New lineup of Basque cheesecakes made by skilled Japanese bakers and patissieres!
31.March.2019 | FOOD
Basque cheesecake is a type of burnt cheesecake that originated from Basque, Spain. Sweets Gift Shop “BLOCK BLOCK TOKYO Roppongi sells mini sizes of Spanish Basque cheesecakes. They are collaborating with the patissieres Handmade Fruits Sweets Shop “shirokane sweets TOKYO which uses seasonal Japanese fruits!
The two collaboration cakes “BASQUE APPLE CINNAMON BLOCK BLOCK” and “BASQUE CASSIS BLOCK BLOCK” will be released for sale from 2nd April on the online store.
BASQUE APPLE CINNAMON BLOCK BLOCK ー ￥360
When you take your first mouthful, you can taste the cinnamon. The acidity and sweetness of the apple lingers and finally, you get a taste of rich cream cheese. The perfectly balanced flavours spread through your mouth. This divine dessert is something you just cannot get enough of.
BASQUE CASSIS BLOCK BLOCK ー ￥360
As the highlight of this cheesecake is its caramelized flavour, this has been enhanced further to make a rich cheesecake. The flavour of the cassis blackcurrant liqueur and its acidity have been deepened. The characteristic polyphenol Cassis Anthocyanin, which is known to be good for your eyes, back, and good for healing your fatigue, has been included in the dessert. This is perfect for the modern workaholic!
The new Basque cheesecakes would make for the perfect gift! So ー how about it?
BLOCK BLOCK TOKYO -Roppongi-
Address: 4-1-19, Roppongi, Minato Ward, Tokyo
Online store: http://b-b.tokyo/
Handmade Fruits Sweets Shop shirokane sweets TOKYO
Address: 4-7-4, Shirokanedai, Minato Ward, Tokyo
Online store: http://shirokanesweets.shop/
The cheesecakes will start selling at the front of the stores from 2nd April. You can start making reservations to purchase at the store from 1st April.
The online stores of both sweets shops will start shipping the cheesecakes on 2nd April. You can start making reservations online from 27th March.
Daimaru department store celebrates Hinamatsuri with 7 new desserts!
22.February.2019 | FOOD
Every year on 3rd March, Japan celebrates Hinamatsuri ーa day dedicated to girls. When a girl is born, her family and friends wish her a healthy life full of happiness and successful development.
To contribute to the celebration, Daimaru department store’s Tokyo branch is releasing a series of cute spring-themed Hinamatsuri desserts. These are perfect to bring along to a Hinamatsuri party or to give away as a souvenir or gift. There is a variety of seven sweet treats to choose from.
〈Sugar Butter no Ki〉Sandwich biscuit coated with strawberry chocolate（contains 8 biscuits）¥1,080/ (Department store 1st floor)
Crunchy, creamy sandwich biscuits covered in sweet yet sour strawberry chocolate.
〈Kamakura Goro main store〉Kamakura Sakura cha hangetsu（contains 10）¥1,080/(Department store 1st floor)
Sakura cherry blossom- flavoured tea fused with fresh aromatic cream, sandwiched between sweet crunchy, fragrant crackers.
〈Gin no Budou〉Ichigo no Truffle（contains 6）¥1,080/ (Department store 1st floor)
Fragrant, milky white chocolate filled with a sweet yet sour, juicy strawberry purée, wrapped in ganache.
〈ANTENOR〉Ruby Chocolate ¥864/ (Department store 1st floor)
This is made using “Ruby chocolate” ー what is now known as the “fourth kind of chocolate”. This is the perfect accompaniment for the lime and white chocolate mousse and balances out the sweet and sour strawberry and framboise flavours. What a wonderful variety of flavours!
〈La Terre Saison〉Ohinamatsuri Ru-ro （Approximate length: 12cm）¥1,728/ (Department store basement floor)
※ On all days besides 1st-3rd March, there will be a different version of this dessert where the strawberries take on the appearance of “ohinasama” and “odairisama” dolls that are commonly used to celebrate Hinamatsuri.
This roll cake will melt in your mouth like rice. The rice flour used to make this cake is 100% sourced from Niigata prefecture. The round-shaped Hinamatsuri doll figures are very cute!
〈Wittamer〉Fraise Rouge（Approx. diameter: 10.5cm）¥2,808 ※Available until 4th March
Strawberry mousse, jam, crispy feuillantine and chocolate mousse are layered to perfection. The mild flavour of strawberry will fill your mouth.
〈Patisserie KIHACHI〉Gateau Pistacchio ¥562 ※Available from 27th February
Fresh cake layered with mousse and pistachios, complimented with more pistachios and white chocolate cream.
Celebrate Hinamatsuri in Japan with these cute desserts! ♡
Daimaru Tokyo branch
Address: 1-9-1, Marunouchi, Chiyoda, Tokyo
Official website: https://www.daimaru.co.jp/tokyo/
CANOBLE’s Butter That You Can Eat―New Lemon Flavour Released
25.March.2019 | FOOD
CANOBLE is Japanese a butter brand by BEURRE AROMATISÉ that offers a new way to enjoy butter.
Dubbed ‘butter you can eat,’ the brand is releasing its new Setonai Lemon Butter which is made using ingredients from the area around the Seto Inland Sea such as Setoda lemons, refind Japanese sugar and more. The butter will be available to order online from March 23 before hitting stores on March 24.
