Tokyo Station’s Christmas Cakes Are a Must-Buy Present This Holiday Season

08.September.2019 | FOOD / SPOT

Two of Tokyo Station’s shopping areas, GRANSTA and GRANSTA MARUNOUCHI―which are accessible inside the ticket gates and outside the ticket gates respectively―are set to hold the GRANSTA Christmas Fair from November 5 to December 25.

 

GRANSTA x Tokyo Staion Hotel

The main GRANSTA shopping area is joining hands with Tokyo Station Hotel for the very first time to release a line of hotel-original Christmas cakes.

Noel – ¥6,200 (Tax Included) @ Tokyo Station Hotel (*10 servings per day)

This pine tree stump chestnut cake was originally sold to support the reconstruction work of the Tokyo Station Marunouchi Building which was held until 2012. Topping the chestnut sweet potato base is a mix of chestnut mousse and coffee cream. This is topped with two types of chestnut pastes in a spiral shape to create the tree rings.

Bûche Chocolat Vanille – ¥5,500 (Tax Included) @ Tokyo Station Hotel (*10 servings per day)

The Bûche Chocolat Vanille is an exquisite yule log made with melt-in-the-mouth chocolate mousse and vanilla cream inside which hides sweet and sour, kirsch-soaked cherries and sauteed pears. The top of the log is temptingly lined with even more cherries to give it both that rich look and even richer taste.

 

Tokyo Station Marunouchi Building Cake Designs

GRANSTA will also sell cakes inspired by Tokyo Station. As well as the ones shown here, there are ones based on the bullet trains and more.

 

Station Building Fruit Cake – ¥4,320 (Tax Included) @ Colombin (*only 100 available)

Exclusive to GRANSTA comes this special Christmas fruit cake based on the station building. It would make great gift to bring to the Christmas party.

Cupola de Tokyo – ¥3,780 (Tax Included) @ Caffarel (*only 50 available / *design still a WIP so may differ from the photo)

This colourful Christmas cake draws inspiration from the gorgeous interior designs of the north and south domes of the Tokyo Station Marunouchi Building.

 

Suica Penguin Cakes

The adorable Suica Penguin is the mascot of Suica contactless smart cards used at train stations.

Suica Penguin Cake – ¥5,400 (Tax Included) @ Dalloyau (*only 100 available)

The main Suica Penguin cake is a combination of chocolate mousse and a cream made from tonka beans. This cute cake is sure to bring joy to any child this Christmas♡

Suica Penguin Chocolate Raspberry – ¥490 (Tax Included) @ Fairycake Fair (*30 servings per day)

Fairycake Fair has whipped up a chocolate cream-topped cupcake filled with raspberry jam. This one is for those who want something a bit smaller than a ginormous cake!

There are lots more cakes to look forward to, including ones in very limited quantities. If you’re in Japan this Christmas season, be sure to pay a visit to GRANSTA and GRANSTA MARUNOUCHI in Tokyo Station.

 

©Chiharu Sakazaki / JR East / DENTSU Suica by JR East Suica

RECOMMENDED ENTRIES

  • Check Out Mister Donut’s New Autumn Sweet Potato Doughnuts

    05.September.2019 | FOOD

    Mister Donut will start selling five varieties of sweet potato doughnuts at branches across the country on September 6, 2019.

    The new doughnuts series uses sweet potato powder to create a fluffy and moist doughnut. The batter infuses the flavour of doughnuts with the flavour and texture of sweet potato. The carefully prepared recipe retains as much of the sweet potato flavour as possible, creating a new kind of glorious flavour.

     

    Plain (¥129)

    Order the plain doughnut to experience the sweet potato and doughnut flavour fusion. Sweet potato powder is kneaded into the batter, creating an irresistibly fluffy and sweet doughnut. 

     

    Purple Sweet Potato (¥140)

    The dough is kneaded with sweet potato powder and then baked. It is then covered with a purple sweet potato glaze. Just seeing the purple coating is enough to make your mouth water. 

     

    Candied Sweet Potato (¥140)

    This doughnut is also kneaded with sweet potato powder. Once baked, it is covered with a sweet potato honey glaze and black sesame seeds. 

     

    Sweet Potato (¥140)

    The Sweet Potato Doughnut is made by kneading the dough with sweet potato powder. After it has been baked, it is topped with sweet potato paste and black sesame seeds. This is perfect for those of you with a particularly sweet sweet tooth.

     

    Brown Sugar Syrup and Kinako Powder (¥140)

    If you are looking for a Japanese-style twist on a western style confection, then this doughnut is for you. After the doughnut batter is kneaded with sweet potato powder and baked, it is soaked in delicious brown sugar syrup and then sprinkled with kinako (roasted soybean powder) and sugar. 

     

    These new doughnut varieties are filled with the scrumptious flavours of autumn so please try them out.

     

    *All prices stated after tax.

