Warm Up With a Cup Of Hot Tapioca at Mister Donut

23.September.2019 | FOOD

The beautiful warmth of summer is slowly fading away, ready to let in the cool autumn weather and subsequent winter. What better way to warm yourself up than with a nice hot cosy drink? Mister Donut is lovingly pouring two new seasonal hot tapioca drinks this autumn from September 20, including the Hot Milk Tea and the Hot Matcha Milk.

 

Mister Donut’s “Hot Tapioca” beverages first hit back in the spring where they tantalised the taste buds of customers, with each sip becoming more delicious and addictive after the next. The Hot Milk Tea is a mix of royal milk tea made with uva tea leaves and tapioca while the Hot Matcha Milk combines matcha-flavoured tapioca with milk.


It seems that even after these hot drinks have been released, Mister Donut’s regular Tapioca Milk Tea and Tapioca Matcha Milk beverages are still enjoying big sales. It’s always nice to have a choice to order what you like depending on your mood.

Tapioca Hot Milk Tea: ¥496 (Tax Included)

Indulge in this black tea filled with chewy tapioca and steeped in rich uva tea leaves to create a full-bodied royal milk tea.

Tapioca Hot Matcha Milk: ¥496 (Tax Included)

For something a little more Japanese-tasting, enjoy a cup of hot milk mixed with tapioca matcha.

 

These drinks will be sold until mid-February 2020, so if you’re in need of warming up this autumn and winter in Japan, head to Mister Donut.

RECOMMENDED ENTRIES

  • Starbucks Japan’s Autumn Beverage Line-Up Includes Golden Sweet Potato Frappuccino & Macchiato

    17.September.2019 | FOOD

    Starbucks Japan has unveiled the second batch of drinks in its ongoing Artful Autumn @ Starbucks® promotion: the “Sweet Potato Gold Frappuccino®” and the “Sweet Potato Gold Macchiato.” Both will go on sale on September 10.

     

    The concept for this year’s Artful Autumn is “Be Colourful,” and that shines true with this golden, autumnal coffee line-up.

    The Sweet Potato Gold Frappuccino® contains a rich syrup made from cured sweet potato. It retains the rich, full-bodied aroma, sweetness and deep flavour of the Japanese sweet potato (satsumaimo). The drink’s main characteristic is the crunchy texture left behind from the potatoes. Its golden appearance comes from the honey and sweet potato blend sauce. This sauce swirls around the beverage which can be seen through the cup, giving it that artistic flavour required to be considered for the Artful Autumn selection. The cold coffee beverage is drizzled in this same sauce, rich in flavour and fragrance.

     

    Each cup of the Sweet Potato Gold Macchiato is made delicately in a mix of foamed milk, sweet potato honey, and a shot of freshly extracted espresso. The combination of the sweet and rich sweet potato and full-bodied espresso roast coupled with the caramel-y flavour is a coffee match made in heaven. The hot beverage is topped with more of that incredible sauce drizzled in the classic way of a macchiato.

     

    Warm yourself up this season with the latest in the Artful Autumn collection.

  • Starbucks’ Halloween Sweet Caramel Pudding Latte is Bound to Possess Your Heart

    15.September.2019 | FOOD

    The Sweet Caramel Pudding Latte will be infiltrating Starbucks’® Chilled Cup line of beverages from September 24 for a limited period.

     

    The ghostly touch of sweet and smooth caramel pudding is accented with a dark base note of strong coffee. If you are looking for a creamy and luxurious flavour, this is the perfect autumn treat.

    Starbucks never fails to raise our spirits with their adorable themed designs. This Halloween, the cup design been invaded with an army of ghosts, pumpkins and more Halloween-themed illustrations. The heavenly golden lid adds a touch of luxury to the design and is a premonition for the sweet and rich caramel that awaits underneath. 

     

    The Sweet Caramel Pudding Latte from the Starbucks’ Chilled Cup series is bound to send chills down your spine this Halloween!

  • McDonald’s Japan Reveals Caffè Latte McShake in Collaboration With Mt. Rainier

    12.September.2019 | FOOD

    McDonald’s Japan is collaborating with Morinaga Milk Industry’s popular long-selling products Mt. RAINIER Caffè Latte to release the McShake x Mt. RAINIER Caffè Latte to McDonald’s branches across Japan for a limited time from September 18.