The lemon and the butter combine to make a perfect harmony of flavours. The limonene of the lemon has a solubility that makes it melt easily into the butter. It also brings a smoother texture to the butter. The sugar used maintains the sourness of the lemon while giving it a gentle sweetness. Seaweed salt from the Seto Inland Sea has a delicate seaweed flavour which permeates through all the flavours in the butter.
The butter can be enjoyed in a variety of ways. It can be eaten on its own as a dessert, spread onto bread or toast, lathered onto meat―whatever you can think of.
The butter will also be sold at select department stores and elsewhere for a limited time. Details below and on CANOBLE’s website.
Product Name: Setonai Lemon Butter
Release Date: March 24, 2019
Price: ¥1,240 (Before Tax)
Available: Department Stores, Tokyo Store, Online Store
[March 24 – March 25] Odakyu Department Store Shinjuku Floor 11F
[March 28 – April 3] Tobu Department Store Ikebukuro Floor B2F (Pop-Up Store)
[March 30] “BAKERY LIVING” event in Musashi-Kosugi
[April 11 – April 17] Tobu Department Store Ikebukuro Floor B2F (Pop-Up Store)
[April 24 – April 30] HANKYU Umeda Department Store Floor 9F
Online Store: https://depa.stores.jp/
Food Review: Café Bridge’s Super Melon Pancakes
Hi, everyone! I’m Banako from MOSHI MOSHI FRIENDS.
I’m currently working in Ginza. Until I worked there I saw Ginza as a posh, sophisticated part of the city, but it’s actually home to a lot of different long-standing and old fashioned cafés.
Today, I introduce you to one of them: Café Bridge, known for its melon pancakes.
It’s located on floor 1F of NISHIGINZA which connects directly to exists C7 and C5 of Ginza Station’s Tokyo Metro Line section. It’s about a three-minute walk from the Ginza Exit via the JR Yurakucho Line area. You’ll catch sight of the café’s sign immediately as you walk through floor B1F.
The bright and colourful food samples lining the café window give it a Showa vibe. Each and every one of them is crafted down to the finest of details. They look cute as they glisten with the lighting against the glass♡
Already at the entrance window is a great spot for photos! The excitement begins here.
The café sells a variety of pancakes besides melon, as well as other food and drinks too. I pondered on the long list for a short while but caught myself―today is melon pancakes! They cost ¥1,000. I got them with my favourite melon soda too which is priced at ¥800.
So big! It’s even bigger than I had imagined, and its round and fluffy shape has it looking just like a melon.
Here’s what it looks like inside.
Pieces of melon and vanilla ice cream are packed snug in the pancake. The outside batter and sauce are sweet. The too sauce has a faint melon flavour to it. The melon flavour isn’t overpowering even when eaten with the pieces in the middle. It’s balanced enough that it’s delicious all the way to the end. They also have maple syrup you can use so if you’re a sweet tooth then don’t hold back!
Lining up the melon soda along with the melon pancake is like being sent to melon paradise. My friend who went with me ordered the Lunch Pancake (which is served outside of lunchtime too) and shared it with me. You can order a large portion free of charge. It was a belly-filling portion indeed, even for me who’s sure to order large!
There are some other pancakes and seasonal items I’m interested in so I’d like to visit again.
The café is spacious and relaxed too so I recommend it for people who fancy taking a break someplace different!
Business Hours: [Monday-Saturday] 11:00-20:30 (Last Orders 20:00) / [Sunday & Holidays] 11:00-20:00 (Last Orders 19:30)
Address: NISHIGINZA Floor B1F, 4-1 Ginza, Chuo Ward, Tokyo
Häagen-Dazs Releases Purple Sweet Potato Tartelette & Rich Pumpkin Ice Cream
20.August.2019 | FOOD
Häagen-Dazs just released their new Purple Sweet Potato Tartelettes and Rich Pumpkin mini ice cream cups in Japan. They will be available for a limited time only.
Purple Sweet Potato Tartelette
Concealed inside a crispy coating laced with purple sweet potato powder is a rich custard ice cream seeping in a subtly sweet purple sweet potato sauce. A tried and tested treat for autumntime, these crispy ice cream sandwiches not only taste like the sweet purple root vegetable, but they also take on their vibrant colour too.
Through much trial and error, Häagen-Dazs have been able to create the perfect harmony of flavours between the sweet potato and ice cream. The custard ice cream brings the richness of the egg and lifts the notes of the sweet potato to even greater heavenly heights.
Rich Pumpkin Mini Cup Ice Cream
The new pumpkin ice cream is drizzled in a pumpkin sauce packed full of plump pumpkin perfection. And by cooking fresh pumpkin, the flavour is condensed and made even richer, filling your mouth with the gentle sweetness of pumpkin.
Both the ice cream and the sauce are made with Ebisu pumpkins from Hokkaido. And like the tartelettes, these mini ice cream cups retain that bright original flavour of the squash plant.
Taste the flavours of all with these two new delicious desserts from Häagen-Dazs.
