Indulge in a Strawberry Heaven at Hoshino Resorts KAI in Tochigi Prefecture

15.October.2019 | FOOD / SPOT

A new hotel plan has arrived at three branches of Hoshino Resort’s hot spring hotel brand KAI in Tochigi Prefecture where guests can enjoy the luxury of strawberries together with their stay. Tochigi is famous for growing strawberries, and so all three hotels will serve up their own unique succulent strawberry experiences. The branches in question are KAI Kawaji, KAI Kinugawa, and KAI Nikko.

For roughly the past 50 years, Tochigi has enjoyed the largest cultivation of strawberries in the whole of Japan. Hoshino Resorts KAI is taking advantage of this milestone by presenting guests with a strawberry experience they won’t forget, with the delicious fruit comprising the whole of their stay from checking in to checking out. Each hotel branch will have different varieties of strawberries in stock, and guests will discover new ways to enjoy them. They will also be presented a map highlighting different locations to indulge in strawberry desserts, so they can carry on their fruitful after checking out on the road home too.

KAI Kawaji: Strawberry Picking at a Japanese-Style Hot Spring Inn

KAI Kawaji’s “Satoyama Ichigo Taizai” (Satoyama Strawberry Stay) plan offers a one-night stay with a strawberry picking session by the watermill in the hotel grounds. The strawberries there are juicy and sweet and ripen on the stalks. During your stay, you can go and pick them at your leisure. The strawberries grown there are a variety called tochiotome which have a full-bodied aroma are sweet with the perfect amount of sourness. In the evenings, a sunken hearth will be lit at the watermill so you can stay warm in the fresh winter outdoors while you pick your strawberries. Guests can also enjoy a strawberry sweet red-bean soup made with rare white strawberries which came out as a new variety of Tochigi Prefecture strawberry in 2018. They have less sourness and are super sweet with a smooth texture.

 

Running: January 15, 2020 – February 29, 2020 (Check In)

Price: From ¥25,000 (1 room for up to 2 people / Service charge included / Tax not included)

Reservations/Official Website: https://kai-ryokan.jp/kawaji/

KAI Kinugawa: Taste and compare seasonal strawberries

KAI Kinugawa’s “Mingei Ichigo Taizai” (Folk Craft Strawberry Stay) plan will see the appearance of the tochihime strawberry which has been dubbed the “phantom strawberry.” This sweet variety is large and has a soft flesh and is exclusive to Tochigi. Guests will be able to taste and compare this and a handful of other types, as well as tuck into various strawberry confections. They will pick from 300 cute different bowls from the bowl gallery and pile inside them strawberries and assorted confections. In the evenings, strawberries will also be served boiled in white wine. A two-day and one-night experience you’d expect from the place that boasts the biggest strawberry haul in Japan.

 

Running: December 10, 2019 – February 29, 2020 (Check In)

Price: From ¥29,000 (1 room for up to 2 people / Service charge included / Tax not included)

Reservations/Official Website: https://kai-ryokan.jp/kinugawa/

Note: Limited to 5 separate bookings per day

KAI Nikko: Revel in wintertime Okunikko

KAI Nikko is located beside the grand Lake Chūzenji. Their “Zekkei Ichigo Taizai” (Spectacular View Strawberry Stay) plan will see their lobby, which offers a panoramic view of Mount Nantai, turn into a tearoom inspired by the rest stops of Nikkomou, an event that took place during the Edo Period when the Tokugawa Shogunate made their pilgrimage to Nikko. Guests can enjoy the contrast between the setting sun and the snow, as well as the pink-coloured sky when morning breaks. Taking place between sunset and sunrise, guests can tuck into rare white strawberries and warm confections made with yōkan―a Japanese jellied dessert made from red bean paste, agar, and sugar―which is a local specialty of Nikko.

 

Running: December 1, 2019 – February 29, 2020 (Check In)

Price: From ¥28,000 (1 room for up to 2 people / Service charge included / Tax not included)

Reservations/Official Website: https://kai-ryokan.jp/nikko/

Note: Limited to 2 separate bookings per day

 

 

Enjoy you’re a seasonal strawberry fill like never before at Hoshino Resorts KAI.

RECOMMENDED ENTRIES

  • 10 Things You Can Do at the MOSHI MOSHI ROOMS Hotel in Harajuku | Girls’ Night In Edition

    11.October.2019 | FEATURES / SPOT

    MOSHI MOSHI ROOMS is a hotel accommodation service run by MOSHI MOSHI NIPPON located in Harajuku and bookable via Airbnb. Our hotel isn’t just popular for sleep, however: it has become a hot spot with stylish girls who get together and use it as a party space.

     

    This is our Top 10 list of things you can do in SAKURAーone of the hotel roomsーso you can discover the best way to enjoy your stay in Harajuku.

     

    ①Take advantage of the room decor and decorations to snap all the photos you can!

    MOSHI MOSHI ROOMS opened its first room SAKURA in December last year, and more recently ORIGAMI in August. From the walls to the furnishing, SAKURA is cherry blossom pink throughout, decked out with countless gorgeous Instagram-worthy spots popular with our female guests.

     

    You can always get a beautiful photo together with the cherry blossom flower monument in the background, located behind the bed and bloomed right up to the ceiling.

    The enormous and comfy pink bed is piled full of lots of fluffy cushions. You can take some pretty romantic pictures too when snuggled on top or in the bed.

    Photographer: Kayo Sekiguchi

    Don’t forget about the neon sign either, a symbol of the room and the Japanese kanji character for cherry blossom (桜 sakura). Sit on the sofa in front of it and make use of the sign’s lighting to get a more dreamy and fantastical shot.

     

    ②Popular Harajuku takeout food perfect for a night at MOSHI MOSHI ROOMS SAKURA

     

    MOSHI MOSHI ROOMS is located in Tokyo’s fashion and culture hub of Harajuku, and that means it’s within walking distance of some quintessential kawaii and Instagrammable food shops. We’ve picked out three we think are perfect for ordering takeout to enjoy back in your room at SAKURA.

     

    GOOD TOWN DOUGHNUTS

    Smile Mango ¥420 / Raspberry Pistachio ¥400 / Sea Salt Caramel ¥390 (All Tax Inclusive)

    GOOD TOWN DOUGHNUTS is a really popular doughnut shop in Harajuku. Their big size doughnuts not only look cute, they’re the real deal taste-wise, and are also made with natural yeast, wheat flour from Hokkaido, sea salt sourced in Okinawa, sugar from Tanegashima, and organic oils. They are high-quality doughnuts full of flavour and plenty filling.

