Häagen-Dazs Releases Purple Sweet Potato Tartelette & Rich Pumpkin Ice Cream

20.August.2019 | FOOD

Häagen-Dazs just released their new Purple Sweet Potato Tartelettes and Rich Pumpkin mini ice cream cups in Japan. They will be available for a limited time only.

Purple Sweet Potato Tartelette

Concealed inside a crispy coating laced with purple sweet potato powder is a rich custard ice cream seeping in a subtly sweet purple sweet potato sauce. A tried and tested treat for autumntime, these crispy ice cream sandwiches not only taste like the sweet purple root vegetable, but they also take on their vibrant colour too.

Through much trial and error, Häagen-Dazs have been able to create the perfect harmony of flavours between the sweet potato and ice cream. The custard ice cream brings the richness of the egg and lifts the notes of the sweet potato to even greater heavenly heights.

Rich Pumpkin Mini Cup Ice Cream

The new pumpkin ice cream is drizzled in a pumpkin sauce packed full of plump pumpkin perfection. And by cooking fresh pumpkin, the flavour is condensed and made even richer, filling your mouth with the gentle sweetness of pumpkin.

Both the ice cream and the sauce are made with Ebisu pumpkins from Hokkaido. And like the tartelettes, these mini ice cream cups retain that bright original flavour of the squash plant.

 

Taste the flavours of all with these two new delicious desserts from Häagen-Dazs.

RECOMMENDED ENTRIES

  • STRAWBERRY MANIA: Harajuku’s Cutest & Tastiest Strawberry Ice Cream | Food Review

    13.August.2019 | FEATURES / FOOD

    Hey, readers. It’s Midori again, from MMN’s editorial team.

     

    Summertime in Harajuku means the cafes and ice cream shops start serving up some seriously kawaii and tasty ice creams. It’s always nice to grab a cone to enjoy while walking around shopping, but relaxing in a cafe to enjoy it is fun too♡

     

    If the latter sounds like your kind of thing, then I’ve got a new recommendation for you. I visited STRAWBERRY MANIA recently, cafe located along Takeshita Street in Harajuku that specialises in strawberry desserts.

    You’ll find it right above the 7-Eleven on Takeshita Street. Look for the strawberries!

    There’s also a sign outside showing a few of the desserts. Go up the staircase right next to it and you’ll come to the cafe entrance.

    No matter where you turn while you’re here, your eyes will be met with strawberries. It looks so cute♡

    The shopfront showcase is shelved with lots of succulent strawberry treats. The chef whips up other desserts to order besides these too. Everything’s almost too cute to eat!

     

    For the strawberry soft serve ice cream you can pick between three flavours: milk, strawberry or mixed. I couldn’t pick between them so I went for mixed.

    The combination of the bright red strawberry ice cream and pure white milk ice cream makes for a beautiful colour contrast.

    It’s also topped with a huge fresh strawberry.

     

    I took no time at all in taking a spoonful. The strawberry ice cream has a really rich flavour. It’s sweet but has that sour kick too, like you’re eating a real strawberry. The milk ice cream has a milder sweetness and a real milky taste, the kind you’d imagine if it was sold at a farm with cows.

    Everything is packed snug into the cone right down to the bottom, making it a filling treat. It can be ordered for takeout if you like, and if you do that you can get your ice cream straight away so you don’t have to wait for seats.

     

    They serve other things besides soft serve too, like shaved ice and parfaits. There’s so much to choose from, I think you’ll be spoiled for choice! Be sure to visit if you’re in Harajuku.

  • Ice Cream Lovers’ Paradise: Over 100 of Japan’s Best Ice Creams Unite at Ice Cream Fair in Hokkaido

    08.August.2019 | FOOD / SPOT

    For six days only, The most mouthwatering ice cream flavours from all over Japan are heading to Sapporo Kita 3-jo Plaza AKAPLA for the regional ice cream fair Aipaku Hokkaido in Sapporo 2019. The ice cream fair will start on August 15 and end on August 20, 2019. 

     

    The concept of Aipaku® is to make everyone’s childhood dream into a reality; a paradise park where visitors are surrounded by the most delicious ice cream flavours that are found countrywide.  The Japan Ice Mania Association carefully selected heart-melting ice cream flavours from all over Japan to sell at this event. The event has been running since 2015 and has so far welcomed approximately 2 million satisfied ice cream lovers, making it the largest ice cream event in Japan. Visitors can tuck in to their ice creams straight away or buy cooler bags and dry ice at the venue to take it back home as a souvenir.

     

    This time, Aipaku Hokkaido in Sapporo 2019 is completely changing its lineup. Compared to when it was last run in 2017, this year will see many ice creams and ice cream brands that are new to Hokkaido making their debut. If you are an ice cream lover, this is a paradise world you just cannot miss out on. 