     

    Mt. RAINIER Caffè Latte is known for its tempting mix of rich aromatic espresso and full-bodied milk, and those flavours are about to meet another sumptuously compatible partner: the McShake. By using the McShake, which has a distinct creamy texture and subtle sweetness, McDonald’s has redefined the Mt. RAINIER Caffè to create an incredibly refreshing dessert-like coffee drink.

     

    Only the best coffee beans are used in Mt. RAINIER and are sourced from 60 countries around the world. The new McShake beverage has a shot of full-bodied coffee syrup made from the extract of those pressed coffee beans for a harmonious amalgamation of flavours.

    The drink is available in small and regular sizes, with small sizes only coming served in a special cup with the Mt. RAINIER Caffè Latte logo on it. These cups are limited in stock.

     

    McDonald’s Japan is also holding a hashtag campaign to give 100 random people an original McCard and one case of Mt. RAINIER Caffè Lattes. Details below.

RELATED ENTRIES

  • Mister Donut Japan Launches Another New Matcha Doughnut Series

    13.May.2020 | FOOD

    Mister Donut Japan is set to release yet another new limited line of matcha doughnuts in collaboration with Gion Tsujiri and Toshi Yoroizuka at all branches in Japan from May 15, 2020.

     

    Last month, Mister Donut collaborated with Gion Tsujiri and Toshi Yoroizuka to release the “Matcha Itadaki Series.” This time around, they’re joining their sticky baking hands to bring the “Matcha Odoroki Series.” The triple team’s matcha creations are the fitting way to celebrate Mister Donut’s 50th anniversary as Gion Tsujiri brings the best Uji matcha from Kyoto and Uji-born pastry chef Toshihiko Yoroizuka brings his creative ideas.

     

    There are four treats in the line-up: the “Crisp Double Uji Matcha” and “Crisp Uji Match Chocolate” feature cookie and bagel dough bases, creating a crunchy and chewy mix, while the “Pon de Pie Uji Matcha” and “Pon de Pie Chocolate” feature Mister Donut’s classic chewy Pon de Rings combined with a crunchy pie texture.

    Crisp Double Uji Matcha – ¥230 (Before Tax)

    A chewy and crunchy base laced with Uji matcha and topped with Uji matcha whipped cream and chocolate.

    Crisp Uji Match Chocolate – ¥230 (Before Tax)

    A chewy and crunchy base laced with Uji matcha and topped with Uji matcha chocolate and chocolate chips.

    Pon de Pie Uji Matcha – ¥200 (Before Tax)

    Enjoy both a chewy base and crunchy pie mix at the same time, topped with Uji matcha whipped cream.

    Pon de Pie Chocolate – ¥200 (Before Tax)

    Enjoy both a chewy base and crunchy pie mix at the same time, decorated with chocolate whipped cream.

     

    The Matcha Odoroki Series sees the chefs’ ideas shine through to create desserts that not only taste amazing but look gorgeous too, as well as taking into the account texture.

  • Mister Donut Japan to Launch New Matcha Doughnut Series

    07.April.2020 | FOOD

    Mister Donut Japan is set to release a new limited line of matcha doughnuts in collaboration with Gion Tsujiri and Toshi Yoroizuka at all branches in Japan from April 10, 2020.

     

    Following the success of Mister Donut’s previous collaborations with the two companies, named “misdo meets Gion Tsujiri” and “misdo meets Toshi Yoroizuka” respectively, this new collaboration sees all three companies come together for the first time to co-develop the matcha doughnuts. The triple team’s matcha creations are the fitting way to celebrate Mister Donut’s 50th anniversary as Gion Tsujiri brings the best Uji matcha from Kyoto and Uji-born pastry chef Toshihiko Yoroizuka brings his skill set.

     

    Pon de Ring Uji Matcha Chocolate Almond

    The classic chewy Pon de Ring laced with Uji matcha and coated in chocolate. It’s finished with a sprinkling of Uji matcha powder and crunchy almonds.

     

    Pon de Ring Uji Matcha Milk Crunch

    The matcha-ness is turned up with this Pon de Ring, which is not only mixed with Uji matcha, but coated with Uji matcha chocolate. It’s served with a snowfall of milk crunch pieces., highlighting the velvety texture of the doughnut while adding crunch.