     

    GOOD TOWN DOUGHNUTS

    Address: J-cube B1F, 6-12-6 Jingumae, Shibuya, Tokyo)

    TEL: 03-5485-8827

    Opening Hours: 10:00-20:00

    No Fixed Holidays

    Official Website: http://good-town.com/

     

     

    AND THE FRIET

    Box (2 Friet Types) w/ Dip – From ¥800 (Before Tax)

    This French fry shop makes their fries from a variety of carefully selected in-season potatoes, including potatoes from Belgium. They are crunchy on the outside and fluffy in the centre. They’re also delicious even when eaten cold, making them a great takeout option. You can pick two types from six varieties for one box, plus a dip of your choice. A perfect party accompaniment.

     

    AND THE FRIET Laforet Harajuku

    Address: Laforet Harajuku 2F, 1-11-6 Jingumae, Shibuya, Tokyo
    TEL: 03-6434-7568

    Opening Hours: 11:00-21:00

    No Fixed Holidays (Except when Laforet Harajuku is closed)

    Official Website: http://andthefriet.com/

     

     

    TOAST LUCK

    <Macarons> From Left: Soybean Flour / Crunky / Cheese – ¥371 Each (Before Tax)

    At TOAST LUCK, you can enjoy a whole range of different South Korean foods, including toast which is their main menu item. They also sell these marble-coloured macarons which are a little bigger than Japanese macarons. There’s lots of flavours to choose from, all of which give you a different take on your regular macaron!

     

    TOAST LUCK

    Address: 3-27-15 Jingumae, Shibuya, Tokyo

    TEL: 03-6812-9499

    Opening Hours: 11:00-20:00

    No Fixed Holidays

    Official Website: https://www.toast-luck.com/

     

     

    ③Line up all your food in your hotel room for a girls’ night in

    Gather all of your takeout goodies from around Harajuku for a girls’ night in at MOSHI MOSHI ROOMS SAKURA! The room has its own kitchen equipped with utensils, a microwave and refrigerator, so you can even prep your own food too.

    The living room is nice and spacious so you can really let your hair down and relax. There’s a limited number of beds but there’s no limit to the amount of people that can stay over, so invite all of your friends along!

     

     

    ④Watch movies on the projector

    The room is equipped with an Android TV mobile projector which has Netflix, Hulu, YouTube and other services on it as well as games. There’s endless amounts of fun to be had, so grab your snacks and put on a movie or compete together in a game. The screen projects onto the white walls, so you can pick the best spot for viewing.

    Projecting it on the wall beside the bed means you can relax while watching films or music videos together.

     

    The cherry blossom pink MOSHI MOSHI ROOMS SAKURA offers a memorable accommodation experience like no other. We will continue the Top 10 list in the next article entitled Birthday Edition.

     

    Remember, if you’re looking to stay in Harajuku, be sure to book with MOSHI MOSHI ROOMS.

     

     

    Models: AikoRingo
    Photographer: Haruka Yamamoto
    Writer: Sayoko Ishii

    Translator: Joshua Kitosi-Isanga

  • Suiran Ranks as Japan’s Best Hotel in Condé Nast Traveler For Second Year in a Row

    14.October.2019 | SPOT

    “Suiran, a Luxury Collection Hotel, Kyoto” has ranked as the number one hotel in Japan for the second year in a row in the Japan’s Top Hotels category of Readers’ Choice Awards 2019 in Condé Nast Traveler.

    The Condé Nast Traveler Readers’ Choice Awards lists the world’s best travel experiences as ranked by international travellers. Over 600,000 people voted Suiran as Japan’s best hotel for the second time.

    Suiran is located in Arashiyama, Kyoto and first opened in March 2015 under a brand of luxury hotels known as The Luxury Collection®. The hotel’s concept is to make full use of Arashiyama’s appeal, lauded for its deep culture and history, while paving the way to the future. It houses guests from around the world who can enjoy a view of Arashiyama’s lush natural landscape which changes beautifully with the seasons, and who can experience a fusion of the traditional and the modern while being served classic Kyoto hospitality.

    Speaking about the award, the hotel’s general manager Hiroyuki Hatori said the following: “I am greatly honoured that we have been given the number one spot two years in a row in this internationally-recognised poll. To all the people in the region who continue to support Suiran, and to all our guests who use the hotel, I thank you from the bottom of my heart. These results are an incentive to further work hard with our associates to ensure this is a hotel that people will love even more.”

     

    If you are travelling to Kyoto and looking for a place to stay, why not consider the city’s best: Suiran, a hotel which continues to pass down tradition while embracing the modern?

  • Gaze Over a Sea of Clouds at Hoshino Resorts Tomamu’s New Cloud Bar in Hokkaido

    10.October.2019 | FOOD / SPOT

    This year’s winter season program at Hoshino Resorts Tomamu―Hokkaido’s leading snow resort hotel―is set to begin on December 1. As part of the program, the Muhyou Terrace will open on the same day and run until April 5, 2020. The terrace offers a snow-covered picturesque view from atop the mountain where you can see a sea of clouds and the snow-tipped trees at the bottom.
    Muhyou Terrace sits on Mount Tomamu up 1,088 meters high. When you picture snowy mountains, especially those in Hokkaido, you imagine people skiing and snowboarding. But for Hoshino Resorts Tomamu, this is only part of their goal. They also want guests to enjoy the beauty of the mountain’s natural landscape including the breathtaking view of the scenery below. That’s why they decided to open Muhyou Terrace. As well as the daytime scenery, the terrace has also been turning on illuminations every winter night since 2017, offering a new perspective on the surrounding splendour.
    The Cloud Bar which opened just up the slope of the Muhyou Terrace this summer features a 13 meter-long counter with chairs from which customers can soak up an incredible view. The bar has options of one or two-seat areas and can seat up to 7 people at once. There is a ladder attached to the chairs. Once you’ve climbed up and plopped yourself down you get a front row seat to the sights below. And since the bar is attached to the slope of the mountain and there’s nothing to obstruct your view, it will feel like you’re floating on the clouds as your feet kick the emptiness below.
    Snow Cocktail – ¥1,200
    Muhyou Terrace will offer its own original cocktail called the Snow Cocktail which is inspired by the snowy landscapes at Tomamu. This drink is a margarita made with lime juice and cointreau. Inside is a sprig of rosemary made to look like the Ezo spruce trees at the site. The snowman is in fact made of chocolate. Enjoy the best of both worlds when it comes to flavour and finesse!
    Frosted Coffee – ¥500 / Frosted Fondant Chocolate – ¥600
    They also have specially-made chocolate fondant and coffee to warm you up. The chocolate fondant is a warm cake topped with a white chocolate snowflake and is coupled with snow-frosted chocolate branches. The coffee is covered with pure white frosty amezaiku candy. The coffee sweetens as the candy melts into your cup.
    The terrace’s observation points, including the Cloud Walk and Cloud Bar, will be lit up with sparkling illuminations in the cool evenings.
    Illumination Dates: December 15, 2019 – December 25, 2019
    Times: Please check the official website

