Enjoy Some Seriously Scrumptious Yakitori at the New Yakitorikazu in Kyoto
11.November.2018 | FOOD
Yakitorikazu is a new yakitori restaurant opening in Kyoto on November 11, 2018. Together with a team who have won Michelin’s Bib Gourmand award two years in a row for their yakitori, the restaurant is set to bring yakitori to the people of Kyoto in a new way.
The food on the menu uses fresh red chicken from Kyoto to create a whole range of dishes. The chickens are raised in a wide open area in Kyoto’s mountainous countryside on organic and non-chemical feed. They are brought up and live in a stress-free environment, resulting in fine fibers in the meat and ensuring full flavour.
Food is prepared with high-grade charcoal which has a high far infrared ray effect and draws out delicious taste. The chefs pour their heart and soul into each and every skewer which are all cooked individually like true artisanal work. They are also cooked in front of you meaning all of your senses will be tickled by the sight, sound, smell and taste.
Skewers can be ordered individually and there’s even an 18-skewer course for ¥4,800 (pre-tax). There are just 20 seats at the counter where food is cooked and served fresh. The restaurant has simple décor and a relaxed environment with jazz playing in the background allowing customers to get away from the hustle and bustle of the big city.
As well as chicken there’s a range of seasonal vegetables on the menu, all harvested in Japan. The restaurant is also particular about ensuring customers can enjoy the original natural taste of the vegetables. For drinks there’s a range of brand sake and shochu all of which go perfectly with the chicken and change periodically. There’s also a diverse line-up of glass wine.
If you’re looking to enjoy great and delicious food then look no further than Yakitorikuzu.
Address: 1F, 585 Kikusuibokochō, Nakagyo Ward, Kyoto, Kyoto Prefecture
Grand Opening: November 11, 2018
Opening Hours: 16:00-23:00
Access: 3-minutes on foot from Karasuma Station via Hankyu Lines / 3-minutes on foot from Exit 24 of Shijō Station
Tabelog Website: https://tabelog.com/kyoto/A2601/A260201/26031387/
Kifune Shrine’s Bewitching Autumn Illuminations Begin on November 3
31.October.2018 | SPOT
Eizan Electric Railway and the Kibune Tourist Association are teaming up to hold an autumn illumination event which will run from November 3 to 25.
This marks the 16th run of the event which will once more be held in co-operation with Kyoto Hanatouro who will provide paper lanterns and spotlights. The Momiji Tunnel, Ninose Station and Kibuneguchi Station along with Kifune Shrine and elsewhere will be lit up with enchanting illuminations.
As the train runs through the Momiji Tunnel―a tunnel of maple trees―it will cut its lights and slow down for passengers to enjoy riding past the lit-up magical maples with autumnal hues. The path leading up to Kifune Shrine as well as the main shrine itself too will glow with warm colours.
Take in the spectacle of Japanese autumn-time at Kifune Shrine in Kyoto.
16th Kibune Momiji Tourou
Running: November 3, 2018 – November 25, 2018
Illumination Time: Sunset to 21:00
Kifune Shrine – Shrine grounds and surrounding area (approx. 1,000m)
Eizan Electric Railway – Ninose Station and Kibuneguchi Station
Eizan Electric Railway – Momiji Tunnel (Ichihara Station to Ninose Station) (approx. 250m)
Special Bus Run: (Kibuneguchi Station Bus Stop – Kibune Rinji Bus Stop) Special bus service with Kyoto Bus until 21:00
Train Schedule: (Autumn Leaf Weekday Schedule) Weekdays from November 5 to 30
<Eizan Main Line> 10:00-15:00
・Demachiyanagi Station – Yase-Hieizanguchi Station (Running approx. every 15 minutes. Normally every 20 minutes)
<Kurama Line> 10:00-15:00
・Demachiyanagi Station – Kurama Station (Running approx. every 15 minutes. Normally every 20 minutes)
・Demachiyanagi Station – Nikenchaya Station (2 trains every hour until 12:00)
Train Schedule: (Autumn Leaf Holiday Schedule) Saturdays & Holidays from November 3 to 25
<Eizan Main Line> 09:00-18:00
・Demachiyanagi Station – Yase-Hieizanguchi Station (Running approx. every 6 to 13 minutes. Normally every 15 minutes)
<Kurama Line> 09:00-18:00
・Demachiyanagi Station – Kurama Station (Running approx. every 13 to 15 minutes. Normally every 15 minutes)
<Kurama Line> 19:00-20:00
・Demachiyanagi Station – Kurama Station (Running approx. every 15 minutes)
Chocolate bar, “BLACK THUNDER” to release matcha-flavored “Kyoto BLACK THUNDER”
A new matcha-flavored, chocolate bar in the BLACK THUNDER series, “Kyoto BLACK THUNDER” will go on sale from November 1st (Sun.) in the Kyoto area. The same bar will go on sale at a limited number of stores in the Osaka area from December.