    Kikyou Shingen Soft/KIKYOUYA (¥500)

    Since being launched in 2015, this ice cream has become the star of the show at Aipaku. This ice cream is otherwise only available in Yamanashi prefecture. The beautiful scent of the soft serve ice cream’s kinako roasted soy bean will be the first thing to reach your nose. This ice cream is made with the original, rich-flavored brown sugar syrup of Yamanashi prefecture. 

    Manhattan Roll Ice Cream/ Manhattan Roll ¥850

    Roll Ice Cream is currently a big hit in Japan, so naturally it has infiltrated into this ice cream fair. This ice cream is not made using eggs like conventional ice creams. It is made with a unique combination ratio of milk, fresh cream and syrup. The result is a smooth ice cream which is rich but not overpoweringly sweet. 

    Double Ruby Fantasy/ MAISON GIVRÉE/¥600

    This is an Aipaku-limited ice cream. Its rise to fame occurred as a result of the World Championship of Pastry Ice Cream and Chocolate which took place in Milan in 2015. This Aipaku-limited soft serve ice cream was created by Team Japan’s captain and world champion pâtissier Hiroyuki Emori. It is covered in sugar-coated ruby chocolate and decorated luxuriously with almonds, hazelnuts and pistachios. The pink colour is enough to melt your heart. 

     

    Aipaku Original Häagen-Dazs Sundae/ Aipaku Official ¥800

    This is an original sundae flavour that can only be obtained from Aipaku. The ice cream is made using Häagen-Dazs vanilla ice cream with a generous layer of luxurious whipped cream. This is drizzled with a rich caramel sauce. Crispy feuillantine, which is made by smashing baked crêpe batter, accents the flavour and adds texture. Chunky slices of banana and salty vanilla-roasted peanuts are placed on top. This is a special sundae that ice cream-lovers will not be able to resist. 

     

    These are just a few of the vast range of ice creams you could be trying. There are just so many that you will be frozen for choice. The venue is also easy to access from Sapporo station. This is a wonderful way to leave the house and enjoy a Japanese summer whilst staying refreshed. 

     

    *Prices after tax stated above

    * The ice creams at the event may differ to the images above.

  • Baskin-Robbins Releases Pokémon Ice Creams, Sorbets and Cakes

    01.August.2019 | ANIME&GAME / FOOD / Uncategorized

    Whether you’re exploring Japan with your adult pals or on a family holiday with young kids, Pokémon fans from all generations cannot deny that treating yourself to Pokémon ice cream is the golden razz you need in this heat. 

    From August 1 to 30, 2019, Baskin-Robbins will run a collaboration scheme with Pokémon to celebrate the release of the new Pokémon movie Mewtwo Strikes Back: Evolution. This involves the release of BR’s first ever Pokémon-themed ice creams.

    Pikachu Thunderbolt: Fruit Mix (price for single scoop, regular size: ¥390 after tax) *prices may vary,

    Mewtwo Strikes Back: Evolution was released earlier this summer and there is no better opportunity to maximise your Pokémon experience than to indulge in the luxurious taste of Baskin-Robbins ice cream that has been combined with your favourite Pokémon with a beauty that no Pokémon fusion generator is possible of producing!

    Pokémon Double Cup

    Pikachu has arrived at Baskin Robins in the form of a sorbet, which is appropriately coloured yellow. The fruity sorbet flavours include pineapple, yellow peach, banana, apple and orange. This is decorated with bright red studs of delicious popping candy which look like Pikachu’s cheeks. This is the first ever Pikachu sorbet to ever be sold at Baskin-Robbins.

     

    BR also introduced a promotion scheme where those who purchase a Small Double-size ice cream (¥490 after tax)  can upgrade it to a Regular Double size for just an extra ¥100. Your ice cream will be served in a Pokémon-themed cup and you can even pick your favourite cup design out of the three available to maximise your ice cream experience.

     

    Customers who order the Double Cup will receive a Pikachu spoon for each cup ordered. There are three different Pokémon spoon designs. Which one will you get? Hurry over to your nearest Baskin-Robbins to collect them all!

    Pokémon Variety Pack

    Small 6 pack: ¥1,550 Small 12 pack : ¥2,990 Regular six pack: ¥2,130 Regular 12 pack: ¥4,140 *All prices tax included and are subject to change. 

    Want them all? The variety pack is perfect for those of you who want a selection to eat while on the go. The Pokémon-themed box is filled with rainbows of colours and all your favourite Pokémon, however, it is only available for a limited time. When you and your friends need a break from catching Pokémon, this is the perfect way to get refreshed.

    Finally, don’t miss out on BR’s legendary Pikachu and Eevee ice cream cakes. The Pikachu Cake features BR’s popular “Popping Shower” ice cream, which is a fusion of white chocolate and popping candy. This is wrapped in yellow strawberry-flavoured whipped cream. Pikachu’s rounded chocolate eyes and red cheeks are enough to charm you. 

