Cute Cinnamoroll Halloween Doughnuts to be Sold at Floresta in Japan

06.October.2020 | FOOD

Floresta Nature Doughnuts, a chain of shops that sell delicious doughnuts that are healthier to your body than regular doughnuts, is collaboration with popular Sanrio characters Cinnamoroll and Cappuccino for some adorable Halloween doughnuts.

 

Cinnamoroll / Cappuccino – ¥450 Each (Before Tax)

Donning their snug Halloween hats, which are made from purple sweet potato, Cinnamoroll and Cappuccino sit atop their doughnut that’s covered in white chocolate spider web and topped with a star made from pumpkin.

 

The doughnuts will be released at Floresta on October 17, just two weeks before Halloween, at 12:00am in Japan. They are sold individually or as part of the Cinnamoroll Hallloween Doughnuts Box which contains two of each.

 

Cute, colourful, and a healthier option. If you’re in Japan this Halloween, join Cinnamoroll and Cappuccino for the holiday season.

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    Lounge ‘Sea Window’ Sweets Parade ~Halloween~

     

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    ‘Shiro-An Yokan’ with skulls (front) Mousse Chocolate Marron (back right)

     

    Caramel Coffee (left) / Matcha Anmitsu (right)

     

    ‘Orange and Strawberry Jelly’ with vivid graduation coloring (center)

     

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    Chestnut Rice with Pumpkin

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    Lining Design

     

     

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    ⓒ’21 SANRIO APPR.NO.L629405

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    Why not spend an elegant Autumn afternoon enjoying a luxurious afternoon tea, watching out over the iconic zelkova-lined streets of Omotesando?

     

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    Moon Jellyfish Aquarium in the Kaleidoscope Tunnel 

     

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    A jellyfish comparison workshop

     

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    Spend this Halloween at the incredible Sumida Aquarium!

     

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    Halloween Jack Caramel & Custard

    Blood Strawberry Skull

    Halloween Dozen (12 pieces)

    Halloween Half-Dozen (6 pieces)

     

    Halloween Box (3 pieces)

     

     

    Mini Box (20 pieces)

     

     

    Mini Half-Box (10 pieces)

     

    Mini Mini-Box (3 pieces) 

     

     

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    Cassis & Fig

     

    Coffee & Tonka

     

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    Stollen

     

     

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    Opening in March 2021, Japan’s first luxury lifestyle Hotel W Osaka works with PIERRE HERMÉ PARIS to produce the ‘MIXup’ Art & Pastry Bar, which has unveiled a new Halloween themed dessert course and  à la carte cake, available from September 15.

     

    Pumpkin & Choux Cream / Ghost Montblanc / Frankenstein Cheesecake

    Rock’n’Roll

     

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    Try out some scarily tasty sweets this Halloween with The W Osaka and PIERRE HERMÉ PARIS!

     

  • Famous Oil Blotting Paper Brand’s Yojiya Café Reforms Three Popular Parfait Flavors

    14.September.2021 | FOOD

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    Kinako Parfait: ¥1,200 (Tax Incl.)

    Matcha Parfait: ¥1,200 (Tax Incl.)

    Milk Tea Parfait: ¥1,200 (Tax Incl.)

     

     

    The Yojiya Café is currently open in two locations, Gion and Sagano Arashiyama, offering a relaxing space to rest between shopping and sightseeing.

     

    The café has renewed their iconic Kinako Parfait, which combines Japanese Kinako and Western Maple Syrup, along with the Matcha Parfait, which is packed full of matcha ice cream, jelly, and cookies. The Milk Tea Parfait is made with a rich Japanese Tea and Earl Gray ice cream.

     

    Take a trip to Yojiya and find out which parfait is your favorite!

  • Hyatt Centric Kanazawa Reveals Halloween Inspired Menu for October

    13.September.2021 | FOOD / SPOT

    All-day restaurant FIVE – Grill & Lounge, located within the Hyatt Centric Kanazawa hotel, will begin serving up a selection of Halloween-inspired treats beginning October 1, including cake sets, parfaits, muffins, and various lunch and dinner items.

     

    Guests will also be able to enjoy some mischievous cocktails and mocktails inspired by witches and ghosts!

     

    Halloween Cake Set 

     

    Black Sesame Pudding

    Mummy Macaron

    Ghostly Mousse

    Pumpkin Ice Cream Sandwich

    Coffin Tart

    Monster Cream Puff

    Halloween Parfait Set

    Halloween Dinner/Lunch Course

     

    Halloween Muffin Box

     

    Halloween Cocktails 

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    The Halloween Cake Set is filled with ghoulish treats, each one displaying incredible attention to detail. In the Halloween Parfait Set, guests can enjoy a tower of different sweets, including black currant and chocolate. Themed with creepy eyeball decorations throughout, it offers a variety of overlapping textures and tastes guests will want to savor until the last bite.

     

    When thinking of Halloween, the colors orange and purple instantly come to mind. For the Halloween Dinner/Lunch Course, the menu’s creators went with a more dark theme, envisioning a ghost appearing at any moment. The entire restaurant will be decorated in black and gray, creating a truly haunting dining experience.

     

    Don’t miss out on the Halloween Muffin Box, a set of mini-muffins made with fresh autumn ingredients, and offering a much cuter feel. Quantities are limited!

