If you love delicious Japanese desserts and are keen to discover more, you’ve visited the right website. Today with the help of Instagrammer Yukko, we’ll be looking at matcha desserts you can purchase from Japanese convenience stores. 

Matcha Purin Cake Sandwich: ¥324/ Family Mart

Matcha Purin Cake Sandwich: ¥324

This is a fluffy sandwich with a hearty filling of sweet matcha purin, matcha cream, whipped cream and red bean paste. The fluffy cake and light cream create a wonderful balance of textures and enjoy a moderate sweetness. This dessert is sure to leave your stomach fully satisfied.

Dorayaki Pancakes Stuffed with Matcha Cream: ¥300/ 7-Eleven

Dorayaki Pancakes Stuffed with Matcha Cream: ¥300

The delicious aroma of the matcha will entice you before you have even tried it. The refined, rich matcha flavour will spread throughout your mouth and melt beautifully. 

Uji Matcha and Shiratama White Dumpling Parfait:¥300/ 7-Eleven

Uji Matcha and Shiratama White Dumpling Parfait:¥300

This is a luxurious parfait containing Shiratama dango, warabi mochi, matcha whipped cream, dorayaki pancake pieces, plain whipped cream, matcha mousse and matcha starch cakes. Enjoy a variety of textures – perfect for the matchaholic!

Matcha & Sweet Red Beans & Whipped Cream Doyayaki: ¥140/ 7-Eleven

Matcha & Sweet Red Beans & Whipped Cream Doyayaki: ¥140

Sweet red bean paste, matcha sauce, whipped cream and chewy warabi mochi are stuffed between two matcha dorayaki. The matcha sauce is rich and plentiful, creating the perfect matcha-tastic treat.

 If you’re on a matcha hunt, how about starting at the convenience store? There are just so many matcha desserts to discover. Mogu Mogu Yukko’s Instagram is full of delicious desserts that you can buy from Japanese convenience stores and supermarkets. If you’re looking for a sweet treat, make sure to check it out.

 Original Article Contents and Photos By: Mogu Mogu Yukko

*Convenience stores are always updating their products and therefore the desserts mentioned in this article may stop selling at any time. Please check the convenience store’s social media or official website for the most up-to-date information. 

Fans of Japanese mangaka Momoko Sakura won’t be able to resist the new MARUKO & COJICOJI CAFE which is set to open at Sunday Brunch in Tokyo on January 31, 2020 for six months. It’s collaboration between the manga series Chibi Maruko-chan and Coji-Coji, both by Momoko Sakura.

The cafe is opening to promote the release of the Chibi-Maruko-chan and Coji-Coji picture book. Customers can look forward to joining the two characters on their adventures as they are vividly recreated on their plates, with food and drink inspired by the beautiful scenes seen throughout the four seasons, cherry blossoms, Mount Fuji, and more. The menu line-up is an homage to Momoko Sakura’s iconic work.

Today, we finally get to take a peek at what’s on the menu at the cafe. Keep in mind this is just a small selection of what will be served.

*Menu item names are translated from Japanese

Homage Menu: Coji-Coji Came To Visit- ¥1,850 (Before Tax)

Both Marko-chan and Coji-Coji are made from cookies and are flying through the air together. Below them is Mount Fuji, made from rice and adorned with cherry blossoms. It’s sat in a lake of cod roe cream sauce littered with tea leaves.

Summer Menu: King of Sun Kingdom – ¥2,000 (Before Tax)

Enjoy this healthy keema curry packed full of nutritious vegetables as well as a piece of French toast made from fresh eggs and milk. The individual suns are made from pumpkin flavoured mashed potato, while the two pals have written a letter that says “To the King.”

Winter Menu: Three’s Company – ¥1,880 (Before Tax)

Delicious butterfly pea and spinach purees sit atop a bed of shrimp tomato cream and pumpkin soup, creating an eye-popping mixture of colours.

