World’s Largest Athletic Tower Banpaku BEAST to Open at Expo ’70 Commemorative Park in Osaka

14.March.2020 | SPOT

Banpaku BEAST is set to open as the largest athletic tower in the world at Expo ’70 Commemorative Park on March 15, 2020, standing 24 meters tall.

The hexagonal tower was created by German-based amusement park attraction developers KristallTurm. It has four floors, each of which is its own “athletic area,” as well as an observation deck. It is a comprehensive workout tower, offering 120 different kinds of athletic activities such as climbing and slacklining, meaning the fun will never end in a single day, and will have you wanting to go back for more.

The tower makes use of its full height; expect to use your entire body during your ascension, ride barrels, bikes, and more. Safety is guaranteed while still offering a heart-racing experience for those thrill-seekers. The facility can be used by both kids and adults alike who want to test themselves and feel refreshed after a good workout.


See Banpaku BEAST in action in the official video above.

RELATED ENTRIES

  • Lipton to Serve Iced Parfaits at New Fruit Tea Stands in Tokyo and Osaka This Summer

    08.July.2020 | FOOD

    Japanese black tea brand Lipton is opening two pop-up tea stands this summer called “Lipton TEA STAND Fruits in Tea.” They will open in Daikanyama and Osaka from July 10 and Kichijoji from July 22.

    Lipton opened its two permanent tea stands “Lipton TEA STAND” in Nagoya and Hakata in winter 2018 in an effort to make black tea more accessible to people. The drinks menus at these stands are diverse, ranging from simple black tea to their “Fruits in Tea” range which are teas filled with fresh fruits, royal milk tea, desserts, and more.

     

    Iced Parfaits


    Passion Fruits: ¥1,200 (Tax Included) (+¥150 for honey milk) / Strawberry: ¥1,200 (Tax Included) (+¥150 for condensed milk)

    Lipton’s “Fruits in Tea” opened as a new way for people to enjoy black tea in summertime. With the outbreak of the COVID-19 pandemic, Lipton has decided to whip up some refreshing “Happy!” new iced parfaits for beating the hot weather. Their popular custom menu lets you a variety of vitamin-packed fruits, herbs, and more to your iced tea.

    Frozen tea is the base of the iced parfait and retains the original flavour of the black tea. Added to that is ice and fruits inside a tumbler, all of which is layered to look like a parfait with a shaved iced quality to it. The “Passion Fruits” flavour is topped with passion fruit syrup and frozen lemon, orange, and kiwi, while the sweet and sour “Strawberry” is a mix of strawberry syrup and frozen strawberries, blueberries, and raspberries. Both options are sure to keep you cool during the hot Japanese summer.

    Original Iced Tea “Fruits in Tea”: Tumbler ¥1,000 (Tax Included) / Cup ¥600 (Tax Included)

    Lipton’s popular custom menu lets you choose from four tea bases, like Earl Grey and green tea. You can then pick your base fruits, like pineapple or strawberry, topping fruits such  as kiwi and mango, and then a special flavour like mint. Finally, choose your syrup, such as lemon, and you’v got your own custom beverage for the summertime.

  • Hamtaro Cafe 2020 to Open in Tokyo, Saitama, and Osaka

    05.July.2020 | ANIME&GAME / FOOD

    LEGS COMPANY has announced that it will open three cafes based on the popular Japanese character Hamtaro in Tokyo and Saitama on July 30 and Osaka on July 31.

     

    Hamtaro is a manga and storybook series created and illustrated by Ritsuko Kawai. The series began serialisation in 1997 and an anime adaptation first broadcast back in 2000. More than 20 years later, Hamtaro continues to enjoy much popularity in Japan.

    Hamtaro Cafe 2020 will be themed around sunflowers and the sea, and will serve up a fun experience perfect for the hot summer. The Ham-Hams have come out of their Clubhouse to pay a visit to the seaside and enjoy the sun. There will be sunflower and ocean themed food, drinks, and desserts for everyone to munch on.

    Yakisoba On Beach Hut Sunflower Bread: ¥1,499

    A plate of yakisoba and egg arranged to look like a sunflower, with Hamtaro sat right in the middle.

    Cone Cappy Hide and Seek Ice Cream Parfait: ¥1,399

    Cappy is wearing a cone on his head and is hiding amongst the ice cream, chocolate banana, and fresh mint.

