Premium Uji Afternoon Tea Arriving at Hotel Chinzanso Tokyo in Collaboration With Tsuji Rihei Honten

24.March.2019 | FOOD

Hotel Chinzanso Tokyo will begin serving its new Premium Uji Afternoon Tea setーmade in collaboration with Tsuji Rihei Honten (est. 1860)―from April 8 at its Le Jardin lobby lounge which offers a full view of the gardens.

This marks the 4th run of this project which began as a way of appreciating Japan’s unique tea, in this case Uji tea. This time around the tea set will serve up all-new matcha sweets with recipes crafted by Shinsuke Tsuji, the 6th generation chef of Tsuji Rihei Honten, who has brought together tea flavours and fragrances perfect for the emerging springtime.

 

The set comes with an assortment of finger-foods including the White Bean Yatsuhashi which has an unexpected filling combination of white beans and pickled burdock. There is also the cream cheese and yuzu flavoured quiche, black sesame tofu canape and more.

 

It’s often the case that afternoon tea is served with a simple black tea, but for this tea set, three varieties of Uji tea have been specially prepared to complement the sweets. This includes Murasakicha, a purple tea which turns pink when you squeeze lemon into it; Houjicha, a refreshing caffeine-free tea; and Gyokuro Kukicha.

 

The Welcome Drink plan is available to 20 people per day which offers them a special tea served at the Tsuji Rihei Honten tea room. It has a dashi-like flavour and distinct rich fragrance.

RELATED ENTRIES

  • PEANUTS Cafes and DINERs Are Holding a Joe Cool Fair For a Limited Time Only

    15.January.2020 | FASHION / FOOD

    PEANUTS Cafes and PEANUTS DINERs in Nakameguro, Minami-machida, Yokohama and Kobe are holding a Joe Cool fair from January 15, 2020.

    PEANUTS Cafes and DINERs across Japan have held quite a few Snoopy-themed events based on a number of his disguises. In the past, the master of disguise has made an appearance in PEANUTS Cafes and DINERs as Astronaut Snoopy, Flying Ace Snoopy and Beagle Scout Snoopy. For the fourth and final theme of the series, Snoopy will be taking to the scene as his alter-ego Joe Cool. 

     

    Joe Cool is the guy that everyone yearns for. The cool dude who is always hidden behind his signature jet black sunglasses. Although he’s got the cool looks, he doesn’t seem to have a knack for attracting girls. 

     

    During the fair, there will be hot drinks decorated with illustrations of Joe Cool and a lineup of fair-limited merchandise.

    Joe Cool Black Caramel Au Lait
    Eat-In: ¥800 *Comes with an original drink coaster/ Take Away: ¥600 (Prices Before Tax)

    The jet black caramel café au lait is topped with creamy milk foam and a dusting of black cocoa in the silhouette of Joe Cool. Enjoy the changing appearance of your drink as you take a sip. Even the label on the take out cup is decorated with a Joe Cool fair logo that you won’t be able to resist taking a photo of.

     

    Sold At:

    PEANUTS Cafe Nakameguro: Eat-In/Take Away

    PEANUTS DINER Yokohama: Eat-In/Take Away

    PEANUTS DINER Kobe: Eat-In Only

    PEANUTS Cafe Kobe: Take Away Only

    *Not available at PEANUTS Cafe Snoopy Museum

    Original Joe Cool Eco Tote Bag: ¥1,600 (Before Tax)

    The popular Snoopy Eco Tote Bag has had a Joe Cool makeover. It has a simple design and is easy to use. The jet black colour makes it appropriate for anyone and it is large enough to fit an A4-size item inside. You can use it as your main bag or fold it up to store in your main bag so you’re always ready for that unplanned shopping trip. The merchandise lineup also includes original-design stickers, keyrings bearing a Joe Cool Snoopy design and a stainless steel mug. 

     

    All fair merchandise is available to purchase from the merchandise area of PEANUTS Cafes and PEANUTS DINERs or the online shop. 

     

    The special Joe Cool menu and merchandise is available for a limited time only – perfect for a special trip!

    © 2020 Peanuts Worldwide LLC

  • CHAYA 1899 TOKYO To Open in February Serving Specially Made Tea

    10.January.2020 | FOOD

    With a history of 120 years in managing a number of old hotels and restaurants, the Ryumeikan Group will open a new café that sells Japanese desserts, pastries, tea and coffee called CHAYA 1899 TOKYO. The new café is set to open on February 21, 2020 and will embrace the delicious flavours of matcha, hōjicha and Japanese black tea. 

    The café will open on floor 1 of the boutique hotel Hotel 1899 Tokyo. The café interior is wood-themed with touches of black for a casual fusion of tradition and modernity. With a space of 120 square metres, the relaxing environment is spacious enough to seat 38.

     

    The original restaurant opened for business in December 2018. Now, CHAYA 1899 TOKYO specialises in Japanese beverages and intends to live its days as the tea shop that customers can visit as they please for a break from everyday life.

     

    One of the most appealing aspects of the new restaurant has to be the menu. There are 10 different drinks available. Each drink is carefully made with high-quality tea leaves that were carefully selected from all over Japan. The tea varieties include matcha, hōjicha, Japanese black tea made from Japanese tea leaves. 

