Matcha Bubble Tea and Japanese-Style Milano Sandwich to be Released at Doutor Coffee Shop

08.March.2020 | FOOD

Doutor Coffee Shop is getting with the Japanese spring vibes with the unveiling of its new Uji Matcha Milk Bubble Tea and Milano C Smoked Chicken & Soft Boiled Egg which will hit branches of the cafe up and down Japan on March 19, 2020.

Tapioca ~Uji Matcha Milk~ / From ¥417 (Before Tax)〜

This tasty bubble tea is made with slightly bitter Uji matcha and subtly sweet milk and is finished with a serving of chewy tapioca pearls.

Milano C Smoked Chicken & Soft Boiled Egg ~Miso Ginger Sauce~ / From ¥382 (Before Tax)〜

This Japanese-style Milano sandwich is made with chicken that has been smoked with cherry blossom chips, a soft-boiled egg, and red onions. It’s drizzled with a miso ginger sauce which gives a sweet and spicy flavour to the sandwich.

 

Spring is right around the corner in Japan, so be sure to enjoy all the seasonal goodies that are to come!

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    12.January.2021 | FOOD

    Nana’s Green Tea is serving up a brand-new dessert in collaboration with Häagen-Dazs for Valentine’s Day at 77 branches in Japan. The dessert was released on January 6 and will be available up to February 14.

    Matcha Chocolate Glass with Häagen-Dazs | ¥880 (Before Tax)

    The dessert is a tempting sight to behold – not only is it delicious but visually appealing to the eye too, and layered with various textures so that every bite is a surprise.

    The dessert is made with Häagen-Dazs’ “Sweet Chocolate” ice cream coupled with Nana’s Green Tea’s own original matcha ice cream, soft and crunchy meringue sticks, crumbled cookies, white chocolate whipped cream, and matcha chiffon cake. Sat at the bottom waiting to be discovered is a sweet strawberry sauce for a tangy kick.

  • Matcha and Strawberry Parfaits Whipped Up at Saryo FUKUCHA in Kyoto

    08.January.2021 | FOOD

    Saryo FUKUCHA in Kyoto is now serving up a very special selection of succulent strawberry and matcha parfaits until May 30, 2021. These exquisite delights will see only 10 made of each per day.

     

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    Konoha | ¥1,450


    Konoka | ¥1,550


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    Strawberry Matcha Latte | ¥650

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  • Starbucks Japan Reveals Earl Grey Honey Whip Frappuccino®and 3 New Tea Lattes

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    Starbucks Coffee Japan is pouring four new beverages into its ongoing winter beverage series starting on December 26: the Earl Grey Honey Whip Frappuccino®, Earl Grey Honey Whip Tea Latte, Chai & Whip Chocolate Tea Latte, and Houjicha Cream Tea Latte.

     

    Fragrant Frappuccino® combining Earl Grey and sweet honey

    Earl Grey Honey Whip Frappuccino®: Tall ¥590 (Tall Size Only)
    Earl Grey Honey Whip Tea Latte (Hot Only): Short ¥450 / Tall ¥490 / Grande ¥530 / Venti® ¥570

    Serving: December 26, 2020 – January 19, 2021

    What better way to enjoy the winter season than with a cup of the Starbucks Earl Grey Honey Whip Frappuccino® or Earl Grey Honey Whip Tea Latte, both of which fuse the fragrant and elegant flavour of Earl grey with refreshing milk, sweet honey, and a topped of whipped cream. Both beverages are finished with a snow-dusting of white chocolate flakes.

     

    Tea, tea, tea! Three tea lattes with distinct flavours

    Earl Grey Honey Whip Tea Latte (Hot Only): Short ¥450 / Tall ¥490 / Grande ¥530 / Venti® ¥570

    Chai & Whip Chocolate Tea Latte (Hot Only): Short ¥450 / Tall ¥490 / Grande ¥530 / Venti® ¥570

    Houjicha Cream Tea Latte: Short ¥430 / Tall ¥470 / Grande ¥510 / Venti® ¥550
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    Butterscotch Latte returns for winter

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    Serving: December 26, 2020 – March 16, 2021

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  • Brown Sugar Syrup Matcha Latte Arrives at Tully’s Coffee in Japan On Christmas Eve

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    Tully’s Coffee Japan is adding a new seasonal drink to its menu on December 26: the “Brown Sugar Syrup & Soy Flour Matcha Latte.”

