Suiran Ranks as Japan’s Best Hotel in Condé Nast Traveler For Second Year in a Row

14.October.2019 | SPOT

“Suiran, a Luxury Collection Hotel, Kyoto” has ranked as the number one hotel in Japan for the second year in a row in the Japan’s Top Hotels category of Readers’ Choice Awards 2019 in Condé Nast Traveler.

The Condé Nast Traveler Readers’ Choice Awards lists the world’s best travel experiences as ranked by international travellers. Over 600,000 people voted Suiran as Japan’s best hotel for the second time.

Suiran is located in Arashiyama, Kyoto and first opened in March 2015 under a brand of luxury hotels known as The Luxury Collection®. The hotel’s concept is to make full use of Arashiyama’s appeal, lauded for its deep culture and history, while paving the way to the future. It houses guests from around the world who can enjoy a view of Arashiyama’s lush natural landscape which changes beautifully with the seasons, and who can experience a fusion of the traditional and the modern while being served classic Kyoto hospitality.

Speaking about the award, the hotel’s general manager Hiroyuki Hatori said the following: “I am greatly honoured that we have been given the number one spot two years in a row in this internationally-recognised poll. To all the people in the region who continue to support Suiran, and to all our guests who use the hotel, I thank you from the bottom of my heart. These results are an incentive to further work hard with our associates to ensure this is a hotel that people will love even more.”

 

If you are travelling to Kyoto and looking for a place to stay, why not consider the city’s best: Suiran, a hotel which continues to pass down tradition while embracing the modern?

RELATED ENTRIES

  • Hotel Chinzanso Tokyo to Hold Christmas Evening Party at Le Jardin Restaurant

    11.November.2019 | FOOD

    Hotel Chinzanso Tokyo has announced that it will hold a special Christmastime “Evening Party” from December 20-25 at Le Jardin, the hotel’s stylish cafe/restaurant that offers a gorgeous view of the hotel’s quiet garden landscape.

    The Evening Party will take place just a little later than afternoon tea time where customers can tuck into some succulent meat and fish. The hotel has held it for the past 14 years, and anyone that has experienced it will tell you that you’ll want to go back after trying it once.

    At the party, seasonal food is served on an extravagant 3-tier hors d’oeuvres stand together with champagne. You will never forget the taste of the chef’s specially-prepared thick cut roast beef, as well as your own choice of dessert, tea, coffee and more.

     

    The roast beef in particular is hugely popular, with repeat customers flocking to get a taste of its delicious flavour. It’s seasoned with salt, fennel, rosemary and juniper berries, and garlic before being browned in the frying pan and subsequently cooked in an airtight pack together with a mirepoix made from carrots, onions, celery and other ingredients on a low heat at 63°C for 3 hours. This is the secret to the meat’s popularity, resulting in soft and succulent heaven.

    Menu items will be served in Christmas colours, including some made to look like Christmas trees, and there is also a meal plan that includes a present.

    Enjoy a wonderful dinner time this Christmas in Tokyo at Hotel Chinzanso Tokyo.

  • Chat and Eat Japanese Sweets With a Real Maiko at Hoshinoya Kyoto

    07.November.2019 | FOOD / SPOT

    Hoshinoya Kyotoーa Japanese inn in Arashiyama where all rooms offer a river viewーhas announced a new event titled “Maiko Salon” which will run next year from February 4 to March 4 which offers female guests the chance to chat with a maiko (an apprentice geisha).

    Maiko Salon is a women-only get-together that offers female guests to chat casually with a real maiko. The clothes that a maiko wears, including the kanzashi ornate hairpin, kimono, obi sash, obidome sash clip, okobo footwearーeverything, from head to toeーis carefully crafted by an expert artisan. This is why maiko have been called “walking pieces of traditional craftsmanship.” At the Maiko Salon, you have the opportunity to wear such craft made in Kyoto and enjoy a sophisticated womanly party.

