All twelve branches of the American-style hamburger restaurant J.S. BURGERS CAFE in Japan began holding the “Edo x American Fair” from April 17.
The fair takes Japanese food connected to Edo like sukiyaki, sushi and tempura and turns them into classic American-style food like hamburgers, sandwiches, popcorn shrimp and more.
“Sukiyaki” Bacon Cheeseburger: ¥1,380
The burger is made with an original patty of soft and melt-in-the-mouth sliced beef rib which is covered in a sweet and spicy soy sauce that brings out the full flavour of the beef. It’s topped with sauteed edible chrysanthemums, grilled spring onion and other ingredients that give it that sukiyaki appearance. But it also comes with smoked bacon and Gouda cheese to make it that collaboration between Japanese and American flavours.
Roast Beef “Sushi” Sandwich: ¥1,280
This sandwich takes soft and fatty roast beef and makes it look like meat-topped sushi. It’s covered in an aioli sauce that’s made with shredded dried plum and beefsteak as well as wasabi for a refreshing kick. Many flavours and textures can be enjoyed with this sandwich, from the beefsteak plant to the seaweed butter. It also comes with a side of fries seasoned with black sesame seed pepper.
“Tempura” Shrimp Fritter w/ Honey & Plum Dressing: ¥780
A delicious plate of fried shrimp in a special coating that comes with a mayo dip laced with sweet honey and sour shredded dried plum.
“Miso” Clam Chowder: ¥350
Clam chowder is an American classic, but this one is infused with secret Japanese flavours. The spring onions and ginger give it a flavoursome kick.
J.S. BURGERS CAFE Official Website: http://burgers.journal-standard.jp/
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