    Brown Sugar Syrup & Soy Flour Matcha Latte (Hot/Iced) | Tall ¥520 (Before Tax)

    Matcha beverages at Tully’s Coffee are all made with Uji matcha from Kyoto. The powder is prepared in-house at Tully’s Coffee, ensuring that the original taste and fragrance of the matcha is fresh. Their new seasonal beverage takes their classic Uji Matcha Latte and sweetens it with brown sugar syrup and Hokkaido soy flour.

    Brown Sugar Syrup & Soy Flour Matcha Suwakuru® (Frozen) | Tall ¥540, with tapioca +¥100 (Before Tax)

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    Milk Red Bean Paste Doughnuts | ¥300 (Before Tax)

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    2021 Year of the Ox Mug | ¥1,500 (Before Tax)

    And to celebrate the upcoming Year of the Ox, the coffee chain is also rolling out a cute ox-themed mug.

  • Neon Genesis Evangelion to Collaborate With Mt. Rainier Caffe Latte On Limited-Edition Coffee Cups

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    The popular chilled coffee beverage Mt.RAINIER Caffè Latte is teaming up with the popular anime series Neon Genesis Evangelion to release limited-edition coffee cup designs from December 15, 2020.。

    Mt.RAINIER launched in February 1993 as a pioneering brand of chilled coffee in a cup. Since then, the company has introduced countless flavours which retain the authentic quality of a drink you would sip on in a cafè.

     

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  • Starbucks Japan Reveals Matcha x Matcha White Chocolate Frappuccino®

    19.November.2020 | FOOD

    Starbucks Coffee Japan has revealed that its second instalment of its limited-edition holiday season 2020 beverages will be the “Matcha x Matcha White Chocolate” and “Matcha x Matcha White Chocolate Frappuccino®” which customers can order from November 24. A new batch of festive Starbucks merch will also hit Japanese branches on November 30.

     

    A harmonious fusion of matcha and sweet white chocolate

    Matcha x Matcha White Chocolate Frappuccino® Tall ¥590 (Tall-size only)

    Matcha x Matcha White Chocolate: Short ¥450 / Tall ¥490 / Grande ¥530 / Venti® ¥570 (Hot option only)

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    New holiday season merchandise

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    Starbucks Japan is currently serving the Berry x Berry No-Bake Cheesecake Frappuccino® and Berry x Berry White Mocha holiday season drinks for the holiday season until November 24 when they will be replaced by the Matcha x Matcha White Chocolate and Matcha x Matcha White Chocolate Frappuccino®. It is also serving the Starbucks® Christmas Blend, Gingerbread Latte, and Macadamia Toffee Latte until Christmas Day.

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    Starbucks Coffee Japan has announced that the holiday season at Starbucks Reserve®︎ Roastery Tokyo is set to begin on November 13, 2020. “Special Roastery Holiday” is the theme this year, for which the specialist coffee branch will be serving a line-up of unique beverages for the holiday season, as well as decorating each of its three floors.

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    Bottom Right: Cornetti Lampone Chocolate ¥420 | Bottom Left: Maritozzo Lampone & Fragola ¥380 | Top Left: Holiday Panettone ¥5,400 | Top Right: Zuppa Inglese ¥580

    Popular Italian bakery Princi® has baked up a selection of authentic Italian treats for the holiday season too, including a classic panettone.