BLACK THUNDER is a popular chocolate bar series which stated sales in 1994 and has been on sale for over 20 years. The product development of this series’ newest bar which highlights the true flavor of matcha, was supervised by Biju Co. Ltd., famous for its Japanese confectionary series, “Kyoto Meika Otabe,” with a history of over 50 years.
“Kyoto BLACK THUNDER” retains the popular crunchiness of this chocolate bar series and to this has added not matcha flavoring but 2 different powdered green teas, that is powdered uji matcha and powdered “sencha” (green tea). It is therefore, a chocolate bar where you can enjoy the true flavor of matcha. By using powdered sencha the slightly bitter aftertaste of green tea has been softened, making it a chocolate bar that can be enjoyed by both young and old alike.
“Kyoto BKACK THUNDER” comes in 2 package sizes, that is in a size for the purchaser to enjoy and as a gift package suitable to be given as a gift from Kyoto.
As a gift from Kyoto, or as a gift from Japan, “Kyoto BLACK THUNDER” makes for a perfect gift from your travels in Japan. Why not check out this brand new chocolate bar.
Kyoto BLACK THUNDER 8 bars included
Price: 600 yen (plus tax)
Kyoto BLACK THUNDER 14 bars included
Price: 1,000 yen (plus tax)
Sales date and stores:
2018 November / Kyoto area gift shops
2018 December / Osaka area gift shops (and some other shops in the Kansai area)
BLACK THUNDER website: https://blackthunder.jp/
Ōharano Shrine’s First Ever Autumn Evening Illuminations to Light Up in November
25.October.2018 | SPOT
Ōharano Shrine is a Shinto shrine located in the historical and nature-lush prefecture of Kyoto. For the first time ever, a special illumination event will take place against the gorgeous autumnal colours from November 17 to 25.
The road leading up to the shrine runs from the first torii gate right up to the shrine itself. This entire path is lined on either side with trees glowing with reds and yellows. This is where a whole host of illuminations will light up the area. Rows of bamboo hanging lanterns will line the path to create a mysterious and alluring atmosphere.
On November 17th and 18th the event will take on the theme of “water and light” during which attendees will be able to put their wishes onto votive lanterns at Koizawa Pond. Popular restaurants from Kyoto will also set up stalls over these two days.
Experience the wonderful clash of illuminations and autumn-time colours in Kyoto.
Ōharano Shrine’s First Autumn Colour Evening Light Up: Light & Water
Location: Ōharano Shrine (1152 Ōharano Minamikasugachō, Nishikyō Ward, Kyoto, Kyoto Prefecture)
Light-Up Period: November 17, 2018 – November 25, 2018 (17:00-21:00)
Special Event: November 17, 2018 – November 18, 2018
Price: ¥600 (Free for those under the age of 12)
Bunjee Jump From the Top of Kyoto Tower With Their New VR Experience
17.January.2020 | SPOT
Have you ever wondered what the thrill of bungee jumping would be like, but are too afraid of heights to even consider putting it on your bucket list? Have no fear, because Kyoto Tower is bringing a new VR bungee jumping experience to the top of the building which will be available to experience from February 1 for a limited time.
This VR experience was first brought to the tower in the fall of 2018, and this year it is making its grand return. After the event originally ended, there was huge demand for it to be held again.
Those brave enough to have a go at this VR bungee jump (or bungy, depending where you are from), will go above and beyond the 100 meter observation deck to the highest accessible point of Kyoto Towerーup 120.9 metersーwhich is normally closed off to the public, to the special VR deck which has been prepared.
The experience will offer you not only the thrill of jumping from Kyoto’s tallest structure, but the chance to gaze upon a panoramic view of the beautiful city too.
