Pikachu & Poké Ball Doughnuts Released by Mister Donuts

09.November.2018 | ANIME&GAME / FOOD

Mister Donuts joined hands with the upcoming video games Pokémon: Let’s Go, Pikachu! and Let’s Go, Eevee! on October 12 for an ongoing 5-month collaboration where they are released a range of products and merchandise. Two new Pokémon themed doughnuts are hitting the popular doughnut chain on November 16.

Pikachu Doughnuts: ¥216 (Tax Included)

These cute Pikachu doughnuts have a fluffy dough texture and are coated in banana flavoured chocolate. The black ears, red cheeks and black and white eyes are also made of chocolate.

Poké Ball Doughnuts: ¥216 (Tax Included)

The top half of these fluffy-textured doughnuts are coated with a strawberry glaze while the bottom half is made from white chocolate. It looks just like a Poké Ball!

 

Pokémon: Let’s Go, Pikachu! and Let’s Go, Eevee! will be released worldwide on November 16, so be sure to pick up some Pokémon themed treats to enjoy while you play!

RECOMMENDED ENTRIES

  • Premium Matcha Doughnuts & Drinks On Sale at Mister Donut in Japan

    06.April.2018 | FOOD / SPOT

    Mister Donut is releasing limited quantities of 9 premium matcha products in cooperation with Uji tea shop Gion Tsujiri for a limited period starting from April 6th.

    ミスタードーナツ×祇園辻利「抹茶スイーツプレミアム」

    The keyword of this series is “deep matcha” and all items in it are a perfect combination of doughnuts and matcha.

     

    Matcha Sweets Premium (*All prices include tax)

     

    ミスタードーナツ×祇園辻利「抹茶スイーツプレミアム」

    Brown Sugar Doughnut – Uji Matcha Rice Flour Dumpling (¥194)

    The doughnut dough is made with brown sugar and contains adzuki beans, a rice flour dumpling, and Uji matcha from Gion Tsujiri. The top is sprinkled with sugar.

     

    ミスタードーナツ×祇園辻利「抹茶スイーツプレミアム」

    Brown Sugar Doughnut – Uji Matcha Warabimochi (¥194)

    The dough of this doughnut is also made with brown sugar. The centre is filled with a brown sugar syrup jelly, warabimochi, and Uji matcha from Gion Tsujiri. Like the previous doughnut, it’s topped with sugar.

     

    ミスタードーナツ×祇園辻利「抹茶スイーツプレミアム」

    Doughnut Cream – Uji Matcha Brown Sugar Syrup (¥183)

    This chewy and fluffy doughnut is like a sandwich, filled with brown sugar syrup jelly and whipped cream made from Gion Tsujiri’s Uji matcha. It’s also coated with soy flour chocolate.

     

    ミスタードーナツ×祇園辻利「抹茶スイーツプレミアム」

    Doughnut Cream – Uji Matcha Adzuki (¥183)

    Another fluffy and chewy sandwich-like doughnut, layered with adzuki beans and whipped cream! It’s coated with matcha chocolate using Uji matcha from Gion Tsujiri.

     

    ミスタードーナツ×祇園辻利「抹茶スイーツプレミアム」

    Pon de Double Uji Matcha (¥151)

    This classic ‘Pon de Ring’ doughnut is made and coated with with Gion Tsujiri’s rich Uji matcha.

     

    ミスタードーナツ×祇園辻利「抹茶スイーツプレミアム」

    Pon de Uji Matcha Kinako (¥151)

    Another ‘Pon de Ring’ Made from Gion Tsujiri’s Uji matcha, this time coated with soy flour chocolate. It has a traditional Japanese flavour to it.

     

    ミスタードーナツ×祇園辻利「抹茶スイーツプレミアム」

    Uji Matcha Whipped Cream (¥151)

    This fluffy doughnut is stuffed with Uji matcha whipped cream and coated with Uji matcha chocolate. It also has some soy chocolate for accent.

     

    • Uji Matcha Au Lait (¥302)
    • Uji Matcha Au Lait Whipped Cream (¥356)

    Mister Donut is also serving two beverages made with Uji matcha from Gion Tsujiri. The balance between the matcha and milk is spot on – you can taste both the fragrance of the matcha and richness of the milk.

     

    ミスタードーナツ×祇園辻利「抹茶スイーツプレミアム」

    Head to a Mister Donut branch near you in Japan and tuck into their premium matcha doughnut collection!

     

    ■Information

    Mister Donut – “Matcha Sweets Premium”

    Available: April 6th to end of May

    Store: Mister Donut branches across Japan (barring several chains)

    Website: https://www.misterdonut.jp/

  • Pikachu & Eevee Themed Pokémon Cafés to Open in Ikebukuro, Osaka Nagoya, Sapporo & Fukuoka

    23.October.2018 | ANIME&GAME / FOOD

    PARCO are opening five Pokémon themed cafés from October 27 at five The Guest Café & Diner branches across Japan in collaboration with the upcoming Pokémon: Let’s Go, Pikachu! and Pokémon: Let’s Go, Eevee! games set to release worldwide on the Nintendo Switch on November 16, 2018.

