“Iwamotocho/Higashi Kanda Family Bazar”- A “must visit” for all coffee&shopping-lovers
Higashi Kanda/Iwamotocho has been known as the “birthplace of the fabric industry in Japan” since the Edo Era.
“Iwamotocho/Higashi Kanda Family Bazaar” used to be a small bazaar but the number of the visitors counts more than 100 thousand and many pop-up restaurants gather at the event in addition to many clothing stores and sundry goods stores.
This year, “Shiritsu Coffee Shogakko (elementary school)” owned by Hisashi Yoshida who has been a teacher at a local elementary school for 21 years will participate the event for the first time.
Under the concept of “every school is a meeting place,” the shop collaborates with many kinds of artists and restaurants and participates in many kinds of art events and sells coffee at IT companies.
“Drip Coffee one-drink-free ticket” will be offered!
“Kind Wear” will offer 400 yens worth of“Drip Coffee one-drink-free tickets” which can be used at Shiritsu Coffee Shogakko for those of who spend more than 5,000 yen or registered as a member on the 25th (Sat.)/26th (Sun.) of November and the 2nd of December.
Kind Wear will sell formal wear for both men and women, stylish pillows and silver cars.
A hand-dripped coffee roasted by the skilled roaster who Yoshida, the owner of the shop puts his trust in.
A mild and rich latte of a special espresso.
Dirty Chai 600 yen (tax not included)
A latte mixed spicy-flavored chai and espresso-shot. You can enjoy the exotic and adult-tasting bitterness.
Baked goods can be enjoyed on a day-by-day-basis.
Let’s enjoy a coffee and buying goods at “Iwamotocho/Higashi Kanda Family Bazaar.”
Matcha Flavoured Caffè Latte to be Released by Japan’s Popular Chilled Coffee Cup Brand
09.April.2020 | FOOD
Mt.RAINIER is launching a matcha flavoured caffè latte in Japan for a limited time starting from April 21, 2020.
Mt.RAINIER launched in February 1993 as a pioneering brand of chilled coffee in a cup. Since then, the company has introduced countless flavours which retain the authentic quality of a drink you would sip on in a cafè. With the number of people working from home rising, Mt.RAINIER is looking to be an easy grab for its customers to refresh and relax them during this time.
With the Olympics being delayed until next year, 2021 is the new year expected for Japan to be in the spotlight. With many people interested and becoming interested in Japanese culture, including the Japanese themselves, the market for providing products to enjoy Japan and its culture is expected to grow. Mt.RAINIER is hopping on board this train with its new “Nippon Color Vibes” drinks series which will include beverages that capture the vibe of Japanese culture. The first drink in the line was cherry blossom flavoured, and the upcoming entry is matcha.
The Mt.RAINIER Matcha Caffè Latte blends together matcha made from leaves carefully selected by tea experts with milk and a shot of espresso.
Mt.RAINIER Matcha Caffè Latte
Release Date: April 21, 2020
Location: Everywhere in Japan
Official Website: https://www.mtrainier.jp/nipponcolorvibes/
*The Mt.RAINIER Matcha Caffè Latte will be featured on the website from April 21, 2020 at 11:00 A.M. (JST)
Ornament-Like Cake Parfaits Now Being Baked Up at Pascal Le Gac Tokyo in Akasaka
05.April.2020 | FOOD
Pascal Le Gac Tokyo is the first overseas branch of internationally-recognised French-based chocolate company Pascal Le Gac which released some breathtaking new desserts to its menu on Wednesday.
Chocolate Parfait Flurry / Phrase Parfait Flurry
The original Parfait Flurry desserts are made in the image of a bloomed flower. When they were released back in April 2019, they instantly garnered attention across social media and news websites for their gorgeous design. Pascal Le Gac Tokyo has brought them back to the menu, this time in the form of cakes.
