Rilakkuma & Korilakkuma Confections by Tabemas Coming to Lawson Convenience Stores

14.October.2019 | FOOD

Character-inspired Japanese confectionery series Tabemas has revealed that its next products will be Halloween-themed Rilakkuma and Korilakkuma sweets. They will go on sale at Lawson convenience stores across Japan (excluding Lawson Store 100 branches) on October 15, 2019.

These adorable confections are so cute it’s hard to choose where to even start eating them from! Both versions are wearing snug pumpkin hats.

‘Tabemas’ is an abbreviation of the Japanese words taberareru masukotto, meaning ‘mascots that you can eat.’ It is a Japanese confectionery series that combines well-known characters and Japanese sweets made from ingredients like red bean paste, sugar and rice flour. The sweets are also made with a dough called “nerikiri” which is used in making traditional Japanese wagashi sweets.

 

To keep with the theme of autumn, Rilakkuma is pumpkin pudding flavoured (which is his favourite treat) and Korilakkuma is maple flavoured.

 

Stop by the ubiquitous Lawson convenience store while in Japan and grab yourself one of these treats for Halloween.

 

©️2019 San-X Co., Ltd. All Rights Reserved.

*The photographs are for illustrative purposes only.

*Actual product may differ from the photographs.

*Please be careful not to choke on the mochi.

*The latest information can be viewed via the Bandai Candy homepage.

*Tabemas and 食べマス are registered trademarks of Bandai.

RELATED ENTRIES

  • Make Your Own Rilakkuma Valentine’s Day Treats With Kai’s Recipe Kits

    22.January.2020 | FOOD

    Cupid is readying his arrows for Valentine’s Day 2020 which is right around the corner. It’s the time of the year to show your special someone that you love them with some tasty chocolatey treats.

     

    If you’re wanting to make a grand gesture this year by making your own gifts, but are struggling for ideas or are intimidated by the task, the Kai Corporation in Japan has you covered with its collection of Rilakkuma goods. Now you can make some Instagram-worthy gifts with little effort. Let’s take a look.

     

    Make lots of Rilakkuma chocolates with this simple tool

    Rilakkuma Silicone Chocolate Maker – ¥850 (Before Tax) – Buy Here

    Five different patterns of Rilakkuma, Kiiroitori, and Korilakkuma make up this silicone tray, allowing you to make lots of bite-sized chocolates at once. This is perfect for sharing between you and your loved one or amongst friends. It can be used for making gummy treats and ice for drinks too, meaning it’s useful for the entire year.

     

    Make cute cookies by simply pressing your dough

    Korilakkuma Cutter Set – ¥650 (Before Tax) – Buy Here

    Anyone can make cute Korilakkuma cookies easily with this cutter set which you simply press the dough with. It comes with two different poses so you can make an assortment of them. If you know someone who’s not a fan of chocolate, then this is a perfect alternative.

     

    Decorate your sweets and desserts with this mini chocolate tray

    Mini Chocolate Tray – ¥650 (Before Tax) – Buy Here

    This chocolate tray makes makes chocolate bears which can hold things like nuts and candy. They can be used in a lot of creative different ways. The tray was made in collaboration with Cookpad.

     

    Super simple recipes that take out the work

    Here are some super simple recipes that remove the labour out of making and decorating sweet treats. Learn how to make Instagrammable delights with these items and techniques.

    Korilakkuma Cookie Marshmallow Sandwich – Item Used: Korilakkuma Cutter Set

    All you need to do is warm some marshmallows in a microwave and stick them between two cookies for a gooey and crunchy treat. At some toppings like freeze-dried strawberries for colour and to make them even cuter.

    Gateaux Chocolate Cupcakes – Item Used: Rilakkuma Face Cupcake Paper Wraps (5 Included)

    Make your Valentine’s cupcakes even more adorable with these paper wraps with Rilakkuma’s kawaii face on them.

