New Christmas Drinks Arriving at Grand Hyatt Tokyo This Holiday Season

21.November.2018 | FOOD

The luxury hotel Grand Hyatt Tokyo that towers over the bustling city has announced a new hot drink for this year’s cold weather as well as bright red cocktails to capture the colours of the holiday season.

The Oak Door is Grand Hyatt’s steak house where they serve fresh ingredients prepared in a dynamic way. For this year’s festive period, it has created hot chocolates made with espresso and topped with expressive marshmallow men. They go perfectly with The Oak Door’s homemade almond cinnamon rolls.

 

The Oak Door

Item: Winter Hot Chocolate – ¥1,600 (Tax Included, Service Charge Separate)

Serving Period: November 23, 2018 –  January 31, 2019
Serving Hours: Lunch 11:30-14:30 (until 15:00 on weekends & holidays) / Afternoon 15:00-17:00 / Dinner 18:00-22:00

The Oak Door is also a place where people can enjoy a wide range of wines and cocktails. There’s a new Christmas cocktail this year, a sweet and sour combination of a blackberry and raspberry based liqueur and champagne. You can feel that Christmas vibe even just looking at it.

 

The Oak Door

Item: Berry Amor – ¥1,800 (Tax Included, Service Charge Separate)

Serving: December 16, 2018 – December 25, 2018
Serving hours: 11:30-00:30
TEL: 03-4333-8784

Maduro, the hotel’s jazz lounge, has also prepared a range of cocktails made with fruit grown in Japan. These include cocktails made with “Sky berry” brand strawberries from Tochigi Prefecture, cocktails mixed with champagne, sangria and more. Enjoy a Christmas red cocktail while listening to some live music.

 

Maduro
・Sky Berry Sangria – ¥2,300

・Sky Berry Mohito – ¥2,300

・Leonardo – ¥2,500

(Tax Included, Service Charge Separate)

Serving Time: December 1, 2018 – January 31, 2019

Serving Hours: 19:00-01:00 (until 02:00 on Fridays & Saturdays)
TEL: 03-4333-8783
*A separate fee for the music bar will be charged at ¥2,000 (pre-tax) from 20:00

 

Treat yourself and indulge in Grand Hyatt Tokyo’s special Christmas menu this holiday season.

RECOMMENDED ENTRIES

  • Christmas Fair to be Held at Tokyo Station’s Gransta Shopping & Dining Mall

    11.November.2018 | FOOD / SPOT

    Christmas is coming to early to Tokyo Station’s Gransta and Gransta Marunouchi malls with Christmas Fair 2018 Tokyo Xmastation, an event that will run from November 12 to December 25 selling a range of fun and festive cakes.

    Tokyo Station Building Cake: ¥88,000 (Tax Included)

    The best pastry chefs at Gransta’s branch of French patisserie chain Colombin have come together to recreate the Marunouchi building of Tokyo Station. The entire dessert is handmade and ready to welcome the holiday season.

     

    *Reservations only.

    *Can be taken home at room temperature.

     

    Shop: Colombin (Gransta)

    Reservation Window: November 12, 2018 – December 15, 2018

    Pick-Up: Until December 21, 2018

    Gran Christmas Cake: ¥3,240 (Tax Included)

    Forma is known for its delicious cheesecakes, and this two-layered Christmas cake is a Forma original made with a mousse of unsalted cream cheese from Zao with added strawberry and another mellow-tasting mascarpone mousse.

     

    Shop: Forma (Gransta)

    Reservation Window: November 12, 2018 – December 18, 2018

    Pick-Up: December 22, 2018 – December 25, 2018

    General Sale: December 22, 2018 – December 25, 2018

    Suica Penguin Architect’s Tuile: ¥5,400 (Tax Included)

    This cake is made in the image of the cute penguin mascot of Suica, a company that sells prepaid smart cards for transport and shopping. It’s a fusion of chocolate mousse and Tonka bean cream.

     

    Shop: DALLOYAU (Gransta)

    Reservation Window: November 12, 2018 – December 17, 2018

    Pick-Up: December 22, 2018 – December 25, 2018

    General Sale: December 22, 2018 – December 25, 2018

     

    The main visual for the 2018 Christmas Fair was designed by Japanese illustrator HONGAMA. The theme of the picture is ‘Don’t miss out on those cakes!’ It features people dressed in Christmas outfits chasing after cakes in an effort to tell people to not forget to reserve their cake.

