Harajuku’s Fresh Cream Shop MILK Releases Milky Soft Serve Parfaits For Summer

08.July.2020 | FOOD

MILK, a fresh cream shop in Harajuku, is set to hold a new summertime fair this year called “Milky Soft Fair” which will begin on July 8, 2020.

From Left: Kiwi ¥650 / Peach ¥650 / Strawberry ¥650 / Mango ¥650 / Condensed Milk Coffee Jelly ¥630

MILK’s “Milky Soft Serve Parfait” usually only comes in one simple flavour, but for the Milky Soft Fair, they are serving up juicy mango, strawberry, and kiwi flavours, fruity peach, and bitter coffee jelly. The summery parfaits are made with fresh cream, fresh fruit, and rich soft service ice cream. The perfect dessert for keeping cool in the hot Japanese summer!

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  • New Desserts Arrive at Tokyo’s Panda Themed Cafe Mainichi Panda CAFE by Saryo Ginza Seigetsudo

    11.August.2020 | FOOD / SPOT

    Saryo Ginza Seigetsudo, a cafe located on the 2nd floor of Matsuzakaya Ueno in Tokyo, has been holding its “Mainichi Panda CAFE” event since October last year where it is serving up panda themed food and drink, selling panda plush toys and books, and the cafe itself is decorated with all things pandas.

    Mainichi Panda CAFE by Saryo Ginza Seigetsudo is now introducing four new panda desserts, and its exhibition theme is celebrating the birthdays of Ueno Zoo’s giant pandas Xiang Xiang and Lili.

    Adzuki Bean & Warabimochi Panda Parfait | ¥1,100

    Japanese style parfait topped with panda-shaped ice cream.

    Panda Jonamagashi & Matcha Set | ¥1,100 *Only 4 served per day

    A Japanese ‘jonamagashi’ confection made to look like a panda wearing a straw hat.

    Panda Pancake-Style Dorayaki w/Orange Peel | ¥1,100 (With Coffee ¥1,430)

    Saryo Ginza Seigetsudo’s signature dorayaki served pancake style and branded with a cute panda face.

    Lemon Yogurt Cake Set | ¥1,210

    A slice of refreshing lemon and yogurt cake.

     

    Mainichi Panda Exhibition (Excerpt)

    The cafe has a special photo exhibition on display of the cute giant panda family that is housed in Ueno Zoo.

     

    Postcards


    Postcard image

    The first 100 customers who dine at the cafe each day will receive a free postcard of Ueno Zoo’s pandas.

     

    If you love pandas, and have visited Ueno Zoo before, then you won’t want to miss a visit to Saryo Ginza Seigetsudo.

  • Kaori’s Easy Recipe: Learn to Transform a Standard Roll Cake into a Kawaii Hello Kitty Cake

    11.August.2020 | FEATURES / FOOD

    With just a small bit of ingenuity, turn everyday food into something cute using Kaori’s easy recipe! With a few simple ideas, an ordinary recipe magically transforms into a cute dish.

     

    In this recipe, you’ll learn how to transform a store-bought roll cake into a kawaii Hello Kitty cake which contains gyūhi – a form of traditional Japanese sweet which is a variety of mochi.

     

    Ingredients

    50g refined rice flour
    100ml water
    70g sugar
    potato starch
    strawberries and whipped cream to your liking
    sliced chocolate (for Hello Kitty’s face)

     

    1

    First, make the gyūhi by mixing 50g of refined rice flour with 100ml of water. Mix well to avoid lumps.


    Once this has been mixed, add 70g of sugar and mix again.

     

    2


    Cover the bowl with plastic wrap and microwave at 600W for 2 minutes.

     

    3

    Stir the mixture with a rubber spatula and microwave again for one more minute at 600W.

     

    4


    Use a rubber spatula to stir the mixture until it clumps together in one piece. Put a large portion of potato starch onto a tray and place your gyūhi on top.

     

    5


    Once the gyūhi has cooled, cut it to the size of the palm of your hand and use a rolling pin to stretch it out into a flat shape.

     

    6

    Leave your gyūhi to cool. In the meantime, bring out your store-bought roll cake piece and fill the inside with strawberries. When done, top your roll cake piece with whipped cream.

    *If your forget to add the whipped cream, the strawberries underneath will be visible through the gyūhi layer!

     

    7


    Place the gyūhi layer on top of the roll cake and press the dough together at the bottom of the cake to seal it.

     

    8

    Shape two pieces of remaining gyūhi dough into triangles and affix them to the top of the cake to create Hello Kitty’s ears. Use the sliced chocolate to create whiskers, eyes and a nose for Hello Kitty’s face and cut up a strawberry to make her bow.

    Once you have finished putting all the decorations in place, you’re done!

