UK Matcha Company Matchaeologist Collaborate With HARIO On Matcha Products
29.August.2020 | FOOD
UK-based matcha brand Matchaeologist is celebrating its second anniversary of selling products in Japan by collaborating with laboratory glassware brand HARIO Science on a matcha sets that come with a beaker with both company’s names on them. The sets were released on August 20, 2020 and are limited in stock.
Matchaeologist describes themselves as artisanal matcha green tea specialists who have expanded worldwide across Europe, the US, and Japan. Matcha has become a superfood outside of Japan and one of the new standard drinks alongside coffee.
Matchaeologist has a big fan base – with close to 150,000 followers on Instagram. Its matcha is grown in the world-famous Uji in Kyoto and is served in a “minimalist way for an epicurean tasting experience not unlike that of fine wine” in order to bring a modern perspective to the ancient tradition of the Japanese tea ceremony.
Matchaeologist x HARIO
Matchaeologist x HARIO Beaker – Matsu (20g Set) | ¥4,180
HARIO is a hugely popular brand that sells a variety of products from laboratory glassware to coffee making equipment. The collaboration with Matchaeologist introduces a sophisticated and minimalist HARIO beaker as a set with two of the matcha company’s matcha blends: matsu and meiko.
Matchaeologist x HARIO Beaker (Meiko 20g Set) ¥3,180
Experience matcha in a completely unique way by preparing some in one of HARIO’s high quality beakers.
Experience Old Time Kyoto in Autumn 2020 With Tea and Textiles
18.September.2020 | SPOT
Kyoto, the ancient capital of Japan, is also called the birth place of Japanese culture, with a history spanning 1,200 years. Today, we’re going to take a look at a number of upcoming events and seasonal items on sale in Kyoto for autumn 2020.
Celebrating 300 years of Tango Chirimen
This year marks 300 years since Tango Chirimen was established, a company located in Tango in northern Kyoto that specialises in a Japanese textile of flat woven silk known as ‘chirimen.’ There are many local chirimen brands around Japan, but it is the chirimen from Tango that has stood above the rest these past 300 years. The brand is now looking to the start of a new era for itself during its triple century milestone.
LIFE WITH THE QUALITY
Tango Chirimen is currently displaying a collaborative art exhibit at NEWoMan Shinjuku in Tokyo. This includes the entry display made in collaboration with Japanese artist Saki Tanaka, wall art made from woven fabrics, and more.
Running: Until September 30, 2020
Location: NEWoMan Shinjuku
Lineup: Display in collaboration with Saki Tanaka, wall art, and more
United Arrows x Tango Chirimen
United Arrows is also collaborating with the brand and incorporating their logo mark “TANGO OPEN” on a new men’s t-shirt.
Product Name: BY Tango Broad Wide Form Tapered Shirt
Buy Here: https://store.united-arrows.co.jp/shop/by/goods.html?gid=52838245
Sold at: BEAUTY & YOUTH UNITED ARROWS stores and their official online store
Taste tea from Uji on Japanese Tea Day
It is generally considered that the first tea of the season in Japan is best enjoyed from the end of April and during May, but in fact Japanese tea is the perfect season to enjoy Japanese tea, specially since the country celebrates Japanese Tea Day (Nihoncha no Hi) on October 1 and 31.
Ujicha, or tea from Uji in Kyoto, boasts some of the most famous kinds of teas in Japan. This includes matcha, sencha, and gyokuro, all of which were first grown in southern Kyoto. Because of this, it is said that Ujicha marks the origins of Japanese tea. So when you visit Japan during autumn, why not celebrate Japanese Tea Day with some authentic tea from Uji?
Ujicha Tea Murie Online Course
The Ujicha Tea Murie Course has been held since 2015 in Kyoto, and this year, the course is heading online for the first time as a result of the pandemic. Learn how to make and serve Uji tea from a professional tea instructor as well as its history and more.
