Mogu Mogu Nippon | Convenience Store: 3 Seven Eleven Matcha Desserts

03.July.2019 | FEATURES / FOOD

If you are wondering what Japan is particularly good at, matcha desserts is definitely one of them. However, you don’t have to go to a shop that specialises in matcha sweets to get your fill. Matcha desserts can be easily obtained from the convenience store and once you start, it is hard to stop. 

 

Today, Instagrammer Yukko is going to introduce you to three delicious matcha desserts that you can get from Seven Eleven.

Dorayaki Pancakes Filled With Matcha Cream ¥278 (before tax)

Seven Eleven is always selling some kind of delicious matcha cream-filled dorayaki. This time, the name has been changed slightly. This dorayaki is just ¥3 more expensive than last time, however it looks just as good as it always has. You just will not be able to resist buying it. 

As you take your first bite of this high-quality snack, the scent of the matcha will reach you first, followed by the flavour of the matcha which spreads instantly through your mouth. The matcha is rich yet so light that it will instantly melt on your tongue. The pancakes sandwiching the large creamy matcha filling are both fluffy and thick. Cut it in half and you will not be able to resist. 

This is a wonderful snack to sink your teeth into while you walk. If you want to keep your hands clean, you could even use a spoon to scoop out the filling. Enjoy it in your own unique way as it is tasty no matter how you choose to enjoy it!

Matcha and Matcha Parfait ¥278

As the name implies, this matcha parfait is the perfect opportunity to taste a variety of matcha flavours in one single tub. From the bottom, the cup is filled with matcha jelly, followed by matcha mousse, milk mousse and matcha whipped cream. Within the layers of matcha whipped cream you will discover a goldmine of matcha jelly and a dorayaki pancake core. 

The matcha flavour of the jelly is quite weak, however its wobbly and springy texture contributes to the deliciousness of the parfait. The moderately sweet whipped cream combined with the matcha flavour is perfectly balanced. The milk mousse has a rich, milky flavour. It may be sweet, however the matcha mousse underneath it is slightly bitter, so enjoy them together for a delicious overall flavour. 

 

The fluffy matcha mousse and rich matcha is unbelievably delicious. The dorayaki centre is soft, fluffy and thick which accents the flavour. Overall, the parfait is not overpoweringly sweet and the matcha flavour is gentle on your tongue.  

Uji Matcha Cream Mochi: ¥110 (before tax )

Uji Matcha Cream Mochi is a soft, thin and chewy dough that is rolled out thin and then wrapped around a large spoon of uji matcha cream. This is always a popular pick. Last time, they served the uji matcha chocolate mochi. I wonder how the Uji Matcha Cream Mochi will taste!

This time, the mochi has a slightly more springy texture. The outside is chewy, yet the inside is gooey. This mochi cake is bursting with matcha so you can really enjoy the matcha flavour. The bitter matcha flavour is perfectly balanced with a touch of sweetness. This dessert even come with a fork so that you don’t have to get your hands dirty. 

I know, it is hard to choose which matcha dessert to try. Convenience stores are always refreshing the varieties of goods they sell, so if you are particularly attracted to any of the desserts mentioned above, it is probably best to try them before they are replaced.

 

Mogu Mogu Yukko introduces lots of desserts and sweets that are easily found in convenience stores and supermarkets on her Instagram so please check out her other posts:

Photos and Text: Mogu Mogu Yukko

RELATED ENTRIES

  • Mister Donut Japan to Launch New Matcha Doughnut Series

    07.April.2020 | FOOD

    Mister Donut Japan is set to release a new limited line of matcha doughnuts in collaboration with Gion Tsujiri and Toshi Yoroizuka at all branches in Japan from April 10, 2020.