     

    Finish your Christmas menu off with one of Grasta’s delicious cakes!

  • Grand Hyatt Tokyo’s 2018 Christmas Cakes, the Theme is ‘Sparkle With Joy’

    05.November.2018 | FOOD

    The luxury Grand Hyatt Tokyo hotel sits in Roppongi towering over the bustling city of Tokyo. The hotel has unveiled its new sparkly Christmas cake range created by an expert team of global award-winning pastry chefs. This year marks the 15th anniversary since the hotel opened. The theme of the cakes is ‘sparkle with joy,’ a fitting title for both the celebration of the anniversary and Christmastime.

    “Sparkle” – ¥5,500 (22.5cm×9cm) *150 available

    “Crystal Fruits Shortcake” – ¥5,500 (12cm×12cm) *100 available

    There are 9 different cakes to choose from this year including 4 new types. The ‘Sparkle’ cake features an extravagantly adorned cake with a scrumptious row of eclairs on top that have been sprinkled with sparkly decorations. The ‘Crystal Fruits Shortcake’ has a beautifully and intricately crafted dome inside which sit jewels of colourful fruits.

    Strawberry Shortcake – ¥4,600 (12cm) / ¥6,500 (15cm)

    Shanty Chocolat – ¥4,600 (12cm) / ¥6,500 (15cm)

    This year will also see the return of the always-popular ‘Strawberry Shortcake’ and ‘Shanty Chocolat’ too. The hotel is also offering discounts to those who order the cakes online.

    As well as cakes Hyatt will also be serving Christmas bread, gift boxes and more. Don’t miss out on this delightful line-up to enjoy with family and friends this holiday season.

  • Christmas Candle Night 2018 to Take Place at Karuizawa Kogen Church

    07.November.2018 | SPOT

    Countless candles are set to illuminate Karuizawa Kogen Church from December 1 to 25 for Christmas Candle Night 2018. The church, located in the town of Karuizawa which was opened by missionaries, is open to all people and loved by many people.

    The church, encased tranquilly amongst the trees and nature, has a long history dating back to 1921. It initially began in the Taisho Period as a place where highly educated people gathered including Japanese author Tōson Shimazaki and poet Hakushū Kitahara. It continues today as a church that welcomes anybody who visits it.

     

    Warm Glowing Lantern Candles in the Holy Forest and the Illuminated Crossroads

    Candles stood in lanterns will light up the forest surrounding the church, and a 6 meter tall fern tree will glow against the night sky. The illuminated crossroads that run through the forest will transform the area into a magical and mysterious marvel as gentle lights flicker before you.

    Date: December 1, 2018 – December 25, 2018

    Time: 18:30-21:00

    Lantern Strolling Through the Holy Forest

    Just as the missionaries paved the way for Karuizawa, so too will you be able to stroll through the forest lit only by the lantern you carry and the candles surrounding you. This is a chance to make some Christmas memories you wouldn’t be able to in the city.

    Date: Weekends from December 1 to 23 / December 24 and 25

    Time: 18:30-21:00

    *Lanterns provided

    Christmas Song & Prayer

    A musical ensembles of hand bells and harps will be carried out as will song and music with a gospel choir and pastor. Enjoy praying, singing and feeling with music.

     

    Hand Bell & Harp Ensemble

    Date: Saturdays and December 24

    December 1 and 8 – 19:00/20:00

    December 15, 22 and 24 – 18:30/19:30/20:30

    *20 minutes per session

     

    Christmas Song & Prayer

    Date: Sundays and December 25

    December 2 and 9 – 19:00/16:00

    December 16, 23 and 25 – 18:30/19:30/20:30

    *20 minutes per session

     

    The Holy Night’s Gentle Melody

    The gentle tune of a music box will calm people’s hearts just as the sounds heard in Karuizawa’s forests do, like the cries of birds and trees rustling in the wind.