Kyoto Tower VR Bungy Jump
Running: February 1, 2020 – March 31, 2020
Time: 12:00-21:00 (Last Entries 20:45)
Location: Kyoto Tower Observation Deck – Floor 1F (the 11th floor of Kyoto Tower)
・VR Bungy Ticket: ¥800 (Tax Included)
・Observation Deck & Bungy Set Ticket (Tax Included): Adults: ¥1,400 (Individual Purchase: ¥1,600)/High School Students: ¥1,300 (Individual Purchase: ¥1,450)/Elementary & Junior High Students: ¥1,100 (Individual Purchase: ¥1,350)
*Ages 7+ only
*Set tickets are available to purchase on floor 1F of Kyoto Tower
*Run times subject to change
*Ticket charges applied for ages 7+; those aged below 7-years-old are not permitted to use the VR system
*An entry ticket to the Kyoto Tower observation deck is not necessary to experience the VR system
Official Website: https://vr-bungee.com/
Top Matcha Desserts in Kyoto Perfect for Your Next Instagram Post
When you think of Kyoto, matcha immediately comes to mind. Today with the help of the Kansai region’s expert dessert Instagrammer Tiara, we’ll be introducing you to the top matcha dessert shops of the Kansai region.
Matcha Ganache Cake
This matcha ganache cake looks just as good as it tastes. The beautiful smooth matcha coating is delicious and rich. The cake is best enjoyed with a cup of coffee and is the perfect sophisticated treat.
Address: 792 Nishishujakuchō, Fushimi Ward, Kyoto,
Opening Hours: 11:30-18:00
Closed: Mondays, Tuesdays and Wednesdays
Official Instagram: https://www.instagram.com/chika_ara/Chasho Shimizu Ippoen KyotoMatcha Tiramisu Parfait
A delicious spun sugar decoration rests on top of the melt-in-the-mouth matcha tiramisu parfait. The mascarpone and matcha ice cream is made completely from Hokkaido milk. The balance of flavours and moderate sweetness makes this parfait irresistible.
▼Chasho Shimizu Ippoen
Address: 665 Honkawaracho, Higashiyama Ward, Kyoto
*Open on National Holiday Mondays but closed the following day. Closed during the New Year Period.
Official Website: https://ippoen.co.jp
MATCHA REPUBLIC, Shimogyō WardRock Salt Cheese Bubble Matcha Latte/ Bubble Matcha LatteThis unique drink belongs on Instagram. A cute ink bottle is filled with a mildly sweet matcha drink accented with a hint of salt. You’ve never tried anything quite like this before.
Address: Floor 1, 721-1 Higashishiokojicho, Shimogyo Ward, Kyoto
Opening Hours: 9:00-21:00
Official Website: https://www.matcha-republic.com
JTRRD cafe KYOTO, NakagyōUji Matcha Smoothie (Kyoto-Limited)
Pink, red, orange, yellow, purple, green – this Uji matcha smoothie is a rainbow of colours. There are four different designs and you can choose from three varieties of fruit to decorate the inside of your cup. Each smoothie is made of fruit and vegetables, making this a healthy way to indulge in matcha. It is so beautiful you won’t want to drink it.
▼JTRRD cafe KYOTO
Opening Hours: 10:00-18:00
Closed: The third Monday of every month. No regular holidays.
Address: 135-1 Doyucho, Nakagyo Ward, Kyoto
If you’re looking for a shop to satisfy your matcha cravings, you can’t go wrong with Tiara’s recommendations.
Tiara’s Instagram never fails to keep us updated on the most delicious and beautiful desserts in the Kansai region so check it out.
Article Contents and Photos by ＠happy_pinkrose_tiara
5 Must-Eat Succulent Strawberry Desserts in Kyoto That Are Simply Kawaii
Winter is here, which means that the season of strawberries has finally fallen upon Japan. Today we are joined by Instagrammer Tiara, who enjoys posting their adventures around Japan’s Kansai region to try out all of the sweets and desserts. We are taking a look at must-visit locations in Kyoto for a taste of their tempting strawberry delights.
LITT UP.KYOTO in Gion-Shijō
At LITT UP.KYOTO, their “ichigoame” lets you enjoy strawberries in their original cute form.
They are coated in sweet strawberry candy and served on sticks in cups reminiscent of something from a Japanese festival. Part of their allure is how perfect they are as a tasty treat for walking around with. There’s even popping candy attached to the strawberries for an even sweeter textural treat.
▼LITT UP.KYOTO Gion
Address: 533 Gionmachi Minamigawa, Higashiyama Ward, Kyoto
Opening Hours: 10:00-18:00
Official Instagram: https://www.instagram.com/litt_up_kyoto/
Kissa Zou in Imadegawa
The “Kisetsu no Babaroa” (Seasonal Baravois) at Kissa Zou has an springy texture and sits in a sweet and sour strawberry sauce.
I recommend ordering one of the separate elephant cookies to place on top too to make this an even cuter dessert.