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  • Starbucks Japan Releases Merry Strawberry Cake Frappuccino

    12.November.2019 | FOOD

    The holiday season has finally hit Starbucks in Japan, and for the first drink in their series of Christmas beverages, they are serving the new Merry Strawberry Cake Frappuccino which is made to look and taste like a strawberry cake. Customers can even customise their drinks with as much free strawberry sauce as they like.

    Merry Strawberry Cake Frappuccino – Tall ¥590 w/ Free Strawberry Sauce (*Sauce not available with other drinks)

    The drink is built on sponge cake flavoured base, on top of which sits ascending layers of bright-red strawberry sauce, whipped cream, and a sprinkling of freeze-dried strawberries, effectively creating a dessert that you can drink. One sip of this pink delight fills your mouth with the sweet and refreshing taste of fresh fruity strawberries.

     

    We recommend customising yours with non-fat milk or soy milk. If you want to hold back on some of the sweetness, go for the non-fat milk option, and if you want something smoother, get the soy milk. Drizzle over additional strawberry sauce to your liking, and you’ve got yourself a festive treat for the season!

  • Hoshino Resorts to Open New Facilities in Okinawa, Hawaii & 3 More Places

    28.October.2019 | SPOT

    Hoshino Resorts opened HOSHINOYA Guguan in Taiwan in June and Iriomotejima Hotel in Okinawa in October this year. It will also open Risonare Nasu in November. The hotel chain has now just announced that it will open 5 more new facilities in 2020, pushing the number of locations they manage up to 45 next year.

    Iriomotejima Hotel

    Risonare Nasu

    Hoshino Resorts prides itself on offering a hotel experience that makes use of local regions as well as offering unique experiences. With their catalogue of facilities now set to increase, the company has a released a video detailing the five new hotels.

    The five new hotels will open in Hawaii, Nagato in Yamaguchi Prefecture, Tsuchira in Ibaraki Prefecture, Kohama Island in Okinawa Prefecture, and mainland Okinawa.

    The Hawaii hotel, named Hoshino Resorts Surf Jack Hawaii, describes itself as an “ohana-friendly retro boutique hotel with a satisfying Waikiki experience.”

    Nagato, Yamaguchi will give rise to the 16th hotel in Hoshino Resorts’ brand of KAI hotels, named KAI Nagato. It will open in the Yumoto Hot Spring area and be inspired by Yamaguchi’s traditional tea houses as well as buke samurai culture. Look forward to bathing in the hot springs of this traditional Japanese inn, steeped in history and culture.

    Over in Ibaraki Prefecture, Hoshino Resorts will open Japan’s biggest cycling resort, named Hoshino Resort BEB5 Tsuchiura, which we covered earlier this month. It will act as a “base camp” to enjoy cycling, with its core concept being “more an izakaya and less travel-focused where you can enjoy a laid-back time with friends.” It hopes to put a new spin on travel by combining the worlds of cycling and accommodation.

    Okinawa is getting three new hotels. Hoshino Resorts Risonare Kohama will feature 60 rooms each their own private villas. Its concept is “a private beach resort on a remote island swimming with the manta rays” and will offer a beach and resort-like experience to guests with views of the white sand and blue ocean.

    HOSHINOYA Okinawa will be inspired by gusuku which refers to castles in the Ryukyu Islands that feature stone walls, with the hotel itself being enveloped in one. The hotel will be surrounded by the gorgeous ocean and coast, offering that quintessential Okinawan resort experience.

     

    The tables at Hoshino Resorts Banta Cafe will offer a breathtaking view of Okinawa’s grand seas, with a menu serving food and drink made with Okinawan ingredients.

     

    2020 is looking to be a big year for Hoshino Resorts as it begins expansion. If you’re travelling to Japan, why not check if one of their hotels is near where you’re looking to stay?

  • Gaze Over a Sea of Clouds at Hoshino Resorts Tomamu’s New Cloud Bar in Hokkaido

    10.October.2019 | FOOD / SPOT

    This year’s winter season program at Hoshino Resorts Tomamu―Hokkaido’s leading snow resort hotel―is set to begin on December 1. As part of the program, the Muhyou Terrace will open on the same day and run until April 5, 2020. The terrace offers a snow-covered picturesque view from atop the mountain where you can see a sea of clouds and the snow-tipped trees at the bottom.
    Muhyou Terrace sits on Mount Tomamu up 1,088 meters high. When you picture snowy mountains, especially those in Hokkaido, you imagine people skiing and snowboarding. But for Hoshino Resorts Tomamu, this is only part of their goal. They also want guests to enjoy the beauty of the mountain’s natural landscape including the breathtaking view of the scenery below. That’s why they decided to open Muhyou Terrace. As well as the daytime scenery, the terrace has also been turning on illuminations every winter night since 2017, offering a new perspective on the surrounding splendour.
    The Cloud Bar which opened just up the slope of the Muhyou Terrace this summer features a 13 meter-long counter with chairs from which customers can soak up an incredible view. The bar has options of one or two-seat areas and can seat up to 7 people at once. There is a ladder attached to the chairs. Once you’ve climbed up and plopped yourself down you get a front row seat to the sights below. And since the bar is attached to the slope of the mountain and there’s nothing to obstruct your view, it will feel like you’re floating on the clouds as your feet kick the emptiness below.
    Snow Cocktail – ¥1,200
    Muhyou Terrace will offer its own original cocktail called the Snow Cocktail which is inspired by the snowy landscapes at Tomamu. This drink is a margarita made with lime juice and cointreau. Inside is a sprig of rosemary made to look like the Ezo spruce trees at the site. The snowman is in fact made of chocolate. Enjoy the best of both worlds when it comes to flavour and finesse!
    Frosted Coffee – ¥500 / Frosted Fondant Chocolate – ¥600
    They also have specially-made chocolate fondant and coffee to warm you up. The chocolate fondant is a warm cake topped with a white chocolate snowflake and is coupled with snow-frosted chocolate branches. The coffee is covered with pure white frosty amezaiku candy. The coffee sweetens as the candy melts into your cup.
    The terrace’s observation points, including the Cloud Walk and Cloud Bar, will be lit up with sparkling illuminations in the cool evenings.
    Illumination Dates: December 15, 2019 – December 25, 2019
    Times: Please check the official website
  • Soak in the Hot Springs and Enjoy the Luxurious Local Cuisine at Hoshino Resorts in Yamaguchi Prefecture

    09.October.2019 | FOOD / SPOT

    On March 12, 2020, Hoshino Resorts will open a brand new resort around Yumoto Hot Spring (Nagato, Yamaguchi prefecture). Following plans for a new hot spring district in Nagato that were created in January 2020, Hoshino’s hot spring resort brand KAI will be opening a resort in Nagato with numerous spa facilities. With the cooperation of the local government and community, this plan has been put into action. 

