Stay Home: 6 Toast Arrangements to Bring the Cafe Experience to Your Home During the Lockdown
Here at MOSHI MOSHI NIPPON, we post news and information about Japan in six languages. Our aim is to deliver a variety of content related to Japan for those who love and enjoy Japanese culture.
Right now, people across the globe are in self-isolation as a result of the coronavirus pandemic. The same goes for Japan too, so we’ve taken this opportunity to create a new series on the website to show how we’re spending time at home here in Japan. The future is yet uncertain, and we hope for normality to return for all of us soon. We created a new articles series called Stay Home with which we hope to take your mind off the situation, even for just a little bit, to help you feel calmer. It might give you some tips on what you can do while spending time at home.
In this edition of Stay Home, we’re taking a look at some cute, easy-to-make toast recipes that were featured with the trending Japanese hashtag #おうちカフェ (“Cafe at Home”). Try making them yourself at home for breakfast, lunch, or as a snack.
1: Lemon Toast | @hinako_ko_
Hinako Satou’s lemon toast recipe combines sweet sugar with sour lemon for an addictive flavour. The lemon-topped looks cute too♡
・Toast・Sugar Margarine ・Powdered Sugar・Sliced Lemons
1: Layer the toast with the sugar margarine.
2: Dust with the powdered sugar and then top with sliced lemons.
3: Add another dusting of powdered sugar on top of the lemons to balance the flavours and enjoy!
2: Strawberry Toast | @suumomolife
Sumomolife’s strawberry toast uses a thick slice of bread which is topped with a dollop of cream and piled with sliced strawberries. Layer on the fresh cream while the chewy toast is still piping hot and indulge!
1: Cut a thick slice of bread and toast until the outside is nice and crispy and the bread has heated through. The trick is to make sure that the centre is still soft.
2: Put the cream into a bowl or keep in the container and then set this aside in ice water to make smooth, velvety cream. The cream in the photo was set aside for 7 minutes.
3: Add a small amount of brandy to the fresh cream to create a rich flavour.
4: Top your hot toast with the cream and strawberries to finish.
3: Banana Cream Cheese Toast | @yuuki.sweets_1
Yuu’s home cafe toast is a mix of banana, cream cheese and walnuts. The banana is fried in coconut oil for added texture and taste.
・Toast・Bananas・Coconut Oil・Walnuts・Cream Cheese・Maple Syrup
1: Chop the banana into slices and lightly fry in coconut oil.
2: Fry both sides of the bread in the frying pan at a heat that can char the surface.
3: Lather the fried bread with cream cheese then top with the sliced bananas and walnuts. Finish with a drizzle of maple syrup.
4: Kimcheese Toast | @kirara.629
Kirara’s toast arrangement is kimcheeseーthat’s a combination of kimchi and cheese! The spiciness of the kimchi and the smoothness of the cheese is a match made in heaven.
・Toast・Kimchi・Egg・Cheese (that you can melt)・Spring Onion・Mayonnaise
1: Layer your toast with kimchi and spread mayonnaise around the edges.
2: Add a fried egg on top.
3: Top with melted cheese and spring onion and you’re done!
5: Curry Toast | @oyatsu_mgmg48
This curry toast is made using leftover curry from the day before. The flavours from yesterday are transformed by topping with egg and cheese. Add a touch of paprika to taste.
・Toast・Curry・Paprika・Cheese (that you can melt)・Soft Boiled Egg・Parsley
1: Add your toppings to the toast in this order: curry, paprika, and melted cheese.
2: Dollop on your soft boiled egg.
3: Garnish with parsley.
6: Pizza Toast | @babamina47
Turn your toast into a pizza with Unagi’s recipe. The fun aspect of this arrangement is you can add any toppings of your choice to make your own original filling and nutritious pizza toast.
・Toast・Pizza Sauce・Sausage・Assorted Vegetables (Unagi used spring onion, bell pepper, and mini tomatoes)・Shimeji Mushroom・Black Olives・Cheese (that you can melt)・Dried Parsley・Black Pepper
1: Lather your bread with pizza sauce, then arrange the sausage and vegetables.