     

    Pon de Ring Uji Matcha & Chocolate Cream

    This doughnut is made into a sandwich, with Uji matcha whipped cream and chocolate cream. The Uji matcha chocolate adds a richness to the overall flavour.

     

    Pon de Ring Uji Matcha Doughnuts

    Running: April 10, 2020 – Early June 2020

    Available: At most Mister Donut branches in Japan

     

    Tiramisu Chocolate Whip

    The dough of these tiramisu doughnuts are combined with cocoa. This one is filled with chocolate whipped cream, a tiramisu, and milk crunch pieces for an amalgamation of tasty flavours and textures.

     

    Tiramisu Uji Matcha Whip

    The chocolate whipped cream of the previous doughnut is replaced with Uji matcha whipped cream for this luxurious delight. The cream is also embedded with almonds.

     

    Uji Matcha Chocolate Pie

    The name speaks for itself: a lovely layered pie of Uji matcha chocolate and chocolate cream.

     

    Tiramisu Doughnuts & Chocolate Pie

    Running: April 10, 2020 – Early May 2020

    Available: At most Mister Donut branches in Japan

  • Matcha Bubble Tea and Japanese-Style Milano Sandwich to be Released at Doutor Coffee Shop

    08.March.2020 | FOOD

    Doutor Coffee Shop is getting with the Japanese spring vibes with the unveiling of its new Uji Matcha Milk Bubble Tea and Milano C Smoked Chicken & Soft Boiled Egg which will hit branches of the cafe up and down Japan on March 19, 2020.

    Tapioca ~Uji Matcha Milk~ / From ¥417 (Before Tax)〜

    This tasty bubble tea is made with slightly bitter Uji matcha and subtly sweet milk and is finished with a serving of chewy tapioca pearls.

    Milano C Smoked Chicken & Soft Boiled Egg ~Miso Ginger Sauce~ / From ¥382 (Before Tax)〜

    This Japanese-style Milano sandwich is made with chicken that has been smoked with cherry blossom chips, a soft-boiled egg, and red onions. It’s drizzled with a miso ginger sauce which gives a sweet and spicy flavour to the sandwich.

     

    Spring is right around the corner in Japan, so be sure to enjoy all the seasonal goodies that are to come!

  • Pink Cherry Blossom Doughnuts Get Baked Up at Mister Donut in Japan This Spring

    08.March.2020 | FOOD

    Mister Donut Japan is now serving up a sweet selection of cherry blossom themed doughnuts; this includes 3 flavours of their “Sakura Mochi Doughnuts” which have a chewy texture and cherry blossom inspired shape, 3 flavours of the “Sakura French” doughnuts which take their classic cruller doughnuts and sprinkle them with cherry blossom flavoured powder, and a cherry blossom flavour of their popular bite-sized pop doughnuts.

     

    Sakura Mochi Doughnuts

    The “Sakura Mochi Doughnuts” were a hit with sweet tooth customers in spring last year, and have made a return in 2020 even more delicious and chewy than before. With a flavour and texture that’s just like eating cherry blossom mochi, these doughnuts come in three flavours: the pink coloured and kawaii “Sakura,” the soybean sugar-coated “Kinako,” and the “Azuki” which is filled with coarse sweet red bean paste and coated in white chocolate.

     

    Sakura French

    These doughnuts use Mister Donut’s classic French crullers and turn them into seasonal springtime sakura delights, like the “Sakura” which is glazed with a pink cherry blossom mochi flavour, and the “Sakura Jelly & Whipped Cream” which speaks deliciously for itself.

     

    Sakura Pop Doughnut

    A selection of Mister Donut’s popular doughnuts, like Old Fashioned and Chocolate, have been taken and topped with cherry blossom, strawberry, and other flavourings.


    Taste the sweetness of spring this season in Japan with one of these tasty doughnuts.

  • Mister Donuts Releases Irresistible Collection in Collaboration with Pierre Hermé

    14.January.2020 | FOOD

    Mister Donuts will be releasing its first new doughnuts collection of 2020 called ‘misdo meets PIERRE HERMÉ Patisserie Donuts Collection’. The collection contains six new flavours and was launched on January 10, 2020. The delicious doughnuts are now being sold across Japan for a limited period. 

