【Tokyo Cafe】Visiting Japanese Coffee shop where you can encounter the foods which give you great impact. Vol.1 Uguisudani”Kissa Den”
29.November.2016 | FOOD
It takes about five minute walk from Uguisu-dani train station which is famous for having least number of getting-off passengers in Yamanote line. It is also good access to Ueno area. This ordinary coffee shop; the big yellow tent is a landmark, called “Kissa Den” which was built in 1971.
This coffee shop was originally popular for neighbor or regular customers as a place to rest, but it started getting popular among young generations. They even say they don’t mind being in line for a long time to get their food. Their food attracted a great deal on SNS. Two of the most popular menus in Kissa Den are “Cream Soda” and “Gra-Pan” which makes you want to give a glad shout.
This “Cream Soda (550yen)” looks like its wearing a charming steeple-crowned cap. This ungainly looking that looks like you accidentally dumped ice cream into a soda makes me smile.
The ice cream that has been made by same recipe for more than forty years has a simple taste and crisp texture more than creamy. To scoop the ice cream with spoon on the top of the ice cream cone is the regular customers’ style to eat this food. The sweet bubbles pops in my mouth after I drink this soda with melted ice cream.
Everyone was used to be dreaming of Cream Soda when they are little. The original place of Cream Soda is “Shiseido Parlor Ginza main store.” It is kind of surprising that this nostalgic taste is originally from this elegance old established parlor. This fascinating drink’s popularity is currently spreading to all over the world by SNS. It is worth trying this drink when you visit Japan.
If you like pudding, you should try this “Soft Maki Pudding (500yen)” which is served to only the first twelve arrivals each day. The previous owner has cooked this pudding every morning since this coffee shop was established. It has thick egg taste and lightly sweetened. The rich egg taste and ice cream smoothly melted together in a moment after I put in my mouth.
Everybody would be impacted by this dynamic appearance. This is another specialty of food called “Gra-Pan (850yen)” which is recommended for gluttons.
It is full of hot creamy caserol inside of about 600 gram, 10 centimeters high loaf of bread. White sauce full of ingredients is soupy like a stew more than creamy. First of all, you should dip the piece of bread sitting beside this loaf of bread into the caserol, and tear the heel of bread and eat same way. You can enjoy texture of the bread from silky and moisture one to crisp one. If you have more room, try the special seasonings sitting on the table. This “all seasoning” which has mixed salt, paprica and chili powder make this food taste mild, and tabasco makes this food spicy. I’m sure you won’t get tired of this food because you can enjoy changing the flavor as you like.
I found myself grabing my iphone before I noticed. Because I found the foods that I really want to show off to somebody. My adventure to find the specialty of foods that you can only taste at Japanese café has just begun.
※They all include tax.
Address：Maison Negishi Uguisudani 1F, 3-3-18 Negishi, Daito-ku, Tokyo
Shiseido Parlour Ginza
Address：Tokyo Ginza Shiseido Building 4F/5F, 8-8-3 Ginza, Chuo-ku, Tokyo
■Related article：【MOSHI MOSHI GOURMET】Let’s go eat the specialty foods!
Top 5 Delicious Must-Eat Parfaits in FukuokaFrom must-try desserts to the most fancy lunches, the best cute and stylish cafes and more, we have covered many unmissable locations in Japan’s prefecture of Fukuoka.This time, we’re here to present a sweet assortment of parfaits in Fukuoka that are sure to get your mouths watering. We are joined by Instagrammer moe who has provided us with photos and descriptions of this tasty line-up.green bean to bar CHOCOLATE in ImaizumiChocolate Glass ParfaitLet’s begin with the Chocolate Glass Parfait, an extravagant parfait which is made with cocoa beans from various different regions, offering plenty of flavour. It’s a refreshing parfait topped with chocolate tea granita jelly. It’s also drizzled in a chocolate sauce which is made with cocoa beans and imbued with berries. If you’re a chocoholic then this one will provide the hit you need!▼green bean to bar CHOCOLATEAddress: Nishitetsu Tenjin CLASS 1F, 1-19-22 Imaizumi, Chuo Ward, Fukuoka, Fukuoka PrefectureOpening Hours: 11:00-21:00Closed: WednesdaysOfficial Website: https://greenchocolate.jpPatisserie Georges Marceau in WatanabedoriYou Kihi – ¥980A floral fragrance dances around this beautiful parfait, which one would expect the refreshing peach to be the centerpiece, only to find out that other fruits come through the flavour assortment too like lychee and raspberry. As well as fruits, the parfait includes sherbet, panna cotta, and other refreshing combinations.