    Tiny Bear Chocolates: Item Used – Mini Chocolate Tray

    There are many creative ways you can utilise these tiny bear chocolates. Make them hold small candy, nuts, and other delicious bites, or just simply top them on another dessert.

     

    Take the stress out of making something for Valentine’s Day this year with this range of items from Kai.

  • Cute and Chewy Pompompurin Confection Now Being Sold at Lawson Convenience Stores in Japan

    21.January.2020 | FOOD

    Lawson, one of the main convenience store chains in Japan, has released the all-new Mochi Mochi Pompompurin Yaki, a cute and chewy confection filled with custard pudding flavoured cream.

     

    The kawaii sweet recreates Pompompurin’s adorable sleeping form. Inside of him is a squirt of purin, or Japanese custard pudding, flavoured cream, which happens to be Sanrio Golden Retriever’s favourite treat. You’ll find yourself reaching for your phone to snap a photo of him to post online before tucking in.

     

    The confection will be discontinued once all have been sold, so if you’re in Japan, head to your closest Lawson.

     

    ©1996, 2020 SANRIO CO., LTD. APPROVAL NO.S604266

  • Hello Kitty, Cinnamoroll & Pompompurin Japanese Wagashi Confections Releasing at Lawson Convenience Stores.

    17.January.2020 | FOOD

    Hello Kitty, Cinnamoroll and Pompompurin are the latest to be picked up by character-inspired Japanese confectionery series Tabemas. These wagashi sweets will go on sale at Lawson convenience stores across Japan (excluding Lawson Store 100 branches) on January 21, 2020.

     

    The character line-up is based on the top three winners of the 2019 Sanrio Character Awards which we covered last summer. Hello Kitty came first place at the awards, and so she has gotten a special limited edition design for the sweets series. Cinnamoroll was second on the award list, and this is his first time joining Tabemas. Third place was Pompompurin who appears once again with Tabemas due to his popularity.

     

    The ‘Tabemas’ brand name is an abbreviation of the Japanese words taberareru masukotto, meaning ‘mascots that you can eat.’ It is a Japanese confectionery series that combines well-known characters and Japanese sweets made from ingredients like red bean paste, sugar and rice flour. The sweets are also made with a dough called “nerikiri” which is used in making traditional Japanese wagashi sweets.

    In line with the Year of the Rat in the Chinese zodiac, Hello Kitty is donning a kawaii rat outfit. Cinnamoroll’s charm point is his big ears and pink cheeks.

    Each confection is filled with a different flavour bean paste: Hello Kitty is cheese, Cinamoroll is milk, and Pompompurin is of course Japanese custard pudding, or ‘purin,’ flavoured. They maintain that delicate flavour of traditional Japanese wagashi while having cute contemporary designs. You’ll be happy to know that all of the colouring is natural tooーno synthetic colours were added.

    Perfect as a delicious treat, but don’t forget to snap a photo for Instagram first! Each of them is also limited in stock, so don’t miss your chance to grab one at the nearest Lawson store to you while in Japan.

     

    © ’76,’96,’01,’20 SANRIO APPR.NO.S604062

  • Harajuku’s Korilakkuma Cafe: another me in the mirror | Food Review

    21.December.2019 | FEATURES / FOOD / SPOT

    “Korilakkuma Cafe: another me in the mirror” is set to open in Japan’s hub of kawaii culture Harajuku on December 21 where it will run until March 22 next year.

     

    MOSHI MOSHI NIPPON received early access to the cafe, so we went together with Ruki from Spain.

    The cafe incorporates “interactive tabletop projection mapping” technology developed by Sony, which allows customers to enjoy their meals while playing together with the characters as they walk around their plates and tables.

     

    So what exactly does this look like…?

    Korilakkuma Cafe: another me in the mirror is located along Takeshita Street in Harajuku. Enter Takeshita Street and walk just a little bit to find HARAJUKU AR BOX. The entrance is pictured above.

