Seasonal Autumn Food & Desserts Arriving to GINZA SIX

10.August.2018 | FOOD / SPOT

GINZA SIX is preparing for autumn with a range of seasonal desserts and foods as well as a list of pop up shops coming to the luxury shopping complex.

 

Shops, restaurants and cafes who promote a new kind of food culture in Ginza are readying themselves to release their delicious and high grade autumn-only menus.

Pumpkin Gugelhupf (¥420) – Viennoiserie JEAN FRANCOIS (B2F)

Special Chestnut Purin (¥1,100) – Marlowe (B2F)

 

On the B2F food floor of GINZA SIX they will have a variety of festive desserts for seasonal Japanese events such as Halloween and moon viewing. Look forward to enjoying plenty of autumn ingredients like chestnuts and pumpkin as well as food and meals typical at picnics during this season. There will also be a tasting event with freshly picked fruits.

Autumn Omakase Course (¥10,000) – TEPPAN YAKI 10 GINZA  (6F)

Autumn Sandai Chinmi Mille-feuille (¥2,800) – Tsukiji Suzutomi (13F)

 

The restaurants and cafes at GINZA SIX are getting involved for the season too, serving up delicious courses and menu items made using carefully selected ingredients where it’s clear to see the chefs’ true skills at work.

 

There will be several pop-up shops open for a limited period too including tea shop Nakamura Tokichi Honten and desserts shop Kasho Sanzen.

Nakamura Tokichi Honten was established in 1854. They are setting up a pop-up shop on B2F to celebrate the 1-year anniversary of their GINZA SIX branch located on 4F which opened as the company’s first branch in the Kanto region. They will sell a range of Japanese sweets including their classic tea jelly, a pop-up shop original green tea ice cream, matcha-filled waffle cones and more.


Kasho Sanzen will be selling Hagi no Tsuki, a classic dessert from Sendai often bought as a souvenir. It’s made with a hearty amount of an original mild and mellow flavoured custard cream and wrapped in sponge cake. They will also sell zunda-an which uses a unique blend of carefully selected edamame and mochi rice.

 

Experience autumn with all five of your senses at GINZA SIX with these top quality foods and desserts.

 

■Information

GINZA SIX
Address: 6-10-1 Ginza, Chuo-ku, Tokyo
Opening Hours: 10:30-20:30

TEL: 03-6891-3390
No Fixed Holidays (*Shops and restaurants closed on August 27, 2018)
Website: http://ginza6.tokyo/

 

Pop-Up Shops

Nakamura Tokichi Honten (B2F)
Running: August 7, 2018 – September 2, 2018 (*Closed August 27)

*Soft serve ice cream last orders 20:00ソフトクリーム ラストオーダー 20:00

 

Kasho Sanzen (B2F)
Running: September 4, 2018 – October 7, 2018

RECOMMENDED ENTRIES

  • 5 Recommended Confectionery & Drink Gifts to Buy From GINZA SIX in Ginza!

    13.November.2017 | FEATURES / FOOD / SPOT

    Ever since GINZA SIX opened in spring this year it has become a hugely popular new location for the district of Ginza. Not only can you find all the fashion and lifestyle stores you could ever hope for in one place, but rows of food shops too selling foods and drinks that people are going crazy for. From the procession of shops you can find in Ginza we have carefully picked 5 worth checking out where you can get your hands on presents we guarantee people will be happy with. Bookmark this page too – you’ll be happy you did.

    1. “Yamagata Masamune – Kimoto Junmai 1898” (Imadeya Ginza)

    This is a limited edition Japanese sake from Imadeya to be enjoyed together with a meal.

     41625-004551_1

    Imadeya Ginza is a sake brewer that stocks and ships close to 600 brands of local sake, authentic shochu, Japanese wine. If you’re looking to buy Japanese alcohol then this is the place to go. The Yamagata Masamune Kimoto Junmai 1898 is produced by Mitobe Shuzo in Yamagata Prefecture. It’s made with high quality sake rice  from Okayama Prefecture and omachi rice Akaiwa. As well as maintaining Yamagata Masamune’s original flavours – a “sharp” flavour delivered by the firm taste of the rice and hard mineral water – the drink also has multiple layers of flavour thanks to the processing methods.

     

    ■Information
    Yamagata Masamune Kimoto Junmai 1898

    Store Name: Imadeya

    Address: Imadeya, GINZA SIX B2, 6-10-1 Ginza, Chūō, Tokyo

    Open: 10:30-20:30
    Price: ¥1,600 (tax excl.) (720ml)
    Website:  http://www.imadeya.co.jp/

     

    2. “Hokkaido Fresh Cream Pudding” (Marlowe – GINZA SIX branch)

    A high quality dessert boasted by a restaurant that was established in 1984.

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    Marlowe is a café & restaurant located in front of “Tateishi” in Akiya, Yokosuka that is famous for its evening sun and as being selected as one of Kanagawa’s 50 places of scenic beauty. The city’s first expanding shop, Marlowe is a place where you can enjoy popular take-out sweets. The most popular sweet is a handmade baked pudding that comes in a beaker made with fresh cream from Hokkaido. It’s popular for its velvety, rich flavour thanks to its ingredients that include high quality milk and fresh cream from Hokkaido, as well as eggs and vanilla means.

