Fried Apple Crepes Cooked Up at Popular Shaved Ice Shop Shukugawa Sakuraan

26.November.2018 | FOOD

Shukugawa Sakuraan is a shaved ice cafe located in Aioicho, Nishinomiya that is well-known creating long lines of customers. It is changing things up from its usual summertime shaved ice this year and instead serving up its new Marugoto Yaki Ringo fried apple crepes from December 1.

It is being released as one of many “ASMR crepes” in Japan for the sound it makes when bitten into. ASMR stands for “autonomous sensory meridian response” whereby visual and audio stimulation trigger tingling sensations on people’s neck, shoulders and skin. Videos attempting to trigger ASMR have become a popular trend on YouTube in recent years.

Marugoto Yaki Ringo: ¥1,180 (Tax Included)

When sliced into with a knife, the Marugoto Yaki Ringo makes a crunching sound like you’ve never heard before. The fluffy souffle and crunchy nuts offer layers of textures to enjoy. It’s also served with high quality fresh cream and a homemade custard cream before being crowned with a whole apple. The crepe itself is sprinkled with sugar and fried once more to create delicious caramelisation.

 

To eat this crepe is to eat with all five of your senses, so be sure to hit up Shukugawa Sakuraan!

RECOMMENDED ENTRIES

  • Alice on Wednesday Pop-Up Shop to Open in Kobe LOFT

    24.October.2018 | FASHION / FOOD

    A new Alice on Wednesday pop-up shop is set to open at LOFT in Kobe on November 20. Alice on Wednesday is a concept shop that recreates the world of Alice in Wonderland. There are branches in Tokyo (Harajuku), Osaka (Shinsaibashi), Nagoya (Osu) and Fukuoka (Daimyo) where they sell Alice themed sweets, accessories and miscellaneous fashion items.

     

    Although the pop-up shop will be situated in a limited space, that isn’t stopping Alice on Wednesday from bringing the world of Wonderland to life. Tables will be propped up by the Playing Cards where you’ll get to sit on the queen’s chair to feel like the Queen of Hearts, there will be a photo opp area, and much more. Cameras are also allowed meaning you can snap as many pictures as you need to. Not only will you be shopping but you’ll feel like Alice too.

    The pop-up shop is an upgrade from last year’s and will make use of all the possible space. Dive into Wonderland with Christmas-y desserts as well as a whole range of accessories and brand new items.

    Caramel Roll: ¥1,000 (Pre-Tax)

    Tuck into a long and fluffy roll cake filled with sweet caramel flavoured Japanese bean paste. The package design is available at this pop-up shop only.

    Box of 6 Illustrated Cookies: ¥600 (Pre-Tax)

    This box of cookies makes for a great gift. Hand them out one by one for people to enjoy the illustrations which feature classic designs from Wonderland. Both the cookies and packaging are available at this pop-up shop only.

    Stickers: Small ¥180 (Pre-Tax) / Large ¥300 (Pre-Tax)

    These stickers feature original designs. Available at this pop-up shop only, you’ll want to collect all of the stickers in this line-up.

     

    Enter the cute and curious world of Wonderland in Kobe.

  • These 8-Layered Mille-Feuille Pancakes Sold at Belle-Ville in Are Super Popular!

    11.October.2018 | FOOD

    The fluffy and wobbly pancake extraordinaires at Belle-Ville opened a new branch in Okamoto, Kobe on October 10. This is their fourth branch in total and second in Japan, following on from Osaka, Thailand and Singapore.

     

    Pancakes are made fresh to order at Belle-Ville. Not only do they taste good, they look incredible too and make for a perfect addition to Instagram pages. As well as their popular 8-stacked mille-feuille style pancakes, they are introducing some brand new options to the menu.

    Kamadashi Pancake

    There’s been a calling for something that’s milky, not too sweet and has lots of fresh cream. Belle-Ville have heard the demand and have responded with the new fresh cream-packed Kamadashi Pancake served in a hot skillet. These are also available for takeout.

     

    Chocolate & Fried Banana Pancakes

    There’s lots and lots of popular regulars too like the chocolate and fried banana pancakes. Belle-Ville is hugely popular in Thailand and Singapore too, so head there yourself to experience just how good they really are!

