Witness Mount Fuji and Fully Bloomed Cherry Blossoms at HOSHINOYA Fuji
HOSHINOYA Fuji is offering a very special Hanami flower-viewing experience for guests from April 7 to 21 this year where they can observe the springtime cherry blossoms against the backdrop of Mount Fuji. Offers include cherry blossom desserts, a glamping experience inside a cabin eating curry while enjoying the scenery of the outdoors, a private outdoor dining dinner, and more.
HOSHINOYA Fuji hails as Japan’s first luxury camping resort. Located on the hill overlooking Lake Kawaguchi near Mount Fuji. It offers the ultimate glamping experience, with a large outdoor terrace surrounded by nature, cabins that can be enjoyed throughout the year, and more. It’s difficult to go out and enjoy the cherry blossoms on the streets right now, but if you’d still like to enjoy spring safely with your special someone, then HOSHINOYA Fuji has created a special springtime experience.
Sakura Apéro: Witness the cherry blossoms during sunset with desserts in hand
“Sakura Apéro” is a chance to take a breather and enjoy all the beauties nature has to offer. It is held in the cabin area of HOSHINOYA Fuji under the towering cherry blossom trees. Sit back, relax, and enjoy an evening treat of cherry blossom flavoured bean paste rice cake, a cup of matcha milk or a matcha cocktail, and a front row seat of the cherry blossoms as the sun sets.
Hanami on the terrace
HOSHINOYA Fuji’s cabina area is built in such a way so that guests can enjoy an outdoor experience. One third of the cabin has a terrace area with an enormous window that looks out into the natural landscape. A fireplace and kotatsu is available so you can still enjoy the outdoors even inside while relaxing with a comfortable stay into the late nights. Some of the cabins offer a view of the surrounding cherry blossom trees, inviting spring into your room.
Curry made on one of Mount Fuji’s lava plates
At HOSHINOYA Fuji, guests can enjoy outdoor cooking in luxury be it in one of the cabins or the dining restaurant in the forest. Those who want to relax in a cabin are recommended the “Glamping Curry” at the terrace. You grill beef and vegetables yourself on a Mount Fuji lava plate and can combine five spices of your choice to create your own original flavour. In the outdoor dining area, which is exclusive to groups of guests, game meat is also served, such as boar and deer, as well as seasonal vegetables prepared in a dutch oven. For dessert, there’s cherry blossom flavoured ice cream. You can also make your own strawberry sauce using fresh strawberries over a fire to pour over your ice cream before topping it with matcha crumbles.
Due to the ongoing situation surrounding the coronavirus, all guest rooms and public areas at all HOSHINOYA facilities are being thoroughly cleaned in line with the recommended guidelines to ensure the health and safety of guests and staff. Alcohol gel is available at all HOSHINOYA facilities, and staff’s health and hygiene are being consistently examined.
Address: 1408 Ōishi, Fujikawaguchiko, Minamitsuru-gun, Yamanashi
Official Website: https://www.hoshinoya.com/
Stay in a Penguin Themed Hotel Room at Hoshino Resorts OMO7 Asahikawa
15.April.2021 | SPOT
Hoshino Resorts OMO7 Asahikawa opened its Penguin Room on April 6, a single new guest room themed around penguins designed in collaboration with Asahikawa Zoo.
Penguin Room Feature ①
Guests are immediately greeted with penguins galore as the enter their room, with penguin plushies by the bedside, on the ceiling, and pretty much everywhere else. It will be like staying with a family of penguins for the duration of their stay.
Penguin Room Feature ②
After a visit to Asahikawa Zoo, guests can head back to their hotel room where a variety of fun penguin-related items are stocked including games, all of which will remind them of their time at the zoo.
Penguin Room Feature ③
The room is also decorated with boards featuring photos and information of animals at Asahikawa Zoo. The boards are handwritten by the zoo staff, something they do every spring season.
Hoshino Resorts OMO7 Asahikawa previously collaborated with Asahikawa Zoo when a polar bear themed room. Now, penguin lovers can have their dream come true as they spend their time surrounded by penguin decorations in their room. The hotel is just a 30-minute car ride from Asahikawa Zoo, so why not make a plan to experience both if you’re visiting Hokkaido this spring?