    Date: Weekends from December 1 to 23 / December 24 and 25

    December 1, 2, 8 and 9 – 19:20/20:20

    December 15, 16, 22, 23, 24 and 25 18:50/19:50/20:50

    *5 minutes per session

    Binding Thoughts & Feelings Into Christmas Letters

    The church treasures the time it takes to put together a letter to send to someone. Write a special letter to that special someone.

    Date: Weekends from December 1 to 23 / December 24 and 25

    Time: 18:30-21:00

     

    Enjoy a calm and peaceful Christmas this holiday season at Karuizawa Kogen Church.

RELATED ENTRIES

  • Omotesando Hills Christmas 2019: Water Tank Christmas Tree Wrapped in Illuminations

    18.September.2019 | SPOT

    The Omotesando Hills shopping complex has begun rolling out information for its Christmas celebrations for 2019. Omotesando Hills Christmas 2019 is set to run from November 13 to December 25 during which artistic illuminations will decorate the building. The illuminations at the main large staircase of the atrium will take on the theme “Christmastime seduced by water magic.”

    Omotesando Hills has been adorning its interior with artistic Christmas illuminations since 2017. This winter’s lights will be provided with contemporary design studio we+. The studio has showcased its works both inside Japan, including at Salone del Mobile.Milano, which have presented new perspectives and values to spectators. “Water” is the theme for the illuminations at Omotesando Hills this year, which will constantly change colour and appearance.

     

    A 7-meter-tall Christmas tree surrounded by around 40 water tanks will stand beautifully in the atrium as the centrepiece of the illuminations. Strung down from the ceiling in the open air space will be large golden frames, offering a dynamic adornment throughout.

    Superabsorbent polymers will float inside the water tanks on various sizes. These polymers will greatly elevate the tanks’ level of transparency. Because of their refractive index in the water, they in fact become one with the water and so you won’t be able to see them, enabling one to also see the Christmas tree hidden within the tanks.

    Each water tank will change to the music one by one depending on the level of water in them, as will the Christmas tree and its LED lights, creating a mosaic-like appearance. The tree will alter every moment, making you forget about the time and want to just keep gazing at it.

  • Tokyo Station’s Christmas Cakes Are a Must-Buy Present This Holiday Season

    08.September.2019 | FOOD / SPOT

    Two of Tokyo Station’s shopping areas, GRANSTA and GRANSTA MARUNOUCHI―which are accessible inside the ticket gates and outside the ticket gates respectively―are set to hold the GRANSTA Christmas Fair from November 5 to December 25.

     

    GRANSTA x Tokyo Staion Hotel

    The main GRANSTA shopping area is joining hands with Tokyo Station Hotel for the very first time to release a line of hotel-original Christmas cakes.

    Noel – ¥6,200 (Tax Included) @ Tokyo Station Hotel (*10 servings per day)

    This pine tree stump chestnut cake was originally sold to support the reconstruction work of the Tokyo Station Marunouchi Building which was held until 2012. Topping the chestnut sweet potato base is a mix of chestnut mousse and coffee cream. This is topped with two types of chestnut pastes in a spiral shape to create the tree rings.

    Bûche Chocolat Vanille – ¥5,500 (Tax Included) @ Tokyo Station Hotel (*10 servings per day)

    The Bûche Chocolat Vanille is an exquisite yule log made with melt-in-the-mouth chocolate mousse and vanilla cream inside which hides sweet and sour, kirsch-soaked cherries and sauteed pears. The top of the log is temptingly lined with even more cherries to give it both that rich look and even richer taste.

     

    Tokyo Station Marunouchi Building Cake Designs

    GRANSTA will also sell cakes inspired by Tokyo Station. As well as the ones shown here, there are ones based on the bullet trains and more.

     

    Station Building Fruit Cake – ¥4,320 (Tax Included) @ Colombin (*only 100 available)

    Exclusive to GRANSTA comes this special Christmas fruit cake based on the station building. It would make great gift to bring to the Christmas party.

    Cupola de Tokyo – ¥3,780 (Tax Included) @ Caffarel (*only 50 available / *design still a WIP so may differ from the photo)

    This colourful Christmas cake draws inspiration from the gorgeous interior designs of the north and south domes of the Tokyo Station Marunouchi Building.

     

    Suica Penguin Cakes

    The adorable Suica Penguin is the mascot of Suica contactless smart cards used at train stations.