  • The curry bun event, “Kobe Currypan Marche 2018”will be held

    22.January.2018 | FOOD / SPOT

    Here is a curry bun event where only the Currypan Grand Prix winners gather. Titled, “Kobe Currypan Marche 2018”the event will be held over the 2 days of January 27th and 28th in Kobe.

    main

     

    What is a “currypan”or curry bun? This is a bun with curry sauce inside. The bun is either baked or deep-fried. There is a great variety of different curry sauces that are used as the filling of the bun, some have a kima curry inside, others a beef curry and still others come with a boiled egg inside. This bun is a very popular “delicatessen bun”in Japan and such buns are sold in bakeries, supermarkets and at convenience stores. Curry buns are considered to be a very Japanese delicatessen bun and they are gaining much popularity with foreign visitors to Japan.

     

    Here we will introduce to you some of the curry buns which will be offered at “Kobe Currypan Marche 2018”

    sub1

     

    “Chicken-spice currypan”

    2017 East Japan Deep-fired Bread category   Golden Award

    2016 East Japan Deep-fired Bread category   Special Golden Award

    Store name: Boulangerie Shima

    A curry bun with an authentic spice curry which has big pieces of chicken in it.

    sub2

    “Baked currypan”

    2017 East Japan Baked Currypan category   Golden Award

    Store name: Kimuraya Seipan – Fuchu, Tokyo

    The balanced flavor between the bun and the curry inside is superb. One can experience their secret recipe of 50 years.

    sub5

    “Curry gratin pan”

    2017 East Japan Deep-fried Bread category   Golden Award

    Store name: Boulangerie Niko

    A very unique square-shaped curry bun. For the filling of this bun they use their homemade curry of which they are very proud of. As a topping for this bun they add a white-sauce and cheeze.

    sub10

    “Baked currypan”

    2017 West Japan Baked Currypan category   Golden Award

    2016 West Japan Baked Currypan category   Golden Award

    Store name: Long-established natural yeast bread / stone-oven bakery: Simon

    A curry bun they take pride in making. They use homemade curry, natural apple yeast and the buns are baked in a stone oven.

    sub13

    “Keema currypan”

    2017 West Japan Baked Currypan category   Golden Award

    Store name: Mere Pere

    Filled with a spicy and slightly hot keema curry, the bun has a chewy texture.

     

    Many other special“currypans” will be offered. Why not come and get a taste of this very Japanese delicatessen item – curry buns.

     

    ■Information

    Kobe Currypan Marche 2018

    Time: 2018/01/27 (Sat.) 11:00~19:00 (last day is until 17:00) *Only a limited number of buns are made so sales will end when sold out.

    Venue: Daimaru Kobeten Bekkan Genius Gallery

    Fee: free

    Number of buns: 3000 curry buns

    Price: 390 yen per bun

    Sponsored by: Japan Currypan Association

    Website: https://kobe-marche2018.currypan.jp/

     

RELATED ENTRIES

  • Beauty Connection Ginza’s Fruits Salon Reveals Mango Menu Line-Up

    30.May.2020 | FOOD

    Beauty Connection Ginza and its second floor fruit course cafe Fruits Salon have been closed since April 8, 2020 as a result of the novel coronavirus (COVID-19) outbreak. But that hasn’t stopped Fruits Corner wanting to deliver its tasty treats to customers as it reveals its new mango themed menu which is set to run for the whole month of June. It will be taking online orders.

     

    Following the pear, citrus fruits, and strawberry line-ups, the new mango course is made up of four different vitamin-packed and refreshing accompaniments, all made with fresh mangoes from Miyazaki Prefecture.

    Mango Full Course: ¥4,400 (Tax Included)


    1st. plate “Terrine”


    2nd. plate “Airy Tart”

    Each of the four plates, packed full of rich and sweet mangoes, offers refreshing taste to give you that early summertime vibe.


    3rd. plate “Parfait”


    4th. plate “Dried Fruits/Mignardises/After-Meal Drink)

    The third plate is a gorgeous, eye-catching parfait centred on mango gelato and made up of delicious ingredients that all come together harmoniously. Mix everything together to create new flavours. The full course is 90 minutes, and beckons you to use all five of your senses to enjoy it.