    Ham Ham Glass Drinks: Drink Only – ¥789 Each / With Glass – ¥1,789 Each

    There are two drinks to choose from: the orange flavoured Hamtaro and the yogurt flavoured Bijou.

    Vinyl Pouch: ¥1,300


    Mascot Keyring Hamtaro: ¥1,550

    The cafe will also sell a range of exclusive merchandise too, which is scheduled to be available for online purchase as well in Japan.

    Ham-Ham Fans (14 Designs)


    Original Coasters (15 Designs)

    Those who dine at the cafe will receive a free Ham-Ham fan, and if you order a drink you’ll get a coaster too.

     

    ©Ritsuko Kawai / Shogakukan

  • Universal Studios Japan’s ‘We are One’ Summer Festival Begins This July

    02.July.2020 | ANIME&GAME / MOVIE / SPOT

    Universal Studios Japan (USJ) reopened on June 19, 2020 after temporary closure as a result of COVID-19. The park is now running with strict measures in place to prevent the spread of the novel coronavirus, including practicing the 2m social distancing rule, making it mandatory to wear face masks, and so on. The park has posted a full video demonstration of the rules on their official website.

    That means summertime is set to shine on USJ once again this year. The new ‘Universal Summer Parade: We are One’ event will begin on July 23 as the first parade held by the park since its reopening. Guests will be able to enjoy a fun and exciting summer at USJ with all the necessary precautions in place to ensure their safety.

    Many familiar faces will gather at USJ to celebrate summer with guests, including the Minions, Elmo, Snoopy, Hello Kitty, and more. Each of them will board colourful floats for the parade during the parade, which will open with the fittingly-titled “Opening Float” followed by a flurry of unique floats like the flashy “Latin Float,” cute European-inspired “Europe Float,” the mysterious “Indian Float,” and the finale “America Float,” amongst many others. There will be music to entertain guests for laughs, smiles, and fun energy while characters and entertainers ride the floats and serve summertime vibes.

     

    The peak moment of the parade will be when confetti rains down on guests in huge quantities. Flags can also be bought for the parade for the first time in this year. Performers and the park characters will be able to entertain guests at a distance while still connecting with them through the fun performances. A special “social distance” performance created in cooperation with the Osaka Prefectural Board of Education will also be part of the parade. This year’s parade plans to have guests dancing and smiling even more than previous years to lift some of that stress away and give them the fight and energy to continue into tomorrow.

     

    Universal Summer Parade: We Are One

    Put your hands into the air as the sun beats down and the floats arrive to a lively rhythm. ‘We are One’ is the catchphrase, so get your boogie on and explode with excitement together with the entertainers and park characters for a heated summer parade!

     

    Running: July 23, 2020 – August 27, 2020

    Location: Parade Route

    Time: One per day from 11:00am (approx 40 mins) 

    Buy yourself a parade flag for ¥500 and wave it around to the beat of the festival!

     

    Cool yourself off with some summer merch

    Get your hands on some merch for cooling off, including the must-have summer “Handy Fan,” a “UV Poncho” which keeps you cool in the heat of the sun, a classic “Sensu” folding fan, and more.

     

    Feel the Japanese festivities with the Universal Market

    The Universal Market will give that Japanese ‘matsuri’ festival vibe. Enjoy some cool desserts, spicy food, and more.

    Left: Super Hot! Turkey Leg ¥1,000 / Centre: Peach Jelly Soda: ¥650 / Right: Frappe Sundae ~Strawberry & Blue Hawaii~ ¥750

    Since guest safety is the number one priority this summer, the park will not be holding its famous splash performance where guests are soaked with water by water shooters.

     

    Additionally, the parade will also not stop in any of the usual designated places and will instead keep on moving, meaning the parade can be enjoyed from anywhere along the parade route. Guests will be able to keep plenty of distance from others as they watch the parade.

     

    The park also released a statement on its ‘enhanced sanitation in park operations’ on its official website so you can find out more about what USJ is doing to tackle the COVID-19 spread.

     

    If you’re in Osaka this year, you can still enjoy summer at Universal Studios Japan with all the necessary precautions in place.

  • Mobile Game BanG Dream! Girls Band Party Gets Themed Cafe in Tokyo, Osaka, & Nagoya

    02.July.2020 | ANIME&GAME / FOOD

    LEGS COMPANY is opening three cafes in Tokyo (Ikebukuro), Osaka (Umeda), and Aichi (Nagoya) based on the popular mobile game Game BanG Dream! Girls Band Party for a limited time from July 31, 2020.

