Cute Cat Bread Loaf Now Available in Brown Bread Version!

22.July.2017 | FOOD

“Blue Jean”, a bakery and café located inside Hotel New Hankyu in Osaka, added a new companion to their hugely popular cat bread line on July 1st.

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The “Iro Neko Shoku Pan” is a cute bread loaf that comes in the shape of a cat. It costs ¥350 for one bag of 5 slices. The bread is crunchy on the outside and soft on the inside. The product is so popular that people line up early outside the shop nearly 30 minutes before it opens to get their paws on one.

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A new friend has joined the clowder. Now you can get the well-cooked brown bread version which if you toast smells absolutely divine. You should definitely try packing in as many ingredients as you can for the ultimate sandwich feast.

 

How can you pass up the opportunity to get bread like this? If you’re around Osaka, be sure to arrive early to Blue Jean to get your fingers into this kawaii cat bread!

■Information

Iro Neko Shoku Pan (Brown)

1 Bag (5 slices) – ¥350

Store: Bakery & Café “Blue Jean”, Hotel B1F

Open: 8:00-22:00

Enquiries: 06-6372-5101 (line direct to hotel)

 

Related Article:A cake shop in Kansai that is popular for its cute cat logo “Chat noir”

Related Article:Become a Cute Kitty Cat with the New Cat & Tail Roomwear from “Felissimo Neko-bu”!

RELATED ENTRIES

  • Enjoy Breakfast With a Feline Twist at eXcafe Gion in Kyoto Where They Serve Cat Shaped Toast

    06.October.2020 | FOOD

    eXcafe Gion, a cafe located near Kyoto’s popular tourist spot Yasaka Shrine, introduced its Mikeneko breakfast to the menu on Monday. The breakfast was first put on the menu at the Arashiyama branch of eXcafe.

    Gion is one of Kyoto’s biggest and most famous shopping districts. eXcafe Gion is located along Shinbashi-dori Street, which is listed as one of Japan’s Important Preservation Districts of Historic Buildings, making it within walking distance of many traditional places in Kyoto such as Yasaka Shrine, Hanamikoji Street, Shirakawa, Tatsumidaimyojin Shrine, and more.

    eXcafe Mikeneko Breakfast | ¥1,380 (Before Tax)

    eXcafe’s Mikeneko breakfast menu is made with the new thick-cut, three-coloured cat-shaped bread from the popular cafe Kyoto Neko Neko, which is made with three flavours: caramel, black cocoa, and plain. It comes with various toppings to choose from including anko red bean paste, butter, whipped cream, and fruit, so you can arrange your toast how you like it.

     

    The toast is served with mitarashi-dango for dessert which can be cooked on top of the little stove that you get.

     

    Enjoy a super cute breakfast meal at eXcafe and then a stroll around Gion when visiting Kyoto.

  • Tokyo Neko Neko: Cat Shaped Desserts and Pastries Served at Ginza’s New Bakery

    28.July.2020 | FOOD

    ALL HEARTS COMPANY, a Japanese company that develops bakeries and patisseries across Japan, opened its new bakery and confectionery shop Tokyo Neko Neko in Ginza, Tokyo on July 22, 2020. The shop has replaced Heart Bread ANTIQUE, another bakery also run by ALL HEARTS COMPANY, which was previously at this location.

    At Tokyo Neko Neko, they are serving cat-shaped pastries and desserts including Tokyo-exclusive products from their Neko Neko Bread brand and Neko Neko Cheesecake shop. This is the second branch to open following the opening of Kyoto Neko Neko last month.

     

    A stylish bakery


    Tokyo Neko Neko’s pastries and interior design takes on a completely different look from Kyoto Neko Neko, with the walls acting as a canvas to display their food like an art museum. The bakery’s line-up centres on seeing as well as eating, adding an extra level of deliciousness to the products. If you’ve visiting Tokyo, you don’t want to pass up on the opportunity to visit Tokyo Neko Neko.