    ■Information
    Hokkaido Fresh Cream Pudding

    Store Name: Marlowe (GINZA SIX branch)
    Address: Marlowe, GINZA SIX B2, 6-10-1 Ginza, Chūō, Tokyo
    Open: 10:30-20:30
    Price: ¥750 (tax excl.) (180gl)
    Website:  http://www.marlowe.co.jp/

     

    3. “Tokiba” (KUROGI CHACHA)

    KUROGI CHACHA is a shop that preserves tradition while also challenging itself to create new flavours for Japanese wagashi (confectioneries)

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    “Kurogi” is said to be one of the hardest restaurants to reserve a place for in Japan. To maintain the same spirit as the original restaurant, “KUROGI CHACHA” is a collaboration with the Kyoto tea shop “Fukujuen.” The delectable to look out for is the Tokiba, a mix of arrowroot and cream cheese from Japan. You can enjoy the delicious Uji matcha flavour together with the Japanese ‘purin-like’ texture. They also come in wooden boxes so they are perfect to give as a gift.

     

    ■Information
    Tokiba

    Store Name: KUROGI CHACHA
    Address: KUROGI CHACHA, GINZA SIX B2, 6-10-1 Ginza, Chūō, Tokyo

    Open: 10:30-20:30 (eat-in last orders at 20:00)
    Price: ¥2,700 (tax excl.)

     

     

    >>next page

  • Introducing “GINZA SIX” – the newly established shopping centre in Ginza with luxuriously original fashion, food and more!

    03.May.2017 | FEATURES / SPOT

    Today we take a look at “GINZA SIX,” the number one place where you can enjoy the spirit of Ginza to your hearts content, filled with unique shops scattered throughout a luxurious building!

    GINZA SIX opened its doors on April 20th this year. Located along Ginza’s symbolic Chuo-dori, which boasts some of the biggest and most luxurious fashion brands around including Dior, Saint Laurent, Céline, Valentino, Fendi, and Van Cleef & Arpels.

    Pop art décor on display at the entrance

    Greeting you as you enter the building is an art piece by internationally acclaimed Japanese artist Kusama Yayoi. The pop art chandeliers that hang from the ceiling are covered in dots, a design that Yayoi is famous for featuring in many of her works. This will no doubt be a popular photo spot! This entrance display can be enjoyed until February 25th, 2018.

    An official Kusama Yayoi pop-up store is also open for business, and everyone is going crazy over it! There’s other limited-time displays and collaborative project on show throughout the building too, so be sure to check them all out.

    Floor B1F – The beauty floor!

    Cosmetics and such are replete on B1F. There are a whopping 34 popular cosmetic brands lined up on this floor where you can get your hands on top brand items all in one go.

     

    Yves Saint Laurent opened one of the world’s flagship boutiques. Not only does this store stock an amazing line-up of items, but it even has the world’s first membership scheme where one can have access to a private room, one that is themed around a recording studio. For the first time ever, the shop can offer smooth, one-to-one service. You can even get a quick service for information regarding limited edition GINZA SIX items as well as advice on eyebrows and how to draw them.

    Over in Chanel you can find the world’s first ever lip stick vending machine, “LIP GATE.” Not only does it look amazing, it holds up well too! With a simple press of a button, your desired lip stick will drop down wrapped in a bag and ready to go. This is a new cool and smooth way to shop that was never available before. There’s also mini bottles of perfume limited to the store that are sure to induce those love calls!

     

    John Masters Organic Select is also open with a huge line-up! The store is modern looking and decorated just like the original in a homage to New York salons. It also has a new concierge area where you can receive advice one-on-one with specialists regarding items and scalp treatment. Be sure not to miss out on the limited edition opening-celebratory box and GINZA SIX collection.

     

    1 huge area, 241 brands

    From luxurious, high-end brands to more personalised selection shops and outdoor brands, GINZA SIX features a huge variety of shops. More than half of the 241 brands available in the shopping centre are flagship brands, meaning that wherever you go, you’re sure to find the best of the best.

    81 popular brands have used this opportunity to open up their first store in GINZA SIX. No matter what floor you find yourself on, it would be no exaggeration to say that you’ll find yourself thinking that today’s fashion trends come from Ginza.

    You will also find studios next to the shops where you will see specialists working on their products. You’ll have such a good time inside the centre seeing everything there is to see and picking out your favourites.


    Floors 2 to 5 house many other popular collection brands and shops such as H.P.FRANCE BIJOUX, MM6 MAISON MARGIELA, 3.1 Phillip Lim, Alexander Wang, and more.


    It doesn’t stop at fashion. GINZA SIX even includes other popular stores such as #0107 PLAZA, Nakagawa Masashichi, THE CONRAN SHOP, and lots more!

    TSUTAYA – The bookshop overflowing with art and culture

    You mustn’t forget the TSUTAYA on floor 6 that has a Starbucks attached to it. This bookshop stocks lots of magazines and publications.


    With bookshelves reaching 6 meters tall, you are sure to find at least 1 book that suits you. And the light that filters through the skylight is sure to calm your heart.

    What is more likely to catch your eye is the event space which hosts daily arts and culture events themed around traditional Edo culture and the more modern Tokyo Culture. As part of the GINZA SIX’s opening, there are performances by Mika Ninagawa and others running until the end of May.

    Hungry and need food? Head on up to the 2nd floor!