     

    Game BanG Dream! Girls Band Party is a rhythm and adventure mobile game that was released in Japan in 2017. It is part of Bushiroad’s “BanG Dream!” music media franchise which is centred on all-female bands.

     

    Since summer 2017, LEGS COMPANY has opened themed cafes based around the game every year. 2017 saw the cafes focus on the vocalists of the bands in the game. In 2018, it was the keyboardists and DJs, and last year the drummers. Each theme brought with it illustrations and decorations created specifically for the cafes, as well as a food menu inspired by the characters, original merchandise, and more.

     

    This year marks the 4th run of the annual summer cafe which will hit Tokyo, Nagoya, and Osaka. The theme this time around focuses on the seven main bands from the game. Seven characters from the bands, including one from a new band, will welcome fans in the form of kawaii-packed dishes, drinks, and desserts.

    Yamabuki Bakery’s Mini Croissant Plate (Poppin’party): ¥1,590 (Before Tax)


    Kitazawa Butcher’s Stamina Croquette Curry (Hello, happy world!): ¥1,490 (Before Tax)

    All of the main dishes on the menu are colourful and vivid, plated with hearty portions of delicious and nutritional goodies.

    Strawberry Rock Parfait (Afterglow): ¥1,290 (Before Tax)


    Colourful Doughnut Sandwich (Pastel*Palettes): ¥1,290 (Before Tax)

    This gourmet dessert is topped with fruit, so gorgeous it seems a waste to eat.

    Grape: ¥890


    Ramune: ¥890

    There are colourful drinks too with each colour representing a different band. Support your favourite band by getting a glass!

    Pin Set 2020 ver. (7 Designs): ¥3,100


    Canvas Art (7 Designs): ¥3,500 Each


    Birthday Pins (4 Designs): ¥650 Each

    Fans can get their hands on plenty of exclusive merchandise too, and there’s even birthday items and food available too.

    Online Birthday Cake (4 Designs): ¥3,850 Each (+¥950 shipping fee)


    Cushions (22 Designs): ¥3,800 Each

    You can even order your own special birthday cake in Japan from the cafe, and they’re not short on exclusive merchandise.

     

    ©BanGDream! Project ©Craft Egg Inc. ©bushiroad All Rights Reserved.

  • Yukai Resort Premium Toba Saichoraku: The New Hot Spring Resort Hotel in Mie Prefecture

    28.June.2020 | SPOT

    Yukai Resort, a company in Japan which manages lots of famous hot spring resorts across the country, opened Yukai Resort Premium Toba Saichoraku in Toba, Mie on June 5, 2020.

     

    Yukai Resort manages 29 well-established hot spring resort hotels and ryokan throughout Japan, including hotels where you can get one night with dinner and breakfast from just ¥7,500 (before tax) to ryokan where you can enjoy kaiseki meal courses, and more. All their luxury establishments feature hot springs surrounded in lush environments.

     

    Yukai Resort Premium Toba Saichoraku opened on June 5, 2020 and is taking all of the necessary precautions against COVID-19 to protect guests and so that guests can enjoy a comfortable stay.

     

    Yukai Resort Premium Toba Saichoraku is 10 minutes by car from Toba Aquarium and 30 minutes from Ise Grand Shrine, making it a great location to enjoy the sightseeing spots of Ise and Shima. The hotel’s concept is centred on being an “active resort” where you can get the full Toba experience with history, the sea, and activities.

    The large open-air communal baths look out onto Toba Bay. The baths are designed like infinity pools, giving the effect that they are connected to the sea. Guests can enjoy a dip in the day or evening so they can enjoy both a blue sky or starry sky. There are also saunas.

    There is also an indoor swimming pool with warm water, as well as foot baths, a kids play park, karaoke room, and many more fun features.

    Yukai Resort Premium Toba Saichoraku also houses Yukai Resort’s first ever indoor glamping guest rooms with large tents decked with beds, sofa, carpet, cushions, and other amenities for a glamorous camping experience. There are glamping rooms with their own open-air baths that look out onto Toba Bay too, as well as both Japanese-style and Western-style rooms.

