Tokyo Stroll: Indulge at Harajuku’s Conveyor Belt Dessert Cafe ‘MAISON ABLE Cafe Ron Ron’

29.November.2018 | FEATURES / FOOD

MAISON ABLE Cafe Ron Ron is a new hot spot in Harajuku that has been popping up all over Japanese social media. It’s so popular that it’s common to see lines of people waiting outside to get in, and that’s due to the fact that this is the world’s first-ever all-you-can-eat conveyor belt dessert cafe!

 

MMN decided to visit the cafe to see what all the fuss was about. Unfortunately, it was raining on the day, but that didn’t stop the smiles on girls’ faces waiting outside for it to open which gleamed like a clear summer’s day.

 

We visited the cafe with Japanese model Rinko Murata who has a weakness for sweet things and whose anticipation for this place was growing.

Upon entering the cafe you must first buy a ticket from the ticket machine. It costs ¥1,800 (tax included) for all-you-can-eat desserts and a drink.

This is the drink shelf. You can choose your favourite from a selection of colourful beverages that come in original bottles.

Rinko-chan picked out a photogenic-looking drink too!

If you stand against the pastel pink walls you can snap a cute photo from any angle!

 

Rinko-chan was quick in wanting to snap one. There are messages written over the walls too. It makes you want to take your dessert in hand and take lots of pictures.

The dessert lane stretches a sweet 38 meters. There are over 25 delights to choose from which appetisingly pass by one by one. They arrive crowning pastel coloured plates looking like precious gems and jewels. There’s even light savoury food in addition to the sweet stuff.

 

You’re allowed 40 minutes. Heaven begins as you sit down: pick, take a photo, tuck in and repeat.

Is this one an ice cream? It actually isn’t – underneath the cone hides potato salad! This is one of the non-dessert light foods and is perfect for cleansing your palate. There’s a meat ball burger, nikuman meat bun, popcorn and others too. (And keep in mind that items change depending on the season!)

All the sweets are bite-sized meaning you can enjoy lots of different kinds one after the other.

“Eating something this cute feels such a waste!” commented Rinko-chan.

 

Piling up the plates after you’ve finished is kinda fun too!

The shortcake dessert with the black cat wafer is the most popular. Only 10 of them come by in an hour. Rinko-chan was lucky enough to get her hands on one.

The cat has an iconic presence in the cafe. In fact, the “Ron Ron” in the cafe’s name comes from French and refers to the purring sound a cat makes when it’s happy.

There’s a super cute girly powder room up on the second floor.

They have hair straighteners, makeup and other bits and bobs that customers are free to use. Use of the powder room isn’t included within the time restriction of the all-you-can-eat service, so once you’ve filled your belly with treats you can hit it up, touch up your makeup and head out shopping.

If you’re in Harajuku why not enjoy lots of desserts and a girly time over at MAISON ABLE Cafe Ron Ron?

 

MOSHI MOSHI NIPPON Social Media Campaign

Running: November 29, 2018 – December 4, 2018

We are giving away chekki photographs of Rinko Murata randomly to 2 lucky people who follow us on either our Instagram, Twitter or Weibo pages and share this article (or hit ‘Like’ on Instagram). Anyone from around the world can participate in this campaign, so get involved!

 

Writer: Ai Watanabe

Photographer: Haruka Yamamoto

Translator: Joshua Kitosi-Isanga

RELATED ENTRIES

  • Royal Park Hotel Tokyo Transforms For Halloween 2019

    11.October.2019 | FOOD

    Royal Park Hotel Tokyo in Nihonbashi has begun its Halloween festivities for 2019, including a bone-chilling black and orange food and dessert menu, spooky decorations, a photo spot in the first floor main lobby, and more.

    Check out their mouth-watering sweets assortment! Their Halloween Afternoon Tea set is packed full of autumntime flavours, from the glass desserts, to the apple chiboust, chocolate pocket watches with bats on them, adorable monster burgers, and more.

    The hotel is also offering a Halloween Dinner Buffet on weekends and holidays decorated in Halloween colours. Pile your tray with figs and blackcurrants, chestnut mousse, pumpkin tarts, and plenty of other tasty treats, all prepared fresh in the kitchen.

    This is just a peek into the hair-raising fun happening right now at Royal Park Hotel Tokyo. There’s also the Halloween Cocktail Fair, Halloween Sweets & Bread event, and much more.

     

    Spend your Halloween here, or even use it as an opportunity to try wearing your Halloween costume out so you’re ready for October 31!

  • 10 Things You Can Do at the MOSHI MOSHI ROOMS Hotel in Harajuku | Girls’ Night In Edition

    11.October.2019 | FEATURES / SPOT

    MOSHI MOSHI ROOMS is a hotel accommodation service run by MOSHI MOSHI NIPPON located in Harajuku and bookable via Airbnb. Our hotel isn’t just popular for sleep, however: it has become a hot spot with stylish girls who get together and use it as a party space.

