Beasty Coffee by amadana Opens Flagship Store Beasty Coffee [ cafe laboratory ] in Shibuya

22.September.2019 | FOOD

Coffee brand Beasty Coffee by amadana, which uses the same coffee-making equipment and by the the top baristas in the country, as well as has delivered high quality coffee beans like them, is opening its new flagship store Beasty Coffee [ cafe laboratory ] in Shibuya on September 27.

Beasty Coffee [ cafe laboratory ] boasts inventory of stock developed by the company themselves, including its own hand-drip coffee tools, as well as original coffee bean blends, an espresso machine, and coffee roaster. The coffee house will also host workshops and other experimental activities, creating a new way to enjoy your cafe experience.

The cafe itself is renovated from a buckwheat noodle restaurant which was deep-rooted in the local area. It has a Japanese-style aesthetic with a modern approach, using mortar as its main decoration.

The furniture is walnut wood, which looks gorgeous in both Japanese and western-style decor, while the entrance has a stylish sliding door with a black frame. There is also a partition inside the cafe. All of this makes for a calm and relaxed atmosphere.

Drip Coffee

Lemonade

If you’re interested in ordering the hand drip coffee, there are three types to choose from. They also sell an in-house original lemonade, is a mix of lemon, which uses no preservatives, and herb tea.

The espresso machine comes in a navy colour, which is the brand’s main colour, with which the baristas can make customers coffees like cappuccino using original blends.

Behind the partitions sits two coffee roasting tester machines where the cafe will research making original blend coffees day to day to create coffee that people will love.

 

When you heard about a cafe that is set on creating delicious coffee every time, you want to become a repeat customer. If you’re a coffee lover then make sure you pop into Beasty Coffee [ cafe laboratory ] when it opens in Shibuya, Tokyo on September 27.

RECOMMENDED ENTRIES

  • Starbucks’ Halloween Sweet Caramel Pudding Latte is Bound to Possess Your Heart

    15.September.2019 | FOOD

    The Sweet Caramel Pudding Latte will be infiltrating Starbucks’® Chilled Cup line of beverages from September 24 for a limited period.

     

    The ghostly touch of sweet and smooth caramel pudding is accented with a dark base note of strong coffee. If you are looking for a creamy and luxurious flavour, this is the perfect autumn treat.

    Starbucks never fails to raise our spirits with their adorable themed designs. This Halloween, the cup design been invaded with an army of ghosts, pumpkins and more Halloween-themed illustrations. The heavenly golden lid adds a touch of luxury to the design and is a premonition for the sweet and rich caramel that awaits underneath. 

     

    The Sweet Caramel Pudding Latte from the Starbucks’ Chilled Cup series is bound to send chills down your spine this Halloween!

  • McDonald’s Japan Reveals Caffè Latte McShake in Collaboration With Mt. Rainier

    12.September.2019 | FOOD

    McDonald’s Japan is collaborating with Morinaga Milk Industry’s popular long-selling products Mt. RAINIER Caffè Latte to release the McShake x Mt. RAINIER Caffè Latte to McDonald’s branches across Japan for a limited time from September 18.

     

    Mt. RAINIER Caffè Latte is known for its tempting mix of rich aromatic espresso and full-bodied milk, and those flavours are about to meet another sumptuously compatible partner: the McShake. By using the McShake, which has a distinct creamy texture and subtle sweetness, McDonald’s has redefined the Mt. RAINIER Caffè to create an incredibly refreshing dessert-like coffee drink.

     

    Only the best coffee beans are used in Mt. RAINIER and are sourced from 60 countries around the world. The new McShake beverage has a shot of full-bodied coffee syrup made from the extract of those pressed coffee beans for a harmonious amalgamation of flavours.

    The drink is available in small and regular sizes, with small sizes only coming served in a special cup with the Mt. RAINIER Caffè Latte logo on it. These cups are limited in stock.

     

    McDonald’s Japan is also holding a hashtag campaign to give 100 random people an original McCard and one case of Mt. RAINIER Caffè Lattes. Details below.

  • Starbucks Japan’s Autumn Beverage Line-Up Includes Golden Sweet Potato Frappuccino & Macchiato

    17.September.2019 | FOOD

    Starbucks Japan has unveiled the second batch of drinks in its ongoing Artful Autumn @ Starbucks® promotion: the “Sweet Potato Gold Frappuccino®” and the “Sweet Potato Gold Macchiato.” Both will go on sale on September 10.

