Kaori’s Easy Recipe – Learn How to Make “Duffy Cherry Blossom Jelly”

14.April.2018 | FEATURES / FOOD

With just a small bit of ingenuity, turn everyday food into something cute using Kaori’s recipe series! With a few simple ideas, an ordinary recipe magically transforms into a cute dish.

For this recipe, you’ll learn how to make cute Duffy cookies with cherry blossom jelly, perfect for springtime!

 

“ダッフィーの桜ゼリー” kaori スイーツレシピ

1: Ingredients
☆Annin Tofu
Daiso Annin Milk Purin   1 box
Milk 400ml

 

☆Cherry Blossom Jelly
Salted cherry blossoms 10 buds
Water 200ml
Sugar 1 tbsp
Food colouring Just a little

Gelatin 4-5g
Water 15ml
☆Prepare the gelatin by dissolving in the water.

☆Cookie Dough
Please refer to my previous article where I made Hello Kitty sandwich cookies.
https://www.moshimoshi-nippon.jp/39411
(For this recipe we’re making Duffy, so I mixed a little bit of brown food colouring into the dough)
★You can use anything as a substitute for the cookie shape.

 

“ダッフィーの桜ゼリー” kaori スイーツレシピ

2: After lightly rinsing the salted cherry blossom buds, soak them in water for 30 minutes to one hour to extract the salt.

 

“ダッフィーの桜ゼリー” kaori スイーツレシピ
3: Make the annin milk purin according to the instructions on the box.

 

“ダッフィーの桜ゼリー” kaori スイーツレシピ
4: Once the mix from step 3 has cooled down, transfer it into a vessel and store in the fridge to solidify.

 

“ダッフィーの桜ゼリー” kaori スイーツレシピ
5: Add a little bit of pink food colouring to the 200ml of water.
☆If you add the food colouring into the water while it’s in the pot you won’t know how deep the pink colour is due to the colour of the pot, so be sure to add it beforehand in a clear bowl or jug so you can gauge the colour.

 

“ダッフィーの桜ゼリー” kaori スイーツレシピ
6: Transfer the water in step 5 into a pot and add the sugar and salted cherry blossom buds from step 2. Once the sugar has melted well, add the gelatin that you dissolved in water. Mix well.

 

“ダッフィーの桜ゼリー” kaori スイーツレシピ
7: After checking that your mix from step 4 has solidified, pour your cooled down mix from step 6 on top and place in the fridge once more to solidify.

 

“ダッフィーの桜ゼリー” kaori スイーツレシピ
8: After cutting and shaping your cookie dough, use a knife to cut into the armpits as shown by the arrow.
☆When inserted into the glass it will deepen.

 

“ダッフィーの桜ゼリー” kaori スイーツレシピ

Once the cookie is cooked drawn the face on with a chocolate pen.
(Of course, you can leave it as it is too♡)

 

“ダッフィーの桜ゼリー” kaori スイーツレシピ

“ダッフィーの桜ゼリー” kaori スイーツレシピ

Once that’s done, top your jelly with the cookie!

 

Kaori also invites you into her world of character-themed food dishes in her recipe series! Please check out her Instagram where she has uploaded many pictures of her character dishes!

 

 

■Profile
Kaori Kubota (@kaopan27)
I live in Hokkaido and I love to make character-shaped meals, desserts and breads.
I enjoy making character foods because I want to see my family smiling,
My character foods and character bento boxes are introduced in my Instagram page→@kaopan27

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