Roppongi Hills’ Exquisite Autumn 2020 Sweets and Desserts Are Something Else
29.August.2020 | FOOD
Roppongi Hills, the popular development project in Tokyo’s Roppongi district home to shops and restaurants, has revealed a lineup of some of its autumnal sweets and desserts that customers can expect to sink their teeth into this year.
The finger-licking collection ties into the coming season with its pantry of autumn-time ingredients from chestnuts from the city of Tamba in Hyogo to black soy bean, purple sweet potato powder, chestnut sauce, and more.
KISSHOKA Dormitory – Roppongi Hills North Tower (B1F)
Sweet Potato & Apple Parfait | ¥1,404
Hailing from Gion, Kyoto, KISSHOKA Dormitory is serving up their ‘Sweet Potato & Apple Parfait,’ a divine mix of purple sweet potato powder-dusted meringue, tea-flavoured jelly, apple granita, purple sweet potato tiramisu, and plenty of other seasonal treats. The candied sweet potato is oven baked to draw out the sweetness even more. Pour over the apple sauce that comes with it for even more flavour.
Ukeian – Roppongi Hills North Tower (B1F)
Chestnut Castella | ¥2,160 (Tax Included)
Ukeian’s castella confection is popular for its rich flavour and moist texture. For a limited time only, the scrumptious cake-like dessert arrives in a chestnut flavour. The subtle sweetness of the egg goes well with the chesnut. The shop farms their own eggs from their chickens in Ishikawa Prefecture.
Shiseido Parlour | Roppongi Hills North Tower (B1F)
Autumn Cheesecake (Chestnut) | Three – ¥990, Six – ¥1,998
Shiseido Parlour is a symbol of Ginza, and has whipped up an autumnal cheesecake made with rich cream cheese, chestnut sauce, and a biscuit base made with wheat flour from Hokkaido. It’s layered with a full-bodied chestnut paste and baked.
*Available while supplies last
Jiichiro | Roppongi Hills North Tower (B1F)
Jiichiro’s baked up two different flavoured baumkuchen: chocolate and berry.
Jiichiro & cacao’s Bamkuchen (Dark/White) | ¥1,994 (Tax Included)
The shop has teamed up with chocolate shop ‘cacao’ to create both dark and white chocolate variants of their delicious baumkuchen.
Berry Baumkuchen | ¥1,188 (Tax Included)
The pastry of the berry baumkuchen is laced with raspberries and strawberry liqueur. Its surface is coated with a raspberry nappage.
Bicerin | Roppongi Hills North Tower (B1F)
Iced Chocolate with Gianduja | ¥700 (Tax Included)
This drink by long-standing cafe Bicerin is exclusive to Roppongi Hills. It takes their signature beverage ‘Bicerin’ which has rich dark chocolate sauce and turns it into an iced drink topped with fluffy fresh cream and hazelnut flavoured gianduja.
If you’re in Tokyo this autumn, then be sure to stop by Roppongi Hills for your fill of sweets and desserts.
Official Website: https://www.roppongihills.com/
Mickey Mouse Exhibition ‘THE TRUE ORIGINAL & BEYOND’ to be Held in Roppongi
23.September.2020 | SPOT
The Asahi Shimbun and Nippon TV are set to host an exhibition centred on Mickey Mouse at the MORI ARTS CENTER GALLERY in Roppongi, Tokyo, from October 30, 2020 to January 11, 2021, in celebration of 90 years since Mickey Mouse’s screen debut. The exhibition will showcase works shown at the Mickey: The True Original Exhibition held in New York in 2018-2019.
Walt Disney’s concepts and ideas are formed around innovation, creativity, imagination, and storytelling. And one character who walked that journey with him and continues to this day is none other than the iconic Mickey Mouse, who since making his first appearance in Steamboat Willie in 1928, has gone on to be a symbol of the Walt Disney Company loved by people the world over.
Mickey: The True Original Exhibition in New York
The Mickey: The True Original Exhibition held in New York looked at how Mickey Mouse has influenced art and pop culture over the years, covering everything from Steamboat Willie which hailed as Walt Disney’s first black and white sound film to over 100 colour short animations, artwork, and more.
Keiichi Tanaami – “Mickey’s Japan Tourism”
Javier Sanchez Medina – “Studio for Mickey’s hands”
The exhibition was ran from November 2018 to February 2019 and saw installations from over 20 international artists including New York-based artist Daniel Arsham and Los Angeles-based artist and graphic designer Brian Roettinger.