     

    Following the success of Mister Donut’s previous collaborations with the two companies, named “misdo meets Gion Tsujiri” and “misdo meets Toshi Yoroizuka” respectively, this new collaboration sees all three companies come together for the first time to co-develop the matcha doughnuts. The triple team’s matcha creations are the fitting way to celebrate Mister Donut’s 50th anniversary as Gion Tsujiri brings the best Uji matcha from Kyoto and Uji-born pastry chef Toshihiko Yoroizuka brings his skill set.

     

    Pon de Ring Uji Matcha Chocolate Almond

    The classic chewy Pon de Ring laced with Uji matcha and coated in chocolate. It’s finished with a sprinkling of Uji matcha powder and crunchy almonds.

     

    Pon de Ring Uji Matcha Milk Crunch

    The matcha-ness is turned up with this Pon de Ring, which is not only mixed with Uji matcha, but coated with Uji matcha chocolate. It’s served with a snowfall of milk crunch pieces., highlighting the velvety texture of the doughnut while adding crunch.

     

    Pon de Ring Uji Matcha & Chocolate Cream

    This doughnut is made into a sandwich, with Uji matcha whipped cream and chocolate cream. The Uji matcha chocolate adds a richness to the overall flavour.

     

    Pon de Ring Uji Matcha Doughnuts

    Running: April 10, 2020 – Early June 2020

    Available: At most Mister Donut branches in Japan

     

    Tiramisu Chocolate Whip

    The dough of these tiramisu doughnuts are combined with cocoa. This one is filled with chocolate whipped cream, a tiramisu, and milk crunch pieces for an amalgamation of tasty flavours and textures.

     

    Tiramisu Uji Matcha Whip

    The chocolate whipped cream of the previous doughnut is replaced with Uji matcha whipped cream for this luxurious delight. The cream is also embedded with almonds.

     

    Uji Matcha Chocolate Pie

    The name speaks for itself: a lovely layered pie of Uji matcha chocolate and chocolate cream.

     

    Tiramisu Doughnuts & Chocolate Pie

    Running: April 10, 2020 – Early May 2020

    Available: At most Mister Donut branches in Japan

  • McDonald’s Japan Reveals New Matcha Lattes & Frappes Releasing at McCafé by Barista

    06.April.2020 | FOOD

    McDonald’s Japan is releasing four matcha drinks at McCafé by Barista cafes in Japan from April 8: the “Strawberry Rice Flour Dumpling Matcha Frappe,” “Matcha Latte Frappe,” “Iced Matcha Latte,” and “Matcha Latte.”

    The Strawberry Rice Flour Dumpling Matcha Frappe is a new drink by McDonald’s which combines the bitter flavour of matcha powder with sweet-tasting strawberries. It’s topped with a creamy strawberry whipped cream and mixed with tasty milk to create a matcha frappe. It’s also topped with almonds, sliced strawberries, and shiratama, which are Japanese rice flour dumplings. It’s an explosion of flavours that bring together the refreshing taste of the strawberries with the full bodied flavour of the matcha.

      

    The base of the cool Matcha Latte Frappe beverage is matcha powder made using famous Uji matcha from Kyoto and milk which brings sweetness and richness to the drink. It’s finished with whipped cream and a generous sprinkling of matcha powder. The contrast between the white whipped cream and deep green matcha powder makes for a delicious frappe with a Japanese taste.

    The Iced Matcha Latte and Matcha Latte too are made with Uji matcha powder and are made with cold milk and hot foamed milk respectively. The milk brings out the richness of the drinks, while the whipped cream with the iced beverage makes for a perfect match with the matcha.

  • These Breathtaking Doughnuts Will Turn Your Home Into an Authentic Cafe Experience

    05.April.2020 | FOOD

    With most of us cooped up indoors, that desire to go and relax in a cafe with some coffee and cake just keeps on growing. “gmgm,” a doughnut shop in Koenji, Tokyo that specialises in “flower doughnuts,” is very aware of this, and so they opened an online shop on Saturday to allow for people to enjoy that authentic cafe experience from their own home.

    gmgm, the flower doughnut shop

    Nana Yui, an artist of dried flower art, opened gmgm in June 2019 as the sister store to HANABAR, a bar in Ikebukuro, Tokyo where drinks are served topped with beautiful dried flower art. At gmgm, the beautiful flower art combines harmoniously with the antique furniture and decor. It’s a popular doughnut shop whose doughnuts are beautiful enough to be given as gifts.