    Rich Matcha Latte: ¥600 (After Tax)

    Each cup of tea is carefully made, one by one, by the café’s Japanese tea specialist. The rich matcha tea is made using traditional tools such as a bamboo whisk. From this, soy milk or milk is added to make the rich matcha latte. From three to six grams, you can choose the strength of your tea by the gram to create a more personalised matcha latte. 

     Other drinks on the menu include the Hōjicha Latte and the brand new inventions the ‘Matcha Soda and ‘Japanese Black Tea Soda’, which will tempt you their exquisite aromas. 

     

    The café even has a counter especially for the tea making and pouring procedures. The water for each drink is boiled in a traditional kettle by the tea specialist, who carefully regulates the water temperature and controls the brewing time according to the tea leaf. 

    Matcha Pan:  ¥600 (After Tax)

    As expected, the café also sells delicious sweet treats full of matcha goodness to go with your tea. The fresh green Matcha Pan are full of matcha goodness. They are made from 100% Japanese wheat, Hokkaido butter and milk. The mixture is left to rise at a low temperature over a long period of time. Afterwards, matcha from Shizuoka is added to the mix and then baked into muffins. This original and rare bread was developed with Baba FLAT – a café which sells very popular pastries and coffee in Takadanobaba, Tokyo. 

    Craving more matcha? Enjoy both matcha and hōjicha at the same time in the form of a healthy snack: the Omatcha Brownie. The brownies are made from gluten-free rice flour and enjoy a moist texture and rich flavour.

    Uji matcha, a high-quality and rich matcha used in tea ceremonies, is also used to make rich matcha ice cream (Koicha Gelato) and matcha cakes called “Sakecha Cakes” which combine tea and Japanese sake or brandy with cakes. The varieties of cake include matcha and Japanese sake, hōjicha and Japanese sake and black tea and brandy.

     

    If you’re looking for a unique tea experience, look no further than CHAYA 1899 TOKYO.

     

  • Matcha Desserts in Sapporo You Just Have To Try

    06.January.2020 | FEATURES / FOOD

    We’ve previously covered the best spots to try delicious matcha desserts in Kyoto. Now, with the help of expert dessert Instagrammer Kei, we are going to introduce you to some of the most delicious spots to try matcha desserts in Sapporo, Hokkaido.

     

    If you want to discover more delicious cafés, desserts and drinks in Hokkaido, make sure to check out Kei’s Instagram (@607keih).

     

    KotoniSand, Nishi Ward

    Macchan French Toast: ¥1200

     From dinners to desserts, this café serves up lots of meals based on their delicious thick-sliced bread. Bread flavours include plain, matcha and even coffee. You can order to go or enjoy the eat-in-limited menu. This fluffy french toast is soaked in matcha liqueur and is full of flavour even before trying it with the toppings. Take a bite of it with the red bean paste for a flavour adventure. A limited number of these are sold per day so if you want to try it, make sure to get there early. 

     

    ▼KotoniSand

    Address: 1-1-1 Yamanote 5 Jō, Nishi-ku, Sapporo, Hokkaido

    Opening Hours: 11:00-18:00
    Closed: Tuesdays
    Official Website: https://kotonisand.business.site

     

    Ame no hi to yuki no hi, Minami Ward

    Gelato Futatsu: ¥450

    Located before Jozankei’s onsen hotspot is a café called Ame no hi yuki no hi. It serves delicious pizzas and a variety of gelato flavours depending on the season. Their matcha ice cream is delicious. They even allow you to order two or three flavours at once so you can enjoy a mix and match of combinations. 

    ▼Ame no hi to yuki no hi

    Address: 2-4-1, Jozankeionsennishi, Minami Ward, Sapporo, Hokkaido 

    Opening Hours: 10:00-17:30
    Closed: Thursdays
    Official Website: https://www.amenohitoyukinohi.com

     

    KANON pancakes, Shiroishi Ward

    Matcha Tiramisu Pancake: ¥1500

    This is a famous pancake shop in Kikusui. Tuck into a stack of fluffy pancakes inside the relaxing and soothing restaurant. The Matcha Tiramisu Pancakes are soaked with liqueur, creating a texture that is softer and moister than their standard pancakes. In addition to the matcha liqueur, the pancake is also dusted with matcha powder for a richer matcha flavour. Finally, they are drizzled with delicious brown sugar syrup and topped with walnuts.

     

    ▼KANON pancakes

    Address: 5-5-18 Kikusui 3 Jo, Shiroishi Ward, Sapporo,

    Opening Hours: 10:00-17:00 (Last Orders: 16:00)
    No Regular Holidays
    Official Website: https://kanon-pancakes.com

     

    Any cafe, Kita Ward

    Matcha Kintoki: ¥1350

    This shop uses gluten-free ingredients in their food. This pancake dish is made using unpolished rice powder, three pieces of Turkish delight, red bean paste, rice flour dumplings, and cream made from Hokkaido-produced mascarpone and fresh cream. The cream is full of the bitter and delicious flavour of matcha, making the pancake sweet and very delicious. 

     

    ▼Any cafe

    Address: 3-2-24 Kita 18 Jonishi, Kita Ward

    Opening Hours: 11:00-18:30 (Last Orders: 18:00)
    Closed: Tuesdays

    Official Instagram: https://www.instagram.com/any_cafe_sapporo/

     

    If you are looking for delicious matcha desserts in Sapporo, let this article help you decide where to go. When your food cravings kick in, make sure to visit Kei‘s Instagram which is full of the most delicious meals, drinks and desserts in Hokkaido. 