    Pikachu Doria / Eevee Doria: ¥1,290 Each

    These two cute Pikachu and Eevee dishes are designed to look like Poké Balls. Mix the two sauces to create a doria! Who will you pick as your Pokémon partner?

     

    Dragonite’s Hyper Beam Ramen: ¥1,390

    This satisfying salt ramen bowl is topped with shrimp fritters. Mix with your TM Hyper Beam themed condiments for maximum deliciousness.

    Pewter City Gym Beef Stew w/ Boulder Badge Sticker: ¥1,690

    The ingredients on this plate of beef stew recreate Brock’s rocky gym in Pewter City.

     

    Pikachu Pudding / Eevee Pudding: ¥1,390 Each

    Pikachu and Eevee are all dressed up for these two puddings: Pikachu has a smart bow-tie on while Eevee is looking cute with flowery hair decorations. Both come coupled with a selection of fruits. It’s too hard to pick…

     

    Sleeping Snorlax’s Glass Parfait: ¥1,290

    This parfait is made with ice cream, mousse and mango purin. You’d better eat it quick before Snorlax wakes up!

     

    Pikachu Iced Latte / Eevee Iced Latte: ¥890 Each

    Check out those hairstyles! What’s the occasion…?

    Customers will be gifted a paper luncheon mat of the Kanto region with original artwork when they arrive at the café. There will be a merchandise shop too decked out with acrylic key rings, pin badges, smartphone cases and more – also all with original artwork.

  • Kaori’s Easy Recipe: Learn to Make Pikachu Pumpkin Purin

    16.September.2018 | FEATURES / FOOD

    With just a small bit of ingenuity, turn everyday food into something cute using Kaori’s easy recipe! With a few simple ideas, an ordinary recipe magically transforms into a cute dish.

     

    In this recipe you’ll learn how to to easily make a Pikachu Pumpkin Purin using a blender!

     

    1: Ingredients


    Weck glass
    200g pumpkin (Skin removed, mashed soft)
    125ml milk
    125ml fresh cream (Substitute with milk if you don’t have fresh cream)
    30g-40g sugar (Adjust according to the sweetness of the pumpkin)
    5g-7g gelatin (Soak in advance)

     

    2:
    Blend the pumpkin, sugar, milk and fresh cream together. Add the soaked gelatin and blend again.
    ☆After soaking the gelatin, heat gently in the microwave and melt completely.

    3: 
    ①Draw a face on the glass with melted chocolate.
    ②Make ears, eyes and cheeks with coloured modelling chocolate. Make the ears by adding melted chocolate to the tips.
    ③Paste the parts in step ② on the inside of the glass. Affix well making sure not to let air in. Once attached, cool in the refrigerator until the parts have fully solidified.
    ④Once the parts in step ③ have cooled, pour in your pumpkin purin liquid from earlier.

    Place into the refrigerator. Once it has set, add fresh cream and the ears and you’re done!

     

    Kaori invites you into her world of character-themed food dishes in her recipe series. Be sure to check out her Instagram where she has uploaded many pictures of her character dishes!

     

    ■Profile
    Kaori Kubota (@kaopan27)
    I live in Hokkaido and I love to make character themed foods, desserts and pastries♡

    I want to see my family smile, so I enjoy putting in a bit of effort to make character foods and changing food into something cute♡

     

RELATED ENTRIES

  • Hilton Tokyo Bay Tips Over the Toy Box to Reveal Playful Pink Strawberry Dessert Buffet

    05.December.2019 | FOOD

    Tokyo Disney Resort® ‘s official hotel Hilton Tokyo Bay will be serving up a strawberry dessert buffet called Strawberry Playroom from December 28 at lounge O. The buffet will be served exclusively on weekends and national holidays excluding New Year’s Day.

     

    Hilton Tokyo Bay has tipped over the toy box, creating a dessert buffet which is like the playroom of every little girl’s dreams. The interior decor of the buffet room is a nostalgic throwback to the Vaporwave days of dial-up internet, bulky CRT TVs and retro games, however, everything is transformed with a pop pink filter. 

    If you think the decor is playful, just wait until you see the desserts. Slice into the heart-shaped Very Berry Cream Cake and a strawberry and heart-shaped chocolate filling will come bursting out like a jack-in-the-box. This is the dessert to go for if you want a slice of fun.

    Delving deeper into the world of toys, you will discover the Berry Brownie Toys dessert, which is garnished with chocolate robot toys. 

    The MELTY or NOT Mousse Cake is the only time you won’t feel disappointed seeing a dropped ice cream. This vanilla mousse cake is topped with a “melting ice cream” and is freshly baked from the fantasy oven.

     

    When you need a break from all the sugar intake or are looking for a late lunch, make sure to check out the 15 savoury dishes. Some savoury dishes include the Infinite Coleslaw Tower, which is made of purple cabbage and crunchy fried noodles, the Peachy Pink Beetroot Scattered Sushi (Chirashizushi) which is made from purple sushi rice and the Macaroni Gratin Treasure Hunt which challenges you to find the macaroni with a unique shape. 

     

    All together, the buffet includes approximately 40 varieties of fun savoury mains and desserts for you to enjoy and are bound to get lots of likes on your Instagram. 