     

    Tokyo Neko Neko Bread

    Tokyo Neko Neko’s cat-shaped bread is palm-sized and so is a perfect gift and takeaway snack. The outside is crunchy while the middle is kept nice and moist. The secret behind the bread’s tastiness is the use of fermented butter which they get from France. The use of lots of almond cream adds a tasty kick too.

    Tokyo Neko Neko Bread – Plain: ¥1,000 (Before Tax)

    Made using croissant pastry and loaded with fermented butter.

    Tokyo Neko Neko Bread – Caramel Almond: ¥1,200 (Before Tax)

    Caramel almonds and almond slices are added to this version, also made with lots of fermented butter.

    Tokyo Neko Neko Bread – Praline Rose: ¥1,200 (Before Tax)

    This flvour is filled with praline rose, a traditional French confection of caramelised sugar-coated almonds.

     

    Tokyo Neko Neko has lots of other tasty foods to offer too, like their Neko Neko Cheesecake, Neko Neko Butter Sandwiches, and more.

  • Kyoto Neko Neko: Cat Shaped Desserts and Pastries Served at Kyoto’s New Bakery

    02.June.2020 | FOOD

    ALL HEARTS COMPANY, a Japanese company that develops bakeries and patisseries across Japan, opened its new bakery and confectionery shop Kyoto Neko Neko in Shijo, Kyoto on June 1, 2020. There, they are serving cat-shaped pastries and desserts including Kyoto-exclusive products from their Neko Neko Bread brand and Neko Neko Cheesecake shop.

    Kyoto Neko Neko Danish Bread: ¥1,200 (Before Tax)

    This butter-loaded Danish pastry is folded into a braid shape and baked which keeps the pastry moist. It’s topped with a sprinkling of sugar, leaving it glistening. It’s recommended that you first try the pastry as it is—soft and moist. You can then try lighting toasting it which gives it a crispy texture and brings out the delicious aroma of the butter.

    Products are packaged in a cute box making them a great gift idea.

    Kyoto Neko Neko Cheesecake (On sale from mid-June 2020)

    This cheesecake is made with Brie de Meaux cheese and is laced with black cocoa. The luxurious cheese combined with black soy beans and brown sugar syrup jelly makes for a marriage between Japanese and Western flavours. You get an extra layer of deliciousness too with a dusting of soy flour.

    Kyoto Neko Neko Bread (Plain): ¥550 (Before Tax)

    This Kyoto version of the Neko Neko Bread is still made without water, but rather than using only milk, Kyoto Neko Neko has added soy milk made using soy beans from a tofu shop in Kyoto, lending a smooth and rich flavour to the bread. And instead of mascarpone cheese, Kyoto Neko Neko uses soybean cream, and instead of dairy butter a soy cream butter.

    Kyoto Neko Neko Bread (Houjicha): ¥680 (Before Tax)

    Kyoto Neko Neko Bread (Matcha): ¥680 (Before Tax)

    There’s also a houjicha flavour made with houjicha tea and white chocolate, as well as a matcha flacvour combined with black soybean.

  • Buy These Face Masks and Help Save Japan’s Cats in the Process

    08.May.2020 | FASHION

    Neco Republic launched online pre-orders of its new face masks, called “SAVE THE CAT MASK,” via its website on May 6, 2020. Neco Republic is a company who pours efforts into helping save cats in Japan; they manage various businesses including the cat cafe Neco Republic which takes in rescue cats, NECOREPA/ which sells a variety of products and items with all proceeds going towards their efforts to taking in stray cats, Neco Ichi Neco Za which is a rescue cat event held in Japan, and more.

     

    The “SAVE THE CAT MASK” series was launched for cat lovers and as a way to help cats in the process. The previous batch of these masks sold out in just two days.

     

    High quality materials and skilful sewing, all made in Japan

    SAVE THE CAT MASK – ¥1,980 for one / ¥9,900 for five

    The masks are made from high quality natural cotton with all manufacturing carried out in Japan. They are sewed using a Japanese sewing method known as ayaori which ensures elasticity and makes it harder for the masks to wrinkle. The masks can also be washed repeatedly. Maintaining hygiene is of utmost important when it comes to face masks, and so these face masks are made so you can hand wash them lightly with detergent as well as put them in a net before putting them in the washing machine.