    Earl Grey x Rose: ¥500

    Cream Cheese Strawberry x Safflower: ¥500

    The doughnuts gmgm is offering to ship out on their website include their five regular doughnut flavours and some limited-time flavours, all of which are nothing short of cute works of art.

    Customers who order on the shop by April 30 will also receive a free dried flower and a tea turns blue. Those who order more than 8 will receive that plus a pressed viola flower you can eat.

    You can also make ice cubes with flowers in them and set your table like in the cafe’s photos for a really luxurious tea time!

  • Ornament-Like Cake Parfaits Now Being Baked Up at Pascal Le Gac Tokyo in Akasaka

    05.April.2020 | FOOD

    Pascal Le Gac Tokyo is the first overseas branch of internationally-recognised French-based chocolate company Pascal Le Gac which released some breathtaking new desserts to its menu on Wednesday.

    Chocolate Parfait Flurry / Phrase Parfait Flurry

    The original Parfait Flurry desserts are made in the image of a bloomed flower. When they were released back in April 2019, they instantly garnered attention across social media and news websites for their gorgeous design. Pascal Le Gac Tokyo has brought them back to the menu, this time in the form of cakes.

     

    Cakes that are like parfaits

    The new desserts take the same concept of the original parfaits, but instead turns them into cakes. But that doesn’t simply mean taking the parfait ingredients as they are and turning them into a cake. Rather, the cakes recreate the taste of the parfaits, so it’s like eating the real thing. The wine glass that the parfaits were served in have been recreated using icing to give that shiny effect, and the chocolate flowers have been cut thin so they are easy to eat.

    Chocolate Flurry – ¥864 (Tax Included)

    Starting from the bottom upwards, the Chocolate Flurry is layered with chocolate cookie pieces, chocolate flavoured almond sponge, chocolate cream, chocolate mousse, cacao flavoured vanilla cream, more chocolate cream, dark chocolate, milk chocolate, and chocolate glaçage. Every part of this art piece is made with cacao.

    Phrase Flurry (Tax Included)

    Starting from the bottom upwards, the Phrase Flurry is layered with pistachio cookie pieces, almond sponge, pistachio mousse, strawberry mousse, lychee jelly, strawberry compote, raspberry flavoured fresh cream, strawberry chocolate, and red glaçage. The marriage of strawberry, lychee, and pistachio flavours is nothing short of heavenly.

     

    *Please note that opening hours and closures are subject to change depending on the situation of the coronavirus outbreak. Check the cafe’s official website for the latest details.

  • Kaori’s Easy Recipe: Learn to Make a Toy Story’s Little Green Men Japanese Parfait

    04.April.2020 | FEATURES / FOOD

    With just a small bit of ingenuity, turn everyday food into something cute using Kaori’s easy recipe! With a few simple ideas, an ordinary recipe magically transforms into a cute dish.

     

    We’re all locked up at home right now as a result of the coronavirus pandemic, and so I want to show you a fun character ice cream recipe that can be made with things you have at home! In this recipe, we’ll learn how to make a Japanese parfait made in the image of the Little Green Men from Toy Story. This recipe is taken from the recipe book Disney Tsum Tsum Sweets Recipes.

     

    Ingredients

    Matcha Ice Cream

    Chocolate Pens

    Fruit

    Toppings of your choice, such as red bean paste or soy flour

     

    1.

    Draw the eyes, ears, and antennae of your little green men onto a baking sheet using a chocolate pen. Place into the freezer to chill.

