World’s First Cacao Fruit Kit Kat Reduces Waste and Replaces Sugar with Cacao Pulp
30.November.2019 | FOOD
Nestlé has unveiled a new chocolate recipe that replaces added sugar with cacao pulp. Japan, famous for its exciting range of Kit Kat flavours, adopted the new recipe to create the first cacao fruit chocolate Kit Kat. The Kit Kat was released for sale at the Kit Kat Chocolatory and online on November 29, 2019.
The Kit Kat Chocolatory sells premium-quality Kit Kats made and from a careful selection of ingredients and by a special production method. The process is overlooked by Yasumasa Takagi, the chocolatier who owns LE PATISSIER TAKAGI.
Whether your’re looking for a unique Japanese souvenir for your friends and family, something small yet luxurious for your work colleagues or even just a petite treat for yourself, the Kit Kat Chocolatory’s popular range caters for every souvenir situation.
The new Cacao Fruit Chocolate Kit Kat uses Nestlé’s new cacao pulp recipe. Cacao pulp is the white substance surrounding the cacao beans inside the fruit. It is dried and pulverised into a fine powder to be used as a replacement for sugar. By infusing cacao pulp into the chocolate, the chocolate flavour can be tasted more fully, making for a new and exciting flavour experience.
Many people are unaware of the unique sweet and tangy flavour of the cacao fruit’s soft and fleshy insides. Part of the cacao pulp is normally used as a sugar to ferment cacao beans in a normal chocolate-making process. However, it is still not widely sold as a flavour.
Brazil and many other cacao-producing Latin American countries use cacao pulp to make drinks and smoothies that are easy to produce. It is also seen as an ingredient in ice creams. Some businesses have jumped on the appeal of cacao as a rarely used ingredient to make and export cacao juice. Other than this, usage of cacao pulp has remained low for a long time.
Under Takagi’s guidance, a new Kit Kat has arrived at the chocolatory which spreads not only the appeal of cacao as a natural sugar and flavouring, but also encourages sustainable living through reduced food waste.
Come try a Kit Kat made with cacao pulp for yourself.
Kit Kat Chocolatory Cacao Fruit Chocolate
Contains: 1 Bar
- 7 KitKat Chocolatory shops (3 in Tokyo, 2 in Osaka, 1 in Kawasaki and 1 in Hiroshima)
- Online including the Kit Kat Chocolatory Online Shop and Nestlé Online Shop
- Kit Kat Gift Shops (Located in Rinku Premium Outlets)
Kit Kat Chocolatory Cacao Fruit Chocolate Assortment
(Sold online including the Kit Kat Chocolatory Online Shop and Nestlé Online Shop)
Assortment of 5
Price: ¥1,900 (Before Tax)
Assortment of 7
Price: ¥2,500 (Before Tax)
Kit Kat Chocolatory Online Shop: https://nestle.jp/brand/kit/chocolatory/
The Luxurious KitKat Chocolatory is Revamping Its Chocolate Line-Up
03.October.2019 | FOOD
Nestlé has announced that it is revamping its 16 products* at the KitKat Chocolatory which will be released on October 11, 2019.
*One of these products will be released in late November
The KitKat Chocolatory is a direct-to-consumer chain, serving premium, handcrafted KitKats made with top quality ingredients and production methods under full direction by Takagi Yasumasa―the owner and chef of LE PATISSIER TAKAGI. Its luxurious line is endless, with products ranging from the elusive ruby chocolate, whose cocoa beans give the finish product its pink colour, to volcanic chocolate made from rare cocoa beans sourced from volcanic islands, and beyond.
The Chocolatory takes regular KitKats and the brand to a whole new level while still having that sense of familiarity, making their products great gifts and personal treats.
The new line-up of 16 products is considered by four categories: 1) the chocolate type, 2) where the cocoa beans are produced, 3) the production process from bean to bar, and 4) the combination between chocolate and other ingredients. Each and every bar has been given equal attention to create chocolates with different flavours, enabling consumers to discover not only which tickle their taste buds, but the story behind each unique bar.
There is a rapidly growing interest amongst consumers who want to know where their food comes from and how it’s made. When it comes to specialist chocolate products, a lot of information isn’t widely known. That’s the reason behind KitKat Chocolatory’s revamp, as well as to create chocolate that nobody has experience before.
Let’s take a look at four of the new KitKats you can get your fingers on.
Enjoy the Chocolate Varieties
KitKat Chocolatory Sublime Bitter – ¥300 Each (Before Tax)
A hallmark product since KitKat Chocolatory opened, the Sublime Bitter is couverture chocolate made with 66% cocoa. The bar is a blend of three different cocoa beans from Ghana, Madagascar, and the Dominican Republic. This addictive delight reserves the original bitterness of the cocoa while having a fruity tinge to it.
Enjoy the Difference Between Cocoa Production Areas
KitKat Chocolatory Sublime Volcanic Malakula Island – ¥400 Each (Before Tax)
This mysterious ‘volcanic chocolate’ is made from extremely rare cocoa beans sourced from the volcanic Malakula Island which was voted one of the happiest places on earth. It has a distinct bitterness and very fragrant scent reminiscent of the ground.
Enjoy the Chocolate Making Process
KitKat Chocolatory Sublime Raw – ¥300 Each (Before Tax)
The cocoa beans of this “raw” chocolate are cooked at a lower temperature than usual to draw out a more natural flavour of the original bean, like it’s been plucked right out of a cocoa bean farm and placed into your hands.
Enjoy the Combination Of Ingredients
KitKat Chocolatory Moleson – ¥500 Each (Before Tax)
Finally, here is the world’s first ingredient-topped KitKat. It uses the smooth, melt-in-the-mouth KitKat Chocolatory Sublime Milk bar as the base, and is topped with sweet and sour dried cranberries and fragrant crushed almonds, creating a flavourful and textural ensemble.
Discover a whole new world of KitKat and chocolate when the new products drop at KitKat Chocolatory on October 11.
Official Website: https://nestle.jp/brand/kit/chocolatory/
The Perfect Souvenir: Kyoto’s Famous OTABE Confections in Velvety Matcha Chocolate
17.November.2019 | FOOD
If you’re in Kyoto looking for a delicious elegant souvenir for your people back home then BijuuCo.,ltd. is your port of call. Their irresistible desserts vary from their well known sweet bean paste-filled Yatsuhashi to their Kyo-Baum. They will be releasing the mouthwatering Matcha Chocolate OTABE from November 20, 2019.