     

    As part of the masterplan, Hoshino KAI Nagato will include a cafe called Agebono Cafe. This will be the first KAI resort to extend their cafe services to non-guests. The cafe will sell sweet dorayaki pancakes that guests can enjoy while strolling the streets of the hot spring district. 

     

    KAI is a hot spring ryokan brand owned by Hoshino Resorts and can be found all over Japan. The theme of KAI resorts is traditional yet new. Although the room designs are inspired by nature and old and traditional Japanese culture, they cater to the needs of modern guests.

    Exterior Appearance

    KAI Nagato is the 16th hot spring resort of Hoshino KAI. It is located in the north of Yamaguchi prefecture and is surrounded by grand mountains. The resort sits by the peaceful Otozure River which is the main source of hot spring water for Yumoto Hot Spring. KAI Nagato is located where Agebono bridge stretches across the river. The resort aims to provide guests with an enriching experience of Yamaguchi’s traditional old tea house residences (Ochaya Yashiki) as well as the opportunity to indulge in the regions finest traditional culture, food and experiences.  From the lobby to the guest rooms, the resort is full of Yamaguchi’s samurai culture.

    KAI Guest Room

    The designs for the guest rooms were inspired by Yamaguchi’s samurai. Each room is fit for a Feudal Lord. The beds are located on flooring which is slightly higher than the rest of the room. The surrounding wooden pillars create a luxurious private atmosphere.

    Patterned Wall Decoration

    The wall behind the bed is decorated with Tokujihori washi paper which is a type of Japanese paper unique to Yamaguchi prefecture and has a history dating back to the Muromachi period over 800 years ago. This special paper has even been acknowledged as an Intangible Cultural Asset to Japan. The beautiful dainty paper has been dyed a variety of bright and elegant colours to create this beautiful masterpiece. 

    Hagi Ware *This is currently still in production so the appearance may vary.

     The room even has a Tokonoma, which is a small alcove where artistic pieces are displayed. Old Hagi ware, which was traditionally used for tea-making, is displayed here. 

    Luxury Banquet for One

    Enjoy a luxurious banquet for one made with locally sourced seasonal ingredients in a semi-private dining space. Each meal is served on a dainty dish. As Yamaguchi Prefecture is the second largest squid producer in the country, KAI Nagato serves the region’s highly-praised Yamaguchi squid as an appetizer and as sashimi. The sweet, soft and chunky squid will leave your mouth watering for more. The dinner set also includes a range of pickled vegetables and a luxurious plate of seasonal sushi and sashimi. All dishes are served in special Hagi ware. 

    KAI Nagato was created to fulfil the goal of creating a relaxing hot spring district where visitors can stroll for a relaxing break. KAI has taken one more step towards achieving this goal by creating the Agebono Cafe, which is the first ever KAI cafe to extend its services to non-guests . 

    The cafe serves Japanese dorayaki pancakes with sweet jam fillings made using Yamaguchi’s original citrus fruits such as Yamaguchi’s original Nagato Yuzukichi and the Natsu Mikan. The Natsu Mikan was introduced to Japan from overseas and is now cultivated in Yamaguchi prefecture. Enjoy the refreshing tangy citrus flavour of Yamaguchi prefecture as it perfectly balances with the sweet jam flavour. This is best enjoyed with a cafe latte. 

     

    Hoshino Resorts KAI Nagato is packed with the cultural wonders and flavours of the region. Take a moment to relax in the Yumoto Hot Spring and explore the culture of Japan.

  • Japan’s Biggest Cycling Resort Hotel Hoshino Resort BEB5 Tsuchiura to Open in Ibaraki

    03.October.2019 | SPOT

    Hoshino Resorts is set to open Japan’s biggest cycling resort, named Hoshino Resort BEB5 Tsuchiura, at PLAY atré TSUCHIURA on March 19, 2020. The establishment will open right when PLAY atré TSUCHIURA celebrates its 2nd anniversary―after having opened back in 2018―and will be the fourth cycling hotel by Hoshino Resorts to open. It will act as a “base camp” to enjoy cycling, and the start point to the 180km Tsukuba Lake Kasumigaura Ring Ring Road cycling course.

     

    PLAY atré TSUCHIURA is a 49-minute train ride from Tokyo and is directly connected to the station, making access very easy. It is home to Tsukuba Kasumigaura Ring Ring Road, one of Japan’s prominent cycling courses that runs past many gorgeous natural landscapes, including Lake Kasumigaura and Mount Tsukuba. It is becoming one of Japan’s foremost cycling facilities, catering to the needs of all cyclists.

    1F BIKE BASE / Ring Ring Square Tsuchiura

    2F & 3F

    This cosy and casual hotel is the perfect choice for travellers looking to cycle and go sightseeing in Japan.

  • Indulge in the Best of Japan’s Nature this Autumn at Hoshino Resorts

    03.October.2019 | SPOT

    KAI is a hot spring ryokan brand of Hoshino Resorts which provides the perfect Japanese accommodation experience to enhance your stay. This autumn, KAI is providing guests with an enhanced seasonal experience to fully embrace the beautiful golden and amber autumn atmosphere. Spend some time soaking in the hot springs, taste the finest ingredients of the autumn season and even explore the unique features of the area through art. Hoshino Resorts is offering you a completely unique trip this autumn.

     

    KAI Autumn Plans are being implemented at the following resorts: KAI Hakone, KAI Sengokuhara, KAI Aso, Kai Alps, KAI Kinugawa River, KAI Tsugaru and KAI Kawaji.