  • Shibuya PARCOーWhere You Can Enjoy Everything: Anime, Games, Food, Fashion & More

    04.December.2019 | FEATURES / SPOT

    Shibuya PARCO finally opened its doors on November 22. The shopping complex is already receiving overwhelming love and attention as Shibuya’s newest tourist spot as it strives to offer itself as “a unique, next-generation facility” for the world.

     

    Boasting a gargantuan 193 shops, spanning fashion, food, art and more, Shibuya PARCO is a place where you can enjoy just about anything. MOSHI MOSHI NIPPON has compiled a list of our own recommended places from there for you, the readers, if you ever visit Shibuya.

     

    Mirai Sake/KUBOTA SAKE BAR (Floor B1F)

    Sake is a big part of Japanese culture, and is enjoyed by people worldwide. Mirai Sake/KUBOTA SAKE BAR are serving the ultimate sake experience, where you can select the drinks that best suit  your palate. The bar will serve original drinks, rare sake from ¥500 a cup, as well as food pairings from ¥400.

    There will also be 12 original cocktails judged by YUMMY SAKE. If you’ve found you’re not too good with sake, then you’re sure to find one you like when pulling up a stool here.

     

    Mirai Sake Official Website: https://miraisake.com/

     

     

    ONITSUKA (Floor 3F)

    Japanese fashion brand Onitsuka Tiger has announced a new luxury line entitled THE ONITSUKA. They have created a hybrid design combining formal shoes with sneakers that goes with a variety of styles, from suits to casual.

    The shoes are made from high quality leather from the brand Kobegyu Leather. The heal of the souls are equipped with αGEL Foam to offer comfort and shock resistance for dynamic movement. This line will also be available to purchase at a concept store opening in New York in March 2020.

     

    Onitsuka Tiger Official Website:  www.onitsukatiger.com

     

    AKIRA ART OF WALL (Floors 4F & B1F)

    The new PARCO MUSEUM TOKYO and GALLERY X housed inside Shibuya PARCO both aim to promote art and culture to the people of Tokyo. Decorating them as the opening exhibition is the “AKIRA ART OF WALL Katsuhiro Otomo × Kosuke Kawamura AKIRA ART EXHIBITION.” This art wall is in fact a relocation of the AKIRA art wall that had existed at the infrastructure building site in Shibuya for almost two years. Parts of it had been damaged over time, and so has resurfaced at the new museum.

    You can also get your hands on a range of merchandise, from classic manga prints to posters, clothing made in collaboration with apparel brands, and more. This is a limited-time exhibition, so if you’re in Tokyo this December, don’t miss out.

     

    ©MASH・ROOM/KODANSHA ©Kosuke Kawamura ©︎AKIRA ART OF WALL EXHIBITION

     

    AKIRA ART OF WALL Otomo Katsuhiro × Kosuke Kawamura AKIRA ART EXHIBITION

    Locations/Times

    PARCO MUSEUM TOKYO (Shibuya PARCO 4F): November 22, 2019 – December 16, 2019 @ 10:00-21:00

    GALLERY X (Shibuya PARCO B1F) November 22, 2019 – December 18, 2019 @ 10:00-21:00

    *Exhibitions at both sites will end at 18:00 on their final dates. Last entries to PARCO MUSEUM TOKYO are 30-minutes before closing times.

    Entry Price: General ¥1,000 / High School Students and Below ¥800 / Preschoolers – Free

    Exhibition Website: https://art.parco.jp/

     

     

    Nintendo TOKYO/6F

    At Nintendo TOKYO, the first long-awaited official Nintendo shop, fans can look forward to purchasing games, consoles, character merchandise, and more. There is also an area where you can play games, and events are scheduled to be held at the store.

    The store stocks lots of exclusive goods you won’t find anywhere else. If you love games, and you love Nintendo, then this place is a must-visit if in Tokyo.

     

    Nintendo TOKYO Official Website: https://www.nintendo.co.jp/officialstore/index.html

     

     

    Pokémon Center Shibuya (Floor 6F)

    Pokémon fans won’t be able to resist stepping into the Pokémon Center, where they can pick up countless Pokémon merch. Upon entry they’ll walk past a 2-meter tall Mewtwo.

    From plush toys to bags, kitchenware, stationary, Shibuya-exclusives and moreーstock up on all the Pokémon gear you could ever want. There’s even some items made in collaboration with Nintendo TOKYO which is just next door!

     

    Pokémon Center Official Website: https://www.pokemon.co.jp/gp/pokecen/

     

     

    いかがでしたか?いろいろなジャンルのお店が大集結している渋谷PARCOにぜひ足を運んでみてくださいね。

  • Japan’s ROLL ICE CREAM FACTORY Releases Christmas Themed Menu

    01.December.2019 | FOOD

    ROLL ICE CREAM FACTORYーan ice cream chain in Japan specialising in ‘rolled’ ice creamーreleased its Christmas menu today.

    From Left: Reindeer’s Christmas / Pink Pink Christmas / Blue White Christmas / Royal Pink Christmas

    This will be ROLL ICE CREAM FACTORY’s third-ever Christmas menu, which they have made even more fun. There are three festive ice creams to choose from, including two featuring Santa Claus and a reindeer. The ice creams can be served in either their regular cups, or the store’s new “Fuwamoko” snowstorm cups, which looks like snow blowing in the wind. Check out the video below.