Sweets: Coji-Coji Came to Visit Baked Cheese Cake – 1 Slice w/Drink ¥1,380 (Before Tax)

This baked cheese cake celebrates the two’s meeting. You get one slice which will contain Mount Fuji and either Maruko-chan or Coji-Coji. Which will you be given?

Sweets: A Chat in the Cold Morning Chocolate Cake – 1 Slice w/Drink ¥1,380 (Before Tax)

Layered with sumptuous mango custard cream, this cute gateaux chocolate cake is moist and delicious.

Parfait Drink: Onigiri People & Star Festival – ¥1,700 (Before Tax)

Inspired by the Milky Way in the Tanabata festival, this parfait drink includes jelly under which hides an assortment of fruits, cream, and vanilla ice cream. The juice itself has a squirt of cheese cream in it too.

Special Drink: What’s The Rainbow Invitation? – ¥980 (Before Tax)

A glass of lemonade that comes with a cafe-exclusive charm. There’s jelly inside the glass which dances and sparkles as you stir.

The cafe itself will also be decorated in picture book art in the form of tapestries and other things. There will also be a display of Momoko Sakura’s work, as well as Maruko-chan and Coji-Coji merchandise up for sale.

©️Momoko Sakura　©️Sakura Production

SAKURA FES NIHONBASHI/OFF TO MEET is set to take place in the Nihonbashi, Yaesu and Kyobashi areas of Tokyo from March 15 to April 5 this year.

This marks the 7th run of the event. Naoki Ono, the chief editor of Kohkoku magazine, was invited on board as creative director for this year’s event, which promises plenty of cherry blossom-themed activities and content which you won’t experience anywhere else.

Running alongside the festival will be the Kengai・NIHONBASHI event which will take place on March 28 and 29. This two-day event encourages people to turn off their smartphones and spend some quality time in the real world away from the digital world. There will be a food market run by local famous restaurants of Nihonbashi, which is known for its incredible food, who are preparing some special bites to eat. There will also be live performances, a book market, and much more.

SAKURA FES NIHONBASHI/OFF TO MEET Schedule

The Tree Of Light –Akari Sakura-

This cherry blossom art display will see around 100,000 LED lights bloom their beautiful radiance.

Running: March 16, 2020 – March 31, 2020

Location: COREDO Muromachi Terrace Main Roof

Nihonbashi Art Street -Kotobana Mik–

Inspired by the weeping cherry trees that blossom in Nihonbashi during springtime, this art installation will react to people’s voices as they walk and talk around it, causing the trees to bloom.

Running: March 16, 2020 – March 31, 2020

Location: Naka-dori Street

Sakura Menu Walk

Around 120 participating restaurants and eateries will serve up special cherry blossom-inspired menus for the season. When you order any  of these menu items, you’ll receive a special novelty gift exclusive to the SAKURA FES NIHONBASHI/OFF TO MEET event.

Running: March 15, 2020 – April 5, 2020

Location: Restaurants in the Nihonbashi area

Sakura Light Up

The town’s major facilities and establishments will be adorned and lit up beautifully with cherry blossom pink, as well the rows of cherry trees along Edozakura-dori Street.

Running: March 15, 2020 – April 5, 2020

Location: Edozakura-dori Street / Facilities along Chuo-dori Street

Kengai・NIHONBASHI Schedule

Kengai・SACOCHE

10,000 bags will be given away for free for locking your smartphone inside. This will enable attendees to enjoy the here and now of the event without being distracted by technology

Location: Handed out around Fukutoku Shrine

Kengai・BOOK MARKET

The book market is offering a new way to encounter books. The stock will include those featured at the Eslite Spectrum Nihonbashi pop-up shop from September 2019, as well as a selection of books from around Japan.

This is just a small look at what to look forward to at this year’s event, there is lots more planned. More details are to be announced in the coming months, so stay tuned.

BALCÓN TOKYO is the newest luxury bar and restaurant to hit Tokyo’s Roppongi district. Set to open on the 14th floor of Mitsui Garden Hotel Roppongi Tokyo Premier on January 24, BALCÓN TOKYO offers opulent lounge and balcony spaces for fine wine and dining.