    It’s not just fashion, beauty and artsy stuff! If you’ve done shopping or simply need something to eat then you should stop by the food area in GINZA SIX. You’ll most definitely get your fill here, from famous food shops to old-fashioned restaurants that until now you could only experience in their place of origin!

    When the influx of Western culture entered Japan 100 years ago, Ginza, which had flourished as a high colour city, was the hub for café culture. It was famous for having the most delicious cafés around, and was dubbed “Café Europe.” 100 years on, and tourists inside and outside of Japan continue to visit Ginza. GINZA SIX keeps hold of this trend and offers a taste of the legend of these stores which have gone unchanged for 100 years.

     

    ■InformationGINZA SIX

    6 Chome-10-1 Ginza, Chūō-ku, Tokyo 104-0061
    Tel: 03-6891-3390

    Opening Times: Shop – 10:30~20:30 / Restaurant – 11:00~23:30
    https://ginza6.tokyo/

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  • Tokyo’s MARUKO & COJICOJI CAFE Food Menu is Just Too Kawaii to Eat

    19.January.2020 | ANIME&GAME / FOOD / SPOT

    Fans of Japanese mangaka Momoko Sakura won’t be able to resist the new MARUKO & COJICOJI CAFE which is set to open at Sunday Brunch in Tokyo on January 31, 2020 for six months. It’s collaboration between the manga series Chibi Maruko-chan and Coji-Coji, both by Momoko Sakura.

    The cafe is opening to promote the release of the Chibi-Maruko-chan and Coji-Coji picture book. Customers can look forward to joining the two characters on their adventures as they are vividly recreated on their plates, with food and drink inspired by the beautiful scenes seen throughout the four seasons, cherry blossoms, Mount Fuji, and more. The menu line-up is an homage to Momoko Sakura’s iconic work.

     

    Today, we finally get to take a peek at what’s on the menu at the cafe. Keep in mind this is just a small selection of what will be served.

    *Menu item names are translated from Japanese

    Homage Menu: Coji-Coji Came To Visit- ¥1,850 (Before Tax)

    Both Marko-chan and Coji-Coji are made from cookies and are flying through the air together. Below them is Mount Fuji, made from rice and adorned with cherry blossoms. It’s sat in a lake of cod roe cream sauce littered with tea leaves.

    Summer Menu: King of Sun Kingdom – ¥2,000 (Before Tax)

    Enjoy this healthy keema curry packed full of nutritious vegetables as well as a piece of French toast made from fresh eggs and milk. The individual suns are made from pumpkin flavoured mashed potato, while the two pals have written a letter that says “To the King.”

    Winter Menu: Three’s Company – ¥1,880 (Before Tax)

    Delicious butterfly pea and spinach purees sit atop a bed of shrimp tomato cream and pumpkin soup, creating an eye-popping mixture of colours.

    Sweets: Coji-Coji Came to Visit Baked Cheese Cake – 1 Slice w/Drink ¥1,380 (Before Tax)

    This baked cheese cake celebrates the two’s meeting. You get one slice which will contain Mount Fuji and either Maruko-chan or Coji-Coji. Which will you be given?

    Sweets: A Chat in the Cold Morning Chocolate Cake – 1 Slice w/Drink ¥1,380 (Before Tax)

    Layered with sumptuous mango custard cream, this cute gateaux chocolate cake is moist and delicious.

    Parfait Drink: Onigiri People & Star Festival – ¥1,700 (Before Tax)

    Inspired by the Milky Way in the Tanabata festival, this parfait drink includes jelly under which hides an assortment of fruits, cream, and vanilla ice cream. The juice itself has a squirt of cheese cream in it too.

    Special Drink: What’s The Rainbow Invitation? – ¥980 (Before Tax)

    A glass of lemonade that comes with a cafe-exclusive charm. There’s jelly inside the glass which dances and sparkles as you stir.

     

    The cafe itself will also be decorated in picture book art in the form of tapestries and other things. There will also be a display of Momoko Sakura’s work, as well as Maruko-chan and Coji-Coji merchandise up for sale.

     

    ©️Momoko Sakura ©️Sakura Production

  • Warm Food and Succulent Seasonal Strawberries Served at Ginza Six For Winter

    05.January.2020 | FOOD

    GINZA SIX—officially the biggest shopping complex in Tokyo’s high-end Ginza district—is home to a host of restaurants now serving some seriously luxurious and gourmet winter food.

     

    For the winter season only, the shopping centre’s cafes and restaurants have cooked up menus of food to warm both the heart and body. The extravagant line-up is made up of carefully-selected seasonal ingredients that’s sure to warm you to the core. Let’s take a select look at some of the things on offer.

    JASMINE Specially-Made Hotpot Plan – ¥7,800 (Before Tax) @ JASMINE Washinkansai

    This hot pot is made with a broth of chicken bones and collagen boiled in water and a broth of mala sauce. Both broths have a deep and nourishing taste and are filled with carefully-chosen ingredients as well as nine condiments for complex flavours. As well as that seen in the photo above, it is served as a set with an appetiser, fried gyoza, Chinese-style noodles, and almond tofu.