     

    Original Article Contents and Photos by: Kei (@607keih )

  • Relaxing Café by Day, Neon-Lit Bar by Night: Enjoy a Drink at Jinbōchō CAMPUS in Tokyo

    05.January.2020 | FEATURES / FOOD

    Hello everyone, this is MOSHI MOSHI friend Banako.

     

    Today I’ll be introducing you to an interesting place in Jinbōchō, Tokyo that is a café by day and a café & bar at night.

     

    From 9:00 to 17:00 it’s known as COFFEE CAMPUS  and from 18:15 to 22:00 it runs as CAMPUS TOY cafe&bar. It first opened its doors approximately 48 years ago, solely operating as a café. Its current owner is an avid American toy and pop culture-lover who started running the café & bar seven years ago.

     

    To get here, it’s just a five-minute walk from exit A2 of Jinbōchō Station. The café is located in a quiet place just one turn off Odori Street.

     

    Check out the menu:

    The toast here is really good, so I ordered the Egg on Toast. (¥500)

    To my surprise, an exceptionally large and thick slice of toast arrived at my table. The egg was evenly cooked and spread on top. I curiously sunk my knife into the toast to reveal the inside.

    The egg dripped beautifully like melted cheese. It tasted wonderful with the freshly toasted slice of bread and was very filling. I was in a good mood after my very first bite.

    Once the clock strikes 18:15, the café completely transforms into CAMPUS TOY cafe&bar which has a completely different atmosphere. 

     

    One step into the newly-transformed café & bar and…

    The calm undertones of the café were replaced with a cute pop-themed atmosphere illuminated by colourful neon lights. Rather than preparing a drinks menu, owner matz takes orders directly from customers, creating drinks catered to each individual customer based on what flavours and colours they like. 

    Waiting to see what kind of drink is going to be brought to you is very exciting. Ordering drinks with friends and taking photos of the outcome is the best way to enjoy your time here. 

    There are also lots of good spots to take photos for your Instagram so don’t hold back! From time to time, there is a small market here where the owner sells small fantasy-themed items.

     

     Make sure to check out CAMPUSTOY cafe&bar on Instagram for their latest updates and information on opening hours. Whether you want to enjoy a pop-themed American atmosphere or are simply looking for a relaxing spot to chat, this café is for you. Matz the owner is very friendly and is full of interesting stories that you just got to hear.

  • Enjoy a Luxurious Teatime Treat in The Characteristic Ginza Café ‘Tricolore’

    03.January.2020 | FEATURES / FOOD

    Hello!

    This is MOSHI MOSHI Friend Banako. 

     

    Today I’ll be introducing you to an old café in Ginza called Tricolore, where you can really feel the culture of Ginza. Tricolore has a rich history dating back to 1936. It is just a three-minute walk from exit A3 of Ginza station just off the main street. 

    From the outside, it looks like a gorgeous and luxurious hotel. 

    Considering its old, historic background, entering the café through a set of revolving doors was not expected. Once you enter, you will notice the grand showcase full of cakes beautifully arranged before your eyes. The neat pattern of brick walls filled the interior with character. Velvet chairs, sofas and trees created a beautiful atmosphere. 

    The smoking seats are located on floor one and floor two, which opens from 11:30, is for non-smoking. The entire interior was beautiful.

    I settled at a table and soon ordered the Cake Set for ¥1,520.

     

    From the selection of cakes, I chose the apple pie and for my drink, I ordered an iced cafe au lait. The drink prices are slightly cheaper before 11:30, making it more cost-effective to order a drink separately and not as part of a set. After 11:30, you can pay a little extra to order a different drink. 

    The thin and crispy pie pastry was stuffed with apples. Each delicious bite was filled with warmth. The cream was moderately sweet and perfectly balanced out sweet and tangy apple filling.

    When you order a cafe au lait, you can choose your ratio of coffee to milk and have it poured for you at your table. Being able to choose the strength of your coffee to this extent is very important to all coffee-lovers. Watching the drink being beautifully poured before your eyes fills you with a sense of luxury.

     

    The waiters and waitresses are always smiling and are very polite when serving customers. This is a very comfy place to enjoy breakfast or lunch. If you are looking for a spot to relax, this is definitely a good shout!

  • Top Matcha Desserts in Kyoto Perfect for Your Next Instagram Post

    01.January.2020 | FEATURES / FOOD / SPOT

     When you think of Kyoto, matcha immediately comes to mind. Today with the help of the Kansai region’s expert dessert Instagrammer Tiara, we’ll be introducing you to the top matcha dessert shops of the Kansai region. 

     

    Kawatomo, Fushimi 

    Matcha Ganache Cake

    This matcha ganache cake looks just as good as it tastes. The beautiful smooth matcha coating is delicious and rich. The cake is best enjoyed with a cup of coffee and is the perfect sophisticated treat. 

