InterContinental Tokyo Bay collaborates with global tea shop LUPICIA to launch a collaboration dessert buffet at the hotel!
LUPICIA is a specialist tea shop adored by the world…and why?
When on the hunt for a present, there are just so many options and the packaging is so cute. This is why LUPICIA is so popular.
Indulge to your heart’s content in the dreamy dessert buffet, which contains a wide assortment of Japanese-style, western-style and asian-style desserts that are made using LUPICIA’s luxury tea leaves. Just some examples of the desserts in the buffet include matcha mousse with Yuzu citrus and East Asian Arrowroot sauce, Usagi earl grey and berry mousse, Green tea fruit punch, Jasmine tea chocolate mousse, Hoji tea and shiratama white dumpling, and jasmine tea and aninnin dofu almond jelly.
The lunch menu is also heavily influenced by tea. Many delicious ingredients have been used to create dishes that will invite you to explore entirely new flavours! ♪ For example, mint tea-fragranced soup, assam tea blancmange and milk tea gratin.
There are also many cute photo spots in the area!
LUPICIA staff will also be holding a “one point tea lesson” where you can learn how to really enjoy a cup of tea! This event is only going to be held on 4th June!
Come experience and enjoy an Alice in Wonderland-like world of tea and tea-flavoured desserts!
Location: InterContinental Tokyo Bay 3rd floor, Park Lane
Address: 1-16-2, Kaigan, Minato City, Tokyo
Open: Tues 4th, Weds 5th, Tues 11th & Weds 12th June
Event hours: 12:00 ー 14:00 (You can serve from the buffet until 13:45)
＊ Open until 14:15 on 4th June only (You can serve from the buffet until 14:00 on this day)
Time limit: 2 hours (free drinks)
Reservations/ questions: 03-5404-3918 (Open weekdays 9:30 ー 18:00, closed on weekdays & national holidays
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