    Suica Penguin Cake – ¥5,400 (Tax Included) @ Dalloyau (*only 100 available)

    The main Suica Penguin cake is a combination of chocolate mousse and a cream made from tonka beans. This cute cake is sure to bring joy to any child this Christmas♡

    Suica Penguin Chocolate Raspberry – ¥490 (Tax Included) @ Fairycake Fair (*30 servings per day)

    Fairycake Fair has whipped up a chocolate cream-topped cupcake filled with raspberry jam. This one is for those who want something a bit smaller than a ginormous cake!

    There are lots more cakes to look forward to, including ones in very limited quantities. If you’re in Japan this Christmas season, be sure to pay a visit to GRANSTA and GRANSTA MARUNOUCHI in Tokyo Station.

     

    ©Chiharu Sakazaki / JR East / DENTSU Suica by JR East Suica

  • Warm The Cockles Of Your Heart This Christmas at HOSHINO Karuizawa Area

    06.September.2019 | FOOD / SPOT

    This holiday season, Hoshino Resorts is set to hold a Christmas event at HOSHINO Karuizawa Area, a place managed by the company which brings together people who love culture and nature. It will run from November 16 to December 25.

     

    The event’s theme is “A Town Where Happiness Shines.” From mistletoe illuminations to xmas desserts and more, you’re sure to have the cockles of your heart warmed this year at this happiness-filled festival.

     

    Mistletoe Illuminations

    At Harunire Terrace, where 16 shops line the cosy wooden terrace, the columns and overhangs will be adorned in Christmas garlands, and mistletoe-shaped illuminations will dangle from tree branches.

     

    You can spot a lot of mistletoe in Karuizawa Wild Bird Sanctuary. Even in wintertime the plant does not wither, instead keeping its green leaves, which in folklore has led it to be viewed as a symbol of immortality.

     

    Mistletoe is known in many cultures as a symbol of happiness. In the Western world, lovers who stand under mistletoe are expected to kiss. The warm illuminations are set to light a warm and romantic atmosphere to all those who attend.

     

    Mistletoe Lanterns

    As well as the illuminations, there will also be mistletoe lanterns hiding in the trees to celebrate romantic love this Christmas. Get ready to count down with everybody at the event as when you reach zero, all of the lanterns will turn on at the same time. There will even be mini live performances where you can sing along to Christmas songs.

     

    Christmas Sweets at Hoshino Resorts Karuizawa Hotel Bleston Court

    Order the “Episode de Noel” at Hoshino Resorts Karuizawa Hotel Bleston Court for a delicious Christmas sweets dessert course of 4 treats.

     

    This is just a peek inside the stocking of what’s to come at the festival. There will be a hot chocolate bar, fresh s’mores, kids events, photo spots, a Christmas market, and more. Ride your sleigh into HOSHINO Karuizawa Area this winter.

  • Disney Christmas 2019 at Tokyo DisneySea: Spend This Year’s Holiday Season With That Special Someone♡

    18.August.2019 | FOOD / SPOT

    Tokyo Disney Resort has announced this year’s Disney Christmas which will take place at Tokyo Disneyland® and Tokyo DisneySea® from November 8 to December 25. This is the Tokyo DisneySea® event line-up. For the Tokyo Disneyland® schedule, click here.

     

    ‘Tis the season to be jolly this year at Tokyo DisneySea, where the Christmas spirit is set to fall and settle like December snow across the park with a fantastic line-up of festive entertainment programs, magical decorations and more. Guests are invited to join the Disney cast in welcoming a very merry Christmas at this year for Disney Christmas 2019.

     

    It’s Christmas Time!


    The “It’s Christmas Time!” show returns again this year to Mediterranean Harbor to wrap guests in the Christmas spirit, featuring Mickey Mouse and friends along with singers and dancers who will perform to classic Christmas tunes.

     

    Colour Of Christmas


    This magical performance takes place at nighttime on the water at Mediterranean Harbor, featuring a huge 15-meter tall shimmering Christmas tree. Held annually, this will mark the show’s eighth and final run. Disney characters including Mickey will also be present for the performance.

    The whole of Mediterranean Harbor will be wrapped in the Christmas spirit, with the huge tree in the centre and little trees all around, and onlookers all with their own wishes for the holiday season. Snow will also fall during the performance to create a romantic atmosphere.