     

    Kaori invites you into her world of character-themed food dishes in her recipe series. Be sure to check out her Instagram where she has uploaded many pictures of her character dishes!

     

    Kaori Kubota (@kaopan27)

    I live in Hokkaido and I love to make character themed foods, desserts and pastries♡
    I want to see my family smile, so I enjoy putting in a bit of effort to make character foods and changing food into something cute♡
    You can see more of my character foods and character bento boxes on my Instagram page → @kaopan72

  • Super Cute Pompompurin Doughnuts Baked Up at Floresta Nature Doughnuts This Summer

    11.August.2020 | FOOD

    Healthy doughnut chain Floresta Nature Doughnuts is cooking up two adorable Pompompurin summer doughnuts this month which will be available to buy at select Floresta shops in Japan and their official website between August 8 and 23.

    Pompompurin Summer Doughnuts | ¥450 Each (Before Tax)

    Floresta Nature Doughnuts is a doughnut cafe chain that hand-makes doughnuts using organic ingredients, such as wheat flour and soybeans from Hokkaido. This time they are whipping up two doughnuts of Sanrio’s popular character Pompompurin and his friend Macaroon. Both of these cute Golden Retrievers are made from organic chocolate, so you can indulge while being on the healthier side.

    The doughnuts will first release at Floresta cafes in Japan on August 8 before heading to their online store on August 10 where you can buy a box that comes with two of each doughnut.

  • Shibuya’s New Cafe Bread, Espresso & Machiawase Whisks Up An Egg Themed Menu

    10.August.2020 | FOOD

    Tokyo’s newest cafe Bread, Espresso & Machiawase opened inside Shibuya MIYASHITA PARK on August 4, 2020.

    The cafe is the first from cafe chain Bread, Espresso to have a menu centred around eggs. Customers can enjoy a cup of coffee with toast and eggs cooked fresh in a variety of ways. The cafe hopes to be a meeting spot for people to visit Miyashita Park and Shibuya where people go to kill some time while waiting for someone or something.

     

    Freshly-made eggs


    Menu examples

    The luxurious dishes cooked up at Bread, Espresso & Machiawase are inspired by the omelettes and scrambled eggs you wait in anticipation for when you wake up early at a hotel for breakfast. The cafe’s omelettes, which are cooked up a teppan iron plate, are soft, delicious, and are the perfect complement to the accompanying toast. The hot sandwich is made using Bread, Espresso &’s popular muu bread which is loaded with butter.

     

    Whether it be for a feel-good morning, a spot of lunch, or a day’s treat, Bread, Espresso & Machiawase promises freshness at its fullest.

     

    A place to meet up

    Shibuya is known as the place of meetups. Bread, Espresso & Machiawase has plenty of different seating spots that cater to meetups or for customers who need to kill some time, whether it be the egg-shaped “Torinosu” counter seats or the standing area.

     

    French toast made before your eyes 

    Order French toast and watch it made fresh in front of you using a flame. Their delicious-smelling “Brûlée French Toast” is a recommended dish too.

     

    Parfaits in the evening

    In the evenings, the owner of the cafe serves two different kinds of parfaits which originated in Sapporo where they were born. The parfaits are actually made using bread rather than cornflakes, making it more fitting for a place like Bread, Espresso &.

     

    Pair bread with Japanese sake


    Bread, Espresso & Machiawase has discovered a new way to enjoy eating bread: by pairing it with nihonshu, or Japanese sake. Enjoy a special selection curated by specialists, such as with the Sake Tasting Set which lets you taste and compare three different kinds of Japanese alcohol.

     

    Bread, Espresso & Machiawase caters to a variety of situations, so if you ever travel to Shibuya be sure to pop in whether for breakfast, lunch, or an evening treat.

  • YouTuber RinRin Doll Collaborates With Harajuku’s KAWAII MONSTER CAFE On New Drink

    09.August.2020 | FOOD

    Harajuku’s KAWAII MONSTER CAFE has announced that it is collaborating with YouTuber, model, and MC RinRin Doll to release a new beverage called “Honey Doll” which will be served at the cafe for a limited time only.

    Who is RinRin Doll?

    RinRin Doll is a Harajuku-style model based in Tokyo. Originally from Los Angeles, California, she is a lover of Japanese fashion and culture and posts videos related to Harajuku-style lolita fashion and makeup on her YouTube channel.

    RinRin’s birthday falls on August 2, which in Japanese can be pronounced as hanii or “honey,” and so this day is known colloquially as Honey Day. The “Honey Doll” drink will be served at the KAWAII MONSTER CAFE from August 2 to 31. It has a ginger ale base and is filled with honey flavoured jelly and fruits and is topped with purple cotton candy for a deliciously sweet combination.