     

    The gin-based Spooky Night cocktail is refreshing, with a bold blue color and red-rim on the glass, sure to turn your mouth bright crimson. Hallo-Wine Sangria, house-made with autumn fruits, has a unique design, with a skeleton rising from the glass! For those wanting a mocktail, the I sWitch asks guests to pour the accompanying red syrup over the cotton candy, changing both the appearance and flavor of the drink as if by witchcraft!

     

    Which of these treats would you be after?

  • Wildly In-Demand Neko Neko Tiramisu Returns in Limited Quantities

    10.September.2021 | FOOD

    Neko Neko Cheesecake, a sweets shop specializing in cat-shaped treats, is adding the massively popular Neko Neko Tiramisu back to the menu for a limited time only, from September 10 until September 30, 2021.

    ※Until supplies last. 

     

    Originally sold as a limited-edition release for Father’s Day, 800 of these cat-shaped treats sold out instantly. Brought back as a result of constant consumer requests, the Tiramisu will only be available in very limited quantities.

     

    The Neko Neko Tiramisu is filled with soft sponge cake soaked with coffee syrup, with a layer of mascarpone cheese mousse layered on top. Finished with cocoa and coffee powder, it’s the perfect mix of bittersweet and rich flavors.

     

    The Tiramisu will also be available at the online store All Hearts Mall, making it easy to send to friends and family. As the pandemic continues to keep people apart, this adorable sweet is a great way to surprise loved ones far away.

     

    What do you think about this Neko Neko Tiramisu? It might be too cute to eat.

  • Healing ‘Panda’ Sweets Available at Gelato Pique Café for a Limited Time

    08.September.2021 | FASHION / FOOD

    A selection of healing monotone panda sweets will be available at the Gelato Pique Café between September 6 and September 25. The collection is titled “everyday PANDA! ~Sweets Time with Pandas~.”

     

    Menu

     

    Panda Crepe

     

    Panda Gelato

     

    Panda Float

     

     

    Goods

    Gelato Pique Café Original Panda Glass/Mug
    Available from September 6

    Gelato Pique Panda Motif Eco Bag / Panda Motif Hand Towel
    Online reservations open September 2, available instore from September 8

     

     

    In 2021, the Gelato Pique Café announced two rounds of animal themed sweets, proving hugely popular on social media. For Easter they released “Bunny Sweets” with rabbit ears motifs, while a series of “Polar Bear Sweets” was released during the Summer. Now, a selection of “Panda Sweets” is the latest to join the animal collection. 

     

    The chocolate and banana Panda Crepe is filled with a healing ganache and banana,  while the Panda Gelato has cocoa biscuits studded around the pandas neck, along with rounded eyes and ears. The “healing monotone” Panda Float combines the Gelato Pique Café’s original Guatemalan coffee blend with Royal Blue Bourbon.

     

    Along with this “everyday PANDA!” Fair, we have a large lineup of panda goods that will make you happy just by having them.  Goods that are perfect for presents, souvenirs, and rewards for yourself can be purchased at each gelato pique cafe store and EC site, so please look forward to that too!

    There is a huge lineup of panda goods that will brighten your day releasing alongside the “everyday PANDA” fair, which make perfect gifts for friends – or yourself! You can view the goods lineup in store and on the Gelato Pique website.

     

  • Kaori’s Easy Recipe: Learn to Make Miffy Parfait Using Tofu!

    08.September.2021 | FEATURES / FOOD

    With just a small bit of ingenuity, turn everyday food into something cute using Kaori’s Easy Recipe! With a few simple ideas, an ordinary recipe magically transforms into a cute dish.

     

    In this recipe, I’ll show you how to make an adorable Miffy Parfait using tofu shiratama!

     

    Tofu shiratama can be frozen without hardening, so it’s great to use for cooking as well as making sweets.

     

     

    Ingredients

    250g refined rice flour

    300g silken tofu

    ✩ This is about 1 bag of refined rice flour and 1 piece of silken tofu.

    Canned fruit or fruit of your choice

     

     

    Put the refined rice flour and silken tofu into a bowl and mix well.

    ⚠️ Do not drain the tofu!

    Don’t add water, just these two ingredients.

     

    ✩I knead all ingredients and then freeze it.

    Feel free to freeze it as dough, or boil it first.

    You can put them in Tupperware and store them in water in the refrigerator for a day or two. Don’t worry, they won’t harden!

     

    Add the coloring.

    Take a little bit of food coloring and add as you like.

    Here, I’m adding the yellow that will be the center of the flower.

     

     

    After mixing the dough, place it on parchment paper and put it in the freezer for about 30 minutes.

    You can shape it before placing it in the freezer, but chilling it will make it easier to work with.

     

    Cut out Miffy and her flowers.

    Place the yellow-colored piece into the middle of the flower.

    Roll the rest of the shiratama into balls.

     

     

    Boil the shaped shiratama while on the baking sheet.

    Boil the round shiratama as well. When they float to the top, place them in cool water.

     

     

    Place the shaped shiratama on parchment paper or plastic wrap and let dry briefly before adding decoration.

     

     

    Mix black cocoa with a little water, and using the mixture, draw Miffy’s face.

     

     

     

    Place the flowers and shiratama balls inside the glass, follow up with your favorite fruits!

    (If using canned fruit, feel free to add the syrup as well!)

     

    I hope you enjoy decorating this colorful dish!

     

     

    Kaori Kubota(@kaopan27

    I live in Hokkaido and I love to make character themed foods, desserts and pastries♡

    I want to see my family smile, so I enjoy putting in a bit of effort to make character foods and changing food into something cute♡

    You can see more of my character foods and character bento boxes on my Instagram page → @kaopan72

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