the player deepens their bonds with the five sisters. Players take the role of the series protagonist Futaro through an original story with new voice acting recorded for the game.

     

    ©Negi Haruba・Kodansha

  • Pikachu Ice Lollies and Frappe to Arrive at Tokyo’s Pokémon Cafe This Summer

    30.July.2020 | ANIME&GAME / FOOD

    The Pokémon Cafe in Ikebukuro, Tokyo is introducing some refreshing Pikachu sweet treats  to its menu this summer, beginning on August 1.

    Pikachu Pineapple Ice Bar | ¥650 (Before Tax)

    First up on the is the tropical pineapple flavoured ice bar which comes with four different variations of Pikachu’s adorable face. There’s also two different packaging designs which come in blue or pink.

    Pikachu Tail Chocolate Banana Frappe | ¥700 (Before Tax)


    Drink Sleeve | ¥550 (Before Tax)

    For drinks, the Pokémon Cafe is serving up a chocolate banana frappe topped with Pikachu’s tail made from chocolate. The drink comes with a free sleeve of Pikachu’s chubby face.

     

    © 2020 Pokémon.©1995-2020 Nintendo/Creatures Inc./GAME FREAK inc.

  • Starbucks Japan to Open New Branch Produced by Hiroshi Fujiwara in Miyashita Park

    30.July.2020 | FOOD

    Starbucks Japan is opening a new branch in MIYASHITA PARK on August 4, 2020. Set to be Starbucks Japan’s fifth “park” branch—opening inside a park—the new coffee shop is being produced by Hiroshi Fujiwara’s Fragment brand.

    MIYASHITA PARK is a shopping complex filled with shops stocking high quality products, and stands as a new landmark of Shibuya. On the rooftop is the newly-arranged park area which has its own skate park, bouldering wall, and more. It’s home to all-new facilities, and there’s also the actual park where events can take place.

     

    Starbucks Coffee Miyashita Park offers a new style of Starbucks conceived from the mind of Hiroshi Fujiwara. Glass doors are fitted on both the front and back sides of the cafe, allowing for a full-open design. The flooring is coloured green, making it feel as if it has become one with the green outdoors of the park, and the same mesh used inside Miyashita Park is used for the ceiling.

     

    The cafe’s design was conceived to be a unique standout in the park, specifically with the image in mind of countries outside Japan where you walk along a lone road and eventually come to a gas station.

     

    Starbucks Coffee Miyashita Park will also sell a range of merchandise at the back of the shop, as well as Starbucks coffee beans. There’s also a glass table in the middle of the cafe which slots in nicely with the overall aesthetic. The fun design together with the expanse of the park outside adds for an enjoyable combination that makes it a pleasant stay as you sip your beverage.

    The regular line-up of merchandise sold at the Miyashita Park branch, such as the tumblers, are all produced by Hiroshi Fujiwara’s Fragment brand. Items are branded with the word “MYST” which lets you know it’s from this particular branch, as well as Fragment’s logo.

     

    Discover a new Starbucks experience at Miyashita Park.

  • Shibuya PARCO: Food, Shopping & Events in July and August 2020

    29.July.2020 | SPOT

    Shibuya PARCO has a packed showcase for summertime this July and August, with pop-up shops, events, exhibitions, new products, and much more. The YUI ARAGAKI NYLON JAPAN ARCHIVE BOOK 2010-2019 photo exhibition, which sold out tickets, was posted as an online exhibition. The popular curry house Good Luck Curry, originally located in Ebisu, has moved to Shibuya PARCO. Let’s take a deeper look at the line-up.

     

    4F PARCO MUSEUM TOKYO Relics of Kanto Through Time


    Running: August 1, 2020 – August 16, 2020 | Entry Price: ¥700

    New York City-based American artist Daniel Arsham is teaming up with Pokémon for a special exhibition centred around Arsham’s concept of “Fictional Archeology.” Visitors can enter for a chance to win a “Crystalized Pikachu” as well as get their hands on a variety of exhibition products. A two-meter tall Pikachu made from bronze will also be put on display on the first floor of Shibuya PARCO.

    Details: https://art.parco.jp/museumtokyo/detail/?id=425

     

    B1F GALLERY X YUI ARAGAKI NYLON JAPAN ARCHIVE BOOK 2010-2019 PHOTO EXHIBITION


    Running: July 16, 2020 – July 27, 2020 (Online Exhibition) | Price: ¥300

    This exhibition is centred around Yui Aragaki’s photo book YUI ARAGAKI NYLON JAPAN ARCHIVE BOOK 2010-2019 which compiles her work features in the fashion magazine NYLON JAPAN between 2010 to 2019. The book celebrates Aragaki at the age of 31, and was so popular at the time of its release that it sold out.

     

    Details: https://art.parco.jp/galleryx/detail/?id=424

     

    B1F Good Luck Curry

    Good Luck Curry is a curry house managed by the chefs of Ata, a bistro in Daikanyama. Originally situated in Ebisu, the restaurant has been revamped and moved to Shibuya PARCO where they are serving a range of delicious spicy curries topped with a colourful array of vegetables.

     

    B1F GAN-BAN FUJI ROCK COLLECTION “CREW NECK T-SHIRT” Limited Edition Sale

    The “FUJI ROCK COLLECTION” of T-shirts are always so popular that their stock never fails to sell out. The new crew neck version is now available at the official FUJI ROCK shop and are being sold at Shibuya PARCO.

     

    B1F Mirai Nihonshu-ten & SAKE BAR “Summer Sake Cocktails”

    For this summer only, Mirai Nihonshu-ten and SAKE BAR are serving up two refreshing cocktails.


    Left: Hakuju Salty Lemon | Right: Suzu Sweet Green

    The Hakuju Salty Lemon is like a Salty Dog cocktail. It has notes of citrus and a salty sea salt bite. The Suzu Sweet Green is made with a sake known as “Kubota Suijyu” which is mixed with cocoa vinegar. It has a subtle sweetness.

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