100 Yen Raw Bluefin Tuna Sushi Now Served at Sushiro in Japan

09.May.2018 | FOOD

Sushiro is a popular conveyer belt sushi chain who are always holding bargain campaigns.

「愛媛産生本鮪とろ」と「愛媛産生本鮪2貫盛り(大とろ・赤身)」 スシロー

Their new campaign offers customers a variety of different bluefin tuna sushi for the affordable price of ¥100, all fished in Ehime Prefecture.

*Not sold at ‘Sushiro Conomi,’ a sister store.

 

Sushiro maintains its capability standards that it has cultivated up to now to offer fatty toro tuna from Japan at all branches across the country.

スシロー

The two different sushi dishes use bluefin tuna that has been raised in Uwakai in Ehime Prefecture. The tuna, which is caught with a great deal of care, is never refrigerated once so it can be served fresh at each of Sushiro’s restaurants. Because it’s raw bluefin that’s being used its texture, as well as its rich, sweet flavour can be savoured – something only possible with raw fish.

 

If you’re looking for sushi in Japan, then be sure to find the closest Sushiro so you can use this opportunity to enjoy fresh Japanese bluefin tuna.

 

■Information

 

Ehime Raw Bluefin Toro

Available: From May 7 until finished

Price: ¥100 (+Tax)

*The price and list of items differs at Sushiro branches in Minami-Ikebukuro, Gotanda, and Ueno.

 

Ehime Raw Bluefin – Ootoro & Akami

Available: From May 7 until finished

Price: ¥280 (+Tax)

*The price and list of items differs at Sushiro branches in Minami-Ikebukuro, Gotanda, and Ueno.

 

Sushiro Homepage

https://www.akindo-sushiro.co.jp/

 

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    7:

     

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