The rich aroma of the matcha chocolate will be the first thing to entice you. The matcha Yatsuhashi is made from specially selected water and Koshihikari rice, which is famed as Japan’s best rice. The soft and chewy texture of the Yatsuhashi dough gently embraces a velvety, melt-in-the-mouth matcha chocolate ganache filling. These OTABE confections are bursting with the flavours of Kyoto and are only available to purchase for a limited period.
OTABE combined with Kyoto’s famous matcha chocolate is matcha match made in heaven. If you’re ever in Kyoto, you must try it.
Matcha Chocolate OTABE
Selling: November 20, 2019 to the start of May, 2020
Price: Box of 10 (2 packs of 5): ¥660 Before Tax
Eat within 11 days of production.
Purchasable from souvenir shops in Kyoto and Kyoto Station.
Official Website: http://www.otabe.kyoto.jp/
Take a Look at Daimaru Tokyo’s Delicious Seasonal Sweets Line-Up
16.November.2019 | FOOD
With the weather getting colder and colder, don’t you just want to snuggle up indoors under a nice warm blanket and eat tasty sweets and snacks? well, if you’re in Tokyo this autumn, head to Hoppe Town on the first floor of Daimaru Tokyo where they’re selling a bunch of different seasonal sweets from November 20 to 26. We’re going to showcase a select few.
Cookie Doumei Assorted Box
Contains 10 (5 Types, 2 Each) – ¥1,900 @ Cookie Doumei (Floor 1F)
Enjoy a box of assorted cookies made by a UK-based cookie brand with a recipe like that mother uses. These simple baked cookies are made with wheat flour from Japan, fruits, spices, and chocolate.
Premium Chocolate (Dark/Matcha)
Contains 5 – ¥1,080 Each @ Dari K (Floor B1F) *Available until December 3, 2019
These crunchy and buttery biscuit sandwiches come in two flavours: a dark chocolate and salt, and a matcha made with freshly powdered matcha from Kyoto. These biscuits only appear a few times in Tokyo throughout the year at events, so don’t miss out on this rare opportunity.
¥345 Each @ Le Soeur (Floor 1F)
Bearing a crunchy exterior and chewy inside, these rich chocolatey canelé are topped with almond for added texture. Change it up and put them in the fridge to set for a crispier texture.
Caramel & Raspberry
Contains 5 – ¥675 @ Caramel Verger (Floor B1F) *Available until December 3, 2019
These crunchy chocolate cookies are filled with a mix of dried fruits, caramel and cornflakes. The sourness of the berries coupled with the smoothness of the caramel is to die for!
Premium Natural Sweets
Contains 10 – ¥1,500 @ Lady Bear (Floor B1F)
These raw chocolates from Lady Bear get their natural sweetness from a delicious agave syrup. Delicious, tempting, irresistible.
Baked Mallow Crystal Cherry
Contains 4 – ¥1,382 @ Baked Mallow (Floor 1F) *Available until November 30, 2019
Graham crackers covered in couverture chocolate with high cocoa content and stuffed with fluffy marshmallow and a whole juicy Amarena cherry. What’s not to like? These are available in a very limited number, don’t miss out!
Which of these six tasty treats are most tempting to you?
Running: November 20, 2019 – November 26, 2019
Location: Hoppe Town, Daimaru Tokyo Floor 1F (1-9-1 Marunouchi, Chiyoda Ward, Tokyo)
Daimaru Tokyo Official Website: https://www.daimaru.co.jp/tokyo/
McFlurry and KitKat Come Together in Long-Awaited Collaboration at McDonald’s Japan
13.February.2020 | FOOD
McDonald’s Japan has teamed up with Nestlé Japan to release a KitKat® McFlurry®. It was released on Wednesday at all McDonald’s branches in Japan.
It has been seven years since McFlurry® and KitKat® came together in their delicious chocolatey ice cream combination. It was such a hit back in 2007 that it has finally made its fabled return to the delight of sweet-tooth McDonald’s customers.
The KitKat® McFlurry® is a simple combination of smooth soft serve ice cream and crushed KitKat®. It’s also drizzled in a special sauce made from rich couverture chocolate.
The mix of the wafer-like chocolate KitKat® with the soft serve ice cream is a combination to die for, and the sauce only adds to the mouth-watering flavour.
The dessert will be served in limited-edition cups as pictured above. These cups are limited in stock and will discontinue once all are sold.
Running: February 12, 2020 – Early March 2020 (subject to change)
Available: McDonald’s in Japan (Select branches not participating)
Serving: All Day
Price: ¥290 (Tax Included)
*KITKAT and キットカット are registered trademarks of Nestlé Group.
McDonald’s Japan Official Website: http://www.mcdonalds.co.jp/
9 Must Try Desserts and Sweets in Hokkaido & at New Chitose Airport – MOSHI MOSHI NIPPONWe at MOSHI MOSHI NIPPON know our readers love desserts and sweets as much as we do, and that’s why we make sure to never go too long without writing about the latest must-try treats in Japan, like our recent article on matcha desserts in Sapporo.We return to you once more with the 9 must-try delectable delights at New Chitose Airport in Hokkaido, and at various locations across Hokkaido. If you’re heading to Japan’s northernmost prefecture, and are using this airport, or are travelling throughout Hokkaido, then you can’t miss out on these irresistible picks.Today, we are joined by Kei, a Japanese Instagrammer who posts enticing pictures of the delicious desserts and drinks he has tried at cafes around Hokkaido. He has kindly provided us with his incredible pictures along with a descriptions, which we have translated into English. Enjoy!
GINRYU・BonBon BERRY | New Chitose Airport
GINRYU・BonBon BERRY is a revamp of the original shop, GINRYU. Located on the second floor of New Chitose Airport Terminal, the new shop has teamed up with BonBonBERRY, another store right next to Atami Station in Shizuoka Prefecture.