     

    The concept for this year’s Artful Autumn is “Be Colourful,” and that shines true with this golden, autumnal coffee line-up.

    The Sweet Potato Gold Frappuccino® contains a rich syrup made from cured sweet potato. It retains the rich, full-bodied aroma, sweetness and deep flavour of the Japanese sweet potato (satsumaimo). The drink’s main characteristic is the crunchy texture left behind from the potatoes. Its golden appearance comes from the honey and sweet potato blend sauce. This sauce swirls around the beverage which can be seen through the cup, giving it that artistic flavour required to be considered for the Artful Autumn selection. The cold coffee beverage is drizzled in this same sauce, rich in flavour and fragrance.

     

    Each cup of the Sweet Potato Gold Macchiato is made delicately in a mix of foamed milk, sweet potato honey, and a shot of freshly extracted espresso. The combination of the sweet and rich sweet potato and full-bodied espresso roast coupled with the caramel-y flavour is a coffee match made in heaven. The hot beverage is topped with more of that incredible sauce drizzled in the classic way of a macchiato.

     

    Warm yourself up this season with the latest in the Artful Autumn collection.

RELATED ENTRIES

  • 3 New Limited-Edition Botanical Drinks to Arrive This Summer at BOTANIST Tokyo

    27.May.2020 | FOOD

    BOTANIST Tokyo, the flagship shop of BOTANIST in Omotesando, has announced a new collection of limited-edition drinks will be served on the second floor BOTANIST Cafe from July 12, 2020. BOTANIST Tokyo is currently closed but it scheduled to reopen on June 1.

     

    There are three new refreshing drinks to choose from, all of which can be ordered for takeout. From apple mint to grapefruit, each beverage us the perfect accompaniment for cooling you down in Japan this summer.

     

    REFRESH MENU


    Refresh Soda: ¥600 (Tax Included)

    A combination of grapefruit jelly and fizzy soda water make this one of those drinks that you go “Ahh!” afterwards on a hot summer’s day. There’s also a hint of sweet green apple.

    Botanical Melon Soda: ¥800 (Tax Included)

    This is a smoothie which blends together two types of melon soda and adds melon jelly and a dollop of ice cream. It’s like a dessert in a cup!

    Banana & Avocado Refresh Smoothie: ¥720 (Tax Included)

    Enjoy the sweetness of banana and sugar beet together with the smoothness texture of the avocado in this smoothie which has apple and mint mixed into it for that refreshing summertime kick.

     

    The cafe’s regular menu has also been revised to add three new desserts.

     

    REGULAR MENU


    Vegan Waffles w/Drink: ¥800 (Tax Included)

    These vegan waffles are healthier for the body if you’re looking for some guilt-free indulgence. It’s topped with soy whipped cream, maple syrup, and fruits of your choice.

    Lemon Cheesecake w/Drink: ¥1,000 (Tax Included)

    A crunchy cookie base, a creamy cheese top, and a lemon to top it all off. The combination of the salty flavour with the sour hit is a match made in heaven.

    Homemade Rich Pudding: ¥500 (Tax Included)

    An in-house made purin, which is a type of Japanese custard pudding. It’s a delightful mix of rich egg and subtly sweet soy whipped cream.

     

    Customers who spend over ¥4,000 (tax included) on items in the Refresh Series will also be entered in for a chance to win a “Refresh Soda.” The soda is available while supplies last.

  • Enter Virtual Shibuya: The New Ghost in the Shell Digital Platform

    20.May.2020 | ANIME&GAME / SPOT

    Shibuya 5G Entertainment Project launched its new digital platform “Virtual Shibuya” with an opening event on May 19. The event Virtual Shibuya helped promote release of Ghost in the Shell: SAC_2045 with talks and performances from SEKAI NO OWARI’s DJ LOVE, virtual YouTuber and member of Nijisanji Ange Katrina, Chinatsu Wakatsuki of Future Design Shibuya, and Naohiro Ukawa of S/U/P/E/R DOMMUNE—all of whom are fans of Ghost in the Shell.