    Matsusaka Beef Sukiyaki Gozen Hotpot – ¥3,400 @ Sukiyaki Gyu-shabu Matsuju

    Warm yourself up with this hot pot which is made sukiyaki-style and contains high-quality Matsusaka beef picked out by Asahiya, a shop specialising in Matsusaka beef. The beef is soft, tender, and has a rich sweet taste and fragrance. It’s served with a red miso soup seasoned with Japanese pepper which complements the salty-sweetness of the sukiyaki.

    Homemade Sausage and Potato Raclette Cheese Melt – ¥2,400 (Before Tax) @ Bistro AUX AMIS

    Raclette cheese is a staple food in France during the winter. This delicious dish is served with juicy homemade sausages made from yoshidabuta pig from Saitama, bacon, potato, and warm veg, all covered in a hot melted cheese. It’s sure to warm you up and goes even better with a glass of wine.

     

    Once you’ve had a fill of lunch or dinner, you should go and check out the in-season strawberry takeout treats and desserts that are being sold on the booth floor where the latest in culinary trends gather.

    Strawberry Chocolate Sandwich – ¥300 (Before Tax) @ Patisserie Sembikiya Ginza Six

    Coated in white chocolate, this biscuit sandwich is made with a strawberry ganache that squeezes every last delicious drop out of the fresh strawberries. Combined with he raspberry sablé cookies and chocolate, it’s a strawberry match made in heaven.

    Real Strawberry Gummies – ¥1,050 for 3 @ Candy Art Museum by PAPABUBBLE

    These gummy candies are made as big as real large strawberries. They are coated in chocolate and made with lots of real strawberry juice, and when bitten into, taste fresh and juicy.

    Strawberry Matcha Daifuku – ¥400 Each @ Kurogi Chacha

    Kurogi Chacha’s Strawberry Matcha Daifuku are filled with a whole fresh strawberry and coated in a matcha-laced white bean paste and gyūhi, a form of Japanese confection. The rich taste of the matcha comes together with the sweet and sour strawberry to create a delicious combination. They are hand-wrapped fresh as soon as your order is put in to retain their freshness.

     

    Enjoy the full course winter has to offer at GINZA SIX, from soul-warming hotpot dishes to strawberry delights and more.

  • Enjoy a Luxurious Teatime Treat in The Characteristic Ginza Café ‘Tricolore’

    03.January.2020 | FEATURES / FOOD

    Hello!

    This is MOSHI MOSHI Friend Banako. 

     

    Today I’ll be introducing you to an old café in Ginza called Tricolore, where you can really feel the culture of Ginza. Tricolore has a rich history dating back to 1936. It is just a three-minute walk from exit A3 of Ginza station just off the main street. 

    From the outside, it looks like a gorgeous and luxurious hotel. 

    Considering its old, historic background, entering the café through a set of revolving doors was not expected. Once you enter, you will notice the grand showcase full of cakes beautifully arranged before your eyes. The neat pattern of brick walls filled the interior with character. Velvet chairs, sofas and trees created a beautiful atmosphere. 

    The smoking seats are located on floor one and floor two, which opens from 11:30, is for non-smoking. The entire interior was beautiful.

    I settled at a table and soon ordered the Cake Set for ¥1,520.

     

    From the selection of cakes, I chose the apple pie and for my drink, I ordered an iced cafe au lait. The drink prices are slightly cheaper before 11:30, making it more cost-effective to order a drink separately and not as part of a set. After 11:30, you can pay a little extra to order a different drink. 

    The thin and crispy pie pastry was stuffed with apples. Each delicious bite was filled with warmth. The cream was moderately sweet and perfectly balanced out sweet and tangy apple filling.

    When you order a cafe au lait, you can choose your ratio of coffee to milk and have it poured for you at your table. Being able to choose the strength of your coffee to this extent is very important to all coffee-lovers. Watching the drink being beautifully poured before your eyes fills you with a sense of luxury.

     

    The waiters and waitresses are always smiling and are very polite when serving customers. This is a very comfy place to enjoy breakfast or lunch. If you are looking for a spot to relax, this is definitely a good shout!

  • Ginza Sony Park’s Milan Design Week 2019 Exhibition to be Shown in Tokyo

    03.December.2019 | SPOT

    Ginza Sony Park is set to display their #012 Affinity in Autonomy exhibition at the Ginza Sony Park buildingーwhich is a project for the renovation of the Sony Buildingーfrom December 14, 2019.

    Affinity in Autonomy was first shown by Sony at Milan Design Week 2019 which was held back in April. It received huge praise from attendees, and so Ginza Sony Park are bringing it back home to showcase at the building, which has enjoyed over 5 million visitors since it opened, for more people to experience it. The exhibit looks at elevating the affinity between humans and robots so that they may co-exist.

    Also as part of the exhibition, Sony will showcase five individual pieces entitled Awakening, Accordance, Autonomous, Affiliation, and Association, which make use of image sensors. As visitors experience each one in order, their affinity towards robots will grow. Sound and visuals will play in response to people’s movements.

    The exhibition combines sound, colour and interaction, offering new insight into robots. What’s more is that the robots recognise humans and response in real time, further enhancing the realism offered by the experience.

     

    If you’re in Tokyo this holiday season, and are looking for the robots, then be sure to pay a visit to Ginza Sony Park.