     

    Since 2017, Mister Donut has taken their commitment to their slogan “the happiness you want is coming right up” to the next level with their collaboration series ‘misdo meets’ which uses the highest quality of ingredients and skill. This year, they have teamed up with French pastry and chocolatier brand Pierre Hermé for their 10th collaboration brand of doughnuts, marking Mr Donut’s first ever collaboration with an overseas brand. 

     The ‘misdo meets PIERRE HERMÉ Patisserie Donuts Collection’ contains a series of doughnuts made using Pierre Hermé’s fetish collection flavours including Ispahan, Satine and much more.

    Pon de Ispahan (Rose, Lychee and Framboise) Take Away: ¥194 (After Tax) Eat-In: ¥198 (After Tax)

    In the Pon de Ispahan, Rose, lychee and framboise flavours are combined in a unique harmony to create the same flavour as Pierre Hermé’s flagship product, the Ispahan. The ring-shaped framboise chocolate doughnut is decorated with framboise granules and filled with rose and lychee cream. *Rose and lychee flavouring is used. 

    Satine Fashion (Orange, Passion fruit and Cream Cheese) Take Away: ¥183 (After Tax) Eat-In: ¥187 (After Tax)

    Pierre Hermé’s signature Satine Cheesecake is transformed into an old-fashioned doughnut and topped with cream cheese that is as soft as mousse, and a tangy orange and passion fruit jam to create the Satine Fashion.

     

    Mr Donut has also released a second doughnuts collection that was inspired by Pierre Hermé’s popular chocolate flavour Mogador Plénitude, which gently falls apart in your mouth.

    Mogador (Chocolat, Orange and Passionfruit): Take Away: ¥248 (After Tax) Eat-In: ¥253 (After Tax)

    This Mogador chocolate doughnut is based on a financier almond cake and Pierre Hermé’s chocolate Mogador. The doughnut contains ganache cream, ganache whipped cream and orange and passion fruit jam. The doughnut is garnished with chocolate and candied orange peel. 

    Plénitude (Chocolat & Caramel) Take Away: ¥248 (After Tax) Eat-In: ¥253 (After Tax)

    The Plénitude is also based on a financier almond cake and is made using Pierre Hermé’s Chocolat-flavoured Plénitude. The doughnut contains salted caramel cream, salted caramel whipped cream and ganache cream. Finally, it is sprinkled with delicious chocolate and candied almonds. 

     

    With Valentine’s Day fast approaching, these luxurious doughnuts are the perfect treat to share with that special someone. This is also the perfect opportunity to try one of Pierre Hermé’s delicious original flavours in a doughnut. 

  • Artist FUKI Collaborates with LINE MUSIC to Make Romantic Bubble Tea at Tai Parfait Cafe

    11.December.2019 | FEATURES / FOOD

    LINE MUSIC-Bu is LINE MUSIC’s research team that studies popular music trends among teen girls. LINE MUSIC-Bu teamed up with love song-writer FUKI, who is releasing one love per month for 12 months, in order to produce a new bubble tea drink and tapioca dessert especially for couples. The drink and dessert is being sold at Tai Parfait Cafe, Yokohama World Porters. FUKI will also perform at a free live gig at Yokohama World Porters on December 25, which is the last day of collaboration drink and tapioca dessert sales. 

    The collaboration pair-tapi contains two different drinks in a twin split cup. One side of the cup is filled with cafe au lait and the other with a strawberry-flavoured drink. Both sides are stuffed with yummy tapioca pearls and are topped with a mountain of cream. This cute drink sees the perfect opportunity to get closer to your partner. 

     

    The second collaboration treat is the Tai Parfait Tapi which is stuffed with strawberries and tapioca pearls. The adorable tai fish is made from sweet dough – and it has cute eyelashes too. The fish’s enormously wide mouth can be seen chomping down on the delicious dessert. 

    Enjoy a romantic bubble tea and make sure to check out FUKI’s love song LOVE and CRY, which is based on a true story. The song is currently available on a number of digital music services. 

     

    Teen girls full of love problems find FUKI’S songs highly relatable. As Yokohama World Porters will be lit up for Christmas, you just can’t miss FUKI’s performance on December 25.