Opened: April 6, 2021
Location: Hoshino Resorts OMO7 Asahikawa
Official Website: https://omo-hotels.com/asahikawa/
Hoshino Resorts Tomamu Releases Original Craft Beers
Hokkaido-based luxury resort Hoshino Resorts Tomamu is set to sell a limited-time selection of original craft beers this summer from July 1 to August 31.
Tomamu Amber Ale
Tomamu Black Ale
The Japanese word for corn is toumorokoshi, but in Hokkaido it’s called toukibi. This collection of corn beers is made with natural water drawn from Hokkaido along with other tasty ingredients. These beers are each made in collaboration with North Island Beer, The Heavy Snow Beer, and Onuma Beer, and come in response to the decrease in occasions to be able to enjoy chilled glass of beer as a result of COVID-19.
The beers have sweet notes of corn and are each made in the style of the three respective beermakers who each have their own malt, hops, and flavours they pick.
Tomamu Original Craft Beers
Running: July 1, 2021 – August 31, 2021
Location: Hoshino Resorts Tomamu
Official Website: https://www.snowtomamu.jp/winter/
Karuizawa’s New Apple Farm Opens in Collaboration With Hoshino Resorts and Local Farmers
The Karuizawa-based hotel and hot spring complex Hoshino Onsen Tombo-no-yu joined hands with local apple farmers last year to help support apple cultivation for their apple hot springs. This is now being taken to the next level with the opening of Ringo Tsuchi, an apple farm that Tombo-no-yu staff helped to build. The farm opened on March 19, and locals will be able to visit part of the farm for free starting on April 26.
The project ties in with the global Sustainable Development Goals (SDGs) initiative, specifically the 12th goal: “Responsible Consumption and Production,” which looks to ensure sustainable consumption and production patterns. Karuizawa is located in Nagano Prefecture which is ranked as the 2nd biggest producer of apples in Japan. When growing apples, those fruits which incur any kind of damage or grazing isn’t shipped to the country’s supermarkets or stores. It’s these not-so-perfect apples that Tombo-no-yu uses for its apple hot spring experience. Though it may just be a small step towards that goes, it still goes a small incremental way towards achieving it.
Free entry to Ringo Tsuchi
The main raw materials at Ringo Tsuchi (“Apple Earth”) are the apples used in the apple hot springs and fallen leaves from around the Hoshino area. In addition to compost and water, the materials are fermented, which adds the necessary nutrients to growing apples and creates soft and breathable soil. And since compost is added, it creates an environment where gardening tools can be used in the earth without any prior preparation.
The completion of Ringo Tsuchi
In the mid-October last year, work was carried out at Nomoto Kajuen Orchards in Mimakigahara Okubo, Nagano, to carefully select picked apples and not-so-perfect apples. These apples were used for the apple hot springs at Tombo-no-yu over a three day period from October 23 to 25. The apples are placed in both the male and female hot springs to float on the water.
After that three-day period, the apples were collected, washed, and cut to be used for compost. Since fermentation removes water content, the staff also had to add water twice a month to manage the compost.
Working with the locals
Katsuya Nomoto is a representative of Nomoto Kajuen Orchards, a farm that grows apples, prunes, and more. The farm takes advantage of the area’s high altitude and takes pride in its work to cultivate produce that is healthy to the body and environment using soil microbes as an organic fertiliser. It’s also officially recognised as a farm dedicated to supporting Nagano’s environment, and carries out school trips for children to visit, creating ties with the local community.
Official Website: http://www.hoshino-area.jp
Hoshino Resorts BANTA CAFE Announces Art Festival by the Beachside
04.April.2021 | SPOT
The incredible Hoshino Resorts BANTA CAFE, a beachside cafe which offers guests a breathtaking ocean view along the Okinawan coast, has announced the upcoming Beachside Art Festival which will take place from April 10 to May 9. The festival will bring together artwork from a range of artists born and raised in Okinawa and leading the island’s youth culture. There will be a range of events from live painting to workshops, exhibits, and more.