▼Patisserie Georges MarceauAddress: 1F, 5-8-19 Watanabedori, Chuo Ward, Fukuoka, Fukuoka PrefectureOpening Hours: 10:00-20:00 (Until 19:00 on Sundays)No Fixed HolidaysOfficial Website: http://gm.9syoku.com/patisserie/Oyatsu cafe Hibi to in HiraoStrawberry ParfaitThis classic strawberry parfait contains double-sized cornflakes. I would change nothing about its taste or appearance, which also matches the atmosphere of the cosy and beautiful cafe.▼Oyatsu cafe Hibi to (Japanese: おやつcafe日々to)Address: Maison Sansou 2F, 2-17-21 Hiaro, Chuo Ward, Fukuoka, Fukuoka PrefectureOpening Hours: 11:00-20:00No Fixed HolidaysOfficial Facebook: https://www.facebook.com/hibitoacco/Kurasukoto in HiraoLeft: Coffee Jelly Parfait / Right: Strawberry ParfaitCoffee jelly is a bitter flavour more suited to the adult palate. It goes perfect with the condensed milk and caramel nut-topped smooth ice cream cake. Piled with juicy strawberries and blueberries, you’re sure to enjoy your fill with this strawberry parfait.▼KurasukotoAddress: 2F, 1-11-21 Hiaro, Chuo Ward, Fukuoka, Fukuoka PrefectureOpening Hours: 11:30-18:00 (Food Last Orders 17:15 / Dessert Last Orders 17:30)Closed: Sundays & MondaysOfficial Website: https://www.kurasukoto.com/shop-hirao/momotose in HiraoSeasonal ParfaitStrawberries, kumquat, and flower petals adorn this piece of parfait art. The combination of the sour fruits and sweet ice cream is a match made in heaven. As well as parfaits, momotose also sells other delicious desserts too like roll cake.▼momotoseAddress: 1F, 3-19-20 Hiaro, Chuo Ward, Fukuoka, Fukuoka PrefectureOpening Hours: Lunch 11:00-15:00 / Tea 14:00-18:00 / Dinner 18:00-21:00No Fixed HolidaysOfficial Website: http://momotose-fukuoka.com
This Week’s Breakfast: French Toast at Bread, Espresso & in Omotesando
Once thing I do at least once a week without fail is treat myself out to some delicious food or dessert. It’s very important time well spend in order to live a happy life.
It’s really easy to get to: it’s just a 5-minute walk from the A2 exit of Omotesando Station. Mornings are quiet in Omotesando, you don’t see many people walking around, so it feels like a completely different place compared to its busy streets during the day.
When you enter the cafe, the smell of freshly-baked bread is the first thing to hit your senses. I sat down on one of the comfy sofa-seats and ordered myself the French toast breakfast set.
There’s plenty of space between tables, so it’s an environment that’s easy to kick back and relax in.
Inside and outside the cafe are cute signs with that day’s recommended menu items written on them. Next time I visit I think I’ll try one of the lunchtime desserts. That’s what I daydreamed about while waiting for my French toast to arrive.
French Toast Set w/Drink – ¥800
The French toast has a subtly sweet scent. It’s made with one of the cafe’s popular foods: the butter-loaded bread known as “Muu.”
The toast’s crusts were nice and crunchy while the middle part was fluffy. The soft bread just melts in your mouth when taking a bite, and your taste buds are treated to the sweet flavour of the egg.
The toast is delicious as it is, and you can totally leave it at that and enjoy your morning breakfast. But if you want to take it to the next level then you can drizzle the accompanying honey over the toast, giving the sweetness an even richer flavour.
I’m usually not good with the characteristic sweet taste that honey has, or the bitterness layered into the overall flavour, but this honey was on the milder side so I really enjoyed it.
After my food, I enjoyed the cappuccino the barista beautifully made for me which comes as part of the set.
My 1-hour morning was spent even more relaxed than usual here. It’s much different from lunchtime which is a much busier and hurried time, so I could sink in my chair and really enjoy my drink too.
Waking up early and enjoying a relaxing breakfast. That’s all I did, but it helped ease my busy mind and soul. I’m a simple person, and I think I’ll be able to face my week and work hard at it after this.
Futsu Furu Fig Sandwich – ¥420
Futsu Uni Fruits – ¥400
I wanted to share the happiness between friends and family on this fine day where I got to eat a delicious breakfast. These sandwiches are packed full of fruits―seasonal fruits which are best enjoyed right now. If you’re wondering what other sandwiches they sell then be sure to visit.
