Moomin Stand Releasing Two Refreshing New Early Summer Drinks

15.May.2019 | FOOD

Moomin Stand, a drink shop in Japan based on the internationally-recognised characters the Moomins, is gearing up for summertime early by releasing two limited-time beverages on May 17.

Zeitaku Hyuganatsu Milk: ¥680 (Before Tax)

This first drink is made with lots of fresh pieces of Hyuganatsu, a citrus fruit grown in Japan which has a sweet and refreshing orange taste.

Zeitaku Cantaloupe Milk: ¥680 (Before Tax)

The second drink is packed full of red-fleshed muskmelon and cantaloupe melon, both mixed into a rich milk base.
Both beverages are also mixed with chewy berry seeds. This combination of flavours and textures turns them into a dessert-like experience.

They also come with a Moomin straw which can be taken home. The little toy on them can be attached to pens and pencils.

Enjoy sipping on the new drinks straight from Moominvalley at Moomin Stand!

 

©Moomin Characters TM

RELATED ENTRIES

  • Cute Halloween Sweets Spook Their Way Into Tokyo’s The Capitol Hotel Tokyu

    18.August.2019 | FOOD

    For this year’s Halloween season, The Capitol Hotel Tokyu in Tokyo has announced that it will serve up its Halloween Sweets Selection again this year at the hotel’s pastry boutique ORIGAMI located on floor B2F. The confectionery chefs have spun some spooky fun into this collection of 10 cute treats.

    Frankenstein – ¥1,760 / Phantom – ¥1,760 / Cyclops – ¥1,760

    The Phantom is a popular confection every year at the hotel, but this year he’s had two new freaky friends carved out for him: Frankenstein’s monster and a Cyclops. These white chocolate monsters are filled with chocolate-covered almonds, macadamia nuts and other hidden delights.

    Witch Hat – ¥715

    Dressed in a milk chocolate mousse is ganache and a rich and bitter crème brûlée made with bitter orange. It also contains a mandarin orange liqueur for deeper flavours. The mix of orange notes is refreshing on the palate.

    Cross – ¥715

    The orange and black Cross is a mousse cake made from pumpkin puree beneath which lies a cinnamon flavoured crème brûlée and coffee flavoured ganache. The bitter coffee elevates the exquisite sweetness of the pumpkin for a delicious combination.

    Evil Eye – ¥715

    Enter at your own risk with the grotesque-looking (but delicious tasting) Evil Eye mousse cake. It’s made with fragrant biscuit and caramel as well as blonde chocolate from France and inside is a smooth pear jelly.

    There are lots of other Halloween treats besides these coming to the hotel too, so if you’re in Tokyo this October then be sure to stop by for a Happy Halloween.

     

    *All listed prices include tax

  • Top 13 Cream Sodas in Tokyo: Cool Yourself Down This Summer with Classic Drinks & Modern Beverages

    17.August.2019 | FEATURES / FOOD / SPOT

    Hey, MOSHI MOSHI NIPPON readers! I’m Banako of MOSHI MOSHI FRIENDS.

     

    It’s safe to say that most long-standing, older cafés in Japan serve cream soda. It’s a drink that bellows with nostalgia, topped cutely with a dollop of ice cream and sparkling bright with vivid colour like some rare jewel.

     

    It’s a rather simple drink, but the number of people intrigued by its unique appearance are evidently on the rise. And I’m one of those people! I’ve had times where if it’s available on the menu I want to order it-and further still I’ve gone out of my way to a café solely because I’ve wanted some cream soda.

     

    Depending on the vibe and atmosphere of a café, the appearance of the cream soda will be different, which also means a different flavour. This is all part of the enjoyment of cream soda: it’s fun to compare the different tastes.

     

    I have made a long list of my most recommended cream sodas in Tokyo, all of which I have actually tried!

     

    To make it easier to picture each drink I have also given a rating out of 5☆ stars for the strength of the fizziness, the sweetness of the soda, and sweetness of the ice cream. Use this as reference when picking your drink of choice. Enjoy this specially curated selection of drinks in cafés that you’re going to want to snap lots of pictures of♡

     

    ①CAMPUS TOY cafe&bar

    CAMPUS TOY is located in the Jinbocho district of Tokyo. This exciting little place has gone for an American pop vibe. They sell toys too.

     

    The extra goodies they put in the cream soda here is influenced by the US too. The owner is a really interesting person, so much so that you end up losing track of the time as you get lost in conversation with them.