  • Cute & Shiny Doraemon Cookies & Dango Tin Are Kyoto Souvenirs You Can’t Leave Without

    04.September.2019 | ANIME&GAME / FOOD

    If you’re looking for must-buy souvenirs while in Kyoto then look no further. Heso Production are set to begin releasing Doraemon cookies and a cookie tin early this month at that are exclusive to souvenir shops and variety stores in Kyoto.

    The cute printed cookies feature not only familiar faces from the Doraemon series, including the adorable cat robot himself, but illustrations of sights that are quintessential to traditional Kyoto culture including the five-story pagoda and the Daimonji bonfire.

    Another must-grab is this shiny Doraemon tin. Also exclusive to Kyoto, the tin features a way-too-cute shiny design of Doraemon who is holding some dango.

    The tin is filled with lemon flavoured ramune candy, a perfect nibble to have while travelling.

     

    ©Fujiko Pro・Shogakukan・TV Asahi・Shinei・ADK

  • The Peninsula Tokyo Hotel Now Offers Restaurant IPPUDO’s Ramen as Room Service

    29.August.2019 | FOOD

    The Peninsula Tokyo is teaming up with tonkotsu ramen specialist restaurant chain IPPUDO―which has restaurants across the world―to offer their ramen as room service at their hotel.

    The hotel and restaurant first came together in autumn last year to begin plans for their collaboration, which comes in response to many guests at the hotel asking staff where a great place to eat tonkotsu ramen is, and even some expressing their desire to dine at IPPUDO.

     

    IPPUDO is a prominent ramen chain in Japan and so is sure to please the palates of all guests.

    The ramen is boiled fresh in the kitchen and is delivered to guest rooms in a soup together with what looks like a jewellery box, but instead of being filled with rings and necklaces it’s packed full of delicious ingredients to add to your broth, including walleye pollock roe―which is a staple with tonkotsu ramen―as well as mustard greens, red pickled ginger, cloud ear mushroom, seaweed, and more. Topping the broth is boiled egg, fried garlic, sesame seeds, BBQ sauce specially prepared by the hotel’s restaurant Hei Fung Terrace, XO sauce which originates from The Peninsula Hong Kong, and more.

     

    Enjoy the ultimate ramen room service now at The Peninsula Tokyo.

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  • Explore Kyoto With a Hot Pudding Latte From Kyo Yasaka Pudding

    24.January.2020 | FOOD

    Kyo Yasaka Pudding is a shop with a new vision. Located in Kyoto’s tourist hot spot of Higashiyama ward, it’s home to a team of people who love and are well-versed when it comes to food. Their incredible purin, or Japanese custard puddings, are made carefully one by one to make people happy. These puddings are tried and tested: much trial and error was done to ensure the ingredients, flavours, technique, and appearance were perfect.

     

    On January 24, they’re set to release a new product to the menu: the Kyo Yasaka Hot Pudding Latte.

    This hot beverage combines a pudding latte, made from incredible Kyoto milk, with super rich caramel cream. It’s then topped with a mix of tempting decorations. The caramel and cream are of a high quality, with the caramel cream itself having a unique and irresistible bitter bite you won’t find anywhere else.

    This is the perfect accompaniment to a winter walk through Kyoto while sightseeing.

  • Make Your Own Rilakkuma Valentine’s Day Treats With Kai’s Recipe Kits

    22.January.2020 | FOOD

    Cupid is readying his arrows for Valentine’s Day 2020 which is right around the corner. It’s the time of the year to show your special someone that you love them with some tasty chocolatey treats.

     

    If you’re wanting to make a grand gesture this year by making your own gifts, but are struggling for ideas or are intimidated by the task, the Kai Corporation in Japan has you covered with its collection of Rilakkuma goods. Now you can make some Instagram-worthy gifts with little effort. Let’s take a look.

     

    Make lots of Rilakkuma chocolates with this simple tool

    Rilakkuma Silicone Chocolate Maker – ¥850 (Before Tax) – Buy Here

    Five different patterns of Rilakkuma, Kiiroitori, and Korilakkuma make up this silicone tray, allowing you to make lots of bite-sized chocolates at once. This is perfect for sharing between you and your loved one or amongst friends. It can be used for making gummy treats and ice for drinks too, meaning it’s useful for the entire year.

     

    Make cute cookies by simply pressing your dough

    Korilakkuma Cutter Set – ¥650 (Before Tax) – Buy Here

    Anyone can make cute Korilakkuma cookies easily with this cutter set which you simply press the dough with. It comes with two different poses so you can make an assortment of them. If you know someone who’s not a fan of chocolate, then this is a perfect alternative.

     

    Decorate your sweets and desserts with this mini chocolate tray

    Mini Chocolate Tray – ¥650 (Before Tax) – Buy Here

    This chocolate tray makes makes chocolate bears which can hold things like nuts and candy. They can be used in a lot of creative different ways. The tray was made in collaboration with Cookpad.

