Japanese Souvenirs to Take Home With You This Summer at GINZA SIX

17.July.2019 | FOOD / SPOT

GINZA SIX hails as the largest shopping facility in Tokyo’s upmarket district Ginza. This summer, the centre has a prepared a lineup of must-buy souvenirs and gifts, particularly in the food department, that will delight the family back home. Many of these items are available at GINZA SIX only giving you even more incentive to pay a visit while in the capital.

 

Listed by price range, we have selected some of these summer treats that we know you’ll absolutely want to get your hands on.。

 

¥999 and under summer gifts made for showing a little thanks

Namacha Tea Jelly @ Nakamura Tokichi Honten – ¥417 (GINZA SIX only)

Tokichi is serving up a special GINZA SIX-only flavour of its matcha namacha jelly with added matcha bean paste. This bean paste is specially prepared matcha wrapped in white bean paste. It has a smooth texture and slight sweetness that marry together deliciously and heighten the richness of the flavour of the matcha.

Summer Limited Kohaku Tani Goldfish Yukata Ver. @ GINZA KYOUKASUIGETSU – ¥550 (GINZA SIX only)

These snacks comes in summery yukata design packaging with goldfish on them. Perfect for reminding one of Japanese summer.

 

¥1,000-¥2,999 summer gifts for adults

KOHAKU Fruit Bar @ PALETA – ¥1,482

This traditional wagashi (Japanese confection) is made from melted agar agar, sugar and starch syrup which is hardened to create a lollipop-like treat. Each one is handmade and crated with love and care by the confection artisans at PALETA who make them transparent like refreshing Japanese ice candy.

Basket of 5 Mio @ KASHISHOU SUEHIROAN – ¥1,759

This set comes with 5 different seasonal flavours which makes for the ultimate taste-testing gift.

 

¥3,000-¥4,999 delicious summers gift to share

Semi-Dried Fruits Box @ AYAfarm – ¥3,519

The perfect sharing gift to pick up, this box contains 9 different semi-dried fruits sourced from high quality fruits in Japan. The circular shape of the box make it great as a gift, and since each fruit is packaged individually, they can be enjoyed over time.

 

¥5,000+ premium Ginza-quality summer gifts for someone special

Parfum du Miel Series @ ハL’ABEILLE – ¥6,000 (GINZA SIX only)

Treat yourself or someone special to this premium lineup of original honeys which include bergamot, cognac and rose flavours. A sweet and tasty accompaniment to tea or ice cream.

 

This is just a small selection of the items on offer over at GINZA SIX right now this summer. To see more, be sure to plan a shopping trip there while in Tokyo.

RELATED ENTRIES

  • Japanese Sweets Brand Minamoto Kitchoan to Open Cafe Restaurant K. MINAMOTO in Ginza

    16.October.2019 | FOOD

    Japanese confectionery brand Minamoto Kitchoan will open a new cafe and restaurant called “K. MINAMOTO” on October 19.

    K. MINAMOTO will be located on floors 2-5 at THE HOUSE, Minamoto Kitchoan’s new company building which it just moved to on October 3. The cafe-restaurant’s menu concept is dubbed “Ginza Sunny Fruits.” It takes into consideration how daily fruit consumption has greatly decreased today by serving up a luxurious fresh fruit-packed line-up.

     

    Minamoto Kitchoan is a company that has made full use of fruits since its establishment, including the suikanshuku, a Japanese wagashi confection made of whole dried domestic persimmons. We can trust then that K. MINAMOTO will provide us with our 5-a-day.

    Roast Beef Sandwich w/ Fruit Soup – ¥2,420 (Tax Included)

    Seafood Lemon Cream Fedelini w/ Fruit Soup – ¥1,650 (Tax Included)

    Each and every dish on the menu has fruit, all grown in Japan to ensure the a high level of quality. Since the dishes have fruity flavours, prepping them is simple, and they enjoy the colours and textures of each fruit.

     

    Drinks haven’t been left out either. They are made with fruit purees and syrup, or are tossed in as they are, allowing for maximum fruity goodness.