2: Next, add the shimeji mushroom, black olives, and cheese. Toast.
3: Finally, finish with a sprinkle of dried parsley and black pepper.
Bring the cafe experience into your own home by making your own fun toast arrangements.
Shibuya’s L’OCCITANE CAFE Reveals Spooky Parfait For Halloween 2020
18.October.2020 | FOOD
L’OCCITANE CAFE Shibuya is getting ready for Halloween with the reveal of its sweet potato and apple parfait which will be served from October 21 to 31. The Tokyo-based cafe is centred on the food culture and lifestyle of Provence in southern France.
Sweet Potato and Apple Parfait | ¥1,280 (Tax Included)
The seasonal treat is a mix of purple sweet potato and regular sweet potato, baked apples, apple sherbet, and vanilla ice, all topped off with whipped cream, roasted nuts, and almond tuile biscuits in the shape of ghosts and a pumpkin.
Sweet Potato and Apple Parfait
Serving: October 21, 2020 – October 31, 2020
L’OCCITANE CAFE Shibuya
Address: 2-3-1 Dogenzaka, Shibuya, Tokyo
[Sun-Thur] 11:00～22:00 (Last Orders 21:00)
[Fri-Sat] 11:00-23:00 (Last Orders 22:00)
Access: Straight ahead of Shibuya Station’s 5th Exit (Inokashira Exit)
L’OCCITANE Japan Official Website: https://jp.loccitane.com/
Rilakkuma Book Cafe Themed Afternoon Teas in Osaka Will Serve Bear-Huggingly Kawaii Food
17.October.2020 | FOOD
Major bookstores across Japan are rolling out the Rilakkuma Book Fair where fans can get their hands on short Rilakkuma fairy tails, exclusive merchandise, and more.
In line with the event, Fruits Parlor & Bakery Season & Co., a cafe in Umeda, Osaka, is serving up a special menu with the theme “Rilakkuma Book Cafe” from October 30 to November 30. This includes a afternoon teas which also celebrates the cafe’s 1st anniversary, more exclusive merchandise, and novelties for customers who order from the Rilakkuma menu.
Rilakkuma Zukin Afternoon Tea | ¥4,000 (Before Tax) *Reservation-only
A special afternoon tea featuring 13 different goodies from desserts to a sandwich, quiche, and more. It comes with a fruit iced tea welcome drink too.
Rilakkuma Yuki Hime Afternoon Tea | ¥4,000 (Before Tax) *Reservation-only
A different afternoon tea that serves up 12 items. This also comes with a fruit iced tea.
Rilakkuma’s Honey Apple Smoothie | ¥800 (Before Tax)
A honey apple smoothie topped with refreshing vanilla ice cream, smooth fresh cream, and a Rilakkuma jelly candy.
Rilakkuma’s Royal Chocolate Milk Tea | ¥1,200 (Before Tax)
Classic royal milk tea served with chocolate Rilakkumas. Eat on their own or dip into your tea!
The cafe is now taking reservations for the afternoon teas. Bookings must be made two days in advance by telephone or the official website.
Rilakkuma Book Cafe
Running: October 30, 2020 – November 30, 2020
Fruits Parlor & Bakery Season & Co.
Address: LINKS UMEDA 1F, 1-1 Ofukacho, Kita-ku, Osaka
Opening Hours: 9:30-22:00 (Last Orders 21:30)
Official Website: https://season-co.shop
Enjoy Breakfast With a Feline Twist at eXcafe Gion in Kyoto Where They Serve Cat Shaped Toast
06.October.2020 | FOOD
eXcafe Gion, a cafe located near Kyoto’s popular tourist spot Yasaka Shrine, introduced its Mikeneko breakfast to the menu on Monday. The breakfast was first put on the menu at the Arashiyama branch of eXcafe.