     

    Super simple recipes that take out the work

    Here are some super simple recipes that remove the labour out of making and decorating sweet treats. Learn how to make Instagrammable delights with these items and techniques.

    Korilakkuma Cookie Marshmallow Sandwich – Item Used: Korilakkuma Cutter Set

    All you need to do is warm some marshmallows in a microwave and stick them between two cookies for a gooey and crunchy treat. At some toppings like freeze-dried strawberries for colour and to make them even cuter.

    Gateaux Chocolate Cupcakes – Item Used: Rilakkuma Face Cupcake Paper Wraps (5 Included)

    Make your Valentine’s cupcakes even more adorable with these paper wraps with Rilakkuma’s kawaii face on them.

    Tiny Bear Chocolates: Item Used – Mini Chocolate Tray

    There are many creative ways you can utilise these tiny bear chocolates. Make them hold small candy, nuts, and other delicious bites, or just simply top them on another dessert.

     

    Take the stress out of making something for Valentine’s Day this year with this range of items from Kai.

  • Cute and Chewy Pompompurin Confection Now Being Sold at Lawson Convenience Stores in Japan

    21.January.2020 | FOOD

    Lawson, one of the main convenience store chains in Japan, has released the all-new Mochi Mochi Pompompurin Yaki, a cute and chewy confection filled with custard pudding flavoured cream.

     

    The kawaii sweet recreates Pompompurin’s adorable sleeping form. Inside of him is a squirt of purin, or Japanese custard pudding, flavoured cream, which happens to be Sanrio Golden Retriever’s favourite treat. You’ll find yourself reaching for your phone to snap a photo of him to post online before tucking in.

     

    The confection will be discontinued once all have been sold, so if you’re in Japan, head to your closest Lawson.

     

    ©1996, 2020 SANRIO CO., LTD. APPROVAL NO.S604266

  • 4 Matcha-tastic Desserts Selling at Convenience Stores in Japan

    20.January.2020 | FEATURES / FOOD

    If you love delicious Japanese desserts and are keen to discover more, you’ve visited the right website. Today with the help of Instagrammer Yukko, we’ll be looking at matcha desserts you can purchase from Japanese convenience stores. 

     

    Matcha Purin Cake Sandwich: ¥324/ Family Mart

    Matcha Purin Cake Sandwich: ¥324

    This is a fluffy sandwich with a hearty filling of sweet matcha purin, matcha cream, whipped cream and red bean paste. The fluffy cake and light cream create a wonderful balance of textures and enjoy a moderate sweetness. This dessert is sure to leave your stomach fully satisfied.

     

    Dorayaki Pancakes Stuffed with Matcha Cream: ¥300/ 7-Eleven

    Dorayaki Pancakes Stuffed with Matcha Cream: ¥300

    The delicious aroma of the matcha will entice you before you have even tried it. The refined, rich matcha flavour will spread throughout your mouth and melt beautifully. 

     

    Uji Matcha and Shiratama White Dumpling Parfait:¥300/ 7-Eleven

    Uji Matcha and Shiratama White Dumpling Parfait:¥300

    This is a luxurious parfait containing Shiratama dango, warabi mochi, matcha whipped cream, dorayaki pancake pieces, plain whipped cream, matcha mousse and matcha starch cakes. Enjoy a variety of textures – perfect for the matchaholic!

     

    Matcha & Sweet Red Beans & Whipped Cream Doyayaki: ¥140/ 7-Eleven

    Matcha & Sweet Red Beans & Whipped Cream Doyayaki: ¥140

    Sweet red bean paste, matcha sauce, whipped cream and chewy warabi mochi are stuffed between two matcha dorayaki. The matcha sauce is rich and plentiful, creating the perfect matcha-tastic treat.

     

     If you’re on a matcha hunt, how about starting at the convenience store? There are just so many matcha desserts to discover. Mogu Mogu Yukko’s Instagram is full of delicious desserts that you can buy from Japanese convenience stores and supermarkets. If you’re looking for a sweet treat, make sure to check it out.

     

     Original Article Contents and Photos By: Mogu Mogu Yukko

     

    *Convenience stores are always updating their products and therefore the desserts mentioned in this article may stop selling at any time. Please check the convenience store’s social media or official website for the most up-to-date information. 

  • 7 Lucky Foods and Items From Tokyo Station To Push You Towards Success

    13.January.2020 | FOOD

    You’ve studied as much as you can for your exams and prepared as much as you can for that mid-term presentation but the nerves are still getting to you. How about some lucky items to help you succeed? As the exam season is approaching, Tokyo Station’s shopping centre GRANSTA is holding a fair from January 13 to February 14, selling a variety of lucky items and foods to fill you with the courage and strength you need to calm your nerves and boost your confidence.