  • Tokyo’s Newest Bubble Tea Shop PEARL LADY CHA BAR Opens at Tokyo Station

    18.October.2019 | FOOD

    Bubble tea chain PEARL LADY opened a new tea and tapioca beverage cafe called PEARL LADY CHA BAR at GRANSTA Marunouchi in Tokyo Station on October 17.

    This year marks the 10th anniversary of CHA BAR, a Japanese tapioca drink chain that serves different types of tea from around the world. The chewy tapioca pearls added to the drinks are made in the company’s own factory and delivered fresh everyday to stores.

    They boast a large drink line-up for tea-lovers, such as their specially-made rich milk tea latte, rock salt cream cheese made with mascarpone, seasonal fruit beverages, and more. The menu offers new and original ways of enjoying tea.

    If you’re passing through Tokyo Station during your travels to the capital, be sure to pick up a drink from PEARL LADY CHA BAR.

  • New Bubble Tea Shop Opens in Ochanomizu to Heal Fatigue and Improve Skin

    25.September.2019 | FOOD / SPOT

    Sugar Factory is the mastermind behind four trendy brands in Japan including the colourful candy floss shop TOTTI CANDY FACTORY, which is famous for its giant Harajuku rainbow cotton candy, and candy coated strawberry shop Strawberry Fetish. On September 26, they will be opening a bubble tea shop in Ochanomizu called Wu-Cha which is committed to serving only the best quality.

    Wu-Cha uses large tapioca pearls sourced from Taiwan. From start to finish, the process of making these fresh tapioca pearls involves four hours of careful procedures. They are boiled and steamed carefully according to a strict schedule to create a springy texture. As the pearls are soaked evenly in syrup, each pearl is packed with deliciousness that will explode in your mouth with every bite. 

     

    Okinawa Brown Sugar Milk Tea: ¥470

    Matcha Milk Tea: ¥550

    Extensive research went into creating recipes to use these tapioca pearls. Raw ingredients such as Okinawa brown sugar and Kyoto Uji matcha have been carefully sourced from their places of origin to maximize the flavours. A generous amount of all these special ingredients have been used to develop these delicious and authentic milk teas. 

     

    Strawberry Milk: ¥550

    Mango Yoghurt: ¥ 550

    The Strawberry Milk and Mango Yoghurt are made with fresh fruit pieces and look just as refreshing as they taste.  

     

    Beautiful Skin Tea: ¥450

    Fatigue Recovery Tea: ¥450

    There is a large variety of drinks to enjoy with a range of healing effects. Alongside the bubble tea series and the fruity tea series, there is also a herb tea series. 

     

    Whether you are tired, unwell or just in need of a quick sugar boost, this bubble tea shop is the fairy godmother to all your problems. Every drink is packed with love and you absolutely must try it. 

     

  • Catch the Pikachu and Poké Ball Doughnuts at Mister Donut This Winter

    24.September.2019 | ANIME&GAME / FOOD

    Mister Donut has announced another collaboration with Pokémon following the success of last year’s doughnut line-up. It will hold a campaign entitled “Let’s Catch Pokémon at Mister Donut!” beginning on November 15. In the run up to Christmas, the doughnut chain will sell a range of products and merchandise that both kids and adults can enjoy.

     

    The Pikachu doughnut was such a hit last year that they are bringing it back for 2019 together with two all-new doughnuts.

    Mister Donut is also teaming up with the upcoming video games Pokémon Sword and Shield, which are also releasing on November 15 on the Nintendo Switch, to bring fans a range of new doughnuts themed on the new game. Details on the products and merchandise will be announced in the near future, so stay tuned.


    ©2019 Pokémon. ©1995-2019 Nintendo/Creatures Inc./GAME FREAK inc.
    Pokémon, ポケットモンスター and ポケモン are registered trademarks of Nintendo, Creatures Inc., and GAME FREAK inc.

  • Check Out Mister Donut’s New Autumn Sweet Potato Doughnuts

    05.September.2019 | FOOD

    Mister Donut will start selling five varieties of sweet potato doughnuts at branches across the country on September 6, 2019.