Gion is one of Kyoto’s biggest and most famous shopping districts. eXcafe Gion is located along Shinbashi-dori Street, which is listed as one of Japan’s Important Preservation Districts of Historic Buildings, making it within walking distance of many traditional places in Kyoto such as Yasaka Shrine, Hanamikoji Street, Shirakawa, Tatsumidaimyojin Shrine, and more.
eXcafe Mikeneko Breakfast | ¥1,380 (Before Tax)
eXcafe’s Mikeneko breakfast menu is made with the new thick-cut, three-coloured cat-shaped bread from the popular cafe Kyoto Neko Neko, which is made with three flavours: caramel, black cocoa, and plain. It comes with various toppings to choose from including anko red bean paste, butter, whipped cream, and fruit, so you can arrange your toast how you like it.
The toast is served with mitarashi-dango for dessert which can be cooked on top of the little stove that you get.
Enjoy a super cute breakfast meal at eXcafe and then a stroll around Gion when visiting Kyoto.
eXcafe Mikeneko Breakfast
Serving: 8:00am-11:00am (Last Orders 10:00am) *Day menu available from 10:00am
Location: eXcafe Gion
Address: 57-1 Motoyoshichō, Higashiyama-ku, Kyoto
Opening Hours: 8:00am-6:00pm
Pastel Coloured Halloween Served Up at Grand Nikko Tokyo Bay Maihama’s Happy Halloween Sweets Buffet
17.September.2020 | FOOD
Grand Nikko Tokyo Bay Maihama is a new hotel which opened on July 1 this year. Easily spotted by its pink exterior, the hotel offers Grand Nikko’s brand concept of guests releasing all of their sense to enjoy a relaxing and sophisticated time while providing a refreshing resort-like experience.
This Halloween, the hotel’s all-dining restaurant Le Jardin will serve up its “Happy Halloween Sweets Buffet” from October 10 to 16.
There will be 20 different desserts to pick from all in pastel colours, offering a different kind of Halloween vibe. Desserts are decorated with cute Halloween motifs like Jack-o’-lanterns, ghosts, and pumpkins. The chefs will also be certain desserts in front of guests like pumpkin mont blanc, praline mille-fuille, and pavlova.
There will also be a savoury menu too like roast beef in onion sauce, seafood acqua pazza, bread, salad, soups, and more, as well as soft drinks and non-alcoholic cocktails.
The restaurant will be restricting the number of people allowed in the dining area at once to protect diners during the pandemic.
Happy Halloween Sweets Buffet
Location: Le Jardin – Grand Nikko Tokyo Bay Maihama Floor 3F
Running: October 10, 2020 – October 16, 2020
Time: 12:00-14:30 (Last Orders 14:00)
Prices: General ¥4,500 / 9-12 years old ¥2,780 / 4-8 years old ¥1,580 / 3 years old and below – Free
Enquiries/Bookings: 047-711-2427 (10:00-18:00)
Official Website: https://bit.ly/325uwjt
Grand Nikko Tokyo Bay Maihama
Address: 1-7 Maihama, Urayasu, Chiba
Official Website: https://tokyobay.grandnikko.com
Tangled Inspired Disney Princess Cake Revealed by Ginza Cozy Corner
15.September.2020 | FOOD
Ginza Cozy Corner has revealed its new Disney princess cake based on the 2010 animated film Tangled which will be available to order at all branches in Japan from October 1, 2020.
Tangled Dress Cake | ¥3,500 (Before Tax)
The cake is centred on the golden-lock beauty Rapunzel, with her dress as the foundation for the cake. The cake is made with cream chess, strawberry jam, and blueberries, while Rapunzel’s iconic hair is lemon flavoured.
Decorate the cake yourself
The cake comes with the parts for you to decorate yourself. This adds a whole new level of fun to parties!
Exclusive Rapunzel design box
This cake was actually sold earlier this year during the Hinamatsuri festival in Japan, with all 1,000 cakes being sold out. It is now returning on October 1 and is made-to-order only.
Luxurious Matcha Loaded Parfait Served Up at MICASADECO&CAFE KYOTO
13.September.2020 | FOOD
MICASADECO&CAFE KYOTO had to shorten its menu due to the effects of COVID-19. Their legendary parfait too was taken off the list, but now has finally returned, and even more delicious looking than ever.