Brian Roettinger – “(L)imitation of Sound”
DRx – “3000% Mickey Be@r”
The Tokyo exhibition will be a travel back through time, looking at Mickey Mouse from the past to the present. It will be split into three zones: “The Origin,” “The True Original,” and “Beyond.”
The Beyond zone will welcome original artwork from five Japanese artists.
Original Merchandise – Pin Badge
Original Merchandise – Ballpoint Pen
The exhibition’s museum shop will have exclusive Mickey Mouse merchandise for sale, as well as pre-sales on other items. See new official goods from works like Steamboat Willie and Fantasia as well as items designed by Japanese artists. It’s a chance to see Mickey in a variety of different ways.
Visitors to the exhibition will also receive one of four original eco-bags for free upon arrival.
MICKEY THE TRUE ORIGINAL & BEYOND
Running: October 30, 2020 – January 11, 2021
Venue: MORI ARTS CENTER GALLERY (Roppongi Hills Mori Tower Floor 52F)
Entry Price: General ¥2,800 / Junior & High School Students ¥2,000 / Elementary School Students ¥1,200 / Preschoolers – Free
Official Website: mtob.exhibit.jp
Tokyo’s Pokémon Café Adds Eevee Frappe to the Menu
Eevee Apple Pie Frappe
The sweet tang of the apple combines with the caramel to create a tasty dessert drink, topped with whipped cream, crunchy piece bits, and a cute Eevee tail cookie.
Buy the separate Eevee sleeve to put on your drink to make a fully complete and adorable Eevee frappe♡
© 2020 Pokémon.©1995-2020 Nintendo/Creatures Inc./GAME FREAK inc.
Pokémon, ポケットモンスター and ポケモン are registered trademarks of Nintendo, Creatures Inc. and GAME FREAK inc.
Pikachu Sweets by Pokémon Café
Address: Sunshine City Specialty Shop Area Alpa Floor 2, 3-1-2 Higashiikebukuro, Toshima City, Tokyo
Opening Hours: 10:00-20:00
Official Website: https://www.pokemoncenter-online.com/cafe/pikachu_sweets/
Hotel New Otani Tokyo, Osaka & Makuhari Now Serving Rich Chestnut Pancakes For Autumn
20.September.2020 | FOOD
The Tokyo, Osaka, and Makuhari branches of Hotel New Otani are now serving seasonal autumn versions of their specially made pancakes at their coffee shop and all-dining restaurant SATSUKI until November 30, 2020
Fantastically fluffy pancakes
Hotel New Otani has been serving its special pancakes for the past 10 years which have become a favourite amongst guests.
The hotel’s pastry chefs have whisked up a variety of flavours in line with the changing seasons this past decade using strictly-selected ingredients including strawberry, melon, mango, chestnut, and more.
A marriage of rich chestnut and fluffy pancake
Hotel New Otani Specially Made Chestnut Pancakes 2020 | ¥2,800 (Before Tax/Service Charge)
Chestnuts are the flavourful theme for autumn 2020’s pancakes, made with strictly-selected chestnut astringent skin, sweet bean jelly, and topped with a chestnut macaron.
The pancakes are served with melt-in-the-mouth Italian ricotta. There are two different doughs, one made from coffee flour which has high nutritional value, and the hotel’s original “White Cereal” which is a combination of millets and amaranth.
The pancakes are cooked on a low heat for about 5 minutes on each side so they rise to a fluffy 5cm thickness and become startlingly smooth.
Strawberries for winter
For this year’s winter, the hotel will be serving strawberry pancakes.
Enjoy a selection of seasonal pancakes when staying at Hotel New Otani.
Hotel New Otani Tokyo
Location: SATSUKI, Hotel New Otani Tokyo Main Lobby
Address: 4-1 Kioicho, Chiyoda-ku, Tokyo
Bookings/Enquiries: 03-5275-3177 (10:00-21:00)
Official Website: https://www.newotani.co.jp/tokyo/restaurant/satsuki/
Hotel New Otani Makuhari
Location: SATSUKI, Hotel New Otani Makuhari
Address: 2-120-3 Hibino, Mihama-ku, Chiba, Chiba Prefecture
Bookings/Enquiries: 043-299-1848 (07:00-21:00)
Official Website: https://www.newotani.co.jp/makuhari/restaurant/satsuki/
Hotel New Otani Osaka
Location: SATSUKI, Hotel New Otani Osaka
Address: 1-4-1 Shiromi, Chuo-ku, Osaka, Osaka Prefecture
Bookings/Enquiries: 06-6949-3234 (07:00-20:00)
Official Website: https://www.newotani.co.jp/osaka/restaurant/satsuki/
Kaori’s Easy Recipe: Learn to Make Winnie the Pooh Pumpkin Soft Cookies
With just a small bit of ingenuity, turn everyday food into something cute using Kaori’s Easy Recipe! With a few simple ideas, an ordinary recipe magically transforms into a cute dish.