    Until now, people would take photos of the ice cream being made, but these new cups make for an even more Instagrammable post. Edit in a Christmas song or your favourite music to make your own cute video for your Instagram Stories. The Christmas menu is available until December 25, but these cups will be served until late February 2020. You’ll find the Christmas menu at the select branches and pop-up stores listed below.

  • Top 10 Most Popular Souvenirs to Pick Up at Tokyo Station’s HANAGATAYA Store | 2019 Edition

    30.November.2019 | FOOD / SPOT

    HANAGATAYA is a souvenir variety shop that opened in Tokyo Station’s central passage back in July. After over 5 months of sales, the store has revealed its Top 10 most popular products based on sales.

     

    The line-up features a selection of HANAGATAYA exclusives, as well as products from elsewhere which have received pre-sales at HANAGATAYA. You will be spoilt for choice with this selection, all of which are perfect for ringing in the New Year when travelling back home. Let’s take a look.

     

    1st Place

    Banana Custard Cream – Tokyo 2020 Olympic Emblem Design (Tokyo 2020 Official Licensed Product) – Contains 8 – ¥1,134 (Tax Included)

    Officially licensed by the Tokyo 2020 Olympics, these chewy cakes are made from domestic Japanese rice, and are filled with deliciously creamy banana custard.

     

    2nd Place

    Tokyo Banana Butter Madeleine (Tokyo Banana World) – Contains 4 – ¥560 Tax Included)

    Exclusive to HANAGATAYA come these all-new butter madeleine’s created by famous confectionery company Tokyo Banana. These baked treats feature a buttery fragrance and taste, and are made with a banana confiture and finished with fresh lemon.

    *Exclusive to HANAGATAYA GRANSTA Tokyo Central Street

     

    3rd Place

    Toro One Press Chocolate Chick (Tokyo Hiyoko) – Contains 3 – ¥648 (Tax Included)

    This year marks 107 since the company Hiyoko was established. The “Toro One Press Chocolate Chick” is a new confection from them: an adorable skyward-looking chick made up of three chocolate layersーeach with their own distinct flavour. At the heart of the chick is a moist chocolate paste.

    *Exclusive to Tokyo Station

     

    4th Place

    Cheese Wich – Contains 5 – ¥594 (Tax Included)

    These light and refreshing cheese cookies, called Cheese Wiches, are filled with a chocolate-coated melted cheese sauce. Three layers means an enjoyable amalgamation of flavours and textures.

    *Exclusive to Tokyo Station

     

    5th Place

    Chocolate Chestnut Eggs (Ginza Tamaya) – Contains 4 – ¥800 (Tax Included)

    “Goma Tamago” is a popular bite-sized egg-shaped confection. This chestnut flavour was created for HANAGATAYA, a mix of dark chocolate and vanilla flavoured chestnut paste.

    *Exclusive to Tokyo Station

     

    6th Place

    Strawberry Cookie Sandwich (Berry UP!) – Contains 8 – ¥1,296 (Tax Included)

    Berry UP! is a cute confectionery brand which creates baked strawberry sweets. Keeping with that theme, they have created a crunchy quintuple-layered cookie sandwich filled with sweet and sour strawberry chocolate.

     

    7th Place

    Shinjuku Curry Ebi (Shinjuku Nakamuraya) – Contains 6 – ¥600 (Tax Included)

    If you’re looking for something more savoury, then this one’s for you: Shinjuku Nakamuraya’s light, fluffy and melt-in-the-mouth ebi, coated in curry spices. One nibble is enough to get you instantly hooked.

     

    8th Place

    Strawberry Polvorón (Berry UP!) – Contains 6 – ¥1,296 (Tax Included)

    Another entry from Berry UP!, these polvorón shortbreads are made from lots of fresh strawberries mixed with condensed milk and mascarpone, creating a subtle sweetness that’s enough to have your mouth watering.

     

    9th Place

    BLUE MELTIN SAND (Tokyo Campanella) – Contains 8 – ¥1,200 (Tax Included)

    What if herbal tea and cookies became its own snack? That’s what Tokyo Campanella asked too, and so make it a reality. Their BLUE MELTIN SANDs are cat’s tongue cookies stuffed with a herbal tea sauce that has a natural blue colour.

     

    10th Place

    Premium Cacao Full Sablé (Mary Chocolate) – Contains 18 – ¥1,350 (Tax Included)

    Finally, we have a premium edition of chocolate company Mary Chocolate’s Cacao Full Sablés. This one’s for the adults, a sophisticated combination of bittersweet chocolate and berries.

    *Exclusive to HANAGATAYA GRANSTA Tokyo Central Street

     

    Did you enjoy this list? Which one takes your fancy the most? Whether as a souvenir for the folks back home, or as a treat to yourself to celebrate 2020, if you’re in Tokyo this year then be sure to give HANAGATAYA a visit.