     

    Special Christmas Merchandise

    Pouch – ¥2,000 (Tax Included)

    Around 65 very special pieces of merchandise will be available for guests to pick up, many themed on the It’s Christmas Time! show. The pouch features the cute scene of Mickey and Minnie line dancing which you will see in the show. The available plush toys also have a Christmas-y gold bell on them. All of these items will be available from November 1.

    There will also be adorable Duffy and Friends merchandise to pick up. Some of these items are themed on Cape Cod Village in winter, an area in the park which serves as a greeting spot for Duffy and his friends. These Christmas items will be available from November 6.

     

    Christmas Food & Drink

    A festive feast of 15 drinks and dishes will be served for Disney Christmas, from seafood pasta to roast beef sandwiches and more. There will also be a reindeer-inspired dessert as well as alcoholic cocktails and much, much more.

     

    Enjoy a very merry Christmas this year at Tokyo DisneySea.♡

  • Japan’s Long Reigning Chocolate Brand Releases Limited Edition Flavour to Celebrate 40th Anniversary

    16.August.2019 | FOOD

    Takenoko No Sato is a popular type of chocolate-covered small biscuit snack sold in Japan. This year, the mini bamboo shoot-shaped biscuit brand has been busy celebrating its 40th anniversary with the Anniversary Dessert Series. Lucky for us, that means the release of a second irresistible limited edition flavour. The new flavour, which is called Takenoko No Sato Strawberry Shortcake, will be released countrywide for a limited time only starting on August 20, 2019. 

     

    Takenoko No Sato was born in August 1979 as the younger brother of Kinoko No Yama; a miniature mushroom snack made of a crunchy biscuit stalk and chunky chocolate mushroom head which was released in September 1975. These long-selling chocolate brands have been a popular hit since the day they hit the shops and have won the hearts of everyone from children to adults. 

    Takenoko No Sato Strawberry Shortcake consists of a crunchy biscuit covered in a layer of tangy strawberry chocolate that tastes like fresh cream and sweet yet sour strawberries. 

     

    If you have never tried this iconic Japanese brand of chocolate before, you definitely need to try it to see what all the hype is about. Don’t forget to try the Strawberry Shortcake flavour which is only available for a limited time only.

  • Disney Christmas 2019 at Tokyo Disneyland: Spend This Year’s Holiday Season With That Special Someone♡

    12.August.2019 | FOOD / SPOT

    Tokyo Disney Resort has announced this year’s Disney Christmas which will take place at Tokyo Disneyland® and Tokyo DisneySea® from November 8 to December 25. This is the Tokyo Disneyland® event line-up. For the Tokyo DisneySea® schedule, click here.

     

    Disney Christmas Stories

    Disney Christmas Stories celebrates the holiday season with a magical parade which will bring together the Disney cast members with their loved ones. The characters will dress in festive outfits and deliver to guests their own Christmas stories. Seven joyous Christmas stories will unfold before guests’ eyes, from a merry family outing with Donald Duck, his beloved Daisy Duck and his three nephews Huey, Dewey, and Louie, to the star couple Mickey and Minnie Mouse.

     

    The parade will seemingly stop all of a sudden which will be followed by ringing bells, signalling the start of a Christmas party. Snow will fall along the parade route, and the cast members will invite guests to join them in celebrating a heart-warming Christmas.

     

    Christmas Decorations

    An enormous 15-meter tall Christmas tree will tower over World Bazaar and illuminate the streets with its brilliant lights together with dazzling projections, combining with the festive music to create a romantic atmosphere.

     

    The plaza in front of Cinderella’s Castle will glimmer with Christmas adornments as well as Christmas presents, Winnie the Pooh decorations, and more. Each themed land across the park will also be embellished in Christmas colours, bringing a merry little Christmas to the park.

     

    Special Christmas Merchandise

    Glass Set – ¥2,200 (Tax Included)

    Around 65 special Disney Christmas themed items are set to go on sale from November 1, from glasses to cushions and more, all of which can be used for Christmastime at home. Featuring designs of the Disney characters, each item is sure to bring an air of that nostalgia we all feel at Christmas.