Address: 440-3 Santeicho, Kamigyo, Kyoto
Opening Hours: 9:00-18:00 (Last Orders 17:00)
No Fixed Holidays
Official Instagram: https://www.instagram.com/kissa_zou/
Chounohane in Fushimi
At Chounohane they are serving strawberry barquettes as well as mini versions of them. The dessert itself is of course beautiful, but is made even more so by the antique plate♡
Address: 791 Nishishujakucho, Fushimi Ward, Kyoto, Kyoto Prefecture
Opening Hours: [Tues/Sat/Sun] Shop & Cafe 11:00-17:00 / [Fri] Shop Only 11:00-17:00
Official Instagram: https://www.instagram.com/chounohane/
Utanekodo in Kyoto Shiyakusho-mae
Utanekodo was renovated from a 100+ year old building and has its own cat cafe. The cafe space is located on the first floor.
Their “Nyanko Strawberry Milk” speaks for itself, topped with adorable kitty ice cream and delicious with its subtly sweet taste.
Address: 155-4 Tachibanayanagicho, Nakagyo Ward, Kyoto, Kyoto Prefecture
Opening Hours: 13:00-20:00 (Last Orders 19:00)
No Fixed Holidays
Official Website: http://utanekodo.com/
MASHOLA in Kyoto Shiyakusho-mae
Finally we have the “Strawberry Tiramisu Cube Cake” served at MASHOLA, a Korean-style cafe. This cake is made with refreshing homemade tiramisu cream, delightful sponge, and is packed full of sweet and sour strawberries which complement the entire thing.
Address: 1-A MOVIX, 406 Sakuranocho, Nakagyo Ward, Kyoto, Kyoto Prefecture
Opening Hours: 10:00-20:00
Official Website: https://mashola.business.site/
All of these cafes are wonderful, so if you’re in Kyoto for the strawberry season, be sure to visit as many as you can.
Tiara has plenty of other recommendations over on their Instagram page, so if you’re a sweet tooth looking for something sweet to indulge in around the Kansai area, be sure to give them a follow.
Text & Photos: ＠happy_pinkrose_tiara
Translation: Joshua Kitosi-Isanga
Kiyomizu Cheese Kobo: Kyoto’s Dessert House Releases Matcha Tiramisu and New Cheese Products
Kiyomizu Cheese Kobo opened in Kiyomizu Gojozaka, Kyoto in July this year as the first place in Kyoto to specialise in “bottled cheesecakes.” This month, they are releasing four new products to continue the cheese craze right to the end of 2019.
The first is a revamp of their number one most popular soft serve cheese ice cream: the “Chocolate Mont Blanc Cheese Soft.” The soft serve ice cream is a mix of refreshingly sweet milk and rich cheese topped with a full-bodied mont blanc-style chocolate—a welcome addition during the winter months when you want to stay in and indulge in some chocolate. The ice cream is finished with crushed chocolate pieces and a crowning raspberry to create a chocolate cake in a cone. You’re sure to become a frequent customer after a bite of this.
And for the Christmas season only, between December 18th-25th the shop is also selling another special soft serve that’s made to look like a Christmas tree. The cheese soft serve is covered with a sprinkling of Uji matcha powder and adorned with chocolate pearls and stars.
Kiyomizu Cheese Kobo is also releasing hot versions of its “Kiyomizu Cheese Drink” and “Matcha Cheese Tea,” the iced versions of which were greatly enjoyed in summer. The Matcha Cheese Tea can also now be ordered with tapioca topping, creating a delicious combination between the expertly crafted rich matcha cheese tea and the chewy and sugary tapioca pearls.
Also released this month is the “Homemade Matcha Tiramisu” when is served in a traditional masu box and served only on the second floor eat-in section. This irresistible delight is made with flavourful mascarpone cheese and bitter Uji matcha from Kyoto to create a dessert that’s perfect during a trip or day out in Kyoto. Because of the hard labour that goes into creating this dessert, only 5-10 are served per day, so be sure to arrive early to not miss the opportunity.
Chocolate Mont Blanc Cheese Soft – ¥550 (Before Tax)
Christmas Cheese Soft – ¥400 (Before Tax) *Available December 18-25, 2019 only
Matcha Tapioca Cheese Tea – ¥550 (Before Tax)
Homemade Matcha Tiramisu – ¥540 (Before Tax)
Kiyomizu Cheese Kobo
Address: 569-10 Shiraitochō, Higashiyama Ward, Kyoto, Kyoto Prefecture
Official Website: http://kiyomizu-cheese.com/
Furoshiki-Wrapped Matcha and Strawberry Sandwich Biscuits Released at PRESS BUTTER SAND
15.December.2019 | FOOD
PRESS BUTTER SAND released two new sandwich biscuit products on December 13. PRESS BUTTER SAND Kyoto Station will release the Tsutsumi Uji Matcha and PRESS BUTTER SAND Hakata Station the Tsutsumi Amaou Strawberry. Both are limited in stock.