The participating artists have all taken part in personal art exhibits, art events, showcased their work at concerts, and more both inside and outside Japan, but due to COVID-19, many events have of course been cancelled. Beachside Art Festival will serve as a way to display their wonderful works while supporting them at the same time.
The Artist Line-Up
MACHIDA visiting BANTA CAFE to check the feel of the ocean and their artwork
Vibrant artwork with the ocean as the backdrop
Visitors will be greeted by artwork dotted across various locations around BANTA CAFE. If they follow the top of the cliff down to the beach they will find sofas to sit on which have also been decorated with the artists’ artwork. Then there’s the Goro Goro Lounge with its enormous window that stretches an entire wall and offers a panoramic view of the sea. Here, visitors can look out at the artwork which will look like it’s floating above the horizon. All drinks ordered also come with a free sticker featuring artwork by the four participating artists.
Experience art-in-the-making with live painting
DENPA and MACHIDA will host their own live painting sessions where they will take inspiration from the surrounding environment.
HAYATO MACHIDA @ April 10, 2021 / April 11, 2021
DENPA @ April 18, 2021
Times: 11:00-13:00 / 14:00-17:00
Where: In front of BANTA CAFE on the beach
Have a go at traditional Okinawan bingata dyeing
Visitors can have a go at making their very own coasters from nine different colours using a traditional Okinawan stencilled dyeing technique known as bingata.
Running: April 24, 2021 / May 1, 2021 / May 2, 2021 / May 5, 2021
Times: 10:00 / 12:00 / 14:00 / 16:00 (Each slot lasts approx. one hour)
Where: Iwaba Terrace
Price: ¥2,000 (Tax Included)
Note: Online booking required
Take home a souvenir at the beachside museum shop
A museum shop will be open for the event on weekends and holidays where you can pick up art prints, stickers, postcards, and other mementos.
Opening Days: Weekends & Public Holidays
Opening Hours: 10:00-18:00
Where: Beachside Terrace
Hoshino Resorts BANTA CAFE – Beachside Art Festival
Running: April 10, 2021 – May 9, 2021
Where: Hoshino Resorts BANTA CAFE, Okinawa
Official Website: https://banta-cafe.com/en/
Japanese Milky Candy Themed Hotel Rooms Open in Collaboration With Hoshino Resorts
Hoshino Resorts has launched a hotel plan at its BEB hotel branches called “Milky Sweet Room Stay.” The plan was devised in collaboration with Japanese confectionery brand Fujiya and their popular Milky soft candy. Guests will be able to stay in rooms decorated in all things Milky, an experience that is running from March 26 to June 30.
Milky Sweet Room
Look like Peko-chan, the Milky mascot, with the top and overall set
Find Peko-chan at Hoshino Resorts BEB5 Karuizawa
Make a Milky smoothie on a bicycle at Hoshino Resorts BEB5 Tsuchiura
Milky Sweet Room Stay opening campaign
Guests will be able to enjoy Milky like they never have before in all kinds of deliciously sweet ways. Rooms are adorned with Milky cushions, a doll of Peko-chan who is the face of Milky, Milky wallpaper and decorations, Milky bath products, and of course Milky candy.
At the Karuizawa branch of Hoshino Resorts BEB5, guests must locate Peko-chan in three locations around the area. Those who find all three will win all-you-can-eat French toast covered in Milky sauce. at the Tsuchiura branch, guests can get a set of ingredients to make their own smoothie by pedalling on a bicycle. It takes about 30 seconds for your Milky shake to be ready.
The iconic Milky packaging design is also being revamped in celebration of the brand’s 70th anniversary. As part of the celebration, guests can expect t see a line-up of past designs along with some rare ones. Hoshino Resorts is also holding a campaign to promote the room where dix people can win a ¥50,000 voucher for Hoshino Resorts as well as a set of assorted Milky candy.