     

    2.

    Let the ice cream come to room temperature so it’s easier to scoop, then scoop out with a round ice cream scoop.

    You can get an ice cream scoop from a dollar store. If you don’t have one, place the softened ice cream into something round, and then let it harden again in the freezer. Afterwards, remove and place it into some cling film to shape it roundーthe same method you use for making onigiri rice balls in Japan. Then let it solidify in the freezer once more.

     

    3.

    Before letting your ice cream from Step ② fully solidify, first place on the face parts from Step ①. If your ice cream is completely solidified and not soft enough, the parts will break when you try to fix them on, so make sure to take note. Once the parts are on, place into the freezer to harden. By doing this, the eyes, ears, and antennae will affix to the head.

     

    4.

    In the recipe book, they top their parfait with rice flour dumplings, but I’m using the outer part of a large daifuku for my toppings. It’s something I saw on the TV recently.

    Add a tablespoon of granulated sugar and two tablespoons of potato starch into a bowl and slowly add hot water until it becomes transparent. This is a super easy way to make gyuhi, a type of soft Japanese confectionery like mochi and daifuku.

     

    5.

    Add the gyuhi on top of the red bean paste and top with soy flour.

     

    6.

    Add your Little Green Man and fruit of your choice, then tuck int!

     

    Kaori invites you into her world of character-themed food dishes in her recipe series. Be sure to check out her Instagram where she has uploaded many pictures of her character dishes!

     

    ©Disney

    Kaori Kubota (@kaopan27)
    I live in Hokkaido and I love to make character themed foods, desserts and pastries♡

    I want to see my family smile, so I enjoy putting in a bit of effort to make character foods and changing food into something cute♡

    You can see more of my character foods and character bento boxes on my Instagram page→@kaopan27

  • Sanrio’s Adorable Pompompurin and Cinnamoroll Characters Turn Into Tasty Desserts at Convenience Stores in Japan

    02.April.2020 | ANIME&GAME / FOOD

    Confectionery company Domremy has baked Sanrio’s popular characters Pompompurin and Cinnamoroll into delicious desserts which released at supermarkets and select convenience stores in Japan on April 1. The desserts include “Pompompurin Tart,” “Pompompurin Crepe,” and “Cinnamoroll Parfait.”

     

    The desserts are also wrapped in cute packaging with designs of the characters, making it look like Pompompurin and Cinnamoroll really have been turned into tasty treats!

    Pompompurin Tart

    This homemade tart has an eggy flavour to it, with Purin’s cute face and butt plastered on both the front and back. There are four possible facial expressions you can get your hands on.

    Cinnamoroll Parfait

    The custard mousse in this parfait is laced with strawberry whipped cream, and our little snug Cinnamoroll is made from milk pudding and more whipped cream. There are three possible facial expressions to find.

    Pompompurin Crepe

    The Pompompurin crepes are filled with whipped cream, Japanese custard pudding, and caramel sauce. There are four different packaging prints to find, all showcasing just how kawaii Pompompurin can be.

  • Doremo LeTAO: Strawberry Pancakes Whipped Up For Spring at Popular Cafe Near New Chitose Airport

    02.April.2020 | FOOD

    Doremo LeTAO has released a new pancake flavour called “Very Berry” for the spring season which tops the cafe’s popular pancakes with strawberries and raspberries.

     

    What is Doremo LeTAO?

    Doremo LeTAO is about 7-minutes by car from New Chitose Airport in Hokkaido. This desserts cafe makes use of its almost 5,300m² space to pack in all the charm of the brand. Its concept is “Sweets Resort” with which it whips up everything from authentic homemade pastries made using Japanese white birch yeast, cakes and cheesecakes to eat in or take away, soft-serve ice cream which is served all year round and is made with milk from Jersey cattle and cheese, and more.