     

    Kawatomo

    Address: 792 Nishishujakuchō, Fushimi Ward, Kyoto,

    Opening Hours: 11:30-18:00

    Closed: Mondays, Tuesdays and Wednesdays

    Official Instagram: https://www.instagram.com/chika_ara/

    Chasho Shimizu Ippoen Kyoto
    Matcha Tiramisu Parfait

    A delicious spun sugar decoration rests on top of the melt-in-the-mouth matcha tiramisu parfait. The mascarpone and matcha ice cream is made completely from Hokkaido milk. The balance of flavours and moderate sweetness makes this parfait irresistible. 

    Chasho Shimizu Ippoen 

    Address: 665 Honkawaracho, Higashiyama Ward, Kyoto

    Entry:11:00-16:00

    Closed: Mondays*

    *Open on National Holiday Mondays but closed the following day. Closed during the New Year Period.

    Official Website: https://ippoen.co.jp

    MATCHA REPUBLIC, Shimogyō Ward

    Rock Salt Cheese Bubble Matcha Latte/ Bubble Matcha Latte
    This unique drink belongs on Instagram. A cute ink bottle is filled with a mildly sweet matcha drink accented with a hint of salt. You’ve never tried anything quite like this before.

    ▼MATCHA REPUBLIC

    Address: Floor 1, 721-1 Higashishiokojicho, Shimogyo Ward, Kyoto

    Opening Hours: 9:00-21:00

    Official Website: https://www.matcha-republic.com

    JTRRD cafe KYOTO, Nakagyō 

    Uji Matcha Smoothie (Kyoto-Limited)

    Pink, red, orange, yellow, purple, green – this Uji matcha smoothie is a rainbow of colours. There are four different designs and you can choose from three varieties of fruit to decorate the inside of your cup. Each smoothie is made of fruit and vegetables, making this a healthy way to indulge in matcha. It is so beautiful you won’t want to drink it.

    ▼JTRRD cafe KYOTO

    Opening Hours: 10:00-18:00

    Closed: The third Monday of every month. No regular holidays.

    Address: 135-1 Doyucho, Nakagyo Ward, Kyoto

    https://tabelog.com/kyoto/A2601/A260202/26032793/dtlmap/

     

    If you’re looking for a shop to satisfy your matcha cravings, you can’t go wrong with Tiara’s recommendations.

     

    Tiara’s Instagram never fails to keep us updated on the most delicious and beautiful desserts in the Kansai region so check it out.  

     

    Article Contents and Photos by @happy_pinkrose_tiara

  • 5 Must-Eat Succulent Strawberry Desserts in Kyoto That Are Simply Kawaii

    31.December.2019 | FEATURES / FOOD

    Winter is here, which means that the season of strawberries has finally fallen upon Japan. Today we are joined by Instagrammer Tiara, who enjoys posting their adventures around Japan’s Kansai region to try out all of the sweets and desserts. We are taking a look at must-visit locations in Kyoto for a taste of their tempting strawberry delights.

     

    LITT UP.KYOTO in Gion-Shijō

    At LITT UP.KYOTO, their “ichigoame” lets you enjoy strawberries in their original cute form.

    They are coated in sweet strawberry candy and served on sticks in cups reminiscent of something from a Japanese festival. Part of their allure is how perfect they are as a tasty treat for walking around with. There’s even popping candy attached to the strawberries for an even sweeter textural treat.

     

    ▼LITT UP.KYOTO Gion

    Address: 533 Gionmachi Minamigawa, Higashiyama Ward, Kyoto

    Opening Hours: 10:00-18:00

    Official Instagram: https://www.instagram.com/litt_up_kyoto/

     

    Kissa Zou in Imadegawa

    The “Kisetsu no Babaroa” (Seasonal Baravois) at Kissa Zou has an springy texture and sits in a sweet and sour strawberry sauce.

    I recommend ordering one of the separate elephant cookies to place on top too to make this an even cuter dessert.

     

    ▼Kissa Zou

    Address: 440-3 Santeicho, Kamigyo, Kyoto

    Opening Hours: 9:00-18:00 (Last Orders 17:00)

    No Fixed Holidays

    Official Instagram: https://www.instagram.com/kissa_zou/

     

    Chounohane in Fushimi

    At Chounohane they are serving strawberry barquettes as well as mini versions of them. The dessert itself is of course beautiful, but is made even more so by the antique plate♡

     

    ▼Chounohane

    Address: 791 Nishishujakucho, Fushimi Ward, Kyoto, Kyoto Prefecture

    Opening Hours: [Tues/Sat/Sun] Shop & Cafe 11:00-17:00 / [Fri] Shop Only 11:00-17:00

    Official Instagram: https://www.instagram.com/chounohane/

     

    Utanekodo in Kyoto Shiyakusho-mae

    Utanekodo was renovated from a 100+ year old building and has its own cat cafe. The cafe space is located on the first floor.

    Their “Nyanko Strawberry Milk” speaks for itself, topped with adorable kitty ice cream and delicious with its subtly sweet taste.

     

    ▼Utanekodo

    Address: 155-4 Tachibanayanagicho, Nakagyo Ward, Kyoto, Kyoto Prefecture

    Opening Hours: 13:00-20:00 (Last Orders 19:00)

    No Fixed Holidays

    Official Website: http://utanekodo.com/

     

    MASHOLA in Kyoto Shiyakusho-mae

    Finally we have the “Strawberry Tiramisu Cube Cake” served at MASHOLA, a Korean-style cafe. This cake is made with refreshing homemade tiramisu cream, delightful sponge, and is packed full of sweet and sour strawberries which complement the entire thing.