    Fizziness:★★★★☆

    Soda Sweetness:★★☆☆☆

    Ice Cream Sweetness:★★★☆☆

    CAMPUS TOY cafe&bar

    Address: 2-10 Kanda-Jinbocho, Chiyoda Ward, Tokyo

    Opening Hours: [Mon-Fri] 18:00-22:00

    Closed: Weekends & Public Holidays

    Access: 2-minutes on foot from Jinbocho Station’s A2 Exit

    TEL: 03-3261-7383

    Instagram: https://www.instagram.com/campustoy_matz/?hl=ja

     

     

    ②Café Negura

    This little-known-good-spot can be found in Shimokitazawa. The café interior has relaxed and retro décor. Their cream soda is served with two stacks of ice cream and a crown of whipped cream topped off with a cherry. What a cute-looking drink!

    Fizziness:★★★☆☆

    Soda Sweetness:★☆☆☆☆

    Ice Cream Sweetness:★★★★☆

     

    ▶︎ Café Negura

    Address: PACKAGE ONE Floor 1F (North Side), 2-26-13 Kitazawa, Setagaya Ward, Tokyo

    Opening Hours: 11:30 ー 20:00

    Closed: Mondays & Tuesdays

    Access:152m walk from Shimokitazawa Station

    Twitter:https://twitter.com/neguracafe_mi

     

     

    ③Sepia

    Another retro-style café, except this one is specifically influenced by the Showa period . Situated in Shibamata, everything about this café, from the outside to the interior, breathes retro-Showa. On the second floor is the Candy Candy Museum.

     

    Their cream soda is the quintessential classic cream soda…but with a twist. It has mikan in it, a type of orange, which is very rare with cream sodas. That gives off a retro-ness too. Another cute beverage!

    Fizziness:★★★☆☆

    Soda Sweetness:★★☆☆☆

    Ice Cream Sweetness:★★★☆☆

    ▶︎ Sepia

    Address: 7-4-11 Shibamata, Katsushika Ward, Tokyo

    Opening Hours: 10:00-18:30 (Last Orders 18:00

    Closed: Tuesdays & Wednesdays

    Access: 2-minutes on foot from Shibamata Station (Accessed via the Keisei Line)

    Instagram: https://instagram.com/sepiamama?igshid=1urnwdix23qbx

     

     

    ④ALL C’S CAFE

    ALL C’S CAFE is in Koenji, the retro hub of Tokyo. Decorations of cute bears are what this café is all about. There are enormous life-sized bears everywhere, so you can get ready to snap some seriously kawaii pictures.

     

    The café itself, as well as the adorable smiley bear on your cream soda, is sure to elicit some high-pitched “Aww’s.”

    Fizziness:★★★☆☆

    Soda Sweetness:★★☆☆☆

    Ice Cream Sweetness:★★★★☆

     

    ▶︎ALL C’S CAFE

    Address: Miyake Bldg. 2F, 3-25-24 Koenji, Suginami Ward, Tokyo

    Opening Hours: 12:00-22:00

    Closed: No Fixed Holidays (except Obon and New Year’s Holidays)

    Access: 5-minutes on foot from the north exit of Koenji Station (Accessed via the JR Chuo Line)

    Website: http://www.allcscafe.com

     

     

    ⑤Café Hosekibako

    Hosekibako, which means ‘jewelry box’ in Japanese, is right next to Chitose-Karasuyama Station. Retro vibes waft their way throughout this cozy little hideaway with the littering of Showa manga and other miscellaneous odds and ends.

     

    This café too has the signature classic cream soda. It has a transparent appearance in its truly beautiful colour.

    Fizziness:★★★☆☆

    Soda Sweetness:★★★☆☆

    Ice Cream Sweetness:★★★☆☆

     

    ▶︎ Café Hosekibako

    Address: Koyama Mansion 102, 4-18-18 Minamikarasuyama, Setagaya Ward, Tokyo

    Opening Hours: 12:00-18:30 (Last Orders 18:00)

    Closed: Wednesdays

    Access: 5-minutes on foot from the east exit of Chitose-Karasuyama Station (Accessed via the Keio Line)

    Website: https://housekibako.wixsite.com/2009

     

     

    ⑥THE GREAT BURGER STAND

    This hamburger shop sells an American-style cream soda, topped with swirly ice cream rather than cream soda’s classic dollop. That, together with the huge glass it’s served in, is enough to get you excited before you even take a sip. The café can be found in Shibuya Stream, meaning you can stop by for a breather after shopping.

    Fizziness:★★★★☆

    Soda Sweetness:★★☆☆☆

    Ice Cream Sweetness:★★★★☆

     

    ▶︎THE GREAT BURGER STAND

    Address: Shibuya Stream 1F, 3-21-3 Shibuya, Shibuya Ward, Tokyo

    Access: 1-minute on foot from Shibuya Station via the JR Yamanote Line 

    Opening Hours: 11:00 ー 23:00 (Last orders:  22:30)

    Closed when Shibuya Stream is closed.