     

    The masks are all sewn in Gifu Prefecture which is where Neco Republic is based.

     

    Cute designs inspired by cats

    There are five design variations of the masks each inspired by a different cat breed including calico, Russian Blue, tuxedo, white, and black. They are also shaped subtly like a cat which most likely won’t be noticed by other people meaning you can express you love of cats secretly.

     

    Save cats during the process

    The masks aren’t only for us humansーthey benefit our cats too. All proceeds from the masks will go towards Neco Republic’s rescue cat cafe as well as be used for the company’s efforts for helping rescue cats.

  • Stylish Textile Face Masks Made in Japan to be Released by Q-pot.

    22.April.2020 | FASHION

    Q-pot. released a new collection of textile style face masks from its “Made in Japan” apparel line Q-pot.Dress via its online shop on April 22, 2020.

    The masks arrive in response to the serious shortage of masks in Japan for those who need them the most. The masks can also be washed repeatedly, and feature the same textile design seen in Q-pot.Dress’s attire collections. The inside is made from cotton double gauze which feels comfortable on the skin.

    Cloth Face Mask – ¥2,200 (Before Tax)

    There are four designs in total: “Strawberry Field” with its nostalgic aesthetic, “Chocolate College” which features sweet and tempting chocolate across the whole front, “Honey Lemon” which gives sunshine vibes of early bring, and the green and girly “Patisserie Q-pot. Morning.”

    These masks can of course be used as a preventative measure against coronavirus, as well as for hay fever and for fashion too.

  • Stay Home: 6 Toast Arrangements to Bring the Cafe Experience to Your Home During the Lockdown

    12.April.2020 | FEATURES / FOOD

    Here at MOSHI MOSHI NIPPON, we post news and information about Japan in six languages. Our aim is to deliver a variety of content related to Japan for those who love and enjoy Japanese culture.

     

    Right now, people across the globe are in self-isolation as a result of the coronavirus pandemic. The same goes for Japan too, so we’ve taken this opportunity to create a new series on the website to show how we’re spending time at home here in Japan. The future is yet uncertain, and we hope for normality to return for all of us soon. We created a new articles series called Stay Home with which we hope to take your mind off the situation, even for just a little bit, to help you feel calmer. It might give you some tips on what you can do while spending time at home.

     

    In this edition of Stay Home, we’re taking a look at some cute, easy-to-make toast recipes that were featured with the trending Japanese hashtag #おうちカフェ (“Cafe at Home”). Try making them yourself at home for breakfast, lunch, or as a snack.

     

    1: Lemon Toast | @hinako_ko_

    Hinako Satou’s lemon toast recipe combines sweet sugar with sour lemon for an addictive flavour. The lemon-topped looks cute too♡

     

    Ingredients

    ・Toast・Sugar Margarine ・Powdered Sugar・Sliced Lemons

     

    Methods

    1: Layer the toast with the sugar margarine.

    2: Dust with the powdered sugar and then top with sliced lemons.

    3: Add another dusting of powdered sugar on top of the lemons to balance the flavours and enjoy!

     

    2: Strawberry Toast | @suumomolife

    Sumomolife’s strawberry toast uses a thick slice of bread which is topped with a dollop of cream and piled with sliced strawberries. Layer on the fresh cream while the chewy toast is still piping hot and indulge!

    Ingredients

    ・Toast・Fresh Cream・Brandy・Strawberries

     

    Method

    1: Cut a thick slice of bread and toast until the outside is nice and crispy and the bread has heated through. The trick is to make sure that the centre is still soft.

    2: Put the cream into a bowl or keep in the container and then set this aside in ice water to make smooth, velvety cream. The cream in the photo was set aside for 7 minutes.

    3: Add a small amount of brandy to the fresh cream to create a rich flavour.

    4: Top your hot toast with the cream and strawberries to finish.