    The cafe operates on a “pair seating” system, making it the perfect spot to go with your best friend or special someone♡

     

    The theme of the cafe is “another me in the mirror,” which sees Korilakkuma meeting another Korilakkuma inside of a mirror. When seated at your pair table, you’ll notice all of the Korilakkuma artwork adorning the cafe.

    When we sat down, the staff came and gave us a dolomite coasterーa gift for all customers who visit the cafe.

    When you place the coasters down on the table, that’s when the fun begins. Trace your finger around the table to play with Korilakkuma and company.

    Here is Ruki having Korilakkuma move around.

    When we had finished playing, the appetisers from our course menu arrived. It costs ¥2,500 per person, and you both have to order when ordering this course menu. You can pick from clam chowder or minestrone.

     

    If you thought that was it for the projection mapping, think again! The fun was only just beginning, as a new display came on the table when the plates went down.

    Ruki was completely enchanted by the sparkling food. It makes you feel like you’re inside of a picture book♡

    The salad was Caesar, and the minestrone was packed full of veg and ingredients, making it nice and filling.

     

    The next dish that was brought was the main. You pick one each of a main dish and dessert and share between two people.

    We ordered the “Omurice – Let’s Draw Together” (in Japanese: 一緒におえかきオムライス). Korilakkuma was wrapped up completely in an omelette blanket. The projection mapping comes on when you set this plate down too.

    Korilakkuma draws around the plate, and we got to join in too by decorating Korilakkuma’s blanket with drawings of Rilakkuma and Kiiroitori in ketchup.

    The mapping helps you with drawing by projecting an outline you can trace. Ruki did hers really well!

    As we forked into the omurice we found a cheeseburger underneath! The combination of the juicy cheese hamburger with the soft egg was to die for, and it becomes even more delicious and smooth when you pour over the cream sauce.

    Last up was dessert. We got the “Spell-Cast Pancakes” (in Japanese: パンケーキに魔法をかけて). The projection mapping cast a mirror onto the pancakes. Even more animations happen when you wave the brush you’re given on the table.

    The fluffy pancakes are topped with a hearty serving of cream. You can enjoy them as they are, but they’re delicious if you top them with the fruits, iced cream and nuts scattered around the plate too!

    Twin Korilakkuma Strawberry Milk – ¥990

    Korilakkuma Cafe au Lait – ¥890 (Served Hot Only)

    As well as the course menu, there are also special drinks you can order separately which come with another free and exclusive coaster.

    Sliding Mirror (Pink or Purple) – ¥1,200 Each

    Acrylic Key Ring (4 Designs/Chosen Randomly) – ¥500 Each

    Korilakkuma fans can expect to sift through a whole range of cafe-exclusive merchandise too, so be sure to check out what they’ve got in stock when you visit.

    Korilakkuma Cafe: another me in the mirror is Harajuku’s hottest new spot where you can enter the kawaii world of Korilakkuma. Pull up a seat and enjoy and interactive meal experience.

     

    ©2019 San-X Co., Ltd. All Rights Reserved.

  • Souvenirs at Tokyo Station’s GRANSTA Shopping Complex Abundant For the New Year

    12.December.2019 | FOOD / SPOT

    Tokyo Station’s GRANSTA and GRANSTA Marunouchi shopping complexes are holding a New Year’s from December 26, 2019 to January 5, 2019 where sweets and souvenirs will be sold to beckon the new year. The items are based on the Year of the Rat in the Chinese zodiac for 2020.

     

    Sweets and Souvenirs

    Baked New Year 2020 (Contains 5) – ¥1,600 @ Fairycake Fair (Available from December 26)

    Tuck into these adorable baked cookies with various celebratory designs including rats, flowers and the year 2020. They are egg flavoured and are made with caramel to create a taste similar to Japanese purin (a type of custard pudding).