Running: Session 1: September 15, 2020 / Session 2: October 2, 2020 / Session 3: October 17, 2020
Requirements: Download and install Zoom
Official Website: https://www.pref.kyoto.jp/yamashiro/ocha/
Certified Ujicha tea cafes for an authentic experience
Tsujiri Rihei Ginza | Tsujiri Rihei Senju
Nakamura Tokichi Ginza
Tsujiri Rihei Ginza, Tsujiri Rihei Senju, and Nakamura Tokichi Ginza are all cafes in Tokyo that are officially recognised for serving authentic Ujicha tea which also includes proper preparation as well as teaching the history and culture behind the tea. These three cafes are also holding an Ujicha tea stamp rally as well as a Twitter hashtag campaign.
Uji Tea Cafe Stamp Rally
Running: Until December 31, 2020
Location: 40 cafes in Kyoto
*The information listed in this article is correct at the time of publishing. The information is subject to change.
Luxurious Matcha Loaded Parfait Served Up at MICASADECO&CAFE KYOTO
13.September.2020 | FOOD
MICASADECO&CAFE KYOTO had to shorten its menu due to the effects of COVID-19. Their legendary parfait too was taken off the list, but now has finally returned, and even more delicious looking than ever.
MICASADECO&CAFE KYOTO has tried to make the parfait as breathtaking as possible, and they’ve certainly captured that. It’s vivid like the furisode long-sleeved kimono worn by the maiko of Kyoto, beautiful and dignified.
Uji Matcha Pudding & Raspberry Parfait | ¥1,250 (Tax Included)
This towering parfait is made up of many layers, one of which is a homemade Japanese-style pudding made with high quality matcha from Uji, Kyoto. It has a subtly sweet and deep flavour, and is taken to the next level with the matcha sauce it’s served with.
The homemade raspberry jam brings a delightful sweetness too as well as adds that eye-catching aspect they’re going for. As you spoon your way through, your taste buds are treated to an amalgamation of indulging flavours.
The lid that’s sat on top of the parfait is actually a tuile biscuit. The best way to go about beginning your feast is to break the biscuit and then pour the matcha sauce inside.
Hidden within the parfait are also pieces of homemade matcha brownies made with lots of top grade matcha.
These parfaits will be served from September 14 but are limited in stock, so if you’re in Kyoto this month, make sure you don’t miss out.
Address: 480 Umeyachō, Nakagyō-ku, Kyoto
Official Website: http://micasadecoandcafe.com/
McDonald’s Japan Reveals Japanese Tea Infused Dessert Beverage Series
31.August.2020 | FOOD
McDonald’s Japan has announced the release of four limited-time drinks which will be sold at McCafé by Barista branches of McDonald’s from September 2. The line-up includes the ‘Houjicha Frappe Shiratama Kuromitsu Kinako,’ ‘Houjicha Frappe,’ Matcha Frappe Shiratama Kuromitsu Kinako,’ and ‘Matcha Frappe.’
The beverage lineup is the perfect pink for an autumn-time dessert drink, each made with authentic flavours from Japan.
Houjicha Frappe Shiratama Kuromitsu Kinako | Regular ¥490, Large ¥530 (Tax Included)
Made using 100% Japanese houjicha powder and delicious milk, this houjicha frappe is topped with soy flour, sweet brown sugar syrup from Okinawa, chewy rice flour dumplings, and a squirt of whipped cream. This is the ultimate McDonald’s Japanese dessert drink, laced with fragrant houjicha tea with a creamy texture.
Houjicha Frappe | Regular ¥450, Large ¥490 (Tax Included)
Houjicha frappe is used as the base for this one, and if inished with whipped cream and a dusting of houjicha powder. The subtly sweet houjicha and creaminess of the whipped cream is a deliciously perfect match.
Matcha Frappe Shiratama Kuromitsu Kinako | Regular ¥490, Large ¥530 (Tax Included)
Just like the houjicha variant, except this time it’s a latte made with matcha and matcha powder from Uji, Kyoto. A truly all-star Japanese dessert drink.
Matcha Frappe | Regular ¥450, Large ¥490 (Tax Included)
The matcha frappe too is sprinkled with matcha powder from Uji, combined with full-bodied milk, and topped with whipped cream.
