Pâtissier-Inspired Shaved Ice Flavors Available at Kobe Minato Onsen Ren for Limited Time

11.August.2021 | FOOD / SPOT

There’s no better way to combat a heat wave than enjoying a cool bowl of shaved ice! Natural hot spring resort Kobe Minato Onsen Ren, overlooking Kobe Port, is releasing a gorgeous new style of this popular summer treat. Called Fluffed Ice, it offers a slightly more sophisticated flavor, and serves as the perfect way to cool off for adults escaping the hustle and bustle of the sweltering city. 

 

 

Fluffed Ice, uniquely designed by a pastry chef: ¥900 each (Tax Included)

Setouchi Lemon

Fukuju (Nada’s Famous Sake)

 

Strawberry

 

Uji Green Tea and Hokkaido Azuki

 

 

By filtering the water and freezing it at a slower rate, the shaved ice is completely pure and free of any and all impurities. Visitors can enjoy four different flavors: Setouchi Lemon, a refreshing blend of acidity and white chocolate; Fujuku, which contains locally-sourced sake and sweet syrup; Strawberry, offering a mix of sweet and sour; and, finally, Uji Matcha and Hokkaido Azuki, elegantly mixing flavors from both northern and southern Japan. The syrup used is made from scratch, and was developed by the pâtissier of Le Pan Kobe Kitano, a bakery and sweets shop nearby.

During this incredibly hot summer, give this new Fluffed Ice a try!

RELATED ENTRIES

  • Kobe’s Storytelling Restaurant FARM TO TABLE KANBE Now Open

    06.December.2022 | FOOD / SPOT

    Fans of Japan and Japanese culture may know that Kobe’s food scene is not to be missed. A new restaurant, KANBE, is now open and tells the story of the city’s food culture. The grand opening was on November 30 in Sannomiya.  

     

    The story begins with water, the source of Kobe’s food. The city’s famed fare like Kobe beef, Suma salmon, and seasonal vegetables  will take the stage through storytelling, projection mapping, and uniquely planed dishes. Ingredients are served to guests the same day that they are delivered to the restaurant, offering the freshest possible experience. The restaurant also offers a wide selection of drinks made in Kobe, including Nada Gogou sake and Kobe wine. These are made using Nunobiki water from the Rokko mountain range, meaning that everything guests enjoy was truly made in Kobe.

     

    At KANBE, visitors will chat with a storyteller who weaves the story of Kobe’s food into the experience. A chef himself, he is well-versed in cooking methods, food history, and nutrition. 

    The 18-meter-long counter adds to the experience by displaying seasonal scenery, the water of Nunobiki, and the night view from Mt. Rokko. Nature sounds, like the murmuring of Nunobiki Falls and the chirping of birds, also echo through the restaurant in time with the projection mapping, creating an atmosphere that feels alive.

     

    Why not come enjoy a new kind of dining experience?

  • Report: Kyary Pamyu Pamyu’s Tasty Time in Gastropolis Kobe – Sweets Edition

    03.December.2022 | FEATURES / FOOD / SPOT

    Kobe is filled with famous sightseeing spots like the nostalgic Ijinkan neighborhood and port. The city is packed with fashionable shops and restaurants and is highly regarded for its selection of tasty sweets!

    The port city, with over 150 years of history, has fostered a unique and diverse culinary culture.

     

    Recently, Kyary Pamyu Pamyu began starring in a series of promotional videos for the Gastropolis Kobe project. The artist traveled to the city to partake in plenty of delicious treats, and MOSHI MOSHI NIPPON went along for the ride! Here are some of the singer’s favorite spots around town.

    Kobe, known as a city where East meets West, is lined with sweets shops that are unique to the area.

     

    The tea salon TOOTH TOOTH Dekoboko Sabo opened in 2019 in the Kobe City Museum and offers a menu that mixes Western food and sweets with tea and ingredients from traditional Japanese cuisine. Kyary ordered the Dekoboko Sabo Afternoon Tea Set, a collection of western sweets blended with the essence of traditional Japanese flavors. Guests are invited to enjoy their tea and sweets in a one-of-a-kind space filled with Meiji period flare and retro Western furniture. Those interested will need to make a reservation, so be sure to remember the next time you’re in Kobe.

