Toshio Suzuki Studio Ghibli Exhibition Inspires Limited-Time Hotel Suite

02.July.2022 | MOVIE / SPOT

The Grand Prince Hotel Takanawa in Tokyo will offer a special suite inspired by the upcoming Toshio Suzuki Studio Ghibli Exhibition from July 1 until August 31, 2022. This will include tickets to the exhibition, which will take place at Warehouse Terrada in Shinagawa from July 1 until September 7. 

 

Toshio Suzuki, a producer at Studio Ghibli, has worked with both Hayao Miyazaki and Isao Takahata on a number of beloved masterpieces. The exhibition will feature a large bookshelf housing 8,800 of Suzuki’s publications and favorite tomes. Many of these were published before Suzuki joined Studio Ghibli, and guests are invited to see how the producer was inspired to join the legendary studio after working as an editor at a manga magazine. To commemorate the exhibition’s opening, this special suite is filled with books written by Suzuki along with other books that visitors may enjoy during their relaxing stay. 

 

In the suite, guests will find a list of 106 books that influenced Suzuki the most. This list will be available to take home. Visitors will also find reproductions of Suzuki’s calligraphy. 

©TS ©Studio Ghibli

 

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    Enjoy a Post-Viewing Mont Blanc Shaped like Soba with Sweet Dessert Wine

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    Take a Rickshaw to the Kabuki-za Theater

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    (C)2022 & TM Lucasfilm Ltd.(C)2022 Studio Ghibli.

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    Cinema Orion

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    © Studio Ghibli

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    The Toshio Suzuki and Studio Ghibli Exhibition finally opened on July 1, 2022 at Warehouse Terrada in Shinagawa, Tokyo. 

     

    First held at Kanda Myojin in 2019, the reception for the exhibition was incredible, and after popping up in Nagasaki and Kyoto, the newest Tokyo exhibition will be the first held in three years. It features significantly more exhibits and content, so Ghibli fans won’t want to miss it. 

     

    Toshio Suzuki, a producer at Studio Ghibli, has worked with both Hayao Miyazaki and Isao Takahata on a number of beloved masterpieces. The exhibition will feature a large bookshelf housing 8,800 of Suzuki’s publications. Many of these were published before Suzuki joined Studio Ghibli, and guests are invited to see how the producer was inspired to join the legendary studio.

     

    This exhibition was realized after Suzuki himself proposed the idea of exhibiting his books for the first time following the 2019 event. The giant bookshelf containing 8,800 tomes was based on a brick-and-mortar store that once served as Suzuki’s ‘hideout.’

    The Massive Abura-ya Annex

    Chihiro’s Bathhouse – Chilled Footbath

    No-Face AR

     

    As a limited event, the Tokyo exhibition will also feature the Abura-ya Annex, a huge space that recreates the world of Spirited Away. Visitors can transform themselves into No-Face using AR or enjoy the Chilled Footbath after getting their fortunes told at the Yubaba and Zeniba Luck and Love Fortune Telling Corner. 

    8,800 of Toshio Suzuki’s Favorite Books

    Valuable Documents, Behind-the-Scenes Details, etc. 

     

    No-Face perches atop one of the many bookshelves at the exhibition, lost in a tome of his own. All 8,800 books were read by Suzuki, and all of them influenced the creator’s decision to join Studio Ghibli. The wallpaper was designed by William Morris, a favorite of the producer since his youth. Some of the books can be picked up and enjoyed, so be sure to flip through some of these inspiring pages!

     

    Rare materials and copy that led to many of the studio’s blockbuster hits are all on display, and visitors can trace the secret story behind the establishment of Studio Ghibli and how the company created everything from Nausicaa of the Valley of the Wind to their latest release Earwig and the Witch. Suzuki is known for his incredible scripts, such as the many lines he wrote for the title character in The Tale of Princess Kaguya.

     

    On June 30, an opening ceremony was held with Suzuki in attendance. “I’ve stored away so many items that have been important to me in my life, and while it can be somewhat embarrassing to have them on display, I’m glad that so many can appreciate them,” he said. “My dream was to collect all the books I’ve read over the past 70 years and display them in one room. I was so happy when I realized that we could fit all 8,800 books in one space. I hope as many people as possible come to enjoy the exhibition.” 