Häagen-Dazs Crispy Sandwich Murasaki Imo (Purple Sweet Potato) Tartelette (Limited Edition)
Release Date: August 20, 2019
Price: ¥319 (Tax Included)
Available: At supermarkets, convenience stores and department stores in Japan
Product Page: https://www.haagen-dazs.co.jp/murasaki_imo_tart/
Häagen-Dazs Mini Cup Rich Pumpkin (Limited Edition)
Release Date: August 20, 2019
Price: ¥319 (Tax Included)
Available: At supermarkets, convenience stores and department stores in Japan
Product Page: https://www.haagen-dazs.co.jp/rich_pumpkin/
7 Best Peach Desserts to Enjoy This Season in Hokkaido – MOSHI MOSHI NIPPON
Hokkaido is a popular tourist destination for Japanese people as well as foreigners. During the winter, it is the perfect place to go skiing and during the summer, you will not suffer under sweltering heat like the rest of Japan. Hokkaido not only flourishes with wonderful tourist locations and delicious gourmet seafood, but also beautiful and stylish cafés.
In this feature, we are joined by Instagrammer Kei whose page is centred around cafes in Sapporo, Hokkaido. They have provided us with photos of desserts made with peaches which can be enjoyed right now before summertime ends.
Initial Sapporo in Susukino
Parfait Pêche – ¥1,700
Sapporo cafe Initial was ahead of the parfait game before the boom in Japan. Right now they are selling two new parfaits: one made with melon and the other with peach. They are being served until the end of August.
The parfait is topped with sweet sliced peaches underneath which sits refreshing milk flavoured soft serve ice cream for a heavenly combination. The yogurt mousse elevates the sweetness of the peaches and goes well with the sprinkle of black pepper. There’s even Parmesan cheese which tastes gorgeous with everything. No matter where you stick your spoon in this parfait your taste buds will be treated with delight.
Address: DRESS 2F, 5-Chome-36 Minami 3 Jonishi, Chuo Ward, Sapporo, Hokkaido
Opening Hours: [Weekdays] 17:00-Midnight / [Weekends & Public Holidays] 14:00-Midnight (Last Orders 23:30)
No Fixed Holidays
Access: 5-minutes on foot from Susukino Station and Ōdōri Station
Official Facebook Page: https://www.facebook.com/INITIAL.sapporo/
Gohanya Cafe Miyabi in Kita 24 Jo
Whole Peach & Royal Milk Tea – ¥1,380
The seasonal parfait at Gohanya Cafe Miyabi right now is the Whole Peach & Royal Milk Tea. It’s served with an entire plump peach on top which is best enjoyed by cutting and eating bit by bit until it drops into the glass. The peaches they use are refreshing and really delicious♡
Tea is the main component of this parfait and that too was super refreshing. It also includes a framboise sorbet which add satisfying sour notes, and the cookies and other hidden treats add a multitude of tasty textures.
▼Gohanya Cafe Miyabi
Address: E-COUR24 1F, 3-Chome-1-1 Kita 24 Jonishi, Kita Ward, Sapporo, Hokkaido
Opening Hours: Lunch 11:00-15:00 / Cafe Time 15:00-17:30 / Dinner 17:30-21:00 (Last Orders 20:00)
Access: 150 meters from Kita-Nijūyo-Jō Station
Official Website: https://miyabi-sapporo.shopinfo.jp/
TSURU CAFE in Miyanomori
Flavour Soft Peach – ¥830
TSURU CAFE is a stylish and popular little cafe that is selling its new Flavour Soft Peach for a limited time. The syrup is this parfait is in fact made from red shiso leaf. Inside you will find a tower of peach compote, soft serve ice cream, meringue, and the syrup.
The milky ice cream is a a magical mix together with the peach compote. The crunchy meringue is simply melt-in-your-mouth too♡
The syrup has that distinct red shiso fragrance but it tastes sweet and so makes an amazing flavour. The shiso will no longer be served once sales of this dessert finish, so you’ll want to get in there ASAP!
Address: 5-Chome-2-8 Miyanomori 2 Jo, Chuo Ward, Sapporo, Hokkaido
Opening Hours: [Mon-Sat] 10:00-20:00 / [Sun & Holidays] 10:00-19:00
Access: 500 meters from Nishi-Nijūhatchōme Station
Official Blog: http://tsurucafe.jugem.jp/
KAJITSU_CLUB in Tanukikoji Shopping Street
Peach & Hokkaido Soft Cream – ¥600
KAJITSU_CLUB is located in the Beats Eats are on the basement floor of PARCO. You can order the ice cream of this peachy parfait as vanilla, yogurt or mixed. I went with mixed.
The fresh peaches are so good! The soft serve ice cream is nice and sweet and there’s also a sour yogurt flavour. The flavours might be simple but the quality is high.
Address: PARCO B2F, 3-Chome-3 Minami 1 Jonishi, Chuo Ward, Sapporo, Hokkaido
Opening Hours: 10:00-20:00
No Fixed Holidays
Access: Directly connected to the Ōdōri Station subway
Official Instagram: https://www.instagram.com/kajitsu_club/
SHIRAYUKI in Tanukikoji Shopping Street
Momomo – ¥600
Available this August only, SHIRAYUKI’s new bottled drink is made of half frozen peach smoothie and half jelly and Hokkaido milk. This combination is match made in heaven! They come with a bag if you want to order for takeout too.