     

    TOOTH TOOTH Decoboco Sabo

    Address: 24 Kyomachi, Chuo Ward, Kobe (Inside the Kobe City Museum)

    Hours: 9:30-17:30 (Last Order at 16:30) 

    Closed Mondays

    Official Site: https://toothtooth.com/restaurant/decoboco-sabo

    The next stop was Kobe Nankin-machi, one of the three major Chinatowns in Japan. Kobe MILK is known nationwide for its Apricot Pudding, which is made with local ingredients. The raw apricot pudding is mixed with milk brought from the foot of Mt. Rokko and other ingredients from Hyogo Prefecture. Of course, Kyary ordered some, and was amazed by its fluffy texture. You can only enjoy it in Kobe–also, the shop sells other puddings mixed with seasonal fruits, so don’t miss those either!

     

    Kobe MILK

    Address: Shin-Motomachi Building 1F (1 Motomachi-dori, Chuo-ku, Kobe)

    Hours: Weekdays 9:30-19:00 / Weekends 9:30-19:30

    Official Site: https://kobe-milk.com

    For Kyary’s final stop, the singer visited the Moore House, a cafe located in a building with over 100 years of history. Guests are surrounded by greenery, and the Western-style building is incredibly elegant. The Strawberry Mille-feuille Kyary ordered was created by an expert patissier and based on the strawberry mille-feuille recipe from the legendary French restaurant Maxim’s de Paris in Ginza. A generous amount of custard cream complements the crispy pie crust and enhances the sweetness of the fresh strawberries. We’d recommend it with a glass of champagne–if you’re of age.

    Kitano Ijin-kan Moore House

    Address: 2-9-3 Kitanocho, Chuo-ku, Kobe

    Hours: 11:00-17:00

    Closed Tuesdays

    Official Site: https://www.kitanomoore.com/cafe/

     

    The streets of Kobe are packed with sweets that you can only enjoy if you visit. Why not come experience these incredible spots like Kyary did?

     

    Kobe Sweets Trailer: https://youtu.be/Sx9B1ZdAvlI

  • Report: Kyary Pamyu Pamyu’s Tasty Time in Gastropolis Kobe – Kobe Beef & Nada Sake Edition

    02.December.2022 | FEATURES / FOOD / SPOT

    Kobe is filled with famous sightseeing spots like the nostalgic Ijinkan neighborhood and port. The city is packed with fashionable shops and restaurants and is highly regarded for its Kobe beef restaurants and tasty local spirits.

     

    Facing the Seto Inland Sea, Kobe is surrounded by rich nature and produces plenty of tasty veggies while also bringing in tons of fresh fish. The port city, with over 150 years of history, has fostered a unique and diverse culinary culture.

     

    Recently, Kyary Pamyu Pamyu began starring in a series of promotional videos for the Gastropolis Kobe project. The artist traveled to the city to partake in plenty of delicious fare, and MOSHI MOSHI NIPPON tagged along. Let’s take a look at her top picks!

     

    Kobe beef is the first thing that comes to mind when you hear the name of this Japanese city, right?

    Teppanyaki restaurant Tajima, located in the Kobe Portopia Hotel, serves Kobe beef along with other Japanese black beef, seafood, and seasonal vegetables.

    Kyary ordered the Kobe beef loin and seasonal grilled vegetables, watching with excitement as the chef prepared the meal in front of her. The steak is made from carefully selected Kobe beef and melts in your mouth. Tajima has private rooms as well as counter seating, making it a perfect location for everything from a family get-together to a first date.

     

    Teppanyaki Tajima

    Address: Kobe Portopia Hotel 2F (6-10-1 Minatojima Nakamachi, Chuo-ku, Kobe)

    Hours:

    11:30-14:30

    17:30-21:30 *Open at 17:00 on weekends and holidays

    Open Daily

    Official site:https://www.portopia.co.jp/restaurant/detail/tajima/

     

    What goes better with Kobe beef than local sake? One area of the city, Nada Gogou, has an incredibly high concentration of sake breweries.