  • Enjoy the Flavours of Sendai with the Zunda Shake Kit Kat

    29.November.2019 | FOOD

    Sendai is famous for zunda mochi: a traditional dessert that fuses boiled mochi (rice cakes) and zunda (sweet edamame bean paste). The zunda mochi shop Zunda Saryo is collaborating with Nestlé to create a Kit Kat Mini with the regional flavour “Zunda Saryo Shake”, which will be released on December 1 at a number of shops including souvenir shops around Sendai Station and Sendai Airport, and selected KASHO SANZEN shops*

    *(Omachi  Hirose-dōri, Koji Matsushima and Monzen Matsushima) 

    Zunda Saryo spreads the delicious flavour of zunda across Japan through their variety of zunda-flavoured desserts and drinks. The Zunda Shake is an original drink made by fusing carefully selected milk with vanilla and then blending it with zunda to create an original sweet shake to represent Sendai. Kit Kat’s crispy wafers add texture to the layers of smooth chocolate, producing a divine flavour. Japan is home to more than 40 different Kit Kat flavours which are popular within Japan and overseas. 20 of those are from Japan’s regional flavour series, which is a collaboration with a regional specialty. 

    Foreigners and even Japanese visitors from other parts of the country will have never seen this new flavour before. The new Kit Kat Mini Zunda Shake flavour is sure to be the best way to experience the flavours of the region. 

     

    The cream filling is kneaded with edamame powder and sandwiched between crispy wafers. The Kit Kat is coated in Zunda shake-flavoured chocolate, creating the perfect Kit Kat flavour.  

     

    Whether you’re looking for a small snack or a souvenir, the Zunda Shake Kit Kat is perfect for you.

  • Instagram Sensation Unicorn Ice Cream Shop Now Selling Christmas Reindeer Ice Cream

    28.November.2019 | FOOD

    Looking for Instagram-worthy ice cream in Japan? You definitely need to check out Asakusa Tsuno Koi. Soon after opening in Tokyo’s traditional Asakusa on July 5, 2019, their soft serve unicorn ice cream instantly earned its fame on social media. From November 28 to December 24, the ice cream shop will be releasing a series of Christmas-limited ice creams that are sure to become a hit sensation.

    This shop is famous for being the only ice cream shop in the world to make unicorn-shaped cones out of financier cake dough and filling them with a sweet spiral of soft serve ice cream for the unicorn’s horn. This Christmas, the shop is introducing Christmas-limited toppings, flowers and wreaths to the decorations menu, making customising your ice cream more fun than ever before. 

    * According to research conducted by Asakusa Tsuno Koi. Protected status has been received for America, Korea and Japan. Applications are still being processed in the EU, Singapore and Mongolia.  

     

    For the Reindeer Soft Serve Ice Cream (¥780), each and every single financier cone is baked carefully, but this time in the shape of a reindeer – and it’s chocolate flavoured. Filled with soft serve ice cream, this reindeer is too cute to eat. 

     

    The Christmas Tree (¥830) is a soft serve pistachio ice cream made using high-grade pistachos: the reigning queen when it comes to nut varieties. The ice cream is finished with one of Asakusa Tsuno Koi‘s original Christmas trees. 

     

    The Santa Claus Soft Serve (¥500) is made using Asakusa Tsuno Koi’s rich-flavoured vanilla ice cream. Young or old, the moment you set eyes on Santa Claus’ face, a smile will automatically appear on yours! 

     

    The Christmas-limited toppings include stars, candy, and gingerbread men (¥100 each). Can’t choose? There is set including all three which costs ¥250.

    The shop interior is also looking more Christmassy. The interior is a fusion of Asakusa’s traditional heritage and the unicorn motif, which is popular in western countries. A colourful flowery background and Asakusa’s traditional folding fans and umbrellas perfectly finish the western-Japanese fusion scene, which is currently soaking in fame on Instagram.

     

    Asakusa Tsuno Koi is serving up a totally unique kind of ice cream that has not been spotted anywhere else in the world. The Christmas-limited ice creams are definitely worth the hype. 

     

    * Prices Before Tax

  • Fine & Fruity Christmas Tarts Baked Up at Qu’il Fait Bon in Japan For 2019

    28.November.2019 | FOOD

    Japanese fruit tart specialist company Qu’il Fait Bon is serving five special tartsーincluding four new onesーat 10 of their branches for Christmas this year from December 20 to 25.

    Eight Fruit Tart (New Tart) – ¥968 per piece / ¥9,684 Whole 25cm / ¥5,316 Whole 17cm / ¥3,357 Whole 13cm

    Topped with eight kinds of fruit, this luxurious tart is filled with a white chocolate-laced custard cream and sat on a deliciously crunchy base. Each bite fills your mouth with an amalgamation of harmonious fresh fruity flavours.

    Strawberry & Berry Cheese Mousse Tart (New Tart) – ¥1,235 per piece / ¥12,355 Whole 25cm / ¥7,322 Whole 17cm / ¥4,897 Whole 13cm

    This tantalising tart is made with Le Gall cream cheese and is layered with sponge, cream and shortcake. It’s finished with a topping of juicy strawberries and even more cream.

    Sweet and Sour Berry & Chocolate Cream Tart (New Tart) – ¥967 per piece / ¥11,612 Whole 25cm / ¥6,139 Whole 17cm / ¥4,594 Whole 13cm

    A more sophisticated tart for the grown-ups, this rich delight is the perfect indulgence for the holy night this Christmas, finished with a glossy sauce and sparkly gold leaf. The smooth bavarian sauce coupled with the sweet and sour berry assortment is a match made in heaven. For texture, there is added crunchy feuillantine made from thinly baked crepe dough.