    Pokémon Ice Cream Cake (Pikachu/ Eevee): ¥3,300 after tax *prices may vary, a variety of sizes are available

    The Eevee Cake will stare at you with cute chocolate eyes. Eevee is wrapped in milk chocolate whipped cream and is wearing a caramel ribbon. Complete your cakes by placing the ears on by yourself. 

     

    Maximise your Pokémon experience by watching the new Pokémon movie and indulging in Baskin-Robbin’s legendary Pokémon ice creams.

     

    ©Nintendo・Creatures・GAME FREAK・TV Tokyo・ShoPro・JR Kikaku ©Pokémon ©2019 ピカチュウプロジェクト

RELATED ENTRIES

  • Sensuously Scrumptious Mont Blanc Parfait Arrives at GINZA SIX Tsujiri

    20.September.2019 | FOOD

    The Ginza branch of long-standing Uji tea shop Tsujiri has unveiled a seasonal treat that will be available this autumn only. It was released on September 18 and will be served until October 31.

     

    Tsujiri Ginza is the only branch of Tsujiri in the Kanto region of Japan, aiming to offer a “new kind of matcha experience” to the people of Tokyo. This autumnal mont blanc parfait dessert is made from an aromatic chestnut cream made in France, matcha soft serve ice cream made by the Uji matcha experts at Tsujiri, and fluffy fresh cream, creating a seasonal mix of flavours.

     

    Once you’re done shopping around the extravagant town of Ginza, why not treat yourself to a tasty matcha-packed delight?

  • Top 5 Delicious Must-Eat Parfaits in Fukuoka

    19.September.2019 | FEATURES / FOOD

    From must-try desserts to the most fancy lunches, the best cute and stylish cafes and more, we have covered many unmissable locations in Japan’s prefecture of Fukuoka.
    This time, we’re here to present a sweet assortment of parfaits in Fukuoka that are sure to get your mouths watering. We are joined by Instagrammer moe who has provided us with photos and descriptions of this tasty line-up.
    green bean to bar CHOCOLATE in Imaizumi
     
    Chocolate Glass Parfait
    Let’s begin with the Chocolate Glass Parfait, an extravagant parfait which is made with cocoa beans from various different regions, offering plenty of flavour. It’s a refreshing parfait topped with chocolate tea granita jelly. It’s also drizzled in a chocolate sauce which is made with cocoa beans and imbued with berries. If you’re a chocoholic then this one will provide the hit you need!
    ▼green bean to bar CHOCOLATE
    Address: Nishitetsu Tenjin CLASS 1F, 1-19-22 Imaizumi, Chuo Ward, Fukuoka, Fukuoka Prefecture
    Opening Hours: 11:00-21:00
    Closed: Wednesdays
    Official Website: https://greenchocolate.jp
    Patisserie Georges Marceau in Watanabedori
    You Kihi – ¥980
    A floral fragrance dances around this beautiful parfait, which one would expect the refreshing peach to be the centerpiece, only to find out that other fruits come through the flavour assortment too like lychee and raspberry. As well as fruits, the parfait includes sherbet, panna cotta, and other refreshing combinations.
    ▼Patisserie Georges Marceau
    Address: 1F, 5-8-19 Watanabedori, Chuo Ward, Fukuoka, Fukuoka Prefecture
    Opening Hours: 10:00-20:00 (Until 19:00 on Sundays)
    No Fixed Holidays
    Oyatsu cafe Hibi to in Hirao
    Strawberry Parfait
    This classic strawberry parfait contains double-sized cornflakes. I would change nothing about its taste or appearance, which also matches the atmosphere of the cosy and beautiful cafe.
    ▼Oyatsu cafe Hibi to (Japanese: おやつcafe日々to)
    Address: Maison Sansou 2F, 2-17-21 Hiaro, Chuo Ward, Fukuoka, Fukuoka Prefecture
    Opening Hours: 11:00-20:00
    No Fixed Holidays
    Kurasukoto in Hirao
    Left: Coffee Jelly Parfait / Right: Strawberry Parfait
    Coffee jelly is a bitter flavour more suited to the adult palate. It goes perfect with the condensed milk and caramel nut-topped smooth ice cream cake. Piled with juicy strawberries and blueberries, you’re sure to enjoy your fill with this strawberry parfait.
    ▼Kurasukoto
    Address: 2F, 1-11-21 Hiaro, Chuo Ward, Fukuoka, Fukuoka Prefecture
    Opening Hours: 11:30-18:00 (Food Last Orders 17:15 / Dessert Last Orders 17:30)
    Closed: Sundays & Mondays
    momotose in Hirao
    Seasonal Parfait
    Strawberries, kumquat, and flower petals adorn this piece of parfait art. The combination of the sour fruits and sweet ice cream is a match made in heaven. As well as parfaits, momotose also sells other delicious desserts too like roll cake.
    ▼momotose
    Address: 1F, 3-19-20 Hiaro, Chuo Ward, Fukuoka, Fukuoka Prefecture
    Opening Hours: Lunch 11:00-15:00 / Tea 14:00-18:00 / Dinner 18:00-21:00
    No Fixed Holidays
    Official Website: http://momotose-fukuoka.com
    Did you enjoy this list? If you’re looking for other sweet suggestions for must-try drinks and desserts in Fukuoka then be sure to follow moe on Instagram.
    Text & Photosmoe
    Translation: Joshua Kitosi-Isanga
  • Winter is Coming But Hotel Chinzanso Tokyo’s Yuzu Lemon Afternoon Tea Will Warm You Up