Located away from the hustle and bustle of busy Roppongi, the establishment offers a breathtaking view of Tokyo’s city nightscape in both the eastern and western directions.

When customers pass through the beautiful bar and lounge they are met with the spacious museum-like balcony area where they can enjoy a dining experience wrapped in soft warm lights. For those looking for a more private meal, they can reserve one of the individual private rooms, each of which has its own distinct touch and flavour. Whether you’re looking for a quiet drink or dinner, or even midnight teatime, BALCÓN TOKYO caters to customers’ needs.

The interior design is the brainchild of none other than Yasumichi Morita of GLAMOROUS co.,ltd., and company that specialises not only on interior and exterior building and establishment designs, but graphic visuals, products, and more.

​Taking the spotlight at dinnertime is the restaurant’s incredible and mouthwatering roast beef which is aged at ice temperature and cooked carefully with time and care. The gravy sauce drizzled over the meat takes three days to make and only adds to the delicious offering of the beef.

The restaurant also offers plenty of seasonal foods and ingredients that go perfect with a glass of champagne. Whether you’re celebrating something special or just out for a casual meal, the restaurant caters to all.

For breakfast, a half-buffet of western-style food is prepared where you can pick one main. And so that foreign guests can get a taste of the quality of Japanese food, all ingredients used at the restaurant are domestic to Japan. The restaurant also uses organic vegetables shipped directly from growers and producers.

To celebrate the grand opening of BALCÓN TOKYO, customers who reserve a table online or via telephone between January 24 and February 29 this year will receive a 30% discount on meal courses.

You’ve studied as much as you can for your exams and prepared as much as you can for that mid-term presentation but the nerves are still getting to you. How about some lucky items to help you succeed? As the exam season is approaching, Tokyo Station’s shopping centre GRANSTA is holding a fair from January 13 to February 14, selling a variety of lucky items and foods to fill you with the courage and strength you need to calm your nerves and boost your confidence.

 Katsu Sandwiches

As “katsu” also means “win”, a crunchy and juicy “winning” sandwich is the perfect way to boost your confidence and energy levels.

Kinokuniya Katsu Sandwiches (3 Sandwiches): ¥430 (After Tax)/KINOKUNIYA Entrée GRANSTA Marunouchi Floor B1 (Outside ticket barriers)

A crunchy katsu sandwich with a thick slice of juicy Japanese pork – This popular katsu sandwich will provide you with the stamina you need to do that presentation.

Katsu Fillet Sandwich (4 Sandwiches): ¥880 (After Tax) / Nagoya Meibutsu Misokatsu Yabaton: GRANSTA Floor B1 (Inside ticket barriers)

A soft southern Kyushu katsu meat fillet drizzled with Yabaton’s special sauce. Enjoy the juicy flavour with every bite. 

Egg and Shrimp Katsu Sandwich (1 Full Sandwich): ¥388 (After Tax) /Kyo no Gohan Wasai no Kuni: GRANSTA Marunouchi Floor B1 (Outside ticket barriers)

This pack includes a tender shrimp sandwich and a rich-flavoured egg sandwich. (Limited number sold per day)

Sangenton Katsu Sandwich Eat-In: ¥396, Take Away: ¥388 (After Tax)/ BOULANGERIE ASANOYA, GRANSTA Floor 1 (Inside Ticket Barriers)

The Sangenton Katsu Sandwich is a hearty meal that consists of pork of three origins. This is perfect to fuel up on energy before your big moment. (Limit of 40 sold per day)

Chestnut-Flavoured Talisman of Victory

Silver Bell Pancake Sandwich: ¥378 Each (After Tax)/ Colombin GRANSTA Floor B1 (Inside ticket barriers)

Chestnut-based foods as a victory treat date back to the end of the 15th century during the Warring States period of Japanese history. In this pancake sandwich, two fluffy pancakes hug a filling of delicious cream and chestnuts, creating the perfect victory snack. *Sold from January 13 – February 14, 2020

Lucky Iyokan Mikan Vinegar

Lucky Iyokan Mikan Vinegar (1:5 Dilution, 150ml): ¥1,296/ Drinking Vinegar expre・su Tokyo GRANSTA Floor B1 (Inside ticket barriers)

This mikan orange-flavored drinking vinegar is made from Iyokan mikan oranges, which is said to bring luck. “Iyokan” also means “good premonition”, which is sure to provide both an energy and confidence boost. *Limited sales: From January 13, 2020 while stocks last.