    Access: Approx. 1-minute walk from Shibuya Station (JR Yamanote Line)

    Instagram: https://www.instagram.com/the_great_burger/

     

     

    ⑦Coffee Shop Galant

    Right beside Ueno Station you’ll find Galant, a coffee shop also with an air of retro-Showa to it during the bubble economy period. You’ll feel like you’ve been transported back in time when you see the dazzling décor and the staff uniforms. Peeking through the see-through liquid is a cute red cherry♡

    Fizziness:★★★★☆

    Soda Sweetness:★★☆☆☆

    Ice Cream Sweetness:★★★☆☆

     

    ▶︎ Coffee Shop Galant

    Address: 6-14-4 Ueno, Taito Ward, Tokyo

    Opening Hours: 8:00-23:00

    No Fixed Holidays

    Access: Directly behind the toy store Yamashiroya (山城屋), just a two minute walk from JR Ueno Station. Also 1-minute on foot from exit 5b of Ueno Station (accessed via the Tokyo Metro Line and Hibiya Line)

    Tabelog: https://www.google.co.jp/amp/s/s.tabelog.com/tokyo/A1311/A131101/13039759/top_amp/

     

    ⑧bio ojiyan cafe Harajuku

    Ojiya, also known as zosui, is a type of Japanese rice-based vegetable soup. In my opinion, the ojiya served here is the tastiest in the world! Their cream soda comes in a large round cup and is a nice refreshment after a spot of ojiya.

    Fizziness:★★★★☆

    Soda Sweetness:★★☆☆☆

    Ice Cream Sweetness:★★★★☆

     

    ▶︎bio ojiyan café

    Location: 4-26-28 Jingumae, Shibuya, Tokyo

    Opening Hours: 11:00-20:00

    No Fixed Holidays

    Access: 10-minutes on foot from JR Harajuku Station / 3-minutes on foot from the Jingumae Crossing ticket gate elevator exit of Meiji-Jingumae Station (Accessed via the Tokyo Metro Fukutoshin Line)

    Website: http://mfs11.com/brand/bio-ojiyan-cafe-harajuku/

     

    ⑨PEPPERS DRIVE IN

    The main dish at this Kanagawa-based restaurant is curry. Every single thing about PEPPERS DRIVE IN is influenced by retro US elements, from the car park to the nooks and crannies inside and even the trays. You can take some really cute photos literally anywhere in the restaurant. The cream soda portion stays true to the American taste too with a generous serving.

    Fizziness:★★★☆☆

    Soda Sweetness:★★☆☆☆

    Ice Cream Sweetness:★★★☆☆

    ▶︎PEPPERS DRIVE IN 

    Address: 1129-1 Kidokoro, Hiratsuka, Kanagawa

    Opening Hours: Lunch 11:30-15:00 (Last Orders 14:45) / Dinner 18:00-22:00 (Last Orders 21:30)

    Closed: Wednesdays (Except on public holidays, in which case closed the following day)

    Access: 6-minutes by taxi from south exit of Isehara Station (Accessed via the Odakyu Odawara Line) / 16-minutes by taxi from the north exit of Hiratsuka Station (Accessed via the JR Tokaido Main Line)

    Official Website: http://www.peppers.co.jp

     

     

    ⑩BRIDGE

    I reviewed the melon bread pancakes at this Ginza-based café earlier this year. It’s located inside a long-standing department store meaning the cream soda here has been around for a long time too, offering a more traditional taste. They are served on coasters which you can take home with you. It’s a great place to stop off for a break when strolling around Ginza.

    Fizziness:★★☆☆☆

    Soda Sweetness:★★★★☆

    Ice Cream Sweetness:★★★☆☆

     

    ▶︎BRIDGE

    Address: NISHIGINZA Floor B1F, 4-1 Ginza, Chuo Ward, Tokyo

    Business Hours: [Monday-Saturday] 11:00-20:30 (Last Orders 20:00) / [Sunday & Holidays] 11:00-20:00 (Last Orders 19:30)

    Closed: When NISHIGINZA Department Store is closed.

    Website: http://www.nishiginza.co.jp/page/shopguide/detail/?id=33

     

     

    ⑪HIROMAN’S COFFEE

    Another snug hideout, situated in the backstreets and surrounded by trees, is HIROMAN’S COFFEE. This cute café has lots of antique picture frames, rabbit ornaments, and other tidbits. Their melon soda arrives in a cute round and plump glass. They plenty of other Instagrammable drinks too including one topped with cotton candy. This one is one to keep coming back to!