    16.September.2019 | FOOD

    Hotel Chinzanso Tokyo will begin serving its new citrus fruit-packed Yuzu Lemon Afternoon Tea on November 1 at the Le Jardin, the hotel’s lobby lounge which offers a view of the beautiful garden.

     

    You’ll see yuzu and lemons throughout the year, but it is said that winter is the best season to enjoy them. Both lemons and yuzu are said to have a relaxation effect, and so Hotel Chinzanso Tokyo will beckon guests through its cosy doors with the afternoon tea set’s refreshing citrus fragrance, inviting them to an early wonderful winter at the beginning of November.

    The set includes an assortment of sweets including a yuzu and lemon flavoured savarin, a lemon cheesecake that squeezes out all the juicy nectar of the citrus fruit, and more. The lemons and yuzu are the citrus kingpins of this afternoon tea.

    The seasonal scones are a mix of yuzu and vanilla scones and silky white chocolate scones to relieve some of the sourness. Enjoy together with a mix of dips including salted clotted cream for even more flavour.

    On the savoury side of things there is a tempting mix of bites and nibbles, including the use of spicy ginger to warm up your cold body.

    Welcome the winter early this year and do it in style with Hotel Chinzanso Tokyo’s new afternoon tea set.

  • Take A Tasty Trip to Tokyo Kaikan to Indulge in Mouthwatering Marron Chantilly Desserts

    16.September.2019 | FOOD

    Kiyotaka Katsume (勝⽬ 清鷹) is the first ever confectioner of the 70-year-old Tokyo Kaikan. This autumn, Tokyo Kaikan is selling Mont Blanc Marron Chantilly dessertsーwhich were invented by Katsumeーfor a limited period only.

    Earl Grey Marron Chantilly: ¥908

    The Earl Grey Marron Chantilly is only available from October 1 to October 31. The flavour and aroma of earl grey tea leaves has been fully extracted to add to the flavour of the cream.

    Premium Marron Chantilly: ¥1,500

    The premium Marron Chantilly is only available from September 1 to October 31. Japanese chestnuts sourced from Kasama are shredded with whipped cream for a light and fluffy texture. This is a paradise for anyone who loves chestnuts.

    Pumpkin Marron Chantilly¥908

    The Halloween-themed desserts at Tokyo Kaikan are a big hit every year. This year, the Pumpkin Marron Chantilly will be taking to the scene to deliver the very best flavours of Halloween. Just looking at this Halloween-coloured dessert is enough to make your mouth water. It is such a shame that it is only selling from October 18 to 31.  

    Dig into one of these delicious Marron Chantilly desserts surrounded by the luxurious atmosphere of Tokyo Kaikan. 