    The first 15 people to order the drink will receive a special badge featuring the cute character “Honey Bunny Bee” who was created for the RinRin Doll & Ribbonita collaboration.

     

    KAWAII MONSTER CAFE is serving fashion and entertainment while practicing and promoting all the necessary measures to help stop the spread of COVID-19.

    Be sure to check out RinRin’s YouTube channel, including her video on the new Honey Doll drink.

  • Inuyasha Spin-Off Anime ‘Yashahime’ Releases First Trailer, Promotional Exhibition to Take Place Across Japan

    09.August.2020 | ANIME&GAME / SPOT

    The first trailer for the upcoming TV anime series Yashahime: Princess Half-Demon is here. The anime, which will air from October 3, serves as a spin-off series of the anime adaptation of Inuyasha which originally ran from 2000-2004 and wrapped up with Inuyasha: The Final Act in 2010.

    Confirmed cast members for Yashahime: Princess Half-Demon include Sara Matsumoto as Towa Higurashi, Mikako Komatsu as Setsuna, and Azusa Tadokoro as Moroha.

     

    To promote the series, a series of exhibitions celebrating the history of Inuyasha will take place across Japan including Tokyo, Osaka, Nagoya, Fukuoka, and Niigata—the latter of which is the hometown of Inuyasha author Rumiko Takahashi. Merchandise will also be available for fans to buy.

    The main visual for the exhibition

    Details on tickets, merchandise, and the full content of the exhibition will be announced in the near future, so stay tuned.

     

    ⒸRumiko Takahashi / Shogakukan・Yomiuri Telecasting Corporation・Sunrise 2009

  • Make Your Own Mister Donut Treats at Home With These Simple Recipes

    09.August.2020 | FOOD

    Mister Donut Japan is releasing recipes over on its official website on August 7 which will show you how to make three of their popular doughnuts. The simple recipes are twists on the “Honey Dip,” “Old Fashioned,” and “Pon de Ring” doughnuts.

     

    The doughnuts can be whipped up for breakfast, as a daytime snack or an evening treat, so customers can enjoy the taste of Mister Donut from the comfort of their own home.

    The “Morning Ring Toast” recipe is the perfect wake-up treat made with honey dip, eggs, and ham, all of which complement each other deliciously.

    “Old Fashioned Parfait” combines the irresistible crunchiness of the Old Fashioned doughnut with ice cream to create a real summertime dessert.

    Finally, “Pon de Agedashi” is an indulgence for after dinner, bringing together Pon de Ring doughnuts with grated daikon radish. It’s a great snack to have with an evening drink.

     

    Mister Donut Japan will release the recipe as well as a how-to-make video over on their official website this Friday, so be sure to try making your own at home.

  • Sink Your Teeth Into These Beauty Inspired Parfaits at Shiseido Parlour in Harajuku

    08.August.2020 | FASHION / FOOD

    A colourful line-up of angelic parfaits will be served up at Shiseido Parlour The Harajuku, which is located on the 8th floor of the WITH HARAJUKU shopping centre, from August 18 to October 11.

     

    Made in collaboration with Shiseido Beauty Square, also located in the building, these parfaits are inspired by different popular cosmetic brands.

    The parfaits will be switched out every two weeks. The first parfait will be based around the brand bareMinerals. After that it will be NARS, then Laura Mercier, and finally Dolce & Gabbana Beauty. Each sweet treat also comes with samples of cosmetics and fragrances from each respective beauty company.

    Lychee Green Beauty Parfait with bareMinerals | ¥1,980 (Tax Included) | Serving: August 18, 2020 – August 30, 2020

    The bareMinerals parfait is made with mineral-rich lychee sherbet, healthy ice cream made with tofu, marine blue jelly, ruby grapefruit, orange, mango, and more.

    Fig & Berry Chocolate Mode Parfait with NARS | ¥1,980 (Tax Included) | Serving: September 1, 2020 – September 13, 2020

    If you’re looking for true dark luxury, then tuck into this devilish layering of Belgian chocolate ice cream, strawberry milk sauce, figs, pione grapes, raspberries and a topping of macaron and chocolate.

    Japanese Chestnut Tea Gradation Parfait with Laura Mercier | ¥1,980 (Tax Included) | Serving: September 15, 2020 – September 27, 2020

    A delightful gourmet marriage of Earl Grey jelly, houjicha ice cream, and chai sauce which creates a nude lip brown colour. This one’s topped with Japanese chestnuts, blackcurrants, pomegranate, a macaron, and a swirling chocolate stick.

    Blood Orange Exotic Parfait with Dolce & Gabbana Beauty | ¥1,980 (Tax Included) | Serving: September 29, 2020 – October 11, 2020

    The final parfait is a vivid combination of sumptuously sweet blood orange sherbet, rose jelly, an ‘exotic’ sauce, ruby grapefruit, raspberries, mango, a macaron, and to decorate, a red rose.