Cakes that are like parfaits
The new desserts take the same concept of the original parfaits, but instead turns them into cakes. But that doesn’t simply mean taking the parfait ingredients as they are and turning them into a cake. Rather, the cakes recreate the taste of the parfaits, so it’s like eating the real thing. The wine glass that the parfaits were served in have been recreated using icing to give that shiny effect, and the chocolate flowers have been cut thin so they are easy to eat.
Chocolate Flurry – ¥864 (Tax Included)
Starting from the bottom upwards, the Chocolate Flurry is layered with chocolate cookie pieces, chocolate flavoured almond sponge, chocolate cream, chocolate mousse, cacao flavoured vanilla cream, more chocolate cream, dark chocolate, milk chocolate, and chocolate glaçage. Every part of this art piece is made with cacao.
Phrase Flurry (Tax Included)
Starting from the bottom upwards, the Phrase Flurry is layered with pistachio cookie pieces, almond sponge, pistachio mousse, strawberry mousse, lychee jelly, strawberry compote, raspberry flavoured fresh cream, strawberry chocolate, and red glaçage. The marriage of strawberry, lychee, and pistachio flavours is nothing short of heavenly.
*Please note that opening hours and closures are subject to change depending on the situation of the coronavirus outbreak. Check the cafe’s official website for the latest details.
Pascal Le Gac Tokyo
Address: 2-12-13 Akasaka, Minato Ward, Tokyo
Opening Hours: [Weekdays] 10:00-20:00 (Last Orders 19:30) / [Weekends] 10:00-18:00 (Last Orders 17:30)
Access: 5-minutes on foot from Exit 2 of Akasaka Station (via Chiyoda Line) / 1-minute on foot from Exit 11 of Tameike-Sannō Station (via Ginza and Namboku Lines)
Official Website: http://www.legac-chocolatier.jp/
BAPE STORE® To Open in COMME des GARCONS in Osaka’s Luxury Brand Hotspot
Japanese fashion label COMME des GARCONS OSAKA has moved to Midosuji in Shinsaibashi, Osaka and is set for its grand opening on April 3, 2020.
The first floor will be occupied by BAPE STORE® (A BATHING APE®), making it the first ever COMME des GARCONS to house a BAPE STORE®.
COMME des GARCONS was founded by world-famous fashion designer Rei Kawakubo in 1969. Besides developing a number of world famous brands such as COMME des GARCONS HOMME PLUS, she also founded the multi-brand retailer DOVER STREET MARKET GINZA, becoming a key figure in the world’s leading fashion. As the second largest city in Japan after Tokyo and the largest in west Japan, Osaka has remained the economic and cultural epicentre of the Kansai region for centuries. Kawakubo’s latest step in the world of fashion is the brand new opening of BAPE STORE® COMME des GARCONS OSAKA along Midosuji street, Shinsaibashi – a main street of central Osaka which is a hotspot of luxury designer shops.
Last year, BAPE STORE® opened in Kyoto, marking a year since BAPE STORE® opened in the Kansai region. The interior of BAPE STORE® COMME des GARCONS OSAKA was done by Rei Kawakubo. This atmosphere and design is completely different to existing BAPE® stores and will also sell limited COMME des GARCONS and A BATHING APE® collaboration merchandise that are not available anywhere else.
If you’re in Osaka and love high-end fashion, the brand new BAPE STORE® COMME des GARCONS store and its limited merchandise is worth checking out.
BAPE STORE® COMME des GARCONS OSAKA
Address: Floor 1 COMME des GARCONS OSAKA, 4-4-21, Minamisenba, Chuo Ward, Osaka
Grand Opening: April 3, 2020
Items Release Date To Be Confirmed.
Special Edition Website: https://bape.com/pages/cdg_osaka/
Harajuku’s Rilakkuma Fruits Cafe Entertains Customers With Projection Mapping
“HARAJUKU AR BOX -table projection mapping cafe-,” a cafe in Harajuku whose name speaks for itself, has announced its second collaboration with Rilakkuma to bring the new Rilakkuma Fruits Cafe which will open for a limited time from April 3, 2020 to June 28, 2020.