  • Matcha and Fruit Shaved Ice & Other Desserts Arriving to Saryo FUKUCHA in Kyoto This Summer

    28.May.2020 | FOOD

    Saryo FUKUCHA is a cafe that was opened by FUKUJUEN in Kyoto Station in April 2019. A new batch of seasonal summertime menu items are set to arrive this June, including shaved ice drizzled in Uji tea and fruit sauce, a refreshing Uji matcha soda made with fresh fruit and jelly, and floats. These items will be served from June 1 to September 30 with a takeout option available.

     

    Summer Menu

    Uji Matcha & Fruit Shaved Ice


    Matcha Berry Shaved Ice: ¥950 / Strong Matcha Berry Shaved Ice: ¥1,100 / Houjicha Banana Shaved Ice: ¥950 (All Before Tax)

    The “Matcha Berry” shaved ice is paired with rich Uji matcha ice cream and berry sauce. It’s also topped with a wafer cake shaped like a flower and filled with white bean paste, rice flour dumplings, and fruit.

    Uji Tea White Peach Soda / Uji Tea Lemon Soda: ¥650 Each (Before Tax)

    Full-bodied kabusecha tea from Uji made into a soda with fresh fruit pieces and jelly for a refreshing combination. Pick from super refreshing lemon or subtly sweet white peach.

    Uji Matcha Float / Houjicha Float: ¥700 Each (Before Tax)

    These floats are made using the best tea leaves selected by FUKUJUEN which are used to make a rich and frothy tea latte. Added to that is a dollop of soft serve ice cream topped with red bean paste and dried wheat gluten. Choose between authentic Uji matcha or aromatic houjicha.

     

    Takeout Menu

    Strawberry Flower Wafer Cake / Chestnut Houjicha Wafer Cake: ¥350 Each (Before Tax) 

    Fruit wafer cakes are a popular dessert at Saryo FUKUCHA, and for the first time ever they are making them available for takeout so customers can enjoy them at home too. Pick from the strawberry flower flavour made with white bean paste or the chestnut and houjicha with chocolate cream.

    Cream Anmitsu (Matcha/Houjicha): ¥700 (Before Tax)

    FUKUCHAs specially-made anmitsu, or syrup-covered anko bean jam, is the perfect way to cool down on a hot summer’s day. It’s mixed with Uji tea honey and topped with various toppings like milk agar-agar, black soybeans, rice flour dumplings, white peach, raspberry, and mizu manju.

  • Ginza’s Legendary Strawberry Mille-Feuille Dessert Arrives to Japan’s Kansai Region

    28.May.2020 | FOOD

    VMG HOTELS & UNIQUE VENUES is now serving a certain strawberry mille-feuille at several locations across Japan’s Kansai region. Available from May 26 to 31, t’s a recreation of the legendary dessert “Napoleon Pie” from Ginza in Tokyo.

    In 1966, Sony co-founder Akio Morita opened a restaurant called Maxim’s de Paris with the idea in mind to create a place for adults to meet and socialise over food. Since opening, it has tickled the taste buds of customers with its authentic French cuisine and dazzled them with its deep crimson decor. The “Napoleon Pie” is an especially popular dessert that has gained a legendary status. The custard is laced with fragrant cointreau, and the thick pastry is stuffed with strawberries. The dessert gets its name from how it looks like Napoleon’s hat.

     

    This strawberry mille-feuille is now being sold at select locations in Kyoto and Hyogo for just six days. It’s the first time for the dessert to be served in Kansai.
    The dessert is available for takeout so customers can enjoy an at-home cafe experience.

  • 3 New Limited-Edition Botanical Drinks to Arrive This Summer at BOTANIST Tokyo

    27.May.2020 | FOOD

    BOTANIST Tokyo, the flagship shop of BOTANIST in Omotesando, has announced a new collection of limited-edition drinks will be served on the second floor BOTANIST Cafe from July 12, 2020. BOTANIST Tokyo is currently closed but it scheduled to reopen on June 1.

     

    There are three new refreshing drinks to choose from, all of which can be ordered for takeout. From apple mint to grapefruit, each beverage us the perfect accompaniment for cooling you down in Japan this summer.

     

    REFRESH MENU


    Refresh Soda: ¥600 (Tax Included)

    A combination of grapefruit jelly and fizzy soda water make this one of those drinks that you go “Ahh!” afterwards on a hot summer’s day. There’s also a hint of sweet green apple.