The shop specialises in Tokachi Ginryu strawberries, a variety of strawberry produced in the town of Otofuke. They have a distinct appearance and taste, with their beautiful white inside, low acidity, and high sugar content.Omocchiizu Strawberry Skewer – ¥432This skewered dessert is made up of strawberries, cheese-filled sticky rice cake, and strawberry baumkuchen. This is the ultimate strawberry indulgence!Strawberry Bavarois – ¥740Bon Bon Soft – ¥500The Strawberry Bavarois and soft serve ice cream look super cute too. The high sugar content of the Ginryu strawberry makes them perfect for any kind of dessert.The shop is stocked full of other great sweet treats too, so be sure to check out their strawberry range.▼GINRYU・BonBon BERRYAddress: New Chitose Airport Terminal – Floor 2FOpening Hours: 8:00-20:00No Fixed HolidaysEnquiries: 0123-29-4480Official Website: https://www.ginryu-bonbonberry.com/
Chocolatier Masale | New Chitose Airport
Chocolatier Masale is a standout name in Hokkaido. This leading chocolate company have multiple branches – in addition to the Sapporo shops, they have sites in both the lobby and gate lounge of New Chitose Airport.Mousse Glacee White Chocolate & Hokkaido Milk – ¥410Exclusive to the departure lobby branch of Chocolatier Malase, this chocolatey dessert is an ensemble of ice cream made from mousse-packed Hokkaido milk and covered in chocolate. It’s finished with cracked freeze-dried strawberries which give a fruity kick to the smooth taste of the ice cream and delightful chocolate.▼Chocolatier Masale – New Chitose Airport Departure Lobby (ショコラティエマサール 新千歳空港出発ロビー店)
Address: New Chitose Airport Terminal – Floor 2FOpening Hours: 8:00-20:00No Fixed HolidaysEnquiries: 0123-29-4115Official Website: https://www.masale.jp/
siretoco sky sweets | New Chitose Airportsiretoco doughnuts were created in the town of Nakashibetsu in Hokkaido. The New Chitose Airport Terminal branch is immensely popular for its cute mini animal doughnuts which are steamed instead of being dropped into hot oil, making them a healthier doughnut option.Happy New Year Lucky Rat – ¥420 / Rich★Cream Cheese – ¥390The doughnut on the left celebrates 2020 and the Year of the Rat in the Chinese Zodiac. It’s white chocolate and strawberry chocolate flavoured. It’s also not too sweet and has a soft and fluffy texture. The cheese doughnut has a very cheesy flavour indeed. All the animal faces are also made by hand, so each and every one is unique. Both are really cute looking.▼siretoco sky sweets (シレトコ スカイ スイーツ)Address: New Chitose Airport Terminal – Floor 2FOpening Hours: 8:00-20:00No Fixed HolidaysEnquiries: 0123-46-2109Official Website: https://www.rakuten.co.jp/yoitoko-style/
Cafe Owl | Lake ShikotsuHandmade Baked Purin – ¥500Cafe Owl is situated in Shikotsuko Onsen, a popular tourist spot about a 55-minute transit bus ride from New Chitose Airport. It has a warm atmosphere to it with its log house-like appearance. Their food menu has just two things on it: pizza and purin (Japanese custard pudding). I ordered a purin and cup of coffee as a set.The photo doesn’t show how big the purin actually is – it’s like a cake slice. It has a refreshing taste and isn’t overly-sweet so can be chowed down easily.▼Cafe Owl (カフェアウル)Address: Shikotsuko Onsen, Chitose, HokkaidoOpening Hours: 9:00-17:00Closed: WednesdaysEnquiries: 0123-25-2590Tabelog Page: https://tabelog.com/hokkaido/A0107/A010701/1023567/
Pennennolde | Lake ShikotsuAtsuma Honeysuckle Rare Cheese & Cocoa – ¥380 / Walnut Chocolate Ganache – ¥380This cafe is also located in Shikotsuko Onsen. Their main meal is muffins, which are served warm inside their very relaxed space. The honeysuckle cheese muffin is thick and sticky, and doesn’t have an unpleasant smell from the cheese. It’s simply delicious. The chocolate ganache too is melted which only adds to the nice texture of the walnuts.The muffins can be ordered for takeout too, so you can take them with you to enjoy the local sights.▼Pennennolde (ペンネンノルデ)Address: Bangaichi, Shikotsuko Onsen, Chitose, HokkaidoOpening Hours: 10:00-17:00No Fixed HolidaysEnquiries: 0123-25-4115Official Website: http://r.goope.jp/pennennolde/
Kita no Umaimonten Hekisui | Lake ShikotsuRaspberry Chocolate Soft Cream – ¥500This cafe is close to Lake Shikotsu. They sell soft serve ice cream from the famous Iwase Farm located in the city of Sunagawa. This flavour is made with rich chocolate ice cream and is topped with freeze-dried raspberries, creating a great balance between the two.This small place has its own eat-in area too, so you can kick back and relax while you enjoy the taste of some Hokkaido soft serve ice cream.▼Kita no Umaimonten Hekisui (北のうまいもん店碧水)Address: Shikotsuko Onsen, Chitose, HokkaidoOpening Hours: Not knownClosed Days: Not knownEnquiries: 0123-25-4115Official Website: Not known
Doremo LeTAO | ChitoseChocolate Noisette Berry – ¥1,540Doremo LeTAO is just a 15-minute walk from Chitose Station. Their “Chocolate Noisette Berry” is packed fully of rich chocolate, nuts, and berries.Berry Mascarpone – ¥1,650The “Berry Mascarpone” comes with four pancakes drizzled in berry sauce, mascarpone, custard, strawberries, and vanilla ice cream. The pancakes have soft meringue inside them, but are still light to eat, so you can rest assured you won’t have a heavy stomach afterwards.▼Doremo LeTAO (ドレモルタオ)Address: 6-1-1 Asahinochi, Chitose, HokkaidoOpening Hours: 11:00-18:00No Fixed HolidaysEnquiries: 050-5570-2975Official Website: https://www.letao.jp/shop/doremo.php
Mirtillo | Osatsu
Mirtillo is a gelato shop on the outskirts of Osatsu in Chitose. It’s a tricky place to reach without a car, but it still stands as an incredibly popular gelato store. They have 16 flavours of gelato including several limited-time options.Waffle Parfait – ¥1,000I tried their “Waffle Parfait,” which lets you pick from two gelato of your choice along with toppings. The combination of the crunchy waffles with the gelato is delicious. Added together with the blueberry sauce and fruits, you get a variety of tastes and textures.The blueberries are actually all grown on site.▼Mirtillo (ミルティーロ)Address: 2 Osatsu, Chitose, HokkaidoOpening Hours: 11:00-18:00No Fixed HolidaysEnquiries: 0123-23-5323Official Website: http://mirtillo.tank.jp/
Donut Chaya Honwaka | EniwaHonwaka Cocoa – ¥140 / Autumn Chestnut – ¥220Honwaka is a doughnut shop about 1.5km from Eniwa Station. I got to try some of their seasonal autumn flavours: the fluffy and flavourful “Honwaka Cocoa,” and the chestnut and chestnut cream-loaded “Autumn Chestnut.” The chestnut cream is just the right amount of sweetness and has a really delightful chestnut flavour.The store offers limited-time seasonal flavours with each passing season, so be sure to check out my Instagram to see more.▼Donut Chaya Honwaka (ドーナツ茶屋 ほんわか)Address: 7-18-4 Koganeminami, Eniwa, HokkaidoOpening Hours: 11:00-17:00No Fixed HolidaysEnquiries: 0123-25-5346Official Instagram: https://www.instagram.com/donutschaya.honwaka/Did you enjoy these dessert picks? We hope you get to try some of them, and if you want even more dessert recommendations from Hokkaido, be sure to follow Kei on Instagram.