     

    Hoshino KAI Japanese Autumn Onsen Ryokan Plans 2019

    Hoshino Resorts released a video to show how their different accommodation features allow for guests to maximise their Japanese autumn experience. Today, we will be introducing just one autumn activity that you can experience at each of the resorts.

     

    Autumn Leaf Illumination at KAI Hakone Miyanoshita, Kanagawa

    Estimated best time to visit: Late November to early December

     

    From September 6 to December 7, 2019, there will be a beautiful autumn leaf illumination display taking place around the open air baths, which is the perfect opportunity to relax under the auburn atmosphere of autumn. The autumn leaves fall at different times all over the Hakone region due to the mountainous and hilly terrain. This prolonged autumn season provides plenty of opportunities to watch the beautiful illumination display as you enjoy a moment of serenity, soaking in the soothing springs surrounded by the stunning scenery. 

     

    Illumination Times: 16:00 – 01:00

     

    Paint the Picturesque Autumntime at KAI Sengokuhara, Kanagawa

    Estimated best time to visit: Mid November- End November

     

    Enjoying a relaxing soak at KAI Sengokuhara Hot Springs is the perfect way to appreciate the picturesque view of any season. On September 1, 2019, they introduced the perfect accommodation plan to fully relax their guests. 

    The guest rooms are equipped with traveller’s art supplies. From the gorgeous terrace view to the outdoor hot spring view, guests are provided with the opportunity to capture the beauty of the surrounding nature in their own way wherever they feel like it. The autumn view outside every single guest room is breathtaking ― the perfect opportunity for the guests to refresh and relax their minds with a beautiful painting. 

     

    Autumn Leaf Artwork

    Available to customers who check in between September 1, 2019 – November 30, 2019 

    Price: From ¥43,400 

    *Price based on the price per guest per night for a two-person room. Tax and service charge not included. 

    Includes: Room fee, dinner, breakfast, rental art set and art museum tickets

    Reservations: https://kai-ryokan.jp/sengokuhara/

     

    Your Own Private Outdoor Natural View at Okomori Koyo Onsen KAI Aso (Senomoto Hot Springs, Oita Prefecture)

    Estimated best time to visit: Mid October – early November 

     

    KAI Aso is located in Kuju National Park. Each guest room is surrounded by a lush forest, creating the perfect opportunity to soak in the hot springs and take in the beautiful view of the autumn leaves with lots of privacy. 

     

    In the outdoor hot spring, guests can enjoy the beautiful faint yellow Mongolian oak and the natural red leaves. Guests can also get a Japanese citrus bathing set which is scented using a range of Japanese citrus fruits to further enhance your natural autumn colour experience. The guest rooms are equipped with coffee sets which you can enjoy whilst bathing. 

    Available to customers who check in between October 1 and 31.

     

    Price: From ¥46,480

    *Based on the price per person per night in a 2-person room. Tax and service charge not included. 

    Includes: Room fee, dinner, breakfast, bathing set (1 set per room), coffee beans, Aso spring water pet bottle and a range of hot spring rental items: (Pillow for hot spring use, waterproof book cover, coffee mill and coffee dripper)

    KAI Reservations Telephone Number: 0570-073-011

     

     

    Please check KAI’s official website to find out more about the wide range of autumn plans on offer.

  • A Magical Ice Village is Forming This Winter at Hoshino Resorts Tomamu in Hokkaido

    01.September.2019 | SPOT

    Hoshino Resorts Tomamu―one of Hokkaido’s leading snow resorts―is set to open a new area called the Ice Village this winter. It will run for a limited time from December 10 to March 14.

    The Ice Village spans coolly across 3.2 hectares of land and is home to 11 domes made entirely of ice. This winter-only experience has been running every year since 1998. Made to look like a real village, some of its iconic sights include the Ice Church and Ice Hotel which can be found at the very back. Everything from the towering ceilings to the walls are formed solely of ice.

     

    The main street, named fittingly the “Ice Street,” includes a cafe, gallery, shops and more, all enveloped in a chilly white world.

     

    Ice Crystal Park: A New Addition to the Ice Village to Gaze at the Sights and Scenery

    The Ice Crystal Park is frozen over with tables and chairs made of ice and has snowflakes dotted here and there, creating a true winter wonderland. Order a hot drink from the Ice Bakery & Cafe or munch on a tasty treat from the Ice Sweets Shop as you sit and gaze at the snow-covered landscape of the Ice Village while surrounded by towering white birch trees. And everyday at 19:30, a 5-minute firework show will warm up the winter sky which is best enjoyed while sitting in the park.

     

    Time: 17:00-22:00

    Price: Free

     

    Bite Down Frosty Treats at the Ice Sweets Shop

     

    It wouldn’t be a complete Ice Village without its own glacial cuisine. At the Ice Sweets Shop you can order ice cream which is made from liquid milk on an ice block. The temperature of the air coupled with the frozen coolness of the ice block causes the milk to freeze into a yummy dessert. There’s also chocolate ice bars made from hot chocolate, colourful macarons, toasted marshmallows, and more.

     

    Time: 17:00-22:00 (Last Orders 21:00)

    Price: Milk Gelato – from ¥1,100 / Macarons ¥550 / Ice Bar ¥550 / Marshmallows ¥550 (*All prices include tax)

     

    Grab a Drink From the Ice Bar

    The village even has its own Ice Bar, complete with an ice counter and ice cellar for serving sake. This year, the bar will serve an all-new original gin drink made using snowmelt from Tomamu. There are over 50 drinks to pick from, including original cocktails, whisky, and more.

     

    Time: 17:00-22:00 (Last Orders 21:45)

    Price: Original Gin – ¥1,650 / Drinks With Ice Glass – from ¥1,100 (*All prices include tax)

     

    There are many other exciting things to find at the ice village, including the Ice Hotel which you can sleep in, the Ice Atelier, and more. Have a reason to go out this winter by visiting the Ice Village in Hokkaido.

  • Hokkaido is a popular tourist destination for Japanese people as well as foreigners. During the winter, it is the perfect place to go skiing and during the summer, you will not suffer under sweltering heat like the rest of Japan. Hokkaido not only flourishes with wonderful tourist locations and delicious gourmet seafood, but also beautiful and stylish cafés.

     

    Instagrammer Kei @607keih) uses his account to introduce the world to delicious desserts and meals. Today, he will be introducing you to the delicious strawberry-flavoured desserts that Hokkaido’s capital Sapporo has to offer.