Available: McCafé by Barista branches of McDonald’s in Japan (124 branches as of August 27, 2020)
Official Website: https://www.mcdonalds.co.jp/shop/barista/
Premium Uji Matcha Afternoon Tea Begins at Hotel Chinzanso Tokyo This September
24.August.2020 | FOOD
Hotel Chinzanso Tokyo has announced a collaboration with Tsuji Rihei—a tea shop that first opened in 1860 in Uji, Kyoto—to serve up a new “Premium Uji Matcha Afternoon Tea” in its lobby lounge Le Jardin from September 1.
This will be the hotel’s fifth serving of the Premium Uji Matcha Afternoon Tea, which first began in 2016. Last year saw 5,000 customers enjoy experience.
Hotel Chinzanso Tokyo actually began serving the afternoon tea from April 13 this year, but had to stop service in May as a result of COVID-19. September 1 will see its return.
The food and drinks in the afternoon tea are all made with a Japanese green tea known as Kuradashi. The first fresh leaves picked from springtime have been put to one side for the summer serving, so customers can enjoy an enrichened tea-sperience.
Top Tier – Desserts: Sencha Jelly, Genmaicha Egg Tart, Kabusecha Souffle Cake, Kyobancha Tiramisu
Middle Tier – Scones: Plain Scone, Gyokuro Scone, Hojicha Scone
Bottom Tier – Savoury: Tea Leaf & Walleye Pollack Open Sandwich, Lily Bulb Honey Ham Tart, Smoked Salmon & Plum Mayo Sandwich, Smoked Dick & Cheddar Cheese Japanese-Style French Toast
Drinks: Uji Tea (3 Flavours), Hotel Original Blend Tea (15 Flavours)
The afternoon tea set is three tiers of desserts, scones, and savoury snacks, all served with a tea of your choice. Summer ‘falls’ into autumn with this lovely selection of delights.
Premium Uji Matcha Afternoon Tea
Running: September 1, 2020 – September 30, 2020
Location: Le Jardin (Lobby Lounge), Hotel Chinzanso Tokyo
Price: ¥4,500 (with welcome drink ¥5,000 – 20 people per day)
TEL/Enquiries: 03-3943-0920 (10:00-21:00)
Official Website: https://hotel-chinzanso-tokyo.jp/restaurant/plan/ujichaafternoontea2020/
4 Refreshing Matcha Shaved Ice Flavours Released at Itohkyuemon in Kyoto
30.June.2020 | FOOD
Kyoto’s famous tea shop Itohkyuemon began serving four new Uji matcha and shaved ice mixed desserts on its menu yesterday (June 29). Itohkyuemon was founded in 1832 in the latter period of Edo. Ujitawara, the place in Kyoto where the shop is located, is famous for the tea served by Itohkyuemon which has been harvested by the Ito family for years.
Uji Matcha Parfait Ice: ¥1,490 (Tax Included) | Serving: Until Late September 2020 | Avaialble: Itohkyuemon JR Uji Station/Itohkyuemon Gionshijo
The Uji Matcha Parfait Ice uses a blend of matcha and milk-infused ice as its base. It’s then topped with sweet treats like rice flour dumplings, red bean paste, ice cream, matcha jelly, and more to turn it into a parfait.
Uji Matcha Daifuku Ice: ¥1,290 (Tax Included) | Serving: Until Late September 2020 | Avaialble: Itohkyuemon JR Uji Station/Itohkyuemon Gionshijo
This Uji Matcha Daifuku Ice is an upgrade of the one Itohkyuemon served last year. It has a creamy custard base with matcha daifuku hidden in the shaved ice.