    Smoked Salmon, Fruit Salad & Potato Galette w/ Fruit Soup – ¥1,980 (Tax Included)

    Autumn Fruit Almond Pudding – ¥1,760 (Tax Included)

    All the staff at K. MINAMOTO have a wealth of knowledge about the menu and the fruits used in each dish. Their service creates a comfortable atmosphere, and though they are polite they are incredibly friendly, so you can call out to them without worry.

     

    Get your fill of fruit from the all-new K. MINAMOTO, opening October 19.

  • Dine On Fancy Authentic Japanese Food Casually at SHARI in Ginza

    06.October.2019 | FEATURES / FOOD

    SHARI is a restaurant located on the second floor of Mitsui Garden Hotel Ginza-gochome, a new hotel that opened on September 26 located within walking distance from Ginza Station and Higashi-Ginza Station. This restaurant serves authentic and fancy Japanese-style food as well as luxurious Kobe beef, gozen set meals, and much more.

    Ginza is known as the expensive, upmarket part of Tokyo, and when talking about small local restaurants there the pricing threshold tends to be rather high, but at SHARI customers can enjoy proper Japanese cuisine in a more casual manner and at a much more affordable price, with the typical set lunches starting at just ¥1,200.

    Sophisticated is the word that springs to mind upon entering this restaurant, as your eyes meet the gorgeous mix of wood on black. As well as table seats, they also have counter seats too, allowing for you to enjoy a little luxury on your own if you so wish.

    There is an additional restaurant inside the main restaurant itself that goes by the name Teppanyaki Mitaki, a tiny six-seater restaurant that serves Kobe beef, a type of wagyu beef and one of the top three beefs in Japan.

    SHARI Gozen – ¥3,000 (Before Tax)

    I ordered the SHARI Gozen which is served during lunchtime. This set comes with six small bowls, each filled with different colourful foods. It’s a cute-looking set♡

    There’s lots of meat and fish included in the set. For meat, they have steak made with domestic beef. It’s succulent and drizzled in a rich sauce that fills your mouth deliciously with a single bite. With the sashimi, the restaurant makes sure to serve fish that’s in reason. There were 3 types of fish so it was a very satisfying meal.

    The set can also be served with a variety of deep-fried foods, stewed foods, and cold fishes, as well as rice, miso soup, desserts and more. No matter what you order you can rest assured you’ll be full afterwards.

     

    SHARI is a chic and stylish restaurant with great food, plus it’s located in Ginza. And you can enjoy all of this at a super low price!

    Lady’s Gozen – ¥2,600 (Before Tax)

    I have to recommend the Lady’s Gozen if you’re looking to enjoy fish and vegetables. It comes with two varieties of sashimi and one fried fish, all in season, as well as an assortment of fried food, savoury egg custard, and four side dishes.

    It also comes with rice and sushi rolls as well as a dessert like the SHARI Gozen.

    The whole dinner menu is lined with Japanese food, including sashimi, tempura, fried food and more. There’s also various courses, including the Teppanyaki Mitaki course which is priced from ¥12,000. It comes with Kobe beef of course in addition to various other high quality ingredients.

    Shu – ¥1,000 (Before Tax)

    I also recommend this Japanese-style cocktail for those thinking of staying late. It’s inspired by the colours used in kabuki theatre―a Bloody Mary combining shichimi, nihonshu, and tomato juice. The rim of the glass is lined with more shichmi for a spicy and refreshing kick when you sip.

    Check out the cute glass it comes in too.

     

    From affordable lunches to dinner courses made with top quality ingredients, SHARI can be enjoyed throughout the entire day with its diverse menu line-up. Be sure to pay a visit to tuck into authentic Japanese cuisine in the luxury district of Ginza.

     

     

    Writer: Sayuri Mizuno (MOSHI MOSHI NIPPON)

    Translator: Joshua Kitosi-Isanga

  • Roof Star Gardens Illumination Event to Take Place On GINZA SIX’s Rooftop Garden

    02.October.2019 | SPOT

    Ginza’s biggest shopping centre GINZA SIX has announced that it’s set to light up its rooftop garden with an enchanting illumination event titled Rooftop Star Garden which will begin on November 26 and run until February 24 next year.