    For example, the table runners are made with Nishijin-ori, a type of fabric made in Kyoto’s district of Nishijin that has a history spanning over 1,000 years. The walls will also be decorated with obi cloth art panels with Maiko motifs.

    Learn all about the Hanamachi geisha district through womanly conversation

    Being entertained by geisha, known in Japanese as Ozashiki Asobi, is associated with maiko and geisha serving and entertaining men, and as being very private and inaccessible without being introduced by someone else. But since 2018, Hoshinoya Kyoto has been holding this women-only occasion for women to learn more about the culture in a casual environment. It’s a chance to learn more about maiko and their lifestyle through womanly topics like skincare, makeup and so on. There will also be a dance performance, after which attendees can ask about the practises of a maiko, what they think of their work, and so on.

    Edible Kanzashi Ornate Hairpins

    An original Japanese confection made to look like kanzashi ornate hairpins has been whipped up in 5 flavours by Kameya Yoshinaga, a long-standing Japanese confectionery maker which first opened almost 200 years ago. Enjoy together with sparkling wine during your time with the maiko.

  • Starbucks to Release Two Anniversary Drinks in Kyoto and Hyogo for Only 10 Days

    06.November.2019 | FOOD

    Starbucks Coffee Japan is commemorating 20-years since opening their Kyoto and Hyogo Prefecture branches with a 10-day-limited anniversary project which will run from November 12 to November 21. The barristers of both prefectures rose to the challenge to come up with three anniversary drinks and a vote took place to decide on a winning drink for each prefecture. The winners were announced as the Kyoto Erai Matcha Matcha Frappuccino® and the Hyogo Bari Choco Haittou Frappuccino®.  

    *  Update: Starbucks Coffee Japan has just announced that the 20-year commemoration drink sales period has been postponed. The new drink launch date and limited period is yet to be announced. For more information, please follow this link (Japanese only) : https://www.starbucks.co.jp/press_release/pr2020-3224.php 

    One sip of the Kyoto anniversary drink will send your taste buds on a journey to Kyoto. The ideas for the drink originated from the Kyoto Porta West branch. The barristers of Kyoto took it in their hands to interpret the culture of Kyoto in the form of a Starbucks drink by infusing the essence of Kyoto’s historical temples and elegant flavours. The taste of Starbucks’ popular Matcha Cream Frappuccino® can be tasted in the drink. Just seeing the green colour is enough to trigger memories of the Zen Buddhist temple Saiho-ji, which is famous for its moss garden to the extent that it is even called “Koke-dera”, meaning “moss temple”.

     

    The whipped cream creates a contrast with the green matcha which will definitely spark memories of Ryoan-ji Zen temple in some keen Kyoto travellers. The drink is dusted with matcha and dark mocha powder, creating the image of green and brown leaves. The milk base fully enhances the matcha flavour. A creamy cloud of whipped cream and dusting of bitter matcha are layered to create a wonderful flavour adventure which is bound to take your taste buds on a journey off the beaten track.

    Stretching from the north to the south of the Japan, Hyogo Prefecture is the largest prefecture in the Kinki region and is home to many towns which are bursting with originality. Hyogo’s barristers created their drink based on the concept of increasing love for Hyogo Prefecture’s unique towns. The idea for the Hyogo Bari Choco Haittou Frappuccino® came from the barristers of the Himeji Minami branch. 

     

    The Port of Kobe opened in 1868 and has since flourished as the gateway to the world. Foreign culture including western confectionary has since spread across Japan with Kobe as its starting point. Considering Kobe’s history with western culture and the cold winter days that lie ahead, chocolate was chosen as the main flavour. Chocolate chips, chocolate sauce and chocolate whipped cream decorate the drink in diversity. The drink is even topped with chocolate sauce and dark mocha powder, making the perfect luxury Frappuccino® to tempt all chocoholics. After just one sip, you will immediately fall in love with the top-class chocolatey flavour. 

     

    If you’re in Kyoto or Hyogo, make sure to stop by a Starbucks to get your fill of cultural flavours.