Fluffy Uji Kindokei Vanilla Ice Cream: ¥990, Matcha Ice Cream ¥1,090 (Tax Included) | Serving: Until Late September 2020 | Avaialble: Itohkyuemon JR Uji Station/Itohkyuemon Gionshijo
Fluffy Uji Kindokei Rice Flour Dumpling: ¥850, Rice Flour Dumpling & Vanilla Ice Cream ¥970, Rice Flour Dumpling Matcha Ice Cream ¥1,090 Serving: Until Late September 2020 | Avaialble: Itohkyuemon Uji Main Branch
These two “Kindokei” (Gold Watch) servings use more ice. At the main branch of Itohkyuemon they’re more crunchy, while at the JR Uji Station and Gionshijo branches they’re more fluffy.
Official Website: https://www.itohkyuemon.co.jp/corporate/
Garrett Popcorn Releases its Richest Matcha Flavour in Japan
31.May.2020 | FOOD
Chicago-based gourmet popcorn brand Garrett Popcorn Shops® is releasing its strongest matcha flavour to date alongside a new striped tin in Japan on June 1. Both are limited edition products and will be available while supplies last.
Named “Koi Matcha Kinako Kurumi” (Rich Matcha Soy Flour Walnut), the new matcha flavour is 40% stronger than the Matcha Caramel Crisp™ and blends together soybean flour and walnut for an aromatic crunch combination. The matcha holds a pleasant bitter flavour while the soybean flour is subtly sweet and gives off a rich, delightful smell.
The new tin takes Garret Popcorn’s iconic striped design and throws in multiple colours and patterns for vivid effect. Combined with the new matcha flavour, it makes for the perfect home theatre accompaniment while you watch a movie.
Koi Matcha Kinako Kurumi (Japanese Name: 濃抹茶きなこくるみ)
Available: Garret Popcorn Shops® branches in Japan (see below)
*Daily limited stock. Available while supplies last.
Harajuku: June 1, 2020 – July 16, 2020
Shisui Premium Outlets: June 5, 2020 – July 16, 2020
Nagoya: Now until July 16, 2020名古屋店：発売中～7月16日（木）
LaLaport Expo City: June 1, 2020 – July 16, 2020
Small: ¥620 / Medium ¥1,100 / Large ¥1,720 / Jumbo ¥3,450 / Quarter Tin ¥4,175 / 1 Gallon Tin ¥4,400 / 2 Gallon Tin ¥8,400
*Jumbo and 2 Gallon Tin sizes exclusive to the Shisui Premium Outlets and LaLaport Expo City branches of Garret Popcorn Shops®.
Official Website: http://jpgarrettpopcorn.com/
Famous Japanese Matcha Company Collaborates With Japan’s Convenience Stores
26.May.2020 | FOOD
With shops and businesses temporarily closed as a result of lockdown measures in Japan, Japanese convenience store chain FamilyMart decided that since people can’t as easily get their hands on authentic matcha right now, they would collaborate with the famous matcha company Kanbayashi Shunsho Honten to stock some authentic matcha treats on its shelves. They were released at FamilyMart branches across Japan on May 19, 2020.
Umami Matcha Parfait
The parfait begins with a soft sponge bottom and is then layered with milk mousse and matcha mousse before being topped with matcha jelly, red bean paste, and other tasty accompaniments.
Umami Matcha Cheesecake Baumkuchen
The matcha baumkuchen is made using authentic Uji matcha and is baked to look like a cheesecake. You get the full rich matcha kick with this one.
Hidetoshi Kanbayashi (Kanbayashi Shunsho Honten) | Comment
“We use a blend of first-grade Uji matcha and top it with jelly and matcha mousse. We have made it in such a way that you can enjoy the full flavour and aroma of the matcha itself. Please enjoy.”
Kanbayashi Shunsho Honten Umami Matcha Parfait
Price: ¥298 (Tax Included)
Released: May 19, 2020
Available: FamilyMart convenience stores across Japan (except Okinawa)
Kanbayashi Shunsho Honten Umami Matcha Cheesecake Baumkuchen
Price: ¥298 (Tax Included)
Released: May 19, 2020
Available: FamilyMart convenience stores across Japan (except Okinawa)
FamilyMart Official Website: https://www.family.co.jp/
Mister Donut Japan Launches Another New Matcha Doughnut Series
13.May.2020 | FOOD
Mister Donut Japan is set to release yet another new limited line of matcha doughnuts in collaboration with Gion Tsujiri and Toshi Yoroizuka at all branches in Japan from May 15, 2020.