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    03.June.2022 | FOOD / SPOT

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    The Moomin Sweets Buffet will feature adorable desserts created by expert pâtissiers and will be inspired by Moomin and his friends enjoying the summer. From red velvet cake made to look like Little My’s dress to chocolate mousse in the style of Moominpappa’s Silk Hat, fans of the series will want to snap plenty of pictures before they dig in! Tons of sweets will include popular Scandinavian ingredients like red currants, raspberries, and blueberries. The welcome plate, limited to one per person, will change monthly, with a Tropical Parfait coming in July and an Edible Jungle coming in August. Light meals will also be available to compliment the sweets.

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  • Conrad Tokyo Hotel to Offer Peach Afternoon Tea in Collaboration with Luxury Brand Wedgwood

    29.May.2022 | Uncategorized

    Starting July 1, guests visiting the five-star Conrad Tokyo hotel can enjoy a new peach-filled afternoon tea menu for a limited time. Designed in collaboration with the British luxury brand Wedgwood, the lineup includes both savory and sweet items perfect for summer. The afternoon tea will be available on the 28th floor at the aptly named Twenty Eight Bar and Lounge.

     

    In collaboration with Wedgwood, a 260-year-old porcelain and fine china brand used by the British royal family, this special service will feature an afternoon tea plate with a tempting array of sweets. The plate itself is from Wedgwood’s world-renowned Gio collection and features a honeycomb pattern embossed on fine bone china. The contrast between the modern setting, the classic and refined shape of the white tableware, and the beautiful pink treats will come together to create the most memorable summer moment imaginable.

    Coconut & Earl Grey Panna Cotta / Rose Jelly / Peach Compote

    Wine and Peach Gelatin / Vanilla Mousse

    White Peach Mousse / Raspberry Gelatin

    White Peach and Soy Milk Sandwich

    Apricot Tart / Peach Cream

    Peach Soup / Lobster Consomme Jelly

    White Peach and Chicken Mousse Tart

    Pork Rillettes and Peach Slider

     

    Highlights from the sweets menu include coconut & Earl Grey Panna cotta served with rose jelly and peach compote, peach gelatin infused with red wine and vanilla mousse, and a delectable white peach and soy milk sandwich. For those with less of a sweet tooth, the afternoon tea service also offers delectable dishes like a white peach and chicken mousse tart, a pork rillettes and peach slider, and more. Guests can also enjoy a selection of scones in either plain or coconut, each served with clotted cream and either peach or guava jam. Over 20 beverages will be on offer, including Wedgwood teas.

  • Yunohana Onsen Resort Reveals Contemporary Art-Inspired Guest Rooms

    13.May.2022 | FASHION / SPOT

    Sumiya Kihoan, a cozy inn at Yunohana Onsen in Kameoka City in Kyoto, opened a unique new guest room on April 28, 2022. The room’s concept is “where guests can stay in the middle of contemporary art,” and was inspired by the works of internationally-acclaimed contemporary artist Yukinori Yanagi. The new room, created as part of the Art Room Project, has been named ‘Kofuu.’

     

    The Icarus Corridor Connecting Heaven and Earth

    Heavenly Bath Welcoming a Rainbow at Dusk

    In-Ground Bath Featuring Oribe Glazed Ceramic

    Concept Drawing of the Art Room Project by Yukinori Yanagi


    The new room includes an open-air bath where guests can be transported into the world of Yanagi’s contemporary art while gazing at the gorgeous Kyoto landscape. Upon entering the inn, guests are greeted by a long corridor leading to the bedrooms, dining room, and two creative open-air baths. The space was created in collaboration with Yanagi and local artists and craftsmen, such as potter Ishii Naoto, obi craftsman Yamaguchi Genbei X, plasterer Kusumi Akira, and Japanese paper craftsman Hatano Wakaru. A delicious menu is prepared by chef Hosoi Kunihiko.

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