     

    This is our Top 10 list of things you can do in SAKURAーone of the hotel roomsーso you can discover the best way to enjoy your stay in Harajuku.

     

    ①Take advantage of the room decor and decorations to snap all the photos you can!

    MOSHI MOSHI ROOMS opened its first room SAKURA in December last year, and more recently ORIGAMI in August. From the walls to the furnishing, SAKURA is cherry blossom pink throughout, decked out with countless gorgeous Instagram-worthy spots popular with our female guests.

     

    You can always get a beautiful photo together with the cherry blossom flower monument in the background, located behind the bed and bloomed right up to the ceiling.

    The enormous and comfy pink bed is piled full of lots of fluffy cushions. You can take some pretty romantic pictures too when snuggled on top or in the bed.

    Photographer: Kayo Sekiguchi

    Don’t forget about the neon sign either, a symbol of the room and the Japanese kanji character for cherry blossom (桜 sakura). Sit on the sofa in front of it and make use of the sign’s lighting to get a more dreamy and fantastical shot.

     

    ②Popular Harajuku takeout food perfect for a night at MOSHI MOSHI ROOMS SAKURA

     

    MOSHI MOSHI ROOMS is located in Tokyo’s fashion and culture hub of Harajuku, and that means it’s within walking distance of some quintessential kawaii and Instagrammable food shops. We’ve picked out three we think are perfect for ordering takeout to enjoy back in your room at SAKURA.

     

    GOOD TOWN DOUGHNUTS

    Smile Mango ¥420 / Raspberry Pistachio ¥400 / Sea Salt Caramel ¥390 (All Tax Inclusive)

    GOOD TOWN DOUGHNUTS is a really popular doughnut shop in Harajuku. Their big size doughnuts not only look cute, they’re the real deal taste-wise, and are also made with natural yeast, wheat flour from Hokkaido, sea salt sourced in Okinawa, sugar from Tanegashima, and organic oils. They are high-quality doughnuts full of flavour and plenty filling.

     

    GOOD TOWN DOUGHNUTS

    Address: J-cube B1F, 6-12-6 Jingumae, Shibuya, Tokyo)

    TEL: 03-5485-8827

    Opening Hours: 10:00-20:00

    No Fixed Holidays

    Official Website: http://good-town.com/

     

     

    AND THE FRIET

    Box (2 Friet Types) w/ Dip – From ¥800 (Before Tax)

    This French fry shop makes their fries from a variety of carefully selected in-season potatoes, including potatoes from Belgium. They are crunchy on the outside and fluffy in the centre. They’re also delicious even when eaten cold, making them a great takeout option. You can pick two types from six varieties for one box, plus a dip of your choice. A perfect party accompaniment.

     

    AND THE FRIET Laforet Harajuku

    Address: Laforet Harajuku 2F, 1-11-6 Jingumae, Shibuya, Tokyo
    TEL: 03-6434-7568

    Opening Hours: 11:00-21:00

    No Fixed Holidays (Except when Laforet Harajuku is closed)

    Official Website: http://andthefriet.com/

     

     

    TOAST LUCK

    <Macarons> From Left: Soybean Flour / Crunky / Cheese – ¥371 Each (Before Tax)

    At TOAST LUCK, you can enjoy a whole range of different South Korean foods, including toast which is their main menu item. They also sell these marble-coloured macarons which are a little bigger than Japanese macarons. There’s lots of flavours to choose from, all of which give you a different take on your regular macaron!

     

    TOAST LUCK

    Address: 3-27-15 Jingumae, Shibuya, Tokyo

    TEL: 03-6812-9499

    Opening Hours: 11:00-20:00

    No Fixed Holidays

    Official Website: https://www.toast-luck.com/

     

     

    ③Line up all your food in your hotel room for a girls’ night in

    Gather all of your takeout goodies from around Harajuku for a girls’ night in at MOSHI MOSHI ROOMS SAKURA! The room has its own kitchen equipped with utensils, a microwave and refrigerator, so you can even prep your own food too.

    The living room is nice and spacious so you can really let your hair down and relax. There’s a limited number of beds but there’s no limit to the amount of people that can stay over, so invite all of your friends along!

     

     

    ④Watch movies on the projector

    The room is equipped with an Android TV mobile projector which has Netflix, Hulu, YouTube and other services on it as well as games. There’s endless amounts of fun to be had, so grab your snacks and put on a movie or compete together in a game. The screen projects onto the white walls, so you can pick the best spot for viewing.

    Projecting it on the wall beside the bed means you can relax while watching films or music videos together.

     

    The cherry blossom pink MOSHI MOSHI ROOMS SAKURA offers a memorable accommodation experience like no other. We will continue the Top 10 list in the next article entitled Birthday Edition.