     

    High Grade Fresh Japanese Confection Assortment (Contains 6) – ¥1,848 @ Ginza Kanra (Available Mid-December to Mid-January)

    Ginza Kanra’s assortment of fancy confections are so pretty they almost seem a waste to eat, each with a variety of motifs such as a rat as well as “Gin no Suzu”ーa silver bell inside Tokyo Station that’s famous as a meeting spot.

    Ginza Kikunoya Fukiyose Kaiune Shikan (200g) – ¥1,998 @ Jimbocho Ichi no Ichi (Now on sale until all sell out)

    This tin of assorted small sweets includes around 30 types of baked wheat bran treats and more. There’s plenty to keep you going through the New Year celebrations.

    Left: Eto Kokeshi Rat – ¥2,090 / Right: Mame Kokeshi Rat – ¥880 @ SHARED TOKYO (Now on sale)

    Available in limited quantities only, these cute rat kokeshi dolls would look good even as decorations in small spaces. Their red and white colours add to the festive vibe as these are celebratory colours in Japan.

    New Year’s Card Shrimp Senbei Rice Crackers (Contains 11) – ¥1,080 @ Keishindo (Now on sale until all sell out)

    Forget regular Christmas cards, hand someone one of these rice crackers instead which feature messages like “Here’s to another great year” in Japanese as well as other New Year motifs.

     

    Osechi and New Year’s Bento

    Houjou – ¥8,000 @ Asakusa Imahan (Available January 1 only)

    Osechi is food prepared for the New Year in Japan, and this bountiful harvest includes Asakusa Imahan’s famous wagyu black beef, red rice, rice with minced sea bream, and more. These are limited to 10 sets only.

    Osechi Shoufuku Suzen – ¥1,800 @Sasahachi (Available January 1-3)

    Another delicious mix of osechi like fish wrapped in kombu seaweed, hand-rolled sushi, and more—all of which goes down best with a cup of sake. Limited to 20 servings per day.

     

    This is just a peek into what’s available this New Year at Tokyo Station, so if you’re using the station this year, be sure to stop by.

     

    *All listed prices include tax

  • Korilakkuma Cafe Opens in Harajuku With Projection Mapping Incorporated Dishes

    11.December.2019 | FOOD

    The all-new “HARAJUKU AR BOX -table projection mapping cafe-” will open in Harajuku, Tokyo on December 21, 2019. This permanent cafe incorporates “interactive tabletop projection mapping” technology developed by Sony. The cafe runs in a “pair seating” system and so tables must be occupied by two people. 

    The first collaboration to hit the cafe for its grand opening is with Korilakkuma. The collaboration is titled “Korilakkuma Cafe: another me in the mirror.” Customers will be able to enjoy their meals while playing together with the characters as they walk around their plates and tables through projection mapping technology.

     

    The theme of the cafe is “Korilakkuma inside a mirror,” which sees Korilakkuma meeting another Korilakkuma inside the mirror in a world of cats and cosmetics.

     

    Customers will be able to get their hands on a range of exclusive merchandise with original art illustrated for the cafe, as well as enjoy themed meals which come in the form of courses made to share between two people. They are free to choose an appetizer, main dish and dessert. *Course menu only – items not available to order separately

     

    Menu item names are translated from Japanese.

     

    Appetizers: Soup and Salad

    Welcome to the World Inside the Mirror! Soup & Salad

    There are two soups to choose from: clam chowder and minestrone. As a pair you can also order one of each.

     

    Main Dishes

    Omurice – Let’s Draw Together

    Chicken and Mushroom Cream Pasta Made Delicious With Magic!

    Friendly Twin Korilakkuma Burger (Available December 21 – January 19 only)

    There are five main dishes in total to choose from including those above.

     

    Desserts

    Spell-Cast Pancakes

    Crème Brûlée & Magic Mirror (Available December 21 – January 19 only)

    Heart-Filled Fondant Chocolate (Available January 20 to February 16 only)

    There are five desserts in total to choose from including those above.