Halloween in closing in, so for this recipe I’ll be using pumpkin to make delicious cookies—crunchy on the outside and moist in the middle. This recipe rolls the dough into a ball, so it’s a great alternative for people who aren’t good with shaping or cutting cookies.
50g pumpkin (mashed and skin removed)
20g-25g sugar (I used sanonto sugar to bring out the sweetness of the pumpkin, but white sugar is fine too)
30g unsalted butter
A pinch of salt
60g weak flour
Combine and mix the steamed pumpkin, room temperature butter, and sugar. Then incorporate the salt and flour and mix again.
Now to shape everything. For pumpkin decorations, roll the pumpkin together and create a little depression in the top. Use a toothpick or something similar to create five indents around the outside as pictured above.
To make Pooh Bear, simply roll round and add the ears.
Bake at 150℃ for 20-25 minutes. Leave to cool, then decorate Pooh’s facial features with a chocolate pen.
Kaori invites you into her world of character-themed food dishes in her recipe series. Be sure to check out her Instagram where she has uploaded many pictures of her character dishes!
Starbucks Japan Unveils Candied Sweet Potato Frappuccino®
18.September.2020 | FOOD
Starbucks Coffee Japan has revealed the second beverage in its Artful Autumn @ Starbucks® series of drinks. The “Candied Sweet Potato Frappuccino®” will be released at Starbucks branches in Japan on September 23, 2020.
Candied Sweet Potato Frappuccino® | Tall Size Only – ¥590
Each drink is made using a whole chopped and blended Japanese daigaku imo candied sweet potato to serve those autumn flavours, with its marbled golden colour also reminiscent of the autumn leaves. It’s topped with whipped cream, black sesame seeds, and sweet potato syrup.
Truly the perfect dessert drink to sip on for the changing seasons.
Candied Sweet Potato Frappuccino®
Serving: September 23, 2020 – October 31, 2020
Available: Starbucks in Japan (select branches not participating)
Starbucks Coffee Japan Official Website: https://www.starbucks.co.jp/
Halloween Doughnuts Creep Their Way Into Krispy Kreme Doughnuts in Japan
18.September.2020 | FOOD
Halloween arrived at Krispy Kreme Doughnuts in Japan on September 16 with the “monster HARVEST” collection of themed doughnuts. Available until November 1, the spooky lineup incorporates a selection of Japanese autumn flavours like pumpkin and purple sweet potato.
The doughnut collection is here to put us in the Halloween spirit nice and early. Krispy Kreme Japan’s popular jack-o’-lantern doughnuts are back this year, as are the new black cat doughnuts which first arrived last year. A completely new purple sweet potato flavour was also introduced to the menu on September 1.
Pumpkin Pudding Jack-o’-lantern | ¥240 (Before Tax)
The jack-o’-lantern doughnuts have been made even more delicious for Halloween 2020 by using pumpkins from Hokkaido and filling them with velvety pumpkin Japanese-style pudding. Add to that the chocolate facial features and you’ve got yourself a tantalising treat for the spooky season.
Black Cat Caramel | ¥250 (Before Tax)
A black cat made with big white chocolate eyes and a dark chocolate face topped with crunchy almond pieces and stuffed with caramel cream.
Muchimochi Purple Sweet Potato Mont Blanc | ¥240 (Before Tax)
The tasty, chewy, and hot purple sweet potato doughnut is made with sliced sweet potato and coated in powdered sugar. It’s served hot which makes the flavour even more intense.
Halloween Dozen (12 Doughnuts) | ¥2,000 (Before Tax)
Share a dozen with friends this Halloween which includes not only two of each of the ones already shown, but Krispy Kreme’s popular “Chocolate Sprinkle” and “Original Glazed®” too.
Halloween Mini Box (20 Doughnuts) | ¥2,000 (Before Tax)
There’s also a colourful box of 20 mini versions of the doughnuts too.