Lucky Pentagonal Chopsticks Set

Lucky Pentagonal Chopsticks Set: ¥3,300/ Nihonbo GRANSTA Floor B1 (Inside Ticket Barriers)

These lucky pentagonal (gokaku) chopsticks are a play on words with the word “gokaku”, which also means success. They are pentagonal right to the tip, making it easy to grip your food. This is the perfect present for your friend who is going to take an exam. Limited Selling Period: Until the beginning of March.

Tokyo Station GRANSTA is full of lucky items and foods to help you and your friends prepare for success.

Starbucks Japan has developed a new Valentine’s drink series called ‘CHOCOLATE with’ to celebrate Valentine’s Day 2020. Some drinks in this romantic series include the Chocolate with Almond Praline Frappuccino® and the White Chocolate with Latte®. The series will be launched on January 17, 2020 in most Starbucks cafés across Japan.

The ‘CHOCOLATE with’ series aims to spark a sense of anticipation for the next delicious flavour to fill the gap and hopes to tempt more people to surrender to the delicious flavour of chocolate. This fun series aims to be loved by all genders and all ages across Japan.

Left: CHOCOLATE with Passion Fruit Frappuccino®: Tall ¥590 *(Only available in Tall)
Middle: CHOCOLATE with Almond Praline Frappuccino®: Tall ¥590 *(Only available in Tall)
Right: White CHOCOLATE with Latte: Short ¥450, Tall ¥490, Grande ¥530, Venti® ¥570

The CHOCOLATE with Passion Fruit Frappuccino® is a chocolate-flavoured drink with refreshing yellow streaks of passion fruit sauce, chocolate chips and shaved chocolate for the topping. This Frappuccino® enjoys both a fruity flavour as well as comforting chocolate. *Contains less than 5% passion fruit juice.

The CHOCOLATE with Almond Praline Frappuccino® is made by mixing chocolate sauce with caramel and coffee for a creamy and deep base flavour. Crunchy and fragrant candied almonds and chocolate sauce top the drink, providing a very chocolatey experience perfect for any chocoholic.

The elegant and sweet White CHOCOLATE with Latte contains creamy and smooth couverture chocolate white flakes, espresso and warm milk, combined for a strong and relaxing flavour.

Right: CHOCOLATE Mousse with Latte (Hot): Short ¥390 Tall ¥430 Grande ¥470 Venti® ¥510
Left: CHOCOLATE Mousse with Drip Coffee (Hot): Short ¥340 Tall ¥380 Grande ¥420

These ‘CHOCOLATE Mousse with’ drinks are perfect for drip coffee and Starbucks latte fans. These Valentine’s season-limited drinks are customisable so you can enjoy the delicious flavour of chocolate mousse in the form of a new Valentine’s drink. The smooth chocolate mousse is light and melts in your mouth. By adding the drip coffee, the flavours merge together for a brand new and exciting flavour experience.

CHOCOLATE with Milk Tea Frappuccino®Tall ¥590 *(Only available in Tall)

On January 31, the CHOCOLATE with Milk Tea Frappuccino® with its delicious aroma, chocolatey flavour and fun textures will make its debut. The tea is made from a blend of several different kinds of tea. Milk and milk tea powder is added to enhance the flavour and then blended with white mocha syrup and chocolate chips. This is the perfect chance to enjoy chocolate and milk tea in one drink.

This year, Starbucks will also be selling Valentine’s merchandise. This year’s theme colours are pink and navy. A range of cute yet fancy designs decorate Starbucks’ classic flasks and mugs and is bound to deliver a heart-warming experience with every sip. There are also pink Starbucks cards decorated with hearts and love letter-themed message card sets in the series. If you’re looking for a causal-style gift for someone special, how about something from the Starbucks Valentines series rather than traditional chocolates?