     

    Remember, if you’re looking to stay in Harajuku, be sure to book with MOSHI MOSHI ROOMS.

     

     

    Models: AikoRingo
    Photographer: Haruka Yamamoto
    Writer: Sayoko Ishii

    Translator: Joshua Kitosi-Isanga

  • Top 6 Desserts Made With Luxurious Pink Ruby Chocolate

    06.October.2019 | FEATURES / FOOD

    Ruby chocolate is a variety of chocolate that was introduced in 2017 as the 4th main type of chocolate alongside milk, white and dark. It didn’t hit Japan until October 2018, but since then, the luxury pink delight has been getting much love with the release of many new products. The ruby colour of the cocoa beans is completely natural.

    I attended a product conference held by Barry Callebaut, the Belgian-Swiss chocolate company which introduced ruby chocolate to the world. I got to try out various confections made using this chocolate.

     

    When talking about ruby chocolate, you’re inclined to highlight its striking pink colour. But the looks are just part of the story. Compared to dark, white and milk chocolate, ruby chocolate is said to have the strongest cacao fruit flavour. Though it’s chocolate, it has a sour, fruity kind of taste.

     

    Until last year, I was more about the eye-catching pink colour of the chocolate, so I ended up overlooking that ruby chocolate is often paired with berry-type fruits when it comes to confections. I get it nowーso it has a sour taste? Well then, this year I really want to go all out and appreciate the unique flavour of this ruby chocolate.

     

    Today, I’m going to showcase six new products made with Callebaut® Ruby Chocolate. I’ve tried them all, so I can properly break down the flavours and how delicious they are for you!

     

    Ruby Chocolate Otabe – ¥660 (Before Tax)

    This Japanese confection is a combination of ruby chocolate and “Otabe,” which is a confection known as “yatsuhashi,” a popular souvenir sweet from Kyoto. Much time is put into making the ganache to ensure the fruitiness of the ruby chocolate remains intact. The ganache is wrapped in chewy yatsuhashi which is made with domestic koshihikari, which is a type of rice, and carefully selected water. There’s no way this could be anything short of delicious!

    At the taste-testing session, I got to see the ruby chocolate Otabe being made right in front of me. It was done by a kimono-clad Nara who normally makes confections in the factory.

    The rich and sour ganache combined with the chewy yatsuhashi is a match made in heaven! The pink colour really is cute after all, isn’t it? By wrapping the fruity chocolate in mochi, it creates even deeper flavours in your mouth.

     

    This product will be sold at Kyoto Station and various tourist sites around Kyoto, so if you ever visit the city, make sure you’re on the lookout.

     

    Ruby Chocolate Otabe

    Running: October 11, 2019 – Early May 2020

    Available: At Kyoto Station and tourist spots around Kyoto

    Official Website: http://www.otabe.kyoto.jp/

     

     

     

    Ruby Mille-feuille – ¥600 (Before Tax)

    From Juchheim comes these ruby chocolate-coated mille-feuille fingers, laced with butter from Hokkaido and strawberry and raspberry mixed cream layered into a crunchy sandwich.

    The puff pastry is of course tasty, and the sour flavour of the ruby chocolate mixed with the sourness of the berry cream packs a seriously fruity punch. It’s an overall crunchy and rich dessert, but it also has a refreshing taste to it, so one person is sure to be tempted by more than one.

     

    Ruby Mille-feuille

    Released: October 1, 2019 (Online orders from October 8, 2019 )

    Available: At all 272 branches of Juchheim in Japan / Juchheim Premium Online Shop

    Online Shop: https://e-shop.juchheim.co.jp/

     

     

    Pretzel Cookie – ¥480 Each (Before Tax)

    Food company Rosenheim have taken their crunchy butter pretzel cookies and coated them in various chocolate flavours, including ruby, sweet, milk, and white.

     

    The ruby pretzels have that distinct vivid pink colour and of course taste fruity. There’s six in a pack, so you can share them with friends.

     

    Pretzel Cookie

    Released: September 20, 2019

    Available: At mass retailers across Japan

     

    Christmas Wreath Ruby Framboise – ¥5,000 (Before Tax)

    Callebaut’s new ruby chocolate iced cake will be released from Maison Givrée. It’s topped with a ruby chocolate and raspberry ice cream and is adorned with cool and refreshing lychee sorbet.

    The best way to eat this cake is when the ice cream has melted a little bit. You can enjoy the sweet fragrance of the ruby chocolate and the marriage between its sour flavour and the raspberry. Try savouring the melted sorbet and ruby chocolate ice cream by leaving it in your mouth.