     

    Standing at 56 meters high, the rooftop garden is the “closest place to the stars” in Ginza. This will be GINZA SIX’s first ever illumination event and it will shine a bright spotlight against the nightscape of Ginza’s streets.

     

    Rooftop Star Garden will take place in two areas in the garden: the Water Fountain Area and the Forest Area, both of which will welcome star-themed light shows.

    The theme of the Water Fountain Area is “Shooting Star,” whose LED lights will elicit a sense of profoundness in its observers. 147 LED lights will form the main monument of this area, with bright, sparkling illuminations that will remind one of shooting and twinkling stars.

    The Forest Area is made up of two separate areas between the Water Fountain Area. Lasers will shoot through crystals, creating an ocean of countless specks of light that look like little stars that make it feel like you’re in space.

     

    This limited-time event is the perfect way to spend this year’s Christmas, so don’t miss out.

     

    *Photos are for illustrative purposes only

  • Japanese Cafe Collaborates With Swedish Ceramicist Lisa Larson

    27.September.2019 | FOOD / SPOT

    Sunday Branch Marronnier Gate Ginza is a cafe in Ginza that has collaborated with a number of different characters and artists, including Shawn the Sheep since 2017, The Very Hungry Catterpillar in 2018, and Leo Lionni since 2019.

     

    The cafe is now collaborating with Swedish ceramicist and designer Lisa Larson to open LISA LARSON Fika TOKYO. The menu will feature dishes inspired by her cute works.

    Mikey Plate

    ​Inspired by Larson’s popular cat character Mikey, this healthy dish includes almond milk rice with a side of greens.

    Lion Plate

    The adorable round Lion looks like he has been taken right out of Larson’s works and put onto a plate.

    Baby Mikey Gateau Chocolate

    These baby Mikey chocolates take on a ceramic appearance like Larson’s work and are filled with sesame and cocoa powder.

    Bob Plate

    Liten Katt Plate

    These’s even a meatball meal, which is a staple of the Swedish household, as well as semla, a type of sweet roll made in the country.

     

    Enjoy food and art come together at LISA LARSON Fika TOKYO. Keep in mind that reservations get priority, so be sure to book a table in advance.

  • Experience the Heart of the Japanese Tea Ceremony This Autumn in Ginza

    22.September.2019 | FOOD

    In line with the annual autumn event Ginchakai―which is held in Ginza and brings together multiple schools of tea in Japan for an open-air tea ceremony―Tokyu Plaza Ginza is hosting an event themed on the heart of the Japanese tea ceremony.

     

    This special event will serve Japanese omotenashi, or “hospitality,” thorough various exhibits including a co-project with Tokyo University of the Arts, an exhibition by one of Japan’s leading confectionery companies Toraya Confectionery, and more.

    The co-project with Tokyo University of the Arts will feature installations produced by the university that is centred on calligraphy drawn by Japanese calligrapher Shoko Kanazawa, who performs both in Japan and overseas, and the tea ceremony. There will also be several tokonoma alcoves around the event which will be like miniature gardens where one can enjoy the beauties of nature. There will even be covers of famous songs about autumn on October 27 at the KIRIKO TERRANCE on the roof.

    Up in the KIRIKO LOUNGE on the 6th floor, Toraya will serve up a selection of traditional Japanese confections, including those that had already been created by the end of the Edo period. You can order a set of two confections and a drink. Sweets include the Kiren Kaki, which is made to look like a Japanese permission, and the Kuri Goyomi, which is made with chestnuts, sugar, and agar-agar.

    Soak up the enchanting nostalgia of autumn while enjoying the Japanese tea ceremony at Tokyu Plaza Ginza.

  • Sensuously Scrumptious Mont Blanc Parfait Arrives at GINZA SIX Tsujiri

    20.September.2019 | FOOD

    The Ginza branch of long-standing Uji tea shop Tsujiri has unveiled a seasonal treat that will be available this autumn only. It was released on September 18 and will be served until October 31.