Come try a drink from the CHOCOLATE with series for a new and exciting chocolate drink experience.

As Valentine’s fever slowly sets in across Japan, for many of us, thoughts turn to what we could give to our lovers. For the rest of us, how about a  bit of self-love with a romantic dessert for one? Whether it’s for just yourself or that special someone, if you’re in Japan, you got to try one of these Valentine’s-limited desserts.

Eggs ‘n Things

Fondant Chocolate Strawberry Pancakes: ¥1,580 (Before Tax)

Eggs ‘n Things Fondant Chocolate Strawberry Pancakes will be love at first bite. Hazelnut gianduia chocolate pancakes are topped with a luxurious mountain of fruity strawberries and drizzled with chocolate sauce for an overall mellow flavour. The pancakes come with a generous tower of whipped cream – a sweet treat perfect for you and your sweetie. 

▼Eggs ‘n Things

Fondant Chocolate Strawberry Pancakes 

Price: ¥1,580 (After Tax)
Selling: January 16 – February 27, 2020
Available At: Most Eggs ‘n Things restaurants across Japan

Not Available At:
・EGGS’N THINGS Lalaport Nagoya minato AQULS
・EGGS’N THINGS Coffee OPA Takasaki
・EGGS’N THINGS Coffee Kashiwa Takashimaya Station Mall

Official Website: https://www.eggsnthingsjapan.com/

nana’s green tea

Choco Orange Latte/Hōjicha Chocolate Brownie Parfait

nana’s green tea is serving up a gorgeous Valentine’s latte and parfait topped with orange zest and gold leaf. The Choco Orange Latte is full of chocolatey goodness. The orange zest contributes a tangy kick to the sweet yet bitter chocolate latte. The Hōjicha Chocolate Brownie Parfait is topped with Valentine’s limited hōjicha chocolate brownie and hōjicha ice cream, drizzled with chocolate sauce and sprinkled with gold leaf. nana’s green tea is the perfect place to enjoy a sip of luxury with your lovebird. 

▼nana’s green tea

Choco Orange Latte/Hōjicha Chocolate Brownie Parfait

Selling: January 6 – February 14, 2020
Available At: All nana’s green tea restaurants

Please check the official website for pricing.

Official Website: http://www.nanasgreentea.com/

Sarabeth’s

Choco Pudding French Toast: ¥1,600 (Before Tax)

 Sarabeth’s Choco Pudding French Toast is made with their special challah bread. The bread is toasted and topped with their popular Chocolate Pudding dessert. The beauty of this Valentine’s-limited dessert is captivating. Enjoy a moment of pure bliss with this luxury treat.

▼Sarabeth’s

Choco Pudding French Toast

Price: ¥1,600 (Before Tax)
Selling: January 14 – February 14, 2020
Available At: Sarabeth’s LUMINE Shinjuku, Shinagawa, Tokyo, Nagoya and Osaka

Official Website:http://sarabethsrestaurants.jp/

Segafredo Zanetti Espresso

Chocolat Peach Melba: ¥560 (After Tax)

White chocolate is poured over a peach melba sauce made from peaches and raspberries. The barrister then seals the drink under a thick lid of their unique, smooth foam. The sweetness of the chocolate enjoys a fruity accent and the rich flavour of the milk will warm your body and your heart.

▼Segafredo Zanetti Espresso

Chocolat Peach Melba

Price: ¥560 (After Tax)
Selling: January 7 – February 14, 2020
Available At: All Segafredo Zanetti Espresso Cafés in Japan

Official Website:https://www.segafredo.jp/

Give yourself and/or your loved ones a wonderful treat this Valentine’s Day.

With just a small bit of ingenuity, turn everyday food into something cute using Kaori’s easy recipe! With a few simple ideas, an ordinary recipe magically transforms into a cute dish.