     

    Christmas Wreath Ruby Framboise

    Running: October 11, 2019 – December 13, 2019

    Delivery Window: December 20, 2019 – December 25, 2019 (subject to change)

    Stock: 50

    Available: At Maison Givrée and its online store

    Official Website: https://givreetokyo.shop-pro.jp/

     

     

    Ruby Chocolate Corn Puffs – One Box ¥1,450 (Tax Included)

    You can pick up a box of these ruby chocolate corn puffs at Pierre Gagnaire Pains et Gateaux on the 2nd floor of InterContinental ANA Hotel Tokyo. They have a shiny pink pearl-like appearance. The crunchy corn puffs are thick-cut which goes well with that fruity ruby chocolate taste.

     

    Ruby Chocolate Pear Tart – ¥650 (Tax Included)

    These cocoa-laced and ruby chocolate powdered baked tarts are also sold at Pierre Gagnaire Pains et Gateaux. They’re topped with almond cream and a pear compote. They’re also topped with a ganache made from ruby chocolate and a redcurrant puree. Their design is made so that it looks like a flower, crowned with extra redcurrants.

     

    Ruby Chocolate Corn Puffs

    Running: All year round

     

    Ruby Chocolate Pear Tart

    Running: October 1, 2019 – January 14, 2020

    Available: Pierre Gagnaire Pains et Gateaux (InterContinental ANA Hotel Tokyo – Floor 2F)

    Hotel Official Website: https://anaintercontinental-tokyo.jp/en/

     

     

    I’m all about ruby chocolate’s deep flavour now. If you’ve yet to try it then you’ve got to get your hands on some, to enjoy both its striking pink appearance and that sour cacao fruit flavour.

     

    Writer: Sayuri Mizuno (MOSHI MOSHI NIPPON)

    Translator: Joshua Kitosi-Isanga

  • Munch On These Crispy Freshly-Baked Custard Apple Pies Made With Sweet Potato at RINGO

    05.October.2019 | FOOD

    RINGO, a shop which specialised in freshly-baked custard apple pies, has announced that it will release its new Yakitate Custard Oimo Apple Pie on October 17.

    RINGO opened its first branch in Ikebukuro, Tokyo back in 2016. Since then, it has expanded and opened 12 branches across Japan, including Osaka and Fukuoka, and 3 stores overseas. They sell over 6 million custard apple pies every year. Since their products are baked fresh in-house, you can watch and see how they are made.

    The new Yakitate Custard Oimo Apple Pie is a crunchy 144-layer pie packed full of custard cream and an autumntime sweet potato paste for an added subtle sweetness.

    The sweet and sour apple filling is made with a range of domestic apples, including the hatorazu ringo apple from Aomori Prefecture. The pastry is also laced with cocoa powder and topped with roasted white sesame seeds. A deliciously fitting dessert for the autumn season!

  • Top 5 Halloween Treats to Pick Up at Japanese Convenience Stores This Year

    04.October.2019 | FEATURES / FOOD

    October is here, meaning Halloween is right around the corner. If you’re not up for dressing up in a costume or going out this year, then you can still get in the Halloween spirit by picking up one of the many Halloween exclusive goodies now being sold at Japanese convenience stores. We’ve picked out our top 5 favourite for you.

     

    Starbucks® Sweet Caramel Pudding Latte

    Starbucks Japan is now stocking its sweet caramel pudding latte across most convenience stores in Japan. The golden-capped cup features a spooky Halloween design, decorated with ghosts, pumpkins and bats. Enjoy Halloween in a cup with the beverage’s rich and sweet caramel pudding flavour.

     

    ▼Starbucks® Sweet Caramel Pudding Latte

    Price: ¥200
    Available: Most convenience stores across Japan. Select branches not stocking.

     

    Calbee Jagabee Black Consomme

     

    These crunchy potato sticks are a popular savour snack in Japan. This Halloween, Calbee has coloured their sumptuous sticks black, and made them taste like delicious consomme. This is a 7-Eleven and Ai Group-exclusive. Its cute pot design will have you grabbing one off the shelf without even thinking.

     

    ▼Calbee Jagabee Black Consomme

    Price: ¥138 (Before Tax)
    Available: 7-Eleven and Ai Group

     

    KOIKE-YA Karamucho Hot Chili Flavour

     

    The classic thick-cut Karamucho potato chips have been sprinkled with extra spiciness for that heated kick. The packet features all the familiar faces of Halloween, from a witch to a pumpkin, bats, a graveyard and more. If you’re a spice-seeker then this one’s for you. Also a 7-Eleven and Ai Group exclusive product.

     

    ▼KOIKE-YA Karamucho Hot Chili Flavour

    Price: ¥128 (Before Tax)
    Available: 7-Eleven and Ai Group

     

     

    7-Eleven Marshmallow Chocolate Ganache Daifuku

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

    7-Eleven is also releasing a range of its own original Halloween treats, including this sweet white daifuku which looks like a marshmallow and is filled with rich chocolate ganache. A Japanese and Western-combined confection you can enjoy with one hand.