Running: September 16, 2020 – November 1, 2020
Krispy Kreme Doughnuts Official Website: https://krispykreme.jp
Pastel Coloured Halloween Served Up at Grand Nikko Tokyo Bay Maihama’s Happy Halloween Sweets Buffet
17.September.2020 | FOOD
Grand Nikko Tokyo Bay Maihama is a new hotel which opened on July 1 this year. Easily spotted by its pink exterior, the hotel offers Grand Nikko’s brand concept of guests releasing all of their sense to enjoy a relaxing and sophisticated time while providing a refreshing resort-like experience.
This Halloween, the hotel’s all-dining restaurant Le Jardin will serve up its “Happy Halloween Sweets Buffet” from October 10 to 16.
There will be 20 different desserts to pick from all in pastel colours, offering a different kind of Halloween vibe. Desserts are decorated with cute Halloween motifs like Jack-o’-lanterns, ghosts, and pumpkins. The chefs will also be certain desserts in front of guests like pumpkin mont blanc, praline mille-fuille, and pavlova.
There will also be a savoury menu too like roast beef in onion sauce, seafood acqua pazza, bread, salad, soups, and more, as well as soft drinks and non-alcoholic cocktails.
The restaurant will be restricting the number of people allowed in the dining area at once to protect diners during the pandemic.
Happy Halloween Sweets Buffet
Location: Le Jardin – Grand Nikko Tokyo Bay Maihama Floor 3F
Running: October 10, 2020 – October 16, 2020
Time: 12:00-14:30 (Last Orders 14:00)
Prices: General ¥4,500 / 9-12 years old ¥2,780 / 4-8 years old ¥1,580 / 3 years old and below – Free
Enquiries/Bookings: 047-711-2427 (10:00-18:00)
Official Website: https://bit.ly/325uwjt
Grand Nikko Tokyo Bay Maihama
Address: 1-7 Maihama, Urayasu, Chiba
Official Website: https://tokyobay.grandnikko.com
Luxurious Shine Muscat Grape Parfait Served Up at Hotel Gajoen Tokyo For Autumn
16.September.2020 | FOOD
Hotel Gajoen Tokyo, a museum and hotel combination, is home to New American Grill “KANADE TERRACE,” the hotel’s restaurant popular for its food grilled in the open kitchen, its afternoon teas made with seasonal ingredients, and cocktail lineup.
This autumn, Hotel Gajoen Tokyo is serving up its new “Shine Muscat Parfait,” an richly-sweet and elegance-scented dessert made using Shine Muscat grapes.
Shine Muscat Parfait ¥2,800 | With Champagne ¥3,600 (Before Tax & Service Charge)
The parfait is layered with Kyoho grape and shampagne jelly, crémet d’Anjou which is made from fresh cheese, and maqui berry granola. It’s topped with blackcurrant sherbet and tuile.
Shine Muscat Parfait
Serving: October 1, 2020 – November 20, 2020
Location: New American Grill “KANADE TERRACE” (Hotel Gajoen Tokyo)
Serving Hours: 14:30-17:30 everyday
Official Website: https://www.hotelgajoen-tokyo.com/archives/54655
Tangled Inspired Disney Princess Cake Revealed by Ginza Cozy Corner
15.September.2020 | FOOD
Ginza Cozy Corner has revealed its new Disney princess cake based on the 2010 animated film Tangled which will be available to order at all branches in Japan from October 1, 2020.
Tangled Dress Cake | ¥3,500 (Before Tax)
The cake is centred on the golden-lock beauty Rapunzel, with her dress as the foundation for the cake. The cake is made with cream chess, strawberry jam, and blueberries, while Rapunzel’s iconic hair is lemon flavoured.
Decorate the cake yourself
The cake comes with the parts for you to decorate yourself. This adds a whole new level of fun to parties!
Exclusive Rapunzel design box
This cake was actually sold earlier this year during the Hinamatsuri festival in Japan, with all 1,000 cakes being sold out. It is now returning on October 1 and is made-to-order only.
Sweet Potato Milk Bubble Tea Pours Into Chun Shui Tang For Autumn
15.September.2020 | FOOD
Chun Shui Tang, a chain of Taiwanese bubble tea stores, is adding a new limited-time drink to the menus of all branches in Japan on September 16: the “Tapioca Sweet Potato Milk Tea.”