     

    Christmas Food & Drink


    Also available from November 1 is a very special Christmas menu made up of 15 dishes and drinks. There’s the seafood cream bread packed with melted cheese, a hot dog dressed in the colours of Christmas with its eye-catching red bun and white cheese, and more. There’s also a dish inspired by the Disney film Beauty and the Beast who are set to appear in the parade.

     

    Enjoy a very merry Christmas this year at Tokyo Disneyland.

  • Hello everyone! This is Midori from MOSHI MOSHI NIPPON.

     

    Candy apples are the staple food of summer festivals. A crunchy candy coating and a sweet, fruity apple is such a divine combination. It can be quite difficult to find candy apples outside of festivals. That’s where Candy Apple steps in. This is a brand new shop on the block that specialises in candy apples!

     

    This is located just a five-minute walk from Shibuya Station’s west exit. If you check out their saved Instagram story, you probably won’t get lost. During the weekdays and on Saturdays, this is an Italian restaurant called Buonappetito. On Sundays, when the restaurant is closed, it transforms into a candy apple shop.

     

    The shop interior is gorgeous.

    Plain: ¥600

    I ordered the plain apple without wasting any time. This is much larger than what you would usually get at a festival. Although these are usually eaten by immediately sinking your teeth in and biting out a big chunk, you can cut your apple here and enjoy it at your own pace. 

    After taking your first bite, you will realise just how different this is to your normal candy apple. The apple is coated in a thin layer of candy, creating a delicious crunch. The apple is fresh, juicy and sweet. Some candy apples are made with mushy apples that are not fresh, however these apples are extremely fresh and delicious right to the last bite. 

    These candy apples are full of a variety of flavours.

    Cinnamon Sugar: ¥600

    The apple with the dusting of beige-coloured powder is cinnamon-flavoured. The sweet cinnamon scent spreads everywhere as soon as you set it on the table. The sweet flavour of the apple and the fragrant cinnamon is a match made in heaven. 

    Cocoa: ¥600

    The apple covered in the brown powder is cocoa-flavoured. The slightly bitter flavour of the chocolate is a perfect match for the sweet apple. The colour contrast between the brown chocolate and white apple is also beautiful.

    Matcha: ¥600

    The apple with the green powder is matcha as you may have already guessed! The flavouring of the Uji matcha used for this apple was carefully balanced to maximise the flavour when combined with the apple. After you take your first bite, you just won’t be able to stop. 

    Blueberry Yoghurt: ¥600

    The bright white dusting on this blueberry yoghurt-flavoured apple is beautiful. The blueberry scent is mild and is perfect with the yoghurt.

    Black Cocoa: ¥600

    The pitch black colour of the Black Cocoa Candy Apple is very appetizing. The black cocoa is even more bitter than the cocoa apple, which really brings out the flavour of the sweet apple even more.

    You can even get chocolate fondue for your candy apple (¥400). By adding the fairly bitter chocolate to your candy apple, you can enjoy three different kinds of sweetness when it mixes with the chocolate, candy and the apple. 

    You can even order your candy apple to go, making it the perfect summer souvenir. Taking it home to enjoy is also another wonderful way to make the most of your experience. 

     

    This candy apple shop is only open on Sundays, but you can order to take away on other days. 

     

    This is a flavour that a festival candy apple will never be capable of offering. You can tuck into your apple inside the beautiful shop, or take it home to enjoy at home at your own pace. 

  • Kit Kat To Release Two Autumn Kit Kat Flavours

    26.July.2019 | FOOD

    Indulge in the flavours of a Japanese autumn with the two new Kit Kat flavours of Kit Kat Chestnut and Kit Kat Sweet Potato. These will be released on August 19.

    Thin wafers sandwich layers of the delicious autumn fillings. Even the white chocolate that wraps these wafers is infused with the flavour of sweet potato or chestnut respectively. The biggest appeal of these Kit Kat flavours is their mild sweetness.

    The crispy texture of the wafers combined with the rich aroma and crumbly texture of the sweet fillings creates a whole new flavour to associate with a Japanese autumn. 

     

    Kit Kat knows just how celebrate the coming of a new season!

  • Most Popular Sweets & Chocolate Sold at Tokyo Station

    24.July.2019 | FOOD / SPOT

    Summer is here, and if you’re travelling around Japan, chances are you’ll be using Tokyo Station station at some point.