     

    ▼7-Eleven Marshmallow Raw Chocolate Daifuku

    Price: ¥118 (Before Tax)
    Available: 7-Eleven (Except in Okinawa)

     

    7-Eleven Black Cat Sachertorte

    Black cats are a popular symbol of Halloween, particularly in Japan. This cake is made with chocolate cream and vanilla cream and is coated in a crunchy chocolate coating for even more tasty texture. This is a seriously cute choice you’re sure to love!

     

    ▼7-Eleven Black Cat Sachertorte

    Price: ¥308 (Before Tax)
    Release Date: October 15, 2019
    Available: 7-Eleven

     

     

    Did you enjoy our picks? There are plenty of Halloween-themed foods, confections and sweets to look forward to this year at convenience stores in Japan. Head to your closest one and see what they have in stock.

  • The Luxurious KitKat Chocolatory is Revamping Its Chocolate Line-Up

    03.October.2019 | FOOD

    Nestlé has announced that it is revamping its 16 products* at the KitKat Chocolatory which will be released on October 11, 2019.

    *One of these products will be released in late November

    The KitKat Chocolatory is a direct-to-consumer chain, serving premium, handcrafted KitKats made with top quality ingredients and production methods under full direction by Takagi Yasumasa―the owner and chef of LE PATISSIER TAKAGI. Its luxurious line is endless, with products ranging from the elusive ruby chocolate, whose cocoa beans give the finish product its pink colour, to volcanic chocolate made from rare cocoa beans sourced from volcanic islands, and beyond.

     

    The Chocolatory takes regular KitKats and the brand to a whole new level while still having that sense of familiarity, making their products great gifts and personal treats.

    The new line-up of 16 products is considered by four categories: 1) the chocolate type, 2) where the cocoa beans are produced, 3) the production process from bean to bar, and 4) the combination between chocolate and other ingredients. Each and every bar has been given equal attention to create chocolates with different flavours, enabling consumers to discover not only which tickle their taste buds, but the story behind each unique bar.

     

    There is a rapidly growing interest amongst consumers who want to know where their food comes from and how it’s made. When it comes to specialist chocolate products, a lot of information isn’t widely known. That’s the reason behind KitKat Chocolatory’s revamp, as well as to create chocolate that nobody has experience before.

     

    Let’s take a look at four of the new KitKats you can get your fingers on.

     

    Enjoy the Chocolate Varieties

    KitKat Chocolatory Sublime Bitter – ¥300 Each (Before Tax)

    A hallmark product since KitKat Chocolatory opened, the Sublime Bitter is couverture chocolate made with 66% cocoa. The bar is a blend of three different cocoa beans from Ghana, Madagascar, and the Dominican Republic. This addictive delight reserves the original bitterness of the cocoa while having a fruity tinge to it.

     

    Enjoy the Difference Between Cocoa Production Areas

    KitKat Chocolatory Sublime Volcanic Malakula Island – ¥400 Each (Before Tax)

    This mysterious ‘volcanic chocolate’ is made from extremely rare cocoa beans sourced from the volcanic Malakula Island which was voted one of the happiest places on earth. It has a distinct bitterness and very fragrant scent reminiscent of the ground.

     

    Enjoy the Chocolate Making Process

    KitKat Chocolatory Sublime Raw – ¥300 Each (Before Tax)

    The cocoa beans of this “raw” chocolate are cooked at a lower temperature than usual to draw out a more natural flavour of the original bean, like it’s been plucked right out of a cocoa bean farm and placed into your hands.

     

    Enjoy the Combination Of Ingredients

    KitKat Chocolatory Moleson – ¥500 Each (Before Tax)

    Finally, here is the world’s first ingredient-topped KitKat. It uses the smooth, melt-in-the-mouth KitKat Chocolatory Sublime Milk bar as the base, and is topped with sweet and sour dried cranberries and fragrant crushed almonds, creating a flavourful and textural ensemble.

    Discover a whole new world of KitKat and chocolate when the new products drop at KitKat Chocolatory on October 11.

  • GODIVA Releases New Heavenly Chocolixir Tea and Chocolate Pairing Drink

    03.October.2019 | FOOD

    As the almighty creator of the chilled chocolate drink called the Chocolixir, GODIVA has now transcended to a whole new level with its Tea Magic Series which pairs luxurious GODIVA chocolate with a specially made tea. The fourth and final heavenly Chocolixir drink for the Tea Magic Series has now been revealed to be called the Chocolixir Uji Matcha Kiwami. This is a pairing of GODIVA white chocolate and Uji matcha. A limited number of these will be released for sale from October 1, 2019 to November 30, 2019.  