    As a precaution against COVID-19, the restaurant is serving its food for takeout only until August 31, 2020. Guests can enjoy their meal in their rooms or in one of the many communal spaces. There’s plenty of health Japanese food to enjoy including sushi, Matsuzaka roast beef, eel, tuna, and more.

  • Local Shaved Ice Recipes Whipped Up at Hoshino Resorts KAI This Summer

    28.June.2020 | FOOD

    Hoshino Resorts has brought back its annual local shaved ice festival for the summer which will be served at branches of Hoshino Resorts KAI, a hot spring ryokan brand. It has been held every year since 2017 and gives people the chance to enjoy shaved ice with a variety of syrups and toppings inspired by local regions in which branches of KAI are dotted around.

     

    Strawberry Shaved Ice | Hoshino Resorts KAI Nikko (Chuzenji Onsen, Tochigi Prefecture)

    Tochigi Prefecture has enjoy est the largest harvest of strawberries in Japan for the last 50 years. This shaved ice is doused in a sweet strawberry syrup and a bitter matcha sauce. It can be enjoyed while gazing out to Nikko’s beautiful scenery where you can see Chuzenji Lake and Mount Nantai from 1,300 meters above sea level in Hoshino Resorts KAI Nikko.

     

    Hydrangea Shaved Ice | Hoshino Resorts KAI Hakone (Hakone Yumoto Onsen, Kanagawa Prefecture)

    The Hakone area enjoys long blooming periods of hydrangeas. During their full bloom, the Hakone Tozan Line mountain railway gets nicknamed the “Hydrangea Line” and becomes a popular route for sightseeing. This refreshing shaved ice has hydrangea flavoured jelly and syrup.

     

    Art Shaved Ice | Hoshino Resorts KAI Sengokuhara (Sengokuhara Onsen, Kanagawa Prefecture)

    Hoshino Resorts KAI Sengokuhara is surrounded by many art museums, so what better way to keep with the them than with an art-inspired shaved ice dessert? Show your art skills by using strawberry red, orange-flavoured orange, and other colourful syrups to create your own unique design on your fluffy white canvas of shaved ice.

    Apple Shaved Ice | Hoshino Resorts KAI Alps (Omachi Onsen, Nagano Prefecture)

    Nagano Prefecture is famous in Japan for its apples. There are two types of syrup poured over this shaved ice, including one that tastes like mashed apples, and another made from Bramley apples.

     

    Ginger Shaved Ice | Hoshino Resorts KAI Izumo (Tamatsukuri Onsen, Shimane Prefecture)

    The ginger adds a sharp bite to the sweetness of this refreshing shaved ice and is perfect for overcoming the summer heat.

     

    Tomato Shaved Ice | Hoshino Resorts KAI Aso (Sen no Moto Onsen, Oita Prefecture)

    Made from tomatoes harvested in summertime, this sweet and sour shaved ice takes on a gorgeous red colour. Tomatoes are low in calories and have many nutritional ingredients, and are a good source of vitamin C and D, making this a healthier option.

     

    And there are lots of other flavours to come from Hoshino Resorts KAI this summer too.

  • SENNAN LONG PARK: Osaka’s New Recreational Facility With Food, Leisure & Sports

    28.June.2020 | SPOT

    Set to be the largest recreational facility in the Kansai region of Japan, SENNAN LONG PARK is set to open on July 3, 2020. The facility, which is being opened by DAIWA LEASE in Rinkuminamihama, was originally scheduled to open earlier but this was postponed due to effects of COVID-19.

     

    What is SENNAN LONG PARK?

    SENNAN LONG PARK is located nearby Kansai International Airport—the doorstep of Kansai. Its concept as the region’s largest recreational facility is to combine create a space for people to enjoy the sea, sky, and nature.

     

    Pre-Opening

    Inside people will find four separate zones: the Activity Area, Community Area, Market Area, and Glamping Area, where they can enjoy sports, food, and leisure. And in the run up to the grand opening, several places inside will open early from June 20 to 30 (10:00am-5:00pm). This includes THE BBQ BEACH in Marble Beach, the athletic spot HEARTTHROB, and RECAMP Rinku.

  • A Cafe With a View: Okinawa’s New Seaside Cafe ‘Hoshino Resorts Banta Cafe’ Opens This July

    27.June.2020 | SPOT

    Hoshino Resorts’s new cafe Hoshino Resorts Banta Cafe will open in the village of Yomitan in Okinawa on July 1, 2020, offering a spectacular view.