     

     Katsu Sandwiches

    As “katsu” also means “win”, a crunchy and juicy “winning” sandwich is the perfect way to boost your confidence and energy levels.

    Kinokuniya Katsu Sandwiches (3 Sandwiches): ¥430 (After Tax)/KINOKUNIYA Entrée GRANSTA Marunouchi Floor B1 (Outside ticket barriers)

    A crunchy katsu sandwich with a thick slice of juicy Japanese pork – This popular katsu sandwich will provide you with the stamina you need to do that presentation.

    Katsu Fillet Sandwich (4 Sandwiches): ¥880 (After Tax) / Nagoya Meibutsu Misokatsu Yabaton: GRANSTA Floor B1 (Inside ticket barriers)

    A soft southern Kyushu katsu meat fillet drizzled with Yabaton’s special sauce. Enjoy the juicy flavour with every bite. 

    Egg and Shrimp Katsu Sandwich (1 Full Sandwich): ¥388 (After Tax) /Kyo no Gohan Wasai no Kuni: GRANSTA Marunouchi Floor B1 (Outside ticket barriers)

    This pack includes a tender shrimp sandwich and a rich-flavoured egg sandwich. (Limited number sold per day)

    Sangenton Katsu Sandwich Eat-In: ¥396, Take Away: ¥388 (After Tax)/ BOULANGERIE ASANOYA, GRANSTA Floor 1 (Inside Ticket Barriers)

    The Sangenton Katsu Sandwich is a hearty meal that consists of pork of three origins. This is perfect to fuel up on energy before your big moment. (Limit of 40 sold per day)

     

    Chestnut-Flavoured Talisman of Victory

    Silver Bell Pancake Sandwich: ¥378 Each (After Tax)/ Colombin GRANSTA Floor B1 (Inside ticket barriers)

    Chestnut-based foods as a victory treat date back to the end of the 15th century during the Warring States period of Japanese history. In this pancake sandwich, two fluffy pancakes hug a filling of delicious cream and chestnuts, creating the perfect victory snack. *Sold from January 13 – February 14, 2020

     

    Lucky Iyokan Mikan Vinegar

    Lucky Iyokan Mikan Vinegar (1:5 Dilution, 150ml): ¥1,296/ Drinking Vinegar expre・su Tokyo GRANSTA Floor B1 (Inside ticket barriers)

    This mikan orange-flavored drinking vinegar is made from Iyokan mikan oranges, which is said to bring luck. “Iyokan” also means “good premonition”, which is sure to provide both an energy and confidence boost. *Limited sales: From January 13, 2020 while stocks last.

     

    Lucky Pentagonal Chopsticks Set

    Lucky Pentagonal Chopsticks Set: ¥3,300/ Nihonbo GRANSTA Floor B1 (Inside Ticket Barriers)

    These lucky pentagonal (gokaku) chopsticks are a play on words with the word “gokaku”, which also means success. They are pentagonal right to the tip, making it easy to grip your food. This is the perfect present for your friend who is going to take an exam. Limited Selling Period: Until the beginning of March.

     

    Tokyo Station GRANSTA is full of lucky items and foods to help you and your friends prepare for success.

  • Delicious Valentine’s Desserts and Drinks All Over Japan For You and Your Sweetheart

    12.January.2020 | FEATURES / FOOD

    As Valentine’s fever slowly sets in across Japan, for many of us, thoughts turn to what we could give to our lovers. For the rest of us, how about a  bit of self-love with a romantic dessert for one? Whether it’s for just yourself or that special someone, if you’re in Japan, you got to try one of these Valentine’s-limited desserts.

     

    Eggs ‘n Things

    Fondant Chocolate Strawberry Pancakes: ¥1,580 (Before Tax)

    Eggs ‘n Things Fondant Chocolate Strawberry Pancakes will be love at first bite. Hazelnut gianduia chocolate pancakes are topped with a luxurious mountain of fruity strawberries and drizzled with chocolate sauce for an overall mellow flavour. The pancakes come with a generous tower of whipped cream – a sweet treat perfect for you and your sweetie. 

     

    ▼Eggs ‘n Things

    Fondant Chocolate Strawberry Pancakes 

    Price: ¥1,580 (After Tax)
    Selling: January 16 – February 27, 2020
    Available At: Most Eggs ‘n Things restaurants across Japan

    Not Available At:
    ・EGGS’N THINGS Lalaport Nagoya minato AQULS
    ・EGGS’N THINGS Coffee OPA Takasaki
    ・EGGS’N THINGS Coffee Kashiwa Takashimaya Station Mall

    Official Website: https://www.eggsnthingsjapan.com/

     

    nana’s green tea

    Choco Orange Latte/Hōjicha Chocolate Brownie Parfait

    nana’s green tea is serving up a gorgeous Valentine’s latte and parfait topped with orange zest and gold leaf. The Choco Orange Latte is full of chocolatey goodness. The orange zest contributes a tangy kick to the sweet yet bitter chocolate latte. The Hōjicha Chocolate Brownie Parfait is topped with Valentine’s limited hōjicha chocolate brownie and hōjicha ice cream, drizzled with chocolate sauce and sprinkled with gold leaf. nana’s green tea is the perfect place to enjoy a sip of luxury with your lovebird. 