     

    *Depending on ingredient stock, the parfaits and serving periods are subject to change

    *Photos are for illustrative purposes only

  • THE TOKYO TOILET: Shibuya’s Creative New Gender-Neutral Toilets Open to Anyone and Everyone

    08.August.2020 | SPOT

    Japanese construction company Daiwa House took part in the planning and construction of Nippon Foundation’s new “THE TOKYO TOILET” project which has set up new public toilets in 17 locations around Shibuya, Tokyo.

     

    THE TOKYO TOILET

    The toilets bring together two things that Japan is known for around the world: hospitality, and the best toilets around. A lot of people don’t like the idea of public toilets due to their image of being dark, dirty, stinky, and all-around unpleasant experiences. Toilets in THE TOKYO TOILET project remove all of these worries from peoples’ minds. Open to people of all ages, genders, and disabilities, the toilets were designed using the creative power of 16 international creators.

     

    Hygiene is a big focus of these new toilets which will bring a whole new level of cleanliness to public toilets, making them a pleasant experience for users and making people considerate of the next person who will use the toilet after them.

     

    Toilet Locations and Participating Creators

    If you visit Shibuya, and are in need of a toilet, be sure to experience THE TOKYO TOILET and discover the best public toilet experience around.

  • Chewy, Cheesy and Cute Moomin Obanyaki Desserts Now Being Sold at FamilyMart in Japan

    07.August.2020 | FOOD

    Japanese convenience store chain FamilyMart released cream cheese-filled obanyaki branded with Moomin characters on August 4 in celebration of “Moomin’s Day” which falls on August 9.

    Moomin Mochitto Cheese | ¥138 (Tax Included)

    The Moomins are the main characters of Tove Jansson’s series of books and comic strips. August 9 is the birthday of the author, and so this date has become known as “Moomin’s Day” amongst fans of the series.

     

    Obanyaki are a type of imagawayaki which are like waffles and are filled with various ingredients, the most popular being red bean paste which can often be found at festivals in Japan. These chewy Moomin obanyaku however are filled with cream cheese and are stamped with the familiar faces of Moominvalley including the titular characters, Snufkin, Little My, and the Hattifatteners.

    What better way to celebrate Moomin’s Day than with a delicious treat? If you’re in Japan this summer, head to your closest FamilyMart.

     

    ©Moomin Characters™

  • Minions Confections Sneak Their Way Into Lawson Convenience Stores in Japan

    05.August.2020 | FOOD / MOVIE

    Bandai Candy’s character-inspired Japanese confectionery series Tabemas released a new batch of Minion-themed Japanese wagashi confections at Lawson convenience stores in Japan (excluding Lawson Store 100 branches) on August 4, 2020.

    ‘Tabemas’ is an abbreviation of the Japanese words taberareru masukotto, meaning ‘mascots that you can eat.’ It is a Japanese confectionery series that combines well-known characters and Japanese sweets made from ingredients like red bean paste, sugar and rice flour.

    Tabemas Minions | ¥264 (Before Tax)

    The line-up includes familiar faces from the Despicable Me and Minions films, namely the childish Bob, Stuart—who loves a prank—and Kevin who has a leader presence about him. The confections feature all the little details for each character, from the goggles and hair to the colouring.

     

    Each character has its own delicious bean paste flavouring too: Bob is banana flavoured (his favourote), Stuart is strawberry, and Kevin is chocolate. Which do you want to try the most?

     

    © Universal City Studios LLC. All Rights Reserved.

  • TV Anime The Rolling Girls Exhibition to Take Place in Tokyo This September

    04.August.2020 | ANIME&GAME / SPOT

    The Rolling Girls is an anime series produced by Wit Studio that aired in 2015. In celebration of the 5th anniversary of the girly, road movie-like series, the anime will be released in a special Blu-ray box in Japan on December 16, 2020.

    The 5-year milestone will also be celebrated with an exhibition at Space Caiman in Tokyo from September 18 to 21. There will be illustrations and messages posted up from the anime’s production staff, including the director Kotomi Deai, screenwriter Yasuyuki Muto, character designer tanu, and character setter Katsuhiko Kitada, and as well as the Mob themselves—the four main characters.

    The event will be one no fan will want to miss out on as staff and fans come together to express their love for the series.

     

    A special display will also be set up which will showcase drafts and production materials from when the anime was being produced.

    This includes character illustrations, image boards, character settings, original works, background art, and more. Fans can also get their hands on some exclusive 5th anniversary merchandise too.

     

    ©2015 The Rolling Girls Production Committee製作委員会

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