Address: Sapporo Aiseikan Bldg., 5-Chome Minami 1 Jonishi, Chuo Ward, Sapporo, Hokkaido
Opening Hours: 12:30-19:00
No Fixed Holidays
Access: 5-minutes on foot from Ōdōri Station
Official Instagram: https://www.instagram.com/shirayuki.hokkaido/
Pâtisserie LEEMO in Shinkotonicho
Whole Peach Parfait – ¥1,350 (*Only 20 available per day)
Pâtisserie LEEMO is known for its cute cakes and baked sweets, but right now they are selling this Whole Peach Parfait until the end of August.
You only need to feast your eyes on this dessert to know how refreshing the flavour is going to be. It even contains a jelly made from rosé wine, but the alcohol taste isn’t strong so can be enjoyed by anyone.
Depending on the stock of the bakery’s peaches sales of this dessert may end earlier. You can also make a reservation for one which I recommend, so don’t miss out!
Address: 6-Chome-2-21 Shinkotoni 2 Jo, Kita Ward, Sapporo, Hokkaido
Opening Hours: 10:00-19:00 (Parfait served at 12:00-18:00)
No Fixed Holidays
Access: Approximately 1km from Shinkawa Station
Official Website: http://patisserieleemo.jp/
Cake and bake HACHI CAFE in Hachiken
Whole Peach – ¥720
This luxurious-looking dessert is a whole peach filled with framboise jelly and custard making for an irresistible sour and sweet combination. The tart underneath is incredible too! Due to limited stock and the time it takes for the peaches to ripen there are days when the dessert isn’t serve. You can check the cafe’s official Instagram to find out if it’s on the menu that day or not.
▼Cake and bake HACHI CAFE
Address: Hachiken 3 Johigashi, Nishi Ward, Sapporo, Hokkaido
Opening Hours: 11:00-17:00
Closed: Wednesdays & Thursdays
Access: 550m from Hachiken Station
Official Instagram: https://www.instagram.com/hachicafe8/
Did you enjoy this list? Make sure to wolf down all of the tempting peach desserts you can in Japan before summer ends.
Kei’s Instagram page is a wealth of recommendations for meals and desserts in Hokkaido, so be sure to check out their page if you’re planning to travel there.
Photo & Text: Kei (@607keih)
Translation: Joshua Kitosi-Isanga
Cute Halloween Sweets Spook Their Way Into Tokyo’s The Capitol Hotel Tokyu
18.August.2019 | FOOD
For this year’s Halloween season, The Capitol Hotel Tokyu in Tokyo has announced that it will serve up its Halloween Sweets Selection again this year at the hotel’s pastry boutique ORIGAMI located on floor B2F. The confectionery chefs have spun some spooky fun into this collection of 10 cute treats.
Frankenstein – ¥1,760 / Phantom – ¥1,760 / Cyclops – ¥1,760
The Phantom is a popular confection every year at the hotel, but this year he’s had two new freaky friends carved out for him: Frankenstein’s monster and a Cyclops. These white chocolate monsters are filled with chocolate-covered almonds, macadamia nuts and other hidden delights.
Witch Hat – ¥715
Dressed in a milk chocolate mousse is ganache and a rich and bitter crème brûlée made with bitter orange. It also contains a mandarin orange liqueur for deeper flavours. The mix of orange notes is refreshing on the palate.
Cross – ¥715
The orange and black Cross is a mousse cake made from pumpkin puree beneath which lies a cinnamon flavoured crème brûlée and coffee flavoured ganache. The bitter coffee elevates the exquisite sweetness of the pumpkin for a delicious combination.
Evil Eye – ¥715
Enter at your own risk with the grotesque-looking (but delicious tasting) Evil Eye mousse cake. It’s made with fragrant biscuit and caramel as well as blonde chocolate from France and inside is a smooth pear jelly.
There are lots of other Halloween treats besides these coming to the hotel too, so if you’re in Tokyo this October then be sure to stop by for a Happy Halloween.
*All listed prices include tax
Halloween Sweets Selection
Running: October 1, 2019 – October 31, 2019
Location: ORIGAMI, The Capitol Hotel Tokyu Floor B2F
Full Sweets Line-Up: https://www.tokyuhotels.co.jp/capitol-h/restaurant/boutique/plan/50306/index.html
The Capitol Hotel Tokyu
Address: 2-10-3 Nagatacho, Chiyoda Ward, Tokyo
Official Website: https://www.tokyuhotelsjapan.com/global/capitol-h/
STRAWBERRY MANIA: Harajuku’s Cutest & Tastiest Strawberry Ice Cream | Food Review
Hey, readers. It’s Midori again, from MMN’s editorial team.
Summertime in Harajuku means the cafes and ice cream shops start serving up some seriously kawaii and tasty ice creams. It’s always nice to grab a cone to enjoy while walking around shopping, but relaxing in a cafe to enjoy it is fun too♡
If the latter sounds like your kind of thing, then I’ve got a new recommendation for you. I visited STRAWBERRY MANIA recently, cafe located along Takeshita Street in Harajuku that specialises in strawberry desserts.
You’ll find it right above the 7-Eleven on Takeshita Street. Look for the strawberries!
There’s also a sign outside showing a few of the desserts. Go up the staircase right next to it and you’ll come to the cafe entrance.
No matter where you turn while you’re here, your eyes will be met with strawberries. It looks so cute♡
The shopfront showcase is shelved with lots of succulent strawberry treats. The chef whips up other desserts to order besides these too. Everything’s almost too cute to eat!