     

    3: Banana Cream Cheese Toast | @yuuki.sweets_1

    Yuu’s home cafe toast is a mix of banana, cream cheese and walnuts. The banana is fried in coconut oil for added texture and taste.

     

    Ingredients

    ・Toast・Bananas・Coconut Oil・Walnuts・Cream Cheese・Maple Syrup

     

    Method

    1: Chop the banana into slices and lightly fry in coconut oil.

    2: Fry both sides of the bread in the frying pan at a heat that can char the surface.

    3: Lather the fried bread with cream cheese then top with the sliced bananas and walnuts. Finish with a drizzle of maple syrup.

     

    4: Kimcheese Toast | @kirara.629

    Kirara’s toast arrangement is kimcheeseーthat’s a combination of kimchi and cheese! The spiciness of the kimchi and the smoothness of the cheese is a match made in heaven.

     

    Ingredients

    ・Toast・Kimchi・Egg・Cheese (that you can melt)・Spring Onion・Mayonnaise

     

    Method

    1: Layer your toast with kimchi and spread mayonnaise around the edges.

    2: Add a fried egg on top.

    3: Top with melted cheese and spring onion and you’re done!

     

    5: Curry Toast | @oyatsu_mgmg48

    This curry toast is made using leftover curry from the day before. The flavours from yesterday are transformed by topping with egg and cheese. Add a touch of paprika to taste.

     

    Ingredients

    ・Toast・Curry・Paprika・Cheese (that you can melt)・Soft Boiled Egg・Parsley

     

    Method

    1: Add your toppings to the toast in this order: curry, paprika, and melted cheese.

    2: Dollop on your soft boiled egg.

    3: Garnish with parsley.

     

    6: Pizza Toast | @babamina47

    Turn your toast into a pizza with Unagi’s recipe. The fun aspect of this arrangement is you can add any toppings of your choice to make your own original filling and nutritious pizza toast.

     

    Ingredients

    ・Toast・Pizza Sauce・Sausage・Assorted Vegetables (Unagi used spring onion, bell pepper, and mini tomatoes)・Shimeji Mushroom・Black Olives・Cheese (that you can melt)・Dried Parsley・Black Pepper

     

    Method

    1: Lather your bread with pizza sauce, then arrange the sausage and vegetables. 

    2: Next, add the shimeji mushroom, black olives, and cheese. Toast.

    3: Finally, finish with a sprinkle of dried parsley and black pepper.

     

     

    Bring the cafe experience into your own home by making your own fun toast arrangements.

  • Stay Home: 6 Fun Character Dessert Recipes to Try During the Lockdown

    11.April.2020 | FEATURES / FOOD

    Here at MOSHI MOSHI NIPPON, we post news and information about Japan in six languages. Our aim is to deliver a variety of content related to Japan for those who love and enjoy Japanese culture.

     

    Right now, people across the globe are in self-isolation as a result of the coronavirus pandemic. The same goes for Japan too, so we’ve taken this opportunity to create a new series on the website to show how we’re spending time at home here in Japan.

     

    The future is yet uncertain, and we hope for normality to return for all of us soon. We created a new articles series called Stay Home with which we hope to take your mind off the situation, even for just a little bit, to help you feel calmer. It might give you some tips on what you can do while spending time at home.

     

    We have picked 6 character recipes from our popular Kaori’s Easy Recipe series where Kaori shows us how to turn delicious desserts into cute characters.

     

    1: Disney Tsum Tsum Chocolate Covered Cookies

    Ingredients:

    ・Silicone cupcake case (6cm size used for this recipe)・White chocolate・Matcha chocolate・Marble chocolate・Chocolate plastic (also called “modelling chocolate”)・Chocolate pen・Oreo cookies・Pink, yellow, blue and green food colouring

     

    This is a super simple recipe which requires you to melt chocolate, put it in a cupcake case, let is set, and decorateーthat’s it! This is a fun one to do together with your kids.