The cafe’s first collaboration with Rilakkuma was in December last year. It was called “Korilakkuma Cafe: another me in the mirror” and earned itself many fans for its cute food and decor, but especially for its interactive tables which used projection mapping technology to have Rilakkuma and friends running around people’s tables.
Harajuku’s Korilakkuma Cafe: another me in the mirror | Food Review: https://www.moshimoshi-nippon.jp/284456
Fruit is the theme of the new Rilakkuma Fruits Cafe, which follows that Chairoikoguma and the other characters have gathered lots of nutritious fruit to fill up the belly of hungry Rilakkuma.
Rilakkuma’s Fruit Salad – ¥1,590
Get your fill of refreshing fruit from this fruit salad plate which has Rilakkuma poking his cute face out from behind it all. When you order this dish, you’ll need to touch the fruits that appear on the table to give them to Rilakkuma.
Korilakkuma’s Apple Cheese Gratin – ¥1,690
A combination of hot apple and melted cheese, you’ll find yourself addicted to the sweet and sour mix of flavours. Pick lots of apples with Rilakkuma and company with the projection mapping game. (*Serving April 3, 2020 – May 17, 2020 only)
Chairoikoguma’s Orange Burger – ¥1,690
The bun of this hearty burger is branded with Chairokoguma’s cute bear face. But what happens when you squeeze Rilakkuma’s orange? (*Serving May 20, 2020 – June 28, 2020 only)
Rilakkuma’s Maku Maku Fruit Tree Parfait – ¥1,590
Korilakkuma’s Maku Maku Strawberry Tree Parfait – ¥1,590 (Serving April 3, 2020 – May 17, 2020 only)
Kiiroitori’s Maku Maku Peach Tree Parfait – ¥1,590 (Serving May 20, 2020 – June 28, 2020 only)
For dessert, you have a selection of fruit-topped parfaits to choose from featuring Rilakkuma, Korilakkuma, and Kiiroitori.
Rilakkuma & Friends Maku Maku Drinks – ¥790 / With Glass – ¥1,990
Warm & Fluffy With Everyone Cafe Latte – ¥890
Pick between one of the cold beverages, or if it’s a cold day, warm up with a hot drink. Feel warm and fluffy like Rilakkuma and his friends with a warm beverage after your parfait.
Exclusive Merchandise & Bonus Items
Pin Badges (9 Designs/Chosen Randomly) – ¥400
Acrylic Key Rings (8 Designs/Chosen Randomly) – ¥500
Get your hands on a selection of original merchandise too, including pin badges, acrylic key rings, and more.
Stickers (4 Designs/Chosen Randomly)
Coasters (4 Designs/Chosen Randomly)
Book a table online in advance and receive one of four possible stickers. Order a drink at the cafe and get one of the four coasters!
You’re sure to get your five-a-day when you dine at the Rilakkuma Fruits Cafe, opening for spring on April 3, 2020 in Harajuku.
©2020San-X Co., Ltd. All Rights Reserved.
Rilakkuma Fruits Cafe
Running: April 3, 2020 – June 28, 2020
Location: HARAJUKU AR BOX-table projection mapping cafe- (Lucessimo Bldg. Floor 2F, 4-28-28 Jingumae, Shibuya, Tokyo)
Table Bookings: Now Open
*Table Projection Mapping seats for two people are ¥2,960 (before Tax)
Official Website: https://rilakkuma-fruits-cafe.jp/
Japan’s First Guest House Meiji Kinenkan Officially Designated as Tangible Cultural Property
27.March.2020 | SPOT
Meiji Kinenkan, located in Minato, Tokyo, was officially designated as a Tangible Cultural Property this month.