  • Valentine’s Day 2020: Japanese Chocolates, Golden Desserts & More at GINZA SIX

    24.November.2019 | FOOD / SPOT

    Winter may be cold, but that’s no excuse to stay indoors all day when there’s so many seasonal events and festivals to be enjoyedーespecially in Japan. With Christmas and New Year’s just on the horizon, it’ll soon be time to begin preparations for Valentine’s Day.

     

    GINZA SIX is the biggest shopping centre in Ginza, a district itself which prides itself as the high end part of Tokyo. Seeing as Ginza is home to many internationally-known chocolatiers, you can bet that GINZA SIX is sure to deliver when it comes to high-quality Valentine’s chocolates and sweets. And you’d be right in thinking that, because the shopping complex is ready to showcase some of the delectable delights set to pose in all of their delicious glory during the season of love. Whether it’s a treat to some premium chocolate to your special someone, or a bit of self-indulgence, GINZA SIX has you covered this coming Valentine’s Day.

     

    But that’s not all, because a string of pop-up shops are going to open too. Let’s take a peek into what’s to come.

     

    Premium sweets made with the “4th type of chocolate”

    We all know dark, milk, and white chocolate, but many people are still unaware of ruby chocolate. Made from ruby cocoa beans, the chocolate was officially unveiled in 2017, and is marketed as the “4th category” of chocolate. It will come as no surprise then that GINZA SIX will be making use of this still rare chocolate, as well as “blonde” chocolateーyet another unfamiliar type.

    Valrhona Blonde Chocolate Plate With Jasmine Scent – ¥1,200 @ THE GRAND GINZA

    Blonde chocolate’s characteristic quality lies in its combination of caramel and biscuit. The chocolate artisans over at Valrhona, a Japanese chocolate company savoured by some of the world’s top patissiers, have forged a blonde chocolate dome dessert injected with a raspberry puree and sweet vanilla mousse. The dessert is sat on a bed of crunchy crumble and surrounded with a pool of jasmine-scented blonde chocolate cream. This one’s for the adults to enjoy.

    Ruby Saku Langue de Chat (12 Pack) – ¥1,200 @ ISHIYA GINZA

    For a limited time only, ISHIYA GINZA’s langue de chat, also known as cat tongue biscuits, arrive in a ruby chocolate flavour. They took their delicious cat tongues and sandwiched smooth and sour ruby chocolate between them.

     

    Japanese-style chocolates

    These next chocolates are made with the Japanese spirit and palate in mind.

    Tsujiri Collection (8 Pack) – ¥2,360 @ Tsujiri

    The tea experts at Tsujiri have paired chocolate with matcha and houjicha, two types of tea that go perfect with chocolate. Bringing out the flavour of tea in their products is Tsujiri’s speciality. Houjicha comes as the newest flavour to this product alongside koicha, yuzu, sesame praline, Japanese pepper, sakura strawberry, and brown sugar.

    Kurosu Vinegar Raw Chocolate – ¥1,500 @ Shoubunsu Vinegar Brewery

    Kurosu vinegar is smooth and doesn’t have a strong flavour or smell. It goes well with these chocolates from the Shoubunsu Vinegar Brewery, including their slightly bitter milk chocolate and white chocolate with soy milk. Each bite offers a sweet, refreshing flavour.

     

    Textural chocolates

    If you’re here for the texture, then you’ve come to the right place. From a dessert that combines light pound cake with rich mousse to a melt-in-the-mouth chocolate terrine, GINZA SIX has no shortage of sweets with tempting textures.

    Rouge – ¥2,315 @ Patisserie Pavlov

    This dessert is made with pound cake and rich mousse and is lavish with ganache. It’s covered with a strawberry chocolate coating and finished with an artisanal chocolate decoration.

    Chocolate Terrine – ¥6,000 @ FRANCK MULLER GENEVE

    Luxurious is the word to describe this chocolate terrine, a heavenly mix of Swiss dark chocolate and tasty cultured butter, resulting in a complex flavour profile of richness and melt-in-the-mouth sweetness.

     

    Dine-in Valentine’s menu

    Another way to enjoy your time at GINZA SIX for Valentine’s 2020 is to sit down at one of the cafes or restaurants to enjoy one of their exclusive Valentine’s Day menu items, such as an afternoon tea. It’s a great way to spend your time with your loved one or as a get-together for all the singles out there!

    La Saint-Valentin Afternoon Tea Sets – ¥4,200 (Serves 1) @ THE GRAND GINZA

    “Noir & Blanc” (Black/White) is the theme of these afternoon tea sets, which come in two different colours and are towered with strawberry-packed sweets and savoury snacks. Will you go for the stylish noir, or the sophisticated blanc?

    Coppa Valentine – ¥1,819 @ Café Cova Milano

    Served in a wine glass, this strawberry dessert is a layered combination of sweet and sour strawberry sorbet, chocolate ice cream, and strawberry sauce. It’s topped with heart-shaped chocolate and a rose bell.

     

    Limited-time pop-up shops

    CAFÉ COVA (GINZA SIX Floor B2F) 

    CAFÉ COVA has lots of incredible surprises for the Valentine’s season next year, including a chocolate box wrapped in beautiful packaging, as well as the above-pictured heart and rose panettone (which, by the way, they’ll only be selling a select few of!)

     

    Paul Smith POP UP SHOP (GINZA SIX Floor 4F) / Open November 27, 2019 – January 14, 2020

    IDEAS FROM LONDON is a pop-up shop by Paul Smith that’s set to bring ideas from the UK to Japan. See their new fashion collection, special collaborative items, and more.