  • Keio Plaza Hotel Tama’s Hello Kitty & Sanrio Rooms Celebrate 5th Anniversary

    04.November.2019 | SPOT

    To celebrate 5 years since the grand opening of the Hello Kitty Room at Keio Plaza Hotel Tama, guests are being treated to a very special present.

     

    Friday November 1 marked the 45th anniversary of Hello Kitty. Together with the 5th anniversary of the hotel room, all guests who stay in any of the Sanrio character-themed hotels at Keio Plaza Hotel from now until February 29 next year will receive an application paper. Once they fill it out and then post it in the box in the lobby on the second floor they will be entered for a chance to win a one-night ticket to one of the three Sanrio character rooms. Exclusive merchandise will also be sold to commemorate the 5-year milestone.

    The hotel poster promotional videos for the three rooms over on their homepage. This includes the revamped Hello Kitty Room, the My Melody Room which opened back in June, and the Little Twin Stars Room.

  • Kyoto Sightseeing | 4 Spots to Visit Before Autumn 2019 Ends

    03.November.2019 | FEATURES / SPOT

    Autumn is a popular season in Japan, especially amongst tourists and travellers. While in spring you have the bright pink cherry blossoms, when autumntime rolls around, the trees turn into enchanting reds and yellows. People from around the world flock to see this incredible sight, with Kyoto being a very popular location.

     

    Of course, viewing the beautiful colours of the trees and their leaves is a must during the daytime, but seeing them in the evening has become popular in recent years too. It offers you an entirely different experience and atmosphere. So if you’re in the ancient capital for autumn this year, why not experience the season in an entirely new lightーat night?

     

    Jitokuin Temple

    Jitokuin Temple is located in the town of Yosano in Yosa District. Maple trees were planted almost 11 years ago with the help of locals and the chief priest to create local ties. Every autumn, the trees behind the mountain bloom in vivid hues, leading the temple to be nicknamed “Koyo-ji,” or “Temple of Autumn.” The locals work hard in the surrounding gardens day by day, so the sights change a little bit every year.

    The maple trees are planted in a way that it looks like they take an entire side of the mountain. They are a sight to be hold during the day, but for one week in November there will be illuminations in the evenings, creating a magical scene under the night sky.

     

    ▼Jitokuin Temple

    Light-Up Period: November 9, 2019 – November 16, 2019

    Light-Up Time: 17:00-20:00 (Temple is open 09:00-20:00)

    Autumn Foliage Peak Period: Early-Mid November

    Address: 2250 Akeshi, Yosano, Yoza-gun, Kyoto

    Support Fund: ¥300

    Official Website: http://jitokuin.com

     

     

    Nariaiji Temple

    Nariaiji Temple, located in Kyoto Prefecture’s city of Miyazu, is an ancient temple betwixt mountains overlooking Amanohashidate, one of Japan’s “Three Scenic Views.” It’s home to a grand 5-storey pagoda which is surrounded by hundreds of maple trees, offering an incredible, quintessentially Japanese view during autumn.

    During the day, you can snap some gorgeous photos with the Sea of Japan and Amanohashidate in the back. For two nights only, on Saturday November 9 and Sunday November 10, the entire area will be beautifully lit up with warm illuminations.

     

    ▼Nariaiji Temple

    Light-Up Period: November 9, 2019 – November 10, 2019

    Light-Up Time: Sunset – 21:00 (Temple is open 08:00-16:30)

    Autumn Foliage Peak Period: Early-Late November

    Address: 339 Nariaiji, Miyazu, Kyoto

    Price: ¥500

    Official Website: http://www.nariaiji.jp/

     

     

    Kasagiyama Prefectural Natural Park

    Kasagiyama Prefectural Natural Park: is located atop Mt. Kasagi and is also home to Kasagi-dera, a temple with a 1,300-year history. During autumn, one entire side of the park is dyed in autumnal colours.

    This November, the area will be lit up for a limited period, offering a gorgeous view from the mountain peak of the trees below as well as the flowing Kizugawa river.