Both boxes of these delicious treats contain five of the store’s famous “PRESS BUTTER SAND” sandwich biscuits, and they come gift-wrapped in an original furoshikiーa type of Japanese wrapping cloth. The appearance of both products in their packaging maintain an artisanal aesthetic and capture the vibe of their respective cities.
The furoshiki were designed by Yumiko Kakizaki (BAKE Inc.), the creative director at PRESS BUTTER SAND, and several creators active around Kyoto and Fukuoka. Each design was made to represent the characteristics of Kyoto and Hakata.
Also available is the Tsutsumi Black, a set each of 5 original and black flavoured butter biscuit sandwiches.
PRESS BUTTER SAND boasts over 2.5 million sales a year on average. If you’ve get to try their scrumptious biscuit sandwiches then don’t pass up the opportunity to try these new flavours.
Tsutsumi Uji Matcha (Includes 5 Uji Matcha and 5 Original Biscuit Sandwiches)
Available: PRESS BUTTER SAND Kyoto Station
Running: December 13, 2019 until stock sells out
Tsutsumi Amaou Strawberry (Includes 5 Amaou Strawberry and 5 Original Biscuit Sandwiches)
Available: PRESS BUTTER SAND Hakata Station
Running: December 13, 2019 until stock sells out
Official Website: https://buttersand.com
Handmade Christmas Chocolate Santa and Snowman Released at ATELIER de GODIVA in Kyoto
13.December.2019 | FOOD
GODIVA Japan released two new chocolate products at the Daimaru Kyoto branch of ATELIER de GODIVA, a chocolate shop which combines GODIVA’s skilful craftsmanship with chocolate artistry. Named “ATELIER Christmas Showpiece Santa Claus” and “ATELIER Christmas Showpiece Snowman,” the two chocolate artworks were released on Wednesday and are available until December 25.
Each and every one of these chocolate sculptures are handmade in-store by the shop’s chefs. They are exclusive to ATELIER de GODIVA Daimaru Kyoto and the perfect Christmas treat to adorn any Christmas party this holiday season.
These cute Christmas-exclusives not only taste delicious, but are fun to look at. Santa is sat in a chimney ready to deliver the presents while the snowman is sat next to a Christmas tree looking warm with its scarf.
Both of these are limited in stock and won’t be available ever again after they sell out, so don’t miss out.
ATELIER Christmas Showpieces
Running: December 11, 2019 – December 25, 2019
Price: ¥1,500 Each (Before Tax) *Takeout only
Available: ATELIER de GODIVA Daimaru Kyoto (Daimaru Kyoto B1F, 79 Tachiuri Nishimachi, Shimogyo Ward, Kyoto, Kyoto Prefecture)
Opening Hours: 10:00-20:00
GODIVA Japan Official Website: https://www.godiva.co.jp
Kabuki Cat Mascot Claws Its Way into koe donuts kyoto Collaboration Set
From old shrines and temples to cuisine, Kyoto enjoys a rich arts and culture scene. The former capital is also famed for preserving Japan’s traditional stage drama known as Kabuki. Every year, Minamiza Theatre located on Shijō Street in Kyoto holds a grand Kabuki performance called THE FESTIVE KAOMISE PRODUCTION to commemorate its debut. This year, the performance will run from November 30 – December 26.
To celebrate, koe donuts kyoto will be selling collaboration doughnuts themed around the official Kabuki character “Kabuki Nyantaro” during the same period.
Kabuki Nyantaro’s adorable face decorates some of the doughnuts and can even be seen on the packaging too. This set is exclusive to koe donuts Kyoto.
Enjoy a traditional Kabuki performance with some delicious Kabuki Nyantaro doughnuts to complete your Kyoto experience.
©2017, 2019 SANRIO/SHOCHIKU APPROVAL NO. G603142 著作（株）サンリオ
koe donuts kyoto × Kabuki Nyantaro Collaboration Doughnuts
Selling: November 30 – December 26, 2019
Selling Times: 10:00 – 21:40 (During performance intervals only)
Shop Location: Minamiza Theatre Floor 2, Shijō Street, Kyoto
Box of 6 Doughnuts: ¥1,800 (After Tax)
Information and updates will be posted on koe donuts’ official social media websites.
koe donuts Official Instagram: (＠koe_donuts) https://www.instagram.com/koe_donuts/
Top 4 Places to Visit in Kyoto This Winter: Snow, Gourmet Food, Hot Springs & More
26.November.2019 | SPOT
Kyoto is known as the ancient capital of Japan. It is said to be the place where quintessential Japanese culture started, and has charmed the world over with its incredibly rich 1,200-year history. Today, we take a look at some of the best places to visit in Kyoto this winter as covered by the November 2019 issue of Japanese magazine Mou Hitotsu no Kyoto (“The Other Kyoto”).