     

    ▼MASHOLA

    Address: 1-A MOVIX, 406 Sakuranocho, Nakagyo Ward, Kyoto, Kyoto Prefecture

    Opening Hours: 10:00-20:00

    Official Website: https://mashola.business.site/

     

    All of these cafes are wonderful, so if you’re in Kyoto for the strawberry season, be sure to visit as many as you can.

     

    Tiara has plenty of other recommendations over on their Instagram page, so if you’re a sweet tooth looking for something sweet to indulge in around the Kansai area, be sure to give them a follow.

     

    Text & Photos: @happy_pinkrose_tiara

    Translation: Joshua Kitosi-Isanga

  • Hyakudan Hinamatsuri 2020: Hotel Gajoen Tokyo Announces Hina Doll Festival at 100 Step Staircase

    30.December.2019 | SPOT

    Hotel Gajoen Tokyo, a historical museum and hotel in Japan, has announced that it will host the Hyakudan Hinamatsuri 2020 doll festival from January 24 to March 15 next year. It will take place at the hotel’s Hyakudan Kaidan, or ‘100 Steps Staircase’―which was registered by Tokyo Prefecture as a Tangible Cultural Property in 2009 for its exceptional architecture and artistic beauty.

     

    Hinamatsuri is an annual festival in Japan celebrated on March 3 every year where ornamental dolls are displayed. Hotel Gajoen Tokyo boasts the biggest Hinamatsuri festival in Tokyo, with over 600,000 visitors having attended across the 10 years it has been held.

     

    A First For The Festival: Photography Permitted

    Up to now, photography at the hotel’s Hinamatsuri has been restricted to protect the displays. However, for the first time ever, next year’s event will allow photography in all of the rooms, which will house dolls symbolising each period of Japanese period: Edo, Meiji, Taisho, Showa, Heisei, and the current Reiwa, not to mention the 500+ zashikibina dolls. There will also be hanging decorations with rabbit designs in the elevator hall created by Nippon Tsurushibina Kyoukai, a non-profit organisation. Also for the first time this year, visitors will be able to dress up in a beautiful uchikake wedding coat and take a photo at the designated photo spot. This is so they can further fill a part of the hina doll world.

     

    Tottori, Shimane & Yamaguchi Get Involved For The First Time

    Visitors will be able to enjoy dolls in a variety of ways from different places across  Japan, including a giant 2-meter long wall decoration and old hina dolls handed down from families past from the city of Yonago in Tottori, tiny tsuchi dolls from Hokuei in Tottori which can fit in the pal of your hand, renbei dolls, and more. The spectacular collection will have visitors feeling like they are inside a hina doll palace.

     

    The Hina Doll of the Ishitani Residence (Chizu, Tottori)

    The town of Chizu is located in the southeast portion of Tottori Prefecture and is surrounded by mountains. It flourished during the Edo period as a post town and place of rest for the Tottori Domain as part of sankin-kōtai, a policy which had feudal lords alternate living for a year in their domain, as it headed towards Edo. The Ishitani Residence, which is built facing the Inaba Kaidō―a type of route built during the Edo period for transportation―has almost 40 rooms and spans 4,000 square meters. It is listed as an Important Cultural Property of Japan for its modern Japanese-style architecture. The enormous mansion, which is home to a doma dirt floor supported by great beams as well as a Japanese-style garden which can be seen from all the tatami rooms, is decorated with ancient handed-down hina dolls when early spring settles in. This includes dolls from the Meiji periodo with vibrantly embroidered outfits, gorgeous decorations for the hina doll steps, special hina bowls used when celebrating Hinamatsuri at the Ishitani Residence, and more.

     

    Hyakudan Hinamatsuri Memorial: Display Of Over 500 Zashikibina Hina Dolls (Iizuka, Fukuoka)

    Iizuka in Fukuoka formerly thrived for its coal mines and bustled as a business dealing in coal. The Former Den’emon Ito Residence spans 2,300 square meters and speaks volumes of the cultural significance of the city’s ties to coal as it belonged to Den’emon Ito who was known as the “King of Coal Mining.” Every year during the Hinamatsuri season, the Itsuzuka Hina no Matsuri festival is held at the residence where hina dolls from 16 areas throughout the town are displayed. The Former Den’emon Ito Residence is the main venue for Itsuzuka Hina no Matsuri, which sees a huge number of zashikibina hina dolls put out. The Residence has been involved with Hyakudan Hinamatsuri twice in the past, and this time, their overwhelming showcasing of 500+ dolls, which has garnered popularity every time, will be put on as a special display. The display will keep with the festival’s theme of tales of Izumo as well as the myth of the Hare of Inaba.

     

    Hina no Shitsurai: Table Laying

    Another special display will also be put on for the festival with the theme “Hina no Shitsurai,” meaning “setting up a hina living space.” There will be gorgeous table laying by Tomiko Ishibashi, who is an interior decorator working internationally, as well as displays of hina decorations in home living rooms and genkan. Select parts of this exhibition will be available to purchase in the museum shop, so people can take away a memory and try setting up their own hina decorations. And for the first time ever, the festival is opening the Hina Cafe for a limited time between January 24 to February 14 where visitors can sip on Japanese tea and eat Japanese snacks. Hina decorations will serve as the theme for the cafe.