     

    Nada Gogo Sake Brewery opened in April 2022 in a renovated building that was formerly the location of Kenbishi, a long-established local sake brewer with over 500 years of history.

     

    Visitors can enjoy sake and cuisine from 26 breweries in the area under the themes of ‘Seasonal, Local, Compatible, Fermentation.’ Here, Kyary ordered the Nada Gogou Set which includes the best possible food and drink pairings. Limited to 100 servings each day, the set includes five different sake and three seasonal small plates perfecting for pairing. The drinks and food offerings change with the seasons, allowing guests to enjoy tons of unique flavors from the region no matter what time they visit.

    Nada Gogou Brewery

    Address: 3-11-2 Mikagehonmachi, Hagashinada-ku, Kobe

    Hours: 12:00-21:00 *Opens until 20:00 on Sunday and holidays

    Closed Monday-Thursday

    Official Site: https://nadagogo.com/

     

    GOCOCU is an all-day buffet restaurant in the Kobe Portopia Hotel where guests can enjoy dishes using carefully selected ingredients from the five Hyogo provinces (Settsu, Harima, Tajima, Tanba, and Awaji) with a spectacular view of Kobe. Visitors can enjoy the chef’s specialties including roasted and grilled dishes cooked in a custom-made stone oven. The restaurant is also known for its selection of alcoholic beverages, and Kyary enjoyed the Fukuju Junmai Ginjo. This particular sake has won many awards in Japan and abroad, including a gold medal at the National Sake Competition for three consecutive years. Popular for its smooth rice flavor, this well-loved brand uses rice and rice malt grown in Hyogo Prefecture. Adults can enjoy this and many more delicious beverages during buffet hours and cocktail hours after 8:30 or 9:00 on Saturdays, Sundays, and holidays.

     

    GOCOCU ~Blessings of the Five Kingdoms~

    Address: Kobe Portopia Hotel 30F (6-10-1 Minatojima Nakamachi, Chuo-ku, Kobe)

    Hours: 7:00-10:30, 11:30-15:00, 17:30-21:00, 20:30-23:00

    Open Daily

    Official Site: https://www.portopia.co.jp/restaurant/detail/gococu/

    Founded in 1659, Kiku Masamune is a leader in the sake industry. We visited the Kiku Masamune Sake Factory, opened to commemorate the 50th anniversary of its handy barreled sake, perfect for allowing customers to enjoy barrel-aged sake at home easily. Visitors can enjoy browsing sake barrels, with many created using traditional barrel making techniques that are still used today. They can also enjoy an exhibition of Yoshino cedar, the material used to make the barrels. Tours are by appointment only. Reservations are taken on a first-come, first-served basis, so early reservations are recommended!

    Kiku Masamune Sake Factory

    Address: Uozaki Nishimachi, Higashinada-ku, Kobe

    Tour Times: 10:30~, 14:00~, 15:00~ (Each tour is approximately 30 minutes.)

    Closed during New Year’s holidays.

    Official Site: https://www.kikumasamune.co.jp/tarusake-mf/

    *No outside food or beverages are allowed inside the factory. Tastings are available at the Memorial Hall after the tour.

     

    After reading this, you’re interested in coming to Kobe, right? Enjoy some of this savory fare the next time you’re in the area. 

     

    Kobe Beef Version:https://youtu.be/-HrNq6JGO3A

     

    Nada Sake Version: https://youtu.be/cd9_f59NWIw

  • Gastropolis Kobe, Featuring Kyary Pamyu Pamyu, Now Available to Watch

    04.November.2022 | FOOD / SPOT

    Kyary Pamyu Pamyu is now starring in a series of promotional videos for Gastropolis Kobe, a project aiming to share the city’s incredible food culture with both domestic and international travelers. The project began on November 3, 2022.

     

     

    [Kobe Beef Version] https://youtu.be/-HrNq6JGO3A

     

    In the new videos, Kyary experiences the wonders of Kobe beef as well as local sake and desserts while exploring the city’s best sightseeing spots. T

     

    The main video will be aired on a massive screen near Shibuya Station in Tokyo starting in mid-November, and will also be available to watch online.