Milky Sweet Room Stay
Running: March 26, 2021 – June 30, 2021
Where: All Hoshino Resorts BEB branches
Capacity: Only one room available per hotel for up to a maximum of 3 people
Campaign Details: https://www.fujiya-peko.co.jp/hoshino_cp/
Hoshino Resorts Official Website: https://www.hoshinoresorts.com/
Experience an Indoor Hanami Cherry Blossom Flower Viewing at Ofuro Cafe Bijinyu
28.March.2021 | SPOT
Ofuro Cafe Bijinyu is now hosting its “Air Hanami” event where customers can enjoy a safe and socially-distanced Hanami flower viewing experience this spring.
Ofuro Cafe is a relaxing space that feels like you’ve been invited to a friend’s house. You can enjoy coffee, magazines, the massage chair, rent a PC, and more, all for free.
In the middle of the cafe is a 3-meter tall cherry blossom tree to recreate that Japanese springtime feel. There are also some cherry blossom-themed souvenirs available for purchase.
With social gatherings and outdoor picnics being restricted in Japan for this year’s Hanami season, Ofuro Cafe offers a space where people can do it safely. They can chat, read a book, play board games, and more beside the cherry tree for a tranquil flower-viewing experience.
Ofuro Cafe Bijinyu
Address: 15-15 Kagoue, Aoi Ward, Shizuoka
Ofuro Cafe Bijinyu Official Website: https://ofurocafe-bijinyu.com/
Cherry Blossom Chocolate and Soda Releases From MAISON CACAO
27.March.2021 | FOOD
Japanese aromatic raw chocolate brand MAISON CACAO is launching a new Kamakura-based brand called Shiki to Maison (“Four Seasons & Maison”) which will feature chocolates that capture the events and culture found throughout the four seasons in Japan.
The first entries to the series are cherry blossom chocolates which are available from March 26 to April 4, as well as cherry blossom drink which can be enjoyed on March 27 and 28.
Aroma Raw Chocolate SAKURA ¥2,200 / Cacao Vinegar Soda SAKURA ¥550 (Before Tax)
Aroma Raw Chocolate SAKURA
Indulge in a box of these luxury cherry blossom chocolates which are made with 100% cacao powder which have a refreshing white chocolate aftertaste. The chocolates are made with cherry blossom as well as a fresh cream laced with salt-pickled cherry blossom. They also include a paste made from liquid drawn from cherry blossom petals. It’s a taste of Japanese spring with every bite.
Cacao Vinegar Soda SAKURA
This springtime beverage includes a cacao vinegar made from cacao pulp and is coupled with fragrant cherry blossom. This one is available at the Komachi and Cacao Hanare branches as well as at CHOCOLATE BANK.
Shiki to Maison Sakura Sweets
Japanese Product Name: 四季とメゾン 桜スイーツ
Serving: March 26, 2021 – April 4, 2021
MAISON CACAO Official Website: https://onlineshop.maisoncacao.com/
Japanese Springtime Flowers Bloom a Delicious Menu at TREE by NAKED Yoyogi Park
Spring has arrived at TREE by NAKED Yoyogi Park, a cafe run by NAKED that’s located in Yoyogi Park in Shibuya, Tokyo. On Monday, the cafe launched a seasonal menu which incorporates a variety of spring flowers like cherry blossoms, showy’s baby breath from Kumamoto, keiou-zakura from Yamagata, and more.
TREE by NAKED Yoyogi Park first opened in July 2017. It’s an experience-based art restaurant where customers can enjoy Japan’s latest cutting edge technology and next-generation gastronomy. Its popularity has risen rapidly, earning itself a reputation for offering an experience that stimulates all five of the senses, as well as for its photogenic interior decor.
With the pandemic restricting travel in Japan, people are unable to visit places far away across the country, and so the cafe is bringing a little bit of different places around Japan, namely their flowers, in collaboration with JA Kumamoto Uki and JA Yamagata.
Kumamoto is the only place in Japan that grows show’s baby breath. They are raised with the prefecture’s rich water and soil to blossom beautiful white and pink. These flowers can not only be enjoyed at TREE by NAKED Yoyogi Park as decorations, but customers can actually buy a bouquet of them too. Thanks to the skills of producers, the flowers can be grown out of season over a long period running from December to April, allowing people to enjoy their gorgeous springtime hues even if it’s not spring.
