Furoshiki-Wrapped Matcha and Strawberry Sandwich Biscuits Released at PRESS BUTTER SAND

15.December.2019 | FOOD

PRESS BUTTER SAND released two new sandwich biscuit products on December 13. PRESS BUTTER SAND Kyoto Station will release the Tsutsumi Uji Matcha and PRESS BUTTER SAND Hakata Station the Tsutsumi Amaou Strawberry. Both are limited in stock.

Both boxes of these delicious treats contain five of the store’s famous “PRESS BUTTER SAND” sandwich biscuits, and they come gift-wrapped in an original furoshikiーa type of Japanese wrapping cloth. The appearance of both products in their packaging maintain an artisanal aesthetic and capture the vibe of their respective cities.

The furoshiki were designed by Yumiko Kakizaki (BAKE Inc.), the creative director at PRESS BUTTER SAND, and several creators active around Kyoto and Fukuoka. Each design was made to represent the characteristics of Kyoto and Hakata.

 

Also available is the Tsutsumi Black, a set each of 5 original and black flavoured butter biscuit sandwiches.

PRESS BUTTER SAND boasts over 2.5 million sales a year on average. If you’ve get to try their scrumptious biscuit sandwiches then don’t pass up the opportunity to try these new flavours.

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    The store is limiting the Pong Pong on the Mottram Milk to just 50 servings per day. There are two types: one made with brown sugar milk and another with Uji matcha milk.

     

    Machi Bura Pong Pong (Plain) | ¥400 (Tax Included)



    Machi Bura Pong Pong (Matcha) | ¥450 (Tax Included)

     

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    If you’re in Kyoto, be sure to visit Pong Pong in Kawaramachi to try the ‘Pong Pong on the Mottram Milk’ collab beverage.

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