    Fizziness:★★★★☆

    Soda Sweetness:★★☆☆☆

    Ice Cream Sweetness:★★★☆☆

     

    ▶︎ HIROMAN’S COFFEE

    Address: 3-18-12 Jingumae, Shibuya, Tokyo

    Opening Hours: 11:00-19:00 (Last Orders 18:30)

    No Fixed Holidays

    Access: 10-minutes on foot from Meiji-Jingumae Station

    Instagram: https://instagram.com/hiromans_coffee?igshid=oumb3g7aergo

     

     

    ⑫ blikje button

    ⑫blikje button

    blikje button in Shimokitazawa, which offers both a café and dining experience, has a vintage vibe to it with decorations that have a handcrafted feel to them.  The glasses the cream sodas come in match that aesthetic. The stroking colours of the sodas are something beautiful to behold!

    Fizziness:★★★★☆

    Soda Sweetness:★★☆☆☆

    Ice Cream Sweetness:★★★☆☆

    ▶︎blikje button

    Address: Shimokitazawa Central Bldg. 2F, 2-14-7 Kitazawa, Setagaya Ward, Tokyo

    Opening Hours: 12:00-23:00 (Lunch 12:00-16:00/Café 12:00-18:00/Dinner 17:00-23:00) *Food last orders 22:00, drink last orders 22:30

    No Fixed Holidays

    Access: 2-minutes on foot from Shimokita Station via the Odakyu Line / 2-minutes on foot from the south-west exit of Shimokitazawa Station via the Keio Inokashira Line

    Website: http://www.blikje-button.com/

     

     

    ⑬CAROLINE DINER

    CAROLINE DINER is a famous café in Harajuku inspired by American diners. The cream sodas sold here are striking and nothing short of Instagram-worthy! They go perfectly with the stylish interior of the café that you’ll no doubt find yourself taking photos.

    Fizziness:★★★☆☆

    Soda Sweetness:★★★☆☆

    Ice Cream Sweetness:★★★☆☆

    ▶︎CAROLINE

    Address: 2-14-11 Jingumae, Shibuya, Tokyo

    Opening Hours: 12:00-18:30 (Last Orders 18:00)

    Closed: Thursdays

    Access: 10-minutes on foot from Meiji-Jingumae Station / 10-minutes on foot from Kita-Sando Station / 10-minutes on foot from Setagaya Station

    Website: http://caroline1.theshop.jp/

     

    And that’s all from me Banako and my must-try recommendations for Tokyo cream soda. Do you have a favourite from this list?

     

    Tokyo’s summer is nowhere near over yet. How about treating to yourself to a nice refreshing cream soda to cool yourself down from the scorching heat?

  • Kyoto’s Sweet and Salty Matcha Cheese Tea is an Enlightening Flavour Discovery

    15.August.2019 | FOOD

    Kiyomizu Cheese Kobo opened at Kiyomizu Gojozaka at the foot of the famous Kiyomizudera Temple as Kyoto’s first ever cheesecake shop to sell its delicious cheesecakes in a cute jar. On August 13, they released a mouthwateringly rich Matcha Cheese Tea which will enlighten you with a new way to enjoy matcha.

    The Matcha Cheese Tea harnesses Kyoto’s unbeatable Uji matcha which is full of rich and fresh flavour. A light cloud of fluffy cheese foam floats on top of the drink, adding a salty accent to the overall flavour. A traditional tea combined with a sweet and salty cheese flavour ー this brand new flavour discovery will leave you feeling refreshed and enlightened. The recipe for the cheese foam consists of cream cheese carefully selected by the cheesecake shop’s specialists. This is then blended with a small amount of salt to accent the flavour. 

     

    If you mix the matcha milk tea with the cheese foam, the rich matcha mixes with the saltiness of the cream cheese, creating a sweet salty flavour that you will not be able to get enough of. As the flavour is not too overpowering, you can enjoy this drink endlessly and will feel refreshed even on a hot summer’s day. 

    Matcha Cheese Tea: ¥460

    Kiyomizu Cheese Kobo recommends three different ways to drink the Matcha Cheese Tea to enjoy three different levels of flavour combinations. 

    ① First off, drink just the matcha milk tea so you can experience the true authentic flavour of Kyoto’s famous rich Uji matcha tea. 

    ② Next, move your straw so that you taste just the cheese foam on its own. The fluffy foam will gently slide over your tongue and spread a mild and sweet flavour all over your mouth. 