    Botanical Melon Soda: ¥800 (Tax Included)

    This is a smoothie which blends together two types of melon soda and adds melon jelly and a dollop of ice cream. It’s like a dessert in a cup!

    Banana & Avocado Refresh Smoothie: ¥720 (Tax Included)

    Enjoy the sweetness of banana and sugar beet together with the smoothness texture of the avocado in this smoothie which has apple and mint mixed into it for that refreshing summertime kick.

     

    The cafe’s regular menu has also been revised to add three new desserts.

     

    REGULAR MENU


    Vegan Waffles w/Drink: ¥800 (Tax Included)

    These vegan waffles are healthier for the body if you’re looking for some guilt-free indulgence. It’s topped with soy whipped cream, maple syrup, and fruits of your choice.

    Lemon Cheesecake w/Drink: ¥1,000 (Tax Included)

    A crunchy cookie base, a creamy cheese top, and a lemon to top it all off. The combination of the salty flavour with the sour hit is a match made in heaven.

    Homemade Rich Pudding: ¥500 (Tax Included)

    An in-house made purin, which is a type of Japanese custard pudding. It’s a delightful mix of rich egg and subtly sweet soy whipped cream.

     

    Customers who spend over ¥4,000 (tax included) on items in the Refresh Series will also be entered in for a chance to win a “Refresh Soda.” The soda is available while supplies last.

  • Tropical Flavoured Pikachu Puré Gummies Dropping This Summer

    27.May.2020 | ANIME&GAME / FOOD

    Japanese confectionery company Kanro has revealed its new limited-edition, tropical flavoured Pikachu gummies which it developed in collaboration with Pokémon for its Puré gummy range. They will be released in Japan on June 2, 2020.

    The sweet and chewy tropical gummies are made with pineapple juice which is the main flavour, mango juice, and banana juice. They also added a soda flavour for that Pikachu thunderbolt kick (and to balance the flavours!)

     

    They come in limited-edition Pikachu shapes

    A packet of these gummies includes the classic heart-shaped Puré gummy sweets as well as Pikachu-shaped ones. There are also four packet designs all featuring original and exclusive Pikachu illustrations.

    Additionally, for a limited time, the regular lemon, grape, and muscat grape Puré gummy packaging feature Pikachu’s paw prints on the front and back. There are even hidden Pikachu-shaped gummies inside these regular packets.

     

    Pikachu online promotion

    The product is being promoted over on the official Puré Twitter page. Pikachu is set to take over the page this June with promotional videos.

  • Famous Japanese Matcha Company Collaborates With Japan’s Convenience Stores

    26.May.2020 | FOOD

    With shops and businesses temporarily closed as a result of lockdown measures in Japan, Japanese convenience store chain FamilyMart decided that since people can’t as easily get their hands on authentic matcha right now, they would collaborate with the famous matcha company Kanbayashi Shunsho Honten to stock some authentic matcha treats on its shelves. They were released at FamilyMart branches across Japan on May 19, 2020.

     

    Umami Matcha Parfait

    The parfait begins with a soft sponge bottom and is then layered with milk mousse and matcha mousse before being topped with matcha jelly, red bean paste, and other tasty accompaniments.

     

    Umami Matcha Cheesecake Baumkuchen

    The matcha baumkuchen is made using authentic Uji matcha and is baked to look like a cheesecake. You get the full rich matcha kick with this one.

     

    Hidetoshi Kanbayashi (Kanbayashi Shunsho Honten) | Comment

    “We use a blend of first-grade Uji matcha and top it with jelly and matcha mousse. We have made it in such a way that you can enjoy the full flavour and aroma of the matcha itself. Please enjoy.”

  • Kaori’s Easy Recipe: Learn to Make Pompompurin Cheese Tarts

    17.May.2020 | FEATURES / FOOD

    With just a small bit of ingenuity, turn everyday food into something cute using Kaori’s Easy Recipe! With a few simple ideas, an ordinary recipe magically transforms into a cute dish.

     

    In today’s recipe, I’ll be showing you how I made a batch of Pompompurin cheese tarts made using store-bought tart cups.