For the strawberry soft serve ice cream you can pick between three flavours: milk, strawberry or mixed. I couldn’t pick between them so I went for mixed.
The combination of the bright red strawberry ice cream and pure white milk ice cream makes for a beautiful colour contrast.
It’s also topped with a huge fresh strawberry.
I took no time at all in taking a spoonful. The strawberry ice cream has a really rich flavour. It’s sweet but has that sour kick too, like you’re eating a real strawberry. The milk ice cream has a milder sweetness and a real milky taste, the kind you’d imagine if it was sold at a farm with cows.
Everything is packed snug into the cone right down to the bottom, making it a filling treat. It can be ordered for takeout if you like, and if you do that you can get your ice cream straight away so you don’t have to wait for seats.
They serve other things besides soft serve too, like shaved ice and parfaits. There’s so much to choose from, I think you’ll be spoiled for choice! Be sure to visit if you’re in Harajuku.
STRAWBERRY MANIA Harajuku
Address: ITO Bldg. 2F, 1-6-12 Jingumae, Shibuya, Tokyo
Opening Hours: 10:00-20:00 (Last Orders 19:30)
Official Instagram Page: https://www.instagram.com/strawberrymania_harajuku15/
Kaori’s Easy Recipe: Learn to Make Steamed Minnie Mouse Cocoa Cakes
With just a small bit of ingenuity, turn everyday food into something cute using Kaori’s easy recipe! With a few simple ideas, an ordinary recipe magically transforms into a cute dish.
Today, I will show you the perfect recipe for making chocolate Minnie Mouse cakes using the Mickey Mouse Tezukuri Okazu Maker kit which you can buy on Belle Maison.
About 3-4 prep bowls
1 large egg
Oil or 10g melted unsalted butter
50g weak flour (sifted)
5g baking powder
①Crack the egg into a mixing bowl, add the sugar and whisk well.
②Add a drizzle of oil or melted butter and milk and whisk again.
③Add the sifted flour and stir in gently with a rubber spatula.
Oil the silicone cake moulds and spoon in your mix.
Steam on a high heat for about 10 minutes.
Now it’s time to make Minnie’s ribbon. I got this ribbon mould from Daiso. Place it onto some baking paper and outline the shape with a pen. Fill the outline with red-coloured chocolate and leave to set in the fridge. Once it has completely set, add the polkadots.
Once the cake has finished steaming, stick her onto a lollipop stick so it the cake be eaten like a lollipop, and fix the ribbon onto the top of Minnie’s head.
And she’s finished! It looks cute when you put a Mickey and Minnie one together side by side. You can make a lot of cute recipes using the Okazu Maker, so get your hands on one and try making your own!
Kaori invites you into her world of character-themed food dishes in her recipe series. Be sure to check out her Instagram where she has uploaded many pictures of her character dishes!
Silicone Tezukuri Okazu Maker (Mickey Mouse)
Price: ¥990 (Tax Included)
Sold Out On Day One―Itohkyuemon’s Matcha Parfait Bars Release at Gion Shijo Store
10.August.2019 | FOOD
Kyoto-based Uji tea store Itohkyuemon released its new Matcha Parfait Bars at its new branch in Gion Shijo on August 7.
The bars proved so popular that all 1,500 in stock sold out on the first day. The store is currently being piled with orders for future sales. There are five flavours to enjoy: the classic matcha parfait flavour as well as cherry blossom, tropical, mont blanc, and strawberry.
Matcha Parfait Bar – Matcha
The matcha flavoured bar retains the original rich flavour of the Uji matcha, which has been passed down since the Muromachi period, and combines it with a delicious assortment of parfait toppings including raw matcha chocolate, mini daifuku, coarse sweet red bean paste, and more.
Matcha Parfait Bar – Sakura (Cherry Blossom)
For another traditional Japanese twist there is the springtime sakura parfait bar which is made with cherry blossom pink rice flour dumplings and ice cream. It’s also topped with cherry blossom cream and salted cherry blossom petals for a cute finish.
Matcha Parfait Bar – Tropical
Tropical flavours like pineapple and mango blend together in this bar which is drizzled in a sweet, sour and refreshing tropical sauce. Topped with fresh tropical fruits, this is the ultimate summertime luxury.
Matcha Parfait Bar – Mont Blanc
This bar incorporates a sense of autumn with its mix of candied chestnut, astringent chestnut skin, and melt-in-the-mouth mont blanc cream.
Matcha Parfait Bar – Strawberry
Strawberry lovers will delight in the handmade strawberry sauce and strawberry meringue of this bar. The meringue elevates the sumptuous flavours of the parfait even more, including the fresh strawberry, raspberry and blueberry toppings which provide a sweet and sour kick.
Which of these Matcha Parfait Bars do you want to try the most?