From gourmet food to sightseeing spots, the arts and moreーif you’re in Kyoto this year, you have plenty of reasons to leave your hotel room or house.
Yuki Tourou: See the snowy thatched-roof huts
Miyama Kayabuki no Sato is located in Miyamachokita, Nantan. It is home to 39 houses with thatched roofs and is a popular sightseeing spot due to its gorgeous natural scenery throughout the entire year. It was listed in Japan’s Groups of Traditional Buildings in 1993.
In the New Year, snow falls on the huts, which looks beautiful when they light up the “Yuki Tourou”ーor snow lanternsーin late January every year. There are stalls that serve hot food in this little town, and they also host an event where you can make your own snow lantern.
Running: January 25, 2020 – February 1, 2020
Official Website: http://www.yukitouro.jp/
Amanohashidate: One of Japan’s “Three Scenic Views”
Amanohashidate is a sandbank located in Miyazu Bay that separates the north and south inlet of the Asoumi Sea. It formed as a result of pebbles being carried by the ocean current for thousands of years. Its name comes from the way it looks like a bridge spanning across the sky. It is known as one of Japan’s “Three Scenic Views”
Amanohashidate is a sight to behold at any point throughout the year, but if you can travel there in the winter, you’re in for a surprise, as the entire sandbank is littered with pure white snow. On very cold days in the morning the snow even covers the tops of the pine trees, but when the sun rises and the temperature warms up the snow on the frost-tipped trees melts. This has led to it being called an “illusionary sight” due to its rarity. Make a point of getting up super early so you don’t miss it!
Address: Tango-Amanohashidate-Ōeyama Quasi-National Park, Miyazu, Kyoto
Official Website: https://www.amanohashidate.jp/lang/en/
Fukuchiyama Castle: The magnificent castle of snow
Fukuchiyama Castle sits atop a tall hill in the city of Fukuchiyama. The castle was established as the new Tanba province by Akechi Mitsuhide in 1579 following the province’s capture in 1576. The castle was demolished once during the Meiji Period but was restored again in 1986. It is now the only castle that remains today built by Mitsuhide.
The castle architecture has a lot of personality, and during the winter months takes on a gorgeous white as a result of the snow. Gazing across the castle land from the watchtower is an absolute must when visiting. Also, if you’re visiting next year, the new Fukuchiyama Mitsuhide Museum is set to open on January 11, so be sure to check that out too.
Address: 5 Chome Naiki, Fukuchiyama, Kyoto
Opening Hours: 9:00-17:00 (Last Entries 16:30)
Closed: December 28-31, 2019 / January 4-6, 2020
Entry Price: General ¥330 / Elementary & Junior High School Students ¥110
Official Website: https://dokkoise.com/en/temple_shrine/index.html
Monjusou Shourotei: Feast on crab fondue while gazing at Amanohashidate
Monjusou Shourotei is a ryokanーa Japanese-style innーlocated along Amanohashidate, one of Japan’s Three Scenic Views which we mentioned earlier on this list. All guests staying at the inn are given a window view of Amanohashidate from their rooms.
The inn offers an original salted snow crab fondue. Snow crab is particularly enjoyed for its degree of freshness. It’s served with vegetables and the boiled crab itself, making for a delicious combination of flavours.
The hot springs at Amanohashidate are famous and praised as “the baths of the gods.” They are also said to leave your skin looking beautiful after a dip. The inn also offers open-air baths lined with stones from Shikoku and wild grass from the mountains, offering a truly indulging experience.
Address: Amanohashidate Monjudomisaki, Miyazu, Kyoto
Official Website: https://shourotei.com/
These are just some of the incredible places you can enjoy in wintertime Kyoto. You can find more information on Kyoto Side or from one of our many articles on Kyoto.
Andy Warhol Exhibition in Kyoto: Select Major Artworks Revealed
20.November.2019 | SPOT
An exhibition centred around Andy Warhol, the American artist who was at the forefront of the pop art movement, is set to roll up to the Kyocera Museum of Art in Kyoto from September 19, 2020. Around 200 pieces of art will be showcasedーover 100 of which have never been displayed in Japan beforeーas well as 15 video art pieces.