     

    Ingredients (Makes 9-10)

    9-10 store bought tart cups
    200g cream cheese (brought to room temperature)
    20-30g sugar
    1 egg yolk
    50ml fresh cream
    8g potato starch (katakuriko)
    Vanilla beans to taste (can be substituted for vanilla extract)
    1 tbsp lemon juice

     

    Step 1


    Pour the following ingredients into a bowl in this order: cream cheese→sugar→egg yolk→vanilla beans→fresh cream→potato starch. Mix well. Make sure when you put the potato starch in last that you sprinkle it thinly.

     

    Step 2
    Bake the tart cups in an oven at 180℃ for 15-20 minutes. If you don’t have store-bought cups, you can use small cocotte dishes.

     

    Step 3

    Leave to cool. Now you can start drawing the face.

    For the hat I used sliced chocolate, for the ears sliced cheese, and for the facial features a chocolate pen.

    Once you’ve drawn the face, it’s time to tuck in!

     

    Kaori invites you into her world of character-themed food dishes in her recipe series. Be sure to check out her Instagram where she has uploaded many pictures of her character dishes!

     

    Kaori Kubota (@kaopan27

    I live in Hokkaido and I love to make character themed foods, desserts and pastries♡
    I want to see my family smile, so I enjoy putting in a bit of effort to make character foods and changing food into something cute♡
    You can see more of my character foods and character bento boxes on my Instagram page → @kaopan72

  • Tokyo’s New Cat Shaped Cheesecake Shop ‘Neko Neko Cheesecake’ Opening in May 2020

    15.May.2020 | FOOD

    ALL HEARTS COMPANY, a Japanese company that develops bakeries and patisseries across Japan, is launching an all-new cheesecake shop called Neko Neko Cheesecake which will open in Jiyugaoka, Tokyo on May 20, 2020. Serving cat-shaped cheesecakes, the shop will also take online orders.

     

    Neko Neko Cheesecake is a sister brand of Neko Neko Kuu Pan from the same company which serves cat-shaped bread. Online deliveries will make for the perfect opportunity to bring that cafe experience to your own home.

    Neko Neko Cheesecake – ¥1,800 (Before Tax) / Size: 11cm, 475g

    The cake is made from the luxurious French brie cheese Brie de Meaux which is mixed with a homemade apricot jam to create rich, deep flavour. This means the cheesecake not only looks cute, but is the real deal too.

     

    Their secret to bringing about amazing flavour and not just adorable looks can be broken down into four simple steps.

    ①They use the king of cheeses, Brie de Meaux.
    ②Although baked, the cheesecake is so soft it has a similar texture to a no-bake cheesecake.
    ③The sweet and sour homemade apricot jam elevates the overall flavour.
    ④The combination of mature cheese and the apricot jam changes the flavour to create a completely new kind of cheesecake.

    The cheesecakes are boxed in box that has a simple yet chic design with two cats sat side by side.

     

    The store will open on May 20, and online orders will launch on ALL HEARTS MALL on the same day.

  • Mister Donut Japan Launches Another New Matcha Doughnut Series

    13.May.2020 | FOOD

    Mister Donut Japan is set to release yet another new limited line of matcha doughnuts in collaboration with Gion Tsujiri and Toshi Yoroizuka at all branches in Japan from May 15, 2020.

     

    Last month, Mister Donut collaborated with Gion Tsujiri and Toshi Yoroizuka to release the “Matcha Itadaki Series.” This time around, they’re joining their sticky baking hands to bring the “Matcha Odoroki Series.” The triple team’s matcha creations are the fitting way to celebrate Mister Donut’s 50th anniversary as Gion Tsujiri brings the best Uji matcha from Kyoto and Uji-born pastry chef Toshihiko Yoroizuka brings his creative ideas.

     

    There are four treats in the line-up: the “Crisp Double Uji Matcha” and “Crisp Uji Match Chocolate” feature cookie and bagel dough bases, creating a crunchy and chewy mix, while the “Pon de Pie Uji Matcha” and “Pon de Pie Chocolate” feature Mister Donut’s classic chewy Pon de Rings combined with a crunchy pie texture.

    Crisp Double Uji Matcha – ¥230 (Before Tax)

    A chewy and crunchy base laced with Uji matcha and topped with Uji matcha whipped cream and chocolate.

    Crisp Uji Match Chocolate – ¥230 (Before Tax)

    A chewy and crunchy base laced with Uji matcha and topped with Uji matcha chocolate and chocolate chips.