     

    holidays pancake/ Susukino

    Strawberry Pancake with Raspberry Sauce: ¥1200

    holidays pancake is only open on Sundays. It is located inside a beer bar called es CRAFT. I ordered the strawberry pancake with raspberry sauce. The plate was stacked with three pancakes which were deliciously covered in fresh cream, whipped cream, vanilla ice cream, strawberries and raspberry sauce. The pancakes were soft and spongy. The flavour of the ricotta cheese really came through. Overall, this pancake is a very unique pancake to Hokkaido. 

     

    The sweetness of the raspberry sauce and sourness of the lemon juice balanced out for a slightly sour tinge. The fresh cream and vanilla ice cream toppings can be obtained for free by simply following the café on Instagram. The variety of toppings add a whole new range of flavours and colours for you to mix and match, so there is no getting bored. You can reserve your spot simply by sending them a direct message on Instagram, or by referring to their story! These pancakes are a rare find in Hokkaido, so you must try them.

     

    ▼holidays pancake

    Address: 1st floor N-place Building, 3-2-1, 4 Jonishi, Chuo Ward, Sapporo

    Access: 3-minute walk from Susuki Station/Hosui-Susukino Station  

    Opening Hours: 11:00 ー 16:00(Last orders: 5:30)

    Closed: Mondays ー Saturdays

    Official Instagram: https://www.instagram.com/kyujitsulab/

     

    BerryBerryCrazy/ Susukino

    Berry Berry Crazy is located on the 2nd floor of the building between 5-chome and 6 chome of Tanuki-Koji. The desserts here are made using strawberries sourced from Urakawa Sugano Orchard in Hokkaido. The species of strawberry used in the desserts is completely dependent on what is received upon the delivery of the ingredients that are received on the day. The parfait I ordered was made using a species of strawberry called Kaorino.

    The parfait contained fresh strawberries and strawberry compote, whipped cream, strawberry granita, pie crust, chiffon cake, and milk ice cream. You can tell that this parfait is full of strawberry goodness just by looking at it. Not only are the strawberries delicious, but the strawberry granita and strawberry compote were also to die for. This combined with the delicious whipped cream enhances the rich flavour even more. 

     

    ▼Berry Berry Crazy

    Address: 2nd floor, 5-20-2, Minami 3 Jonishi, Chuo Ward, Sapporo

    Access: Approx. 5-minute walk from Odori Subway Station/Susuki Station

    Opening Hours: 18:00 ー 24:00 (Last orders: 23:30)

    Official Instagram: https://www.instagram.com/berryberrycrazy/

     

    Café Blue/ Chuo Ward


    Condensed Milk Strawberry Pancake: ¥1380 ※ Can change pancakes to waffles

    A mountain of whipped cream sits on the pancakes served at this popular café. The condensed milk strawberry pancake intrigued me for quite while so I decided to order it. 

    The plate is stacked with three pancakes, fresh cream and condensed milk. This is then drizzled with strawberry sauce and topped with vanilla ice cream. The pancakes were fluffy and the cream balanced the overall flavour, making it moderately sweet. The sweetness of the condensed milk and the sourness of the strawberry sauce were so delicious that there was no way I could get bored. 

     

    ▼ Café Blue

    Address: 16-9-12, Minami 3 Jonishi, Chuo Ward, Sapporo

    Access: 5-minute walk from Ropeway iriguchi Station

    Opening Hours: 9:00 ー 19:00, (last orders: 18:00) 

    Breakfast: 9:00 ー 11:00, lunch/dinner: 10:00 ー 19:00, desserts: 10:00 ー 19:00,

    Open all year round.

    Official Website: https://cafeblue.exblog.jp/

     

    SHIRAYUKI/Tanuki-Koji 

    Fruit Squash: ¥500 each

    Shirayuki is located in Tanuki-Koji. The fruit squash here comes in four flavours and each contains popping boba. Today I ordered the Strawberry Squash. Strawberry sauce is drizzled into a cup of carbonated water. Popping boba is then added. The drink is topped with strawberries. 

    The bubbles of the carbonated water makes it the perfect way to cool down in the summer. This drink is only available until August 15, so if you want to try it, get there soon.

     

    ▼SHIRAYUKI

    Address: Shirayuki Sapporo Aiseikan Building, 5 Chome, Minami 1-jo nishi 5, Chuo Ward, Sapporo

    Access: Approx. 5-min walk from Odori Subway Station

    Opening Hours: 12:30 ー 19:00

    No regular holidays

    Official Instagram: https://www.facebook.com/shirayuki.hokkaido

     

    So how about it? Kei’s Instagram account is full of desserts and meals that you absolutely must try. If you are going to visit Hokkaido, make sure to check out Kei’s Instagram so you know exactly which restaurant or café you want to visit!

     

    Original article information and photographer: Kei (@607keih)

     

  • From Wine to Hydrangeas Taste the Regional Shaved Ice Flavours of Japan at Hoshino Resorts KAI

    10.July.2019 | FOOD

    Hoshino Resorts hot spring ryokan brand KAI is offering guests the opportunity to explore different regional shaved ice desserts that are served with delicious regional syrups and toppings. Shaved ice is a traditional summer dessert that was even mentioned in the famous work The Pillow Book, which was written by Sei Shonagon during her time as Empress Consort Teishi’s court lady during the 990s and early 1000s of the Heian period.

    The concept of KAI expresses both originality and the thirst for experimenting to make something new. The event offers a range of original flavours, embracing the Japanese tradition of eating flavoured shaved ice to battle the heat of summer. From wine-flavoured shaved ice in Nagano, to Hydrangea shaved ice at Hakone, this is the perfect opportunity to try a range of shaved ice desserts that are full of vibrant colours. These regional flavours are sure to spark your curiosity for discovery in that region. 

    Wine Shaved Ice: Hoshino Resorts KAI Matsumoto (Asama Onsen, Nagano)

    The cone-shaped region of Kikyogahara, which is located next to Matsumoto city, is well known for its wine production. This area produces around 50 different kinds of Kikyogahara wine. The flavoured syrup for this shaved ice comes from concord grape wine sourced from Kikyogahara. Each porcelain bowl for the dessert is handmade. Customers can enjoy the smooth, rounded feel of the grape pattern on the bowl as they dig into their dessert. As the alcohol is burned out of the dish, even those who do not like alcohol can enjoy this mature dessert. From the carefully prepared wine syrup to the handmade bowl, you will be able to feel all the hard work put into the making of these luxurious desserts. This is the perfect way to cool off after a hot day.