MICASADECO&CAFE KYOTO has tried to make the parfait as breathtaking as possible, and they’ve certainly captured that. It’s vivid like the furisode long-sleeved kimono worn by the maiko of Kyoto, beautiful and dignified.
Uji Matcha Pudding & Raspberry Parfait | ¥1,250 (Tax Included)
This towering parfait is made up of many layers, one of which is a homemade Japanese-style pudding made with high quality matcha from Uji, Kyoto. It has a subtly sweet and deep flavour, and is taken to the next level with the matcha sauce it’s served with.
The homemade raspberry jam brings a delightful sweetness too as well as adds that eye-catching aspect they’re going for. As you spoon your way through, your taste buds are treated to an amalgamation of indulging flavours.
The lid that’s sat on top of the parfait is actually a tuile biscuit. The best way to go about beginning your feast is to break the biscuit and then pour the matcha sauce inside.
Hidden within the parfait are also pieces of homemade matcha brownies made with lots of top grade matcha.
These parfaits will be served from September 14 but are limited in stock, so if you’re in Kyoto this month, make sure you don’t miss out.
Address: 480 Umeyachō, Nakagyō-ku, Kyoto
Official Website: http://micasadecoandcafe.com/
Kawaii Fruit Desserts Now Being Sold at Shibuya Scramble Square in Tokyo
11.September.2020 | FOOD
Tokyu Food Show Edge and +Q Beauty inside Tokyo’s Shibuya Scramble Square mixed-use skyscraper are now serving a succulent selection of autumn fruit desserts, incorporating autumn flavours like chestnuts, apples, and Japan’s famous Shine Muscat grapes.
Let’s take a look, and try not to drool too much on your keyboard.
MORI YOSHIDA PARIS
Mont Blanc | ¥918 (Tax Included)
A mont blanc with cream draped around like a helix. Inside you will find Crème Chantilly and chestnuts, while the base is baked in parcel.
apple & roses
Caramel Apple Rose Cake/Raspberry Rose Cake | ¥2,160 (Tax Included)
These rich butter and almond rose cakes come in two flavours: caramel apple with apples specially selected from Nagano Prefecture, and raspberry, which add a sweet and sour kick.
Feuilletée (Box of Two) | ¥756 (Tax Included)
Feuilletée pies filled with a chestnut paste which add a delightful sweetness. The box contains two base flavours: chestnut and chestnut chocolate.
Fresh Fruit Tablet Shine Muscat | ¥2,592 (Tax Included)
Whole specially selected Shine Muscat grapes wrapped in chocolate and shaped into a tablet bar. The chocolate is a rich 70% Piura Quemazon from Pacari Chocolate which blends deliciously with the grape juice.
Whole Chestnut Pound Cakes (Set of 4) | ¥1,404 (Tax Included)
The dough is combined with chestnut paste and each mini pound cake contains a whole chestnut.
ANNA’S by Landtmann
Red Apple | ¥693 (Tax Included) *Eat-in price
This apple cake is filled with apple mousse, chocolate mousse, and chocolate sponge. The entire thing is coated in a red apple glaze, giving it a cute appearance.
Shibuya Scramble Square Shops & Restaurants
Address: 2-24-12 Shibuya, Shibuya-ku, Tokyo
Official Website: https://www.tokyu-dept.co.jp/scsq/index.html
Grand Front Osaka Opens New Cafe PANCAKE&books bibliotheque
11.September.2020 | FOOD
Grand Front Osaka opened its new cafe PANCAKE&books bibliotheque on September 11, 2020, serving a wide variety of fresh pancakes made with high quality ingredients.
Special Fruit Genmai Guilt-Free Pancakes | ¥1,500
These pancakes are made using gluten-free brown rice flour which creates a delicious fragrance and delightfully chewy texture to the pancakes. The pancakes are made even more chewier thanks to the incorporation of silken tofu, an ingredient which is also said to be good for dieting and the intestinal tract. The pancakes are topped with nuts and dried fruits, making them a very nutritional option.