    Two-Coloured Grape Tart (New Tart) – ¥921 per piece / ¥7,369 Whole 21cm / ¥5,892 Whole 17cm

    If you love grapes, then this tart is a dream come true: a combination of red and green grapes sat on top of a bed of crème raffinée and a cinnamon-sprinkled base. Enjoy the sweet, sour and juicy flavours.

    White Chocolate Cream & Fukuoka Beni Hoppe Strawberry Tart – ¥1,647 per piece / ¥16,470 Whole 25cm / ¥8,138 Whole 17cm

    This tart is made with beni hoppe strawberries from Fukuoka which are renowned for their rich taste and balanced sweetness and sourness. This tart is made with only the best selection of these large grapes. Enjoy this simple but extravagant combination of white chocolate custard cream, fresh cream, and light and fluffy sponge.

    *Exclusive to the following Qu’il Fait Bon branches: Grand Maison Ginza, Aoyama, Tokyo Skytree Town Solamachi, Yokohama, Fukuoka, Hamamatsu, and Sendai

    White Chocolate Cream & Fukuoka Amaou Strawberry Tart – ¥1,762 per piece / ¥17,625 Whole 25cm / ¥8,934 Whole 17cm 

    This tart is also made with strawberries from Fukuoka, a type known as amaou. They are juicy, plump, and glossy red. They are paired perfectly with white chocolate custard and fresh cream.

    *Exclusive to the following Qu’il Fait Bon branches: Grand Front Osaka and Kyoto

     

    These tarts are available for a limited-time only, so treat yourself this Christmasーa time that comes only once a year!

     

    *All listed prices include 8% consumption tax. Rate subject to change if dining in at a select branch. Select branches may not serve individual slices.

  • Rihga Royal Hotel Tokyo to Release Celebratory Year of the Rat Roll Cake for 2020

    27.November.2019 | FOOD

    As 2020 is the Year of the Rat in the Chinese zodiac, Rihga Royal Hotel Tokyo’s gourmet shop Melissa is ensuring their customers thoroughly enjoy their New Year’s celebration by releasing a roll cake dressed in Japan’s traditional celebratory colours and decorated with 2020’s zodiac theme of the Rat. The cake is appropriately named Akemashite omedetou gozaimouse, which is a play on words with the Japanese New Year’s greeting “Akemashite omedetou gozaimasu”. The roll cake will be sold from December 28 2019 to January 7, 2020 and only 10 will be sold per day.

     

    Melissa has been selling Chinese zodiac-themed confections since 2010, basing designs on the animal of the zodiac celebrated in that year. The pâtissiers never fail to produce cute designs full of fun and personality. 2020 will see the release of a strawberry roll cake decorated with the Year of the Rat theme. Pink dough is wrapped around a strawberry and strawberry cream filling. The cake is topped with an adorable chocolate mouse, strawberries, raspberries, red currants, pâte de fruits, and many more delicious toppings. The red strawberries and white cream represent the traditional colours of celebration in Japan.

     

    As the Year of the Rat is the first year of the Chinese zodiac’s 12-year cycle, 2020 is a year to start afresh and look forward to a fruitful year. The pâtissiers are putting their heart and soul into each and every roll cake they produce, making this the perfect way to bring in the New Year.

  • Pokémon Cosmetic Series: Face Masks, Hand Cream & Pouch Set Return in Limited Quantities

    26.November.2019 | ANIME&GAME / FASHION

    We have good news for all you Trainers out there, whether you’ve picked up a copy of Pokémon Sword or Pokémon Shield (or both!) or you’re out there in the wild on Pokémon GO.

     

    Self-care is important when out there catching Pokémon, so the Pokémon Cosmetic Series has decided to restock some of their old favourites. The Pokémon Hand Cream & Pouch Set and Face Mask 5 Set were reintroduced to variety shops across Japan on Tuesday November 26, and they’re all available in limited quantities.

    The set of 5 face masks includes not only the Pikachu, Eevee, Snorlax and Mew designs from July, but the all-new Gengar edition too. They contain a mix of collagen, hyaluronic acid and shea butter, and are a perfect combatant to the dry weather this winter, ensuring your skin stays moisturised and beautiful. And since they come as a set, they would make for a great gift, especially for Christmas, or even for using during sleepovers with friends.

    The hand creams from this September gone have also made a return with each now coming as a set with their own pouches. The creams moisture hands skin, leaving them nice and smooth, and each has its own unique fragrance.

     

    The pouches can only be bought with these sets and feature the same Pokémon as their respective creams. Their small size means you can put them into your handbag too.

    Also, every Train who spends over ¥2,000 (excluding tax) on these items will receive an acrylic charm too which can hook onto your pouch, handbag, backpackーwherever you keep your TMs and Poké Balls! There’s 8 to catch, and they’re given out randomly. Which one has caught your eye the most?