     

    The cafe is split into four distinct areas which overlook the the beach from atop a cliff. Customers are invited to take in the breathtaking scenery with a delicious dessert made from ingredients like mangoes, pineapple, and sugar—or a tasty meal.

     

    An incredible beach cafe overlooking the sea

    Banta Cafe runs along the western coast of Yomitan, a village in central Okinawa which is about an hour’s drive from Naha Airport. The cafe gets its name from iyumibanta which in Okinawan dialect refers to the cliffs you climb to spot the shadows of fish in the water, and is also the name they give to enormous rocks. The cafe is located atop one of these iyumibanta, or cliffs, making Banta Cafe a fitting name. From the cliff, customers can enjoy a panoramic view of the horizon which stretches across infinity. According to Hoshino Resorts, Banta Cafe sits as the largest beach cafe in Japan, spanning 1600㎡.

     

    4 Unique Areas to Pick From

    Having four distinct areas to choose from means you can select where you want to go depending on your mood on the day. Let’s take a look at each of them.

     

    Rooftop Deck: A panoramic view welcomes you

    Beyond the entrance is the Rooftop Deck which offers an unbroken view of the horizon. With the comfortable shadow cast by the eaves of the roof, and the sound of the rolling waves and wind, it feels like you’re sitting on the deck of a boat.

     

    Beach Terrace: Kick back and enjoy the sea breeze

    The Beach Terrace is located along a footpath that leads from the top of the cliff down to the beach. This spacious area sits nice and close to the sea. The Okinawan Ryukyu-tatami flooring has cushions for you to sit on as well as cabanas, so you can sit and chat with people while enjoying the view of the ocean, offering the real Okinawan experience.

     

    Rocky Terrace: Lose yourself in the green wild of nature

    The Rocky Terrace is enveloped in plants and vegetation that has grown naturally—it’s like a hideaway created by nature. The area has a wooden deck and rocking chairs for people to kick back and relax in, and there are tables with towering rocks that offer shade too.

     

    Goro Goro Lounge: Lay down on a sofa and look out to the sea

    The final area is the Goro Goro Lounge where an entire wall is made up of open windows. Here, you can relax and lay down nice and comfy on the sofas. There are long tables by the sofas too, perfect for pulling out a map or guidebook and planning the rest of your trip.

     

    A true Okinawan cafe experience


    Bubbly Jelly Soda

    The cafe’s “Bully Jelly Soda” is inspired from a traditional bubbly Okinawan tea called bukubuku cha. It’s flavoured with lemongrass and mint and contains different jellies like mango and hibiscus.

    Chulato

    This gelato ice cream gets its name from the Okinawan word for delicious which is chura. Choose from a variety of classic Okinawan flavours like pineapple and guava and top your ice cream with purple yam and bitter melon chips, chinsuko, and more.

     

    Food Menu


    The food lineup is to die for, with tasty bites like pizza toast topped with bitter melon, pork and egg rice ball which is a soul food of Okinawa, hot dogs filled with juicy sausages, shrimp fritters served with mango sauce, fried chicken, and plenty of other finger food.

     

    Witness the magnificent sunset during business hours


    Banta Cafe is home to a gorgeous beach with coral. The sea is cobalt blue as far as the eyes can see, there are strangely shaped rocks worn by the waves, and in the evenings is an incredible view of the sunset which can be enjoyed with a cocktail in hand.

     

    Hoshino Resorts Olu Grill


    Banta Cafe will also have its own separate grilled food restaurant called Olu Grill. Olu is another Okinawan word which means “blue,” in this case referring to the blue ocean. From fried steak served with an original sauce made from Okinawan awamori liquor and kurozu black vinegar to seafood and juicy burgers, there’s plenty to fill you up.

  • Japan’s New Snack Theme Park Little Oyatsu Town Namba to Open in Osaka This October

    26.June.2020 | FOOD / SPOT

    Japanese snack company Oyatsu Town is opening a new “town-style” theme park inside the Namba Parks shopping complex in Osaka on October 2, 2020 called “Little Oyatsu Town Namba” which will be themed around Oyatsu Town’s timeless Japanese dried noodle snack “Baby Star Ramen.”

     

    When the theme park opens, it will be taking all necessary precautions against COVID-19 to ensure guests have a safe experience.