    The new doughnuts series uses sweet potato powder to create a fluffy and moist doughnut. The batter infuses the flavour of doughnuts with the flavour and texture of sweet potato. The carefully prepared recipe retains as much of the sweet potato flavour as possible, creating a new kind of glorious flavour.

     

    Plain (¥129)

    Order the plain doughnut to experience the sweet potato and doughnut flavour fusion. Sweet potato powder is kneaded into the batter, creating an irresistibly fluffy and sweet doughnut. 

     

    Purple Sweet Potato (¥140)

    The dough is kneaded with sweet potato powder and then baked. It is then covered with a purple sweet potato glaze. Just seeing the purple coating is enough to make your mouth water. 

     

    Candied Sweet Potato (¥140)

    This doughnut is also kneaded with sweet potato powder. Once baked, it is covered with a sweet potato honey glaze and black sesame seeds. 

     

    Sweet Potato (¥140)

    The Sweet Potato Doughnut is made by kneading the dough with sweet potato powder. After it has been baked, it is topped with sweet potato paste and black sesame seeds. This is perfect for those of you with a particularly sweet sweet tooth.

     

    Brown Sugar Syrup and Kinako Powder (¥140)

    If you are looking for a Japanese-style twist on a western style confection, then this doughnut is for you. After the doughnut batter is kneaded with sweet potato powder and baked, it is soaked in delicious brown sugar syrup and then sprinkled with kinako (roasted soybean powder) and sugar. 

     

    These new doughnut varieties are filled with the scrumptious flavours of autumn so please try them out.

     

    *All prices stated after tax.

  • Delicious and Instagrammable: 7 Bubble Tea Drinks Unique to Sapporo, Hokkaido

    02.September.2019 | FEATURES / FOOD

    Bubble tea is a national sensation in Japan. Until now, MOSHI MOSHI NIPPON has been introducing quite a lot of bubble tea shops in Harajuku, however today, we are going to introduce you to some special bubble teas that you can only get in Sapporo, Hokkaido.

     

    When it comes to cafés, desserts and drinks in Sapporo, you can always count on Instagrammer Kei to pick out the most unique and cute places.  Check out his Instagram (@607keih) which is home to a precious collection of mouthwatering and delicious pictures.

     

    And with that let’s get started:

     

    Club China/Tanukikoji 

    Almond Jelly Coconut Milk and Bubble Tea ¥600 (strawberry sauce topping: +¥50)

    (Chinese almond jelly is sometimes made with apricot kernels.)

    Club China is a Chinese restaurant where you can enjoy authentic Chinese food in a classy atmosphere. This rare bubble tea is the perfect way to discover authentic Chinese flavours. You can change the sweetness of your drink by adding gomme syrup, brown sugar sauce or strawberry sauce.

     

    ▶︎ Club China (クラブチャイナ)

    Address: SYOKUSAN 35 Building 3rd Floor

    3-chōme-5 Minami 3 Jōnishi, Chūō-ku, Sapporo, Hokkaido

    Opening Hours

    ・Lunch: 11:00 ー 15:00(Last orders: 14:30)

    ・Tea 14:30 ー 17:00

    ・Dinner: 17:00 ー 22:00(Last orders: 21:00)

    Closed: Wednesdays (Open on national holidays)

    Website: http://www.clubchina.jp/index.html

     

     

    Oukacha (Located inside Izakaya Chorotto)/Higashi Ward

    Strawberry Milk Cream: ¥580

    There is a famous Izakaya (Japanese-style pub) in the Higashi-ku area. However, during the daytime, it is sometimes taken over by a bubble tea shop called Oukacha. The drink to look out for is their homemade brown sugar syrup bubble tea, which you can order with topping of whipped cream. This is the way to treat anyone with a sweet tooth! 

     

    ▶︎ Oukacha (Located inside Izakaya Chorotto 桜華茶)

    Address: 7-1-24, Kita 15 Johigashi, Higashi Ward, Sapporo, Hokkaido

    As the opening and closing days/times are irregular, please check them on the shop’s official Instagram or Twitter

     

    o.cha.bar/Tanukikoji

    Ritz Cream Cheese Churros: ¥550, Okinawa Brown Sugar Bubble Milk: ¥650

    MESSE Building is a mall full of interesting restaurants including a Bikkuri Donkey. Head to the 5th floor to discover a Taiwanese and Korean restaurant called o.cha.bar. This is where you will come across the Okinawa Bubble Milk. This is a bubble tea which is topped with a generous serving of cream made using salt sourced from Okinawa. The tapioca is imported directly from Taiwan and has a very springy texture. Maximise your experience by dipping the churros in the cream cheese. 