     

    ▼nana’s green tea

    Choco Orange Latte/Hōjicha Chocolate Brownie Parfait

    Selling: January 6 – February 14, 2020
    Available At: All nana’s green tea restaurants

    Please check the official website for pricing.

    Official Website: http://www.nanasgreentea.com/

     

    Sarabeth’s

    Choco Pudding French Toast: ¥1,600 (Before Tax)

     Sarabeth’s Choco Pudding French Toast is made with their special challah bread. The bread is toasted and topped with their popular Chocolate Pudding dessert. The beauty of this Valentine’s-limited dessert is captivating. Enjoy a moment of pure bliss with this luxury treat.

     

    ▼Sarabeth’s

    Choco Pudding French Toast

    Price: ¥1,600 (Before Tax)
    Selling: January 14 – February 14, 2020
    Available At: Sarabeth’s LUMINE Shinjuku, Shinagawa, Tokyo, Nagoya and Osaka

    Official Website:http://sarabethsrestaurants.jp/

     

    Segafredo Zanetti Espresso

    Chocolat Peach Melba: ¥560 (After Tax)

    White chocolate is poured over a peach melba sauce made from peaches and raspberries. The barrister then seals the drink under a thick lid of their unique, smooth foam. The sweetness of the chocolate enjoys a fruity accent and the rich flavour of the milk will warm your body and your heart.

     

    ▼Segafredo Zanetti Espresso

    Chocolat Peach Melba

    Price: ¥560 (After Tax)
    Selling: January 7 – February 14, 2020
    Available At: All Segafredo Zanetti Espresso Cafés in Japan

    Official Website:https://www.segafredo.jp/

     

    Give yourself and/or your loved ones a wonderful treat this Valentine’s Day.

  • Kaori’s Easy Recipe: Learn to Make My Melody Strawberry Purin

    12.January.2020 | FEATURES / FOOD

    With just a small bit of ingenuity, turn everyday food into something cute using Kaori’s easy recipe! With a few simple ideas, an ordinary recipe magically transforms into a cute dish.

     

    As strawberries are currently in season in Japan, today we’ll be looking at an easy recipe for delicious strawberry purin. All you have to do is mix the ingredients and you’re done! In previous recipes, we’ve looked at purin recipes that involve decorating the inside of the glass. Many people commented that this is quite difficult so today we’ve got a recipe that is easy enough for even kids.

     

    Ingredients (For 2 Portions)

    Two small jars (this recipe uses Weck jars)

    200g Strawberries with stems and leaves removed (approximately one small pack)

    20g Sugar

    20ml Fresh Cream (or milk to substitute)

    5g Gelatin (dissolved in a tablespoon of water)

    ½ Teaspoon Lemon Juice

     

    To Decorate

    Premade Chocolate Decorations or Chocolate Slices (as you like)

    Strawberries to Decorate (as you like)

    Fresh Cream (As you Like)

    Chocolate Pen

     

    2: After removing the leaves and stems from the strawberries, blend them in a mixer.

     

    3: Heat the mixture in a microwave on 600w for 50 seconds. Afterwards, add the sugar, gelatin solution and lemon juice in that order. Finally, mix in the fresh cream.

    4: Meanwhile, press the premade chocolate decorations or sliced chocolate (white) into the inside wall of your jar.

    5: Use the chocolate pen to draw the face, strawberries and ribbons from the outside of the glass. If you make a mistake, wipe it off using kitchen paper and try again.

    6:Put the jar into the fridge for the chocolate to harden. Once the chocolate does not sink when the jar is placed upright, slowly add your strawberry mixture into the jar and put it back in the fridge until hard. After your dessert solidifies, you can add the finishing touches of whipped cream and strawberries.

    And you’re done!

     

    Kaori invites you into her world of character-themed food dishes in her recipe series. Be sure to check out her Instagram where she has uploaded many pictures of her character dishes!

     

    Profile
    Kaori Kubota @kaopan27
    I live in Hokkaido and I love to make character-themed foods, desserts and pastries♡I want to see my family smile, so I enjoy putting in a bit of effort to make character foods and changing food into something cute♡You can see more of my character foods and character bento boxes on my Instagram page→ @kaopan27

  • Check Out The New Desserts in The Strawberry World of Ichigo BonBonBerry This Season

    10.January.2020 | FOOD / SPOT

    Strawberry Shop Izunokuni Shizuoka Michi-no-Eki Izu no Heso ichigo BonBonBerry Izunokuni factory will be celebrating “ii ichigo no hi” (Good Strawberry Day) on January 15 by releasing new strawberry purin desserts which are full of strawberry goodness. 