     

    ▼Kasagiyama Prefectural Natural Park

    Light-Up Period: November 1, 2019 – November 30, 2019

    Light-Up Time: 17:00-21:00 (Temple is open 09:00-16:00)

    Autumn Foliage Peak Period: Early-Mid November

    Address: Mt. Kasagi, Kasagi, Soraku District, Kyoto

    Price: Illuminations – Free / Temple – Adults ¥300, Children ¥100

    Official Website: https://www.kasagidera.or.jp

     

     

    Yokokuji Temple

    Normally, the Joshoin at Yokokuji Templeーalso known as Yanagidani Kannonーonly opens on the 17th of every month. But for a special autumn event, it is now open every day up until December 1. The beauty of its autumn colours have come to be enjoyed by VIPs, dating back to the pre-war period when it was designated as a place of scenic beauty. For more details on this event, click here.

     

    Yanagidani Kannon Autumn Colours Week

    Running: November 2, 2019 – December 1, 2019

    Time: 9:00-16:00 (Joshoin open 10:00-15:00)

    Location: Yanagidani Kannon, Yokokuji Temple (Dōnotani-2 Jōdodani, Nagaokakyo, Kyoto)

    Entry Price: ¥300

    Full Ticket: ¥1,100→¥1,100 (Includes entry to multiple areas)

    Official Website: http://yanagidani.jp/

     

     

    Take the time to enjoy an autumnal Kyoto this year at one of the city’s seasonal events.

  • Kyoto Sightseeing | Yokokuji Temple’s Autumn Event Schedule Announced

    30.October.2019 | SPOT

    Yanagidani Kannon, also known as Yokokuji Temple, is located in Kyoto Prefecture’s city of Nagaokakyo and has been used as a place of prayer for many people with eye disease since the Heian Period. It is believed that praying at the temple will cure eye disease.

     

    For autumn-time this year, the temple is set to hold an event titled “Yanagidani Kannon Autumn Colours Week” from November 2 to December 1. With a seasonal schedule that includes illuminations in the gardens to a flower display at the temple water basin, if you’re looking for the must-visit locations in Kyoto this autumn, then you’ll want to add Yokokuji Temple to your list.

     

    Jodoen Garden Illuminations

    Last year’s popular light-up event is making a return for 2019, with gorgeous illuminations developed by light designer Yuuki Kogawa which will brighten the area with an enchanting and mystifying aura different from a usual visit to the garden.

     

    Dates: November 8th, 15th, 22nd-23rd

    Time: 17:30-18:30  (Reception open from 17:00)

    Price: ¥2,500 (Includes limited edition goshuin stamp)

    No. of People: 20 (Bookings Only)

    Bookings: https://yanagidani.jp/contact/

     

    Special Opening of the Joshoin

    Normally, the Joshoin only opens on the 17th of every month, but for this autumn week event, it will be open every day. It’s an area normally limited to officials and those in the imperial family. The beauty of its autumn colours have come to be enjoyed by VIPs, dating back to the pre-war period when it was designated as a place of scenic beauty.

     

    Hanachomizu Flower Water Basin

    At every temple and shrine in Japan there is a water basin which you are to use to cleanse yourself before entering. The Hanachomizu has become hugely popular on social media since the name first appeared 3 years ago, where leaves and flowers are placed into the basin. It has become adopted at temples across the country, with the one at Yokokuji Temple starting the trend. When it was first posted onto social media, it received reactions from over 80,000 people both in Japan and overseas. The flowers used change with the seasons, from hydrangeas to maple leaves.

     

    Limited Edition Goshuin Stamp Book Designs – Garasha Matsuri & More

    Visitors will be able to pick up limited-edition goshuin stamp books which never fail to sell out whenever they are released. Goshuin are collectable stamps/seals at temples around Japan. They are ¥500 each and limited in stock.

    This is just a small peek into what’s to come during Yanagidani Kannon Autumn Colours Week. If you’re in Kyoto, make sure you pay a visit to Yokokuji Temple.