  • 5 Must-Try Desserts On Fukuoka’s Beach-Lined City Of Itoshima

    15.September.2019 | FEATURES / FOOD

    Itoshima is a city located in the western part of Fukuoka and is known for its many gorgeous and picturesque locations-especially its beaches.
    Today, we are joined once again by Instagrammer moe who is here to show us the best delicious drinks and desserts to enjoy while gazing out at Itoshima’s breathtaking beaches and rural landscapes.
    OYATSU-STAND in Nishi-ku
    Left: Tapioca Milk Ryokucha Green Tea / Right: Tapioca Milk Houjicha (¥600 Each)
    What better way to enjoy a refreshing green bubble tea than with a sun-kissed blue sky and ocean right in front of you? As well as ryokucha and houjicha, there are plenty of other thirst-quenching flavours to choose from as well, including Japanese tea latte.
    ▼OYATSU-STAND
    Address: 2198-3 Kota, Nishi-ku, Fukuoka
    Business Hours: 10:30am until sunset
    No Fixed Holidays
    Itoshima Sabo in Nishi-ku
    Specially-Made Single Classic Pancake – ¥500
    You’ll find yourself reaching for your camera to snap a picture of this Instagram-worthy pancake, branded with the cafe’s name Itoshima Sabo in Japanese. They serve everything from breakfasts to full course meals.
    ▼Itoshima Sabo
    Address: 2915-1 Kota, Nishi-ku, Fukuoka
    Business Hours: 10:00-21:00
    No Fixed Holidays
    KUROKI in Nijoishizaki
    Roll Cake
    KUROKI is a French restaurant that serves up a variety of courses. This fluffy homemade roll cake is filled with rich and smooth cream. You can order it as a set together with a meal too. Don’t forget, this place is reservation-only!
    ▼KUROKI
    Address: 459-3 Nijoishizaki, Itoshima, Fukuoka
    Business Hours: Lunch 12:00-17:00 (Reservation Only) / Dinner 18:00~ (Reservation Only)
    Closed: Sundays
    Official Instagram: @restaurantkuroki
    Sumi Cafe in Hon
    Salted Milk Houjicha Purin – ¥500
    Sumi Cafe is a long-standing cafe that can be found by following a narrow road along the countryside. This irresistible salted milk houjicha purin is combined with astringent chestnut and candied chestnut to make a luxurious dessert.
    ▼Sumi Cafe
    Address: 1454 Hon, Itoshima, Fukuoka
    Business Hours: 12:00-17:00 (Lunch Last Orders 15:30 / Cafe Menu Last Orders 16:30)
    Closed: New Year’s Holiday
    Loiter Market in Shimakeya
    Left: Salt & Caramel / Right: Milk & Strawberry (¥400 Each)
    Made with organic ingredients, Loiter Market’s gelato is served in cute pastel colours. The salt and caramel is a must-try, it’s made with salt sourced in Itoshima.
    ▼Loiter Market
    Address: 166-3 Shimakeya, Itoshima, Fukuoka
    Opening Hours: 12:00-17:00
    No Fixed Holidays
    Official Website: https://loiter-market.com
    Did you enjoy these picks? If you’re looking for even more desserts to try in Fukuoka then be sure to check out moe’s Instagram page which is filled with just that!
    Photos: @amatou.fuk
  • Häagen-Dazs Release New Soybean Flour Brown Sugar Syrup and Zunda Mochi Ice Creams

    14.September.2019 | FOOD

    Häagen-Dazs Japan has announced that it will release two new flavours from its popular hanamochi ice cream series on September 17: “Soybean Flour Brown Sugar Syrup” and “Zunda.”

     

    Soybean Flour Brown Sugar Syrup Hanamochi

    The soybean flour brown sugar syrup hanamochi was released back in 2015 and returned again in 2017. This year, Häagen-Dazs is bringing is back even more delicious than before. They have blended together a variety of soybean flours to elevate the ingredient’s original flavour.

     

    The top of the mochi is sprinkled with a blend of lightly roasted black and yellow soybeans. By roasting them, the original taste and fragrance of the soybean comes through tenfold. Dark roasted soybean has also been combined with milk for a velvety texture, and the entire thing is drizzled in a rich original brown sugar syrup sauce which further enrichens the soybean flavour.

     

    Zunda Hanamochi

    Zunda is sweet soybean paste made from mashed edamame beans and a flavour that has been gaining popularity in Japan in recent years. Häagen-Dazs is incorporating the flavour for the first time in their hanamochi series.

     

    The lumpy texture of the crushed edamame goes deliciously well with the chewy mochi, taking the original authentic taste and texture of edamame to a whole new level. Mixing it with soybeans and rich milk turns it into a smooth ice cream in your mouth. The sauce also contains a sprinkle of salt to bring out the flavour of the zunda.

    The packaging has also been updated, inspired by their flavours and topped with a golden lid, giving it a modern-Japanese appeal. Don’t miss out on these two new flavours.

  • Kusatsu Onsen’s Emerald Green Pudding is a Must-Try After a Dip in the Hot Springs

    11.September.2019 | FOOD / SPOT

    Kusatsu Onsen is a hot spring resort in Gunma Prefecture that is one of Japan’s three principle hot spring locations. The site opened its new Japanese custard dessert (known as ‘purin’) shop, Kusatsu Onsen Pudding, on August 24, which serves the most incredibly smooth purin you have ever tried, each inspired by the hot springs.

     

    Once you’ve stepped out of the nice warm hot springs of Kusatsu Onsen you can refresh yourself with a delicious purin packed full of love from the shop which has created a flavour you can only try by travelling to Gunma and going there. Each and every dessert is made fresh in the shop to further elevate its exclusivity as a local speciality.

     

    Kusatsu Onsen Pudding also makes sure to use local and regional ingredients where it can to help support manufacturers and producers. Their purin is also made with a special type of milk sourced from in Gunma known as Haruna milk. The milk is made as delicious as can be by ensuring cows are raised on a healthy natural diet of grass on green pastures in Gunma bathed in plenty of sunlight.

    Yuhata Purin

    The Yuhata purin is inspired by the hot spring areas where mineral deposits are harvested, its jelly taking on a gorgeous emerald green colour. It’s lemon and lime flavoured, the perfect flavour to enjoy when stepping out of the hot water, and one which goes surprisingly well with purin.

    Yumomi Purin

    The staple purin of the store, this purin is based on yumomi, a method used for cooling the hot water with paddles from which cold water gushes forth. This velvety delight is made with lots of fresh cream and high-quality vanilla beans from Madagascar for added punch.