     

    Discover the beauty of the Hinamatsuri, a festival unique to Japan, at the 11th Hyakudan Hinamatsuri.

  • Irresistible Fruit Sandwich Shop “Futsu ni Fruits” Opens in Osaka

    30.December.2019 | FEATURES / FOOD / SPOT

    Popular Tokyo fruit sandwich shop “Futsu ni Fruits” has opened a branch in Osaka called “Futsu ni Fruits Tosabori Parlor”. With the help of Kansai’s expert dessert Instagrammer Tiara, we’ll be taking a closer look at the shop’s irresistible menu.

     

    Futsu ni Fruits is a sister branch of Omotesando’s popular café & bakery “Bread, Espresso &,”. Futsu ni Fruits at Tosabori Parlor in Osaka sells takeout sandwiches on floor 1 and has an eat-in café space on floor 2. 

    Fruit Sandwich

     The café menu varies according to the time of day. There’s a toast menu in the morning which sells toast with various fruit toppings. Futsu ni Fruits’ classic Fruit Sandwiches are available from lunchtime and onwards. The rich whipped cream embraces the flavour of the fruit filling perfectly, leaving a refreshing aftertaste. 

     

    The teatime menu is served from 3 pm which is your chance to try the Tosabori Parlor-limited Purin à la mode, parfaits and much more. 

    Seasonal Fruits Drink

    Purin à la Mode, Strawberry Milk and Coffee Milk

    The Tosabori Parlor-limited purin à la mode is a luxurious mountain of delicious fruit and purin. 

    If you’re curious to try a Japanese fruit sandwich then Futsu ni Fruits is guaranteed to give you an enjoyable experience. 

     

    If you’re a dessert-lover in Japan then you just have to check out Tiara’s Instagram which is a library of the most delicious desserts in the Kansai region. 

     

    Article Contents and Photos by: @happy_pinkrose_tiara

     

    *The information on the desserts mentioned in this article are subject to change at any time. For the latest updates, please refer to the links provided in this article.

  • Winter is Coming: Warm Up With Hot Pot at Hot Spring Hotel Hoshino Resorts KAI

    29.December.2019 | FOOD / SPOT

    The cold weather is here, and it’s only set to get colder. When winter falls in Japan, one of the best things people like to do is cook hot pot. Hoshino Resorts is offering the same service for guests this winter at 14 branches of their ‘KAI’ onsen ryokan (hot spring Japanese inn) brand hotels up and down Japan, with each hot pot filled with the taste of local cuisine.

     

    Winter is truly the best time to eat hot pot for Japanese people, as they huddle around the table nice and toasty and tuck into their piping hot dinner. We’re showcasing 9 of the hot pots you can enjoy at Hoshino Resorts KAI this winter season.

     

    Hoshino Resorts KAI Tsugaru: “Gyu Shabu” – Dashi made delicious with plentiful dried tuna

    KAI Tsugaru is situated in Aomori, and this hot pot is made one with one of the prefecture’s most famous ingredients: tuna, which is caught during the autumn and winter seasons. The main player of this beef shabu hot pot is its dashi which is made from the sweet juices of tuna which go deliciously well with the beef. If you’re looking for a hot pot that’s a little different from the usual options, you’ll love this one.

     

    Running: September 1, 2019 – February 29, 2020 (Except December 29-January 1)
    Plan Name: Ooma no Gaguro Zukushi Kaiseki (大間のまぐろづくし会席)
    Price: From ¥24,000
    Reservations: https://www.hoshinoresorts.com/en/resortsandhotels/kai/tsugaru.html

     

     

    Hoshino Resorts KAI Kaga: “Kani Sukinabe” – Zuwai-gani snow crab

    At KAI Kaga, which is located in Yamashiroonsen, Ishikawa, this hot pot they have cooked up is made in a kombu dashi and is filled with legs of zuwai-gani snow crab and a variety of winter vegetables like bok choy and edible chrysanthemums.

    The dish makes full use of the delicious flavour of the crab. It’s also served in kunitani-ware made by a young craftsman and Yamanaka lacquer ware, adding to the originality of this hot pot.

     

    Running: November 7, 2019 – March 10, 2020 (Except December 29-January 6)
    Plan Name: Katsu Kani Zukushi no Tagu Zuki Kani Kaiseki (活蟹づくしのタグ付き蟹会席)
    Price: From ¥47,000
    Reservations: https://www.hoshinoresorts.com/en/resortsandhotels/kai/kaga.html

     

    Hoshino Resorts KAI Alps: “Yuki Nabe” – Thawing of spring

    The hot pot at KAI Alps in Nagano includes fluffy cotton candy which is based on the snowy mountains of the alps. When you pour the soup over, the cotton candy melts, symbolising the thawing of spring, to reveal the beef and vegetables. The cotton candy adds a light sweetness to the soup as well as fun visual effect.

     

    Running: December 1, 2019 – May 31, 2020 (Except December 31-January 3)
    Plan Name: Yuki Nabe Kaiseki (雪鍋会席)
    Price: From ¥25,000
    Reservations: https://www.hoshinoresorts.com/en/resortsandhotels/kai/alps.html

     

     

    Hoshino Resorts KAI Kinugawa: “Ise Ebi & Roast Beef Ryujin Nabe” – The dragon god’s hot pot

    KAI Kinugawa in Tochigi has created a hot pot based around the legend of the Ryuokyo dragon god, capturing its malevolence. It’s cooked over stones heated to almost 800℃.The soup bubbles as the pot begins to boil and cooks the seafood and other local ingredients from Tochigi, making sure to draw every last delicious drop of flavour from them.