Matcha Parfait Bars
Released: July 10, 2019 (On August 7, 2019 at the Gion Shijo branch)
Matcha Parfait Bar – Matcha: ¥540 (Tax Included)
Matcha Parfait Bar – Sakura (Cherry Blossom): ¥590 (Tax Included)
Matcha Parfait Bar – Tropical: ¥590 (Tax Included)
Matcha Parfait Bar – Mont Blanc: ¥590 (Tax Included)
Matcha Parfait Bar – Strawberry: ¥640 (Tax Included)
Participating Branches: Uji Honten, JR Uji Station, Gion Shijo, Byodoin, Kyoto Station, and online shop
Online Shop Product Page: https://www.itohkyuemon.co.jp/site/parfait-bar/index.html
Ice Cream Lovers’ Paradise: Over 100 of Japan’s Best Ice Creams Unite at Ice Cream Fair in Hokkaido
For six days only, The most mouthwatering ice cream flavours from all over Japan are heading to Sapporo Kita 3-jo Plaza AKAPLA for the regional ice cream fair Aipaku Hokkaido in Sapporo 2019. The ice cream fair will start on August 15 and end on August 20, 2019.
The concept of Aipaku® is to make everyone’s childhood dream into a reality; a paradise park where visitors are surrounded by the most delicious ice cream flavours that are found countrywide. The Japan Ice Mania Association carefully selected heart-melting ice cream flavours from all over Japan to sell at this event. The event has been running since 2015 and has so far welcomed approximately 2 million satisfied ice cream lovers, making it the largest ice cream event in Japan. Visitors can tuck in to their ice creams straight away or buy cooler bags and dry ice at the venue to take it back home as a souvenir.
This time, Aipaku Hokkaido in Sapporo 2019 is completely changing its lineup. Compared to when it was last run in 2017, this year will see many ice creams and ice cream brands that are new to Hokkaido making their debut. If you are an ice cream lover, this is a paradise world you just cannot miss out on.
Kikyou Shingen Soft/KIKYOUYA (￥500)
Since being launched in 2015, this ice cream has become the star of the show at Aipaku. This ice cream is otherwise only available in Yamanashi prefecture. The beautiful scent of the soft serve ice cream’s kinako roasted soy bean will be the first thing to reach your nose. This ice cream is made with the original, rich-flavored brown sugar syrup of Yamanashi prefecture.
Manhattan Roll Ice Cream/ Manhattan Roll ￥850
Roll Ice Cream is currently a big hit in Japan, so naturally it has infiltrated into this ice cream fair. This ice cream is not made using eggs like conventional ice creams. It is made with a unique combination ratio of milk, fresh cream and syrup. The result is a smooth ice cream which is rich but not overpoweringly sweet.
Double Ruby Fantasy/ MAISON GIVRÉE/￥600
This is an Aipaku-limited ice cream. Its rise to fame occurred as a result of the World Championship of Pastry Ice Cream and Chocolate which took place in Milan in 2015. This Aipaku-limited soft serve ice cream was created by Team Japan’s captain and world champion pâtissier Hiroyuki Emori. It is covered in sugar-coated ruby chocolate and decorated luxuriously with almonds, hazelnuts and pistachios. The pink colour is enough to melt your heart.
Aipaku Original Häagen-Dazs Sundae/ Aipaku Official ￥800
This is an original sundae flavour that can only be obtained from Aipaku. The ice cream is made using Häagen-Dazs vanilla ice cream with a generous layer of luxurious whipped cream. This is drizzled with a rich caramel sauce. Crispy feuillantine, which is made by smashing baked crêpe batter, accents the flavour and adds texture. Chunky slices of banana and salty vanilla-roasted peanuts are placed on top. This is a special sundae that ice cream-lovers will not be able to resist.
These are just a few of the vast range of ice creams you could be trying. There are just so many that you will be frozen for choice. The venue is also easy to access from Sapporo station. This is a wonderful way to leave the house and enjoy a Japanese summer whilst staying refreshed.
*Prices after tax stated above
* The ice creams at the event may differ to the images above.
Ice Cream Fair Aipaku Hokkaido in Sapporo 2019
Running: August 15 ー 20, 2019
Opening Times: 11:00 ー 20:00
Venue: AKPLA, (Sapporo Kita 3-jo Plaza)
Kita 2 Jonishi, 4/ Kita 3 Jonishi 4, Chuo Ward, Sapporo, Hokkaido
Takeaway: If you wish to purchase ice creams to take away, please consider purchasing a cooler bag and dry ice (保冷バッグ＋ドライアイス) at the venue.
Aipaku Official Website: http://www.i-89.jp
Snoopy, Joe Cool & Charlie Brown Confections by Tabemas Are Coming to Lawson Convenience Stores
08.August.2019 | FOOD
Character-inspired Japanese confectionery series Tabemas has unveiled its new Snoopy, Joe Cool and Charlie Brown wagashi confections that will go on sale at Lawson convenience stores across Japan on August 20.
The characters are made from a type of dough called “nerikiri” which is used in making traditional Japanese wagashi sweets. Each of their charm points have been recreated, including Snoopy’s collar, Joe Cool’s shades and folded arm pose, and Charlie Brown’s instantly-recognisable outfit.
Their cute designs make it hard to decide where to start eating from, with Snoopy’s beady eyes, Joe Cool’s composed manner, and Charlie Brown’s smiley face.
Each character is filled with different flavoured bean pastes, maintaining that traditional wagashi touch. Snoopy is chocolate flavoured, Joe Cool is salted vanilla, and Charlie Brown is custard. The three of them line up perfectly for a cute Instagrammable photo. They are limited in stock so if you’re in Japan this summer be sure to stop by a Lawson store.