Strawberry & Marshmallow Brûlée | ¥1,300
A hybrid pancake of two different desserts. It’s loaded with fluffy caramelised custard sauce to create a brûlée-like appearance and texture and is topped with sliced strawberries and roasted marshmallows. The caramel sauce drizzled on top adds a sweet and slightly bitter edge, bringing everything together.
Whole Peach & Fromage Blanc Cream Pancake | ¥1,500
Served with a whole juicy peach, these pancakes are combined with refreshing fromage blanc. The peach adds an ambrosial sweetness that melts perfectly with the fluffy pancakes. Complete the pancakes with a drizzle of the accompanying mint anglaise sauce.
Kyoho Grape, Blackcurrant, & Mascarpone Cream Pancakes | ¥1,700
A special combination of seasonal fruits including Kyoho grapes and blackcurrants. The mascarpone cream adds sweetness and the blackcurrant sauce a sour kick. If you’re wanting to taste autumn, then this one’s for you.
Mont Blanc & Praline Cream Pancakes in Caramel Sauce | ¥1,400
These pancakes make you feel summer changing to autumn with its fat dollops of rum-infused chestnut cream and praline cream. The chestnut cream brings a rich sweetness to your taste buds and the caramel sauce an appetising bitterness.
Pancake Burger | ¥1,300
bibliotheque’s incredible pancakes have also turned into hamburgers stuffed with a hand-rolled patty, melted cheddar cheese, sunny-side up egg, tomato, and lettuce.
Eggs Benedict Pancakes | ¥1,500
Pancakes towered with bacon, tomato, salad, and poached egg. The runny egg is a match made in heaven when combined with the homemade hollandaise sauce.
Salmon & Ricotta Cheese Pancakes | ¥1,500
Salad pancakes of smoked salmon, ricotta cheese, and poached egg. They are finished with rich Gruyère cheese.
Original Milkshake “Mixed Shake” | ¥700
A hybrid drink of authentic milkshake and Osaka’s speciality “Mixed Juice” beverage, this shake contains sakura tamago egg from Awaji Island and premium grade milk from Hamanaka in Hokkaido. It’s also made with vanilla cream and is topped with an apricot compote.
Grand Opening: September 11, 2020
Address: Grand Front Osaka Shops & Restaurants (South Bldg. 1F), 4-Ofukacho, Kita-ku, Osaka
Opening Hours: 11:00-21:00
Official Website: http://www.bibliotheque.ne.jp/pancake/
Spooky Halloween Dessert Buffet to be Served at Conrad Tokyo
08.September.2020 | FOOD
Conrad Tokyo has unveiled its upcoming Halloween and autumn inspired sweet and savoury buffet which will be sold at its Cerise restaurant from September 5, 2020.
Cerise’s Halloween dessert buffet is popular every year, delighting customers with its array of Halloween motif bites. The theme this year is “Witch’s Castle,” so the restaurant’s chefs have cast some spooky culinary magic to create a tasty lineup of sweet and savoury food fitting for the occasion and to put customers in the Halloween mood. This year, the chefs will also be holding the buffet’s first ever live station where they will prepare food in front of people too.
The dessert lineup includes velvet cupcakes inspired by a witch’s pointy hat, a black cat-topped purple pistachio cream cheesecake, a pistachio cream-loaded pavlova covered in bats, a rose and strawberry mousse, a blackcurrant ganache made with a skeletal white chocolate mousse, and other fun witch treats. There’s also a selection of general Halloween and autumn desserts too like chocolate tarts that look like coffins, pumpkin mont blanc, chocolate cream puffs with ghouls on them, raspberry jelly fromage blanc mousse, and more.
On the savoury side of things there’s raisin-topped quiche made with butternut squash, smoked salmon tarts with basil and tomato, egg sandwiches with chopped truffles, and more.
The chefs have whipped up a true Halloween feast to enjoy this autumn.