Writer: Sayuri Mizuno (MOSHI MOSHI NIPPON)
Translator: Joshua Kitosi-Isanga
Bread, Espresso &
Address: 3-4-9 Jingumae, Shibuya, Tokyo
Business Hours: 8:00-20:00
No Fixed Holidays
Winter is Coming But Hotel Chinzanso Tokyo’s Yuzu Lemon Afternoon Tea Will Warm You Up
16.September.2019 | FOOD
Hotel Chinzanso Tokyo will begin serving its new citrus fruit-packed Yuzu Lemon Afternoon Tea on November 1 at the Le Jardin, the hotel’s lobby lounge which offers a view of the beautiful garden.
You’ll see yuzu and lemons throughout the year, but it is said that winter is the best season to enjoy them. Both lemons and yuzu are said to have a relaxation effect, and so Hotel Chinzanso Tokyo will beckon guests through its cosy doors with the afternoon tea set’s refreshing citrus fragrance, inviting them to an early wonderful winter at the beginning of November.
The set includes an assortment of sweets including a yuzu and lemon flavoured savarin, a lemon cheesecake that squeezes out all the juicy nectar of the citrus fruit, and more. The lemons and yuzu are the citrus kingpins of this afternoon tea.
The seasonal scones are a mix of yuzu and vanilla scones and silky white chocolate scones to relieve some of the sourness. Enjoy together with a mix of dips including salted clotted cream for even more flavour.
On the savoury side of things there is a tempting mix of bites and nibbles, including the use of spicy ginger to warm up your cold body.
Welcome the winter early this year and do it in style with Hotel Chinzanso Tokyo’s new afternoon tea set.
Yuzu Lemon Afternoon Tea
Running: November 1, 2019 – November 30, 2019 (*Reservations available only on weekdays)
Location: Le Jardin, Hotel Chinzanso Tokyo
Price: Yuzu Lemon Afternoon Tea ¥4,000 / With Welcome Drink ¥4,500 (Tax and service charge not included in price)
Le Jardin Webpage: https://www.hotel-chinzanso-tokyo.com/dining/le-jardin/
Hotel Chinzanso Tokyo
Address: 2-10-8 Sekiguchi, Bunkyo Ward, Tokyo
Official Website: https://www.hotel-chinzanso-tokyo.com/
Take A Tasty Trip to Tokyo Kaikan to Indulge in Mouthwatering Marron Chantilly Desserts
16.September.2019 | FOOD
Kiyotaka Katsume (勝⽬ 清鷹) is the first ever confectioner of the 70-year-old Tokyo Kaikan. This autumn, Tokyo Kaikan is selling Mont Blanc Marron Chantilly dessertsーwhich were invented by Katsumeーfor a limited period only.
Earl Grey Marron Chantilly: ￥908
The Earl Grey Marron Chantilly is only available from October 1 to October 31. The flavour and aroma of earl grey tea leaves has been fully extracted to add to the flavour of the cream.
Premium Marron Chantilly: ￥1,500
The premium Marron Chantilly is only available from September 1 to October 31. Japanese chestnuts sourced from Kasama are shredded with whipped cream for a light and fluffy texture. This is a paradise for anyone who loves chestnuts.
Pumpkin Marron Chantilly￥908
The Halloween-themed desserts at Tokyo Kaikan are a big hit every year. This year, the Pumpkin Marron Chantilly will be taking to the scene to deliver the very best flavours of Halloween. Just looking at this Halloween-coloured dessert is enough to make your mouth water. It is such a shame that it is only selling from October 18 to 31.
Dig into one of these delicious Marron Chantilly desserts surrounded by the luxurious atmosphere of Tokyo Kaikan.