     

    It also serves melt-in-the-mouth pancakes and seasonal parfaits, as well as meals too like their original Beef Stroganoff which is made with beef fillet and local Hokkaido ingredients. They even serve pasta which is made from 100% “yumechikara” Hokkaido wheat.

    Very Berry Pancakes – ¥1,600 (Before Tax) / With Drink – ¥1,930 (Before Tax)

    Doremo LeTAO’s pancakes have been a hit with customers ever since they entered the menu line-up and never fail to boast the true cookery craftsmanship of their chefs. Each pancake takes about 20 minutes to make, and flavours range from classics to exclusive ones each month. At Doremo LeTAO, it feels like they drop a tasty new strawberry pancake on us every year, and this year it’s the rich berry-topped “Very Berry” which combines strawberries with raspberries, and it’s thanks to the cheese flavour in their pancakes that it all comes together so well.

    Topped with sliced strawberries, sorbet, and a drizzle of sauce, these really are the pancakes of the gods, and they’re available this spring only.

  • Cute Pompompurin Puddings to be Released in Collaboration With Pastel

    29.March.2020 | ANIME&GAME / FOOD

    Desserts brand Pastel is collaborating with popular Sanrio character Pompompurin to release a selection of puddings at Pastel stores around Japan for the whole month of April.

     

    Pastel prides itself on the smooth texture of its purinーa type of Japanese custard pudding. The company will celebrate Pompompurin’s birthday, which falls on April 16, with a line of 4 adorable Pompompurin desserts.

    Pompompurin’s Mini Pudding – ¥380 (Before Tax)

    The classic style of Japanese custard pudding, smooth and topped with whipped cream. It’s finished with a cute sprinkled design of Pompompurin.

    Soft and Fluffy Pompompurin – ¥450 (Before Tax)

    Pompompurin is looking cute in this one as he pokes his head out of the caramel-drizzled and marshmallow-topped pudding.

    Pompompurin’s À La Mode – ¥600 (Before Tax)

    Served in an original design cup branded with Pompompurin’s adorable face, this à la mode includes a pudding topped with an orange slice and cherry.

    Pompompurin’s Chiffon – ¥2,200 (Before Tax)

    This fluffy chiffon cake is about 15 meters across in size, and is made with pudding cream, glazed in caramel sauce, and topped with a Pompompurin who’s just taking a little rest. *Available on weekends only

    Shopper Bag Design (Available while supplies last)

    When you order any of these desserts, you’ll receive an exclusive Pastel x Pompompurin collaborative bag which makes for a great gift or souvenir to friends.

     

    Don’t miss out on these tasty Pompompurin treats.

  • See 3,000 Rhododendrons in Full Bloom at the Tsutsuji Garden by Lake Ashi in Hakone

    29.March.2020 | SPOT

    May is the most colourful time of the year at Hotel de Yama near Lake Ashi in Hakone, when a total of 3,000 rhododendronsーcomprised of 30 different typesーbloom their beautiful flowers in the large Tsutsuji Garden, where one can enjoy a great view of Mount Fuji and Lake Ashi.

     

    Tsutsuji Garden at Hotel de Yama

    “Tsutsuji” is the Japanese word for rhododendron. The Tsutsuji Garden at Hotel de Yama was once the villa of Koyata Iwasaki, “the fourth and last president of a unified Mitsubishi.” During that time, numerous varieties of rhododendrons were planted in the garden, which have since been maintained. There are plants amongst them that are over 100-years-old, ones that tower over the human stature, and more; with petals that bloom pink, red, purple, and white.

     

    A combined view of the kaleidoscopic rhododendrons and Mount Fuji

    The staff who are experts on the garden have set up two photo frame stands in two of the best spots in the garden for taking picturesque photos. Snap some Instagrammable and memories with the colourful rhododendrons and Mount Fuji together.