Meiji Kinenkan was built in 1881 as a dining and reception hall used for receiving important guests from abroad to the Akasaka Temporary Palace. In October 1881, a dinner was held at the site with Prince Albert Victor and Prince George who visited Japan that autumn. Five years later, in 1886, Empress Shōken received foreign guests in Western clothing for the first time. In 1888, a meeting attended by Emperor Meiji was held to discuss the draft of the Constitution, which is represented in artwork you can see on the walls of Meiji Kinenkan. During the construction of Meiji Jingu Gaien in 1918, Meiji Kinenkan was dedicated to Meiji Jingu from the Ito family and relocated to where it stands today. Before the war, the building was known as the “Constitution Memorial Hall” and was used for events related to the Imperial Family. It was renamed “Meiji Kinenkan” in 1947 and became a wedding hall of Meiji Jingu.
Dining hall used as the stage for Emperor Meiji’s Imperial Court diplomacy
Golden roosters flutter on the walls around the black-lacquered mantle piece mirror
This building was used for court diplomacy under Emperor Meiji. Located on the grounds of Meiji Kinenkan, its interior exemplifies the idea of “Modern Meiji.” It has survived two relocations, the Great Kantō earthquake of 1923, and the Second World War. The lavish decor is a harmonious fusion of the traditional and the modern, with the overhead chandeliers, golden roosters, and mantle piece with its black lacquering and towering mirror.
Overlooking the garden, offering not only a modern cafe experience but banquets too
The Meiji Kinenkan Main Building was designated as an Tangible Cultural Property for its 100+ years of history, honouring its historical background, cultural role, and value as a building. Today, it is used for many different things, from a wedding reception to a venue for company parties.
On weekdays, it is mainly used for its “kinkei” lounge, a spacious area that faces a gorgeous green garden planted with a variety of flowers that bloom through the seasons. Its interior decor also has history, such as its ceiling which is a reflection of the Meiji Period. They even serve cake from Meiji Kinenkan’s original sweets brand “Kaminomi no Mori” and coffee.
Address: 2-2-23 Motoakasaka, Minato Ward, Tokyo
Closed: During summer for maintenance, and New Year
Official Website: https://www.meijikinenkan.gr.jp/english/
Pompompurin Celebrates 24th Anniversary With Birthday Menu at the Pompompurin Cafe
Sanrio’s popular character Pompompurin is celebrating his 24th anniversary at three branches of the Pompompurin Cafe in Harajuku, Yokohama, and Umeda with a special birthday menu that will be served for the whole month of April.
A special celebratory menu for the floppy-eared golden retriever
The official date for Pompompurin’s birthday is April 16. The birthday menu line-up includes two food items, a drink made in collaboration with popular Japanese picture book author Yukako Ohde, and some novelty gifts.
Happy Birthday Flower Bouquet Bisque – ¥1,590 (Before Tax)
This cute bisque soup has Pompompurin and Muffin holding a colourful boquet made from broccoli and mashed potatoes made to look like roses. It has a rich but mild flavour, and is both adorable and filling.
Happy Birthday Strawberry Mousse – ¥790 (Before Tax)
The strawberry mousse has a fluffy texture and refreshing, sweet taste. It can be eaten as it is or drizzled with the accompanying raspberry sauce.
Yukako Ohde x Pompompurin Lemonade – ¥550 (Before Tax)
Take a sip from this delicious lemonade from a straw adorned with a cute, warm illustration of Pompompurin by Yukako Ohde.
Exclusive Anniversary Novelty Gifts
Lunch Mat Design
Customers who dine at any of the three cafes during the anniversary celebration will receive a free lunch mat.
And those who order the lemonade will receive a coaster with designs illustrated by Yukako Ohde. The designs are different at each branch of the Pompompurin Cafe. You can also receive another special coaster if you spend over ¥1,000 each (tax included) at Pompompurin Cafe Umeda and KIDDY LAND Osaka Umeda. Simply show your receipts at the cafe.