     

    Tsujiri Ginza is the only branch of Tsujiri in the Kanto region of Japan, aiming to offer a “new kind of matcha experience” to the people of Tokyo. This autumnal mont blanc parfait dessert is made from an aromatic chestnut cream made in France, matcha soft serve ice cream made by the Uji matcha experts at Tsujiri, and fluffy fresh cream, creating a seasonal mix of flavours.

     

    Once you’re done shopping around the extravagant town of Ginza, why not treat yourself to a tasty matcha-packed delight?

  • This Irresistible Tart is Made From Rare and Delicious Heart-Shaped Grapes

    11.September.2019 | FOOD

     Fruit tart specialist shop Qu’il fait bon will be selling a brand new kind of lovable tart which is made using a rare species of grape sourced from Yamanashi prefecture. The tart is currently selling at Grand Maison, Ginza and Hamamatsu. These will be available for a limited period only. 

    The tart is covered with incredibly rare “My Heart” grapes, which were developed by the grape research institute Shimura Budou Kenkyusho. Growing and cultivating these grapes was no easy task and took an incredible amount of time. There was only a short window of time available to harvest the produce and even then the harvest was small, so stocking up was very difficult. Despite the challenges, these tongue-tantalizing tarts are being sold this year, however, they are in limited supply. 

    Shine muscat grapes and loubell muscat grapes were crossbred to create this new kind of grape. The marvellous flavour of both parent grapes can be tasted. The new grapes have a high sugar content, a wonderful scent and the skin is wonderfully crunchy.  

     

    Take a bite into the special Yamanashi Grape My Heart Tart and you will be filled with a sophisticated fruity flavour. The adorable heart-shaped grapes are layered perfectly on top of a bed of white wine custard. You just have to try this delicious and beautiful tart!

  • Cute & Shiny Doraemon Cookies & Dango Tin Are Kyoto Souvenirs You Can’t Leave Without

    04.September.2019 | ANIME&GAME / FOOD

    If you’re looking for must-buy souvenirs while in Kyoto then look no further. Heso Production are set to begin releasing Doraemon cookies and a cookie tin early this month at that are exclusive to souvenir shops and variety stores in Kyoto.

    The cute printed cookies feature not only familiar faces from the Doraemon series, including the adorable cat robot himself, but illustrations of sights that are quintessential to traditional Kyoto culture including the five-story pagoda and the Daimonji bonfire.

    Another must-grab is this shiny Doraemon tin. Also exclusive to Kyoto, the tin features a way-too-cute shiny design of Doraemon who is holding some dango.

    The tin is filled with lemon flavoured ramune candy, a perfect nibble to have while travelling.

     

    ©Fujiko Pro・Shogakukan・TV Asahi・Shinei・ADK

  • Halloween Treats, Wagashi, Drinkable Potato Desserts & More at GINZA SIX This Autumn

    30.August.2019 | FOOD

    This autumn, Ginza’s biggest shopping complex GINZA SIX is serving up a sumptuous selection of seasonal sweets and desserts. Their main components this year are apples and potatoes. Expect to enjoy potato in an entirely new way, and get ready for the spooky season with a line-up of Halloween treats that everyone can enjoy.

     

    Let’s take a look at just some of the gourmet delights arriving for the autumn season, some of which are already on sale.

     

    Potato Desserts

    Drinkable Potatoes (Purple Sweet Potato/Ripe Potato/Potato Leaf) – ¥600 Each @ Minamikaze Noukasha Dessert House (Available: October 1 – October 31)

    We’re at a point in time now where not only can we eat potatoes―we can drink them too! These potato dessert drinks come in three flavours: fruity Purple Sweet Potato, rich Ripe Potato, and Potato Leaf. The potatoes used to make all of the drinks were farmed from Minamikaze Noukasha’s 160 potato farms.