    Committed to increasing love for strawberries, Michi-no-Eki Izu no Heso Ichigo BonbonBERRY Izunokuni factory sells a wide range of delicious strawberry-based foods as well as cute merchandise throughout the year. For example, strawberry-themed merchandise, jams, seasoning containing strawberries, desserts and much more. 

     

    Strawberry Parfaits

    Toge Toge Bonbon: ¥1800 (After Tax)

    The Toge Toge Bonbon parfait is full of impact and full of strawberries. The glass is filled with homemade no-bake cheesecake, milk purin, homemade strawberry jam and much more. As strawberries are currently in season, the parfait currently enjoys a sweeter flavour. The fruitiness balances out with the mildness of the cheesecake and leaves a refreshing aftertaste.

     

    Mix and Enjoy – Strawberry Pouch Pudding

    Strawberry Pouch Pudding: ¥650 (After Tax)

    A smooth strawberry purin is layered with slices of strawberry and fluffy whipped cream. The adorable purin pouch is packed with dried, crispy strawberry granola mix. Mix up the granola to enjoy a range of different textures. This can also be enjoyed on the go. 

     

    As strawberries are in season, this is the perfect time to treat yourself to one of Japan’s sweet and beautiful strawberry desserts.

  • Matcha Desserts in Sapporo You Just Have To Try

    06.January.2020 | FEATURES / FOOD

    We’ve previously covered the best spots to try delicious matcha desserts in Kyoto. Now, with the help of expert dessert Instagrammer Kei, we are going to introduce you to some of the most delicious spots to try matcha desserts in Sapporo, Hokkaido.

     

    If you want to discover more delicious cafés, desserts and drinks in Hokkaido, make sure to check out Kei’s Instagram (@607keih).

     

    KotoniSand, Nishi Ward

    Macchan French Toast: ¥1200

     From dinners to desserts, this café serves up lots of meals based on their delicious thick-sliced bread. Bread flavours include plain, matcha and even coffee. You can order to go or enjoy the eat-in-limited menu. This fluffy french toast is soaked in matcha liqueur and is full of flavour even before trying it with the toppings. Take a bite of it with the red bean paste for a flavour adventure. A limited number of these are sold per day so if you want to try it, make sure to get there early. 

     

    ▼KotoniSand

    Address: 1-1-1 Yamanote 5 Jō, Nishi-ku, Sapporo, Hokkaido

    Opening Hours: 11:00-18:00
    Closed: Tuesdays
    Official Website: https://kotonisand.business.site

     

    Ame no hi to yuki no hi, Minami Ward

    Gelato Futatsu: ¥450

    Located before Jozankei’s onsen hotspot is a café called Ame no hi yuki no hi. It serves delicious pizzas and a variety of gelato flavours depending on the season. Their matcha ice cream is delicious. They even allow you to order two or three flavours at once so you can enjoy a mix and match of combinations. 

    ▼Ame no hi to yuki no hi

    Address: 2-4-1, Jozankeionsennishi, Minami Ward, Sapporo, Hokkaido 

    Opening Hours: 10:00-17:30
    Closed: Thursdays
    Official Website: https://www.amenohitoyukinohi.com

     

    KANON pancakes, Shiroishi Ward

    Matcha Tiramisu Pancake: ¥1500

    This is a famous pancake shop in Kikusui. Tuck into a stack of fluffy pancakes inside the relaxing and soothing restaurant. The Matcha Tiramisu Pancakes are soaked with liqueur, creating a texture that is softer and moister than their standard pancakes. In addition to the matcha liqueur, the pancake is also dusted with matcha powder for a richer matcha flavour. Finally, they are drizzled with delicious brown sugar syrup and topped with walnuts.

     

    ▼KANON pancakes

    Address: 5-5-18 Kikusui 3 Jo, Shiroishi Ward, Sapporo,

    Opening Hours: 10:00-17:00 (Last Orders: 16:00)
    No Regular Holidays
    Official Website: https://kanon-pancakes.com

     

    Any cafe, Kita Ward

    Matcha Kintoki: ¥1350

    This shop uses gluten-free ingredients in their food. This pancake dish is made using unpolished rice powder, three pieces of Turkish delight, red bean paste, rice flour dumplings, and cream made from Hokkaido-produced mascarpone and fresh cream. The cream is full of the bitter and delicious flavour of matcha, making the pancake sweet and very delicious. 

     

    ▼Any cafe

    Address: 3-2-24 Kita 18 Jonishi, Kita Ward

    Opening Hours: 11:00-18:30 (Last Orders: 18:00)
    Closed: Tuesdays

    Official Instagram: https://www.instagram.com/any_cafe_sapporo/

     

    If you are looking for delicious matcha desserts in Sapporo, let this article help you decide where to go. When your food cravings kick in, make sure to visit Kei‘s Instagram which is full of the most delicious meals, drinks and desserts in Hokkaido. 