Tokyo Kaikan Main Building
Address: 3-2-1 Marunouchi, Chiyoda-ku, Tokyo
Official Website: https://www.kaikan.co.jp/en/
5 Must-Try Desserts On Fukuoka’s Beach-Lined City Of ItoshimaItoshima is a city located in the western part of Fukuoka and is known for its many gorgeous and picturesque locations－especially its beaches.Today, we are joined once again by Instagrammer moe who is here to show us the best delicious drinks and desserts to enjoy while gazing out at Itoshima’s breathtaking beaches and rural landscapes.OYATSU-STAND in Nishi-kuLeft: Tapioca Milk Ryokucha Green Tea / Right: Tapioca Milk Houjicha (¥600 Each)What better way to enjoy a refreshing green bubble tea than with a sun-kissed blue sky and ocean right in front of you? As well as ryokucha and houjicha, there are plenty of other thirst-quenching flavours to choose from as well, including Japanese tea latte.▼OYATSU-STANDAddress: 2198-3 Kota, Nishi-ku, FukuokaBusiness Hours: 10:30am until sunsetNo Fixed HolidaysOfficial Website: https://futamigaura.com/oyatu-stand/Itoshima Sabo in Nishi-kuSpecially-Made Single Classic Pancake – ¥500You’ll find yourself reaching for your camera to snap a picture of this Instagram-worthy pancake, branded with the cafe’s name Itoshima Sabo in Japanese. They serve everything from breakfasts to full course meals.▼Itoshima SaboAddress: 2915-1 Kota, Nishi-ku, FukuokaBusiness Hours: 10:00-21:00No Fixed HolidaysOfficial Website: https://futamigaura.com/itoshima-sabo/KUROKI in NijoishizakiRoll CakeKUROKI is a French restaurant that serves up a variety of courses. This fluffy homemade roll cake is filled with rich and smooth cream. You can order it as a set together with a meal too. Don’t forget, this place is reservation-only!▼KUROKIAddress: 459-3 Nijoishizaki, Itoshima, FukuokaBusiness Hours: Lunch 12:00-17:00 (Reservation Only) / Dinner 18:00~ (Reservation Only)Closed: SundaysOfficial Instagram: @restaurantkurokiSumi Cafe in HonSalted Milk Houjicha Purin – ¥500Sumi Cafe is a long-standing cafe that can be found by following a narrow road along the countryside. This irresistible salted milk houjicha purin is combined with astringent chestnut and candied chestnut to make a luxurious dessert.▼Sumi CafeAddress: 1454 Hon, Itoshima, FukuokaBusiness Hours: 12:00-17:00 (Lunch Last Orders 15:30 / Cafe Menu Last Orders 16:30)Closed: New Year’s HolidayTabelog Page: https://tabelog.com/fukuoka/A4009/A400901/40024859/Loiter Market in ShimakeyaLeft: Salt & Caramel / Right: Milk & Strawberry (¥400 Each)Made with organic ingredients, Loiter Market’s gelato is served in cute pastel colours. The salt and caramel is a must-try, it’s made with salt sourced in Itoshima.▼Loiter MarketAddress: 166-3 Shimakeya, Itoshima, FukuokaOpening Hours: 12:00-17:00No Fixed HolidaysOfficial Website: https://loiter-market.com
Häagen-Dazs Release New Soybean Flour Brown Sugar Syrup and Zunda Mochi Ice Creams
14.September.2019 | FOOD
Häagen-Dazs Japan has announced that it will release two new flavours from its popular hanamochi ice cream series on September 17: “Soybean Flour Brown Sugar Syrup” and “Zunda.”
Soybean Flour Brown Sugar Syrup Hanamochi
The soybean flour brown sugar syrup hanamochi was released back in 2015 and returned again in 2017. This year, Häagen-Dazs is bringing is back even more delicious than before. They have blended together a variety of soybean flours to elevate the ingredient’s original flavour.
The top of the mochi is sprinkled with a blend of lightly roasted black and yellow soybeans. By roasting them, the original taste and fragrance of the soybean comes through tenfold. Dark roasted soybean has also been combined with milk for a velvety texture, and the entire thing is drizzled in a rich original brown sugar syrup sauce which further enrichens the soybean flavour.
Zunda is sweet soybean paste made from mashed edamame beans and a flavour that has been gaining popularity in Japan in recent years. Häagen-Dazs is incorporating the flavour for the first time in their hanamochi series.
The lumpy texture of the crushed edamame goes deliciously well with the chewy mochi, taking the original authentic taste and texture of edamame to a whole new level. Mixing it with soybeans and rich milk turns it into a smooth ice cream in your mouth. The sauce also contains a sprinkle of salt to bring out the flavour of the zunda.
The packaging has also been updated, inspired by their flavours and topped with a golden lid, giving it a modern-Japanese appeal. Don’t miss out on these two new flavours.
Soybean Flour Brown Sugar Syrup Hanamochi (Limited Edition)
Price: ¥319 (Tax Included)
Release Date: September 17, 2019
Available: At supermarkets, convenience stores, and department stores across Japa
Product Page: https://www.haagen-dazs.co.jp/hanamochi_1909/
Zunda Hanamochi (Limited Edition)
Price: ¥319 (Tax Included)
Release Date: September 17, 2019
Available: At supermarkets, convenience stores, and department stores across Japa
Product Page: https://www.haagen-dazs.co.jp/hanamochi_1909/
Kusatsu Onsen’s Emerald Green Pudding is a Must-Try After a Dip in the Hot Springs
Kusatsu Onsen is a hot spring resort in Gunma Prefecture that is one of Japan’s three principle hot spring locations. The site opened its new Japanese custard dessert (known as ‘purin’) shop, Kusatsu Onsen Pudding, on August 24, which serves the most incredibly smooth purin you have ever tried, each inspired by the hot springs.