     

    We recently covered 6 must-buy souvenirs at Tokyo Station. Today we’ll be looking at the most popular Japanese and western sweets you can pick up there as ranked by sales.

     

    Western Sweets & Snacks

    1st Place: Maple Butter Cookie (Contains 18) – ¥1,900 (Tax Included) / Sold @ The Maple Mania

    These cookies are made from maple sugar and fermented butter and baked with dark chocolate in the middle to make a crunchy cookie sandwich. They have been the most popular treat since they were released♡

    2nd Place: Tokyo Station Waffles (10 Included) – ¥1,300 (Tax Included) / Sold @ R.L waffle cake

    A flagship product of R.L. Waffle Cake, their fluffy waffles contain cream and fruit. These Tokyo Station exclusives have been improved this year and are now made with bamboo charcoal. This set of 10 plain waffles are available for a limited time only.

    3rd Place: Tokyo Gianduja Chocolate Pie (Contains 8) – ¥1,080 (Tax Included) / Sold @ Caffarel

    Chocoholics are going to love Caffarel’s chocolate pies which are made lusciously with their gianduja chocolate. The pies enjoy repeat purchases from people who enjoy the crunchy outside of the pie and rich chocolate centre. They are enjoyed by people of all ages.

    4th Place: Tokyo Kaminariya (Contains 8) – ¥1,062 (Tax Included) / Sold @ Tokyo Kaminariya

    Tokyo Kaminariya is known for its sweet cone puffs which topped with fluffy cream, nuts and sesame seed bean paste. They are shaped like the god of thunder’s horn and are cat tongue biscuits containing fragrant rice flour.

    5th Place: Tokyo Station Assorted Cookies (Contains 20) – ¥1,965 (Tax Included) / Sold @ Tokyo Milk Cheese

    This cookie assortment features the classic Salt & Camembert and Honey & Gorgonzola flavours. A perfect souvenir from Tokyo with its cute packaging!

     

    Japanese Sweets & Snacks

    1st Place: Kinpira Gobo (1 Bag) – ¥350 (Tax Included) / Sold @ Nishikihonrin

    This crispy snack retains the original flavour of the ingredients and is made using 100% domestic wheat flour. It contains great burdock and spicy finely chopped vegetable flavours. It’s a perfect little treat to yourself or someone you know and is a hit with foreign customers!

    2nd Place: Mame Daifuku: ¥206 (Tax Included) / Sold @ Ginza Kanra

    A hallmark product of Ginza Kanra, these soft daifuku contain whole adzuki beans grown by contracted farmers. Their simple flavour has transcended generations and is a beloved traditional Japanese dessert with all ages.

    3rd Place: Panda no Tabi (Contains 5) – ¥1,080 (Tax Included) / Sold @ Keishindo

    Keishindo’s senbei shrimp rice cookies have various designs on them including cute pandas as well as famous sites in Tokyo such as Tokyo Tower and Kaminarimon. Exclusive to Tokyo Station, these are a fun and delicious choice.

    4th Place: Wasanbon (Contains 9) – ¥756 (Tax Included) / Sold @ Kurio Shoten Gransta

    Wasanbon is a type of traditional Japanese sugar. This product is made with traditional molasses which has been used since the store first opened. Using high quality sugar, Kurio Shoten has created a sweet and simple delicious snack.

    5th Place: edocco Nami Ningyo Yaki – ¥1,080 (Tax Included) / Sold @ Hattendo & edocco

    Ningyo yaki are little baked doll cakes, and these ones have a “raw” texture to them which is both moist and chewy, a texture enjoyed by Japanese people.

     

     

    Did you enjoy this list? Be sure you get to try all the sweets and snacks you can in Japan and share them as souvenirs when you travel back home!

  • Chilled Blue Chocolate Released by Shizuoka Matcha Sweet Makers Nanaya

    12.May.2019 | FOOD

    Nanaya, a producer of confections made using matcha from Shizuoka, is releasing a new line of blue chocolates. They will began rolling out at the Fujieda, Shizuoka, Aoyama and Kyoto Sanjo branches on May 9.