     

    Officially recognised by Shibuya City, Virtual Shibuya comes in response to the effects of the novel coronavirus (COVID-19) which has brought tight restrictions to the economy and people’s way of life. It will enable people to continue enjoying entertainment from the comfort of their homes by participating in a whole host of virtual events and activities. The project aims to deliver content from Shibuya with live performances from artists, art exhibitions, talks, and more. The use of 5G and the latest cutting edge technology will connect the real Shibuya to a virtual space, combining the realms of the digital and real world.

     

    The guests joined over 50,000 users for the first event which went down a storm. Chinatsu Wakatsuki said: “I was amazed how much it looked like Shibuya! I can’t go to Shibuya right now, so it felt like I got to visit home again after so long.”

     

    Shibuya was fully recreated a virtual space for people to visit

    Lots of Ghost in the Shell fans gathered in the city

    Everybody in this virtual world jumped into their avatar skins, including the diverse range of guests who probably would never have come together had it not been for the Ghost in the Shell theme, as well as DJ LOVE, Katrina, Chinatsu Wakatsuki, and Naohiro Ukawa.

    The real world and the world of Ghost in the Shell collide

    The four performers, who were coming face to face with each other for the first time, talked to guests about what they love about Ghost in the Shell while strolling around Virtual Shibuya and having fun with fans on equal terms.

     

    Comments from the performers

    ・Chinatsu Wakatsuki (Future Design Shibuya)
    “I was amazed how much it looked like Shibuya! Shibuya is a place I hold near and dear to my heart. There were a lot of ‘firsts’ for me, like my first time using an avatar, and meeting new people for the first time, so I thought it was going to be difficult at first, but I found myself not nervous at all and had fun with everyone in there using this futuristic entertainment. Looking forward, au 5G will grow and the number of things we can do will as well. I hope to challenge myself as a tarento and a mum in many different things and have fun with this Virtual Shibuya!”

     

    ・“DJ LOVE” (SEKAI NO OWARI)
    “It felt like I had dived right into the world of Ghost in the Shell, my favourite series. It was a wonderfully fun event which expanded on my dreams. I’m looking forward to seeing it evolve and I hope to perform live there at some point. I want to make stuff that people who haven’t been physically able to go to venues up to now can enjoy. I think it would be fun to communicate with people who participated.”

     

    ・Ange Katrina
    “The streets of Shibuya I know were completely transformed into the world of Ghost in the Shell, and my favourite Tachikoma made an appearance too. For a Ghost in the Shell fan like myself it was a whale of a time! Right now we have to battle with staying indoors. Me having disappeared has caused a bit of trouble, but the thrill of this virtual event has lifted my nerves. I had a lot of fun.”

     

    You can check out footage from the event in the video below which was posted on Shibuya 5G Entertainment Project’s official YouTube channel.

    The world of Ghost in the ShellVirtual Shibuya in can be experienced until May 31, 2020, so sign up while you still can.

  • Shibuya 5G Entertainment Project to Launch Virtual Shibuya Platform

    17.May.2020 | SPOT

    Shibuya 5G Entertainment Project is set to launch its new digital platform “Virtual Shibuya” on May 19, 2020. The platform is officially recognised by Shibuya City.

     

    Virtual Shibuya comes in response to the effects of the novel coronavirus (COVID-19) which has brought tight restrictions to the economy and people’s way of life. It will enable people to continue enjoying entertainment from the comfort of their homes by participating in a whole host of virtual events and activities.

    The project aims to deliver content from Shibuya with live performances from artists, art exhibitions, talks, and more. The use of 5G and the latest cutting edge technology will connect the real Shibuya to a virtual space, combining the realms of the digital and real world.

     

    1: Online Events

    A variety of online events will be held inside the virtual event space. People tune into Virtual Shibuya while at home by connecting with their smartphones, PCs or VR devices. They will have their own avatar and be able to traverse the area together with other people who are connected while participating in different interactive online events. The events will also be streamed on video streaming services.

     

    2: XR Art

    Experience XR (cross reality) content which will connect both Virtual Shibuya to the real Shibuya. Those in either Shibuya will be able to experience the same content and entertainment.

    The opening event for the grand opening of Virtual Shibuya will promote the release of Ghost in the Shell: SAC_2045 with talks and performances from SEKAI NO OWARI’s DJ LOVE, who is a fan of Ghost in the Shell, as well as virtual YouTuber and member of Nijisanji Ange Katrina, Chinatsu Wakatsuki of Future Design Shibuya, and Naohiro Ukawa of S/U/P/E/R DOMMUNE.