     

    ▶︎ o.cha.bar(オチャバー)

    Address: N.MESSE Building 5th floor, Minami 3-jo Nishi 3, Chuo-ku, Sapporo-shi, Hokkaido 

    Opening Hours: 11:30 ー 21:00

    Closed: No regular holidays 

    Official Twitter: https://twitter.com/ochabar1

     

     

    cafe & kitchen unique/Higashi Ward

    Strawberry Milk: ¥480 , Matcha: ¥480, Served in a bottle: +¥80

    cafe&kitchen unique is famous for their delicious fluffy pancakes that are made in a deep pot and topped with beautiful toppings. However, their bubble teas which are sold in cute bottles are also something you do not want to miss. The Strawberry Milk contains fruity pieces which perfectly compliment the milk. The Matcha Milk has a gentle sweet flavour that adults would love.  

     

    ▶︎ cafe&kitchen unique (cafe&kitchen ユニック)

    Address: 3 Chome-2-6 Kita 10 Johigashi, Higashi Ward, Sapporo, Hokkaido 

    Opening Hours

    Lunch : 11:00 ー 14:00

    Coffee Time: 14:00 ー 17:00

    Dinner: 17:00 ー 22:00

    Closed: The 1st and 3rd Thursday of every month. 

    Official Website: https://cafekitchen-unique.com/

     

     

    MY TAPIOCA KOUTA/Higashi Ward

    Brown Sugar Bubble Tea Latte 

    Ramen restaurant Ore no Ramen Kouta also runs the bubble tea shop MY TAPIOCA KOUTA, where it is possible to order just a bubble tea. The brown sugar adds a strong accent to the flavour. The tapioca pearls are large and although this is filling drink, it is also cheap which makes it a good deal. The shop is open late into the night which is perfect for those late night cravings. 

     

    ▶︎ MY TAPIOCA KOUTA

    Address: 4-5-26, Honcho 1 jo, Higashi Ward, Sapporo

    Opening Hours: 11:00 ー 23:30

    Official Twitter: https://twitter.com/tapiocamy

     

    Milk san Asabu Branch/Asabu

    Strawberry Milk: ¥650, Brown Sugar Milk: ¥570, Tapioca Topping: ¥70 (served in a bottle) 

    Milk san serves delicious drinks made using milk which is specially produced by dairy farmers, contributing to the delicious Hokkaido goodness of the drink. The small tapioca pearls and the rich milky flavour are the perfect combination. The brown sugar flavour is only available at the Asabu branch, so we recommend you try it. As these drinks are served in cute bottles, you just have to post a picture on Instagram. 

     

    ▶︎ Milk san Asabu

    みるくsan麻生店

    Address: Karumu Asabu 1st floor, 5-2-8, Kita 39 Jonishi, Kita Ward, Sapporo 

    Opening Hours: 10:00 ー 19:30

    Official Website: https://www.milk-san.com/

     

    Iced Biscuit Shop SHONPY/Susukino

    Chocolate Mint Frappé: ¥690, Strawberry Milk Bubble Tea with a Tapioca Float: ¥690 

    One by one, this shop makes iced biscuits that are original down to their shape. SHONPY also delivers countrywide. The Strawberry Milk Bubble Tea comes with a tapioca float that is too cute to consume. It is filled with fruit such as strawberries and bananas that are a perfect match with the tapioca. The Chocolate Mint Frappé comes in a very cute bottle. This shop opened in Harajuku too.

     

    ▶︎SHONPY

    Address: SUSUKINO LAFILER 2nd floor, 4 Chome, Minami 4 Jonishi, Chuo Ward, Sapporo, Hokkaido 

    Opening Hours: 10:00 ー 21:00

    No fixed holidays

    Official Website: http://shon-py.jp/

     

    So, how about it? If you ever find yourself in Hokkaido, Kei’s recommended Hokkaido-limited bubble teas are bound to make your trip special. 

