Popular Bean to Bar chocolate shop Dandelion Chocolate opens in Omotesando!

17.May.2019 | FOOD / SPOT

There’s always a queue outside Bean to Bar chocolate specialist shop Dandelion Chocolate, Kuramae. Dandelion Chocolate has just opened in Omotesando with a new concept!

Kuramae’s Bean to Bar chocolate specialist shop Dandelion Chocolate has opened in Omotesando with a new concept ー they sell chocolate, desserts, drinks and much more. Each one of these sweet treats is of a single origin that you can enjoy in the same area as it was produced. If you take a seat inside the cafe and order from the cade menu, you will receive a marshmallow!♡

The cacao fruit smoothie is made from the exotic cacao fruit. If you break through a husk of cacao fruit, the insides are white. I bet there’s barely anyone out there who’s tried the hidden fruit of cacao!

There are three kinds of chocolate eclair. Each chocolate is made with specially selected and prepared ingredients to fully embrace the unique origin of the chocolate and enhance its flavours. The flavors are; Zorzal Comunitario Dominican Republic​, Maya Mountain Belize andCahabon Guatemala!

They also serve Omotesando-limited soft serve ice cream such as chocolate, the delicious and nutritious nibu milk, and mix! Please come try them!

 

They also serve Omotesando-limited soft serve ice cream such as chocolate, the delicious and nutritious nibu milk, and mix! Please come try them!

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