     

    The GODIVA Tea Magic Series is made using the finest GODIVA chocolate. The chocolatier considers the most appropriate tea to enhance the flavour of the chocolate and only uses the finest tea leaves to make the drink. The result is a chilled chocolate tea which is filled with a flavour that will enlighten you. Hojicha Chocolate tea was the first tea of the series and was released on July 1st.

    Chocolixir Uji Matcha Kiwami (270ml): ¥602 (before tax)

    GODIVA’s mildly sweet and velvety white chocolate is blended with rich uji matcha tea and then chilled to a perfectly refreshing temperature. A light cloud of whipped cream floats on the surface and is sprinkled with carefully made uji matcha powder. Matcha chocolate sticks garnishe the drink. 

     

    From your first sip to your last, your mouth will be filled with a rich and luxurious matcha flavour. From time to time, your tongue will discover the exciting texture of small pieces of smashed white chocolate pieces.

     

    This is the perfect opportunity to indulge in the luxurious flavour of mild white chocolate blended with rich uji matcha. 

  • Embark on An Aquatic Adventure to The Little Mermaid OH MY CAFE in Tokyo

    01.October.2019 | FEATURES / FOOD / SPOT

    It has been 30 years since Disney’s The Little Mermaid came to theatres. To celebrate, The Little Mermaid cafe has dropped its anchor in Tokyo, Osaka, Nagoya and Hokkaido and will be around for a limited time only.  Curious travellers are sure to fall in love with this world filled with Disney magic.

    As a big Disney fan, curious model Kanako just could not miss the opportunity to visit, so we headed over to Tokyu Plaza, Omotesando (Tokyo) to create a tongue-tantalizing report just for you. 

    The entrance was a treasure trove of exciting 30th anniversary celebratory designs.

    Venturing deeper, we came across illustrations of the exciting underwater world. 

    Seeing all the images of the characters, memories of the film will come floating into your mind. Just how many wonders can one cafe hold?

    There are five delicious meals and five delicious drinks on the menu. Everything was so cute that it was difficult to decide what to order. Time to dive in!

    Ariel Vegetable Pasta with Genovese Sauce: ¥1990

    This dish particularly caught Kanako’s eye. A graceful print made of powdered spices and sauce depicts Ariel gliding through the sea. It went perfectly with the salad. Feel free to take the beautiful paper mat home with you as a souvenir. 

    Cream Beach Risotto: ¥1,990

    This creamy risotto depicts a beautiful beach. Look closely and you will spot Ariel’s most prized treasure: a dinglehopper.  Feel free to take the dinglehopper home with you and add it to your collection of treasure. A layer of shrimp sauce lies hidden between the rice and mountain of salad. Can you spot Sebastian keeping a careful eye on Ariel? 

    Seven Princesses of Atlantica Colourful Tartine Plate: ¥2,290

     This plate of tasty tartines depicts the seven sisters and will send you on an exciting flavour journey. The fruity tartine will fill your mouth with a fresh fruity burst of blueberries and strawberries. Next on the plate is a luxurious cream cheese tartine, followed by a chunky vegetable tartine and finally, a filling boiled egg and potato salad tartine. The tartines are surrounded by colourful sauces such as blueberry sauce, pumpkin sauce and carrot sauce. 

     Sebastian’s Strawberry Smoothie: ¥890 (with themed drink coaster: ¥1,790)

    This yoghurt smoothie is dedicated to King Triton’s royal court composer Sebastian. Mix in the strawberry sauce before tucking in to enhance the flavour. You can also take the decoration on the glass back home with you. 

    Upon noticing the coaster that came with her drink, Kanako’s eyes were sparkling with desire. The drink coaster is a sure way to add some magic to all your drinks at home. Unfortunately, they are in limited supply, so make sure to get one before they are all sold out.

    Next, the curious Kanako explored the merchandise corner. The illustrations on the merchandise have been specifically designed for this special cafe.

    Canvas Art A/B  (two designs): ¥3,500

    Now you can decorate your room with your own collection of whose-its, whats-its, and thingamabobs.

    Letter Writing Set with Case (1 design): ¥800

    BIC Ballpoint Pen (2 designs): ¥500 each (Flounder/Seahorse)

    The pink-themed gadgets and gizmos are very cute too.

    Spend over ¥1000 (before tax) in the merchandise corner and you will receive a special Little Mermaid 30th anniversary shopping bag. There are a limited number of these and they are available on a first-come-first-serve basis, so we recommend you go to the cafe as soon as possible if you want one.

    This cafe is a whole world waiting to be discovered. Reservations cost ¥500 per person (before tax). Just ordering from the menu will grant you the special gift of an A5 clear file and you can even pick your favourite from 30 designs. Make sure to reserve your spot in advance and get ready to plunge straight into the fun!