    Rhododendron Desserts: Saison a colorier – ¥1,634 / Tea Set – ¥2,360 (Before Tax)

    Salon de thé Rosage, the dessert restaurant that sits in front of the hotel, is serving up a new special dessert called “Saison a colorier” in line with the full bloom of the rhododendrons. It captures the colourful pink, red, white, and purple appearance of the flowers, and looks like a mini version of the hotel’s garden on your plate. The main part of the dessert is the tea mousse, which has a bright red colour as it is coated beautifully in a strawberry puree nappage. The tea used in the mouse is an original rhododendron blend exclusive to the restaurant.


    The white rhododendron dessert is a macaron that’s filled with raspberry sorbet. The red which contrasts with the white is a rhododendron milk tea cream and fresh raspberries. The rest of the plate is adorned with pink jelly and edible flowers. The perfect afternoon tea to finish off your time at Tsutsuji Garden.

  • Grab These Adorable and Delicious-Looking Kirby Figures at Japan’s Game Centres

    29.March.2020 | ANIME&GAME

    The second batch in a series of Kirby figurines, based on the Kirby’s Dream Land game series, began rolling out at game centres across Japan on March 26, 2020. They are part of the “Palcolce collection,” a line of palm-sized figures themed around desserts.

    Three figures make up the second batch of the series, which includes Kirby standing atop a Star Block shortcake holding a bright-red strawberry, another of Waddle Dee climbing a cupcake on chocolate ladder, and Kirby flying through the sky on a cheesecake Warp Star.

     

    A third batch is also planned drop in the near future.

    Collect all three from arcades throughout Japan to create a truly kawaii Kirby scene!

     

    ©Nintendo / HAL Laboratory, Inc. KB19-3661

  • McDonald’s Japan Releases Citron and Pistachio Flavoured Macarons at McCafé by Barista Branches

    26.March.2020 | FOOD

    McCafé by Barista branches of McDonald’s in Japan released two new flavours in their macaron series on Wednesdayーpistachio and citronーwhich will be served for a limited time until the end of August this year.

     
    The pistachio and citron flavours join McCafé by Barista’s colourful macaron series alongside vanilla, raspberry, and chocolate, which cost just ¥150 each.

     

    The pistachio flavour is filled with a pistachio powder-dusted pistachio cream, giving the crunchy macaron a deliciously nutty flavour and fragrance.


    The citron macaron is filled with a refreshing and sour lemon cream. Both of the new flavours are the perfect treat for the start of spring and going into the summer season. They’re even better with one of McCafé by Barista’s high quality coffees.



    McCafé by Barista is also serving the “Special Macaron Set” for ¥500 which comes with any two macarons of your choice and a medium hot or iced latte.

  • Kawaii Tama & Friends Double Walled Glasses Releases in 10 Varieties

    25.March.2020 | ANIME&GAME / FOOD

    R&K Japan, the overseas division of Aiwa, released a new line of 10 double walled glasses based on the popular character franchise Tama & Friends. The first ever double walled glasses to be made of the series, the line-up includes the characters Tama, Pochi, Tora, Beh, Momo, Koma, Nora, Gon, Kuro, and Buru.

    Tama – ¥3,900 (Before Tax)

    Pochi – ¥3,900 (Before Tax)

     

    What is Tama & Friends?

    Tama & Friends is an original character franchise that was created by Sony Creative Products in 1983. The world of Tama & Friends was first inspired from an actual missing cat poster with the phrase “Have You Seen My Tama?” Since then, it has grown into a full franchise with many popular characters. It spawned its first anime series in 1993 which helped its popularity grow in Japan.  A new 11-episode series entitled Uchitama?! Have you seen my Tama? aired in January this year and ended just last Thursday.

    Tora – ¥3,900 (Before Tax)

    Beh – ¥3,900 (Before Tax)

     

    Tama & Friends Double Walled Glasses

    The glasses are designed by double walled glass pioneers GOODGLAS. Each one is handmade and can be used for hot and cold beverages.

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