     

     

    This is just a select look at what’s to come when the season of love hits GINZA SIX. Make sure you don’t miss out.

  • See the Breathtaking Autumn Foliage of the Former Shizutani School in Okayama

    14.November.2019 | SPOT

    The Former Shizutani School, recognised as the oldest school existing for commoners in Japan, has reached its peak season for autumn foliage. Speficially, for the Chinese pistache tree, which is a symbol of the school.

    Shizutani School first opened in 1670 during the Kambun era. In 2015, it was registered as an Educational Heritage Site from Early-Modern Japan. The majority of the site is listed as an Important Cultural Property, including the temple, Shizutani Shrine, as well as the auditorium which is considered a national treasure.

     

    The school’s surrounding natural landscape enjoys the blooming of many different flowers throughout the entire year which people flock to see. It’s especially famous for autumn, a season during which the enchanting red and yellow hues boas their beautiful blossom.

    The three colours reflect from the lacquered flooring of the auditorium, rippling like ocean waves.

    The beautiful contrast between the reds and yellows of the pistaches can be enjoyed during autumn-time only. The best time to see them is from now until November 20, so if you’re travelling to Okayama, be sure to pay the Former Shizutani School a visit.

  • BABYMETAL Collaborates On Fashion Designer Yohji Yamamoto’s Ground Y Collection

    08.November.2019 | FASHION / MUSIC / Uncategorized

    2019 is the year of BABYMETAL, with their latest album METAL GALAXY having dropped in October and making them the highest Japanese group/artist to place on the Billboard Top 200 in the US in 56 years. As they continue knee-deep in their ongoing world tour, you might be wondering what else they have in the pipeline.

     

    Well, we can confirm that for you right here and now: they have teamed up with internationally-lauded Japanese fashion designer Yohji Yamamoto on his revolutionary Ground Y collection which boasts a genderless and ageless style.

    Pre-sales of the collection will take place at the new Shibuya PARCO which is set to open on November 22. This will be followed by sales at GINZA SIX, Laforet Harajuku, and the online store THE SHOP YOHJI YAMAMOTO.

    The collection will bring together the unique world of BABYMETALーa band which has won love the world over and has featured as guest acts on many tours of international artistsーand Yohji Yamamoto, a rebel and innovator in the fashion industry whose DNA is woven into the Ground Y line. The inspiration for this jet black collaborative collection is “galaxy,” an homage to BABYMETAL’s latest record METAL GALAXY.

    There are numerous items in the collection, including a jumbo cut and sewn embroidered with both the BMD FOX APPAREL logoーBABYMETAL’s official apparel brandーand the Ground Y logo. There’s also a big hoodie featuring a 360° print and BABYMETAL’s logo, a draped silk satin long shirt, and more.

     

    MASATOSHI YAMASHIRO snapped the photos in this photoshoot, a Tokyo-based photographer who started his career in LA and New York and works with fashion magazines, advertisements, and more.

  • Kyoto Sightseeing | 4 Spots to Visit Before Autumn 2019 Ends

    03.November.2019 | FEATURES / SPOT

    Autumn is a popular season in Japan, especially amongst tourists and travellers. While in spring you have the bright pink cherry blossoms, when autumntime rolls around, the trees turn into enchanting reds and yellows. People from around the world flock to see this incredible sight, with Kyoto being a very popular location.

     

    Of course, viewing the beautiful colours of the trees and their leaves is a must during the daytime, but seeing them in the evening has become popular in recent years too. It offers you an entirely different experience and atmosphere. So if you’re in the ancient capital for autumn this year, why not experience the season in an entirely new lightーat night?

     

    Jitokuin Temple

    Jitokuin Temple is located in the town of Yosano in Yosa District. Maple trees were planted almost 11 years ago with the help of locals and the chief priest to create local ties. Every autumn, the trees behind the mountain bloom in vivid hues, leading the temple to be nicknamed “Koyo-ji,” or “Temple of Autumn.” The locals work hard in the surrounding gardens day by day, so the sights change a little bit every year.

    The maple trees are planted in a way that it looks like they take an entire side of the mountain. They are a sight to be hold during the day, but for one week in November there will be illuminations in the evenings, creating a magical scene under the night sky.

     

    ▼Jitokuin Temple

    Light-Up Period: November 9, 2019 – November 16, 2019

    Light-Up Time: 17:00-20:00 (Temple is open 09:00-20:00)

    Autumn Foliage Peak Period: Early-Mid November

    Address: 2250 Akeshi, Yosano, Yoza-gun, Kyoto

    Support Fund: ¥300

    Official Website: http://jitokuin.com

     

     

    Nariaiji Temple

    Nariaiji Temple, located in Kyoto Prefecture’s city of Miyazu, is an ancient temple betwixt mountains overlooking Amanohashidate, one of Japan’s “Three Scenic Views.” It’s home to a grand 5-storey pagoda which is surrounded by hundreds of maple trees, offering an incredible, quintessentially Japanese view during autumn.

    During the day, you can snap some gorgeous photos with the Sea of Japan and Amanohashidate in the back. For two nights only, on Saturday November 9 and Sunday November 10, the entire area will be beautifully lit up with warm illuminations.