     

    ©️Disney

  • Hokkaido Confectionery Makers Ishiya Open New Cafe in COREDO Muromachi Terrace

    30.September.2019 | FOOD

    COREDO Muromachi Terrace is a new shopping complex in Nihonbashi, Tokyo that opened its doors on September 27, 2019. Confectionery company Ishiya, which is known for its Shiroi Koibito cookers that are considered a souvenir and speciality of Hokkaido, opened its first ever cafe outside Hokkaido entitled ISHIYA NIHONBASHI at the shopping centre.

    ISHIYA NIHONBASHI is the first cafe managed by Ishiya outside of Sapporo, Hokkaido. The cafe’s concept is to treat the people of Tokyo to the wonderful flavours of Hokkaido. This includes a selection of popular sweets and desserts, including the Shime Parfait―a common accompaniment to the end of any drinking party in Sapporo.

     

    During the day, the establishment offers a sumptuous cafe menu whipped up by the chefs, such as pancakes and parfaits. Let’s take a look.

    Strawberry Ishiya Pancake (Fluffy) – ¥1,400 (Tax Included)

    The Ishiya Pancakes are fluffier than clouds, made lavishly with cream cheese and fresh cream. They’re topped with even more fresh cream and strawberries and are finished sweetly with condensed milk and a sweet and sour raspberry sauce. The pure white cream and raspberry sauce make these pancakes look cute and tempting♡

    Shiroi Koibito Blend Coffee – ¥400 (Tax Included)

    This original blend of coffee was crafted so it goes perfectly with a Shiroi Koibito biscuit. When you order a cup of this coffee you get one biscuit to enjoy with it.

    During the evening and late night, the cafe serves snacks made to pair with alcohol as well as exclusive parfaits drizzled in Japanese sake. They also sell the “Shime Parfait,” a classic post-drinking dessert in Sapporo.

    Parfait Nihonbashi – ¥1,600 (Tax Included)

    This Nihonbashi-exclusive parfait is topped with alcohol which you drizzle sake over. The parfait includes rich jelly. You can create even more delicious flavours with the accompanying matcha pudding or brown sugar syrup.

    The cafe also sells Saqu, colourful high-class biscuits normally only sold in Hokkaido. They make for a perfect souvenir.

     

    Taste the flavours of Hokkaido in Tokyo at Nihonbashi’s newest hot spot.

  • KAWAII MONSTER CAFE Halloween 2019: Vampires, Werewolves, Frankenstein’s Monster & More On the Menu

    29.September.2019 | FOOD

    Harajuku hot spot the KAWAII MONSTER CAFE will hold a Halloween event entitled “KAWAII HARAJUKU Halloween PARTY 2019” for the entire month of October.

    The Halloween season is almost upon us in Japan, where the spooky season’s festivities often begin a little earlier in October as cafes, restaurants and shops start serving up their own unique Halloween-themed menus.

     

    This year at the KAWAII MONSTER CAFE, the Monster Girls are inviting you to their kaleidoscopic Halloween party. From vampires to werewolves, Frankenstein’s monster and beyond, prepare to encounter a Halloween like no other with a line-up of colourful dishes.

    Colourful Pop Burger: Frankenstein’s Monster – ¥1,580 (Before Tax)

    The cafe’s mascot character Mr. Choppy has been turned into Frankenstein’s monster! This fat and juicy burger is filled with salsa sauce and melted cheese. Even the bun is cute and colourful too!

    Choppy Baron’s Dark Curry – ¥1,400 (Before Tax)

    This time, Mr. Choppy has turned into a vampire for this pitch-black curry, laced with other Halloween colours too like purple and orange. This vivid plate isn’t just tasty, its appearance has life to it too.

    Nameless Cemetery Cheese Glutton – ¥3,200 (Before Tax) *Recommended for 3+ people

    This surreal dish is a giant breaded coffin filled with gratin, rainbow-coloured cheese, and white sauce. Surrounding it are bats, eyeballs, and gravestones.

    Monster Bongo Bongo Tiramisu – ¥1,080 (Before Tax)

    An assortment of ice creams like matcha and houjicha all coated in Halloween-coloured chocolate. Hidden underneath the ghoulish pile is colourful cereal.

    Midnight Pumpkin Chiffon Cake – ¥1,580 (Before Tax)

    A fluffy chiffon cake topped with black sesame ice cream and a pumpkin lathered in pumpkin-flavoured fresh cream. The trickling bloody chocolate completes that Halloween look.

    Bark At The Moon – ¥980 (Before Tax)

    This adorable wolf dessert appeared during a full moon. It includes a crunchy doughnut on top of which is sat a sweet black sesame mousse werewolf.