    Furomage

    A pun on the word fromage, with furo in Japanese meaning “bath,” the Furomage purin uses a rich cream cheese base which has a seriously smooth texture. It’s topped off with strawberry jelly for the perfect combination, packing a perfect balance between sweet and sour.

    Yuhata Soft (Milk/Yuhata/Mixed)

    Choose from the Yuhata soft serve ice cream which is ramune flavoured and inspired by the flowing water of the hot springs or the Haruna milk-mixed vanilla flavoured Milk soft serve. If you can’t pick, then choose mixed for a bit of both. A satisfyingly refreshing pick for when you’re done in the hot springs.

    The shop has plans to sell purin made using bamboo steamers in the near future, so you’re pudding can be steamed like yourself after a dip in the water! The wooden spoons used to eat the desserts are also made in the image of the paddles used in yumomi too.

  • Tokyo Station’s Christmas Cakes Are a Must-Buy Present This Holiday Season

    08.September.2019 | FOOD / SPOT

    Two of Tokyo Station’s shopping areas, GRANSTA and GRANSTA MARUNOUCHI―which are accessible inside the ticket gates and outside the ticket gates respectively―are set to hold the GRANSTA Christmas Fair from November 5 to December 25.

     

    GRANSTA x Tokyo Staion Hotel

    The main GRANSTA shopping area is joining hands with Tokyo Station Hotel for the very first time to release a line of hotel-original Christmas cakes.

    Noel – ¥6,200 (Tax Included) @ Tokyo Station Hotel (*10 servings per day)

    This pine tree stump chestnut cake was originally sold to support the reconstruction work of the Tokyo Station Marunouchi Building which was held until 2012. Topping the chestnut sweet potato base is a mix of chestnut mousse and coffee cream. This is topped with two types of chestnut pastes in a spiral shape to create the tree rings.

    Bûche Chocolat Vanille – ¥5,500 (Tax Included) @ Tokyo Station Hotel (*10 servings per day)

    The Bûche Chocolat Vanille is an exquisite yule log made with melt-in-the-mouth chocolate mousse and vanilla cream inside which hides sweet and sour, kirsch-soaked cherries and sauteed pears. The top of the log is temptingly lined with even more cherries to give it both that rich look and even richer taste.

     

    Tokyo Station Marunouchi Building Cake Designs

    GRANSTA will also sell cakes inspired by Tokyo Station. As well as the ones shown here, there are ones based on the bullet trains and more.

     

    Station Building Fruit Cake – ¥4,320 (Tax Included) @ Colombin (*only 100 available)

    Exclusive to GRANSTA comes this special Christmas fruit cake based on the station building. It would make great gift to bring to the Christmas party.

    Cupola de Tokyo – ¥3,780 (Tax Included) @ Caffarel (*only 50 available / *design still a WIP so may differ from the photo)

    This colourful Christmas cake draws inspiration from the gorgeous interior designs of the north and south domes of the Tokyo Station Marunouchi Building.

     

    Suica Penguin Cakes

    The adorable Suica Penguin is the mascot of Suica contactless smart cards used at train stations.

    Suica Penguin Cake – ¥5,400 (Tax Included) @ Dalloyau (*only 100 available)

    The main Suica Penguin cake is a combination of chocolate mousse and a cream made from tonka beans. This cute cake is sure to bring joy to any child this Christmas♡

    Suica Penguin Chocolate Raspberry – ¥490 (Tax Included) @ Fairycake Fair (*30 servings per day)

    Fairycake Fair has whipped up a chocolate cream-topped cupcake filled with raspberry jam. This one is for those who want something a bit smaller than a ginormous cake!

    There are lots more cakes to look forward to, including ones in very limited quantities. If you’re in Japan this Christmas season, be sure to pay a visit to GRANSTA and GRANSTA MARUNOUCHI in Tokyo Station.

     

    ©Chiharu Sakazaki / JR East / DENTSU Suica by JR East Suica

  • White Miso Cheese & Fig Shaved Ice Serving This September at Hachiya in Tokyo

    30.August.2019 | FOOD

    Since July, the tea stand cafe Hachiya has been releasing one brand-new shaved ice flavour every month. The final flavour arriving on September 2 is the autumn-vibe white miso cheese and fig shaved ice which will be sold exclusively at the Sendagaya branch until September 30.

    White Miso Cheese & Fig Shaved Ice – ¥1,000 (Tax Included)

    The shaved ice is an original homemade blend of full-bodied white miso cheese syrup and fig syrup. The milk white and light pink contrast make this one beautiful and delicious-looking dessert.

     

    Hidden inside the shaved ice is sweet white bean paste dressed with cashew nuts. It’s also topped with extra cashew nuts as well as dried strawberries. The dessert has a soft chewy texture and is packed with flavour which fills your mouth as it melts on your tongue.