    ③ Finally, it’s time to mix everything. The saltiness of the cheese foam and the sweetness of the matcha milk will create a new salty sweet flavour that you will want to try again and again.

     

    Whether you are a Japanese local or a foreigner, this drink is a fun new way to enjoy matcha. If you are new to matcha, this is a good way to try the flavour without being too overwhelmed. 

  • STRAWBERRY MANIA: Harajuku’s Cutest & Tastiest Strawberry Ice Cream | Food Review

    13.August.2019 | FEATURES / FOOD

    Hey, readers. It’s Midori again, from MMN’s editorial team.

     

    Summertime in Harajuku means the cafes and ice cream shops start serving up some seriously kawaii and tasty ice creams. It’s always nice to grab a cone to enjoy while walking around shopping, but relaxing in a cafe to enjoy it is fun too♡

     

    If the latter sounds like your kind of thing, then I’ve got a new recommendation for you. I visited STRAWBERRY MANIA recently, cafe located along Takeshita Street in Harajuku that specialises in strawberry desserts.

    You’ll find it right above the 7-Eleven on Takeshita Street. Look for the strawberries!

    There’s also a sign outside showing a few of the desserts. Go up the staircase right next to it and you’ll come to the cafe entrance.

    No matter where you turn while you’re here, your eyes will be met with strawberries. It looks so cute♡

    The shopfront showcase is shelved with lots of succulent strawberry treats. The chef whips up other desserts to order besides these too. Everything’s almost too cute to eat!

     

    For the strawberry soft serve ice cream you can pick between three flavours: milk, strawberry or mixed. I couldn’t pick between them so I went for mixed.

    The combination of the bright red strawberry ice cream and pure white milk ice cream makes for a beautiful colour contrast.

    It’s also topped with a huge fresh strawberry.

     

    I took no time at all in taking a spoonful. The strawberry ice cream has a really rich flavour. It’s sweet but has that sour kick too, like you’re eating a real strawberry. The milk ice cream has a milder sweetness and a real milky taste, the kind you’d imagine if it was sold at a farm with cows.

    Everything is packed snug into the cone right down to the bottom, making it a filling treat. It can be ordered for takeout if you like, and if you do that you can get your ice cream straight away so you don’t have to wait for seats.

     

    They serve other things besides soft serve too, like shaved ice and parfaits. There’s so much to choose from, I think you’ll be spoiled for choice! Be sure to visit if you’re in Harajuku.

  • Kaori’s Easy Recipe: Learn to Make Steamed Minnie Mouse Cocoa Cakes

    11.August.2019 | FEATURES / FOOD

    With just a small bit of ingenuity, turn everyday food into something cute using Kaori’s easy recipe! With a few simple ideas, an ordinary recipe magically transforms into a cute dish.

    Today, I will show you the perfect recipe for making chocolate Minnie Mouse cakes using the Mickey Mouse Tezukuri Okazu Maker kit which you can buy on Belle Maison.

     

    1. Ingredients

    About 3-4 prep bowls

    1 large egg

    40g sugar

    Oil or 10g melted unsalted butter

    15ml milk

    50g weak flour (sifted)

    10g cocoa

    5g baking powder

    2.

    ①Crack the egg into a mixing bowl, add the sugar and whisk well.

    ②Add a drizzle of oil or melted butter and milk and whisk again.

    ③Add the sifted flour and stir in gently with a rubber spatula.

    3.

    Oil the silicone cake moulds and spoon in your mix.

    4.

    Steam on a high heat for about 10 minutes.

     

    5.

    Now it’s time to make Minnie’s ribbon. I got this ribbon mould from Daiso. Place it onto some baking paper and outline the shape with a pen. Fill the outline with red-coloured chocolate and leave to set in the fridge. Once it has completely set, add the polkadots.

    6.

    Once the cake has finished steaming, stick her onto a lollipop stick so it the cake be eaten like a lollipop, and fix the ribbon onto the top of Minnie’s head.

    And she’s finished! It looks cute when you put a Mickey and Minnie one together side by side. You can make a lot of cute recipes using the Okazu Maker, so get your hands on one and try making your own!

    Kaori invites you into her world of character-themed food dishes in her recipe series. Be sure to check out her Instagram where she has uploaded many pictures of her character dishes!

     

    ©️Disney

     

    Profile

    Kaori Kubota (@kaopan27)
    I live in Hokkaido and I love to make character themed foods, desserts and pastries♡

    I want to see my family smile, so I enjoy putting in a bit of effort to make character foods and changing food into something cute♡

    You can see more of my character foods and character bento boxes on my Instagram page→@kaopan27

     

  • Sold Out On Day One―Itohkyuemon’s Matcha Parfait Bars Release at Gion Shijo Store

    10.August.2019 | FOOD

    Kyoto-based Uji tea store Itohkyuemon released its new Matcha Parfait Bars at its new branch in Gion Shijo on August 7.