©1996,2020 SANRIO CO., LTD. APPROVAL NO.S605291
■Pompompurin Cafe Harajuku
Address: CUTE CUBE HARAJUKU 3F, 1-7-1 Jingumae, Shibuya, Tokyo
Opening Hours: 11:00-21:00 (Food Last Orders 20:00 / Drinks Last Orders 20:30)
Access: 3-minutes on foot from the Takeshita Exit at Harajuku Station
■Pompompurin Cafe Yokohama
Address: Yokohama Sotetsu Square, 2-1-5 Minamisaiwai, Nishi-ku, Yokohama-shi
Opening Hours: 10:00-21:00 (Last Orders 20:30)
Access: 5-minutes on foot from West Exit at Yokohama Station via JR Line
■Pompompurin Cafe Umeda
Address: Hankyu Sanbangai South Wing B2F, 1-1-3 Shibata, Kita-ku, Osaka-shi
Opening Hours: Weekdays 11:00-22:00 (Last Orders 21:30) / Weekends & Holidays 10:00-22:00 (Last Orders 21:30)
Access: 3-minutes from Osaka Station via JR Line
Official Website: http://pompom.createrestaurants.com
mūya: Tokyo’s New Cafe Opening by ‘Bread, Espresso &’ Serving Fluffy Mū Bread
25.March.2020 | FOOD
Bread, Espresso & is a cafe chain with 17 branches in Japan, including Omotesando. The company is set to open an entirely new cafeーspecialising in Bread, Espresso &’s popular mū breadーcalled mūya on April 17, 2020 in Asakusa Mizumachi.
Bread, Espresso &: https://www.moshimoshi-nippon.jp/254815
Mizumachi is a new shopping centre also opening on April 17, 2020. It’s near Solamachi in Tokyo Skytree Town, and sits betwixt Kaminarimon and Tokyo Skytree.
Mū is an original bread recipe baked up by Bread, Espresso & that’s made with lots of butter, giving it a rich taste. The word means “soft” in French. When you break a piece off the fluffy loaf, that rich buttery smell fills your nose.
inside the cafe
The mū loaf is a cube shape, and the interior of the shop has cube designs all over it.
Customers sit at tables with chairs that stack up like cubes – a unique and original design.
Mū is the main dish at mūya, which can be served as it is, as a sandwich, as French toast, or even in a parfait.
When you’re passing through Asakusa, be sure to pop into mūya to try the famous mū bread of Bread, Espresso &.
Address: 1-2-12 Mukojima, Sumida City, Tokyo 131-0033
Opening Hours: 8:00-20:00
No Fixed Holidays
Vegan Almond Caramel Sponge Cake Now Available at TOKYO BANANA in Tokyo Station
18.March.2020 | FOOD
TOKYO BANANA WORLD released a new vegan-friendly almond caramel flavour of its popular Tokyo Banana sponge cakeーthe official souvenir sweet of Tokyoーat the TOKYO BANANA store on the JR side of Tokyo Station on March 15, 2020.
This is TOKYO BANANA’s first vegan-friendly sweet. It’s made from 100% plant-based ingredients while keeping 100% of the product’s delicious flavour. That includes almond milk, which is promoted for its health and beauty benefits, and delicious caramel.
TOKYO BANANA Almond Caramel Sandwiches – Box of 4: ¥680 (Tax Included) / Box of 8: ¥1,200 (Tax Included)
Other ingredients include beat sugar, which is made from beetroot, a subtle banana flavour, and crunchy roasted almonds, all wrapped together in a bite-size sponge cake.
The product is both vegan and vegetarian friendly, containing no eggs or dairy products.
This tasty snack is available only at TOKYO BANANA in Tokyo Station, so be sure to pop buy and pick some up if you’re travelling through there.