    Set of 5 Native Potato Pies (Oiran Potato/Genji Potato/White Potato/Hayato Potato/Tanegashima Purple Sweet Potato) – ¥2,500 @ Minamikaze Noukasha Dessert House (Available: October 1 until all sold)

    Methods to make potato cultivation even easier were introduced almost 400 years ago in Japan. Cultivating original varieties of potatoes is difficult―it’s mostly not done today. These pies are proudly made with those rare native potato varieties.

    Potato Parfait – ¥2,000 @ JOTARO SAITO (Quantity: Only 10 served per day)

    This gorgeous parfait is made with a purple sweet potato and sweet potato cream and is layered with agar-agar, rice flour dumplings, and ice cream. Inspired by the form of an affogato, it’s topped with potato ice cream drizzled in a warm rice sauce.

     

    Halloween Goodies For Grown-Ups

    Halloween Party Pumpkin Purin – ¥4,800 @ Marlowe (Available: October 1 – October 31) *Must order within 3 days

    This party-sized Halloween-exclusive rich pumpkin custard pudding contains cinnamon and nutmeg. It’s even topped up with a jack-o-lantern face.

    Glowing Lollipop Candy – ¥833-¥1,111 @ Candy Art Museum by PAPABUBBLE (Available: September 21 – October 31)

    These lollipops come on sticks with LED lights that make the candy glow a ghoulish light, making them a great Halloween treat.

    Halloween Afternoon Tea Set – ¥4,200 @ THE GRAND GINZA (Available September 1 – October 31)

    Feast on an exquisite Halloween afternoon tea set made up of an exquisite selection of drinks and desserts.

     

    Apple Desserts

    Apple Gummy – ¥2,777 / Apple Gummy Candy – ¥1,666 @ Candy Art Museum by PAPABUBBLE (Available: August 27 – November 4)

    The apple gummy is about the size of a Jonathan apple. If you’re wondering what flavour it is, you’ll have to wait until you bite into it to find out! The apple gummy candy set takes on flavours of different apple varieties.

    Pom Caramel – ¥800 Each @ PHILIPPE CONTICINI (Available: August 27 – November 4)

    These cute and round vanilla flavoured apple mousses are filled with an apple compote, which has a hint of star anise, and cream caramel. They’re packed full of apple-y goodness and maintain PHILIPPE CONTICINI’s refined flavours.

     

    This Year’s Must-Try Autumn Treats

    Bessei Maruto Parfait “Shubo” – ¥2,300 @ Nakamura Tokichi Honten (Available: October 1 – November 30)

    Exclusive to the Ginza branch of Nakamura Tokichi is this specially made parfait, layered with autumn-time ingredients including Japanese chestnut matcha cream, fig, chestnut sherbet, and bean paste. You can really taste the rich matcha notes in this beautiful dessert.

    Kyoto Koicha Terrine Inori no Kajitsu – ¥2,000 @ Tsujiru (Available from September 1)

    A great little gift is this terrine chocolat, made with chestnut, black soybeans, fig, and cranberries.

     

     

    Did you enjoy this list? All of these items are autumn-exclusives and some are very limited in stock. Be sure to enjoy all the flavours of autumn this year in Japan.

     

    *All listed prices include tax

  • Coca Cola Adds Yamagata Prefecture to Stylish Regional Design Series

    27.August.2019 | FOOD / SPOT

    Coca Cola is adding a brand new design to their famous and stylish regional series. Coca Cola’s Slim Bottle Region Design series features illustrations of famous landmarks around Japan on a slim and stylish bottle.  Yamagata Prefecture will be making its grand debut on the slim and stylish bottle on September 2nd and will be sold only in Yamagata Prefecture. 

     

    The Slim Bottle Region Design series aims to add a refreshing kick to your travels. So far, a total of 31 different designs have been released. These new Coca Colas are the perfect way to splash excitement into whatever new food you discover on your travels in the region and will also provide you with the energy boost you need on a tough day of traveling. In previous years, this stylish Coca Cola bottle has even become a very popular souvenir. 