  • Hoshino Resorts to Open New Facilities in Okinawa, Hawaii & 3 More Places

    28.October.2019 | SPOT

    Hoshino Resorts opened HOSHINOYA Guguan in Taiwan in June and Iriomotejima Hotel in Okinawa in October this year. It will also open Risonare Nasu in November. The hotel chain has now just announced that it will open 5 more new facilities in 2020, pushing the number of locations they manage up to 45 next year.

    Iriomotejima Hotel

    Risonare Nasu

    Hoshino Resorts prides itself on offering a hotel experience that makes use of local regions as well as offering unique experiences. With their catalogue of facilities now set to increase, the company has a released a video detailing the five new hotels.

    The five new hotels will open in Hawaii, Nagato in Yamaguchi Prefecture, Tsuchira in Ibaraki Prefecture, Kohama Island in Okinawa Prefecture, and mainland Okinawa.

    The Hawaii hotel, named Hoshino Resorts Surf Jack Hawaii, describes itself as an “ohana-friendly retro boutique hotel with a satisfying Waikiki experience.”

    Nagato, Yamaguchi will give rise to the 16th hotel in Hoshino Resorts’ brand of KAI hotels, named KAI Nagato. It will open in the Yumoto Hot Spring area and be inspired by Yamaguchi’s traditional tea houses as well as buke samurai culture. Look forward to bathing in the hot springs of this traditional Japanese inn, steeped in history and culture.

    Over in Ibaraki Prefecture, Hoshino Resorts will open Japan’s biggest cycling resort, named Hoshino Resort BEB5 Tsuchiura, which we covered earlier this month. It will act as a “base camp” to enjoy cycling, with its core concept being “more an izakaya and less travel-focused where you can enjoy a laid-back time with friends.” It hopes to put a new spin on travel by combining the worlds of cycling and accommodation.

    Okinawa is getting three new hotels. Hoshino Resorts Risonare Kohama will feature 60 rooms each their own private villas. Its concept is “a private beach resort on a remote island swimming with the manta rays” and will offer a beach and resort-like experience to guests with views of the white sand and blue ocean.

    HOSHINOYA Okinawa will be inspired by gusuku which refers to castles in the Ryukyu Islands that feature stone walls, with the hotel itself being enveloped in one. The hotel will be surrounded by the gorgeous ocean and coast, offering that quintessential Okinawan resort experience.

     

    The tables at Hoshino Resorts Banta Cafe will offer a breathtaking view of Okinawa’s grand seas, with a menu serving food and drink made with Okinawan ingredients.

     

    2020 is looking to be a big year for Hoshino Resorts as it begins expansion. If you’re travelling to Japan, why not check if one of their hotels is near where you’re looking to stay?

  • Eat & Drink in Harajuku at MOSHI MOSHI ROOMS’ Rooftop BBQ

    25.October.2019 | FEATURES / FOOD / SPOT

    Since opening in Harajuku last year, MOSHI MOSHI NIPPON’s ultra-kawaii hotel MOSHI MOSHI ROOMS has been the talk of the town. We are here to announce a new BBQ plan for guests which is held on the hotel rooftop and which you can attend empty-handed.

    MOSHI MOSHI ROOMS is only an 8-minute walk from Harajuku Station. You’ll know you’ve arrived when you spot our neon sign pictured above. It’s on the roof of this building you can look forward to getting your teeth into a delicious BBQ and chugging down drinks.

    The rooftop design takes on a pop appearance, mixing blue with yellow. This cute design alone is enough to get you excited for what’s to come. And since there are no tall buildings around us, you get a great view of Harajuku from below.

    The BBQ plan comes equipped with everything you need: a fire, plates, cups, ingredients, and alcohol. We have a great option of drinks, including beer, wine, whisky, and soft drinks. There’s also a beer server so you can enjoy your beer nice and frosty. If we don’t have a drink you’d like, you can bring your own too. There’s a FamilyMart and other shops nearby, so head there to stock up.