     

    Full Recipe: https://www.moshimoshi-nippon.jp/215213

     

    2: Pompompurin Pumpkin Tarts

    Ingredients:

    ・12 Tart shells・150g Pumpkin (deseeded, skin taken off and made soft)・50ml Fresh cream (In this recipe I used soy milk)・20-30g Sugar (Depending on the sweetness of the pumpkin)・1 Egg yolk (small egg)・Sliced Chocolate・Tinned yellow peach

     

    Soften some pumpkin in the microwave and add sugar, fresh cream, and egg yolk. Place into some store-bought tart shells, draw on faces, and you have yourself some adorable Pompompurin tarts.

     

    Full Recipe: https://www.moshimoshi-nippon.jp/107177

     

    3: Korilakkuma Coffee Jelly Parfait

    Ingredients:

    ・Coffee Jelly・Chocolate Pens・Milk・Ice Cream

     

    A super simple parfait made using store-bought coffee jelly. There’s a bit of technical work that goes into making Korilakkuma’s face, but Kaori shows you how to do it nice and easy.

     

    Full Recipe: https://www.moshimoshi-nippon.jp/118421

     

    4: Hello Kitty Fruit Sandwich

    Ingredients:

    ・Sliced bread・Strawberries・Fresh cream・Sliced cheddar cheese・Chocolate sheets・Cutter

     

    You’ll never want to slice your bread any other way after following this recipe. Hello Kitty is topped with freshly sliced strawberries, fresh cream, and other delights.

     

    Full Recipe: https://www.moshimoshi-nippon.jp/38348

     

    5: Totoro Black Sesame Seed Pudding

    Ingredients
    ・Black Sesame Purin Mix (purchased from Daiso)・Milk・Pura Chocolate (Swiss chocolate also fine)・Transparent Jar (Weck jar used)・Almonds・Fresh Cream・Fruits of your choice

     

    Totoro’s features are made with little chocolates and chocolate pens. Those are added to turn the entire glass into a cute Totoro pudding dessert♡

     

    Full Recipe: https://www.moshimoshi-nippon.jp/120542

     

    6: Mickey & Minnie Mouse Cookie Cupcakes

    Ingredients (Makes 6 cupcakes measured 7cm):
    ・2 medium eggs (40g egg yolk/60g egg white)・60g granulated sugar・2tsp vegetable oil・1-2tsp lemon juice・45g weak flour

     

    The recipe shows you how to make the actual cupcake, but store-bought ones work too. The Mickey and Minnie decorations are made from Oreos and marble chocolate.

    Full Recipe: https://www.moshimoshi-nippon.jp/292614

     

     

    Bring the cafe experience to your own home with one of Kaori’s easy recipes. See more of her recipes here: Kaori’s Easy Recipe

     

    Kaori Kubota (@kaopan27)
    I live in Hokkaido and I love to make character themed foods, desserts and pastries♡

    I want to see my family smile, so I enjoy putting in a bit of effort to make character foods and changing food into something cute♡

    You can see more of my character foods and character bento boxes on my Instagram page→@kaopan27

  • These Breathtaking Doughnuts Will Turn Your Home Into an Authentic Cafe Experience

    05.April.2020 | FOOD

    With most of us cooped up indoors, that desire to go and relax in a cafe with some coffee and cake just keeps on growing. “gmgm,” a doughnut shop in Koenji, Tokyo that specialises in “flower doughnuts,” is very aware of this, and so they opened an online shop on Saturday to allow for people to enjoy that authentic cafe experience from their own home.

    gmgm, the flower doughnut shop

    Nana Yui, an artist of dried flower art, opened gmgm in June 2019 as the sister store to HANABAR, a bar in Ikebukuro, Tokyo where drinks are served topped with beautiful dried flower art. At gmgm, the beautiful flower art combines harmoniously with the antique furniture and decor. It’s a popular doughnut shop whose doughnuts are beautiful enough to be given as gifts.

    Earl Grey x Rose: ¥500

    Cream Cheese Strawberry x Safflower: ¥500

    The doughnuts gmgm is offering to ship out on their website include their five regular doughnut flavours and some limited-time flavours, all of which are nothing short of cute works of art.