     

    The bars proved so popular that all 1,500 in stock sold out on the first day. The store is currently being piled with orders for future sales. There are five flavours to enjoy: the classic matcha parfait flavour as well as cherry blossom, tropical, mont blanc, and strawberry.

    Matcha Parfait Bar – Matcha

    The matcha flavoured bar retains the original rich flavour of the Uji matcha, which has been passed down since the Muromachi period, and combines it with a delicious assortment of parfait toppings including raw matcha chocolate, mini daifuku, coarse sweet red bean paste, and more.

     

    Matcha Parfait Bar – Sakura (Cherry Blossom)

    For another traditional Japanese twist there is the springtime sakura parfait bar which is made with cherry blossom pink rice flour dumplings and ice cream. It’s also topped with cherry blossom cream and salted cherry blossom petals for a cute finish.

     

    Matcha Parfait Bar – Tropical

    Tropical flavours like pineapple and mango blend together in this bar which is drizzled in a sweet, sour and refreshing tropical sauce. Topped with fresh tropical fruits, this is the ultimate summertime luxury.

     

    Matcha Parfait Bar – Mont Blanc

    This bar incorporates a sense of autumn with its mix of candied chestnut, astringent chestnut skin, and melt-in-the-mouth mont blanc cream.

     

    Matcha Parfait Bar – Strawberry

    Strawberry lovers will delight in the handmade strawberry sauce and strawberry meringue of this bar. The meringue elevates the sumptuous flavours of the parfait even more, including the fresh strawberry, raspberry and blueberry toppings which provide a sweet and sour kick.

     

    Which of these Matcha Parfait Bars do you want to try the most?

  • Ice Cream Lovers’ Paradise: Over 100 of Japan’s Best Ice Creams Unite at Ice Cream Fair in Hokkaido

    08.August.2019 | FOOD / SPOT

    For six days only, The most mouthwatering ice cream flavours from all over Japan are heading to Sapporo Kita 3-jo Plaza AKAPLA for the regional ice cream fair Aipaku Hokkaido in Sapporo 2019. The ice cream fair will start on August 15 and end on August 20, 2019. 

     

    The concept of Aipaku® is to make everyone’s childhood dream into a reality; a paradise park where visitors are surrounded by the most delicious ice cream flavours that are found countrywide.  The Japan Ice Mania Association carefully selected heart-melting ice cream flavours from all over Japan to sell at this event. The event has been running since 2015 and has so far welcomed approximately 2 million satisfied ice cream lovers, making it the largest ice cream event in Japan. Visitors can tuck in to their ice creams straight away or buy cooler bags and dry ice at the venue to take it back home as a souvenir.

     

    This time, Aipaku Hokkaido in Sapporo 2019 is completely changing its lineup. Compared to when it was last run in 2017, this year will see many ice creams and ice cream brands that are new to Hokkaido making their debut. If you are an ice cream lover, this is a paradise world you just cannot miss out on. 

    Kikyou Shingen Soft/KIKYOUYA (¥500)

    Since being launched in 2015, this ice cream has become the star of the show at Aipaku. This ice cream is otherwise only available in Yamanashi prefecture. The beautiful scent of the soft serve ice cream’s kinako roasted soy bean will be the first thing to reach your nose. This ice cream is made with the original, rich-flavored brown sugar syrup of Yamanashi prefecture. 

    Manhattan Roll Ice Cream/ Manhattan Roll ¥850

    Roll Ice Cream is currently a big hit in Japan, so naturally it has infiltrated into this ice cream fair. This ice cream is not made using eggs like conventional ice creams. It is made with a unique combination ratio of milk, fresh cream and syrup. The result is a smooth ice cream which is rich but not overpoweringly sweet. 

    Double Ruby Fantasy/ MAISON GIVRÉE/¥600

    This is an Aipaku-limited ice cream. Its rise to fame occurred as a result of the World Championship of Pastry Ice Cream and Chocolate which took place in Milan in 2015. This Aipaku-limited soft serve ice cream was created by Team Japan’s captain and world champion pâtissier Hiroyuki Emori. It is covered in sugar-coated ruby chocolate and decorated luxuriously with almonds, hazelnuts and pistachios. The pink colour is enough to melt your heart. 