Once you’ve stepped out of the nice warm hot springs of Kusatsu Onsen you can refresh yourself with a delicious purin packed full of love from the shop which has created a flavour you can only try by travelling to Gunma and going there. Each and every dessert is made fresh in the shop to further elevate its exclusivity as a local speciality.
Kusatsu Onsen Pudding also makes sure to use local and regional ingredients where it can to help support manufacturers and producers. Their purin is also made with a special type of milk sourced from in Gunma known as Haruna milk. The milk is made as delicious as can be by ensuring cows are raised on a healthy natural diet of grass on green pastures in Gunma bathed in plenty of sunlight.
The Yuhata purin is inspired by the hot spring areas where mineral deposits are harvested, its jelly taking on a gorgeous emerald green colour. It’s lemon and lime flavoured, the perfect flavour to enjoy when stepping out of the hot water, and one which goes surprisingly well with purin.
The staple purin of the store, this purin is based on yumomi, a method used for cooling the hot water with paddles from which cold water gushes forth. This velvety delight is made with lots of fresh cream and high-quality vanilla beans from Madagascar for added punch.
A pun on the word fromage, with furo in Japanese meaning “bath,” the Furomage purin uses a rich cream cheese base which has a seriously smooth texture. It’s topped off with strawberry jelly for the perfect combination, packing a perfect balance between sweet and sour.
Yuhata Soft (Milk/Yuhata/Mixed)
Choose from the Yuhata soft serve ice cream which is ramune flavoured and inspired by the flowing water of the hot springs or the Haruna milk-mixed vanilla flavoured Milk soft serve. If you can’t pick, then choose mixed for a bit of both. A satisfyingly refreshing pick for when you’re done in the hot springs.
The shop has plans to sell purin made using bamboo steamers in the near future, so you’re pudding can be steamed like yourself after a dip in the water! The wooden spoons used to eat the desserts are also made in the image of the paddles used in yumomi too.
Kusatsu Onsen Pudding
Address: 407 Kusatsu, Agatsuma-gun, Gunma Prefecture
Opening Hours: 9:00-18:00
Official Website: https://www.kusatsuonsen-purin.com
Six Scrumptious and Satisfying Sodas in Kyoto You Have To Try
At MOSHI MOSHI NIPPON, we have introduced a lot of kawaii bubble tea drinks you can in enjoy in Kyoto. However, we have much more to offer you than just bubble tea news! Today we have summarised the top soda drinks you can enjoy in Kyoto which both look and taste amazing. With the help of kyoto cafe life tiara ‘s phenomenal photos, we will be introducing you our top six picks.
Blood Orange (left) Blue Curaçao (right): ￥690With a variety of 24 colourful cream sodas on the menu, this café offers a rainbow of flavours to enjoy. Your aesthetic soda is best enjoyed within the the picturesque American-style interior of the café, which is filled with antiques and cute pink decorations.▼SHIN-SETSUAddress: 277 Enpukujimaecho, Nakagyo Ward, Kyoto
No fixed holidays
Official Instagram: ＠shinsetsu.kyotoRhône（ローヌ）Cream Soda: ￥600
On top of the refreshing blue ocean of soda floats a scoop of ice cream ー what a nostalgic image. The bright red cherry accents the flavour. Rhône serves not only delicious sodas but also homemade pudding and many other delicious desserts which are sure to leave your stomach satisfied.▼RhôneAddress: 645-1, Sanjoinokumacho, Nakagyo Ward, KyotoOpening Hours: 12:00-22:00Closed: Wednesdays and ThursdaysOfficial Instagram: ＠rhone_kyotoKissa Zou (喫茶ゾウ)Cream Soda: ￥550After becoming a big hit in Nagoya, Kissa Zou opened a new branch in Kyoto earlier this year in April. An adorable elephant (zou) can be seen riding the very top of your scrumptious soda. It is just too cute to eat!▼ Kizza ZouAddress:440-3 Santeicho, Kamigyo Ward, Kyoto,Opening Hours: 9:00-18:00（L.O 17:00）No fixed holidaysOfficial Instagram: ＠kissa_zouNOTTA CAFECream Soda with Oiri Sweets (left) : ￥600 Custard Pudding (right): ￥500NOTTA CAFE’s cream sodas have decorated the front pages of magazines before. A large crowd of oiri (Japanese-style round sweets) of a variety of colours can be seen huddled together riding the ice cream float on top of this cream soda. This ice cream soda is one of a kind and full of a variety of textures and flavours so you must try it.