     

    Hoshio-kun Kitchen: Make your own Baby Star Ramen

    In the Hoshio-kun Kitchen area, you will be able to choose favourite seasonings to create your very own personal Baby Star Ramen snack. Guests will also be able to make steamed bread to season too.

     

    Hoshio-kun Fantasy Park: The amusement area

    At Hoshio-kun Fantasy Park, kids and adults alike can enjoy Baby Star in a variety of interactive digital content, from music to videos, controlling your own avatar, and more.

     

    Baby Star Dining: Enjoy lunch and dinner in the food area

    Baby Star Dining features a menu arranged by pro chefs. Enjoy lunch, dinner, or cafe time. At dinner, alcohol is served too.

     

    Oyatsu Deli: The takeout corner

    Here, you can order curry bread, steamed buns, and other freshly-made tasty takeout food made using Baby Star.

     

    Oyatsu Marche: The marketplace

    At the Oyatsu Marche market, guests can get their hands on exclusive Baby Star Ramen flavours, merchandise, stationery, and more.

     

    Bookings will open in September before the grand opening of Little Oyatsu Town Namba on October 2, 2020.

  • Kyoto’s New Hotel Mitsui Garden Hotel Kyoto Kawaramachi Jokyoji Fuses With a Temple

    23.June.2020 | SPOT

    Mitsui Garden Hotel Kyoto Kawaramachi Jokyoji, a new hotel by major real estate developer Mitsui Fudosan and Mitsui Fudosan Hotel Management, opened bookings for the new hotel last Friday. The hotel is set to officially open on September 28, 2020.

    The hotel was developed to integrate into Jokyoji, a temple in Kyoto with a history spanning over 500 years. Even in Japan, where it is common for temples to undergo reconstruction, this is a rare project. The hotel aims to be a model case for breathing new life into temples.

     

    The hotel is just a 1-minute walk from Kyoto-Kawaramachi Station and within walking distance from the bustling retail area of Shijō Kawaramachi, the Hanamachi district Ponto-chō, and Kyoto’s geisha district Gion. Guests are wrapped in the serene atmosphere of Jokyoji Temple where they can enjoy its historically maintained art, get involved in morning activities, and more.

     

    Entrance Lobby

    Mitsui Garden Hotel Kyoto Kawaramachi Jokyoji’s design concept is “Hotel Temple.” Nikken Space Design crafted the hotel’s interior design, which makes use of Jokyoji Temple’s preserved wood, gold leaf-covered folding screens and other features, while adding a modern white and black colour scheme throughout, giving a sense of comfort and high quality. From the lobby, guests can glimpse the main area of the temple and feel one with it.

     

    Spacious rooms and baths

      

    Guest rooms, even the standard room types, are a spacious 24m². All rooms can accommodate 2+ people, and there are even triple rooms which can house 3 people. Every room also comes with separate toilets and showers. Up on the second floor are the baths where guests can wind down after a day of travelling and sightseeing.

     

    Restaurant

    The 2nd floor restaurant, Sanga Ono Kyoto Jokyoji, was developed by ONO GROUP which has built many restaurants in Fukuoka Prefecture. This is the company’s first restaurant to be built outside Fukuoka. Guests can enjoy delicious Japanese rice, Kyoto vegetables, tai-chazuke (green tea poured over sea bream), Kyoto-style grilled fish, and more. The restaurant will also serve Japanese buckwheat noodles overseen by Akamachaya Asago, a restaurant listed in the Michelin Guide.

     

    Experience Jokyoji Temple

    Jokyoji Temple was founded in 1171 by Taira no Shigemori. In 1591, the temple was moved to Teramachi-dori where it has stayed to this day. When the hotel opens its doors, it will offer various activities to guests. Those who take part in the morning activity will receive a goshuin stamp from the chief priest.

     

    Experience a hotel and a temple like never before as both are fused together at Mitsui Garden Hotel Kyoto Kawaramachi Jokyoji.

  • Hello Kitty Takes Over Osaka’s Maid Cafe ‘@home cafe’

    23.June.2020 | ANIME&GAME / FOOD / SPOT

    The Osaka branch of @home cafe—a chain of maid cafes that originated in Akihabara—is collaborating with Sanrio to serve up a Hello Kitty experience from July 1 for a limited time, with special decorations, food, and exclusive merchandise.