Photos & Original Text: Kei / 敬 (@607keih)
Translation: Joshua Kitosi-Isanga
*Information written in this article is correct at the time of publishing. For more details on each shop, please visit their official websites and social media pages.
*Food names are translated from Japanese into English where appropriate.
Valentine’s Day 2020 Gift Recommendations: Chocolates and Treats at Tokyo Station
If you’re in Tokyo in the run up to Valentine’s Day, and are in in need of some ideas to bestow your loved one, then you’ll want to head to Tokyo Station City where they are never short of great ideas when the season of love rolls around.
From little gifts under ¥500 to more indulgent delights over ¥1,000, Tokyo Station has it all. We’ve picked out some recommendations ranging from chocolates to sweets and other great ideas for those without a sweet tooth.
【Under ¥500】Little gifts to hand out
Heart de Katsu Burger – ¥237 @ Tonkatsu Maisen (GRANSTA) *Available until February 14, 2020
For a limited time only, Tonkatsu Maisen’s popular katsu burgers are being served in the shape of a heart up right now until Valentine’s Day. If you’re with your loved one in Tokyo until then, then how about enjoying one of these together?
Heart Senbei (3 Included) @ Fujimido (GRANSTA) *Available until February 14, 2020
Senbei are Japanese rick crackers, and these heart-shaped ones come as a set in black pepper, tuna mayo, and ume katsu (plum pulp and bonito flakes) flavours. Perfect for those who don’t like sweet things, and great with a cup of Japanese sake.
Shizuko Chocolate (1 Included) – ¥378 @ Naruto Kintoki Honpo Kurio (GRANSTA) *Available until February 14, 2020
Kurio’s potato sweet bean jelly is made from the store’s sweet potato bean paste which is set and thus has the original flavour maintained. It’s mixed with dark chocolate for that luxury feel as well as sweet potato skin.
Coffee Bean Chocolates (50g) – ¥432 @ Marche du Chocolat (GRANSTA)
For those with more of an adult flavour palate, these coffee beans are coated in milk chocolate. A must-have for all coffee lovers out there!
[¥500-¥1,000] Show your love with prices too good to overlook
Jelly in Puree Chocolatey in Sachinoka Strawberry & Dark Chocolate (24g) – ¥500 @ Hitotsubu Kanro (GRANSTA) *Available until March 14, 2020
Part of Hitotsubu Kanro’s popular “Jelly in Puree Chocolatey” series, this limited edition flavour is made with sachinoka strawberries. Pick from four different designs.
Orangette (1 Box) – ¥680 @ Fairycake Fair (GRANSTA) *Available until February 14, 2020
Those who love a mix of chocolate and fruit will want a box of these orangettes, which exquisitely combine the bitterness of orange peel with chocolate. Exclusive to GRANSTA.
Hazelnuts & Puffs (1 Box) – ¥680 @ Fairycake Fair (GRANSTA) *Available until February 14, 2020
Two types of chocolate, hazelnut and puff, fill up a box of these treats, each with their own crunchy textures. Also exclusive to GRANSTA.
USHIO CHOCOLATL (1 Included) – ¥810-¥864 @ SHARED TOKYO (GRANSTA)
These chocolates are made simply from cocoa beans and salt. The packaging is super stylish too making them a great gift. They are limited in stock, so if you like the look of them, you’d best get in there quick.
[Over ¥1,000] High quality and luxurious indulgence
Cher Milieu – ¥1,404 @ le billet (Ecute Tokyo)
Made with rich Belgian sweet chocolate, sharp and bitter dark chocolate, and orange-flavoured sake, these raw chocolates are a welcome melt-in-the-mouth experience for Valentine’s Day.
Raw Chocolate (9 Included) – ¥1,500 @ Quatre (Ecute Keiyo Street)
Each and every one of these raw chocolates is handmade with the chef’s specially-selected chocolate and lots of fresh cream from Hokkaido. Every bite is a trip to chocolate paradise.
Dassai Matcha Truffles (4 Included) – ¥1,620 @ Waraku Beniya (Ecute Tokyo)
Waraku Beniya’s Dassai Matcha Truffles are made with high quality Uji matcha from Kyoto, an original blend of white chocolate, and a special brand of Japanese sake.
Tokyo Station is the place to go this Valentine’s Day, and there’s plenty more to see in addition to what’s on this list. Now is the time to give back to your loved one with a Valentine’s treat.
*All listed prices include tax
Tokyo Station City Official Website: http://www.tokyostationcity.com/en/
Valentine’s Day 2020 in Japan: Must-Buy Chocolate & Sweet Gifts
Christmas is over, and Easter is still on the horizon, but if you love chocolate as much as we do, never fearーas our sweet tooth cravings will soon be satisfied with the season of love.
In Japan, shop’s and restaurant’s are already carving their Cupid arrows to fire at customers for Valentine’s Day to tempt them into one of their many tantalising treats. If you’re in Japan this year, we’ve whipped up a list just for you of five must-buy gifts for Valentine’s Day 2020.
Almond Chocolate Truffle | Garrett Valentine’s Tin | Valentine’s Mix
Garrett Popcorn is an American brand of popcorn that boasts a myriad of gourmet handcrafted popcorn flavours. You may not know that it’s also a household name in Japan, where they also make the popcorn fresh every day for snack-hungry customers. For Valentine’s, they serving up an exclusive series full of love which consists of the “Almond Chocolate Truffle,” “Garrett Valentine’s Tin,” and “Valentine’s Mix.”
Almond Chocolate Truffle in Garrett Valentine’s Tin – From ¥1,130
First up, the Almond Chocolate Truffle. If you’re not already drooling at that name, let the description begin: this popcorn takes Garrett’s crushed almond CaramelCrisp™️, coats it in chocolate, and sprinkles it generously with a dust storm of cocoa powder. The fragrant scent and texture of the almonds adds an incredible touch to the combination of the sweet, velvety milk chocolate and the slightly-bitter bite of the cocoa powder. Get in the Valentine’s mood even more by purchasing one of the Garrett Valentine’s Tin – the perfect accompaniment to your movie night in with your loved one.
Valentine’s Mix (Chocolate Cocoa & Strawberry) – ¥1,200
Valentine’s Mix (Chocolate Cocoa & White Chocolate Bark) – ¥1,200
Last year, Garrett Popcorn release a cute heart-shaped tin big enough to fit in the palm of your hands. 2020 will see the return of the tin, this time with two different designs: one with kissing lips and the other with hearts.