    Hydrangea Shaved Ice: Hoshino Resorts KAI Hakone

    Due to the altitude differences at Hakone, you can enjoy the beautiful hydrangeas for an even longer time than other areas of Japan. There is a Hydrangea train (Ajisai Densha) that runs up the mountains providing passengers with the beautiful view of blooming flowers, creating the perfect summer memories. Observing the large groups of flowers in full bloom fills you with such a refreshing feeling. Their beautiful colours are expressed in the colour of this hydrangea shaved ice.  

    Strawberry Shaved Ice: Hoshino Resorts KAI Nikko (Chuzenji Onsen, Tochigi)

    Tochigi prefecture has been Japan’s no.1 producer of strawberries for 50 years straight. This shaved ice is served in a strawberry-shaped bowl and is served with sweet yet slightly sour strawberry syrup and a topping of bittersweet matcha sauce. Here, you can enjoy a cool evening up 1,300 metres high overlooking beautiful scenery from inside the establishment whose spectacular interior that boasts Tochigi’s traditional art of Kanuma Kanoko craft. 

    Tomato Flavoured Shaved Ice: Hoshino Resorts KAI Aso (Sonomoto, Oita)

    As tomatoes thrive during the summer, this tomato shaved ice is the perfect way to cool down. This shaved ice is sweet and slightly sour and the vibrant red colour is enough to refresh you. Tomatoes are low in calories and contain an abundant range of healthy nutrients. They are also high in vitamin C which is good for your skin and is known for helping prevent illness. Tomatoes are also a good supply of vitamin E, which is good at slowing the effects of aging. Take a seat on the terrace and enjoy your shaved ice as a refreshing breeze rolls by. This is the perfect way to enjoy a cool summer with a healthy and delicious dessert. 

    Neputa Shaved Ice: Hoshino Resorts KAI Tsugaru (Owani Onsen, Aomori)

    The Neputa Shaved Ice represents the Hirosaki Neputa Festival that takes place in the summer at the old castle town of Hirosaki. To represent Tsugaru Vidro coloured glass, which is an important part of Tsugaru culture, red, blue and green coloured jelly pieces decorate the top of the shaved ice. These colours also represent the vibrant colours of Neputa festival. This Instagram-worthy dessert shows off the best of the fresh colours of Tsugaru. 

  • Taste Local Shaved Ice Around Japan at Hoshino Resorts KAI

    15.May.2019 | FOOD

    Hoshino Resorts KAI is set to hold a shaved ice event titled KAI no Gotochi Kakigori 2019 at several branches of KAI from July 13 to August 31. The event will allow people to enjoy tasting the different syrups and toppings served with shaved ice in each local area.

     

    Shaved ice is a staple of Japanese summertime. People in Japan have enjoyed the ice-based dessert for many years. It is even mentioned in The Pillow Book, a famous collection of poems, essays and observations by the court lady Sei Shōnagon.

     

    KAI’s line-up of original shaved ice both ensures you will pull through the hot weather as the dessert was designed for while enjoying a fun time. Each option incorporates local flavours. Let’s take a look at some of them.

     

    Wine Shaved Ice – KAI Matsumoto (Asama Onsen, Nagano Prefecture)

    Kikyogahara located in Nagano Prefecture’s city of Matsumoto is known as the birthplace of Nagano wine. At Hoshino KAI Matsumoto they serve around 50 types of wine from Kikyogahara. The shaved ice you can get at KAI Matsumoto is lathered in a syrup made from just one of those wines: the fruity Concorde. The shaved ice is served in handmade ceramic grape bowls. The alcohol has been removed from the syrup so that the shaved ice can be enjoyed by everyone.

     

    Serving: 16:00-17:00

    Location: Lobby (*Can be ordered by children)

     

    NEW Hydrangea Shaved Ice – KAI Hakone (Miyanoshita Onsen, Kanagawa Prefecture)

    Because the Hakone area is elevated hydrangea bloom for a longer period of time than other places. Trains along the Hakone Tozan Line are dubbed “Hydrangea Trains” when the flowers are blossomed as passengers can enjoy gazing at the flowers from their window seats. This shaved ice is made with blue hydrangea flavoured jelly and syrup to recreate the hydrangeas of Hakone.

     

    Serving: 15:00-17:00 (Last Orders 16:30)

    Location: Restaurant

     

    NEW Hanairo Shaved Ice: KAI Ito (Ito Onsen, Shizuoka Prefecture)

    The city of Ito has a warm climate and so locals and tourists can expect to enjoy seeing many different flowers sprout through all four seasons. The Hanairo (“flower colour”) Shaved Ice captures the flowers that bloom around Ito from early to late summertime. The yellow represents the hypericum patulum, the pink the Abelia linnaea, and the blue the hydrangea that bloom in profusion by Matsukawa Lake.

     

    Serving: 15:30-17:00 (Last Orders 16:30)

    Location: Yuagari (the spot where you get out of the bath)

     

    NEW Apple Shaved Ice – KAI Alps (Omachi Onsen, Nagano Prefecture)

    Nagano is famous for its apple production. This shaved ice is made with three types of apple. Two types of syrup are concealed by ice: one that has an apple flesh-like texture and another made with fruity Bramley apples. Enjoy tasting the different flavours of each individual apple.

     

    Serving: 15:00-18:00 (Last Orders 16:30)

    Location: Irori (the sunken fireplace)

     

    NEW Art Shaved Ice – KAI Sengokuhara (Sengokuhara Onsen, Kanagawa Prefecture)

    Lots of art museums surround KAI Sengokuhara, and so to stick with the theme, this DIY shaved ice is served blank like a canvas and you get to decorate it yourself with different coloured syrups. Use spoons that look like brushes to paint on strawberry and orange coloured syrups to mix and match various flavours. The tools were handmade by glass artist Hiroshi Hamadate of ipada.

     

    Serving: 15:00-17:00

    Location: Restaurant and lobby

     

    Kaga Bocha Tea Shaved Ice – KAI Kaga (Yamashiro Onsen, Ishikawa Prefecture)

    Kaga Boach is a type of tea that has been adored since the Edo period for its aromatic smell and refreshing taste. This shaved ice is topped with Kaga Bocha syrup and gold leaf and is eaten from kutani-ware to give it a traditional feeling.

     

    Serving: 18:00-20:30

    Location: Travel Library

     

    Blueberry Shaved Ice – KAI Kinugawa (Kinugawa Onsen, Tochigi Prefecture)

    Tochigi is famous for its Ai Ichigo blueberries, and now you can enjoy them topped on shaved ice together with blueberry syrup. The prefecture is visited by many tourists and sightseers to go to pick blueberries in the summer. The syrup has pieces of fresh blueberry in it to retain the original sweet and sour flavour.