Three Marilyns (1962), Andy Warhol. The Andy Warhol Museum. *First showcasing in Japan
All of the pieces to be shown at the exhibition are the property of The Andy Warhol Museum, which is located in Pittsburgh, Pennsylvania in the US, where Warhol was born.
The Last Supper (1986), Andy Warhol. *First showcasing in Japan
Tunafish Disaster (1963), Andy Warhol. *First showcasing in Japan
Peacock (1957), Andy Warhol. *First showcasing in Japan
The line-up displays Warhol’s diverse works, including his highly treasured Three Marilyns, as well as Tunafish Disaster from his Death and Disaster series, the enormous The Last Supper piece, Peacock which makes use of the Japanese style of gold leaf art, and more.
Kyoto (Kiyomizu-dera) (1956), Andy Warhol.
The exhibition will also turn its attention to Warhol’s connections to Kyoto which haven’t been discussed before. It will feature Warhol’s sketch of Kiyomizu-dera in Kyoto which he drew during his trip around the world.
*All pieces are property of The Andy Warhol Museum
© The Andy Warhol Foundation for the Visual Arts, Inc. / Artists Rights Society (ARS), New York
ANDY WARHOL KYOTO
Running: September 19, 2020 – January 3, 2021
Location: Toyama Cube, Kyoto Kyocera Museum of Art
Exhibition Website: https://www.andywarholkyoto.jp/
Exhibition Twitter: https://twitter.com/andywarholkyoto/
Exhibition Facebook: https://www.facebook.com/andywarholkyoto/
Exhibition Instagram: https://www.instagram.com/andywarholkyoto/
The Perfect Souvenir: Kyoto’s Famous OTABE Confections in Velvety Matcha Chocolate
17.November.2019 | FOOD
If you’re in Kyoto looking for a delicious elegant souvenir for your people back home then BijuuCo.,ltd. is your port of call. Their irresistible desserts vary from their well known sweet bean paste-filled Yatsuhashi to their Kyo-Baum. They will be releasing the mouthwatering Matcha Chocolate OTABE from November 20, 2019.
The rich aroma of the matcha chocolate will be the first thing to entice you. The matcha Yatsuhashi is made from specially selected water and Koshihikari rice, which is famed as Japan’s best rice. The soft and chewy texture of the Yatsuhashi dough gently embraces a velvety, melt-in-the-mouth matcha chocolate ganache filling. These OTABE confections are bursting with the flavours of Kyoto and are only available to purchase for a limited period.
OTABE combined with Kyoto’s famous matcha chocolate is matcha match made in heaven. If you’re ever in Kyoto, you must try it.
Matcha Chocolate OTABE
Selling: November 20, 2019 to the start of May, 2020
Price: Box of 10 (2 packs of 5): ¥660 Before Tax
Eat within 11 days of production.
Purchasable from souvenir shops in Kyoto and Kyoto Station.
Official Website: http://www.otabe.kyoto.jp/
Chat and Eat Japanese Sweets With a Real Maiko at Hoshinoya Kyoto
Hoshinoya Kyotoーa Japanese inn in Arashiyama where all rooms offer a river viewーhas announced a new event titled “Maiko Salon” which will run next year from February 4 to March 4 which offers female guests the chance to chat with a maiko (an apprentice geisha).
Maiko Salon is a women-only get-together that offers female guests to chat casually with a real maiko. The clothes that a maiko wears, including the kanzashi ornate hairpin, kimono, obi sash, obidome sash clip, okobo footwearーeverything, from head to toeーis carefully crafted by an expert artisan. This is why maiko have been called “walking pieces of traditional craftsmanship.” At the Maiko Salon, you have the opportunity to wear such craft made in Kyoto and enjoy a sophisticated womanly party.
For example, the table runners are made with Nishijin-ori, a type of fabric made in Kyoto’s district of Nishijin that has a history spanning over 1,000 years. The walls will also be decorated with obi cloth art panels with Maiko motifs.
Learn all about the Hanamachi geisha district through womanly conversation
Being entertained by geisha, known in Japanese as Ozashiki Asobi, is associated with maiko and geisha serving and entertaining men, and as being very private and inaccessible without being introduced by someone else. But since 2018, Hoshinoya Kyoto has been holding this women-only occasion for women to learn more about the culture in a casual environment. It’s a chance to learn more about maiko and their lifestyle through womanly topics like skincare, makeup and so on. There will also be a dance performance, after which attendees can ask about the practises of a maiko, what they think of their work, and so on.