  • Harajuku’s Rilakkuma Fruits Cafe Entertains Customers With Projection Mapping

    28.March.2020 | ANIME&GAME / FOOD

    “HARAJUKU AR BOX -table projection mapping cafe-,” a cafe in Harajuku whose name speaks for itself, has announced its second collaboration with Rilakkuma to bring the new Rilakkuma Fruits Cafe which will open for a limited time from April 3, 2020 to June 28, 2020.

     

    The cafe’s first collaboration with Rilakkuma was in December last year. It was called “Korilakkuma Cafe: another me in the mirror” and earned itself many fans for its cute food and decor, but especially for its interactive tables which used projection mapping technology to have Rilakkuma and friends running around people’s tables.

     

    Harajuku’s Korilakkuma Cafe: another me in the mirror | Food Review: https://www.moshimoshi-nippon.jp/284456

     

    Fruit is the theme of the new Rilakkuma Fruits Cafe, which follows that Chairoikoguma and the other characters have gathered lots of nutritious fruit to fill up the belly of hungry Rilakkuma.

     

    Food

    Rilakkuma’s Fruit Salad – ¥1,590

    Get your fill of refreshing fruit from this fruit salad plate which has Rilakkuma poking his cute face out from behind it all. When you order this dish, you’ll need to touch the fruits that appear on the table to give them to Rilakkuma.

    Korilakkuma’s Apple Cheese Gratin – ¥1,690

    A combination of hot apple and melted cheese, you’ll find yourself addicted to the sweet and sour mix of flavours. Pick lots of apples with Rilakkuma and company with the projection mapping game. (*Serving April 3, 2020 – May 17, 2020 only)

    Chairoikoguma’s Orange Burger – ¥1,690

    The bun of this hearty burger is branded with Chairokoguma’s cute bear face. But what happens when you squeeze Rilakkuma’s orange? (*Serving May 20, 2020 – June 28, 2020 only)

     

    Desserts

    Rilakkuma’s Maku Maku Fruit Tree Parfait – ¥1,590

    Korilakkuma’s Maku Maku Strawberry Tree Parfait – ¥1,590 (Serving April 3, 2020 – May 17, 2020 only)

    Kiiroitori’s Maku Maku Peach Tree Parfait – ¥1,590 (Serving May 20, 2020 – June 28, 2020 only)

    For dessert, you have a selection of fruit-topped parfaits to choose from featuring Rilakkuma, Korilakkuma, and Kiiroitori.

     

    Drinks

    Rilakkuma & Friends Maku Maku Drinks – ¥790 / With Glass – ¥1,990

    Warm & Fluffy With Everyone Cafe Latte – ¥890

    Pick between one of the cold beverages, or if it’s a cold day, warm up with a hot drink. Feel warm and fluffy like Rilakkuma and his friends with a warm beverage after your parfait.

     

    Exclusive Merchandise & Bonus Items

    Pin Badges (9 Designs/Chosen Randomly) – ¥400

    Acrylic Key Rings (8 Designs/Chosen Randomly) – ¥500

    Get your hands on a selection of original merchandise too, including pin badges, acrylic key rings, and more.

    Stickers (4 Designs/Chosen Randomly)

    Coasters (4 Designs/Chosen Randomly)

    Book a table online in advance and receive one of four possible stickers. Order a drink at the cafe and get one of the four coasters!

     

    You’re sure to get your five-a-day when you dine at the Rilakkuma Fruits Cafe, opening for spring on April 3, 2020 in Harajuku.

     

    ©2020San-X Co., Ltd. All Rights Reserved.

  • Pompompurin Celebrates 24th Anniversary With Birthday Menu at the Pompompurin Cafe

    27.March.2020 | ANIME&GAME / FOOD

    Sanrio’s popular character Pompompurin is celebrating his 24th anniversary at three branches of the Pompompurin Cafe in Harajuku, Yokohama, and Umeda with a special birthday menu that will be served for the whole month of April.

     

    A special celebratory menu for the floppy-eared golden retriever

    The official date for Pompompurin’s birthday is April 16. The birthday menu line-up includes two food items, a drink made in collaboration with popular Japanese picture book author Yukako Ohde, and some novelty gifts.