     

    Aipaku Original Häagen-Dazs Sundae/ Aipaku Official ¥800

    This is an original sundae flavour that can only be obtained from Aipaku. The ice cream is made using Häagen-Dazs vanilla ice cream with a generous layer of luxurious whipped cream. This is drizzled with a rich caramel sauce. Crispy feuillantine, which is made by smashing baked crêpe batter, accents the flavour and adds texture. Chunky slices of banana and salty vanilla-roasted peanuts are placed on top. This is a special sundae that ice cream-lovers will not be able to resist. 

     

    These are just a few of the vast range of ice creams you could be trying. There are just so many that you will be frozen for choice. The venue is also easy to access from Sapporo station. This is a wonderful way to leave the house and enjoy a Japanese summer whilst staying refreshed. 

     

    *Prices after tax stated above

    * The ice creams at the event may differ to the images above.

  • Snoopy, Joe Cool & Charlie Brown Confections by Tabemas Are Coming to Lawson Convenience Stores

    08.August.2019 | FOOD

    Character-inspired Japanese confectionery series Tabemas has unveiled its new Snoopy, Joe Cool and Charlie Brown wagashi confections that will go on sale at Lawson convenience stores across Japan on August 20.

    The characters are made from a type of dough called “nerikiri” which is used in making traditional Japanese wagashi sweets. Each of their charm points have been recreated, including Snoopy’s collar, Joe Cool’s shades and folded arm pose, and Charlie Brown’s instantly-recognisable outfit.

    Their cute designs make it hard to decide where to start eating from, with Snoopy’s beady eyes, Joe Cool’s composed manner, and Charlie Brown’s smiley face.

    Each character is filled with different flavoured bean pastes, maintaining that traditional wagashi touch. Snoopy is chocolate flavoured, Joe Cool is salted vanilla, and Charlie Brown is custard. The three of them line up perfectly for a cute Instagrammable photo. They are limited in stock so if you’re in Japan this summer be sure to stop by a Lawson store.

     

    ©️2019 Peanuts Worldwide LLC

  • Best Kyoto Souvenirs to Pick Up This Summer at Daimaru Kyoto

    08.August.2019 | FOOD

    Are you planning to shop for souvenirs in Kyoto this August? Daimaru Kyoto has the perfect lineup for the summer season, from cool and refreshing wagashi confections to sweets made with matcha grown in Kyoto and more―all packaged in gorgeous in packaging exclusive to the Kyoto branch of Daimaru. Here’s our top picks for summer 2019!

    Ryo no Seifuu (Contains 8) @ Sasaya Iori, Floor B1F Wagashi Marketplace – ¥2,160 (Tax Included) *Available until Mid-August

    Inspired by cool springs, this tasty Japanese-style confection comes in 4 different refreshing and fruity flavours.

    Kuzu Nagashi (Contains 3) @ Oimatsu, Floor B1F Wagashi Marketplace – ¥1,339 (Tax Included) *Available until Mid-August

    Indulge in two different flavours of arrowroot: one made with brown sugar from the island of Hateruma and another with sweet apricot juice. The brown sugar arrowroot is also mixed with honey and the apricot with apricot honey.

    Kakitsubata (Contains 6) @ Shogoin Yatsuhashi Sohoten, Floor B1F Wagashi Marketplace – ¥540 (Tax Included)

    Yatsuhashi is a classic Japanese confection and is a famous souvenir sweet in Kyoto. These uncooked yatsuhashi have a faint cinnamon aroma and are formed in a way similar to dango.

    Salted Lemon Pound Cake (1 Cake) @ Adachi Otoemon, Floor B1F Wagashi Marketplace – ¥2,160 (Tax Included)

    Laced with tangy lemon skin, this refreshing pound cake is topped with rock salt which elevates the flavours to delicious new heights.

     

    Raw Uji Matcha Chocolate (Contains 8) @ ATELIER de GODIVA [Kyoto Branch Only], Floor B1F Wagashi Marketplace – ¥2,916 (Tax Included) *Available until Mid-August

    Luxurious, rich and melt-in-your-moth raw chocolate made lavishly with bitter Uji matcha.

    Kyo Chafure (Contains 5) @ Kyoto Tsuruya, Floor B1F Wagashi Marketplace – ¥810 (Tax Included)

    These soft doughy sablés made with rich Uji matcha.

    Koto no Natsu @ Nomura Kyotsukidani, Floor B1F Tsukudani Marketplace – ¥1,080 (Tax Included)

    If you’re looking for something a little more savoury then you’ll absolutely want to check out the popular chirimen sansho, dried whitebait seasoned with pepper. It comes packaged in beautiful summery Kyoto packaging.

     

    Did you enjoy this list? Be sure to pick up as many tasty edible Kyoto souvenirs while exploring the ancient city.