    BBQ Set – ¥6,000 Per Person (Before Tax) *Photo is a select portion example for 5 people

    For grub, our lineup includes meat, fish, egetables, fried onigiri, and sweets. There’s Japanese beef too, as well as Japanese chicken, pork, lamb, sausage, and more. We prepare the most delicious ingredients for the current season. There’s a lot of different meats to choose from, so rest assured you won’t go hungry.

    All the food is seasoned for you, so you can drop it all on straight away and get straight to eating.

    Make a toast with your drinks and tuck in! The wagyu beef is nice and plump once it comes off the fire. One bite of the soft meat will treat your taste buds to a luxurious sweetness and the meat’s delightful juices.

    The chicken is seasoned sweet and spicy. It has a crunchy exterior and soft inside. The lamb is seasoned well too and has that distinct deep flavour lamb has.

    Our fish and vegetables are all in season too. The fish pictured above is salmon cooked in foil and seared skipback tuna. The salmon is seasoned with butter and soy sauce. All of the delicious flavour of the skipback tuna is intensified while prepared on the fire, and the inside is sumptuously tender. It’s seasoned with citrus soy sauce.

    This here is giant okra which I tried for the first time. Giant okra is in season right now too. It’s a lot more elastic than your regular size okra and has a juiciness when you bite into it.

    I was so full already… until dessert arrived! These is a dessert sweet potato roasted on the fire.

    I topped it with vanilla ice cream and tea flavoured ice cream before sprinkling on cornflakes to finish.

     

    The mix of the hot potato and cold ice cream is a match made in heaven inside your mouth. The roasted sweet potato has a subtle sweetness which mixes perfectly with the creamy ice cream. I originally thought I was full but there’s always room for dessert.

    There are parasols too in case it rains. You can even rent out tents from the hotel if you like.

    If you’re looking to stay in Harajuku, come and see us at MOSHI MOSHI ROOMS and enjoy a BBQ with a rooftop view of Harajuku.

     

    Writer: Sayuri Mizuno (MOSHI MOSHI NIPPON)

    Translator: Joshua Kitosi-Isanga

  • 3 Must-Visit Locations to See Kyoto’s Autumn Colours at Night in 2019

    17.October.2019 | SPOT

    Kyoto is known as the ancient capital of Japan. It is said to be the place where quintessential Japanese culture started, and has charmed the world over with its incredibly rich 1,200-year history.

     

    Autumn is a popular season in Japan, especially amongst tourists and travellers. While in spring you have the bright pink cherry blossoms, when autumntime rolls around, the trees turn into enchanting reds and yellows. People from around the world flock to see this incredible sight, with Kyoto being a very popular location.

     

    KYOTO SIDE, a regional information website run by Kyoto Prefecture, has listed a number of must-visit places around the city for seeing the autumn foliage, which is known as koyo in Japanese. Of course, viewing the beautiful colours of the trees and their leaves is a must during the daytime, but seeing them in the evening has become popular in recent years too. It offers you an entirely different experience and atmosphere. Here’s three places you should jot down for your Kyoto trip this autumn.

     

    Jitokuin Temple: A place of rest created by the chief priest and locals

    Jitokuin Temple is located in the town of Yosano in Yosa District. Maple trees were planted almost 11 years ago with the help of locals and the chief priest to create local ties. Every autumn, the trees behind the mountain bloom in vivid hues, leading the temple to be nicknamed “Koyo-ji,” or “Temple of Autumn.” The locals work hard in the surrounding gardens day by day, so the sights change a little bit every year.

    The maple trees are planted in a way that it looks like they take an entire side of the mountain. They are a sight to be hold during the day, but for one week in November there will be illuminations in the evenings, creating a magical scene under the night sky.

     

    Light-Up Period: November 9, 2019 – November 16, 2019

    Light-Up Time: 17:00-20:00 (Temple is open 09:00-20:00)

    Autumn Foliage Peak Period: Early-Mid November

    Address: 2250 Akeshi, Yosano, Yoza-gun, Kyoto

    Support Fund: ¥300

    Official Website: http://jitokuin.com

     

    Nariaiji Temple: The 5-storey pagoda comes together with the autumn colours

    Nariaiji Temple, located in Kyoto Prefecture’s city of Miyazu, is an ancient temple betwixt mountains overlooking Amanohashidate, one of Japan’s “Three Scenic Views.” It’s home to a grand 5-storey pagoda which is surrounded by hundreds of maple trees, offering an incredible, quintessentially Japanese view during autumn.