©️2019 Peanuts Worldwide LLC
Tabemas – Snoopy Series
Flavours: 3 Snoopy (Chocolate) / Joe Cool (Salted Vanilla) / Charlie Brown (Custard)
Price: ¥259 Each (Before Tax)
Release Date: August 20, 2019
Available: At chilled desserts section of Lawson convenience stores across Japan
*Not available at Natural Lawson or Lawson Store 100
*Available while supplies last
*Stock date may differ from branch to branch
*Select stores not participating
Best Kyoto Souvenirs to Pick Up This Summer at Daimaru Kyoto
08.August.2019 | FOOD
Are you planning to shop for souvenirs in Kyoto this August? Daimaru Kyoto has the perfect lineup for the summer season, from cool and refreshing wagashi confections to sweets made with matcha grown in Kyoto and more―all packaged in gorgeous in packaging exclusive to the Kyoto branch of Daimaru. Here’s our top picks for summer 2019!
Ryo no Seifuu (Contains 8) @ Sasaya Iori, Floor B1F Wagashi Marketplace – ¥2,160 (Tax Included) *Available until Mid-August
Inspired by cool springs, this tasty Japanese-style confection comes in 4 different refreshing and fruity flavours.
Kuzu Nagashi (Contains 3) @ Oimatsu, Floor B1F Wagashi Marketplace – ¥1,339 (Tax Included) *Available until Mid-August
Indulge in two different flavours of arrowroot: one made with brown sugar from the island of Hateruma and another with sweet apricot juice. The brown sugar arrowroot is also mixed with honey and the apricot with apricot honey.
Kakitsubata (Contains 6) @ Shogoin Yatsuhashi Sohoten, Floor B1F Wagashi Marketplace – ¥540 (Tax Included)
Yatsuhashi is a classic Japanese confection and is a famous souvenir sweet in Kyoto. These uncooked yatsuhashi have a faint cinnamon aroma and are formed in a way similar to dango.
Salted Lemon Pound Cake (1 Cake) @ Adachi Otoemon, Floor B1F Wagashi Marketplace – ¥2,160 (Tax Included)
Laced with tangy lemon skin, this refreshing pound cake is topped with rock salt which elevates the flavours to delicious new heights.
Raw Uji Matcha Chocolate (Contains 8) @ ATELIER de GODIVA [Kyoto Branch Only], Floor B1F Wagashi Marketplace – ¥2,916 (Tax Included) *Available until Mid-August
Luxurious, rich and melt-in-your-moth raw chocolate made lavishly with bitter Uji matcha.
Kyo Chafure (Contains 5) @ Kyoto Tsuruya, Floor B1F Wagashi Marketplace – ¥810 (Tax Included)
These soft doughy sablés made with rich Uji matcha.
Koto no Natsu @ Nomura Kyotsukidani, Floor B1F Tsukudani Marketplace – ¥1,080 (Tax Included)
If you’re looking for something a little more savoury then you’ll absolutely want to check out the popular chirimen sansho, dried whitebait seasoned with pepper. It comes packaged in beautiful summery Kyoto packaging.
Did you enjoy this list? Be sure to pick up as many tasty edible Kyoto souvenirs while exploring the ancient city.
Address: 79 Tachiuri Nishimachi, Shimogyo Ward, Kyoto
Business Hours: 10:00-20:00
Official Website: https://www.daimaru.co.jp/kyoto/
Night Party at Harajuku’s Conveyor-Belt Dessert Cafe Ron Ron for 20 Year Olds Only
MAISON ABLE Cafe Ron Ron is a popular conveyor-belt dessert cafe in Harajuku. We visited the cafe last year when it had just dropped, so be sure to check out our cover story if you want more information.
The cafe has just announced a night party that is exclusive to those in their 20’s. Titled “Cafe Ron Ron 20ty’s Night Party -PINK FRIDAY- supported by MAISON ABLE,” the event began yesterday and will run every night up to September 27.
Customers can enjoy all-you-can-eat unlimited snacks for just ¥500 with no time restrictions. For an additional fee, you can also pick from the food menu which features 5 dishes and order from the drinks menu which includes alcohol.
Everything on the food and drinks menu is ¥500 too, making it a delicious bargain!
Desserts are served at varying time slots from 19:00. Depending on what time you arrive or decide to start eating the menu will change which is all part of the fun!
The cafe has also teamed up with the fashion rental shop airCloset next door so customers can enjoy dining at Cafe Ron Ron while wearing a yukata.
You can even continue wearing the kimono after you’ve eaten so you can stroll the streets of Harajuku, go to nearby festivals and more for an exciting day out in Japan’s youth and culture hub. The yukata can be rented by people of all ages – full details on the websites below.
Cafe Ron Ron 20ty’s Night Party -PINK FRIDAY- supported by MAISON ABLE
Location: MAISON ABLE Cafe Ron Ron (6-7-15 Jingumae, Shibuya, Tokyo)
Running: August 2, 2019 – September 27, 2019
Conditions: Restricted to those aged 20-29 years (*photo ID required upon entry)
Opening Hours: 19:00-22:00 (Last Entries 21:30)
Official Website: http://cafe-ronron.com/pinkfriday/
airCloset x ABLE
Address: 6-7-15 Jingumae, Shibuya, Tokyo
Running: July 27, 2019 – September 30, 2019
Opening Hours: Weekdays 11:00-21:00 / Weekends 11:00-19:00 (Last fittings at 17:00)
Return Periods: By 21:00 on weekdays / By 19:00 on weekends)
・Please take a camisole or tank top that can be worn under your yukata
・Foreigners are asked to take a copy of their passport when renting
・There is a luggage storage service for those who are returning on the same day
Official Website: http://cafe-ronron.com/yukataderonron/
Shop in Harajuku & Omotesando With a Takeout Dessert From Q-pot CAFE
03.August.2019 | FOOD
The real summer is here now, and what better way to cool yourself off during your shopping spree in Harajuku and Omotesando than with a cool and refreshing takeout dessert from Q-pot CAFE?