     

    ▼Nariaiji Temple

    Light-Up Period: November 9, 2019 – November 10, 2019

    Light-Up Time: Sunset – 21:00 (Temple is open 08:00-16:30)

    Autumn Foliage Peak Period: Early-Late November

    Address: 339 Nariaiji, Miyazu, Kyoto

    Price: ¥500

    Official Website: http://www.nariaiji.jp/

     

     

    Kasagiyama Prefectural Natural Park

    Kasagiyama Prefectural Natural Park: is located atop Mt. Kasagi and is also home to Kasagi-dera, a temple with a 1,300-year history. During autumn, one entire side of the park is dyed in autumnal colours.

    This November, the area will be lit up for a limited period, offering a gorgeous view from the mountain peak of the trees below as well as the flowing Kizugawa river.

     

    ▼Kasagiyama Prefectural Natural Park

    Light-Up Period: November 1, 2019 – November 30, 2019

    Light-Up Time: 17:00-21:00 (Temple is open 09:00-16:00)

    Autumn Foliage Peak Period: Early-Mid November

    Address: Mt. Kasagi, Kasagi, Soraku District, Kyoto

    Price: Illuminations – Free / Temple – Adults ¥300, Children ¥100

    Official Website: https://www.kasagidera.or.jp

     

     

    Yokokuji Temple

    Normally, the Joshoin at Yokokuji Templeーalso known as Yanagidani Kannonーonly opens on the 17th of every month. But for a special autumn event, it is now open every day up until December 1. The beauty of its autumn colours have come to be enjoyed by VIPs, dating back to the pre-war period when it was designated as a place of scenic beauty. For more details on this event, click here.

     

    Yanagidani Kannon Autumn Colours Week

    Running: November 2, 2019 – December 1, 2019

    Time: 9:00-16:00 (Joshoin open 10:00-15:00)

    Location: Yanagidani Kannon, Yokokuji Temple (Dōnotani-2 Jōdodani, Nagaokakyo, Kyoto)

    Entry Price: ¥300

    Full Ticket: ¥1,100→¥1,100 (Includes entry to multiple areas)

    Official Website: http://yanagidani.jp/

     

     

    Take the time to enjoy an autumnal Kyoto this year at one of the city’s seasonal events.

  • Kyoto Sightseeing | Yokokuji Temple’s Autumn Event Schedule Announced

    30.October.2019 | SPOT

    Yanagidani Kannon, also known as Yokokuji Temple, is located in Kyoto Prefecture’s city of Nagaokakyo and has been used as a place of prayer for many people with eye disease since the Heian Period. It is believed that praying at the temple will cure eye disease.

     

    For autumn-time this year, the temple is set to hold an event titled “Yanagidani Kannon Autumn Colours Week” from November 2 to December 1. With a seasonal schedule that includes illuminations in the gardens to a flower display at the temple water basin, if you’re looking for the must-visit locations in Kyoto this autumn, then you’ll want to add Yokokuji Temple to your list.

     

    Jodoen Garden Illuminations

    Last year’s popular light-up event is making a return for 2019, with gorgeous illuminations developed by light designer Yuuki Kogawa which will brighten the area with an enchanting and mystifying aura different from a usual visit to the garden.

     

    Dates: November 8th, 15th, 22nd-23rd

    Time: 17:30-18:30  (Reception open from 17:00)

    Price: ¥2,500 (Includes limited edition goshuin stamp)

    No. of People: 20 (Bookings Only)

    Bookings: https://yanagidani.jp/contact/

     

    Special Opening of the Joshoin

    Normally, the Joshoin only opens on the 17th of every month, but for this autumn week event, it will be open every day. It’s an area normally limited to officials and those in the imperial family. The beauty of its autumn colours have come to be enjoyed by VIPs, dating back to the pre-war period when it was designated as a place of scenic beauty.

     

    Hanachomizu Flower Water Basin

    At every temple and shrine in Japan there is a water basin which you are to use to cleanse yourself before entering. The Hanachomizu has become hugely popular on social media since the name first appeared 3 years ago, where leaves and flowers are placed into the basin. It has become adopted at temples across the country, with the one at Yokokuji Temple starting the trend. When it was first posted onto social media, it received reactions from over 80,000 people both in Japan and overseas. The flowers used change with the seasons, from hydrangeas to maple leaves.

     

    Limited Edition Goshuin Stamp Book Designs – Garasha Matsuri & More

    Visitors will be able to pick up limited-edition goshuin stamp books which never fail to sell out whenever they are released. Goshuin are collectable stamps/seals at temples around Japan. They are ¥500 each and limited in stock.

    This is just a small peek into what’s to come during Yanagidani Kannon Autumn Colours Week. If you’re in Kyoto, make sure you pay a visit to Yokokuji Temple.

  • GINZA SIX’s Kurogi Chacha to Serve High-Quality Green Tea Caviar Ochazuke

    27.October.2019 | FOOD

    Kurogi Chacha, a restaurant in GINZA SIX, is serving up an all-new ochazuke (green tea poured over rice) dish made with gyokuro, a high-quality green tea, and caviar. It will be served for a limited time for the whole month of November.

    Gyokuro Caviar Chazuke – ¥20,000 (Before Tax)

    Kurogi Chacha is a restaurant made in collaboration with Kyoto’s long-standing tea company Fukujuen and Kurogi which has been called the hardest restaurant in Japan to reserve a table at due to the sheer number of reservations.