     

    Kei’s Instagram is full of delicious desserts and mouthwatering meals. When in doubt of where to eat out, Kei’s Instagram is bound to save your day so please check it out.

     

    Photos & Text: Kei(@607keih

  • 4 Must-Try Kawaii Bubble Teas & Desserts in Kyoto

    25.August.2019 | FEATURES / FOOD

    Japan is a haven for bubble tea and tapioca-based beverages. Here on MOSHI MOSHI NIPPON we have covered many shops selling these tasty drinks in Harajuku―the town which started the tapioca boom in Japan―but today we will be heading to the ancient city of Kyoto.

     

    We are joined by Kyoto café life tiara who posts photos of the best drinks and desserts they have tried around the Kansai region of Japan. They have provided us with photos of two must-try bubble teas and two must-try desserts in Kyoto.

     

    ROCCA & FRIENDS PAPIER KYOTO in Shijo

    ROCCA & FRIENDS PAPIER KYOTO is just a 5-minute walk from Shijo Station. The cafe is made from a traditional townhouse along an old-fashioned Kyoto-esque street.

     

    It takes a little while for your drink to arrive placing your order, but that’s because each beverage is carefully handmade from fresh. I ordered the mango smoothie soda and the strawberry smooth soda. Both are fruity and super refreshing and full of chewy tapioca pearls.

     

    ROCCA & FRIENDS PAPIER KYOTO

    Address: 735-2 Shinkamanzacho, Shimogyo Ward, Kyoto, Kyoto Prefecture

    Opening Hours: 10:00-18:00

    Closed: Mondays

    Official Instagram Page: https://www.instagram.com/rocca.papier/

     

    &Hana in Shijo

    &Hana is located at the back of Kyoto Daimaru. The cheese rose tapioca milk tea I bought is a cute pink colour. It’s a mix of rose which is good for skin and relaxation, sweet brown sugar tapioca, and sour cheese.

    Draped at the back of the cafe are bunches of dried flowers which provide an Instagrammable background for your drinks.

     

    ▼&hana

    Address: 619 Nishiuoyacho, Shimogyo Ward, Kyoto, Kyoto Prefecture

    Opening Hours: Weekdays 11:00-22:00 / Weekends & Holidays 10:00-22:0

    No Fixed Holidays

    Official Instagram Page: https://www.instagram.com/and_hana_/

     

     

    KISSHOKARYO KYOTO in Gion

    This honey and tea parfait is special because they only serve 20 of them a day. Tapioca pearls go well not just in drinks but in desserts like this one too♡

     

    The fluffy shaved ice is a perfect match with the homemade Earl Grey tea syrup. The rest of the parfait is made up of milk tea flavoured jelly, tapioca pearls, tea ganache, and other delightful surprises.

    I enjoyed mine with lots of syrup and roasted soybean flour!

     

    ▼KISSHOKARYO KYOTO Gion Honten

    Address: 306 Ishibashicho, Higashiyama Ward, Kyoto

    Opening Hours: 10:00-19:00 (Last Orders 18:30)

    No Fixed Holidays

    Official Website: https://kisshokaryo.jp/

     

    MASHOLA in Kawaramachi

    MASHOLA is a South Korean-style cafe which of course sells tapioca pearl drinks, but also this delicious capo egg brulee tart as well. As soon as you put the order in their fire up the tarts fresh along with hot tapioca pearls for a heavenly melt-in-the-mouth experience.

    They also sell bottled strawberry milk packed full of fresh strawberries, and for an extra ¥80 you can top if off with tapioca.

     

    ▼MASHOLA

    Address: 406 Sakuranocho, Nakagyo Ward, Kyoto, Kyoto Prefecture

    Opening Hours: 11:00-20:00

    No Fixed Holidays

    Official Website:  https://mashola.business.site/

     

    Did you enjoy this list? Kyoto café life tiara has lots of other tempting recommendations of drinks and desserts on their Instagram page too, so if you’re looking for something to try while in the Kansai region of Japan be sure to give them a follow.

     

    Text & Photos: @happy_pinkrose_tiara

    Translation: Joshua Kitosi-Isanga

RANKING

  • DAILY
  • MONTHLY

FOLLOW US