     

    September marks the end of the summer and the call of autumn. Japan is known for its celebration of the seasons, so why not join in with this delicious autumnal delight? And if you’re no good with cheesy desserts, you can order the shaved ice with just fig syrup too.

     

    This is a limited-time item which will discontinue once all of the syrup runs out. Don’t miss out!

  • Halloween Treats, Wagashi, Drinkable Potato Desserts & More at GINZA SIX This Autumn

    30.August.2019 | FOOD

    This autumn, Ginza’s biggest shopping complex GINZA SIX is serving up a sumptuous selection of seasonal sweets and desserts. Their main components this year are apples and potatoes. Expect to enjoy potato in an entirely new way, and get ready for the spooky season with a line-up of Halloween treats that everyone can enjoy.

     

    Let’s take a look at just some of the gourmet delights arriving for the autumn season, some of which are already on sale.

     

    Potato Desserts

    Drinkable Potatoes (Purple Sweet Potato/Ripe Potato/Potato Leaf) – ¥600 Each @ Minamikaze Noukasha Dessert House (Available: October 1 – October 31)

    We’re at a point in time now where not only can we eat potatoes―we can drink them too! These potato dessert drinks come in three flavours: fruity Purple Sweet Potato, rich Ripe Potato, and Potato Leaf. The potatoes used to make all of the drinks were farmed from Minamikaze Noukasha’s 160 potato farms.

    Set of 5 Native Potato Pies (Oiran Potato/Genji Potato/White Potato/Hayato Potato/Tanegashima Purple Sweet Potato) – ¥2,500 @ Minamikaze Noukasha Dessert House (Available: October 1 until all sold)

    Methods to make potato cultivation even easier were introduced almost 400 years ago in Japan. Cultivating original varieties of potatoes is difficult―it’s mostly not done today. These pies are proudly made with those rare native potato varieties.

    Potato Parfait – ¥2,000 @ JOTARO SAITO (Quantity: Only 10 served per day)

    This gorgeous parfait is made with a purple sweet potato and sweet potato cream and is layered with agar-agar, rice flour dumplings, and ice cream. Inspired by the form of an affogato, it’s topped with potato ice cream drizzled in a warm rice sauce.

     

    Halloween Goodies For Grown-Ups

    Halloween Party Pumpkin Purin – ¥4,800 @ Marlowe (Available: October 1 – October 31) *Must order within 3 days

    This party-sized Halloween-exclusive rich pumpkin custard pudding contains cinnamon and nutmeg. It’s even topped up with a jack-o-lantern face.

    Glowing Lollipop Candy – ¥833-¥1,111 @ Candy Art Museum by PAPABUBBLE (Available: September 21 – October 31)

    These lollipops come on sticks with LED lights that make the candy glow a ghoulish light, making them a great Halloween treat.

    Halloween Afternoon Tea Set – ¥4,200 @ THE GRAND GINZA (Available September 1 – October 31)

    Feast on an exquisite Halloween afternoon tea set made up of an exquisite selection of drinks and desserts.

     

    Apple Desserts

    Apple Gummy – ¥2,777 / Apple Gummy Candy – ¥1,666 @ Candy Art Museum by PAPABUBBLE (Available: August 27 – November 4)

    The apple gummy is about the size of a Jonathan apple. If you’re wondering what flavour it is, you’ll have to wait until you bite into it to find out! The apple gummy candy set takes on flavours of different apple varieties.

    Pom Caramel – ¥800 Each @ PHILIPPE CONTICINI (Available: August 27 – November 4)

    These cute and round vanilla flavoured apple mousses are filled with an apple compote, which has a hint of star anise, and cream caramel. They’re packed full of apple-y goodness and maintain PHILIPPE CONTICINI’s refined flavours.

     

    This Year’s Must-Try Autumn Treats

    Bessei Maruto Parfait “Shubo” – ¥2,300 @ Nakamura Tokichi Honten (Available: October 1 – November 30)

    Exclusive to the Ginza branch of Nakamura Tokichi is this specially made parfait, layered with autumn-time ingredients including Japanese chestnut matcha cream, fig, chestnut sherbet, and bean paste. You can really taste the rich matcha notes in this beautiful dessert.

    Kyoto Koicha Terrine Inori no Kajitsu – ¥2,000 @ Tsujiru (Available from September 1)

    A great little gift is this terrine chocolat, made with chestnut, black soybeans, fig, and cranberries.

     

     

    Did you enjoy this list? All of these items are autumn-exclusives and some are very limited in stock. Be sure to enjoy all the flavours of autumn this year in Japan.

     

    *All listed prices include tax

  • 4 Must-Try Kawaii Bubble Teas & Desserts in Kyoto

    25.August.2019 | FEATURES / FOOD

    Japan is a haven for bubble tea and tapioca-based beverages. Here on MOSHI MOSHI NIPPON we have covered many shops selling these tasty drinks in Harajuku―the town which started the tapioca boom in Japan―but today we will be heading to the ancient city of Kyoto.