As strawberries are currently in season in Japan, today we’ll be looking at an easy recipe for delicious strawberry purin. All you have to do is mix the ingredients and you’re done! In previous recipes, we’ve looked at purin recipes that involve decorating the inside of the glass. Many people commented that this is quite difficult so today we’ve got a recipe that is easy enough for even kids.

Ingredients (For 2 Portions)

Two small jars (this recipe uses Weck jars)

200g Strawberries with stems and leaves removed (approximately one small pack)

20g Sugar

20ml Fresh Cream (or milk to substitute)

5g Gelatin (dissolved in a tablespoon of water)

½ Teaspoon Lemon Juice

To Decorate

Premade Chocolate Decorations or Chocolate Slices (as you like)

Strawberries to Decorate (as you like)

Fresh Cream (As you Like)

Chocolate Pen

2: After removing the leaves and stems from the strawberries, blend them in a mixer.

3: Heat the mixture in a microwave on 600w for 50 seconds. Afterwards, add the sugar, gelatin solution and lemon juice in that order. Finally, mix in the fresh cream.

4: Meanwhile, press the premade chocolate decorations or sliced chocolate (white) into the inside wall of your jar.

5: Use the chocolate pen to draw the face, strawberries and ribbons from the outside of the glass. If you make a mistake, wipe it off using kitchen paper and try again.

6：Put the jar into the fridge for the chocolate to harden. Once the chocolate does not sink when the jar is placed upright, slowly add your strawberry mixture into the jar and put it back in the fridge until hard. After your dessert solidifies, you can add the finishing touches of whipped cream and strawberries.

And you’re done!

Kaori invites you into her world of character-themed food dishes in her recipe series. Be sure to check out her Instagram where she has uploaded many pictures of her character dishes!

Strawberry Shop Izunokuni Shizuoka Michi-no-Eki Izu no Heso ichigo BonBonBerry Izunokuni factory will be celebrating “ii ichigo no hi” (Good Strawberry Day) on January 15 by releasing new strawberry purin desserts which are full of strawberry goodness. 

Committed to increasing love for strawberries, Michi-no-Eki Izu no Heso Ichigo BonbonBERRY Izunokuni factory sells a wide range of delicious strawberry-based foods as well as cute merchandise throughout the year. For example, strawberry-themed merchandise, jams, seasoning containing strawberries, desserts and much more. 

Strawberry Parfaits

Toge Toge Bonbon: ¥1800 (After Tax)

The Toge Toge Bonbon parfait is full of impact and full of strawberries. The glass is filled with homemade no-bake cheesecake, milk purin, homemade strawberry jam and much more. As strawberries are currently in season, the parfait currently enjoys a sweeter flavour. The fruitiness balances out with the mildness of the cheesecake and leaves a refreshing aftertaste.

Mix and Enjoy – Strawberry Pouch Pudding

Strawberry Pouch Pudding: ¥650 (After Tax)

A smooth strawberry purin is layered with slices of strawberry and fluffy whipped cream. The adorable purin pouch is packed with dried, crispy strawberry granola mix. Mix up the granola to enjoy a range of different textures. This can also be enjoyed on the go. 

As strawberries are in season, this is the perfect time to treat yourself to one of Japan’s sweet and beautiful strawberry desserts.

We’ve previously covered the best spots to try delicious matcha desserts in Kyoto. Now, with the help of expert dessert Instagrammer Kei, we are going to introduce you to some of the most delicious spots to try matcha desserts in Sapporo, Hokkaido.

If you want to discover more delicious cafés, desserts and drinks in Hokkaido, make sure to check out Kei’s Instagram (@607keih).

KotoniSand, Nishi Ward

Macchan French Toast: ¥1200

 From dinners to desserts, this café serves up lots of meals based on their delicious thick-sliced bread. Bread flavours include plain, matcha and even coffee. You can order to go or enjoy the eat-in-limited menu. This fluffy french toast is soaked in matcha liqueur and is full of flavour even before trying it with the toppings. Take a bite of it with the red bean paste for a flavour adventure. A limited number of these are sold per day so if you want to try it, make sure to get there early. 