     

    Birthday Menu

    Happy Birthday Flower Bouquet Bisque – ¥1,590 (Before Tax)

    This cute bisque soup has Pompompurin and Muffin holding a colourful boquet made from broccoli and mashed potatoes made to look like roses. It has a rich but mild flavour, and is both adorable and filling.

    Happy Birthday Strawberry Mousse – ¥790 (Before Tax)

    The strawberry mousse has a fluffy texture and refreshing, sweet taste. It can be eaten as it is or drizzled with the accompanying raspberry sauce.

    Yukako Ohde x Pompompurin Lemonade – ¥550 (Before Tax)

    Take a sip from this delicious lemonade from a straw adorned with a cute, warm illustration of Pompompurin by Yukako Ohde.

     

    Exclusive Anniversary Novelty Gifts

    Lunch Mat Design

    Customers who dine at any of the three cafes during the anniversary celebration will receive a free lunch mat.

    Coaster Designs

    And those who order the lemonade will receive a coaster with designs illustrated by Yukako Ohde. The designs are different at each branch of the Pompompurin Cafe. You can also receive another special coaster if you spend over ¥1,000 each (tax included) at Pompompurin Cafe Umeda and KIDDY LAND Osaka Umeda. Simply show your receipts at the cafe.

     

    ©1996,2020 SANRIO CO., LTD. APPROVAL NO.S605291

  • mūya: Tokyo’s New Cafe Opening by ‘Bread, Espresso &’ Serving Fluffy Mū Bread

    25.March.2020 | FOOD

    Bread, Espresso & is a cafe chain with 17 branches in Japan, including Omotesando. The company is set to open an entirely new cafeーspecialising in Bread, Espresso &’s popular mū breadーcalled mūya on April 17, 2020 in Asakusa Mizumachi.

     

    Bread, Espresso &: https://www.moshimoshi-nippon.jp/254815

    Mizumachi is a new shopping centre also opening on April 17, 2020. It’s near Solamachi in Tokyo Skytree Town, and sits betwixt Kaminarimon and Tokyo Skytree.

     

    Mū is an original bread recipe baked up by Bread, Espresso & that’s made with lots of butter, giving it a rich taste. The word means “soft” in French. When you break a piece off the fluffy loaf, that rich buttery smell fills your nose.

     

    inside the cafe

    The mū loaf is a cube shape, and the interior of the shop has cube designs all over it.

    Customers sit at tables with chairs that stack up like cubes – a unique and original design.

     

    French toast

    Mū is the main dish at mūya, which can be served as it is, as a sandwich, as French toast, or even in a parfait.

     

    When you’re passing through Asakusa, be sure to pop into mūya to try the famous mū bread of Bread, Espresso &.

  • Succulent Strawberry Drinks & Desserts Served Up at GELATO PIQUE CAFE

    21.March.2020 | FOOD

    GELATO PIQUE CAFE branches in Japan began their “Strawberry Fair” on Wednesday serving up drinks and desserts made using seasonal strawberries.

    What is GELATO PIQUE CAFE all about?
    “Desserts for adults” is the concept at GELATO PIQUE CAFE, a cafe brand developed by GELATO PIQUE which specialises is comfy loungewear. The cafe, which has branches in Tokyo, Osaka, Nagoya, and elsewhere in Japan, serves comfort food and is interested in the health and happiness of its guests. Their menu is overflowing with ideas, with all options made using only the best selected ingredients.

     

    The enticing line-up is nothing short of kawaii, and screams springtimeーfitting for the season as Japan celebrated Vernal Equinox Day yesterday, the first day of springーwith sweet and sour strawberries adorning their crepes, smoothies, gelatos, soft serve ice creams, and more.

    Strawberry Mille Feuille Crepe – ¥830 (Before Tax)

    Topped with a whole strawberry, this mille feuille-inspired seasonal crepe is made with an in-house crafted strawberry cream, mille feuille puff pastry, and vanilla gelato. The strawberries used are a mix, all grown in Kumamoto Prefecture, including yuubenikoinozomikoiminori, and others. Much love and care is put into growing strawberries in Kumamoto, making them sweet and delicious.

    White Strawberry & Red Strawberry Gelato – ¥460 (Before Tax)

    This two-coloured serving of gelato ice cream is made with sweet-smelling white strawberries and a brand of red strawberry from Fukuoka called amaou. No strawberry lover will be able to resist this pick.