Edible Kanzashi Ornate Hairpins
An original Japanese confection made to look like kanzashi ornate hairpins has been whipped up in 5 flavours by Kameya Yoshinaga, a long-standing Japanese confectionery maker which first opened almost 200 years ago. Enjoy together with sparkling wine during your time with the maiko.
Running: February 4, 2020 – March 4, 2020 (Not running on select days)
Bookings: Not required
Location: Salon & Bar Kura (Hoshinoya Kyoto)
Time: 16:00-17:00 (Maiko dance held twice daily)
Includes: Conversation with maiko, maiko performance, Japanese confection, sparkling wine
For: Guests at Hoshinoya Kyoto only (Men can also participate)
Notes: Times and days subject to change on certain days. The confections are also subject to change.
Hoshinoya Kyoto Official Website: https://hoshinoya.com/en/
Starbucks to Release Two Anniversary Drinks in Kyoto and Hyogo for Only 10 Days
06.November.2019 | FOOD
Starbucks Coffee Japan is commemorating 20-years since opening their Kyoto and Hyogo Prefecture branches with a 10-day-limited anniversary project which will run from November 12 to November 21. The barristers of both prefectures rose to the challenge to come up with three anniversary drinks and a vote took place to decide on a winning drink for each prefecture. The winners were announced as the Kyoto Erai Matcha Matcha Frappuccino® and the Hyogo Bari Choco Haittou Frappuccino®.
* Update: Starbucks Coffee Japan has just announced that the 20-year commemoration drink sales period has been postponed. The new drink launch date and limited period is yet to be announced. For more information, please follow this link (Japanese only) : https://www.starbucks.co.jp/press_release/pr2020-3224.php
One sip of the Kyoto anniversary drink will send your taste buds on a journey to Kyoto. The ideas for the drink originated from the Kyoto Porta West branch. The barristers of Kyoto took it in their hands to interpret the culture of Kyoto in the form of a Starbucks drink by infusing the essence of Kyoto’s historical temples and elegant flavours. The taste of Starbucks’ popular Matcha Cream Frappuccino® can be tasted in the drink. Just seeing the green colour is enough to trigger memories of the Zen Buddhist temple Saiho-ji, which is famous for its moss garden to the extent that it is even called “Koke-dera”, meaning “moss temple”.
The whipped cream creates a contrast with the green matcha which will definitely spark memories of Ryoan-ji Zen temple in some keen Kyoto travellers. The drink is dusted with matcha and dark mocha powder, creating the image of green and brown leaves. The milk base fully enhances the matcha flavour. A creamy cloud of whipped cream and dusting of bitter matcha are layered to create a wonderful flavour adventure which is bound to take your taste buds on a journey off the beaten track.
Stretching from the north to the south of the Japan, Hyogo Prefecture is the largest prefecture in the Kinki region and is home to many towns which are bursting with originality. Hyogo’s barristers created their drink based on the concept of increasing love for Hyogo Prefecture’s unique towns. The idea for the Hyogo Bari Choco Haittou Frappuccino® came from the barristers of the Himeji Minami branch.
The Port of Kobe opened in 1868 and has since flourished as the gateway to the world. Foreign culture including western confectionary has since spread across Japan with Kobe as its starting point. Considering Kobe’s history with western culture and the cold winter days that lie ahead, chocolate was chosen as the main flavour. Chocolate chips, chocolate sauce and chocolate whipped cream decorate the drink in diversity. The drink is even topped with chocolate sauce and dark mocha powder, making the perfect luxury Frappuccino® to tempt all chocoholics. After just one sip, you will immediately fall in love with the top-class chocolatey flavour.
If you’re in Kyoto or Hyogo, make sure to stop by a Starbucks to get your fill of cultural flavours.
Kyoto Erai Matcha Matcha Frappuccino®
Price:¥590 (Tall, Before Tax)
Available at 33 Starbucks Cafes across Kyoto Prefecture
*Sales will end once stock has been fully depleted.
Hyogo Bari Choco Haittou Frappuccino®
Price:¥590 (Tall, Before Tax)
Available at 54 Starbucks Cafes across Hyogo Prefecture
*Please be aware that not all Starbucks Cafes sell the Hyogo Bari Choco Haittou Frappuccino®. Sales will end once stock has been fully depleted.
Release: Please follow this link for updates on the new sales period and start date (Japanese only):https://www.starbucks.co.jp/press_release/pr2020-3224.php
Starbucks Japan Official Website: https://www.starbucks.co.jp/en/