▼KotoniSand

Address: 1-1-1 Yamanote 5 Jō, Nishi-ku, Sapporo, Hokkaido

Opening Hours: 11:00-18:00
Closed: Tuesdays
Official Website: https://kotonisand.business.site

Ame no hi to yuki no hi, Minami Ward

Gelato Futatsu: ¥450

Located before Jozankei’s onsen hotspot is a café called Ame no hi yuki no hi. It serves delicious pizzas and a variety of gelato flavours depending on the season. Their matcha ice cream is delicious. They even allow you to order two or three flavours at once so you can enjoy a mix and match of combinations. 

▼Ame no hi to yuki no hi

Address: 2-4-1, Jozankeionsennishi, Minami Ward, Sapporo, Hokkaido 

Opening Hours: 10:00-17:30
Closed: Thursdays
Official Website: https://www.amenohitoyukinohi.com

KANON pancakes, Shiroishi Ward

Matcha Tiramisu Pancake: ¥1500

This is a famous pancake shop in Kikusui. Tuck into a stack of fluffy pancakes inside the relaxing and soothing restaurant. The Matcha Tiramisu Pancakes are soaked with liqueur, creating a texture that is softer and moister than their standard pancakes. In addition to the matcha liqueur, the pancake is also dusted with matcha powder for a richer matcha flavour. Finally, they are drizzled with delicious brown sugar syrup and topped with walnuts.

▼KANON pancakes

Address: 5-5-18 Kikusui 3 Jo, Shiroishi Ward, Sapporo,

Opening Hours: 10:00-17:00 (Last Orders: 16:00)
No Regular Holidays
Official Website: https://kanon-pancakes.com

Any cafe, Kita Ward

Matcha Kintoki: ¥1350

This shop uses gluten-free ingredients in their food. This pancake dish is made using unpolished rice powder, three pieces of Turkish delight, red bean paste, rice flour dumplings, and cream made from Hokkaido-produced mascarpone and fresh cream. The cream is full of the bitter and delicious flavour of matcha, making the pancake sweet and very delicious. 

▼Any cafe

Address: 3-2-24 Kita 18 Jonishi, Kita Ward

Opening Hours: 11:00-18:30 (Last Orders: 18:00)
Closed: Tuesdays

Official Instagram: https://www.instagram.com/any_cafe_sapporo/

If you are looking for delicious matcha desserts in Sapporo, let this article help you decide where to go. When your food cravings kick in, make sure to visit Kei‘s Instagram which is full of the most delicious meals, drinks and desserts in Hokkaido. 

Original Article Contents and Photos by: Kei (@607keih )

Krispy Kreme Doughnuts Japan is set to release their new SWEET SURPRISE BOX from January 15, 2020 which is bursting with the delicious flavours of America. The box contains three doughnuts that are topped with a series of delicious treats such as cookies, marshmallows, chunky chocolate and popcorn. KKDJ will also release two banana drinks that are sure to become popular. These are available for a limited time only.  

The SWEET SURPRISE BOX contains a happy and colourful world of American treats. The doughnuts were born from the concept of a doughnut packed with everybody’s favourite treats and then turned inside-out.

The “Happy Chunky Choco” doughnut is coated with bitter chocolate and then sprinkled with five different toppings including chunky chocolate chips, two kinds of chocolate puff and crunchy chocolate biscuit crumbs to balance out the sweetness with a bitter flavour. Chocoholics just won’t be able to resist.

The “White Caramel Carnival” is a fluffy doughnut topped with milky white chocolate cream and five different toppings. From caramel popcorn too lightly salted pretzels, this doughnut is packed with the flavours of America. The variety of textures and fun appearance are sure to make your mouth water instantly. Chunky white chocolate chips and white chocolate puffs are sprinkled on top and drizzled with a sweet caramel sauce. If you love white chocolate, this doughnut is perfect for you.

You won’t be able to take your eyes off the cute “Sweet Strawberry Magic” doughnut, which is a strawberry chocolate doughnut garnished luxuriously with a wide range of unique sweet toppings. The sweet and tangy strawberry chocolate coating is studded with five luxurious toppings including chocolate chip cookies, marshmallows, chocolate puffs and colourful sprinkles.