Last month, Mister Donut collaborated with Gion Tsujiri and Toshi Yoroizuka to release the “Matcha Itadaki Series.” This time around, they’re joining their sticky baking hands to bring the “Matcha Odoroki Series.” The triple team’s matcha creations are the fitting way to celebrate Mister Donut’s 50th anniversary as Gion Tsujiri brings the best Uji matcha from Kyoto and Uji-born pastry chef Toshihiko Yoroizuka brings his creative ideas.
There are four treats in the line-up: the “Crisp Double Uji Matcha” and “Crisp Uji Match Chocolate” feature cookie and bagel dough bases, creating a crunchy and chewy mix, while the “Pon de Pie Uji Matcha” and “Pon de Pie Chocolate” feature Mister Donut’s classic chewy Pon de Rings combined with a crunchy pie texture.
Crisp Double Uji Matcha – ¥230 (Before Tax)
A chewy and crunchy base laced with Uji matcha and topped with Uji matcha whipped cream and chocolate.
Crisp Uji Match Chocolate – ¥230 (Before Tax)
A chewy and crunchy base laced with Uji matcha and topped with Uji matcha chocolate and chocolate chips.
Pon de Pie Uji Matcha – ¥200 (Before Tax)
Enjoy both a chewy base and crunchy pie mix at the same time, topped with Uji matcha whipped cream.
Pon de Pie Chocolate – ¥200 (Before Tax)
Enjoy both a chewy base and crunchy pie mix at the same time, decorated with chocolate whipped cream.
The Matcha Odoroki Series sees the chefs’ ideas shine through to create desserts that not only taste amazing but look gorgeous too, as well as taking into the account texture.
Matcha Odoroki Series
Serving: May 15, 2020 until Early July 2020
Available: Most Mister Donut branches in Japan
Official Website: https://www.misterdonut.jp
Make Authentic Matcha at Home With the New Ippukubox Set
25.April.2020 | FOOD
TAKAHASHI KOGEI has launched a new matcha making set called the Ippukubox which comes with everything you need to make authentic Japanese matcha.
For many of us, our time indoors has increased. When taking a break from remote work we head to the kitchen to make ourselves a drink. We’ve all had those moments when we’re torn between making coffee, black tea, herbal tea, and so on. In those undecided moments, why not try making a cup of matcha instead?
The Ippukubox is a 15cm box which comes with all the necessary gear for making mathca: a chawan cup, chasen tea whisk, chashaku teaspoon, and a natsume tea caddy for preserving your matcha.
The inside of the box is lined with Echizen paper from Fukui Prefecture which not only makes it look beautiful, but protects your matcha tools from becoming damaged as a result of rubbing together.
Generally in Japan, when you think about making matcha, the traditional tea ceremony springs to mind which follows strict rules when it comes to making the drink. But the Ippukubox is made for personal use, and so you can add as much or as little matcha or hot water as you like, and practice making it even if you don’t know the proper techniques. You can even add hot milk to make a matcha latte and enjoy a tasty treat with it.
The chawan teacup is Echizen ware from Fukui and was made specially for the Ippukubox. Its cute size makes it fit perfectly in the palm of your hand, but it’s also spacious enough for using the whisk.
The outside design of the box is also made in such a way that it fits seamlessly into modern living and dining spaces. Each wooden box is handcrafted individually and is layered in a matte coating to protect the wood.
*This chawan teacup is different to the one included in the set
The lid of the box can even be used as a tray as pictured above to fit your drink and snack.
Release Date: May 15, 2020
Price: ¥13,000 (Before Tax)
Official Website: https://o-takahashikogei.com
*Please note that the Ippukubox does not come with matcha or snacks.
nana’s green tea Releases Luxurious Gyokuro Tea Drink and Parfait You Can Take Out
20.April.2020 | FOOD
Modern tea hosue nana’s green tea has 81 branches across Japan. Alongside café-style food, their specialty is traditional desserts and drinks made from traditional teas such as matcha and hojicha. They are now selling a new parfait and chilled drink made from fresh gyokuro green tea for a limited time.