    Strawberry Smoothie – ¥590 (Before Tax)

    Enjoy a cold strawberry smoothie made from seasonal strawbs, milk, and honey. Indulge in the refreshing sweetness of the strawberries, and enjoy the cute pink flavour of the beverage.

    Strawberry Milk Soft Serve Ice Cream – ¥450 (Before Tax)

    Or grab yourself a cone of soft serve ice cream to enjoy the combination of flavours: sweet and sour strawbs and sweet, creamy milk.You can also get a mix together with the light blue vanilla flavour.

  • Shirasagi Coffee: Ehime Prefecture’s Cafe Releases Springtime Cherry Blossom Menu

    21.March.2020 | FOOD

    Shirasagi Coffee, a cafe in Ehime Prefecture, has released a new seasonal menu full of strawberries and cherry blossoms to commemorate the spring season.

     

    Shirasagi Coffee’s logo features a heron, a reference to a legend that says the locals of Matsuyama in Ehime noticed that a white heron healed its injured leg by bathing in the hot springs of Dōgo Onsen, one of the oldest hot springs in  Japan. The cafe was renovated using furniture made from scrap wood from when Dōgo Onsen was built. It’s an artistic cafe that has garnered much attention from both locals and tourists.

    Thick-Cut Natural Yeast Toast

    This thick-sliced bread is provided by Panya Uzu, a bread shop also in Matsuyama, Ehime. Perfect for breakfast or lunch, it’s topped with a cherry blossom jam and mascarpone cheese cream.

    Top: Cream Soda / Right: Cherry Blossom Tea Latte / Left: Cherry Blossom & Strawberry Mint Sour

    This line-up of three drinks are made using seasonal strawberries grown in Ehime Prefecture.

    Sweet Bavarois

    Bavarois is a classic dessert at Shirasagi Coffee, and this one is made using matcha grown in the village of Shingu in Ehime and is coated in a cherry blossom cream.

    Spring Madonna Parfait

    This limited-time parfait is stacked with 12 different ingredients of varying textures and flavours, including cherry blossom, as well as Ehime strawberries, chestnuts, and matcha. It’s the culmination of Ehime’s springtime ingredients.

    Takeout Drinks

    Mini Parfait

    The cafe also serves mini parfaits, drinks and other items for takeout. Pick something out and go and observe the cherry blossoms for Hanami at Dōgo Park.

  • Gluten-Free Vietnamese Bánh Mi Baguettes Sold at the New Bánh mi Tokyo

    20.March.2020 | FOOD

    In Vietnamese cuisine, a Bánh mi is a baguette stuffed with various ingredients and served as a sandwich. It’s a popular meal in Vietnam, and in recent years has seen an appearance in Japan.

    Bánh mi Tokyo opened in Gaiemmae, Tokyo on March 16, 2020. They serve bánh mi with a Japanese taste, and their bread is made from 100% rice flour with no artificial flavourings or purified sugar.

     

    Bánh mi are generally made with lard or margarine, but at Bánh mi Tokyo, they are made with with ingredients with good-quality oil content like rice koji sweet sake and nuts, which give them a richness and creaminess and remove things like trans-fats that are a burden on the body. This also greatly cuts calories and other fats too.

    Mackerel Curry Bánh Mi

    All bánh mi overflow with original flavours, from the chicken-filled “Standard Bánh Mi” to the “Mackerel Curry Bánh Mi” which is made with curry flavoured grilled mackerel, “Five Spice Char Siu Bánh Mi” stuffed with juicy pork belly, and more.

     

    Bánh mi Tokyo also serves high-quality original coffees which are a must-try together with your bánh mi

  • MUUN SEOUL: Harajuku’s Korean Cafe Serving Instagrammable ‘Fatcaron’ Macarons

    19.March.2020 | FEATURES / FOOD

    MUUN SEOUL is a cafe located along Tonchan-dori Street in Harajuku that serves Instagram-worthy South Korean food.

    Photo by Nagisa Kobayashi @popo_318

    Photo by Nagisa Kobayashi @popo_318

    The cafe sells “fatcarons,” a South Korean-style macaron which have proven very popular with young women in Japan.