  • Valentine’s Day 2020: Japanese Chocolates, Golden Desserts & More at GINZA SIX

    24.November.2019 | FOOD / SPOT

    Winter may be cold, but that’s no excuse to stay indoors all day when there’s so many seasonal events and festivals to be enjoyedーespecially in Japan. With Christmas and New Year’s just on the horizon, it’ll soon be time to begin preparations for Valentine’s Day.

     

    GINZA SIX is the biggest shopping centre in Ginza, a district itself which prides itself as the high end part of Tokyo. Seeing as Ginza is home to many internationally-known chocolatiers, you can bet that GINZA SIX is sure to deliver when it comes to high-quality Valentine’s chocolates and sweets. And you’d be right in thinking that, because the shopping complex is ready to showcase some of the delectable delights set to pose in all of their delicious glory during the season of love. Whether it’s a treat to some premium chocolate to your special someone, or a bit of self-indulgence, GINZA SIX has you covered this coming Valentine’s Day.

     

    But that’s not all, because a string of pop-up shops are going to open too. Let’s take a peek into what’s to come.

     

    Premium sweets made with the “4th type of chocolate”

    We all know dark, milk, and white chocolate, but many people are still unaware of ruby chocolate. Made from ruby cocoa beans, the chocolate was officially unveiled in 2017, and is marketed as the “4th category” of chocolate. It will come as no surprise then that GINZA SIX will be making use of this still rare chocolate, as well as “blonde” chocolateーyet another unfamiliar type.

    Valrhona Blonde Chocolate Plate With Jasmine Scent – ¥1,200 @ THE GRAND GINZA

    Blonde chocolate’s characteristic quality lies in its combination of caramel and biscuit. The chocolate artisans over at Valrhona, a Japanese chocolate company savoured by some of the world’s top patissiers, have forged a blonde chocolate dome dessert injected with a raspberry puree and sweet vanilla mousse. The dessert is sat on a bed of crunchy crumble and surrounded with a pool of jasmine-scented blonde chocolate cream. This one’s for the adults to enjoy.

    Ruby Saku Langue de Chat (12 Pack) – ¥1,200 @ ISHIYA GINZA

    For a limited time only, ISHIYA GINZA’s langue de chat, also known as cat tongue biscuits, arrive in a ruby chocolate flavour. They took their delicious cat tongues and sandwiched smooth and sour ruby chocolate between them.

     

    Japanese-style chocolates

    These next chocolates are made with the Japanese spirit and palate in mind.

    Tsujiri Collection (8 Pack) – ¥2,360 @ Tsujiri

    The tea experts at Tsujiri have paired chocolate with matcha and houjicha, two types of tea that go perfect with chocolate. Bringing out the flavour of tea in their products is Tsujiri’s speciality. Houjicha comes as the newest flavour to this product alongside koicha, yuzu, sesame praline, Japanese pepper, sakura strawberry, and brown sugar.

    Kurosu Vinegar Raw Chocolate – ¥1,500 @ Shoubunsu Vinegar Brewery

    Kurosu vinegar is smooth and doesn’t have a strong flavour or smell. It goes well with these chocolates from the Shoubunsu Vinegar Brewery, including their slightly bitter milk chocolate and white chocolate with soy milk. Each bite offers a sweet, refreshing flavour.

     

    Textural chocolates

    If you’re here for the texture, then you’ve come to the right place. From a dessert that combines light pound cake with rich mousse to a melt-in-the-mouth chocolate terrine, GINZA SIX has no shortage of sweets with tempting textures.

    Rouge – ¥2,315 @ Patisserie Pavlov

    This dessert is made with pound cake and rich mousse and is lavish with ganache. It’s covered with a strawberry chocolate coating and finished with an artisanal chocolate decoration.

    Chocolate Terrine – ¥6,000 @ FRANCK MULLER GENEVE

    Luxurious is the word to describe this chocolate terrine, a heavenly mix of Swiss dark chocolate and tasty cultured butter, resulting in a complex flavour profile of richness and melt-in-the-mouth sweetness.

     

    Dine-in Valentine’s menu

    Another way to enjoy your time at GINZA SIX for Valentine’s 2020 is to sit down at one of the cafes or restaurants to enjoy one of their exclusive Valentine’s Day menu items, such as an afternoon tea. It’s a great way to spend your time with your loved one or as a get-together for all the singles out there!

    La Saint-Valentin Afternoon Tea Sets – ¥4,200 (Serves 1) @ THE GRAND GINZA

    “Noir & Blanc” (Black/White) is the theme of these afternoon tea sets, which come in two different colours and are towered with strawberry-packed sweets and savoury snacks. Will you go for the stylish noir, or the sophisticated blanc?

    Coppa Valentine – ¥1,819 @ Café Cova Milano

    Served in a wine glass, this strawberry dessert is a layered combination of sweet and sour strawberry sorbet, chocolate ice cream, and strawberry sauce. It’s topped with heart-shaped chocolate and a rose bell.

     

    Limited-time pop-up shops

    CAFÉ COVA (GINZA SIX Floor B2F) 

    CAFÉ COVA has lots of incredible surprises for the Valentine’s season next year, including a chocolate box wrapped in beautiful packaging, as well as the above-pictured heart and rose panettone (which, by the way, they’ll only be selling a select few of!)