     

    Original Article Contents and Photos by: Kei (@607keih )

  • Krispy Kreme Doughnuts Japan to Release Cute Doughnuts that Look and Taste Like America

    05.January.2020 | FOOD

    Krispy Kreme Doughnuts Japan is set to release their new SWEET SURPRISE BOX from January 15, 2020 which is bursting with the delicious flavours of America. The box contains three doughnuts that are topped with a series of delicious treats such as cookies, marshmallows, chunky chocolate and popcorn. KKDJ will also release two banana drinks that are sure to become popular. These are available for a limited time only.  

    The SWEET SURPRISE BOX contains a happy and colourful world of American treats. The doughnuts were born from the concept of a doughnut packed with everybody’s favourite treats and then turned inside-out.

    The “Happy Chunky Choco” doughnut is coated with bitter chocolate and then sprinkled with five different toppings including chunky chocolate chips, two kinds of chocolate puff and crunchy chocolate biscuit crumbs to balance out the sweetness with a bitter flavour. Chocoholics just won’t be able to resist.

    The “White Caramel Carnival” is a fluffy doughnut topped with milky white chocolate cream and five different toppings. From caramel popcorn too lightly salted pretzels, this doughnut is packed with the flavours of America. The variety of textures and fun appearance are sure to make your mouth water instantly. Chunky white chocolate chips and white chocolate puffs are sprinkled on top and drizzled with a sweet caramel sauce. If you love white chocolate, this doughnut is perfect for you.

    You won’t be able to take your eyes off the cute “Sweet Strawberry Magic” doughnut, which is a strawberry chocolate doughnut garnished luxuriously with a wide range of unique sweet toppings. The sweet and tangy strawberry chocolate coating is studded with five luxurious toppings including chocolate chip cookies, marshmallows, chocolate puffs and colourful sprinkles.

    Purchase the SWEET SURPRISE DOZEN (Box of 12) to enjoy all three of the new American treat-filled doughnuts as well as KKDJ’s no.1 Original Glazed Doughnuts and Choco Sprinkles Doughnuts.

    KKDJ will also release their “Hot Caramel Banana” drink which is flavoured with a thick and fruity banana sauce mixed with caramel sauce and heated with milk. With each gulp, you can feel the fruity texture and feel the warmth.

     KKDJ will also release the Krispy Frozen Banana Caramel Pretzels drink which fuses their caramel milk frozen drink with their banana fruit sauce and crunchy pretzels.

     

    The moment you open the SWEET SURPRISE BOX you will be filled with the exciting feeling of an American carnival. Treat yourself and your friends to a special KKDJ doughnut and drink experience this winter.

  • Warm Food and Succulent Seasonal Strawberries Served at Ginza Six For Winter

    05.January.2020 | FOOD

    GINZA SIX—officially the biggest shopping complex in Tokyo’s high-end Ginza district—is home to a host of restaurants now serving some seriously luxurious and gourmet winter food.

     

    For the winter season only, the shopping centre’s cafes and restaurants have cooked up menus of food to warm both the heart and body. The extravagant line-up is made up of carefully-selected seasonal ingredients that’s sure to warm you to the core. Let’s take a select look at some of the things on offer.

    JASMINE Specially-Made Hotpot Plan – ¥7,800 (Before Tax) @ JASMINE Washinkansai

    This hot pot is made with a broth of chicken bones and collagen boiled in water and a broth of mala sauce. Both broths have a deep and nourishing taste and are filled with carefully-chosen ingredients as well as nine condiments for complex flavours. As well as that seen in the photo above, it is served as a set with an appetiser, fried gyoza, Chinese-style noodles, and almond tofu.

    Matsusaka Beef Sukiyaki Gozen Hotpot – ¥3,400 @ Sukiyaki Gyu-shabu Matsuju

    Warm yourself up with this hot pot which is made sukiyaki-style and contains high-quality Matsusaka beef picked out by Asahiya, a shop specialising in Matsusaka beef. The beef is soft, tender, and has a rich sweet taste and fragrance. It’s served with a red miso soup seasoned with Japanese pepper which complements the salty-sweetness of the sukiyaki.

    Homemade Sausage and Potato Raclette Cheese Melt – ¥2,400 (Before Tax) @ Bistro AUX AMIS

    Raclette cheese is a staple food in France during the winter. This delicious dish is served with juicy homemade sausages made from yoshidabuta pig from Saitama, bacon, potato, and warm veg, all covered in a hot melted cheese. It’s sure to warm you up and goes even better with a glass of wine.

     

    Once you’ve had a fill of lunch or dinner, you should go and check out the in-season strawberry takeout treats and desserts that are being sold on the booth floor where the latest in culinary trends gather.