Inside the first tin is a mix of sweet chocolate cocoa flavoured CaramelCrisp™️ and sour freeze-dried strawberries. The other tin, which has a more sophisticated chocolate brown and salmon pink design, contains the same cocoa flavoured CaramelCrisp™️ but combines it with “white chocolate bark” – a white chocolate made with almonds and dried cranberries.
▶︎Garrett Popcorn Valentine’s Day Products
Running: January 10, 2020 – February 14, 2020 (Mix available from January 17, 2020) *While supplies last
・Almond Chocolate Truffle: Small ¥620/Medium ¥1,100/Large ¥1,720/Jumbo ¥3,450/Quart Tin ¥1,750/1 Gallon ¥4,400/2 Gallons ¥8,400
・Garrett Valentine’s Tin/Quart Tin: From ¥1,130
・Valentine’s Mix: ¥1,200
Available: Garrett Popcorn Shops®︎ branches in Japan
Official Website: http://jpgarrettpopcorn.com/
Ruby 2020 Assortment
KitKat Chocolatory is releasing a new assortment of KitKat treats for the Valentine’s season in Japan made with ruby chocolateーthe fourth type of chocolate alongside milk, white, and darkーwhich was developed by Belgian-Swiss chocolate makers Barry Callebaut.
KitKat Chocolatory Ruby 2020 Assortment – ¥1,200
Ruby chocolate gets its striking pink colour from the original bean and has a distinct fruity sourness to it. This is the perfect Valentine’s Day giftーor even just as a treat to yourself!
▶︎KitKat Chocolatory Ruby 2020 Assortment
Running: from January 15, 2020
Available: KitKat Chocolatory store/Online
Official Website: https://nestle.jp/brand/kit/chocolatory/
GODIVA, one of the main players in the Japanese chocolate game, has developed the “Chocolate Chronicle Sweet Collection”ーan assortment of individually unique chocolates. The “chronicle” refers to the many places the chocolates have encountered since being created, both in the past and present.
Chocolate Chronicle Sweetheart (Contains 6) – ¥3,240
Chocolate Chronicle Chic Assortment (Contains 15) – ¥6,264
The “Original Maya” considers the civilisation and mysteries of Mesoamerica. The “Cocoa Honey Delight” uses honey to sweeten the chocolate like they did in the latter half of the Middle Ages when there was no sugar. The “Modern Love”burns into your mind the image of its vivid red heart lovingly made with sweet and sour strawberries, ganache, and milk chocolate.
▶︎GODIVA Valentine’s Collection 2020
Running: from January 10, 2020 (Limited Time)
Chocolate Chronicle Sweetheart: 6 Set ¥3,240/12 Set ¥5,400
Chocolate Chronicle Chic Assortment: 4 Set ¥1,296/6 Set ¥2,160/10 Set ¥3,240/16 Set ¥5,400
Chocolate Chronicle Sweet Kare Assortment: 6 Set ¥1,080
Chocolate Chronicle Chic Collection: 4 Set ¥1,836/6 Set ¥2,700/9 Set ¥3,888/12 Set ¥5,076/15 Set ¥6,264/20 Set ¥8,208
Official Website: https://www.godiva.co.jp/
Koi Suru Chocolate
Valentine’s Collection 2020
The base of these treats is chocolate by Shiroi Koibito. The collection was first released in January 2018 and is very reminiscent of Hokkaido chocolate. There are lots of chocolates in the collection made with cute pink ruby chocolate too.
Mille-feuille (Contains 3) – ¥520
These mille-feuille are layered with milk and white chocolate and coated in things like couverture chocolate and ruby chocolate.
The Heart (Contains 7) – ¥1,080
Each of these hearts has its own distinct sauce: the ruby chocolate has blackcurrant, the milk chocolate has caramel, and the white chocolate has yuzu.
▶︎Koi Suru Chocolate Valentine’s Collection 2020
Release Date: January 17, 2020
Available: ISHIYA store/Online
Mille-feuille: 3 Set ¥540/6 Set ¥1,080/12 Set ¥2,160
The Heart: 7 Set ¥1,080/14 Set ¥2,160
Official Website: http://www.ishiya.co.jp/koi_choco/
Valentine’s Dessert Plate
Morozoff specialises in western-style sweets, and at Cafe Morozoff, they’re serving up a Valentine’s-only dessert.
Valentine’s Dessert Plate – ¥1,200
The beautiful dessert plate is an assortment of cute heart-shaped treats. The rich chocolate mousse has an orange scent, and the fluffy chocolate sponge combines sweet and sour strawberries with smooth whipped cream which elevate the flavour of the chocolate.
▶︎Morozoff Valentine’s Dessert Plate
Running: January 15, 2020 – February 14, 2020
Available: select Cafe Morozoff branches in Japan
Price: ¥1,200 (comes with tea or coffee)
Official Website: http://www.morozoff.co.jp/
Did you enjoy this list? There’s plenty of Valentine’s Day delights to be enjoyed while in Japan. Which on this list has you drooling the most?
Make Your Own Rilakkuma Valentine’s Day Treats With Kai’s Recipe Kits
22.January.2020 | FOOD
Cupid is readying his arrows for Valentine’s Day 2020 which is right around the corner. It’s the time of the year to show your special someone that you love them with some tasty chocolatey treats.
If you’re wanting to make a grand gesture this year by making your own gifts, but are struggling for ideas or are intimidated by the task, the Kai Corporation in Japan has you covered with its collection of Rilakkuma goods. Now you can make some Instagram-worthy gifts with little effort. Let’s take a look.
Make lots of Rilakkuma chocolates with this simple tool
Rilakkuma Silicone Chocolate Maker – ¥850 (Before Tax) – Buy Here
Five different patterns of Rilakkuma, Kiiroitori, and Korilakkuma make up this silicone tray, allowing you to make lots of bite-sized chocolates at once. This is perfect for sharing between you and your loved one or amongst friends. It can be used for making gummy treats and ice for drinks too, meaning it’s useful for the entire year.
Make cute cookies by simply pressing your dough
Korilakkuma Cutter Set – ¥650 (Before Tax) – Buy Here
Anyone can make cute Korilakkuma cookies easily with this cutter set which you simply press the dough with. It comes with two different poses so you can make an assortment of them. If you know someone who’s not a fan of chocolate, then this is a perfect alternative.
Decorate your sweets and desserts with this mini chocolate tray
Mini Chocolate Tray – ¥650 (Before Tax) – Buy Here
This chocolate tray makes makes chocolate bears which can hold things like nuts and candy. They can be used in a lot of creative different ways. The tray was made in collaboration with Cookpad.