     

    Blue chocolate is not something you see everyday. Nanaya make this melt-in-the-mouth chocolate by using the same original methods they developed to make white chocolate. It is more reminiscent of hard candy than the smooth velvety chocolate served in summer. It has a gentle sweetness brought about by the light brown sugar which is delicious until the last bite. It’s also seasoned with salt and pepper for accent and deeper flavours. The chocolate also uses butterfly pea which is popular in herbal teas in Thailand.

    To further bring out the unique qualities of the herb tea, natural salt and three types of pepper are used: red, white and black. This adds a spicy kick to the sweetness of the chocolate. The chocolate is to be kept cool in the refrigerator and best enjoyed after leaving to come to room temperature before eating.

    Try this exotic blue chocolate yourself this spring.

  • Strawberry White Chocolate Drink Released by Lindt for Spring

    27.March.2019 | FOOD

    Lindt is a Swiss premium chocolate brand that established itself in 1845 and has gone on to be enjoyed in over 120 countries worldwide.

     

    Japan is home to numerous Lindt Chocolat Cafe branches, and it is there that they are set to sell the new Lindt White Chocolate Strawberry Iced Drink from April 1 onward. Japan is home to numerous Lindt Chocolat Cafe branches, and it is there that they are set to sell the new Lindt White Chocolate Strawberry Iced Drink from April 1 onward.


    Lindt White Chocolate Strawberry Iced Drink – Served in Takeout Cup: ¥772 (Tax Included) *Available at all branches except Ginza

    The beverage is mixed with Lindt’s milky white chocolate and the juice of fresh strawberries giving it a flavour amalgamation of sweet and sour. It is topped with whipped cream made with the juice of lemons from the Seto Inland Sea area and strawberry sauce. The cream is light and fluffy and has a refreshing taste to it thanks to the lemons that marries perfectly with the sweet and sour strawberries to create a fruity balance. The beverage is mixed with Lindt’s milky white chocolate and the juice of fresh strawberries giving it a flavour amalgamation of sweet and sour. It is topped with whipped cream made with the juice of lemons from the Seto Inland Sea area and strawberry sauce. The cream is light and fluffy and has a refreshing taste to it thanks to the lemons that marries perfectly with the sweet and sour strawberries to create a fruity balance.


    Lindt White Chocolate Strawberry Iced Drink – Served in Glass: ¥1,388 / Available at all branches April 1, 2019 – May 31, 2019 (Tax Included)

    The drink is served with finely grated lemon zest at the Ginza branch of the cafe to add an even richer and more refreshing flavour.


    Lindt Delice Set (Drink + 2 Delice): ¥1,080-¥1,296 (Tax Included) / *Available at all branches except outlets April 1, 2019 – May 31, 2019 (Tax Included)

    The drink can be enjoyed as a set with two delices―strawberry and lemon flavoured.

    Enjoy the flavours of spring at the Lindt Chocolat Cafe.

  • Itohkyuemon releases new Uji Matcha Sakura Nama Chocolate!

    21.February.2019 | FOOD

    Itohkyuemon, a well-established Japanese green tea store based in Uji, Kyoto, started selling the new “Uji Matcha Sakura Nama Chocolate” (宇治抹茶さくら生チョコレート) from 15th February 2019.

    “Uji Matcha Nama Chocolate” (宇治抹茶生チョコレート) is the most popular item on Itohkyuemon’s online shop. Using this as a base, a limited spring edition “sakura” flavour was created. A spring-like pink powder is sprinkled over the Uji matcha chocolate. After the flowery flavour of sakura spreads through your mouth, you will be struck with a milky flavour along with a moderate salty touch. This is when the flavour of matcha grows and fills your mouth. This exquisite flavour is obtained from real cherry blossom flowers and leaves. The natural powder gives the powder its vivid coloursー nothing is added to enhance its colour. Like flower petals scattered on a moss garden, the surface of the chocolates are decorated with a faint pink dusting.

     

    The packaging has a wonderful texture and is decorated with a woven cherry blossom pattern set on pink Japanese-style paper. This compliments the green-yellow spring-themed colours. Each chocolate package is wrapped individually by hand. The box even comes with small wooden utensils so you can open the package and enjoy these tasty chocolates straight away.

RANKING

  • DAILY
  • MONTHLY

FOLLOW US