Kaori’s Easy Recipe: Learn to Make Baymax Mushi-Pan Steamed Bread

14.April.2021 | FEATURES / FOOD

With just a small bit of ingenuity, turn everyday food into something cute using Kaori’s Easy Recipe! With a few simple ideas, an ordinary recipe magically transforms into a cute dish.

 

Today, I’ll teach you how to make Baymax mushi-pan steamed bread.

 

Ingredients

This recipe makes 5 portions

140g strong flour

20g granulated sugar

Pinch of salt

3g dry yeast

3g baking powder

5g vegetable oil

85ml-90ml milk (room temperature)

 

1

Mix everything together in a food processor. If you don’t have a food processor, you can also knead the ingredients well by hand.

 

2

Ferment at 40℃ for 40 minutes. If you don’t have a fermentation machine, leave in a warm environment.

 

3

Once the dough has doubled in size, divide into five portions and put into separate cups. If using paper cups, rub a little bit of oil inside.

 

4

Bake in the oven at 40℃ for 20-25 minutes.

 

5

After baking, steam in a steamer for 12-13 minutes. If you don’t have a steamer, put into a frying pan or large pot with a little bit of water and cover.

 

6

Once cooled, use some nori seaweed to make Baymax’s face and you’re done!

 

Kaori Kubota (@kaopan27)

I live in Hokkaido and I love to make character themed foods, desserts and pastries♡

I want to see my family smile, so I enjoy putting in a bit of effort to make character foods and changing food into something cute♡

You can see more of my character foods and character bento boxes on my Instagram page → @kaopan72

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