Super simple recipes that take out the work
Here are some super simple recipes that remove the labour out of making and decorating sweet treats. Learn how to make Instagrammable delights with these items and techniques.
Korilakkuma Cookie Marshmallow Sandwich – Item Used: Korilakkuma Cutter Set
All you need to do is warm some marshmallows in a microwave and stick them between two cookies for a gooey and crunchy treat. At some toppings like freeze-dried strawberries for colour and to make them even cuter.
Gateaux Chocolate Cupcakes – Item Used: Rilakkuma Face Cupcake Paper Wraps (5 Included)
Make your Valentine’s cupcakes even more adorable with these paper wraps with Rilakkuma’s kawaii face on them.
Tiny Bear Chocolates: Item Used – Mini Chocolate Tray
There are many creative ways you can utilise these tiny bear chocolates. Make them hold small candy, nuts, and other delicious bites, or just simply top them on another dessert.
Take the stress out of making something for Valentine’s Day this year with this range of items from Kai.
KAI Online Store: https://www.kai-group.com/store/
Love At First Sip: Starbucks Japan To Release Valentine’s 2020 Drink Series ‘CHOCOLATE with’
13.January.2020 | FOOD
Starbucks Japan has developed a new Valentine’s drink series called ‘CHOCOLATE with’ to celebrate Valentine’s Day 2020. Some drinks in this romantic series include the Chocolate with Almond Praline Frappuccino® and the White Chocolate with Latte®. The series will be launched on January 17, 2020 in most Starbucks cafés across Japan.
The ‘CHOCOLATE with’ series aims to spark a sense of anticipation for the next delicious flavour to fill the gap and hopes to tempt more people to surrender to the delicious flavour of chocolate. This fun series aims to be loved by all genders and all ages across Japan.
Left: CHOCOLATE with Passion Fruit Frappuccino®: Tall ¥590 *(Only available in Tall)
Middle: CHOCOLATE with Almond Praline Frappuccino®: Tall ¥590 *(Only available in Tall)
Right: White CHOCOLATE with Latte: Short ¥450, Tall ¥490, Grande ¥530, Venti® ¥570
The CHOCOLATE with Passion Fruit Frappuccino® is a chocolate-flavoured drink with refreshing yellow streaks of passion fruit sauce, chocolate chips and shaved chocolate for the topping. This Frappuccino® enjoys both a fruity flavour as well as comforting chocolate. *Contains less than 5% passion fruit juice.
The CHOCOLATE with Almond Praline Frappuccino® is made by mixing chocolate sauce with caramel and coffee for a creamy and deep base flavour. Crunchy and fragrant candied almonds and chocolate sauce top the drink, providing a very chocolatey experience perfect for any chocoholic.
The elegant and sweet White CHOCOLATE with Latte contains creamy and smooth couverture chocolate white flakes, espresso and warm milk, combined for a strong and relaxing flavour.
Right: CHOCOLATE Mousse with Latte (Hot): Short ¥390 Tall ¥430 Grande ¥470 Venti® ¥510
Left: CHOCOLATE Mousse with Drip Coffee (Hot): Short ¥340 Tall ¥380 Grande ¥420
These ‘CHOCOLATE Mousse with’ drinks are perfect for drip coffee and Starbucks latte fans. These Valentine’s season-limited drinks are customisable so you can enjoy the delicious flavour of chocolate mousse in the form of a new Valentine’s drink. The smooth chocolate mousse is light and melts in your mouth. By adding the drip coffee, the flavours merge together for a brand new and exciting flavour experience.
CHOCOLATE with Milk Tea Frappuccino®Tall ¥590 *(Only available in Tall)
On January 31, the CHOCOLATE with Milk Tea Frappuccino® with its delicious aroma, chocolatey flavour and fun textures will make its debut. The tea is made from a blend of several different kinds of tea. Milk and milk tea powder is added to enhance the flavour and then blended with white mocha syrup and chocolate chips. This is the perfect chance to enjoy chocolate and milk tea in one drink.
This year, Starbucks will also be selling Valentine’s merchandise. This year’s theme colours are pink and navy. A range of cute yet fancy designs decorate Starbucks’ classic flasks and mugs and is bound to deliver a heart-warming experience with every sip. There are also pink Starbucks cards decorated with hearts and love letter-themed message card sets in the series. If you’re looking for a causal-style gift for someone special, how about something from the Starbucks Valentines series rather than traditional chocolates?
Come try a drink from the CHOCOLATE with series for a new and exciting chocolate drink experience.
Starbucks Japan CHOCOLATE with Drink Series
CHOCOLATE with Passion Fruit Frappuccino®
CHOCOLATE with Almond Praline Frappuccino®
White CHOCOLATE with Latte
CHOCOLATE Mousse with Latte
CHOCOLATE Mousse with Drip Coffee
Selling: January 17 – February 14, 2020
CHOCOLATE with Milk Tea Frappuccino®
Selling: January 31 – March 31, 2020
*Available while stocks last
Available At: Most Starbucks cafés across Japan
Starbucks Japan Official Website: https://www.starbucks.co.jp
Surprise That Special Someone on Valentine’s Day with Décadence du Chocolat Japanese-Style Chocolates
03.January.2020 | FOOD
Décadence du Chocolat will release their popular Valentine’s chocolate assortment from January 23, 2020 for a limited time only. Each carefully crafted chocolate is packed with Japanese flavours and originality by chocolatiers who follow a detailed procedure. The assortment range features three Valentine’s bonbon chocolates. The shop will also be releasing their popular LOVE KISS chocolate again this year in Yuzu Orange and Strawberry-flavour.
Valentine’s Limited Bonbon Chocolate Assortment (Contains 4): ¥1,100
Valentine’s Limited Bonbon Chocolate Assortment (Contains 24): ¥5,200
The bonbon assortment of four contains one Kinako chocolate which is made with roasted soybean flour, a Muscovado Matcha chocolate, an Apple Hojicha chocolate made using roasted green tea, and the shop’s popular standard bonbon chocolat. The boxes come in 4, 9, 12 and 24 chocolates to cater for every situation. These chocolates are bound to be the perfect gift for your partner whether they are Japanese or foreign.
Décadence du Chocolat’s lip-shaped LOVE KISS is popular every year and has become a symbol of Valentine’s Day. Concealed in a beautiful box fit for a wedding ring, just seeing it is enough to fill your partner with excitement. This year’s LOVE KISS chocolate is made with a yuzu orange and strawberry ganache for a sweet and tangy flavour.
These Japanese-style chocolates are the perfect way to treat anyone on Valentine’s Day.