Açaí Lemonade – Eat In ¥825 / Takeout ¥810
Cherry Blossom & Strawberry Nicecream – Eat In ¥770 / Takeout ¥756
“Power & Healthly” are the concepts for the lunch and cafe-time menu which includes both food and drink. The cafe’s popular homemade açaí lemonade has been turned into a springtime version with fresh cherry blossom petals. There’s also a vegan-friendly ice cream made with banana, avocado, soy milk, and a blend of strawberry and cherry blossom. It has a slight salt tang to it.
Vegan Cherry Blossom Latte – Eat In ¥770 / Takeout ¥756
Vegan Avocado & Sprout Sandwich – Eat In ¥1,100 / Takeout ¥1,080
The cafe’s popular cherry blossom latte from last year returns with a soy milk base. There’s also sandwiches, including a vegan one fried in coconut oil.
Strawberry Mille-Feuille – Eat In ¥1,650
The cafe’s strawberry mille-feuille is so popular that they have to make a limited batch each day. It’s even been featured on Instagram. With the strawberry season here, customers can enjoy fresh whole strawberries topping their dessert.
The cafe will also be running an evening cafe and bar experience with a range of desserts, food, and alcohol.
Released: March 15, 2021
Where: TREE by NAKED Yoyogi Park
Address: 1-10-2 Tomigaya, Shibuya, Tokyo
Opening Hours: 11:00-20:00 (EVENING CAFÉ & BAR TIME from 16:00) *Last orders at 19:00
TREE by NAKED Yoyogi Park Official Website: https://tree.naked.works/yoyogi/
Snoopy Cherry Blossom Marshmallow Latte and Lemonade Serve Up at PEANUTS Cafe Nakameguro This Spring
PEANUTS Cafe Nakameguro is now serving up two new cherry blossom beverages for the spring season: the Sakura Lemonade and Sakura Charred Marshmallow Latte, both of which are now available to order until April 11.
Sakura Charred Marshmallow Latte ¥700 (Before Tax) / Sakura Lemonade ¥650 (Before Tax)
PEANUTS Cafe Nakameguro serves limited-time drinks every cherry blossom season in Japan, and this year is no different. Both beverages capture the cute pink tones of the country’s national flower which invite feelings of springtime walks and Hanami flower viewing.
(C) 2021 Peanuts Worldwide LLC
PEANUTS Cafe Nakameguro Spring 2021 Drinks
Serving: March 20, 2021 – April 11, 2021
Address: PEANUTS Cafe Nakameguro, 2-16-8 Aobadai, Meguro-ku, Tokyo
Official Website: http://www.peanutscafe.jp/
Kirby Café Begins Serving its Spring Picnic Themed Menu
The Kirby Café branches in Tokyo and Hakata rolled out their Spring 2021 menu on Friday which is set to run until June 6. Themed on a springtime picnic, the line-up includes three items: six siz different temari-zushi servings, cherry blossom mochi, and a cherry blossom latte, all inspired by the Kirby video game series.
Cherry Blossom Temari-zushi: Eat In ¥2,178 / Takeout ¥2,138
A serving of six sushi rolls perfect for a spring picnic. Each roll features designs that will be instantly-recognisable to Kirby fans.
Souvenir – Lunchbox (4 Designs)
Kirby’s Spring Search | ¥1,078 (Tax Included)
Kirby is playing hide and seek under the cherry blossom tree in this cute dish which is adorned with shiny coloured candy.
Cherry Blossom Latte | ¥968 (Tax Included)
A light pink-coloured cherry blossom latte with a touch of salt. Mix everything together for a tasty sipping experience.
