Purple Sweet Potato Doughnuts Made More Delicious This Autumn at Mister Donut

04.September.2020 | FOOD

Mister Donut Japan is bringing back its hugely popular purple sweet potato doughnuts from last year with a brand new, even more delicious recipe. Customers can look forward to munching on them at Mister Donut branches across Japan from September 4, 2020 for a limited time.

The doughnuts were so popular last September because of how similar they were to eating a real purple sweet potato. This year, the doughnuts are made with not only annouimo sweet potato powder, but powder made from Japan’s popular beni haruka variety of sweet potato too which is known for its high sugar content.

 

Mister Donut has also added a new doughnut flavour to the sweet potato doughnut line: the “Imo Kenpi Sweet Potato Doughnut,” which is topped with a sprinkling of candied sweet potato (imo kenpi).

 

Let’s take a look at the full line-up, which includes the five flavours from last year plus the new one.


Plain Sweet Potato Doughnut | ¥120 (Before Tax)

The perfect autumn season flavour, the doughnut laced with annouimo and beni haruka sweet potato powder.

Purple Sweet Potato Doughnut | ¥130 (Before Tax)

The plain sweet potato doughnut covered in a purple sweet potato glaze and topped with sesame seeds.

Candied Sweet Potato Doughnut | ¥130 (Before Tax)

Based on Japan’s popular ‘daigaku’ candied sweet potato snack, lathered in a sweet sauce and topped with sesame seeds.

Sweet Potato Doughnut | ¥140 (Before Tax)

Topped with sweet potato cream and sesame seeds and before baking baked in the oven.

Imo Kenpi Sweet Potato Doughnut | ¥140 (Before Tax)

Covered in a sweet glaze and crunchy pieces of imo kenpi candied sweet potato pieces.

 

Sweet potatoes are a popular flavour during autumn in Japan, and Mister Donut is on board again this year.

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