Tokyo Banana Almond Caramel Sand
Released: March 15, 2020
Available: TOKYO BANANA (JR Tokyo Station)
Official Website: https://www.tokyobanana.jp/
AKOMEYA TOKYO in la kagū: Shopping Centre Celebrates 1st Anniversary With New Products
It’s been one year since AKOMEYA TOKYO in la kagū opened in Tokyo in March 2019, and to celebrate, the shopping centre is releasing lots of new products for guests to enjoy starting on April 8, 2020.
AKOMEYA TOKYO in la kagū, the flagship store of AKOMEYA TOKYO, is celebrating its 1st anniversary with a new bigger and better product line-up. At the end of 2019, the new AKOMEYA Shokudo restaurant opened, and AKOMEYA TOKYO in la kagū began selling fresh vegetables and introduced AKOMEYA TOKYO’s first line of Western-style clothing.
AKOMEYA TOKYO in la kagū has upped its variation of food products, including a rice, vegetables, nuts, condiments, and more.
AKOMEYA Shokudo Kagurazaka to Open On April 1st
Seasonal Kobachizen – ¥2,200 (Before Tax)
Sweet and Sour Chicken & Vegetable Gozen – ¥1,500 (Before Tax)
The “Seasonal Kobachizen” is served with fresh white rice and a wide range of deliciously-made ingredients and condiments. There is also a line-up of classic Japanese food too available casually as self-service.
Desserts – From ¥700 (Before Tax)
Enjoy teatime too with AKOMEYA Shokudo Kagurazaka’s dessert line-up. It will be a great place to pop into if you’re strolling around Kagurazaka or doing some shopping.
*AKOMEYA Chubo will be open until March 29. It will close on March 30 and 31 for refurbishment before reopening on April 1 as AKOMEYA Shokudo.
More Details: https://www.akomeya.jp/shop/pg/1lakagukouji
Fragrant Smoked Food Products
Over 20 new smoked food products will be introduced made using special cooking methods. The cashew nuts, pistachios, spices, and coffee beans are smoked without any heat going into them before being smoked again inside a drum-shaped mixer to ensure every grain is coated. The soy sauces, oils, and dressings also have very tiny smoke bubbles in the liquid. Everything in the line-up is rich in smoky flavour
The Hive and Barrow’s Vegetables
The Hive and Barrow is a husband and wife company which moved from the United Kingdom to Chiba Prefecture in 2010. With no agricultural experience, they were able to clear land at a mountain and begin producing a wide variety of organic vegetables outdoors in nature. The eye-catching colours of their produce, as well as its rich smell, is proof of their love and dedication to grow incredible vegetables. They sell fresh veg everyday, as well as exquisite hummous, soup bases, pickles and more, all using their fresh produce.
The second floor houses Japanese lifestyle products, with a fun line-up that encourages the enjoyment of picking something out.
Western-Style Clothing to Dress Up Your Day
The clothing line-up offered on the second floor of AKOMEYA TOKYO in la kagū is not tied down by trends. It’s a collection for when you want to look chic and polished offered by made-in-Japan brands that are dedicated when it comes to quality. The items are inspired to make you feel happy when you put them onーso find your favourite style.
Alwel / ANSPINNEN / Catworth / dahl’ia / fruits of life / JOHN SMEDLEY / les Briqu’a braque / MANTERO / MATRIOCHIKA / NAPRON / R&D.M.Co- / Yarmo
Enjoy a collection of brand accessories that boast tradition and craftsmanship from all across Japan. Each and every item is handmade with love and care by artisans, and without stereotypical designs in mind, so you can adorn yourself with originality.
HARIO Lampwork Factory / NAGAE＋ / TRIPLE O
As part of the anniversary celebration, those who spend over ¥3,000 (tax included) at AKOMEYA TOKYO in la kagū from April 8 will receive a limited-edition tea towel. These are limited in stock and won’t be available once all are given out.