     

    [Nada Sake Version] https://youtu.be/cd9_f59NWIw

    [Kobe Sweets Version] https://youtu.be/Sx9B1ZdAvlI

     

    To celebrate the campaign, four popular restaurants in Tokyo will participate in the Gastropolis Kobe Fair, inviting guests to enjoy cuisine from the capital of Hyogo Prefecture.

     

    Interview with Kyary Pamyu Pamyu

    Q: After filming, what was your impression of Kobe? 

    A:  “I took pictures in all kinds of places, but honestly, they were all so close to each other. It was easy to get around and see everything–it only took between 15 and 20 minutes to get somewhere, and shooting went smoothly, so I was really able to enjoy every second!”

     

    Q: What’s your overall impression of Kobe’s cuisine?

    A: “There was so much amazing food. Everything was delicious and I ate and drink so much…because of how much drinking was involved in this shoot, I felt like food and alcohol were really connected in Kobe. Even between takes, the staff would ask if I wanted to try something or have another drink. I was so moved by the warmth and kindness of the people I met. This trip was filled with love and hospitality.”

     

    Q: You traveled around Kobe, right? What was your favorite place? 

    A: “I love fashion and history, and Kobe had so many incredible historical buildings. I wanted to have tea at a place like that, and the view at night was unbelievable. I thought it was a great date spot or even a place you could spend time with your family and friends. I loved watching the big boats in the harbor.” 

     

    Q: There are only two months left in 2022. Is there anything you still want to do? 

    A: “I’ve been on my Japan tour since January, so I’d finally like to relax a little bit. Maybe eat some good food and go to a hot spring. 

     

    Q: Do you have a message for the readers?

    A: “The two days of shooting in Kobe were incredible. The weather was perfect, the food was delicious, and the drinks were divine. I’d love to return on my own trip! I hope everyone enjoys the videos!”

     

  • ANNA’S by Landtmann in Shibuya Scramble Square Now Offering Halloween Sweets

    11.October.2022 | FOOD

    ANNA’S by Landtmann, a cafe located inside +Q Beauty on the 6th floor of Shibuya Scramble Square, has begun selling two Halloween cakes! These spooky sweets will be available until October 31, 2022.

     

    Halloween Mont Blanc

     

    Halloween Poison Apple

    Guests will be able to snag the Halloween Mont Blanc and Halloween Poison Apple cakes, available for ¥580 each including tax. The Mont Blanc is filled with pumpkin custard and Chantilly cream. The Poison Apple is a sweet and sour cake featuring a blend of chocolate mousse covered in red glaze and applesauce with apple pulp.

     

    Which of these two adorable cakes would you like to enjoy this autumn?

  • Second Sylvanian Families Sweets Buffet to Open with a Christmas Theme

    11.October.2022 | FASHION

    Keio Plaza Hotel in Tokyo will hold a special Christmas-themed Sylvanian Families buffet starting November 1, 2022. This is the second Sylvanian Families event following the previous Halloween-themed buffet, which became extremely popular. Some guests even bring their own Sylvanian Families dolls!

     

    Starting in November, visitors can enjoy a full lineup of 20 scrumptious dishes inspired by the cake shop found in Sylvania Village. Some sweets are also inspired by the many beloved characters found in the series, and anyone wanting to get into the Christmas spirit won’t want to miss this exclusive event. For those without a sweet tooth, some light lunches will also be available.

     

    The restaurant will also erect a decorative display of Sylvanian Families enjoying a Christmas party and a sweet diorama made exclusively of desserts by the pasty chef. Guests can enjoy tea time while getting lost in this magical world, so get excited about the Christmas season!

     

    1. Sweets Inspired by the World of Sylvanian Families

     

    2. Become Enthralled by a Wonderful Winter World of Sweets

     

    3. Exclusive! Sweets Diorama and Sylvanian Families Photo Spot

     

    4. Light Meals Perfect for Winter and Burgers Featuring Original Illustrations

     

    5. A Special Plan to Enjoy the Buffet with Sylvanian Families Babies

  • Hilton Tokyo Odaiba to Hold Second Touken Ranbu ONLINE Collaboration Sweets Buffet

    20.September.2022 | ANIME&GAME / FOOD

    From October 21 until November 30, 2022, Hilton Tokyo Odaiba will hold the Touken Ranbu ONLINE Special Buffet ~Black & White~ event! This second collaboration with the popular series will be held Grillogy Bar and Grill on the second floor.