     

    Drinks

    Korilakkuma Cafe au Lait – ¥890 (Served Hot Only)

    Korilakkuma Cocoa – ¥890 (Served Hot Only)

    Twin Korilakkuma Strawberry Milk – ¥990

    When you order a drink, you’ll get an original coaster too.

     

    Merchandise

    Pin Badge (6 Designs) – ¥400

    Folder Set – ¥500

    Sliding Mirror (Pink or Purple) – ¥1,200 Each

     

    There are lots of other exclusive pieces of merchandise to get your hands on too. Every customer will also receive one of two dolomite crystals.

     

    *All listed prices include tax. Photos are for illustrative purposes only.

    ©2019 San-X Co., Ltd. All Rights Reserved.

  • Kaori’s Easy Recipe: Learn to Make Rilakkuma Santa Cookies

    08.December.2019 | FEATURES / FOOD

    With just a small bit of ingenuity, turn everyday food into something cute using Kaori’s easy recipe! With a few simple ideas, an ordinary recipe magically transforms into a cute dish.

     

    In this recipe, you’ll learn how to make Santa Rilakkuma cookies 

     

    1: Ingredients: (For 10 Rilakkumas)

    Unsalted butter: 55g

    Icing sugar: 25g

    White sesame seeds: 30g

    Weak flour: 75g

     

    2: Leave the unsalted butter out for a while until it reaches room temperature and then mix until smooth. Next, mix in the sugar, sesame seeds and then flour in that order. 

    3: Next, split the dough into portions. To make one cookie, you need 15g for the face and 1g of dough for each ear. Arrange your face and both ears as shown in the photo below. 

    Top tip: Rilakkuma’s face is oval-shaped so don’t make it circular.

    4: After you’ve formed all your Rilakkumas, bake them at 180℃ for 15 minutes.

     

    5: Please refer to the video below to decorate Rilakkuma’s face:

    Before the cookies get cold, coat them in icing sugar, using a small brush to dust off the excess. Then, wait for the cookies to cool completely before decorating the face. Place a Meiji Apollo Strawberry Chocolate on Rilakkuma’s head for the Santa hat and you’re done. 

    This is the perfect way to contribute to your next Christmas potluck and it is a flawless plan to impress all your friends.

     

    Kaori invites you into her world of character-themed food dishes in her recipe series. Be sure to check out her Instagram where she has uploaded many pictures of her character dishes!

     

    Kaori Kubota (@kaopan27)

    I live in Hokkaido and I love to make character themed foods, desserts and pastries♡

    I want to see my family smile, so I enjoy putting in a bit of effort to make character foods and changing food into something cute♡

    You can see more of my character foods and character bento boxes on my Instagram page→@kaopan27

  • Heart-Meltingly Cute Olaf Confection to Arrive in 7-Eleven to Celebrate Frozen 2

    17.November.2019 | FOOD / MOVIE

    Tabemas is a Japanese confectionery series of small, traditional sweets designed to look like characters. To celebrate the release of Frozen 2 on November 22, the series is releasing an Olaf confection which will be sold at 7-Eleven convenience stores across Japan from the same day as the release of the film. 

    The series name “Tabemas” means “edible mascot” and as the name suggests, Olaf has completely transformed into a delicious traditional sweet from carrot nose to adorable feet. In sweet form, the 40mm-tall chubby Olaf is stood still, staring up at you with adorable round eyes overflowing with adoration.

     

     

    This is a traditional nerikiri confection made from bean paste and soft mochi to a surprising level of detail. Even the snowflake pattern has been recreated. As Frozen 2 is set in autumn, Olaf has been stuffed with the most appropriate autumn flavour: maple. This small and dainty confection is the perfect treat for people of all ages.

     

    These are in limited stock so hurry down to your nearest 7-Eleven from November 22 if you are interested. 