    Red Stainless Steel Tumbler 473ml ¥3,800 | Red Round Mug 355ml ¥2,500 | Small Red Tote Bag ¥2,300 | Round Tumbler 355ml ¥2,500 (Before Tax)

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  • Starbucks Japan Reveals Berry Berry Cheesecake Frappuccino® for the Holiday Season

    31.October.2020 | FOOD

    Starbucks Coffee Japan is set to launch the Starbucks holiday season on November 1 with a selection of special drinks and products. The theme this year is “a Special Holiday with Starbucks Classics.”

     

    The coffee chain revealed three seasonal drinks for the holiday season this week including the Starbucks® Christmas Blend, Gingerbread Latte, and Macadamia Toffee Latte. Now they’re showcasing the “Berry x Berry No-Bake Cheesecake Frappuccino®” and “Berry x Berry White Mocha” which will also be added to the seasonal menu.

    Berry x Berry No-Bake Cheesecake Frappuccino® | Tall ¥590 (Before Tax)

    Berry x Berry White Mocha | Short ¥450 | Tall ¥490 | Grande ¥530 | Venti® ¥570 (Before Tax)

    Opening up the first holiday season door at Starbucks is the Berry x Berry No-Bake Cheesecake Frappuccino®, a sweet and sour combination of no-bake cheesecake and a tangy sauce made from strawberries, cranberries, and raspberries. The drink is inspired by the Cranberry Bliss Bars sold at Starbucks, indulging your mouth with a mouth-watering mixed berry fusion to bring a smile to your face at the first taste.

     

    If you’re looking for a hot beverage during the autumn and winter season, then the Berry x Berry White Mocha has you covered. This too contains the mixed berry sauce and is also laced with a white chocolate sauce. To finish, a shot of espresso and steamed pink for a rich kick to the sweetness. The espresso adds a deep flavour akin to caramel.

    Starbucks Japan have also posted a special advent calendar on their official Instagram page which will run from November 1 up to Christmas Day where they will post various clips and videos. One video will be in collaboration with Japanese singer-songwriter Dai Hirai who is set to produce a new song for the event and perform it live online.

  • Starbucks Japan Reveals Gingerbread Latte For the 2020 Holiday Season

    29.October.2020 | FOOD

    Starbucks Coffee Japan is set to launch the Starbucks holiday season on November 1 with a selection of special drinks and products. The theme this year is “a Special Holiday with Starbucks Classics.”

     

    With less than two months to go before Christmas, the coffee chain is set to release a variety of seasonal beverages including the Starbucks® Christmas Blend, Gingerbread Latte, and Macadamia Toffee Latte. It will also release the first range of holiday season merchandise on November 6.

     

    Hot and cosy drinks for the holiday season

    Macadamia Toffee Latte: Short ¥440 | Tall ¥480 | Grande ¥520 | Venti ® ¥560

    Gingerbread Latte: Short ¥420 | Tall ¥460 | Grande ¥500 | Venti ® ¥540

    Winter White Chocolate: Short ¥400 | Tall ¥440 | Grande ¥480 | Venti ® ¥520

    The spicy Gingerbread Latte is a must-have on the menu during the holiday season at Starbucks, one that latte lovers look forward to every year. And this year, coffee consumers in Japan have two new drinks to look forward to: the Macadamia Toffee Latte which is a crunchy combination of macadamia nuts and sweet toffee, and the snowy powdered sugar-topped Winter White Chocolate.

     

    Starbucks® Christmas Blend and Cranberry Bliss Bar Pairing

    From Left: Starbucks® Christmas Blend Espresso Roast | Starbucks® Christmas Blend | Starbucks® Christmas Blonde Roast – ¥1,520 Each (Before Tax)

    A cup of Starbucks’s Christmas Blend fills you with that cosy nostalgic feeling of the season. This year’s recipe at Starbucks Japan is inspired by the one first sold in 1984 which has a rich, deep blend. It’s a coffee combination of dark roast Sumatran, Papua New Guinean, Columbian, and Guatemalan coffee beans. There’s also some aged Sumatra coffee in there to elevate the flavour.

     

    Each cup is a complex mix that brings to mind herbs and spices, and hidden within all that a subtle sweetness.