▼NOTTA CAFEAddress: 37 Saiinkitayakakecho, Ukyo Ward, KyotoOpening Hours: 11:30-20:00 (Wednesdays: 11:30-21:00）Closed: Mondays (additional irregular holidays)Official Instagram: ＠nottacafeKissa Soirée (喫茶ソワレ)Blue Sky Cream Soda (left) Strawberry Cream Soda (right): ￥700 eachThis soda is topped with vanilla ice cream and a sakuranbo cherry. When the ice cream mixes with the soda, it becomes creamy. The interesting interior of this café is the perfect place to enjoy your luxurious sparkly cream soda.▼Kissa SoiréeAddress: 95, Nishikiyamachidori Shijo Agaru Shincho, Shimogyo-ku, KyotoOpening Hours1st floor: 13:00-19:00 (L.O.18:00)2nd floor: 14:00-19:30 (L.O.18:45)Closed:MondaysMaeda Coffee (前田珈琲)Colourful Lemonade: ￥600This butterfly pea herb tea has minty aroma and a refreshing taste. When you mix it, it gradually turns pink so you can enjoy the flavour as well as the changing appearance of your drink.▼Maeda CoffeeAddress: 236 Takoyakushi Dori Karasuma Nishi Iru Hashibenkeicho, Nakagyo- ku, KyotoOpening Hours: 7:00-19:00Open all year round.Official Website: https://www.maedacoffee.com
If you are ever in Kyoto, make sure to check out these cafés. If you are looking for more inspiration, look no further than kyoto cafe life tiara’s Instagram, which is full of delicious desserts in the Kansai region.
Text and photos: ＠happy_pinkrose_tiara
Tokyo Station’s Christmas Cakes Are a Must-Buy Present This Holiday Season
Two of Tokyo Station’s shopping areas, GRANSTA and GRANSTA MARUNOUCHI―which are accessible inside the ticket gates and outside the ticket gates respectively―are set to hold the GRANSTA Christmas Fair from November 5 to December 25.
GRANSTA x Tokyo Staion Hotel
The main GRANSTA shopping area is joining hands with Tokyo Station Hotel for the very first time to release a line of hotel-original Christmas cakes.
Noel – ¥6,200 (Tax Included) @ Tokyo Station Hotel (*10 servings per day)
This pine tree stump chestnut cake was originally sold to support the reconstruction work of the Tokyo Station Marunouchi Building which was held until 2012. Topping the chestnut sweet potato base is a mix of chestnut mousse and coffee cream. This is topped with two types of chestnut pastes in a spiral shape to create the tree rings.
Bûche Chocolat Vanille – ¥5,500 (Tax Included) @ Tokyo Station Hotel (*10 servings per day)
The Bûche Chocolat Vanille is an exquisite yule log made with melt-in-the-mouth chocolate mousse and vanilla cream inside which hides sweet and sour, kirsch-soaked cherries and sauteed pears. The top of the log is temptingly lined with even more cherries to give it both that rich look and even richer taste.
Tokyo Station Marunouchi Building Cake Designs
GRANSTA will also sell cakes inspired by Tokyo Station. As well as the ones shown here, there are ones based on the bullet trains and more.
Station Building Fruit Cake – ¥4,320 (Tax Included) @ Colombin (*only 100 available)
Exclusive to GRANSTA comes this special Christmas fruit cake based on the station building. It would make great gift to bring to the Christmas party.
Cupola de Tokyo – ¥3,780 (Tax Included) @ Caffarel (*only 50 available / *design still a WIP so may differ from the photo)
This colourful Christmas cake draws inspiration from the gorgeous interior designs of the north and south domes of the Tokyo Station Marunouchi Building.
Suica Penguin Cakes
The adorable Suica Penguin is the mascot of Suica contactless smart cards used at train stations.
Suica Penguin Cake – ¥5,400 (Tax Included) @ Dalloyau (*only 100 available)
The main Suica Penguin cake is a combination of chocolate mousse and a cream made from tonka beans. This cute cake is sure to bring joy to any child this Christmas♡
Suica Penguin Chocolate Raspberry – ¥490 (Tax Included) @ Fairycake Fair (*30 servings per day)
Fairycake Fair has whipped up a chocolate cream-topped cupcake filled with raspberry jam. This one is for those who want something a bit smaller than a ginormous cake!
There are lots more cakes to look forward to, including ones in very limited quantities. If you’re in Japan this Christmas season, be sure to pay a visit to GRANSTA and GRANSTA MARUNOUCHI in Tokyo Station.