AKOMEYA TOKYO in la kagu
Address: 67 Yaraicho, Shinjuku, Tokyo
Opening Hours: 11:00-20:30
Anniversary Site: https://www.akomeya.jp/shop/pg/1lakagu1year/
AKOMEYA TOKYO in la kagu Official Website: https://www.akomeya.jp/shop/pages/about_en.aspx
*Please note that due to the ongoing situation surrounding the Coronavirus (COVID-19), opening hours are subject to change. Check the official website for the latest details.
Harajuku’s KAWAII MONSTER CAFE Begins Spring Fair ‘KAWAII×Sakura×Easter 2020’
16.March.2020 | FOOD
If you’ve never heard of the KAWAII MONSTER CAFE in Tokyo, then you’re going to want to visit by the time you see what they’re cooking up for spring.
This year, the cafeーwhich is based on the idea of customers being inside the stomach of a giant monster that’s eaten Harajuku wholeーis holding a spring fair entitled “KAWAII×Sakura×Easter 2020” which is running from March 13 to April 26. The menu line-up incorporates elements of Japanese spring with a colourful Harajuku twist, from Easter to cherry blossoms.
*Menu item names have been translated from Japanese
Colourful Pop Burger Cock-A-Doodle-Doo Monster – ¥1,680
This new chicken monster burger is stuffed full of delicious goodness, including sukiyaki.
Cherry Blossom Bloom Rice – ¥1,300
The year is 2020, and spring has arrived in Japan. This Earth-inspired blue rice has cherry blossom coloured cheese fondue dolloped on top of it which is sat on a bed of black curry. The spicy curry has delicious burnt caramel inside it.
Tropical Bibimbap – ¥1,200
Bibimbap, the soul food of South Korea. This colourful version is topped with edible flowers and cherry blossom wheat-gluten bread, giving it that springtime feeling. The specially-made monster furikake gives the dish a real spicy kick.
UFO Doughnut Pancakes – ¥1,200
These chewy in-house made doughnuts are filled fat with strawberries, mikan, lemon mousse, and strawberry ice cream. Doughnut pancakes are the latest gourmet indulgence in Harajuku.
Sakura Mousse Piyo Piyo Cake – ¥980
Aka-chan is the name of this newborn monster chick, whose cute face is made from cherry blossom mousse.
Pastel Easter Sakura Rabbit Parfait – ¥2,400
Wearing a cute pointy hat and a colourful dress, this sakura Easter bunny is caked in strawberry, orange, and melon flavoured cream, strawberry ice cream, panna cotta, Japanese pudding, fresh strawberries, and raspberry sauce.
A trip to Harajuku this spring isn’t complete without a visit to the KAWAII MONSTER CAFE, so don’t miss out on their spring fair.
Running: March 13, 2020 – April 26, 2020
Address: YM Square Bldg. 4F, 4-31-10 Jingumae, Shibuya, Tokyo
Access: 5-minutes on foot Harajuku Station via JR / 1-minutes on foot from Meiji-Jigumae Station via Chiyoda Line and Fukutoshin Line
Weekdays & Saturday:
[Lunch] 11:30-16:30 (last entry 15:30 / last orders 16:00 – 90 min stay max)
[Dinner] 18:00-22:30 (last orders 22:00)
Sundays & Holidays:
11:00-20:00 (last orders 19:30)
Official Website: http://kawaiimonster.jp
Shiseido Parlour to Open New Restaurant at WITH HARAJUKU in Tokyo
15.March.2020 | FOOD
Shiseido Parlour, a pioneer of Japanese-style Western cuisine, has announced that it is opening its new restaurant and lounge Shiseido Parlour The Harajuku on the 8th floor of WITH HARAJUKU, a shopping centre located in front of Harajuku Station in Tokyo, on April 25, 2020.
Goshu no Sosai With Seasonal Ingredients
Shiseido Parlour The Harajuku breathes new life into the Japanese-style Western cuisine that has been cultivated in Ginza for 100 years, serving up a new prix fixe-style fixed price menu that elevates the taste, smell, and appearance of the seasonal ingredients used, from a Japanese way of thinking. This food can be enjoyed with a glass of one of the main wines selected by the restaurant’s sommeliers, high-quality tea, and more.