    Cranberry Bliss Bar | ¥270 (Before Tax)

    Starbucks Japan is bringing back its signature Cranberry Bliss Bar dessert for the holiday season and pairing it with the Christmas Blend. The cake has orange in it which brings a tangy but fresh kick that matches heavenly with the spicy notes.

     

    The First Merchandise Batch

    The first batch of holiday season merchandise to drop at Starbucks Japan incorporates Christmas motifs like ribbons, candy canes, and reds and white colouring. The line-up includes a stainless steel bottle with a gingham checked pattern and gold dots to a stainless TOGO cup with a classic design reminiscent of a candy cane, notebooks, and more.

     

    The holiday season is shaping up to be another cosy welcoming again this year at Starbucks Japan.

  • Cuzen Matcha Releases in US and Lets You Make Fresh Matcha at Home

    28.October.2020 | FOOD

    World Matcha Inc. launched the Cuzen Matcha machine in the USA on October 21, 2020. The product arrives to the North American market after a hugely successful Kickstarter campaign where it achieved 235% of its funding goal. It has already received praise from some of the country’s top chefs and hoteliers including Tartine’s Chad Robertson and SingleThread’s Kyle Connaughton.

     

    Cuzen Matcha

    Cuzen Matcha allows for any person to produce fresh matcha with the company’s shade-grown whole organic leaves and award-winning technology. Users simply add fresh leaves grown in Kyushu to the machine, and with the press of a button, it instantly creates freshly-ground matcha, delivering the superior health benefits of matcha to everyone. Sustainability is also at the heart of the brand which incorporates sustainable tea farming, sustaining a tea-growing tradition, and wrapping it all up in sustainable packaging

     

    Eijiro Tsukada (World Matcha Inc., Co-Founder and CEO)

    “We have been helped by a lot of people and have put our trusts in them while developing Cuzen Matcha. Now we’re launching it into the world to lots of people, even if it reaches only one. We will deliver fresh matcha in a way no one else is along with all of its health and lifestyle benefits. And I hope to create a more sustainable future together with our customers around the world.” (Translated from Japanese by MMN)

  • Taste Authentic Japanese Matcha at Asakusa’s New Matcha Specialist Shop Kaminari Issa

    23.October.2020 | FOOD / SPOT

    Asakusa welcomed the newest and third branch of matcha dessert specialist shop Kaminari Issa on October 2, 2020, which opened its doors along Dempoin Street. The shop is just a 3-minute walk from Asakusa Station and 2-minutes from Kaminarimon.

    Signature delights on Kaminari Issa’s menu include the Okoicha Warabi Latte and Okoicha Gelato. Everything on the menu is made with rich, high quality matcha, from the matcha tea lattes to the matcha beer, parfaits, ice cream, dacquoise, and more. If you love matcha, and you’re in Tokyo, this place is a must-visit.

    There are plenty of items to get your hands on in this newest store, which also has its own eat-in space, tea leaf display, and more.

    They even sell kits so you can make your own Okoicha Warabi Latte and Wakocha Brown Sugar Warabi Latte at home.

  • My Melody and Kuromi Bubble Tea to be Served at Pearl Lady in Japan

    18.October.2020 | FOOD

    Bubble tea chain Pearl Lady, which is celebrating its 17th anniversary this year, is teaming up with Sanrio for the second time to release two new drinks themed on the popular characters My Melody and Kuromi on October 16, 2020. My Melody and Kuromi are also celebrating their 45th and 15th anniversaries respectively.

    Black Lemonade | Strawberry Milk Tea (w/ Novelty) – ¥500 Each (Tax Included)

    The two beverages are Sweet Strawberry Milk Tea, which is inspired by the cute My Melody, and Black Lemonade, which is based on her rival Kuromi.

    When ordering either of the drinks at Pearl Lady, customers will also get one of 6 possible badges as pictured above. One of the designs is a secret, so you’ll need some luck if you want that one.

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