     

    The new Gyokuro Caviar Chazuke is made with rich caviar and fine quality gyokuro tea which adds a refreshing taste to the dish. One bowl is served with an entire 30g can of caviar so you can enjoy its full flavour.

     

    If you find yourself in the Tokyo’s high-end district of Ginza then don’t pass up this opportunity to wine and dine at Kurogi Chacha.

  • GINZA SIX Christmas 2019: Christmas Cake, New Art by Klaus Haapaniemi & More

    21.October.2019 | FOOD / SPOT

    Ginza’s biggest shopping complex GINZA SIX is celebrating Christmas this year with an upcoming event entitled “Celebration of Life: Hoshi no Umi no Shukusai” (A Festival Under a Sea of Stars) which will take place from November 5, 2019 to December 25, 2019.

    Celebration of Life: Hoshi no Umi no Shukusai

    The visuals for “Celebration of Life: Hoshi no Umi no Shukusai” were created by Finnish artist Klaus Haapaniemi. The work is titled “Astral Sea” and Haapaniemi arranged the art specifically for the event. It features animals and living beings floating through space amongst the stars, each moving to the rhythm of the stars’ revolution. With this grand work, Haapaniemi has created a new myth that makes one think of space and how it connections to the lives of humans.

    The space and time-transcending “Lightning Whales” which appear in the Astral Sea will be suspended from the shopping centre’s atrium, and tapestries of Haapaniemi will also be draped down the centre, turning GINZA SIX itself into its own Astral Sea. The 10-meter long Lightning Whales floats have been designed in such a way that it looks like they are flying through space. Additional artwork can also be found in the front entrance, show window on floor B2F, and elsewhere.

     

    Klaus Haapaniemi x GINZA SIX Christmas Collaboration Items

    Several stores inside GINZA SIX are also releasing items in collaboration with Haapaniemi.

    Mimuro Sugi Junmai Daiginjo Imadeya Ginza Limited Edition Model – ¥3,000 @ Imadeya Ginza

    This Junmai Daiginjo is part of the Mimuro Sugi Roman Series developed by a sake brewery in Nara. This transparent drink retains the delicate flavour of the rice and leaves a beautiful lingering aftertaste. It’s best enjoyed with some tasty food.

    Available: November 5, 2019 – February 29, 2020 (While supplies last)

     

    Lightning Whales Frozen Fruit Bar – ¥600 @ PALETAS

    These new frozen fruit bars from PALETAS are inspired by Haapaniemi’s Lightning Whales. The bar’s fantastic colouring is taken from the Astral Sea, while its flavour is blueberry gelato with salt. It’s decorated with gold leaf and silver leaf.

    Available: November 5, 2019 – January 31, 2020

     

    Gloves – Whale Embroidery ¥9,000 / Swan Embroidery ¥10,000 @ Ginza Tsutaya Book Store

    Gloves are a must-have during winter, and these ones come with whale and swan embroidery. You’re sure to grab people’s attention with these gorgeous fits.

    Available: November 8, 2019 – December 25, 2019

     

    *Listed prices don’t include tax. Items subject to change without notice.

     

    Christmas Cake & Party Food

    Ginza is known for its long list of gourmet restaurants, serving food from around the world. This holiday season, GINZA SIX has plenty of Christmas delights lined up.

    Noel Neige – ¥4,630 @ Pavlov Pâtisserie

    This gorgeous, light cake uses cream for its snowy landscape, topped with bright-red strawberries.

    Panettone Babbo Natale – ¥7,407 @ Café Cova Milano

    Cova’s panettone is made with a secret recipe that has been handed down since the beginning of the 19th century.

    Assorted Mini Sandwiches – ¥3,704

    This assortment of mini sandwiches are the perfect choice for Christmas parties, filled with a variety of delicious ingredients like smoked salmon, caviar, pastrami, and more.

    *Listed prices don’t include tax.

     

    This is just a small look at what GINZA SIX has in store for this Christmas. If you’re spending the holiday season in Tokyo, be sure to stop by.

  • Ginza’s Gorgeous Ice Cream Shop coisof Releases Halloween Parfait

    18.October.2019 | FOOD

    Ginza’s luxury ice cream shop has released a new parfait flavour for the Halloween and autumn season.

    They have called it the “Akiiro Murasaki coi Parfait” (Autumn Colour Purple coi Parfait). Coloured like the vivid sumire plant―a species of violet―this mouth-watering parfait contains a jam made in-house with whole natsuhaze, a wild type of blueberry that has been used in Japan since ancient times. It’s topped with a dollop of rich and milky ice cream, a puree made from in-season purple sweet potatoes, and assorted nuts for added crunch.

    Natsuhaze blueberries contain a lot of polyphenols, giving them an elegant sour flavour which goes unbelievably well with the taste of the milky ice cream and sweet potato. The parfait is served with a liqueur made from sumire extract.

    For the Halloween period between October 16 to 31, the parfait can also be topped with various spooky decorations at no extra cost, like chocolate ghosts, spiders and cobwebs.

     

    If you’re celebrating Halloween in Japan this year, or want to treat your date to a Halloween treat, then take them to Tokyo’s high-class shopping district Ginza for a luxurious parfait.

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