     

    So far, designs based on regions all over the country have been featured on these bottles. Locations used so far include Hokkaido, Tohoku, Kanto, Hokushinetsu, Tokai, Kansai, Chugoku, Shikoku, Kyushu and Okinawawa. With Yamagata added to the collection, there will be a grand total of 32 different designs.   

     

    Different illustrations to represent the famous foods and culture of Yamagata prefecture cover the entire surface of the bottle. You will notice a person waving a hat decorated with safflowers on a summer night which represents the prefecture’s famous Hanagasa Festival. The illustration of the stylish streets of the Ginzan Onsen will definitely trigger nostalgic memories of the Taisho Era for many. The prefecture’s specialty ー small and sweet sakuranbo cherries ー also make an appearance on the bottle. 

  • Tokyo Station Top Souvenir and Bento Rankings 2019

    09.August.2019 | Uncategorized

    Tokyo Station is a hive of thriving shops and restaurants. If you are wondering where to start, exit the ticket barriers and head to GRANSTA Marunouchi to discover a new world of bento lunches, souvenir gifts and much more. Still stuck on where to go? Lucky for you, GRANSTA Marunouchi shoppers have voted for their favourite bento meals, sweet souvenirs and general souvenirs. We have summarised the top three winners of each category.

     

    A total of 69 shops have risen to the challenge, submitting a total of 73 of their top items. This year, a total of 4,500 voters took part in the survey, which is 2,000 more than last year. There were 10 winners in each of the three categories of Bento Meals, Sweet Souvenirs, and General Souvenirs. Today, we are presenting you with the top three of each category. (The prices below are the prices after tax has been applied)

     

    ▶︎Bento Meals Category

    1st place: Asakusa Imahan Sukiyaki (Tokyo-limited)

    Asakusa Imahan was founded in the 28th year of the Meiji era (1895) and still serves delicious traditional Japanese food. The Sukiyaki Bento is filled with a range of nutritious vegetables and luxurious Japanese Black wagyu beef, which is a shop specialty. Enjoy the wonderful sukiyaki flavouring of the vegetables and meat. 

    Price: ¥1,450 Shop: Asakusa Imahan (浅草今半)

     

    2nd place: Salted Salmon Roe and Salmon Belly Bento 

    *Limit of 150 sold per day.

    Price: ¥1,280 Shop: Ekibenya Matsuri (駅弁屋 祭 )

    Salmon belly flavoured with natural fat is fried and topped with salmon roe coated in a soy sauce dressing. This exquisite bento is full of flavours that go well together.

     

    3rd place: Shoro Sando

    *Limit of 200 sold per day 

    Price: ¥648 Shop: Tsukiji Shoro (つきぢ松露 )

    The faintly sweet flavour of the tamagoyaki seasoned and flavoured egg is the perfect match with the mayonaise.

     

    ▶︎ Sweet Souvenirs Top 3 

    1st place: Maple Pie Sandwich Biscuit (Tokyo Station-limited)

    Price: ¥1,944 (box of 8) Shop: The Maple Mania  

    Maple cream is combined with maple sugar and sandwiched between two delicious and crispy pie crusts. The box takes on the appearance of a red brick, making it the perfect Tokyo Station souvenir. 

     

    2nd place: Tokyo chocolate Sablé (Tokyo Station-limited)

    Price: ¥1,080 (box of 12) Shop: Marché du Chocolat 

    The packaging features a beautiful illustration of Tokyo Station. There are two chocolate sablé flavours: raspberry and hazelnut.

     

    3rd place: My Captain Cheese Set (Tokyo Station-limited)

    Price: ¥1,080 (box of 8 packets)  Shop: MY CAPTAIN CHEESE TOKYO 

    Although having just opened in April 2019, this shop quickly made the rankings. From the outer packaging to the flavour, the efforts put into the making of this souvenir are clear. This brand new sweet cheese-flavoured treat is a new GRANSTA-limited souvenir.

     

    ▶︎ General Souvenirs

    1st place: Karuizawa Royal Blend

    Limit of 30 made per day 

    Price: ¥1,122 (whole loaf)/ ¥ 561 (half loaf) Shop: BOULANGERIE ASANOYA 

    The recipe used to bake this bread was deeply loved by the Kazoku; the rich and noble family class that existed during the Showa Era of Japan. This thick and fluffy loaf is made with lots of fresh cream for a rich flavour.