    Customers who order on the shop by April 30 will also receive a free dried flower and a tea turns blue. Those who order more than 8 will receive that plus a pressed viola flower you can eat.

    You can also make ice cubes with flowers in them and set your table like in the cafe’s photos for a really luxurious tea time!

  • Tadanori Yokoo Releases Art Book Collection of His Late Beloved Cat Tama

    04.April.2020 | FASHION

    Since his cat Tama passed away in 2014, Japanese graphic designer and illustrator Tadanori Yokoo has drawn 91 pieces of his beloved feline companion. Those pieces have been compiled into a new art book entitled Tama, Kaetteoide (“Come Home, Tama”).

    Tama was a famous cat amongst fans of Tadanori Yokoo, who would feature him on his Twitter page and blog from time to time. Yokoo’s love for Tama was also well-known amongst his followers. Tama was a stray cat and appeared in Yokoo’s garden. In the 15 years Yokoo took care of him, Tama’s affection warmed the hearts of both the artist and his family of fans.

     

    The 91 pieces that Yokoo created of Tama since his passing were originally never going to be seen by anyone. But this year, on the seventh anniversary of Tama’s death, Yokoo has decided to publish them.

    Tama, Kaetteoide – ¥2,200 (Before Tax)

    The collection features not only art pieces, but diary and written entries too that Yokoo occasionally wrote about Tama. Yokoo’s Twitter page become a diary for the artist, where he expressed his sadness and loneliness after losing his cat, which has received much attention with his followers. The book includes the diary entries from when Tama was alive to his death and up to 2018.

     

    Editor’s Comment

    When Yokoo met with Yoko Ono, he said of his work, “I didn’t draw this as artーI drew it as a love letter to my cat,” to which she responded, “And that’s exactly why it’s art.” I too believe that if a piece of art moves a person’s heart, then that in itself makes it art. Featured in this book are many of Yokoo’s diary and written entries about his beloved Tama. But it also begs the question to people what is love, what is life, and what is death? It’s a treasured illustrated collection for people, and above all one you can’t help adoring. I believe this book will add something to the lives of every art fan, of every cat lover, and every person who kindly buys themselves a copy.”

    An exhibition showcasing all of the illustrations in the book is set to take place at Nishimura Gallery in the near future. The exhibition has been postponed as a result of the coronavirus outbreak, but you can check the gallery’s official website for when the event will next be rescheduled.

  • mūya: Tokyo’s New Cafe Opening by ‘Bread, Espresso &’ Serving Fluffy Mū Bread

    25.March.2020 | FOOD

    Bread, Espresso & is a cafe chain with 17 branches in Japan, including Omotesando. The company is set to open an entirely new cafeーspecialising in Bread, Espresso &’s popular mū breadーcalled mūya on April 17, 2020 in Asakusa Mizumachi.

     

    Bread, Espresso &: https://www.moshimoshi-nippon.jp/254815

    Mizumachi is a new shopping centre also opening on April 17, 2020. It’s near Solamachi in Tokyo Skytree Town, and sits betwixt Kaminarimon and Tokyo Skytree.

     

    Mū is an original bread recipe baked up by Bread, Espresso & that’s made with lots of butter, giving it a rich taste. The word means “soft” in French. When you break a piece off the fluffy loaf, that rich buttery smell fills your nose.

     

    inside the cafe

    The mū loaf is a cube shape, and the interior of the shop has cube designs all over it.

    Customers sit at tables with chairs that stack up like cubes – a unique and original design.

     

    French toast

    Mū is the main dish at mūya, which can be served as it is, as a sandwich, as French toast, or even in a parfait.

     

    When you’re passing through Asakusa, be sure to pop into mūya to try the famous mū bread of Bread, Espresso &.