     

    Dessert Menu

     

    Drink Menu

     

    Drink Order Bonus: Original Coaster (8 varieties)

    At the buffet, guests can enjoy luxurious dishes inspired by characters from the sword-centered game and anime series. The desserts blend Japanese and Western cuisine, and special cocktails will be available during the first phase, each coming with a special coaster as a bonus! In addition, original goods will be on sale at the venue, so don’t miss it!

  • Yokohama Royal Park Hotel to Hold Halloween Sweets Fair in October

    13.September.2022 | FOOD / SPOT

    From October 1 until October 31, Yokohama Royal Park Hotel will hold a special Halloween Fair at its delicatessen and lounge Coffret. In addition to six playful sweets from the Halloween Frankenstein to the Halloween Mummy, two types of autumn bread featuring pumpkin and purple sweet potato will be available, allowing guests to enjoy the taste of the season!

     


    Halloween Frankenstein

    Halloween Cat

    Halloween Mont Blanc

    Halloween Mummy

    Halloween Pudding

    Halloween Pound Cake

    Pumpkin Cream Fondue / Halloween Anpan

      

    Come enjoy this Halloween with some cute and silly sweets!

  • Tsujiri Reveals Colorful Autumn Parfait Using Purple Sweet Potatoes

    08.September.2022 | FOOD

    Tsujiri, a staple of Uji, Kyoto, has announced an exclusive autumn menu! Guests can enjoy the Tsujiri Soft Autumn Parfait, the Kyo Latte Smoothie with Purple Sweet Potato, and the Kyo Latte with Hojicha at the Kyoto location and three other stores starting September 1, 2022.

    Tsujiri Limited Time Autumn Menu

     

    These three limited-time items are filled with fall flavors. The Tsujiri Soft Autumn Parfait is filled with Uji green tea carefully selected by tea masters and topped with purple sweet potato paste, sweet potato nectar, and other gorgeous goodies.

     

    The Kyo Latte Smoothie with Purple Sweet Potato features an autumn-only flavor combining purple sweet potato bean paste, cream, and sweet potato nectar with Tsujiri’s matcha green tea smoothie. The Hojicha version is made with luxurious Uji Hojicha and milk for a soothing experience.

     

    Enjoy autumn with these tasty treats filled with seasonal flavors!

  • Q-pot CAFE to Offer Cute Halloween Sweets to Celebrate 10th Anniversary

    05.September.2022 | FOOD

    Q-pot CAFE in Omotesando will be offering up some Halloween treats to celebrate the location’s 10th anniversary! Guests will be able to sample these special sweets from September 3 until October 31, 2022.

     

    Happy Halloween! Afternoon Tea Set

    The festive Happy Halloween afternoon tea features pink Jack-o’-lantern macarons and other Halloween-inspired sweets.

     

    Fluffy Floating Ghost Plate (Drink Included)

    The adorable ghost is made from fluffy milk mousse covered with gyuhi, a typical ingredient in Japanese sweets made from rice flour. Inside is blackcurrant and redcurrant jelly with an incredibly sweet and sour flavor.

     

    Black Devil Tea Mocha

    Featuring large devil wings, this tasty and eye-catching beverage is a mix of black tea, chocolate, and milk. When the cocoa cream melts, the taste changes to something creamy and cozy, perfect for the autumn months.

     

    Shimmering Blueberry & Grapefruit Soda

    This refreshing sweet and sour drink combines blueberries and pink grapefruit along with soda and pearl powder.

     

    Come enjoy Halloween while celebrating the cafe’s 10th anniversary!

  • Pastel Collaborates with My Melody and Kuromi for Autumn Puddings

    22.August.2022 | FOOD

    Pastel, a sweets brand known for its smooth pudding, has announced a collaboration with the Sanrio characters My Melody and Kuromi! Fans can snag some tasty treats from September 1 to October 31, 2022.