Kirby’s Spring Picnic Fair Menu
Japanese Menu Name: 春のまんまるピクニック フェア
Running: March 19, 2021 – June 6, 2021
Where: Kirby Café TOKYO / Kirby Café HAKATA
Table Reservations: Book at the links below
・Kirby Café TOKYO https://kirbycafe-reserve.com/guest/tokyo/
・Kirby Café HAKATA https://kirbycafe-reserve.com/guest/hakata/
Kirby Café Official Website: https://kirbycafe.jp
Goldfish Festival to Take Place This Summer at Hoshino Resorts Aomoriya
19.March.2021 | SPOT
If you’re looking to experience Aomori’s culture, then Hoshino Resorts Aomoriya is the hotel to stay at. Every year throughout the year the accommodation hosts many festivals. This summer, guests can look forward to the Goldfish Festival which will run from June 1 to August 31. Inspired by local tradition, the hotel will be decorated with paper goldfish floats—including one towering 3-meters tall—known as kingyo nebuta or kingyo neputa in Japanese. Shaved ice will also be served to help guests cool off.
Kingyo Nebuta goldfish floats, a summer tradition of Aomori
Aomori is synonymous with its myriad of goldfish festivals. The must-have decoration at these festivals are their goldfish floats which are lit up in the evenings. Their origin lies in the tsugaru-nishiki, a species of goldfish found only in Aomori’s city of Tsugaru. People revered them back in the day and so created the floats to showcase that. They are a symbol of summertime Aomori and adored by locals and tourists alike.
Kingyo Sukui Yatai: Challenge yourself to Japanese festival goldfish scooping
A new stall arrives at Hoshino Resorts’ Goldfish Festival this year: the classic Japanese goldfish scooping experience, a common sight at summer festivals. The goldfish you catch can be ‘rented’ and taken to your hotel room. Guests have to meet certain requirements if they want to be able to take the fish home with them. The staff look after the fish every day so guests can rest assured they are treated well. Goldfish scooping will be held with social distancing measures in place, with only one group allowed in the stall per turn.
4 Exciting Things to Look Forward to
Surrounded by over 450 ningyo neputa goldfish floats
Goldfish ice cream made in the form of traditional Japanese amezaiku candy art
Where: Yottemare Sake Bar
Price: ¥900 (Before Tax)
Take your scooped fish to your hotel room
Where: Jawamegu Plaza
Price: ¥500 (Before Tax)
Includes: 2-3 fish, fishbowl, air pump
Over 30 summer yukata to pick from with goldfish designs
Where: Jawamegu Plaza
Price: Adults ¥500 / Kids ¥300 (Before Tax)
Shigakko Kingyo Matsuri Festival
Running: June 1, 2021 – August 31, 2021
Where: Hoshino Resorts Aomoriya
Conditions: Must be a guest staying at the hotel
Event Details: https://hoshinoresorts.com/ja/hotels/aomoriya/
Cherry Blossom Loungewear Collection by gelato pique Arrives in Time For Spring
18.March.2021 | FASHION
Japanese luxury loungewear brand gelato pique is readying itself for spring with its new pink cherry blossom-inspired ‘SAKURA COLLECTION,’ set to release at gelato pique stores and its online store on March 19.
‘Smoothie Light’ Scallop Cardigan ¥6,820 (Tax Included) / ‘Smoothie Light’ Scallop Long Cardigan ¥7,480 (Tax Included)’
The ‘Smoothie’ cardigans are made of light material that’s smooth to the touch and come in cute designs.
Petal Motif Satin Shirt ¥6,820 (Tax Included) / Petal Motif Satin Short Pants ¥4,620 (Tax Included)
Pink satin loungewear adorned with gorgeous petals.
Tiered Dress ¥8,140 (Tax Included)
An airy cotton dress with a beautiful feminine silhouette.
Organdy Eco Bag ¥2,640 (Tax Included) / Mask Pouch ¥2,420 (Tax Included) / Mesh Mini Pouch ¥2,640 (Tax Included) / Mesh Pouch ¥2,640 (Tax Included) / Mesh Vanity Pouch ¥3,520 (Tax Included)
Sort your cosmetics and bits ‘n’ bobs with this heart-filled collection of pouches, and store your face mask away safely with the mask pouch.
Hair Mist ¥1,870 (Tax Included) / Hand Soap ¥1,034 (Tax Included)
gelato pique’s popular hair mist and hand soap arrive in spring season limited-edition packaging.