©Chiharu Sakazaki / JR East / DENTSU Suica by JR East Suica
Address: JR East Tokyo Station Building Floors B1F & 1F (Inside Ticket Gates), 1-9-1 Marunouchi, Chiyoda Ward, Tokyo
Opening Hours: 8:00-22:00 (Until 21:00 on Sundays)
*Opening hours differ for select shops in GRANSTA
*The GRANSTA New Area opening hours are from 9:00-22:00(Until 21:00 on Sundays)
Address: JR East Tokyo Station Building Floors B1F (Inside Ticket Gates), 1-9-1 Marunouchi, Chiyoda Ward, Tokyo
Opening Hours: 10:00-22:00 (Until 21:00 on Sundays)
*Opening hours differ for select shops in GRANSTA MARUNOUCHI
GRANSTA Official Website (Japanese): https://www.tokyoinfo.com/shop/mall/gransta/
PEANUTS Café and PEANUTS DINER to run Nostalgic Flying Ace Fair
The PEANUTS Cafe and PEANUTS DINER located in Nakameguro, Yokohama and Kobe will be holding a nostalgic Snoopy Flying Ace Fair from September 4th at all branches.
The first time this fair was held, Snoopy dressed as an Astronaut. As this is the second time the fair will be held, Snoopy will be present at all PEANUTS Cafes and PEANUTS DINERs in a different costume. This time, his costume is themed around the series Flying Ace. Pilot Snoopy will be soaring into the scene fully equipped in his Flying Ace gear, steering his red doghouse to battle his rival the Red Baron as he did in those nostalgic daydreams.
During the fair period, there will be a whole new menu of drinks and original merchandise themed around Snoopy’s classic look where he is wearing his Flying Ace aviator hat and red scarf.
Flying Ace Green Tea Latte: ￥700 before tax (eat in) Comes with a limited original drinks coaster
Take out: ￥600 (after tax)
The colour of the green tea takes on the image of Snoopy’s green helmet. The sweetness and bitterness of the flavours perfectly balance out. The strawberry syrup adds a tangy accent of flavour. The vibrant colour creates the imagery of Snoopy’s red scarf fluttering in the breeze. The drink is topped with vanilla ice cream and whipped cream and is studded with cocoa cookie bullets penetrating through its deliciously creamy surface. If you love sweet drinks, then come taste the flavour of Snoopy’s adventurous daydream.
* The limited original coaster is only given to those who order to eat in.
* As there are a limited number of these coasters, there is a possibility that they will run out before the end of the fair period.
Original Flying Ace Eco Tote Bag (green/orange):￥1,500 (before tax)
The PEANUTS Cafe in Meguro has also released a limited edition Flying Ace version of their popular Original Eco Tote Bag. This bag is available in the two fair colours: green and orange. This A4-sized bag is the perfect size for multiple uses. It can be folded and stored inside your main bag as a sub bag or even used as your main bag.
If you are a Snoopy fan, make sure to stop by!
© 2019 Peanuts Worldwide LLC
Flying Ace Fair: IT’S A BEAGLE LIFE “HOW’S THIS?
Running: September 4 ー November 4, 2019
Running at: PEANUTS Cafe Nakameguro
Address:2 Chome-16-7 Aobadai, Meguro City, Tokyo
White Miso Cheese & Fig Shaved Ice Serving This September at Hachiya in Tokyo
30.August.2019 | FOOD
Since July, the tea stand cafe Hachiya has been releasing one brand-new shaved ice flavour every month. The final flavour arriving on September 2 is the autumn-vibe white miso cheese and fig shaved ice which will be sold exclusively at the Sendagaya branch until September 30.
White Miso Cheese & Fig Shaved Ice – ¥1,000 (Tax Included)
The shaved ice is an original homemade blend of full-bodied white miso cheese syrup and fig syrup. The milk white and light pink contrast make this one beautiful and delicious-looking dessert.
Hidden inside the shaved ice is sweet white bean paste dressed with cashew nuts. It’s also topped with extra cashew nuts as well as dried strawberries. The dessert has a soft chewy texture and is packed with flavour which fills your mouth as it melts on your tongue.
September marks the end of the summer and the call of autumn. Japan is known for its celebration of the seasons, so why not join in with this delicious autumnal delight? And if you’re no good with cheesy desserts, you can order the shaved ice with just fig syrup too.
This is a limited-time item which will discontinue once all of the syrup runs out. Don’t miss out!