Décadence du Chocolat Shop Information
Ginza (Main Shop)
Address：G-ZONE, 1-2-3, Ginza, Chuo Ward, Tokyo
Address: Domi Koishikawa, 5-6-9, Koishikawa, Bunkyo City, Tokyo
Opening Hours: 10:00-19:00 (Closed Tuesdays*)
*Open on February 4
Address: Noren-gai, 1-1-4 Nishishinjuku, Shinjuku Ward, Tokyo
Monday – Saturday: 10:00-20:00
Sundays and National Holidays: 10:00 – 20:00
Official Website: https://decadence.jp/
Granny Smith Apple Pie & Coffee and Dandelion Chocolate Release Chocolate and Cherry Apple Pie
22.December.2019 | FOOD
Granny Smith Apple Pie & Coffee—a cafe chain in Japan—has teamed up with bean to bar chocolate company Dandelion Chocolate to release a special new dessert. The “Chocolate and Cherry Holiday Apple Pie” is now available to enjoy until January 13, 2020.
This lovingly-made ambrosial temptation is made with kougyoku apples from Aomori Prefecture which have a luscious sour kick to them. It’s combined with dark and sour cherries, which give a fruity flavour, and chocolate made from chocolate beans sourced in Guatemala. It’s held together by a crunchy pie pastry which is topped with velvety chocolate custard and ganache. The richness of the chocolate together with the apple makes for a delicious marriage of flavours.
The Guatemala bean chocolate too matches perfectly with the apples and cherries, which have a full-bodied flavour reminiscent of wine. There’s also chocolate nibs for added texture. This is truly a dessert for the gods, so don’t miss out.
Granny Smith Apple Pie & Coffee x Dandelion Chocolate – “Chocolate and Cherry Holiday Apple Pie”
Running: December 14, 2019 – January 13, 2020
Available: At Granny Smith Apple Pie & Coffee branches and Dandelion Chocolate branches in Japan
Prices (Before Tax):
・Takeout: One Slice ¥570 / Whole ¥4,500 (*Reservations must be made 3 days in advance for a whole pie. Orders up to December 25, 2019 come with Christmas decorations.)
・Eat In: One Slice ¥800 (Comes with sauce and ice cream)
・ Online Shop: ¥4,500
・Takeout/Eat In: ¥570
・Granny Smith Apple Pie & Coffee – Branch List: https://grannysmith-pie.com/info.html
・Granny Smith Apple Pie & Coffee Online Shop: https://www.rakuten.co.jp/grannysmith/
・Dandelion Chocolate, Factory & Cafe Kuramae / Dandelion Chocolate Omotesando / Dandelion Chocolate Kamakura: https://dandelionchocolate.jp/
Jun Matsumoto’s New Kinoko Party Wins Meiji’s Best Chocolate Snack National Election
Meiji announced the long-awaited results of the 2019 National Election for Meiji’s long-selling chocolate brands Kinoko no Yama and Takenoko no Sato on December 17 and held an event to showcase a new commercial.
The election ran for almost four months from August 5, 2019 and saw people of Japan casting their vote for their favourite of the two Meiji chocolate snacks: Kinoko no Yama and Takenoko no Sato, represented by Jun Matsumoto (the leader of the New Kinoko Party) and Akihiro Miwa (the leader of the New Takenoko Party) respectively. A total of 10,587,785 votes were cast.
The New Kinoko Party won 6,021,986 votes while the Takenoko Party received 4,565,799 votes, marking a difference of 1,456,187 votes between the two. At the event, the leader of the winning party Jun Matsumoto said: “The New Takenoko Party has finally been beaten this time around at this 3rd National Election. It’s no doubt thanks to all of the citizens of this country who came together as one team and voted. I thank you all.”
Akihiro Miwa also commented on his first loss, saying: “Ah, this is disappointing. Really disappointing. But my love for Takenoko no Sato remains unchanged, and I want the same for the people of this country—for them to continue loving Takenoko no Sato.”
The two party leaders held a discussion after results were announced. Matsumoto said to Miwa, “I’m glad you were able to recover,” commenting on Miwa’s unfortunate bout of ill health. Miwa came right back with, “No matter what happens when it comes to myself, I’ll resurrect like a phoenix.”
At the end of the talk, the event moved on to the topic of Meiji having revamped their two chocolate products for the first time in 40 years. The two party leaders taste tested both and compared their delicious tastes.
This election closes the books on battle between Kinoko no Yama and Takenoko no Sato which has taken place for nearly 40 years. To celebrate this, the “Kinoko no Yama & Takenoko no Sato National Election No Side Association” (きのこの山・たけのこの里国民総選挙ノーサイド協定) was formed. Both party leaders signed the papers to make it official, after which Jun Matsumoto announced his retirement as party leader. “Following our first win, I can now retire from the New Kinoko Party without worry. The New Kinoko Party will forever be eternal!” Matsumoto said, and he placed down his microphone and sash and left the stage.
A campaign is being held to promote the Kinoko no Yama & Takenoko no Sato National Election No Side Association where you can win the chocolate products. Get involved by signing up below.
Kinoko no Yama & Takenoko no Sato National Election No Side Campaign
Running: December 17, 2019 at 12:00 (JST) to January 25, 2020 at 23:59 (JST)
1. Visit the special site and click “Webで応募” (sign-up online) to fill out the form.
2. After entering your details click “応募する” (finish sign-up) to complete your application
2. Retweet the application Tweet of either account (here or here). Or, post the following hashtags when following the respective accounts: for the New Kinoko Party it’s #きのこたけのこ国民総選挙ノーサイド and #きのこの山, and for the New Takenoko Party it’s #きのこたけのこ国民総選挙ノーサイド and #たけのこの.
・One each of Kinoko no Yama (74g) and Takenoko no Sato (70g) with No Side packaging
・2 party original QUO cards with ¥500 each on them
・Kinoko no Yama and Takenoko no Sato squishies
*40 sets available for 40 people
Special Site: http://sousenkyo.kinotake.jp/?link=kie19071102
Kinoko no Yama & Takenoko no Sato
Brand Website: https://www.meiji.co.jp/sweets/chocolate/kinotake/
Starbucks Japan Reveals New Matcha White Chocolate Hot and Iced Drinks For Christmas
17.December.2019 | FOOD
Starbucks Coffee Japan is celebrating Christmas 2019 with two new delicious beverages: the Matcha White Chocolate Frappuccino🄬 and Hot Matcha White Chocolate, both of which will be available to order between December 19 and 25 for this year only.