Halloween Sweet Buffet
Running: September 5, 2020 – September 31, 2020
Closed: Weekends & Public Holidays
Slot 1: 12:00-13:30 / 12:30-14:00
Slot 2: 14:00-15:30 / 14:30-16:00
*90 mins allotte
Location: Cerise, Conrad Tokyo Floor 28F
Official Website: https://www.conradtokyo.co.jp/plans/restaurants/sweets/cerise_2009
J-Pop Group Perfume to Make and Eat Recipes Submitted by Fans at P.O.P Festival
Japanese food tech company Cookpad Inc. is set to co-host the “P.O.P” Fes Food Court at Japanese pop group Perfume’s upcoming Perfume Online Present (“P.O.P”) Festival which will be held on September 21, 2020. Cookpad has also opened applications for fans to submit the recipes that they want Perfume to eat at the festival
“P.O.P” Festival Breakdown
With concerts and music festivals forced to be cancelled or postponed as a result of COVID-19, Perfume too had to cancel their Japan dome tour. September 21, 2020 marks the 15th anniversary since Perfume made their major debut, and the 20th anniversary since they formed. Since their tour was cancelled, they still wanted to celebrate in some way, which is how the “P.O.P” Festival was conceived. The online event will feature both free and paid content with a full timetable for the day.
“P.O.P” Fes Food Court
Food is an indispensable part of music festivals, so the event will have its own interactive “P.O.P” Fes Food Court which encourages fans to submit the recipes that they want Perfume to eat. The chosen recipe will be displayed on the food court page of the event’s website and Perfume will actually make and eat it in a video. Fans can prepare their own food at the same time so they can sit down and eat with Perfume. Details on submitting can be found on the official website in Japanese.
Perfume | Comment
“We’re happy to announce the Perfume Online Present Festival which will take place on the 15th anniversary of our major debut, September 21. We’re starting applications for the food court, so we’re waiting for your submissions. We’ll pick one recipe and actually try making it ourselves! We’re going to get found out that we actually did this during lockdown period, but we also think it’s good for you to see our normal lives, so we will give it out all and hope you enjoy.”
“P.O.P” Fes Food Court Submissions
Running: September 1, 2020 – September 14, 2020
Submit Here: https://www.perfume-popfes.jp/food/
“P.O.P” (Perfume Online Present) Festival
Date: September 21, 2020
Time: Open 12:00 / Start 13:30 (subject to change)
Official Website: https://www.perfume-popfes.jp/
Miffy Café Opening in Tokyo Solamachi to Celebrate Miffy’s 65th Anniversary
03.September.2020 | FOOD
In commemoration of Miffy’s 65th anniversary, the themed Miffy Café will open on the first floor of Tokyo Solamachi from September 11, 2020 for a limited time. The café will also see a collaboration with Japanese illustrator Shogo Sekine
The cafe is being produced by LEGS COMPANY, LTD. and will feature a casual yet grown-up feminine design. The menu will serve a healthy lineup of Netherlands cuisine—in line with the heritage of Miffy’s Dutch creator Dick Bruna—and customers can get their hands on a selection of original Miffy merch.
Terrine-Style Open Miffy Sandwich: ¥1,499
A cute open sandwich made to look like Miffy and served with a side of potato salad and avocado dip sauce, both of which go well with the salmon.
Stammpot Salad Plate: ¥1,499 | With Plate ¥2,499 *From September 19
Inspired by the traditional Dutch dish of stammpot, this plate is topped with sausages, salad, and a gravy sauce to mix.
Balloon Pannenkoek Pancakes: ¥1,599
Pannenkoek pancakes are a staple of the Dutch cuisine. These Miffy versions are topped with balloon-shaped mini tomatoes, eggs, and blueberries.
Miffy & Giant Tree Mousse Cake: ¥1,299
Miffy is made from sponge cake and mousse, while the giant tree is a tower of cotton candy, granola, and assorted fruits.
Carrot Dessert Plate: ¥1,299 | With Plate ¥2,299 *From September 19
Served on a café-original plate, this dessert features a cream puff made to look like a carrot. It’s served with a dollop of vanilla ice cream and an assortment of fruits.