     

    Running: December 1, 2019 – February 29, 2020 (Except December 28-January 4)
    Plan Name: Ise Uni to Gyuu Roosu no Ryuujin Nabe Kaiseki (伊勢海老と牛ロースの龍神鍋会席)
    Price: From ¥31,000
    Reservations: https://www.hoshinoresorts.com/en/resortsandhotels/kai/kinugawa.html

     

    Hoshino Resorts KAI Sengokuhara: “Uni & Beef Sukinabe” – Satisfying spices from the mountains and seas

    KAI Sengokuhara in Kanagawa has created a hot pot that’s made with lots of ingredients from the mountains and the seas. By using a bounty of uni, which goes incredibly well with beef, it adds a rich sweetness to the overall flavour. There is also a secret flavour hidden under it all: syrup made from the ao mikan citrus which grows in the city of Odawara. This not only adds an exquisite sourness to the hot pot, but also serves to elevate the sweetness of the uni.

     

    Running: June 1, 2019 – February 29, 2020
    Plan Name: Uni to Gyuu no Sukinabe Kaiseki (雲丹と牛のすき鍋会席)
    Price: From ¥46,000
    Reservations: https://www.hoshinoresorts.com/en/resortsandhotels/kai/sengokuhara.html

     

     

    Hoshino Resorts KAI Ito: “Sankai Nabe” – Soaking up the mountains and seas of Ito

    Shizuoka is home to KAI Ito, where guests can enjoy yet another hot pot lavish with ingredients from the mountains and the seas, like splendid alfonsino―which Ito enjoys an abundance of―as well as seasonal vegetables and beef. There are two soups to combine these ingredients with: a bouillabaisse which contains a dashi made from fish from Ito filled with splendid alfonsino and vegetables, and a beef soup.

     

    Running: October 1, 2019 – February 29, 2020 (Except December 31-January 3)
    Plan Name: Sankai Nabe (山海鍋)
    Price: From ¥25,000
    Reservations: https://www.hoshinoresorts.com/en/resortsandhotels/kai/ito.html

     

    Hoshino Resorts KAI Enshu: “Tecchiri” – A taste of the Torafugu tiger pufferfish

    KAI Enshu is another hot spring inn, located in Hamamatsu in Shizuoka. Their “Tecchiri” is made with Torafugu tiger pufferfish. None of the flavour of the fugu is wasted in this hot pot, and that is proven as the entire thing is made right in front of customers’ eyes. The zōsui is made with a KAI Enshu-original blend of sencha green tea called souka (爽華), which ensures that element of locality is included in the dish as Shizuoka is famous for its tea.

     

    Running: October 5, 2019 – March 31, 2020 (Except December 29-January 3)
    Plan Name: Fugu Zukushi Kaiseki (ふぐづくし会席)
    Price: From ¥31,000
    Reservations: https://www.hoshinoresorts.com/en/resortsandhotels/kai/enshu.html

     

     

    Hoshino Resorts KAI Izumo: “Kani Sukinabe” – Collaboration between Katsu Matsubagani & Shijimi

    KAI Izumo is situated in Tamatsukuri Onsen, an onsen hot spring in Tamayu, Shimane. Their “Kani Sukinabe” is made with rich snow crab crab which has an exquisite sweetness and is soft in texture. From beginning to end, this hot pot is a crab party in your mouth.

     

    Running: November 7, 2019 – March 10, 2020 (Except December 31-January 4)
    Plan Name: Tagu Zuki Katsu Matsubagani Zukushi Kaiseki (タグ付き活松葉蟹づくし会席)
    Price: From ¥45,000
    Reservations: https://www.hoshinoresorts.com/en/resortsandhotels/kai/izumo.html

     

     

    Hoshino Resorts KAI Aso: “Netakuri Nabe” – Rich miso and cheese

    The base of the soup in KAI Aso, located in Kumamoto, is a mix of milk from Jersey cattle and miso. It contains wagyu Japanese beef and seasonal vegetables. Its appearance is based on the Aso Caldera region of Kumamoto Prefecture and its incredibly vast grasslands.

     

    Running: September 1, 2019 – February 29, 2020 (Except December 29-January 3)
    Plan Name: Wagyuu to Caciocavallo o Tanoshimu Netakuri Nabe (和牛とカチョカヴァロを楽しむねたくり鍋)
    Price: From ¥46,000
    Reservations: https://www.hoshinoresorts.com/en/resortsandhotels/kai/aso.html

     

     

    Below is a video which showcases each of these local hot pot dishes, so be sure to check it out if you’re not already watering at the mouth

     

    All of these hot pots are made with only the best local ingredients as expected of KAI, and all are available for the rest of winter only. Guests can experience the local regions not only through the food, but in the tableware each hotel uses. If you’re in Japan this winter, be sure to book with one of the many Hoshino Resorts KAI branches and stay warm with a delicious serving of hot pot.