Meals are enjoyed even more by the view offered at the restaurant, where you can see shrine groves of Meiji Jingu Shrine.
Forest Dinner (Chef’s Recommendation) – ¥12,000 (Tax Included)
The design concept for the restaurant interior is forests. The restaurant promises a relaxing atmosphere like that of being wrapped amongst the mighty trees of the woods, the cool air blowing, and the rays of the sun spilling through the trees.
The interior design was created by Kazuya Ura, a Japanese architect who was involved with the building plan for the Kyoto State Guest House. The restaurant lounge features glass art on the wall which captures the image of sunlight filtering through the trees. This was created by Japanese glass designer Ikko Itabashi.
The chic red lounge offers a view of the garden terrace and faces the direction of Akasaka. Tuck into appetisers and desserts and enjoy sipping on a drink. This is a great place to sit after your meal or for meeting up with someone.
If you’re visiting Harajuku during your trip to Japan, why not pop into the new Shiseido Parlour The Harajuku?
Shiseido Parlour The Harajuku
Address: WITH HARAJUKU (Floor 8F), 1-14-30 Jingumae, Shibuya, Tokyo
Dining/Lunch: 11:30-15:30 (Last Orders 14:00)
Dinner: 18:00-22:00 (Last Orders 20:30)
Lounge: 11:30-22:30 (Last Orders 21:30)
Closed: Mondays (Except on public holidays), and closed April 27, 2020
Official Website: https://parlour.shiseido.co.jp/en/index.html
Yoshiki Covers ‘Twinkle Twinkle Little Star’ in New Wonda Coffee Commercial
Asahi Soft Drinks released a new television commercial in Japan on Tuesday for its Wonda X-BITTER black coffee drink which features Japanese singer-songwriter and musician Yoshiki.
The commercial is centred around making a fresh start, which is where Yoshiki’s own arrangement of Twinkle Twinkle Little Star comes into play. We see him abducted in a UFO in comical style and then perform his own transcendent cover of Twinkle Twinkle Little Star in a forest.
As he sits in the evening forest, Yoshiki takes a sip of Wonda X-BITTER, after which a blue light shines down on him, signifying the turning of a new leaf. A boy looks at him in wonder as he begins to perform the song, and then agape as Yoshiki is beamed up by the UFO.
Yoshiki expressed his desire to add his own arrangement to the song on the day the video was shot and wrote the music score there and then. He went to practice the song alone in the studio after writing it, and in almost no time at all, returned for the main shoot. The staff couldn’t hide their astonishment at Yoshiki’s musical talent.
Q: Please tell us which scene most left an impression on you, or a particular scene that you want people to look out for.
Yoshiki: Definitely the last scene when I fly up into the sky. I found that scene really amusing where I’m taken by the UFO together with the piano. The piano playing starts off super simple, but the performance quickly escalates into something complex. Be sure to check that out.
Q: Did you have to do any prep for this commercial shoot?
Yoshiki: I researched “Twinkle Twinkle Little Star.” I wondered, how can I make this song that everyone knows interesting? I also studied Mozart’s arrangement.
Q: What’s a time when you have to concentrate during your everyday life?
Yoshiki: It’s got to be when I’m writing music. It’s the kind of work where you make something from nothing, so you need some serious concentration skills. When I’m composing, I mostly don’t use any instruments. I work by writing music notes down on a blank sheet, so there are times when I go to concentrate for an hour, or two hours, and before I know it half the day has already gone.”
Title: Wonda X-BITTER Black “Igai na Ensou” (15 Seconds)
Released: March 10, 2020 on Japanese TV
Wonda X-BITTER Black (245ml Can)
Released: March 10, 2020
Price: ¥115 (Before Tax)
Asahi Soft Drinks Official Website: https://www.asahiinryo.co.jp/