     

    2nd place: Suica Penguin Mamegui Wrapping Cloth and Suica Baumkuchen cake (Tokyo Station-limited)

    Prices: Mamegui Wrapping Cloth: ¥648/ Baumkuchen: ¥ 540  Shop: Mamegui (まめぐい)

    The Suica penguin, who is the mascot on the Suica smart travel card, is printed on this round Baumkuchen cake. Wrap it in the hankerchief-sized tenugui cloth and it will be the perfect petit present for your friend.  

     

    3rd place: Lemon and Shiikuwasha Lemon Vinegar (Tokyo Station-limited)

    Price: ¥1,728 (250ml) Shop: Nomusu Ekisupuresu Tokyo (飲む酢エキスプレ・ス・東京)

    This dessert vinegar has a refreshing lemon flavour. The slight bitterness of the Shiikuwasha vinegar makes it a wonderful dessert flavour. 

     

    If you are overwhelmed by the vast selection of bento lunches or souvenirs, referring to these rankings is a safe option. Have fun shopping at Tokyo Station!

  • Best Kyoto Souvenirs to Pick Up This Summer at Daimaru Kyoto

    08.August.2019 | FOOD

    Are you planning to shop for souvenirs in Kyoto this August? Daimaru Kyoto has the perfect lineup for the summer season, from cool and refreshing wagashi confections to sweets made with matcha grown in Kyoto and more―all packaged in gorgeous in packaging exclusive to the Kyoto branch of Daimaru. Here’s our top picks for summer 2019!

    Ryo no Seifuu (Contains 8) @ Sasaya Iori, Floor B1F Wagashi Marketplace – ¥2,160 (Tax Included) *Available until Mid-August

    Inspired by cool springs, this tasty Japanese-style confection comes in 4 different refreshing and fruity flavours.

    Kuzu Nagashi (Contains 3) @ Oimatsu, Floor B1F Wagashi Marketplace – ¥1,339 (Tax Included) *Available until Mid-August

    Indulge in two different flavours of arrowroot: one made with brown sugar from the island of Hateruma and another with sweet apricot juice. The brown sugar arrowroot is also mixed with honey and the apricot with apricot honey.

    Kakitsubata (Contains 6) @ Shogoin Yatsuhashi Sohoten, Floor B1F Wagashi Marketplace – ¥540 (Tax Included)

    Yatsuhashi is a classic Japanese confection and is a famous souvenir sweet in Kyoto. These uncooked yatsuhashi have a faint cinnamon aroma and are formed in a way similar to dango.

    Salted Lemon Pound Cake (1 Cake) @ Adachi Otoemon, Floor B1F Wagashi Marketplace – ¥2,160 (Tax Included)

    Laced with tangy lemon skin, this refreshing pound cake is topped with rock salt which elevates the flavours to delicious new heights.

     

    Raw Uji Matcha Chocolate (Contains 8) @ ATELIER de GODIVA [Kyoto Branch Only], Floor B1F Wagashi Marketplace – ¥2,916 (Tax Included) *Available until Mid-August

    Luxurious, rich and melt-in-your-moth raw chocolate made lavishly with bitter Uji matcha.

    Kyo Chafure (Contains 5) @ Kyoto Tsuruya, Floor B1F Wagashi Marketplace – ¥810 (Tax Included)

    These soft doughy sablés made with rich Uji matcha.

    Koto no Natsu @ Nomura Kyotsukidani, Floor B1F Tsukudani Marketplace – ¥1,080 (Tax Included)

    If you’re looking for something a little more savoury then you’ll absolutely want to check out the popular chirimen sansho, dried whitebait seasoned with pepper. It comes packaged in beautiful summery Kyoto packaging.

     

    Did you enjoy this list? Be sure to pick up as many tasty edible Kyoto souvenirs while exploring the ancient city.

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