     

    Serving: 15:00-16:30

    Location: Restaurant

     

    Cool yourself down this summer in Japan with one of these many tasty local shaved ices.

  • Hoshino Resorts KAI Sengokuhara one of the few luxury hotels worldwide to be hand-picked by American travel magazine AFAR.

    14.May.2019 | BUSINESS / SPOT

    Hoshino Resorts KAI Sengokuhara was one of the 27 hotels worldwide to be specially selected for “The Stay List” in the April 10th 2019 edition of American travel magazine AFAR.

    AFAR is targeted at upper-class North American travellers. “The Stay List” is the name of the magazine’s list of hotels that are recommended by the magazine’s writers and editors. The April 10th edition of the magazine’s Stay List consists of just 27 hand-picked hotels from countries worldwide and Hoshino Resorts KAI Sengokuhara was one of them. KAI Sengokuhara was praised for its location amidst abundant nature whilst being close to the city. The magazine also admires its inspiration to the guests.

    In July 2018, KAI Sengokuhara became the 15th hotel set up by Hoshino Resorts. With the concept of a “studio room-style hot spring” in mind, the hotel was built in the midst of the vast and magnificent nature. Each guest room was designed with an open-air bath with a large window through which the guests can enjoy the beauty of each season. The room design fuses western and Japanese-style designs with the tatami flooring and sofa combination. In addition, each room has pieces of art on display, each inspired by the surrounding nature. Guests can thoroughly enjoy food sourced from the mountains and the sea such as beef and abalone shellfish. Every night, there is a special event that the guests can get involved in called Go touchi gaku which involves decorating and colouring hand towels.

     

    This hotel is highly rated by both the Japanese and foreigners. So, how about treating yourself?

  • Hoshinoya Fuji to run luxurious Mount Fuji climbing program this year too!

    10.May.2019 | SPOT

    Japan’s first-ever “Glamping” (Glamorous camping) resort Hoshinoya Fuji is hosting its Glamourous Fuji Tozan mountain climbing program again this year. The program was first launched in 2017. This year, it will run from 1st to 9th September starting on four days only (see information below). The program has significantly upgraded its contents over the years. Just one of the many new features is a special dinner which will be offered to Hoshinoya Fuji guests before and after the Mountain Climb to show their gratitude and support.

     

    There are many people who aspire to climb Mount Fuji during their lives. However, they don’t have the equipment and getting back home before dark leaves them with a tight schedule. As a result, many get ill or injured, or abandon their journey part way through. There are even people who cannot make the challenge because they have little experience with mountain climbing, are not fit enough or lack the appropriate gear. This is where Hoshinoya Fuji steps in. They will take guests to the 5th station of the mountain by car, which takes approximately one hour. Here, you can enjoy the breath-taking landscape and rest assured that you will be able to climb Mount Fuji safely and have a very pleasant trip.

    In 2013, Mount Fuji was acknowledged as a sacred religious and artistic location. It was recorded as a world heritage site. The sacred Asama shrines and shrine gates dotted around the mountain trails have profound meaning that mountain climbers can visit to learn and deepen their cultural understanding. Not only is this physically challenging, but the discovery of culture makes it also spiritually and mentally challenging. Hoshinoya Fuji’s program ensures that all participants receive physical as well as mental support during their climb.

    Fuji Tozan Gakko GORIKI will support the mountain climbers. The company started up in 2002, creating special tours to guide small groups of people safely up and down the mountain. Since starting, they even offer counselling to the mountain climbers before the trip. They also lead their climbers during the daytime and ensure that everyone is absolutely safe from start to finish.  

     

    As a general rule, mountain climbers are only able to climb during the daytime, On the first day, climbers leave the 5th station around noon and are lead to the mountain hut to which they will arrive in the evening. Here, everyone will enjoy a long, deep rest until the next morning. Not only is this a chance to catch up on sleep, but also provides time for the body to recover. The next day, the climbers will leave the mountain hut at the break of dawn and will be lead to the summit of the mountain. The schedule plans for everyone to arrive before noon.

    The mountain hut Kaibatsu Ichiman-jaku Toyokan is 3,000m above sea level. One room is booked for up to five people. Usually, mountain huts are large rooms where climbers sleep in sleeping bags or on bunk beds. However, this mountain hut has private rooms. Sharing the same concept of hospitality as Hoshinoya, they also provide mattresses made like beds. In addition, all climbers can enjoy Hoshinoya Fuji’s beef stew, wine and much more. It might be a shock to some that you can get hotel-level service at this mountain hut! You can even enjoy a footbath, a guided tour of the starry night sky, and much more! This is an opportunity to enjoy a pleasant and luxurious environment whilst climbing the mountain!

     

    With Hoshinoya Fuji, not only can you break the achievement of climbing to the summit of Mount Fuji, but curious climbers can enjoy the breathtaking scenery and learn about the history of the mountain and the impact it has had on Japanese people. This mountain-load of benefits is what it makes this program so “glamorous”. Compared to a normal schedule, Hoshinoya Fuji’s schedule is very well thought out and has been planned to include stops at the shrines along the mountain’s path so that visitors can trace back to learn how the sacred mountain was used in religion.

    Hoshinoya Fuji’s specially made evening meal “Hoshinoya Fuji Ryu Onshi Ryori” consists of local specialties such as Hoto and Seidanotamaji. Hoto is a noodle soup made by stewing thick and flat noodles with vegetables. Seidanotamaji is made by boiling potatoes with sugar and miso. The meal is said to represent what the Shinto priests would have eaten.

    The previous night, the climbers are also given the opportunity to make their own energy snacks so they are fully prepared to face the next day. With the assistance of a glamping lecture, the climbers can choose their own ingredients such as dried fruits or nuts. After choosing their ingredients, they can have them coated in chocolate or preserved in sugar. Now the climbers are ready to challenge the rest of the mountain!

    After descending the mountain, there is the opportunity to have a foot treatment or a herb bath. Many people say that descending the mountain is actually more tiring than climbing it. The uneven descent of the mountain can put more strain on your feet than you think, and so after checking in at Hoshinoya Fuji, make sure to check in for your foot treatment and treat yourself to a relaxing herb bath while you’re at it! Bathe away the tiredness of your body and soften your skin!

     

    There’s never been a more luxurious experience of climbing Mount Fuji than this one ー this is an impressive experience that you must try!

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