    During the day, you can snap some gorgeous photos with the Sea of Japan and Amanohashidate in the back. For two nights only, on Saturday November 9 and Sunday November 10, the entire area will be beautifully lit up with warm illuminations.

     

    Light-Up Period: November 9, 2019 – November 10, 2019

    Light-Up Time: Sunset – 21:00 (Temple is open 08:00-16:30)

    Autumn Foliage Peak Period: Early-Late November

    Address: 339 Nariaiji, Miyazu, Kyoto

    Price: ¥500

    Official Website: http://www.nariaiji.jp/

     

    Kasagiyama Prefectural Natural Park: A bright-red landscape from the mountain peak

    Kasagiyama Prefectural Natural Park: is located atop Mt. Kasagi and is also home to Kasagi-dera, a temple with a 1,300-year history. During autumn, one entire side of the park is dyed in autumnal colours.

    This November, the area will be lit up for a limited period, offering a gorgeous view from the mountain peak of the trees below as well as the flowing Kizugawa river.

     

    Light-Up Period: November 1, 2019 – November 30, 2019

    Light-Up Time: 17:00-21:00 (Temple is open 09:00-16:00)

    Autumn Foliage Peak Period: Early-Mid November

    Address: Mt. Kasagi, Kasagi, Soraku District, Kyoto

    Price: Illuminations – Free / Temple – Adults ¥300, Children ¥100

    Official Website: https://www.kasagidera.or.jp

     

     

    See Japan’s autumn colours in an entirely new way this year at one of Kyoto’s many autumn-time illumination events.

  • THE MACHIYA SHINSEN-EN: Kyoto’s New Traditional & Modern Fused Hotel

    17.October.2019 | SPOT

    THE MACHIYA SHINSEN-EN is a new hotel that just opened on Tuesday (October 15) located just a five-minute walk from Kyoto’s world heritage site Nijō Castle. Renovated from an old Kyoto-esque townhouse, this 21-room hotel fuses traditional Japanese architecture with the modern, complete with a lounge on the first floor decked with an open space where guests can enjoy a gorgeous breakfast if they choose the option. The friendly staff will be waiting to welcome guests to the hotel like friends.

     

    The hotel’s name derives from Shinsenen, a Japanese Buddhist temple and Kyoto sightseeing  spot located just a one-minute walk from the site. The temple is home to Japan’s only “ehomaki shrine” where Toshitokujin, the goddess of auspicious directions for the current year, is enshrined. The temple is also home to an enormous and beautiful lake, and is said to provide good luck with marriage ties, something which is known to everyone in Kyoto. The “machiya” part of the hotel’s name means “townhouse” in Japanese.

    The hotel combines the traditional with the modern effortlessly, with four types of suite rooms available including the spacious corner suite rooms, as well as suite rooms that focus more on traditional Japanese architecture, namely that of the old-fashioned townhouse. All suite rooms have a kitchen, washer/dryer, and other convenient amenities for those looking for a longer stay, as well as for families and larger groups.

    THE SHINSEN-EN Deluxe Suite

    Located on the top floor, this corner suite room offers a spacious environment and enjoys plenty of natural lighting for the window which takes up an entire wall. There are both beds as well as a tatami area with futons so you can pick how you want to sleep. There’s also a roomy washroom as well as a dining space with a fully-equipped kitchen and washer dryer. The room also has a sofa, TV, refrigerator, free WiFi, and more for your convenience.