     

    We are joined by Kyoto café life tiara who posts photos of the best drinks and desserts they have tried around the Kansai region of Japan. They have provided us with photos of two must-try bubble teas and two must-try desserts in Kyoto.

     

    ROCCA & FRIENDS PAPIER KYOTO in Shijo

    ROCCA & FRIENDS PAPIER KYOTO is just a 5-minute walk from Shijo Station. The cafe is made from a traditional townhouse along an old-fashioned Kyoto-esque street.

     

    It takes a little while for your drink to arrive placing your order, but that’s because each beverage is carefully handmade from fresh. I ordered the mango smoothie soda and the strawberry smooth soda. Both are fruity and super refreshing and full of chewy tapioca pearls.

     

    ROCCA & FRIENDS PAPIER KYOTO

    Address: 735-2 Shinkamanzacho, Shimogyo Ward, Kyoto, Kyoto Prefecture

    Opening Hours: 10:00-18:00

    Closed: Mondays

    Official Instagram Page: https://www.instagram.com/rocca.papier/

     

    &Hana in Shijo

    &Hana is located at the back of Kyoto Daimaru. The cheese rose tapioca milk tea I bought is a cute pink colour. It’s a mix of rose which is good for skin and relaxation, sweet brown sugar tapioca, and sour cheese.

    Draped at the back of the cafe are bunches of dried flowers which provide an Instagrammable background for your drinks.

     

    ▼&hana

    Address: 619 Nishiuoyacho, Shimogyo Ward, Kyoto, Kyoto Prefecture

    Opening Hours: Weekdays 11:00-22:00 / Weekends & Holidays 10:00-22:0

    No Fixed Holidays

    Official Instagram Page: https://www.instagram.com/and_hana_/

     

     

    KISSHOKARYO KYOTO in Gion

    This honey and tea parfait is special because they only serve 20 of them a day. Tapioca pearls go well not just in drinks but in desserts like this one too♡

     

    The fluffy shaved ice is a perfect match with the homemade Earl Grey tea syrup. The rest of the parfait is made up of milk tea flavoured jelly, tapioca pearls, tea ganache, and other delightful surprises.

    I enjoyed mine with lots of syrup and roasted soybean flour!

     

    ▼KISSHOKARYO KYOTO Gion Honten

    Address: 306 Ishibashicho, Higashiyama Ward, Kyoto

    Opening Hours: 10:00-19:00 (Last Orders 18:30)

    No Fixed Holidays

    Official Website: https://kisshokaryo.jp/

     

    MASHOLA in Kawaramachi

    MASHOLA is a South Korean-style cafe which of course sells tapioca pearl drinks, but also this delicious capo egg brulee tart as well. As soon as you put the order in their fire up the tarts fresh along with hot tapioca pearls for a heavenly melt-in-the-mouth experience.

    They also sell bottled strawberry milk packed full of fresh strawberries, and for an extra ¥80 you can top if off with tapioca.

     

    ▼MASHOLA

    Address: 406 Sakuranocho, Nakagyo Ward, Kyoto, Kyoto Prefecture

    Opening Hours: 11:00-20:00

    No Fixed Holidays

    Official Website:  https://mashola.business.site/

     

    Did you enjoy this list? Kyoto café life tiara has lots of other tempting recommendations of drinks and desserts on their Instagram page too, so if you’re looking for something to try while in the Kansai region of Japan be sure to give them a follow.

     

    Text & Photos: @happy_pinkrose_tiara

    Translation: Joshua Kitosi-Isanga

  • Colourful New Agar & Mango Jelly Drink Released at Kyo Yakasa Pudding in Kyoto

    24.August.2019 | FOOD

    Kyo Yakasa Pudding opened its doors to the world back in April, and since then they have whipped up many different kinds of Japanese custard pudding, known as purin. Earlier this month they released their all new “Yasaka Cider,” a jelly-like drink which became a hit on Japanese Instagram (search with #京八坂プリン).

    The shop’s most popular product since launching is the Kyo Yasaka Pudding―named just like the shop. It has a honey and lemon flavoured jelly which is full of agar and mango jelly balls, giving it a cute appearance and very refreshing flavour and completely new kind of texture.

    Now, the shop has released its new Yasaka Cider. The word “Cider” in Japanese doesn’t actually refer to the alcoholic drink, but instead is usually a carbonated mixture of lemon and/or lime.

     

    Available this summer only, the Yasaka Cider is the perfect accompaniment for cooling yourself down while strolling the streets of Kyoto, filled with Kyo Yasaka Pudding jelly, agar balls, mango jelly balls, and an in-house made lemon slice and honey mix. The beverage is made fresh to order and comes in a cute bag which you can carry around easily with you.

    There are lots of great photo opportunities for Instagram in the store too! If you’re in or travelling to Kyoto this summer then be sure to stop.

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