  • Cat-Shaped Bread Shop Neko Neko Shokupan Re-Releases Neko Neko Packs Due to High Demand

    23.March.2020 | FOOD

    Due to high demand from customersーselling out their previous limited stock in February in this yearーNeko Neko Shokupan re-released its popular “Neko Neko Packs” once more on March 20, again with limited stock.

     

    What’s inside the Neko Neko Pack?

    Neko Neko Pack A & B – ¥1,000 Each (Before Tax) / Available: From March 20, 2020 while supplies last

    Neko Neko Pack is available in two versions, A and B. Both contain one piece of cat-shaped bread, jam, and an original folder.

    The texture of the jams differ between both versions: ‘A’ is smooth sweet bean paste while ‘B’ is mashed sweet bean paste. The specific bread that is included in the pack is not sold separatelyーyou need to buy yourself a full Neko Neko Pack.

     

    Quality flavour guaranteed at Neko Neko Shokupan

    The shop’s “shokupan,” a style of bread loaf, is made with 100% milk, giving it rich and milky flavour and moist, chewy flavour. No water is used for baking this bread, only milk, which is sourced from Hokkaido. It also contains honey, fresh cream, and butter to give it a sweet, melt-in-the-mouth taste.

     

    Their cute arrangements of the bread are super popular

    Kids and adults alike can enjoy eating at Neko Neko Shokupan with the many variations the bread can be served in, like face decorations with a chocolate pen. You can see lots of different original arrangements on Japanese social media like Instagram.

    Neko Neko Shokupan’s kawaii, high-quality bread is a must-try, so be sure to visit your closest branch when visiting Japan.

  • Dine in Luxury With Truffle Toast at Patisserie SATSUKI in Hotel New Otani Osaka

    22.March.2020 | FOOD

    If you’re looking to indulge yourself during your trip to Japan, and happen to be staying in Osaka, then Hotel New Otani Osaka’s pastry shop Patisserie SATSUKI has you covered with their new “Spring Truffle Toast” which is made with Bianchetto truffles. Only 5 servings are served per dayーand 10 on weekends and public holidays.

     

    The arrival of Japan’s unprecedented bread boom

    In recent years, Japan as a country has seen a boom in the baking and serving of bread. NOGAMI, a bread shop in Osaka, is credited with lighting the fire of the “shokupan” boom, a type of fluffy bread in Japan. This has resulted in many more shops opening selling shokupan. In spring 2017, Hotel New Otani Osaka decided it wanted the people of Kansai to buzz about high quality shokupan too, so it developed its French-inspired “Spring Truffle Toast.” Since releasing, the bread has continued to sell out, and if you don’t place an order for one you won’t be able to get your hands on it. Their tasty truffle toast has returned again this year.

     

    Premium toast with loaded truffle

    Spring Truffle Toast With Bianchetto Truffles – ¥1,500 Per Loaf (Before Tax)

    The ambrosial Spring Truffle Toast lacks nothing when it comes to taste, texture, and smell. The ingredients used to make ordinary bread like eggs, milk, and butter aren’t used for the shop’s Spring Truffle Toast. Instead, strong flour, yeast, water, and finely chopped spring truffles are used. To bring out even more flavour, truffle butter, pure olive oil, and shortening is used.


    The same goes for the crustーeggs and milk aren’t used like in ordinary bread. And to prevent the bread from drying out, more time and labour is put into kneading the dough. A lava pot is used to bake the dough. By using far infrared to heat it, it makes the finished bread nice and chewy.


    The shop’s head chef wanted to ensure that the bread’s fragrant smell is preserved when you take the lid off, and so the entire loaf is lathered in truffle oil, which also gives it a moist taste.

     

    The bread can be toasted and enjoyed on its own, and you’re guaranteed great flavour and smell, but you can take it to the next level by topping it with a fried egg or scrambled egg to create an extraordinary and filling meal.

     

    These truffles can only be harvested in spring

    Truffles are a delicacy in kitchens around the world. The types used for the Spring Truffle Toast are Bianchetto. They are a very popular traditional truffle of Italy and can only be harvested from mid-March to April. As a result, they are extremely rare in Japan, making the toast that much more special.

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