    THE MACHIYA Deluxe Suite (Dragon)

    This suite room has a Japanese aesthetic with its paper sliding doors and hanging scrolls. Natural light seeps in from the ceiling window fitted to the high ceiling. As well as the Japanese-style bedroom, it also has a western-style bedroom and living room, as well as both beds and futons, so you can pick if you want a Japanese sleep or a western sleep. There is a fully-equipped kitchen and washer dryer. The room also has a sofa, TV, refrigerator, free WiFi, and more for your convenience.

    THE SHINSEN-EN Suite

    The entrance to this suite room has lattice doors and stone paving, welcoming you with that traditional Japanese aesthetic. The spacious room basks in natural lighting from the enormous windows. There is a fully-equipped kitchen and washer dryer. The room also has a sofa, TV, refrigerator, free WiFi, and more for your convenience.

    In addition to suite rooms there are four other types including Deluxe Twin, Superior Hollywood Twin, Hollywood Twin, and Classic Hollywood Twin. The rooms enjoy indigo blue and orange colouring for a relaxed and modern feel. Each have their own washrooms, toilets, sofas and desks. Additionally, all first floor rooms can be connected, so you can turn them into full 2-3 or 4-5 people spaces.

    Guests can use the first floor lounge space freely and at their own leisure. And if they choose so they can also enjoy breakfast there.

    The front desk staff can speak both English and Japanese so can support foreign travelers. The hotel is situated in a great place for sightseeing, so be sure to consider booking at the all-new THE MACHIYA SHINSEN-EN if travelling to Tokyo.

  • Experience Art and the Japanese Tea Ceremony Come Together at hotel koe tokyo’s Private Lounge

    14.October.2019 | FOOD / SPOT

    “hotel koe tokyo” isn’t your everyday normal hotel. Developed and produced by “koe,” the hotel brings together fashion, music, cuisine, and a luxury accommodation experience. In line with DESIGNART TOKYO 2019, the hotel has announced it will hold a reservation-only event entitled “DESIGNART TOKYO 2019: Tea ceremony by artless+asahiyaki” at its third-floor private lounge on October 19 and 20.

    Asahi ware is a type of Japanese pottery originating in Uji, Kyoto almost 400 years ago. Hosai Matsubayashi is the 16th generation master of this long-running workshop, known as Asahiyaki, and he’s set to collaborate with Shun Kawakami, an artist and art director of global branding agency artless Inc. The collaboration is being held to promote Japanese culture not only to the people of Japan but those overseas too, and “hotel koe tokyo” is the perfect place to do it due to the huge number of foreign visitors that stay at the hotel.

    The two of them have taken the traditional Japanese tearoom and have put a modern spin on it. Normally, this private lounge of the hotel is only usable by guests staying there, but this reservation-only event will grant exclusive access to all. It brings together Japanese tea and art in the form of a special tea-making course. Attendees will follow Hosai Matsubayashi’s instructions and prepare their own tea. During the session, both Matsubayashi and Kawakami will give talks on their work while you enjoy your tea.

    Take advantage of this special occasion to learn about the beauty of Japanese tea.

  • Izu Shaboten Zoo Opens New Hotel Izushaboten Village

    12.October.2019 | FOOD / SPOT

    Izu Shaboten Zoo in Ito, Shizuoka has opened its very own hotel Izushaboten Village Petit Hotel which is less than a minutes’ walk from the zoo itself, making it an ideal location for those looking to see the animals so they can take their time at their own leisure.

    The hotel offers various different rooms, from modern and chic to the Izu Shaboten Zoo Room, Pirate Room and more. Each room has its own unique touch you won’t find anywhere else. The hotel also offers an accommodation plan that comes with entry tickets to the zoo.

    For food, guests can enjoy dining at La Chic, a new restaurant that opened in spring this year that makes use of homegrown vegetables and produce sourced from contracted farmers. Food is served in a semi-buffet style in mornings and evenings so you can make up your own dish. Non-guests can eat here too if they make a reservation*.

    *Reservations for non-guests are dependent on free tables and other conditions. The menu style and ingredients and subject to change without notice.

    If you’re looking to visit Izu Shaboten Zoo, consider booking a room at their official hotel.

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