Tapioca Sweet Potato Milk Tea | ¥650 (Before Tax)
The beverage is made with annouimo sweet potatoes grown on the island of Tanegashima in Kagoshima Prefecture. The potatoes are known for their high sugar content, adding a delicious natural sweetness to the tea. It’s blended with a high grade sugar syrup and topped off with whipped cream and sweet potato chips to create a dessert drink.
Those who order the drink via the Smatapi (スマタピ) app from September 9 can get the drink early before its general release on September 16.
In Japan for the autumn season? Enjoy the tasty autumn flavour of sweet potato with the Tapioca Sweet Potato Milk Tea.
Tapioca Sweet Potato Milk Tea
Release Date: September 16, 2020
*Mobile pre-sales available from September 9 to those who order using the Smatapi (スマタピ) app
Available: All Chun Shui Tang shops in Japan
Chun Shui Tang Japan Official Website: https://www.chunshuitang.jp/
Luxurious Matcha Loaded Parfait Served Up at MICASADECO&CAFE KYOTO
13.September.2020 | FOOD
MICASADECO&CAFE KYOTO had to shorten its menu due to the effects of COVID-19. Their legendary parfait too was taken off the list, but now has finally returned, and even more delicious looking than ever.
MICASADECO&CAFE KYOTO has tried to make the parfait as breathtaking as possible, and they’ve certainly captured that. It’s vivid like the furisode long-sleeved kimono worn by the maiko of Kyoto, beautiful and dignified.
Uji Matcha Pudding & Raspberry Parfait | ¥1,250 (Tax Included)
This towering parfait is made up of many layers, one of which is a homemade Japanese-style pudding made with high quality matcha from Uji, Kyoto. It has a subtly sweet and deep flavour, and is taken to the next level with the matcha sauce it’s served with.
The homemade raspberry jam brings a delightful sweetness too as well as adds that eye-catching aspect they’re going for. As you spoon your way through, your taste buds are treated to an amalgamation of indulging flavours.
The lid that’s sat on top of the parfait is actually a tuile biscuit. The best way to go about beginning your feast is to break the biscuit and then pour the matcha sauce inside.
Hidden within the parfait are also pieces of homemade matcha brownies made with lots of top grade matcha.
These parfaits will be served from September 14 but are limited in stock, so if you’re in Kyoto this month, make sure you don’t miss out.
Address: 480 Umeyachō, Nakagyō-ku, Kyoto
Official Website: http://micasadecoandcafe.com/
Kawaii Fruit Desserts Now Being Sold at Shibuya Scramble Square in Tokyo
11.September.2020 | FOOD
Tokyu Food Show Edge and +Q Beauty inside Tokyo’s Shibuya Scramble Square mixed-use skyscraper are now serving a succulent selection of autumn fruit desserts, incorporating autumn flavours like chestnuts, apples, and Japan’s famous Shine Muscat grapes.
Let’s take a look, and try not to drool too much on your keyboard.
MORI YOSHIDA PARIS
Mont Blanc | ¥918 (Tax Included)
A mont blanc with cream draped around like a helix. Inside you will find Crème Chantilly and chestnuts, while the base is baked in parcel.
apple & roses
Caramel Apple Rose Cake/Raspberry Rose Cake | ¥2,160 (Tax Included)
These rich butter and almond rose cakes come in two flavours: caramel apple with apples specially selected from Nagano Prefecture, and raspberry, which add a sweet and sour kick.
Feuilletée (Box of Two) | ¥756 (Tax Included)
Feuilletée pies filled with a chestnut paste which add a delightful sweetness. The box contains two base flavours: chestnut and chestnut chocolate.
Fresh Fruit Tablet Shine Muscat | ¥2,592 (Tax Included)
Whole specially selected Shine Muscat grapes wrapped in chocolate and shaped into a tablet bar. The chocolate is a rich 70% Piura Quemazon from Pacari Chocolate which blends deliciously with the grape juice.
Whole Chestnut Pound Cakes (Set of 4) | ¥1,404 (Tax Included)
The dough is combined with chestnut paste and each mini pound cake contains a whole chestnut.
ANNA’S by Landtmann
Red Apple | ¥693 (Tax Included) *Eat-in price
This apple cake is filled with apple mousse, chocolate mousse, and chocolate sponge. The entire thing is coated in a red apple glaze, giving it a cute appearance.
Shibuya Scramble Square Shops & Restaurants
Address: 2-24-12 Shibuya, Shibuya-ku, Tokyo
Official Website: https://www.tokyu-dept.co.jp/scsq/index.html