Purchase the SWEET SURPRISE DOZEN (Box of 12) to enjoy all three of the new American treat-filled doughnuts as well as KKDJ’s no.1 Original Glazed Doughnuts and Choco Sprinkles Doughnuts.

KKDJ will also release their “Hot Caramel Banana” drink which is flavoured with a thick and fruity banana sauce mixed with caramel sauce and heated with milk. With each gulp, you can feel the fruity texture and feel the warmth.

 KKDJ will also release the Krispy Frozen Banana Caramel Pretzels drink which fuses their caramel milk frozen drink with their banana fruit sauce and crunchy pretzels.

The moment you open the SWEET SURPRISE BOX you will be filled with the exciting feeling of an American carnival. Treat yourself and your friends to a special KKDJ doughnut and drink experience this winter.

GINZA SIX—officially the biggest shopping complex in Tokyo’s high-end Ginza district—is home to a host of restaurants now serving some seriously luxurious and gourmet winter food.

For the winter season only, the shopping centre’s cafes and restaurants have cooked up menus of food to warm both the heart and body. The extravagant line-up is made up of carefully-selected seasonal ingredients that’s sure to warm you to the core. Let’s take a select look at some of the things on offer.

JASMINE Specially-Made Hotpot Plan – ¥7,800 (Before Tax) @ JASMINE Washinkansai

This hot pot is made with a broth of chicken bones and collagen boiled in water and a broth of mala sauce. Both broths have a deep and nourishing taste and are filled with carefully-chosen ingredients as well as nine condiments for complex flavours. As well as that seen in the photo above, it is served as a set with an appetiser, fried gyoza, Chinese-style noodles, and almond tofu.

Matsusaka Beef Sukiyaki Gozen Hotpot – ¥3,400 @ Sukiyaki Gyu-shabu Matsuju

Warm yourself up with this hot pot which is made sukiyaki-style and contains high-quality Matsusaka beef picked out by Asahiya, a shop specialising in Matsusaka beef. The beef is soft, tender, and has a rich sweet taste and fragrance. It’s served with a red miso soup seasoned with Japanese pepper which complements the salty-sweetness of the sukiyaki.

Homemade Sausage and Potato Raclette Cheese Melt – ¥2,400 (Before Tax) @ Bistro AUX AMIS

Raclette cheese is a staple food in France during the winter. This delicious dish is served with juicy homemade sausages made from yoshidabuta pig from Saitama, bacon, potato, and warm veg, all covered in a hot melted cheese. It’s sure to warm you up and goes even better with a glass of wine.

Once you’ve had a fill of lunch or dinner, you should go and check out the in-season strawberry takeout treats and desserts that are being sold on the booth floor where the latest in culinary trends gather.

Strawberry Chocolate Sandwich – ¥300 (Before Tax) @ Patisserie Sembikiya Ginza Six

Coated in white chocolate, this biscuit sandwich is made with a strawberry ganache that squeezes every last delicious drop out of the fresh strawberries. Combined with he raspberry sablé cookies and chocolate, it’s a strawberry match made in heaven.

Real Strawberry Gummies – ¥1,050 for 3 @ Candy Art Museum by PAPABUBBLE

These gummy candies are made as big as real large strawberries. They are coated in chocolate and made with lots of real strawberry juice, and when bitten into, taste fresh and juicy.

Strawberry Matcha Daifuku – ¥400 Each @ Kurogi Chacha

Kurogi Chacha’s Strawberry Matcha Daifuku are filled with a whole fresh strawberry and coated in a matcha-laced white bean paste and gyūhi, a form of Japanese confection. The rich taste of the matcha comes together with the sweet and sour strawberry to create a delicious combination. They are hand-wrapped fresh as soon as your order is put in to retain their freshness.

Enjoy the full course winter has to offer at GINZA SIX, from soul-warming hotpot dishes to strawberry delights and more.