    Strawberry Chocolate Sandwich – ¥300 (Before Tax) @ Patisserie Sembikiya Ginza Six

    Coated in white chocolate, this biscuit sandwich is made with a strawberry ganache that squeezes every last delicious drop out of the fresh strawberries. Combined with he raspberry sablé cookies and chocolate, it’s a strawberry match made in heaven.

    Real Strawberry Gummies – ¥1,050 for 3 @ Candy Art Museum by PAPABUBBLE

    These gummy candies are made as big as real large strawberries. They are coated in chocolate and made with lots of real strawberry juice, and when bitten into, taste fresh and juicy.

    Strawberry Matcha Daifuku – ¥400 Each @ Kurogi Chacha

    Kurogi Chacha’s Strawberry Matcha Daifuku are filled with a whole fresh strawberry and coated in a matcha-laced white bean paste and gyūhi, a form of Japanese confection. The rich taste of the matcha comes together with the sweet and sour strawberry to create a delicious combination. They are hand-wrapped fresh as soon as your order is put in to retain their freshness.

     

    Enjoy the full course winter has to offer at GINZA SIX, from soul-warming hotpot dishes to strawberry delights and more.

  • 5 Must-Eat Succulent Strawberry Desserts in Kyoto That Are Simply Kawaii

    31.December.2019 | FEATURES / FOOD

    Winter is here, which means that the season of strawberries has finally fallen upon Japan. Today we are joined by Instagrammer Tiara, who enjoys posting their adventures around Japan’s Kansai region to try out all of the sweets and desserts. We are taking a look at must-visit locations in Kyoto for a taste of their tempting strawberry delights.

     

    LITT UP.KYOTO in Gion-Shijō

    At LITT UP.KYOTO, their “ichigoame” lets you enjoy strawberries in their original cute form.

    They are coated in sweet strawberry candy and served on sticks in cups reminiscent of something from a Japanese festival. Part of their allure is how perfect they are as a tasty treat for walking around with. There’s even popping candy attached to the strawberries for an even sweeter textural treat.

     

    ▼LITT UP.KYOTO Gion

    Address: 533 Gionmachi Minamigawa, Higashiyama Ward, Kyoto

    Opening Hours: 10:00-18:00

    Official Instagram: https://www.instagram.com/litt_up_kyoto/

     

    Kissa Zou in Imadegawa

    The “Kisetsu no Babaroa” (Seasonal Baravois) at Kissa Zou has an springy texture and sits in a sweet and sour strawberry sauce.

    I recommend ordering one of the separate elephant cookies to place on top too to make this an even cuter dessert.

     

    ▼Kissa Zou

    Address: 440-3 Santeicho, Kamigyo, Kyoto

    Opening Hours: 9:00-18:00 (Last Orders 17:00)

    No Fixed Holidays

    Official Instagram: https://www.instagram.com/kissa_zou/

     

    Chounohane in Fushimi

    At Chounohane they are serving strawberry barquettes as well as mini versions of them. The dessert itself is of course beautiful, but is made even more so by the antique plate♡

     

    ▼Chounohane

    Address: 791 Nishishujakucho, Fushimi Ward, Kyoto, Kyoto Prefecture

    Opening Hours: [Tues/Sat/Sun] Shop & Cafe 11:00-17:00 / [Fri] Shop Only 11:00-17:00

    Official Instagram: https://www.instagram.com/chounohane/

     

    Utanekodo in Kyoto Shiyakusho-mae

    Utanekodo was renovated from a 100+ year old building and has its own cat cafe. The cafe space is located on the first floor.

    Their “Nyanko Strawberry Milk” speaks for itself, topped with adorable kitty ice cream and delicious with its subtly sweet taste.

     

    ▼Utanekodo

    Address: 155-4 Tachibanayanagicho, Nakagyo Ward, Kyoto, Kyoto Prefecture

    Opening Hours: 13:00-20:00 (Last Orders 19:00)

    No Fixed Holidays

    Official Website: http://utanekodo.com/

     

    MASHOLA in Kyoto Shiyakusho-mae

    Finally we have the “Strawberry Tiramisu Cube Cake” served at MASHOLA, a Korean-style cafe. This cake is made with refreshing homemade tiramisu cream, delightful sponge, and is packed full of sweet and sour strawberries which complement the entire thing.

     

    ▼MASHOLA

    Address: 1-A MOVIX, 406 Sakuranocho, Nakagyo Ward, Kyoto, Kyoto Prefecture

    Opening Hours: 10:00-20:00

    Official Website: https://mashola.business.site/

     

    All of these cafes are wonderful, so if you’re in Kyoto for the strawberry season, be sure to visit as many as you can.

     

    Tiara has plenty of other recommendations over on their Instagram page, so if you’re a sweet tooth looking for something sweet to indulge in around the Kansai area, be sure to give them a follow.

     

    Text & Photos: @happy_pinkrose_tiara

    Translation: Joshua Kitosi-Isanga

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