Shibuya’s New Cafe Bread, Espresso & Machiawase Whisks Up An Egg Themed Menu

10.August.2020 | FOOD

Tokyo’s newest cafe Bread, Espresso & Machiawase opened inside Shibuya MIYASHITA PARK on August 4, 2020.

The cafe is the first from cafe chain Bread, Espresso to have a menu centred around eggs. Customers can enjoy a cup of coffee with toast and eggs cooked fresh in a variety of ways. The cafe hopes to be a meeting spot for people to visit Miyashita Park and Shibuya where people go to kill some time while waiting for someone or something.

 

Freshly-made eggs


Menu examples

The luxurious dishes cooked up at Bread, Espresso & Machiawase are inspired by the omelettes and scrambled eggs you wait in anticipation for when you wake up early at a hotel for breakfast. The cafe’s omelettes, which are cooked up a teppan iron plate, are soft, delicious, and are the perfect complement to the accompanying toast. The hot sandwich is made using Bread, Espresso &’s popular muu bread which is loaded with butter.

 

Whether it be for a feel-good morning, a spot of lunch, or a day’s treat, Bread, Espresso & Machiawase promises freshness at its fullest.

 

A place to meet up

Shibuya is known as the place of meetups. Bread, Espresso & Machiawase has plenty of different seating spots that cater to meetups or for customers who need to kill some time, whether it be the egg-shaped “Torinosu” counter seats or the standing area.

 

French toast made before your eyes 

Order French toast and watch it made fresh in front of you using a flame. Their delicious-smelling “Brûlée French Toast” is a recommended dish too.

 

Parfaits in the evening

In the evenings, the owner of the cafe serves two different kinds of parfaits which originated in Sapporo where they were born. The parfaits are actually made using bread rather than cornflakes, making it more fitting for a place like Bread, Espresso &.

 

Pair bread with Japanese sake


Bread, Espresso & Machiawase has discovered a new way to enjoy eating bread: by pairing it with nihonshu, or Japanese sake. Enjoy a special selection curated by specialists, such as with the Sake Tasting Set which lets you taste and compare three different kinds of Japanese alcohol.

 

Bread, Espresso & Machiawase caters to a variety of situations, so if you ever travel to Shibuya be sure to pop in whether for breakfast, lunch, or an evening treat.

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    Writer/Model: Ema Tanioku
    Photographer: Haruka Yamamoto
    Design: Yuko Takayama (ASOBISYSTEM)

    Translator: Joshua Kitosi-Isanga

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    TALENT PROFILE

    Anna Yano

    Released the song “Shape My Story” produced by kz (livetune) in August 2013. Performed as the vocalist on a single for kz’s solo project ‘livetune’ in January 2014. Both songs were used as theme songs for anime series and received attention in Japan and overseas. In October 2015, she formed a new unit with kz called ‘livetune+’ and they released their first EP “Sweet Clapper” on May 11, 2016.

    Ayumi Seto

    Active as a model, especially in fashion magazines. Receives tremendous support for her cute and distinct fashion. In February 2014, she debuted her apparel brand ‘Aymmy in the batty girls’ where she works as a designer. She was the first Harajuku and Aomoji-kei model to establish an authentic apparel brand. She develops clothing items through her unique fashion sense lens.

    Ema Tanioku

    “Emaeri” is the nickname for models Ema and Eri Tanioku, who are Aomoji fashion model twins. Ema and Eri Tanioku specialise in twin fashion coordination. Over the years their fanbase has increased due to their cute looks. Ema Tanioku spreads Harajuku culture within Japan as well as overseas and works as a Harajuku Tourism Ambassador. Starting off as a model, Ema has broadened her talent range from fashion magazines to TV, and from playing the lead role in dramas to movies.

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    September Flowers

    October Flowers

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    A variety of autumn flowers will be recreated in digital art, such as Blackberry Lily (September) and Red Spider Lily (October). Visitors who touch these digital flowers will see them wither and decay, and subsequently bloom new flowers in their place.

    Rice Fields

    Autumn Colours
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    For October, this exhibit will turn into Forest of Resonating Lamps – One Stroke, Autumn Mountain.

    Flowers Bloom in an Infinite Universe inside a Teacup | teamLab, 2016, Interactive Digital Installation, Endless, Sound: Hideaki Takahashi

    Make tea, and flowers bloom inside the teacup. If you pick up the teacup, the flowers scatter and spread outside of the cup. Flowers bloom infinitely as long as there is tea. The tea in the teacup becomes an infinite world in which the flowers continue to bloom. Drink in the infinitely expanding world.

     

    The exhibition hall’s tea house “EN TEA HOUSE” will see a variety of autumnal flowers used including safflower, dianthus, and Chinese aster for September and cosmos, osmanthus, and chrysanthemum for October.

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