    Pon de Pie Uji Matcha – ¥200 (Before Tax)

    Enjoy both a chewy base and crunchy pie mix at the same time, topped with Uji matcha whipped cream.

    Pon de Pie Chocolate – ¥200 (Before Tax)

    Enjoy both a chewy base and crunchy pie mix at the same time, decorated with chocolate whipped cream.

     

    The Matcha Odoroki Series sees the chefs’ ideas shine through to create desserts that not only taste amazing but look gorgeous too, as well as taking into the account texture.

  • Teeny Tiny Disney Cupcakes to be Baked Up by Ginza Cozy Corner in Japan

    10.May.2020 | FOOD

    Ginza Cozy Corner is introducing nine new Disney “sports festival” themed cupcakes to cake shops through Japan on May 11, 2020.

     

    Cute mini cupcakes with a sports theme

    Nine cupcakes make up the collection which feature motifs from popular Mickey Mouse & Friends characters including Mickey, Minnie, Donald, Daisy, and Goofy. One look at the picture below is enough to have you thinking what a waste these nearly seem to eat because of how adorable they are.

    Disney Sports Festival Cupcakes (Box of 9) – ¥2,500 / Available: May 11, 2020 – June 21, 2020

    The designs take inspiration from different sports like tennis, rugby, skateboarding, and more. All nine come in a box so it’s going to be difficult picking which one to start with!

    Disney sports design box

     

    Box Line-Up

    Top Row From Left
    Daisy Duck Rhythmic Gymnastics: Cheese Cream Roll Cake
    Mickey & Friends Basketball: Chocolate & Vanilla Cream Roll Cake
    Pluto Running: Chocolate Cream Cake

     

    Middle Row From Left
    Mickey & Friends Rugby: Sweet Adzuki Bean Paste Cream Matcha Cake
    Mickey & Friends Cheerleader: Strawberry Cream Tart
    Goofy Soccer: Orange & Chocolate Cream Tart

     

    Bottom Row From Left
    Minnie Mouse Tennis: Lemon Cream & Strawberry Cream Tart
    Donald Duck Swimming: White Peach & Lychee Cream Shortcake
    Mickey Mouse Skateboard: White Chocolate Cream & Raspberry Puree Tart

  • Hello Kitty Inspired Doughnuts Released by Floresta Nature Doughnuts

    30.April.2020 | FOOD

    Healthy doughnut makers Floresta Nature Doughnuts released two doughnuts in collaboration with Hello Kitty on Tuesday which are available to purchase on their website and in-store at select branches.

     

    The adorable Hello Kitty and her twin sister Mimmy arrive at Floresta for the very first time. Both doughnuts are great gifts to treat yourself to, for Mother’s Day, or to send a friend you can’t meet right now due to the lockdown.

     

    Hello Kitty Doughnut Collaboration – ¥450 Each (Before Tax)

    Both ring doughnuts are topped with freeze dried strawberries and seat the cute Hello Kitty and Mimmy.

     

    Floresta is also selling sets of these doughnuts on their websiteーyou can get four in total, that’s two each, in the set.

    Select branches are selling these doughnuts, but due to emergency measures many branches are closed or now have reduced opening hours. If you’re in Japan and thinking of visiting one of the stores, make sure to check the company’s social media and take all necessary precautions when going out.

  • Rilakkuma Features On the Packaging For Papico Chocolate Ice Cream

    15.April.2020 | ANIME&GAME / FOOD

    Papico, a long-selling brand of ice creams in Japan known for their smooth texture, is teaming up with Rilakkuma to give 1,000 people a chance to win limited-edition Rilakkuma and Korilakkuma hand puppets. The campaign is set to run from April 20, 2020.

    Papico is a popular brand of ice cream in Japan that comes in many flavours, such as Chocolate Coffee, which blends chocolate with cafe latte, and the sweet, sour and refreshing White Sour. They also sell numerous limited-edition flavours.

    The collaboration designs include Rilakkuma for Coffee Chocolate and Korilakkuma for White Sour. They also come as hand puppets.


    The campaign offers 1,000 random people a chance to win both puppets. It will run from April 20, 2020 to July 19, 2020. To sign up, purchase one of the ice creams and apply via the application page included on your receipt.

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