Japanese Spring Cherry Blossom Desserts and Food Bloom Pink at Tokyo Solamachi This March

25.February.2021 | FOOD / SPOT

Spring is arriving early at Tokyo Solamachi where shops and restaurants will be serving up their own cherry blossom themed desserts and dishes from March 1.

 

The Line-Up: A Delectable Excerpt

 

Vibrant Cherry Blossom Desserts Welcome Spring

Hanami Soft | ¥800

Where: Gion Tsujiri (East Yard Floor 6F)

Serving: March 1, 2021 – April 30, 2021

 

Feel the warm breeze of Japanese hanami with a parfait serving of cherry blossom bavarian cream and jelly, Uji match soft serve ice cream, cherry blossom chocolate, white flour dango dumplings, high quality red bean paste, wafer, and other little assorted treats.

Sakura Mochi Flavoured Spring Pancakes | ¥935

Where: Coconoha (West Yard Floor 4F)

Serving: March 1, 2021 – April 11, 2021

 

Coconoha’s popular fluffy pancakes topped livingly with cherry blossom ice cream, chewy white flour dumplings, and sweet red bean paste.

 

Takeout Cherry Blossom Food

Sakura Sushi | Takeout ¥2,138, Eat-In ¥2,178

Where: Kirby Cafe Tokyo (East Yard 4F)

Serving: From March 19, 2021

 

A picnic serving of six springtime sushi rolls decorated with Kirby references which comes in a cute lunchbox.

 

Cherry Blossom Lassi | ¥520

Where: AMARI DELI (West Yard Floor 2F)

Serving: March 1, 2021 – April 11, 2021

 

A cherry blossom lassi in full bloom with fluffy whipped cream and finished with sprinkles of pink-coloured chocolate.

 

Cute Spring Cherry Blossom Snacks

Financier Sandwich Box – Sakura & Matcha | ¥1,500 (Contains 4)

Where: Afternoon Tea Room (East Yard Floor 3F)

Serving: February 25, 2021 – April 21, 2021

 

An assortment of two financier cakes: the Sakura Financier Sandwich which is cherry blossom flavoured and filled with white chocolate, roasted walnuts, and strawberry flakes, and the Matcha Financier Sandwich which is filled with milk chocolate, roasted walnuts, and pistachio. Available while supplies last.

 

Restaurant Menus Beckon Hanami

Spring Roast Beef Nigiri & Cherry Blossom Dashi Kishimen Noodles | ¥1,380

Where: Sugimoto (East Yard Floor 6F)

Serving: March 1, 2021 – April 11, 2021

 

Roast beef sushi rolls made with Nagoya Owari beef and served with slightly-salted flat kishimen noodles served in a cherry blossom flavoured broth. Limited to 10 servings per day.

 

This is just a sampled look at what’s to come at Tokyo Solamachi this spring – if you’re in Tokyo for the cherry blossom season, be sure to visit!

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