Miffy Colourful Oat Milk Bowl: ¥1,299
A colourful serving made using fibre-loaded and low-calorie oat milk and a bunch of different fruits.
Miffy’s Orange Float: ¥899
Made using orange and Grenadine syrup and topped with a Miffy lemon sherbet.
Carrot Cream Puff: ¥899
The same cream puff made to look like a carrot is available as a separate takeout option.
Acrylic Key Rings (6 Designs): ¥650 Each / Acrylic Magnets (8 Designs): ¥600 Each (All Before Tax)
Plush Toys (Floral/Blue): ¥3,000 Each
The stylish original and exclusive merchandise was made in collaboration with popular Japanese illustrator Shogo Sekine.
Illustrations Dick Bruna © copyright Mercis bv, 1953-2020 www.miffy.com
Address: TOKYO BOX cafe&space, Tokyo Solamachi 1F, 1-1-2 Oshiage, Sumida-ku, Tokyo
Running: September 11, 2020 – October 18, 2020
Reservation Fee: ¥500
Official Website: https://miffy-skn-65.cafe.jp/
4 Must-Try Kawaii Parfaits in Kyoto – MOSHI MOSHI NIPPON
Though autumn is not far off, the summertime heat of Japan has yet to let up, and so what better way to keep cool than treating oneself to a parfait? Here are 5 must-try parfaits that are popular in Kyoto, with photos and descriptions provided by Instagrammar Tiara who posts and reviews desserts around Japan’s Kansai region.
CAFE YAMANEKO / Ryōan-ji, Kyoto
CAFE YAMANEKO is located along Kinukake-no-michi, a road that connects the Kinkaku-ji, Ryōan-ji, and Ninna-ji temples. Their Orange Parfait is made with a delicious jam that uses all of the orange right down to the peel, and is topped with a Japanese-style pudding, vanilla ice cream, and orange and caramel sauces.
Address: 39-6 Tōjiin Kitamachi, Kita-ku, Kyoto
Opening Hours: 11:00-17:30
Official Instagaram: https://www.instagram.com/kyoto_cafe_yamaneko/
CAFE attmos. / Shichijo
CAFE attmos. serves super sweet desserts made with choice seasonal fruits. I ordered the ‘Ichijiku Parfait’ which is made with lots of figs harvested in Kyoto. It was really delicious.
Address: ELLA490 1F, Shimoumacho, Higashiyama-ku, Kyoto
Opening Hours: 9:00-17:00
Chocolat BEL AMER Kyoto Villa / Sanjo Sakaimachi
Peach & Chocolate Parfait
This kawaii parfait has a whole mix of ingredients from peach to white chocolate ice cream, sweet white bean paste mousse, crunchy meringue, and more♡ The meringue really adds something different to the parfait.
▼BEL AMER Kyoto Villa
Address: 66 Sanjodori Sakaimachi Higashi Iru Kitagawa Masuyacho, Nakagyo-Ku, Kyoto
Opening Hours: 10:00-20:00
La Klassique / Demachiyanagi
Cherry Glass Dessert
La KLASSIQUE is a cafe close to Shimogamo Shrine. Their “Cherry Glass Dessert” parfait is loaded with ingredients, including cherry sorbet, whipped cream, milk ice cream, fruity red wine sauce, cinnamon crumble, rosehip, blood orange, cherries, meringue, red bean paste, and more. The red wine sauce makes this one for the grown ups to enjoy.
Address: 13-9 Shimogamo Morimotocho, Sakyo-ku, Kyoto
Opening Hours: 10:00-18:00
Official Instagram: https://www.instagram.com/laklassique/
These parfaits are available until the end of August and are limited to 15 servings per day. Visit the cafe’s official Instagram to find out about reservations.
For more recommendations on desserts to try around the Kansai region of Japan, follow Tiara over on Instagram.
Original Japanese Text & Photos: @happy_pinkrose_tiara
*The information about the items on this list are correct at the time of publishing. For the latest information, please visit each cafe’s official websites and social media pages.