     

    Paul Smith POP UP SHOP (GINZA SIX Floor 4F) / Open November 27, 2019 – January 14, 2020

    IDEAS FROM LONDON is a pop-up shop by Paul Smith that’s set to bring ideas from the UK to Japan. See their new fashion collection, special collaborative items, and more.

     

     

    This is just a select look at what’s to come when the season of love hits GINZA SIX. Make sure you don’t miss out.

  • Kaori’s Easy Recipe: Learn to Make Frozen 2 Milk Tea Muffins

    19.November.2019 | FEATURES / FOOD / MOVIE

    With just a small bit of ingenuity, turn everyday food into something cute using Kaori’s easy recipe! With a few simple ideas, an ordinary recipe magically transforms into a cute dish.

    In this recipe, you’ll learn to make cupcakes based on the upcoming Disney film Frozen 2 which is set to hit theatres worldwide on November 22, 2019. These cupcakes are inspired by the Anna and Elsa poster design for the movie. This recipe has parts that are a little more tricky compared to my usual recipes, but put yourself to the test and you’ll end up with something delicious!

    Milk Tea Muffin Ingredients (Makes 5)

    100g weak flour

    70g unsalted butter

    50g granulated sugar

    1 egg

    1 tsp bottled chestnut syrup

    5-6 chestnuts preserved in syrup

    50ml milk tea

    *To make the milk tea, add one black tea bag into 70ml of milk and draw 50ml from that

     

    Bean Paste Ingredients

    500g white bean paste (shiro-an in Japanese)

    25g unsalted butter (room temperature)

    20ml milk

    A bit of of vanilla extract

    A bit of Wilton White icing colour

    1. First, we’ll make the milk tea muffins. Bring the unsalted butter to room temperature and whisk with a hand mixer. Add the granulated sugar and continue to whisk. Whisk the egg fully, and then add slowly to the mixture. Make sure to add the egg slowly so as to not split the butter.

    2. Sieve the wheat flour and baking powder and add to the mix. Slowly add the milk tea and continue to whisk to bring the mixture together.

    3. Add a teaspoon of the chestnut syrup. Chop the chestnuts and add those too, then mix once again.

    4. Add 70-80% of the mixture equally between five cupcake cups. Bake at 170° for approximately 25 minutes.

     

    5. Next, we’ll make the bean paste cream. Do this by mixing together the white bean paste, unsalted butter, milk, vanilla extract, and Wilton White all at once. The Wilton White makes the cream turn a pure white colour.

    6: Allow the muffins to cool, lather over the bean paste to taste, and finally decorate. All done!

    I added colouring to chocolate plastic for the chest part of the dress. Then I cut it up and added it to the cupcakes. I hope you enjoyed the recipe, be sure to try making your own movie-inspired handmade desserts at home too!

    The long-awaited sequel to Disney’s blockbuster animated is right around the corner. The first Frozen film touched the entire world with its frosty beauty with both its story and music. Let It Go in particular was a worldwide phenomenon, and was an immense hit in Japan too.

    Frozen 2 will see Elsa embark on a dangerous journey with Anna, Kristoff, Olaf and Sven as she discovers why she was born with magical powers, the answer to which is threatening her kingdom.

    The new film’s main theme, Into The Unknown, captures the complex feelings and emotions Elsa holds as she steps forth, with all her anxieties and hopes, into a new world.

     

    Frozen 2 Trailer Japanese Version

    The first Frozen film was a widespread global hit and there’s no denying that Frozen 2 will follow in its footsteps. Get together with your family, friends or lover to watch it for the best experience.

     

    Kaori invites you into her world of character-themed food dishes in her recipe series. Be sure to check out her Instagram where she has uploaded many pictures of her character dishes!

     

    Kaori Kubota (@kaopan27)

    I live in Hokkaido and I love to make character themed foods, desserts and pastries♡

    I want to see my family smile, so I enjoy putting in a bit of effort to make character foods and changing food into something cute♡

    You can see more of my character foods and character bento boxes on my Instagram page→@kaopan27

     

    ©2019 Disney. All Rights Reserved.

  • Heart-Meltingly Cute Olaf Confection to Arrive in 7-Eleven to Celebrate Frozen 2

    17.November.2019 | FOOD / MOVIE

    Tabemas is a Japanese confectionery series of small, traditional sweets designed to look like characters. To celebrate the release of Frozen 2 on November 22, the series is releasing an Olaf confection which will be sold at 7-Eleven convenience stores across Japan from the same day as the release of the film. 

    The series name “Tabemas” means “edible mascot” and as the name suggests, Olaf has completely transformed into a delicious traditional sweet from carrot nose to adorable feet. In sweet form, the 40mm-tall chubby Olaf is stood still, staring up at you with adorable round eyes overflowing with adoration.

     

     

    This is a traditional nerikiri confection made from bean paste and soft mochi to a surprising level of detail. Even the snowflake pattern has been recreated. As Frozen 2 is set in autumn, Olaf has been stuffed with the most appropriate autumn flavour: maple. This small and dainty confection is the perfect treat for people of all ages.

     

    These are in limited stock so hurry down to your nearest 7-Eleven from November 22 if you are interested. 

     

    ©️Disney

RANKING

  • DAILY
  • MONTHLY

FOLLOW US