     

    @home cafe Akihaabra collaborates with Sanrio characters every year. In 2018, it joined hands with My Melody and Cinnamoroll, and in 2019 with Pompompurin. In January this year, it teamed up with Hello Kitty, who is now heading to the Osaka cafe.

    The cafe will be decorated with cute pictures of Hello Kitty and her twin sister Mimmy, as well as pink and yellow gingham designs for each character.

    The maids at @home cafe Osaka will also wear special Hello Kitty and Mimmy maid outfits for the duration of the collaboration.

     

    Food Menu

    Hello Kitty’s KAWAII♡ Pink Curry: ¥1,400 (Before Tax) *Comes with a free certificate-style card


    Hello Kitty & Mimmy’s Moe Moe Ribbon Pasta Plate: ¥1,300 (Before Tax)


    Hello Kitty’s Lovely Sweet Sandwich: ¥1,300 (Before Tax)

     

    Dessert Menu

    Hello Kitty’s Moe Moe Parfait / Mimmy’s Kyun Myun Parfait: ¥1,000 Each (Before Tax)


    Okyumuka Cake Topped With a Bright-Red Apple: ¥1,000 (Before Tax)

    All customers who dine at the cafe will receive one of two possible lunch mats for free. You get one of three free coasters too when you order a drink.

     

    Hello Kitty x @home cafe Merchandise

    Acrylic Key Rings (3 Designs): ¥600 Each (Before Tax)


    Mirror: ¥800 (Before Tax)

    See Hello Kitty and Mimmy transform into maids at @home cafe Osaka.

     

    ©1976,2020 SANRIO CO., LTD. APPROVAL NO.S603899

  • Nazuna Kyoto Tsubaki: A Luxury Ryokan Renovated From a Traditional Townhouse Alleyway

    18.June.2020 | SPOT

    Nazuna Kyoto Tsubaki St. is a new inn that recently opened in Kyoto which is made up of 23 machiya (townhouses) and two restaurants. It was co-developed by Nazuna and Kiraku and offers an accommodation experience like no other.

    Nazuna Kyoto Tsubaki St. is renovated from an entire 110-year-old L-shaped alleyway of machiya spanning 1,400 square meters. The reception building sits on an unassuming streetand  serves as both an entrance to welcome guests, as well as a passage from the outside world into Tsubaki St. On the other side, guests are greeted by a world reminiscent of the historical geisha districts of Kyoto known as Hanamachi. In the evening, guests can experience the luster of Tsubaki St. as the Japanese paper lanterns and paper lamps illuminate the stone-cobbled path.

     

    All guest rooms enjoy private semi open-air baths

    All 23 guest rooms are named and decorated based on the elements of nature that have long been enjoyed in the ancient city of Kyoto: TAKE (bamboo), MIZU (water), IWA (stone), HANA (flower), and HA (leaf). And since each guest room is its own building, guests can enjoy the entire space to themselves. There is also a large open area between the reception and guest rooms to reduce the chance of running into other guests, offering a more private experience.

     

    Chisao Shigemori’s modern rock garden greets guests at the reception

    The first floor of the reception building features a rock garden created by landscape architect Chisao Shigemori which fuses the traditional and the modern. His grandfather was Mirei Shigemori, a famous Japanese landscape architect who is known for having designed the Tofukuji Hojo Temple gardens in Kyoto, amongst other projects. Chisao himself has produced numerous works both inside and outside Japan, such as at Matsuo-Taisha Shrine.

     

    The reception building’s second floor is a lounge space where guests can enjoy tea and confections made by d:matcha after checking in. It’s a chance to try Kyoto’s famous Uji matcha. At nighttime, this are is free for people to use where they can enjoy friendly soft drinks and alcohol.

     

    Unforgettable food at two different restaurants

    Behind a secret door located somewhere inside Tsubaki is “q,” a six-seated chef’s table produced by Hiroshi Sasaki, who is the owner of the Michelin three-star restaurant Gion Sasaki, and TOROMO PRODUCE. A roster of chefs will rotate for service, with Hiroshi Sasaki in the line-up. The restaurant will open officially on July 2, 2020 and is now taking enquiries via mail@toromi.co.jp. Group and family bookings are available. The restaurant will serve special courses the likes of which cannot be experienced anywhere else.

    The other restaurant, “Wagyu Ryotei bungo” will serve courses made with specially-selected high quality Japanese wagyu beef. There are counter seats as well as 7 private and semi-private rooms which house 2-8 people.

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