  • Garrett Popcorn’s Matcha Truffle Caramel Crisp Flavour Releasing for the New Year

    24.December.2019 | FOOD

    Garrett Popcorn has announced that it will release its popular limited-edition Matcha Truffle Caramel Crisp flavoured popcorn, as well as New Year’s popcorn tins with a Year of the Rat design for 2020, from December 26, 2019 in limited quantities.

    Matcha Truffle Caramel Crisp / Available: December 26, 2019 – January 9, 2020 *While supplies last

    The popular Matcha Truffle Caramel Crisp returns again this year, taking Garrett Popcorn’s classic Caramel Crisp™, coating it in white chocolate, and sprinkling over delicious matcha powder to create the ultimate luxury popcorn.

    Garrett 2020 ETO Tins / Available: December 26, 2019 – January 9, 2020 *While supplies last

    To get popcorn munchers in the festive mood, Garrett Popcorn has also designed these New Year’s tins featuring the classic Japanese celebratory colours vermilion and light emerald green. The design is also decorated with plum blossoms and a rat to symbolise the 2020 Year of the Rat from the Chinese zodiac.

    Black Truffle / Available: December 27, 2019 – January 5, 2020 *While supplies last (At Garrett Popcorn Shops® in Harajuku/Tokyo Station/Shisui Premium Outlets/Nagoya)

    The company has also developed a special new recipe to chime in the New Year: “Black Truffle,” a seriously luxurious indulgence. It will be sold for 10 days only when the New year rolls around.

     

    Enjoy a Happy New Year with a bowl of these delicious popcorn flavours from Garrett Popcorn.

  • Harajuku’s Korilakkuma Cafe: another me in the mirror | Food Review

    21.December.2019 | FEATURES / FOOD / SPOT

    “Korilakkuma Cafe: another me in the mirror” is set to open in Japan’s hub of kawaii culture Harajuku on December 21 where it will run until March 22 next year.

     

    MOSHI MOSHI NIPPON received early access to the cafe, so we went together with Ruki from Spain.

    The cafe incorporates “interactive tabletop projection mapping” technology developed by Sony, which allows customers to enjoy their meals while playing together with the characters as they walk around their plates and tables.

     

    So what exactly does this look like…?

    Korilakkuma Cafe: another me in the mirror is located along Takeshita Street in Harajuku. Enter Takeshita Street and walk just a little bit to find HARAJUKU AR BOX. The entrance is pictured above.

    The cafe operates on a “pair seating” system, making it the perfect spot to go with your best friend or special someone♡

     

    The theme of the cafe is “another me in the mirror,” which sees Korilakkuma meeting another Korilakkuma inside of a mirror. When seated at your pair table, you’ll notice all of the Korilakkuma artwork adorning the cafe.

    When we sat down, the staff came and gave us a dolomite coasterーa gift for all customers who visit the cafe.

    When you place the coasters down on the table, that’s when the fun begins. Trace your finger around the table to play with Korilakkuma and company.

    Here is Ruki having Korilakkuma move around.

    When we had finished playing, the appetisers from our course menu arrived. It costs ¥2,500 per person, and you both have to order when ordering this course menu. You can pick from clam chowder or minestrone.

     

    If you thought that was it for the projection mapping, think again! The fun was only just beginning, as a new display came on the table when the plates went down.

    Ruki was completely enchanted by the sparkling food. It makes you feel like you’re inside of a picture book♡

    The salad was Caesar, and the minestrone was packed full of veg and ingredients, making it nice and filling.

     

    The next dish that was brought was the main. You pick one each of a main dish and dessert and share between two people.

    We ordered the “Omurice – Let’s Draw Together” (in Japanese: 一緒におえかきオムライス). Korilakkuma was wrapped up completely in an omelette blanket. The projection mapping comes on when you set this plate down too.

    Korilakkuma draws around the plate, and we got to join in too by decorating Korilakkuma’s blanket with drawings of Rilakkuma and Kiiroitori in ketchup.

    The mapping helps you with drawing by projecting an outline you can trace. Ruki did hers really well!

    As we forked into the omurice we found a cheeseburger underneath! The combination of the juicy cheese hamburger with the soft egg was to die for, and it becomes even more delicious and smooth when you pour over the cream sauce.

    Last up was dessert. We got the “Spell-Cast Pancakes” (in Japanese: パンケーキに魔法をかけて). The projection mapping cast a mirror onto the pancakes. Even more animations happen when you wave the brush you’re given on the table.

    The fluffy pancakes are topped with a hearty serving of cream. You can enjoy them as they are, but they’re delicious if you top them with the fruits, iced cream and nuts scattered around the plate too!

    Twin Korilakkuma Strawberry Milk – ¥990

    Korilakkuma Cafe au Lait – ¥890 (Served Hot Only)

    As well as the course menu, there are also special drinks you can order separately which come with another free and exclusive coaster.

    Sliding Mirror (Pink or Purple) – ¥1,200 Each

    Acrylic Key Ring (4 Designs/Chosen Randomly) – ¥500 Each

    Korilakkuma fans can expect to sift through a whole range of cafe-exclusive merchandise too, so be sure to check out what they’ve got in stock when you visit.

    Korilakkuma Cafe: another me in the mirror is Harajuku’s hottest new spot where you can enter the kawaii world of Korilakkuma. Pull up a seat and enjoy and interactive meal experience.

     

    ©2019 San-X Co., Ltd. All Rights Reserved.

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