  • Night Party at Harajuku’s Conveyor-Belt Dessert Cafe Ron Ron for 20 Year Olds Only

    03.August.2019 | FASHION / FOOD

    MAISON ABLE Cafe Ron Ron is a popular conveyor-belt dessert cafe in Harajuku. We visited the cafe last year when it had just dropped, so be sure to check out our cover story if you want more information.

     

    The cafe has just announced a night party that is exclusive to those in their 20’s. Titled “Cafe Ron Ron 20ty’s Night Party -PINK FRIDAY- supported by MAISON ABLE,” the event began yesterday and will run every night up to September 27.

    Customers can enjoy all-you-can-eat unlimited snacks for just ¥500 with no time restrictions. For an additional fee, you can also pick from the food menu which features 5 dishes and order from the drinks menu which includes alcohol.

    Everything on the food and drinks menu is ¥500 too, making it a delicious bargain!

    Desserts are served at varying time slots from 19:00. Depending on what time you arrive or decide to start eating the menu will change which is all part of the fun!

    The cafe has also teamed up with the fashion rental shop airCloset next door so customers can enjoy dining at Cafe Ron Ron while wearing a yukata.

    You can even continue wearing the kimono after you’ve eaten so you can stroll the streets of Harajuku, go to nearby festivals and more for an exciting day out in Japan’s youth and culture hub. The yukata can be rented by people of all ages – full details on the websites below.

  • Shop in Harajuku & Omotesando With a Takeout Dessert From Q-pot CAFE

    03.August.2019 | FOOD

    The real summer is here now, and what better way to cool yourself off during your shopping spree in Harajuku and Omotesando than with a cool and refreshing takeout dessert from Q-pot CAFE?

    Melty Mousse (Peach x Apricot Seed) – ¥500 (Tax Included)

    Q-pot CAFE’s Melty Mousses are encased in an adorable jar. This one is a heavenly mix of fruity peach mousse and a smooth apricot kernel milk mousse. Laced in the peach mousse is a divine blend of raspberries and lychees. The subtle sweetness of the peach coupled with the sourness of the raspberries and refreshing taste of the lychees make this dessert a perfect summer pickup. Also hidden within the delicious mix are pieces of fresh and juicy peach.

    Melty Mousse (Mint x Chocolate) – ¥500 (Tax Included)

    This summer sees the return of Q-pot CAFE’s popular mint chocolate mousse. Chocolate and mint are always an exquisite combination, and this mousse mix proves it, fusing rich chocolate with a cool mint kick. The cute melty-looking mint chocolate at the top also gives it an appetising appearance.

    Cat Ice Creams – ¥600 Each (Tax Included)

    Also returning once more this summer are Q-pot CAFE’s adorable cat ice creams, a mix of ice cream and various toppings. Choose from strawberry, vanilla or chocolate.

     

    All of these desserts will be available to buy from August 5. They are all super cheap and are perfect for getting for takeout and walking around Harajuku and Omotesando. Be sure to stop by if you’re planning a shopping trip there this summer break.

  • Moomin Stand in Asakusa Releases Strawberry Daifuku Milk Drink

    01.August.2019 | ANIME&GAME / FOOD

    On July 16 this year, a new branch of Moomin Stand―a drinks shop inspired by the Finnish children’s books The Moomins―opened in Asakusa, one of the most popular tourist spots in Tokyo.

     

    Moomin Stand serves original fruity beverages, drinks with rich milk bases and more, all with chewy tapioca-like pearls.

    Moonmin Stand is produced by Moomin Café. The first branch opened in Kichijoji and proved popular with women in their 20s and 30s, high school and university students, and families with children. It continues to enjoy flurries of customers; you’re guaranteed to be lining up on weekends.

    Strawberry Daifuku Milk – ¥700 (Before Tax)

    The newly-released Strawberry Daifuku Milk drink is exclusive to the Asakusa branch. Its mix of sweet and sour strawberry flavour with the chewy pearls gives a texture reminiscent to daifuku, a traditional Japanese confection which takes mochi and stuffs it with a sweet filling. The drink has a delicious white bean paste base and is topped off with fresh pieces of strawberry.

    The café interior is decorated with beautiful illustrations from The Moomins making for plenty of great photo opportunities. There is also a bar to lean on as well as spaces on the wall to rest your back on to relax with your drink after walking around.

    All drinks also come with a cute Hattifattener straw toy that bites onto straws and pens which you can take home with you.

     

    After you’ve taken a stroll around Asakusa and seen the Kaminari gate, Nakamise Shopping Street and Sensō-ji temple, why not stop off at Moonmin Stand for refreshments?

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