     

    This year’s collaboration is based on a sweet circus. Fall is full of wonderful events like Halloween, and the company is ready to celebrate with these colorful desserts.

     

    New items include limited edition puddings featuring illustrations of My Melody and Kuromi and sweet and sour treats made with strawberries that will crackle and pops in your mouth!

    My Melody Mini Pudding: ¥430 (Tax Included)

    Left 2 Puddings: September 1 – September 30 / Right 2 Puddings: October 1 – October 30, 2022

    Kuromi Mini Pudding: ¥430 (Tax Included)

    Left 2 Puddings: September 1 – September 30 / Right 2 Puddings: October 1 – October 30, 2022

     

    Pastel’s original mini puddings are topped with whipped cream and finished with a My Melody illustration in cocoa powder. Enjoy the smooth texture and soft whipped cream!

    My Melody’s Merry-go-Round Pudding: ¥600 (Tax Included)
    Top: September 1 – September 30 / Bottom: October 1 – October 30, 2022

     

    This exclusive pudding was inspired by My Melody. Smooth pudding is topped with sponge cake and diced strawberries, sweet and sour strawberry cream, and colorful marshmallows.

    Kuromi’s Circus Pudding: ¥600 (Tax Included)

    Top: September 1 – September 30 / Bottom: October 1 – October 30, 2022

     

    Smooth chocolate pudding is accented with raspberry sauce and finished with fluffy cream. This treat is perfect for fall, and the chocolate that crackles in your mouth is sure to amaze and delight!

     

    Come enjoy some autumn sweets decorated with your favorite Sanrio characters!

     

    © 2022 SANRIO CO., LTD. APPROVAL NO. L632735

    *AEON Mall Shin-Rifu South Building, AEON Mall Okazaki, and THE OUTLETS HIROSHIMA will only offer mini-puddings of each character.
    *All images are sample images.

  • Creepy-Cute Halloween Sweets Available for a Limited Time at Hyatt Centric Kanazawa

    04.August.2022 | FOOD / SPOT

    Halloween is on the way, and the Hyatt Centric Kanazawa hotel is prepping some spooky sweets to celebrate! From October 1 until October 31, a Monster Halloween Cake Set will be available at the hotel’s restaurant FIVE – Grill and Lounge. Guests can also enjoy a Halloween lunch and dinner menu featuring a chic menu filled with black, red, and purple dishes. Visitors who come in costume will gain access to some special offers as well!

     

    Halloween Lunch / Dinner Course

    Poached Eggs with Black Chaudfroid Sauce

    Grilled Beef Tenderloin with Beet Variation

     

    The courses were inspired by an adult Halloween party and will be available for four days only. Each dish contains colors perfect for the season, like haunting black and bloody red punctuated with a purple-tinted memory of moonlight. While the dishes may look strange, they are made with the finest ingredients. 

     

    Monster Halloween Cake Set

    Witch’s Mont Blanc Pudding

    Mummy Macaron

    Denture Parfait

    Jack-o’-Lantern Cream Puff

    Frankenstein Brownie

    Gyuhi Ghost

    Spider Web Mousse

    GO FOR KOGEI 2022 Collaboration 5×5 Cake Set

     

    A special cake set featuring everything from Frankenstein to spider webs will get you in the Halloween mood. The lineup includes Witch’s Mont Blanc Pudding topped with purple sweet potato cream, and the adorable Jack-o’-Lantern cream puff filled with–you guessed it–pumpkin cream. Come enjoy some other playful treats like the Mummy Macaron filled with apricot and the Denture Parfait with berries and marshmallows. On weekdays from October 3 until October 21, the cakes will be served on a special Kutani ware in collaboration with GO FOR KOGEI 2022. This 5×5 set will be limited to five servings per day. Kutani ware is a style of traditional Japanese porcelain found in Ishikawa Prefecture.

     

    Halloween Cocktail

    This year’s Halloween cocktail is the rock-themed Back in Black. With a tequila base, you’re sure to have some extra fun after downing this classy beverage. 

    Come enjoy some spooky and cute Halloween sweets while you can!

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