White Miso Cheese & Fig Shaved Ice
Running: September 2, 2019 – September 30, 2019
Available: Hachiya (Sendagaya Branch)
Price: ¥1,000 (Tax Included)
Hachiya (Sendagaya Branch)
Address: 4-1-8 Sendagaya, Shibuya, Tokyo
Opening Hours: 9:00-19:00
Closed: Weekends & Public Holidays
Hachiya Official Website: http://8ya.jp/
Halloween Treats, Wagashi, Drinkable Potato Desserts & More at GINZA SIX This Autumn
30.August.2019 | FOOD
This autumn, Ginza’s biggest shopping complex GINZA SIX is serving up a sumptuous selection of seasonal sweets and desserts. Their main components this year are apples and potatoes. Expect to enjoy potato in an entirely new way, and get ready for the spooky season with a line-up of Halloween treats that everyone can enjoy.
Let’s take a look at just some of the gourmet delights arriving for the autumn season, some of which are already on sale.
Drinkable Potatoes (Purple Sweet Potato/Ripe Potato/Potato Leaf) – ¥600 Each @ Minamikaze Noukasha Dessert House (Available: October 1 – October 31)
We’re at a point in time now where not only can we eat potatoes―we can drink them too! These potato dessert drinks come in three flavours: fruity Purple Sweet Potato, rich Ripe Potato, and Potato Leaf. The potatoes used to make all of the drinks were farmed from Minamikaze Noukasha’s 160 potato farms.
Set of 5 Native Potato Pies (Oiran Potato/Genji Potato/White Potato/Hayato Potato/Tanegashima Purple Sweet Potato) – ¥2,500 @ Minamikaze Noukasha Dessert House (Available: October 1 until all sold)
Methods to make potato cultivation even easier were introduced almost 400 years ago in Japan. Cultivating original varieties of potatoes is difficult―it’s mostly not done today. These pies are proudly made with those rare native potato varieties.
Potato Parfait – ¥2,000 @ JOTARO SAITO (Quantity: Only 10 served per day)
This gorgeous parfait is made with a purple sweet potato and sweet potato cream and is layered with agar-agar, rice flour dumplings, and ice cream. Inspired by the form of an affogato, it’s topped with potato ice cream drizzled in a warm rice sauce.
Halloween Goodies For Grown-Ups
Halloween Party Pumpkin Purin – ¥4,800 @ Marlowe (Available: October 1 – October 31) *Must order within 3 days
This party-sized Halloween-exclusive rich pumpkin custard pudding contains cinnamon and nutmeg. It’s even topped up with a jack-o-lantern face.
Glowing Lollipop Candy – ¥833-¥1,111 @ Candy Art Museum by PAPABUBBLE (Available: September 21 – October 31)
These lollipops come on sticks with LED lights that make the candy glow a ghoulish light, making them a great Halloween treat.
Halloween Afternoon Tea Set – ¥4,200 @ THE GRAND GINZA (Available September 1 – October 31)
Feast on an exquisite Halloween afternoon tea set made up of an exquisite selection of drinks and desserts.
Apple Gummy – ¥2,777 / Apple Gummy Candy – ¥1,666 @ Candy Art Museum by PAPABUBBLE (Available: August 27 – November 4)
The apple gummy is about the size of a Jonathan apple. If you’re wondering what flavour it is, you’ll have to wait until you bite into it to find out! The apple gummy candy set takes on flavours of different apple varieties.
Pom Caramel – ¥800 Each @ PHILIPPE CONTICINI (Available: August 27 – November 4)
These cute and round vanilla flavoured apple mousses are filled with an apple compote, which has a hint of star anise, and cream caramel. They’re packed full of apple-y goodness and maintain PHILIPPE CONTICINI’s refined flavours.
This Year’s Must-Try Autumn Treats
Bessei Maruto Parfait “Shubo” – ¥2,300 @ Nakamura Tokichi Honten (Available: October 1 – November 30)
Exclusive to the Ginza branch of Nakamura Tokichi is this specially made parfait, layered with autumn-time ingredients including Japanese chestnut matcha cream, fig, chestnut sherbet, and bean paste. You can really taste the rich matcha notes in this beautiful dessert.
Kyoto Koicha Terrine Inori no Kajitsu – ¥2,000 @ Tsujiru (Available from September 1)
A great little gift is this terrine chocolat, made with chestnut, black soybeans, fig, and cranberries.
Did you enjoy this list? All of these items are autumn-exclusives and some are very limited in stock. Be sure to enjoy all the flavours of autumn this year in Japan.
*All listed prices include tax
Address: 6-10-1 Ginza, Chuo Ward, Tokyo
Opening Hours: Shops/Cafes (B2F-5F) 10:30-20:30 / Restaurants (6F, 13F) 11:00-23:00
*Business hours differ from shop to shop.
No Fixed Holidays (But shops and restaurants will be closed on August 26, 2019)
Access: Directly connected to Ginza Station via the Tokyo Metro Ginza Line, Marunouchi Line and Hibiya Line.