Both versions of this delightful holiday season drink are the perfect accompaniment to the winter days, combining richly fragrant matcha with smooth white chocolate. The Frappuccino🄬 enjoys the addition of maple syrup for a distinct sweetness which mixes gorgeously with the matcha and milkiness of the white chocolate.
The hot version is made with foamed milk which too is soaked in the full-bodied kick of the matcha. The fluffy texture of the foamed milk together with the sweet taste and velvety white chocolate is a combination sure to get you addicted.
If you’re in Japan for Christmas this year, be sure to stop by Starbucks for a cup of Matcha White Chocolate.
Matcha White Chocolate Frappuccino🄬
Tall: ¥570 (Tall size only)
Hot Matcha White Chocolate
Short: ¥430 / Tall: ¥470 / Grande: ¥510 / Venti®: ¥550
Running: December 19, 2019 – December 25, 2019
Available: At most Starbucks branches in Japan
Notes: Listed prices do not include tax. Both drinks contain less than 0.5% cocoa.
Starbucks Coffee Japan Official Website: https://www.starbucks.co.jp/
Handmade Christmas Chocolate Santa and Snowman Released at ATELIER de GODIVA in Kyoto
13.December.2019 | FOOD
GODIVA Japan released two new chocolate products at the Daimaru Kyoto branch of ATELIER de GODIVA, a chocolate shop which combines GODIVA’s skilful craftsmanship with chocolate artistry. Named “ATELIER Christmas Showpiece Santa Claus” and “ATELIER Christmas Showpiece Snowman,” the two chocolate artworks were released on Wednesday and are available until December 25.
Each and every one of these chocolate sculptures are handmade in-store by the shop’s chefs. They are exclusive to ATELIER de GODIVA Daimaru Kyoto and the perfect Christmas treat to adorn any Christmas party this holiday season.
These cute Christmas-exclusives not only taste delicious, but are fun to look at. Santa is sat in a chimney ready to deliver the presents while the snowman is sat next to a Christmas tree looking warm with its scarf.
Both of these are limited in stock and won’t be available ever again after they sell out, so don’t miss out.
ATELIER Christmas Showpieces
Running: December 11, 2019 – December 25, 2019
Price: ¥1,500 Each (Before Tax) *Takeout only
Available: ATELIER de GODIVA Daimaru Kyoto (Daimaru Kyoto B1F, 79 Tachiuri Nishimachi, Shimogyo Ward, Kyoto, Kyoto Prefecture)
Opening Hours: 10:00-20:00
GODIVA Japan Official Website: https://www.godiva.co.jp
Top 10 Most Popular Souvenirs to Pick Up at Tokyo Station’s HANAGATAYA Store | 2019 Edition
HANAGATAYA is a souvenir variety shop that opened in Tokyo Station’s central passage back in July. After over 5 months of sales, the store has revealed its Top 10 most popular products based on sales.
The line-up features a selection of HANAGATAYA exclusives, as well as products from elsewhere which have received pre-sales at HANAGATAYA. You will be spoilt for choice with this selection, all of which are perfect for ringing in the New Year when travelling back home. Let’s take a look.
Banana Custard Cream – Tokyo 2020 Olympic Emblem Design (Tokyo 2020 Official Licensed Product) – Contains 8 – ¥1,134 (Tax Included)
Officially licensed by the Tokyo 2020 Olympics, these chewy cakes are made from domestic Japanese rice, and are filled with deliciously creamy banana custard.
Tokyo Banana Butter Madeleine (Tokyo Banana World) – Contains 4 – ¥560 Tax Included)
Exclusive to HANAGATAYA come these all-new butter madeleine’s created by famous confectionery company Tokyo Banana. These baked treats feature a buttery fragrance and taste, and are made with a banana confiture and finished with fresh lemon.
*Exclusive to HANAGATAYA GRANSTA Tokyo Central Street
Toro One Press Chocolate Chick (Tokyo Hiyoko) – Contains 3 – ¥648 (Tax Included)
This year marks 107 since the company Hiyoko was established. The “Toro One Press Chocolate Chick” is a new confection from them: an adorable skyward-looking chick made up of three chocolate layersーeach with their own distinct flavour. At the heart of the chick is a moist chocolate paste.
*Exclusive to Tokyo Station
Cheese Wich – Contains 5 – ¥594 (Tax Included)
These light and refreshing cheese cookies, called Cheese Wiches, are filled with a chocolate-coated melted cheese sauce. Three layers means an enjoyable amalgamation of flavours and textures.
*Exclusive to Tokyo Station
Chocolate Chestnut Eggs (Ginza Tamaya) – Contains 4 – ¥800 (Tax Included)
“Goma Tamago” is a popular bite-sized egg-shaped confection. This chestnut flavour was created for HANAGATAYA, a mix of dark chocolate and vanilla flavoured chestnut paste.
*Exclusive to Tokyo Station
Strawberry Cookie Sandwich (Berry UP!) – Contains 8 – ¥1,296 (Tax Included)
Berry UP! is a cute confectionery brand which creates baked strawberry sweets. Keeping with that theme, they have created a crunchy quintuple-layered cookie sandwich filled with sweet and sour strawberry chocolate.
Shinjuku Curry Ebi (Shinjuku Nakamuraya) – Contains 6 – ¥600 (Tax Included)
If you’re looking for something more savoury, then this one’s for you: Shinjuku Nakamuraya’s light, fluffy and melt-in-the-mouth ebi, coated in curry spices. One nibble is enough to get you instantly hooked.
Strawberry Polvorón (Berry UP!) – Contains 6 – ¥1,296 (Tax Included)
Another entry from Berry UP!, these polvorón shortbreads are made from lots of fresh strawberries mixed with condensed milk and mascarpone, creating a subtle sweetness that’s enough to have your mouth watering.
BLUE MELTIN SAND (Tokyo Campanella) – Contains 8 – ¥1,200 (Tax Included)
What if herbal tea and cookies became its own snack? That’s what Tokyo Campanella asked too, and so make it a reality. Their BLUE MELTIN SANDs are cat’s tongue cookies stuffed with a herbal tea sauce that has a natural blue colour.
Premium Cacao Full Sablé (Mary Chocolate) – Contains 18 – ¥1,350 (Tax Included)
Finally, we have a premium edition of chocolate company Mary Chocolate’s Cacao Full Sablés. This one’s for the adults, a sophisticated combination of bittersweet chocolate and berries.
*Exclusive to HANAGATAYA GRANSTA Tokyo Central Street
Did you enjoy this list? Which one takes your fancy the most? Whether as a souvenir for the folks back home, or as a treat to yourself to celebrate 2020, if you’re in Tokyo this year then be sure to give HANAGATAYA a visit.
Official Website: https://www.j-retail.jp/hanagataya/