     

    ©️Disney

  • Adorable Mini Penguin and Polar Bear Confections to Arrive in Family Mart

    08.November.2019 | FOOD

    Tabemas is a Japanese confectionery series of small, traditional sweets designed to look like characters. For the first time, Tabemas is collaborating with the popular fictional character series Sumikko Gurashi to release Shirokuma and Penguin? sweets. The new confections will be sold in the chilled desserts corner of Family Mart convenience stores across Japan from November 12, 2019.

     

    The lovable characters who have been transformed into delicious sweets are Shirokuma: the shy polar bear who tends to get cold easily; and Penguin?, who has no confidence in their identity as a penguin. 

    The series name “Tabemas” means “edible mascot” and as the name suggests, these are traditional nerikiri confections which are made from bean paste and soft mochi, creating an adorable plump appearance.  Shirokuma’s body is white with pink ears whereas Penguin? has a pea-green body with a white stomach and yellow feet and beak. Both confections are kneaded with the characters’ charm and stand joining their tiny hands, staring at you with their adorable round eyes. 

    Both confections are filled with the mild flavour of red bean paste. To match the colour schemes of the characters, the white Shirokuma is milk-flavoured and the pale green Penguin? is apple-flavoured. The flavours of these confections are just as irresisitble as their appearance. You’re bound to be taking lots of photos of them for your next social media post in no time!

     

    As these confections are in limited supply, make sure to buy them as soon as possible if you are interested.

     

    (C)2019 San-X Co., Ltd. All Rights Reserved.

  • These Hello Kitty Kintsuba Japanese Confections are the Perfect Souvenir From Japan

    05.November.2019 | FOOD

    Confectionery company Nakataya has teamed up with Sanrio to release the Hello Kitty Kintsuba.

     

    Kintsuba is a type of traditional Japanese confection of sweet beans wrapped in wheat-flour dough. Nakataya is famous for their kintsuba, which are made with large-grained beans and red bean paste. They have maintained the flavour and quality of these confections, each of which is made with the utmost precision, and all individually.

     

    This year marks the 85th anniversary since Nakataya opened. The long-standing store hopes to bring in more foreign and younger customers by collaborating with Hello Kitty.

    They have crafted several flavours. Pictured above is the apple pie flavour, Hello Kitty’s favourite. It’s made with fuji apples from Aomori Prefecture which is known for its incredible apples. It’s mixed with white bean paste and is lightly flavoured with cinnamon.

    The mixed berry flavour is a fruity sweet and sour mix of strawberries, raspberries and blueberries which have been mashed together with white bean paste.

    The confection comes in two kinds of packaging: one designed by Nakataya’s founder Nakata (中田憲龍), and a Hello Kitty version where she is dressed as a dragonーa symbol of the shop. This is a completely original Hello Kitty design made specially for the collaboration.

    The outer packaging is made with a wrapping cloth to both pass down an aspect of traditional Japanese culture while also catering to the eco-friendly lifestyle of the modern age. It’s made from amuzen fabric and can be reused. The inner packaging is a simple paper tray so can be recycled. And if you take the wrapping cloth back to the store, they can refill it with the three Hello Kitty kintsuba confections at a discounted price.

  • Kyoto Station’s Beautiful Cafe Saryo Fukucha Releases New Herb Tea and Dessert Sets & Autumn Menu

    10.October.2019 | FOOD / SPOT

    Saryo Fukucha has unveiled new Japanese herb tea and dessert pairing sets as well as a batch of seasonal autumntime menu items.

     

    Kyoto is a city where history and tradition come together, and where every single day, people from all around the world come and go, each encountering new experiences. Saryo Fukucha opened inside Kyoto Station back in April this year. It is managed by long-running tea company Fukujuen.