    Photo by Taeco @taecostagram

    Fatcarons are larger than the standard macaron. They are topped with things like strawberries, given marble textures, and more to give them a cute appearance. MOON SEOUL serves many different varieties, all of which are standout compared to normal macarons.

    Photo by Sara @__sar310

    But the fatcaron experience at MOON SEOUL isn’t complete without ordering the drink above. It’s strawberry milk flavoured, but the milk is whipped until it’s fluffy, giving it a taste like no other strawberry milk you’ve tried. It also has sliced strawberries inside and on top, so if you love strawberries, you’ll love this.

    Photo by Yuina @popochan726

    You can order your fatcarons for takeout too in a clear takeaway box so you can go have a dessert picnic with your friends, and get a great photo of them all together too.

  • THE LOCAL COFFEE STAND FUKUOKA: New Coffee Shop Opens in Fukuoka’s Hakata Ward

    14.March.2020 | FOOD

    Japan’s biggest online coffee publisher Good Coffee is opening a new cafe called “THE LOCAL COFFEE STAND FUKUOKA” in Hakata, Fukuoka.

     

    Good Coffee looks to bring together coffee lovers with all kinds of coffee shops. THE LOCAL COFFEE STAND FUKUOKA will be their second branch of “THE LOCAL COFFEE STAND” in Japan following the branch they opened in Shibuya, Tokyo.

    Good Coffee provides a wealth of information and the latest news on where to get delicious coffee inside and outside Japan. They have joint sponsorship and manage the TOKYO COFFEE FESTIVAL where roasters from across the country all come together and serve coffee in a variety of ways, host live performances, and more.

    The coffee beans at THE LOCAL aren’t roasted in-house. Instead, the head barista, Yuji Otsuki, personally selects roasts every month from shops published on Good Coffee. This is a rare style of coffee shop in Fukuoka where every month, customers can enjoy a different cup of high quality coffee every month from popular roasters inside and outside Japan from the comfort of Fukuoka.

    The coffee beans used for the cafe’s opening month of March will be drip coffee from GLITCH COFFEE&ROASTERS in Jinbocho, Tokyo and espresso from CRAFTSMAN COFFEE ROASTERS in Shimonoseki, Yamaguchi. Events are scheduled to be held at THE LOCAL COFFEE STAND FUKUOKA every month where baristas and coffee roasters will be invited as guests.

     

    Find your new favourite coffee at THE LOCAL COFFEE STAND FUKUOKA.

  • Starbucks Reserve Roastery Tokyo to Release Butterscotch Latte

    14.March.2020 | FOOD

    Starbucks Coffee Japan is launching a new drinks promotion in Japan on March 13 entitled “New Latte Love Coffee.” The first two drinks in the series will celebrate the 1st anniversary of the coffee wonderland Starbucks Reserve® Roastery Tokyo. The drinks are the Butterscotch Latte and Butterscotch Coffee Jelly Frappuccino®.

    Left: Butterscotch Coffee Jelly Frappuccino® – Tall ¥590 (Before Tax) / Right: Butterscotch Latte – Short ¥420 Tall ¥460, Grande ¥500, Venti® ¥540 (Tax not included in drink prices)

    The new beverages incorporate a butterscotch sauce which offers a rich and smooth buttery taste and sweet caramel. Each drink is carefully crafted with a shot of freshly-made espresso, the butterscotch sauce, and steamed milk.

     

    The Frappuccino® version is filled with a Starbucks-original coffee jelly made using the coffee chain’s “Espresso Roast” which goes perfectly with the milk of the cold drink. It’s almost like a dessert in a cup, especially with the addition of the butterscotch sauce.

     

    Starbucks Reserve® Roastery Tokyo is also widening its range of milks in line with the new beverages. Soy milk is already a standard there, but now customers can also enjoy oat milk for a limited time, as well as almond milkーthe latter of which will be put onto the regular menu.

    Oat Milk Latte/Almond Milk Latte – ¥Short 390, Tall ¥430, Grande ¥470, Venti®︎ ¥510

    The subtle sweetness of the oat milk used in the Oat Milk Latte goes perfect with the taste of the espresso. A Starbucks-original almond milk is also used for the Almond Milk Latte, adding a fragrant almond taste to the coffee beverage.

     

    Enjoy your coffee with your milk of choice from six kinds: Starbucks Milk, Low-Fat, Fat-Free, Soy, Oat, and Almond.

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