    Non-Alcoholic Basil Seed Jelly Cocktail – ¥900 (Before Tax) / Shake Hip Shake Chocolate – ¥950 (Before Tax)

    There are two drinks to pick from this Halloween: a dark chocolate shake with a pumpkin floating on top and a cocktail filled with basil seed and jelly for an enjoyable texture. The cocktail can be served non-alcoholic or alcoholic.

     

    There’s plenty to look forward to at the KAWAII MONSTER CAFE this Halloween, so if you’re in Harajuku this October, don’t miss out!

     

    *The food menu is limited to lunch time hours
    *The drinks menu is available at all times

  • This Week’s Lunch: Peach & Yoghurt at dotcom space Tokyo in Harajuku

    29.September.2019 | FEATURES / FOOD

    One thing I do at least once a week without fail is treat myself out to some delicious food or dessert. It’s very important time well spent in order to live a happy life.

     

    Today, I went and got my lunch early ahead of my morning work. I visited dotcom space Tokyo, a café in Harajuku where you can indulge in a laid-back experience.

    ©️photo Takumi Ota

    The café is just a 4-minute walk from the Takeshita Street exit of Harajuku Station. Its atmosphere is so peaceful and related that you wouldn’t believe it’s right next to noisy and busy Takeshita Street. It’s a spacious place with simple and stylish furniture and furnishings. I fancied something sweet this time, so I went and ordered the Peach & Yoghurt bread.

    ©️photo Takumi Ota

    ©️photo Takumi Ota

    The interior decorating scheme is based on wood; you can feel how particular they were about the furniture. It’s easy to wind down at this café due to its spacious interior. It’s common to see workers scattered throughout too. It’s a nice place to leave your desk for a little bit for lunch for a change of pace.

    Peach & Yoghurt ¥680 / Iced Café Latte ¥550

    The bread is piled with a generous serving of yoghurt cream and shiny peach which the light shines on.

    I feel happy just looking at this delicious treat. Just spellbinding!

    I sliced my first piece and popped it into my mouth. The bread is deliciously chewy, and the refreshing yogurt cream and sweet peach filled my mouth. The bread itself is a thick-cut slice and made by Pelican, a bakery in Asakusa. It has a chewy and moist texture you can’t find anywhere else.

     

    The yogurt cream isn’t overly sweet, instead having a more refreshing flavour to it. When eaten together with the sweet ripened peach, the gorgeous mix blends together around your taste buds and melts in your mouth. Depending on the season, you can pick fruits other than peach too. They always have seasonal choices. I’m looking forward to their autumn and winter line-up.

    The iced latte has a slight acidity to it, my favourite kind of flavour. It went really well with the Peach & Yogurt bread. The café is also particular about its coffee bean selection; one of its baristas is noted to be a past “Japan champion” when it comes to coffee. I’ve got to try the hot coffee the next time I visit.

     

    A set meal, burger or the likes would have been good too, but I had my eyes set on a sweet dessert lunch. Getting a moment to chill out and enjoy something sweet made me happy today. I recommend enjoying some autumn fruit-topped bread too as the seasons change.

     

    Today’s Presents

    Apple Juice ¥450

    I’s important to share the happiness between family and colleagues on when you get the chance to enjoy something tasty. I bought them some apple juice, which is poured into a cup with a smiling face on the side. It’s made from 100% apples from Nagano. The straw is made from environmentally-friendly sugarcane.

     

     

    Writer:Sayuri Mizuno(MOSHI MOSHI NIPPON)

  • Disney Ambassador®️ Hotel Now Serving Adorable Cake & Drink For Halloween

    26.September.2019 | FEATURES / FOOD

    Disney Halloween 2019 is in full force at both Tokyo Disneyland and Tokyo DisneySea where “ghosts” are this year’s theme. The spooky festivities are set to continue until October 31.

     

    Disney Ambassador®️ Hotel is also getting in on the Halloween action, with a bone-chilling food and drinks line-up at the Hyperion Lounge.

    Disney Halloween Cake Set – ¥1,700 (Available until October 31, 2019)

    The eye-catching blueberry mont blanc is served with either tea or coffee. The sweet and sourness of the blueberry combined with the cream cheese is spot on.

    It’s also filled with blueberry jam for even more of a blueberry kick. Mix together with the powdered mango for extra flavour.

     

    This cake set is serve from 12:00-22:00, but there is a limited number of servings per day so be sure to get in there quick!

    Disney Halloween Special Drink – ¥1,300 (Available until October 31, 2019)

    The Instagram-worthy drink is serving autumn vibes with its chestnut syrup and orange colour. It’s also topped with whipped cream and a cute chocolate bat. The drink has a refreshing mix of range juice and grape juice which balance deliciously with the purple sweet potato whipped cream and sweet syrup. There’s also grape jelly hidden underneath the cream.

    This is also served from 12:00-22:00, and gets you an original coaster. These are limited in availability.

     

    ©️Disney

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