     

    ▼Japanese Herb Tea & Dessert Pairing Menu

    Herb Tea & Dessert Sets: ¥900 Each (Before Tax) *Herb teas by themselves are ¥500 each
    Running: From October 10, 2019 (Available all year round)

    Hibiscus Blend Houjicha x Crème Brûlée Chocolate Berry Confiture

    The tea is a luxurious and fragrant blend of light-roasted houjicha, hibiscus and rose hip. It’s perfectly paired with a rich chocolate crème brûlée and refreshing berry confiture.

    Cinnamon Blend Kukicha x Mascarpone Cream & Apple Tatin

    This kukicha, or twig tea, has a distinct refreshing flavour to it. It has been blended beautifully with cinnamon and chamomile. The kukicha is paired with a caramelised apple tatin which is topped with a dollop of rich mascarpone.

    Peppermint Blend Kukicha x Seasonal Fruit Tart

    Peppermint and chamomile are the blending ingredients for this kukicha tea. It comes with a tart with a full-bodied almond taste topped with seasonal fruits like strawberries and raspberries.

    Ginger Blend Genmaicha x Tart Ricotta with Orange

    Genmaicha is combined with roasted brown rice, giving it its characteristic sweet-smelling quality. Blended with ginger and dandelion leaves, it’s been matched with a fromage blanc cream-topped ricotta cheese tart with a side of orange.

     

    ▼Autumn Menu

    Running: October 10, 2019 – Late February 2020 (subject to change)

    Sasamaki Okowa (Matsutake Mushroom & Daggertooth Pike Conger/Minced Chicken & Yama no Sachi) Houjicha Set – ¥1,200 (Before Tax)

    This set was created by Hisato Nakahigashi from Miyamasou, a highly-rated inn in Kyoto. Enjoy the combination of the houjicha tea with the bamboo leaf-wrapped okowa steamed rice.

    Chestnut Houjicha Wafer Cake – ¥350 (Before Tax)

    Not only does this wafer cake look cute, it’s packed full of autumnal ingredients too, including astringent chestnut and coarse sweet red bean paste.

    FUKUCHA Specially Made Matcha Koji Sweet Sake Red Bean Soup – ¥700 (Before Tax)

    The koji sweet sake used in this dessert has a gentle flavour and a strong aroma. Added to it is matcha, chestnuts, sweet potato, and rice flour dumplings, all set into a mizu manju sweet water jelly.

     

    Japanese confections are always best paired with Japanese tea, so be sure to stop by Saryo Fukucha when travelling around Kyoto.

  • Experience the Heart of the Japanese Tea Ceremony This Autumn in Ginza

    22.September.2019 | FOOD

    In line with the annual autumn event Ginchakai―which is held in Ginza and brings together multiple schools of tea in Japan for an open-air tea ceremony―Tokyu Plaza Ginza is hosting an event themed on the heart of the Japanese tea ceremony.

     

    This special event will serve Japanese omotenashi, or “hospitality,” thorough various exhibits including a co-project with Tokyo University of the Arts, an exhibition by one of Japan’s leading confectionery companies Toraya Confectionery, and more.

    The co-project with Tokyo University of the Arts will feature installations produced by the university that is centred on calligraphy drawn by Japanese calligrapher Shoko Kanazawa, who performs both in Japan and overseas, and the tea ceremony. There will also be several tokonoma alcoves around the event which will be like miniature gardens where one can enjoy the beauties of nature. There will even be covers of famous songs about autumn on October 27 at the KIRIKO TERRANCE on the roof.

    Up in the KIRIKO LOUNGE on the 6th floor, Toraya will serve up a selection of traditional Japanese confections, including those that had already been created by the end of the Edo period. You can order a set of two confections and a drink. Sweets include the Kiren Kaki, which is made to look like a Japanese permission, and the Kuri Goyomi, which is made with chestnuts, sugar, and agar-agar.

    Soak up the enchanting nostalgia of autumn while enjoying the Japanese tea ceremony at Tokyu Plaza Ginza.

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