“Premium Roll Cake” by Hyatt Regency Kyoto that uses top-quality fruit will be released.

22.September.2017 | FOOD

Hyatt Regency Kyoto will sell “Premium Roll Cake” (pre-ordered) in October and November for a limited quantity offer.

 

It is a limited product that uses top-quality fresh fruit chosen by professionals. You can enjoy the fruity taste and the kind sweetness of the delicate cream. The cream used in this simple product is produced in the Kyusyu area.

 img_138056_1 copy

 

Premium Roll Cake

October ~Daichi no Shizuku Shine Muscat~

Shine Muscat “Daichi no Shizuku” produced in Nagano Prefecture uses high-quality grapes which have passed many tests (size, color and shape). The Muscat grapes have a fresh smell and sweetness and are seedless. Muscats go well with roll cake.

 

November ~Nanbu Ichiro Kabocha”

Nanbu Ichiro Kabocha (squash) produced in Iwate Prefecture is a rare squash which can be harvested in a short period of time. The sugar content of the squash is the same as a mango and can be eaten raw since it is fresh, very soft and fruity.

 

Let’s enjoy this autumn season with Hyatt Regency Kyoto’s “Premium Roll Cake.

 

◼︎Information

Sales period: “Daichi no Shizuku Shine Muscat” October 1st (Sun.) to October 31st (Tue.)

“Nanbu Ichiro Kabocha”  November 1st (Wed.) to November 30th (Thurs.)

Quantity: 30 cakes each month

Price: 5,000 yen each (tax is not included)

Reservation: three days before sales ※reservation sales only.

Available store: trattoria sette pastry boutique ※this product can only be obtained at this store

Reservation TEL: 075-541-3204

Email: trattoriasette.kyoto@hyatt.com

Website: https://kyoto.regency.hyatt.com/ja/hotel/dining/PastryBoutique.html

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