Melty Mousse (Peach x Apricot Seed) – ¥500 (Tax Included)
Q-pot CAFE’s Melty Mousses are encased in an adorable jar. This one is a heavenly mix of fruity peach mousse and a smooth apricot kernel milk mousse. Laced in the peach mousse is a divine blend of raspberries and lychees. The subtle sweetness of the peach coupled with the sourness of the raspberries and refreshing taste of the lychees make this dessert a perfect summer pickup. Also hidden within the delicious mix are pieces of fresh and juicy peach.
Melty Mousse (Mint x Chocolate) – ¥500 (Tax Included)
This summer sees the return of Q-pot CAFE’s popular mint chocolate mousse. Chocolate and mint are always an exquisite combination, and this mousse mix proves it, fusing rich chocolate with a cool mint kick. The cute melty-looking mint chocolate at the top also gives it an appetising appearance.
Cat Ice Creams – ¥600 Each (Tax Included)
Also returning once more this summer are Q-pot CAFE’s adorable cat ice creams, a mix of ice cream and various toppings. Choose from strawberry, vanilla or chocolate.
All of these desserts will be available to buy from August 5. They are all super cheap and are perfect for getting for takeout and walking around Harajuku and Omotesando. Be sure to stop by if you’re planning a shopping trip there this summer break.
Release Date: August 5, 2019
Price: ¥500 (Tax Included)
Available: Q-pot CAFE Omotesando (3-4-8 Jingumae, Shibuya, Tokyo)
Cat Ice Creams
Release Date: August 5, 2019
Price: ¥600 (Tax Included)
Available: Q-pot CAFE Omotesando (3-4-8 Jingumae, Shibuya, Tokyo)
Q-pot CAFE Official Website: https://www.q-pot.jp/shop/cafe/
Irresistible Midsummer Parfait Fair Tantalises at Shiseido Parlour in Ginza
01.August.2019 | FOOD
Get ready to dine on desserts in style as Shiseido Parlour announces its second-ever Midsummer Parfait Fair at its Salon de Cafe in Ginza which will be held from August 1 to 25.
Four incredible summery parfaits make the fair’s lineup, each centred around local and seasonal fruits. This year sees the return of the popular mango, fig and strawberry flavours, and for the first time ever, a melon flavour made with melons from the city of Furano in Hokkaido.
Hokkaido Prefecture Furano Melon Parfait – ¥1,980 (Tax Included)
Made with sweet and fragrant Furano melons grown in Hokkaido’s city of Furano, this angelic delight of a parfait is made with classic silky vanilla ice cream, refreshing hibiscus jelly, and for added accent, a squeeze of cranberry sauce. The fresh melon piece toppings are packed full of mouth-watering melon juice. The melon is served in several different ways for textural enjoyment including skinless slices, a slice with the skin on, and melon balls.
Wakayama Prefecture Kinokawa Fig Parfait – ¥2,160 (Tax Included)
The seasonal figs in this parfait have been grown and nurtured laboriously. The figs are plucked in Wakayama prefecture and are served fresh on your dessert. Tucked under the hearty serving of figs is a red wine-laced compote, sauce and sherbet while placed gracefully on top is a baked tuile. There is also a fig and apple jelly for that cheek-sucking sweet kick.
Okinawa Prefecture Apple Mango Parfait – ¥2,580 (Tax Included)
If you love mangoes, then you’re in for a treat with this parfait which is prepared with mangoes from Okinawa which have been cut up into different shapes and sizes. The dessert contains a midsummer medley of ingredients including a tropical homemade mango sherbet, an exotic sauce, milk flavoured ice cream, and cranberry sauce. Savour the succulent taste, smooth texture and sweet aroma of the elusive Keats mango, the richest and most delicious of all mangoes, and one which has only a limited production in Okinawa from mid-August onward.
Nagano Prefecture Hatake Kobo Koihime Strawberry Parfait – ¥1,890 (Tax Included)
Finally, this tempting parfait is made with strawberries from Hatake Kobo in Nagano. Because of the regional climate of Nagano, these gorgeous strawberries are delicious from summer through fall. They are served with classic vanilla ice cream for the absolute perfect pairing.
Which of these do you want to try the most?♡
Salon de Cafe – Shiseido Parlour
Address: Tokyo Ginza Shiseido Building 3F, 8-8-3 Ginza, Chuo, Tokyo
Opening Hours: [Tuesday-Saturday] 11:30-21:00 (Last Orders 20:30) / [Sunday & Holidays] 11:30-20:00 (Last Orders 19:30)
Closed: Mondays (Unless it falls on a national holiday)
*Closed August 26, 2019 – October 31, 2019 for renovations
Official Website: https://parlour.shiseido.co.jp/?rt_pr=pl274