As the days grow gradually closer to summer, the menu blooms to life with the season’s fresh green colours. The desserts at nana’s green tea never fail to boast their own unique and unbeatable flavours. The new parfait and drink are made with a generous serving of gyokuro, which is a fine and luxurious type of green tea recognised by its signature bright green appearance. The rich green tea is sourced from the long-established Kyoto tea-producer YAMAMASA KOYAMAEN.
YAMAMASA KOYAMAEN: Kyoto’s Long-Established Uji Matcha Tea Producers
YAMAMASA KOYAMAEN are the owners of a tea plantation in Kyoto’s renowned matcha region called Uji. With their passion for selling only the best flavour of tea above all else, they have contributed to the growth of Uji-grown tea since the end of the Edo period.
Gyokuro tea is produced with the same careful attention and care as matcha but with a different procedure. nana’s green tea grind the leaves to a fine powder to fully extract its refined essence. From the flavour to the aroma, gyokuro tea provides a completely different experience to matcha. If you love Japanese tea, this is the perfect opportunity for you to explore the wonderful flavours of Uji tea.
Gyokuro Warabimochi Parfait
Gyokuro jelly made from 100% gyokuro Uji tea and white bean paste dusted in gyokuro powder dress this parfait in rich flavours. The warabimochi is also dusted in gyokuro powder to balance its sweetness. The sweetness of the warabimochi and the gentle and refined flavour of gyokuro tea will spread through your mouth. Finally, the parfait is laced in black sugar syrup for a refined accent.
Gyokuro Jelly Frozen
Gyokuro tea and milk are mixed together to create an aromatic and vivid drink mixture. Chunks of soft gyokuro jelly can be seen at the bottom of the drink. Suck them up through your straw for a refreshing and fun texture. As the process of roasting gyokuro leaves is very difficult, it is a flavour that can be difficult to come across. This is the perfect way to enjoy a refined flavour in a casual way.
You can also order the parfait and drink to take out, making it the perfect luxurious treat to enjoy at home. If you love exploring tea, this is an unmissable opportunity.
nana’s green tea
Shop Locator: http://www.nanasgreentea.com/shop/
*Takeout availability varies from shop to shop and may be unavailable in certain regions. Please confirm this with the shop staff.
Matcha Flavoured Caffè Latte to be Released by Japan’s Popular Chilled Coffee Cup Brand
09.April.2020 | FOOD
Mt.RAINIER is launching a matcha flavoured caffè latte in Japan for a limited time starting from April 21, 2020.
Mt.RAINIER launched in February 1993 as a pioneering brand of chilled coffee in a cup. Since then, the company has introduced countless flavours which retain the authentic quality of a drink you would sip on in a cafè. With the number of people working from home rising, Mt.RAINIER is looking to be an easy grab for its customers to refresh and relax them during this time.
With the Olympics being delayed until next year, 2021 is the new year expected for Japan to be in the spotlight. With many people interested and becoming interested in Japanese culture, including the Japanese themselves, the market for providing products to enjoy Japan and its culture is expected to grow. Mt.RAINIER is hopping on board this train with its new “Nippon Color Vibes” drinks series which will include beverages that capture the vibe of Japanese culture. The first drink in the line was cherry blossom flavoured, and the upcoming entry is matcha.
The Mt.RAINIER Matcha Caffè Latte blends together matcha made from leaves carefully selected by tea experts with milk and a shot of espresso.
Mt.RAINIER Matcha Caffè Latte
Release Date: April 21, 2020
Location: Everywhere in Japan
Official Website: https://www.mtrainier.jp/nipponcolorvibes/
*The Mt.RAINIER Matcha Caffè Latte will be featured on the website from April 21, 2020 at 11:00 A.M. (JST)
Glorious New Matcha Desserts to Arrive at Patisserie SATSUKI in Tokyo, Osaka, & Makuhari
08.April.2020 | FOOD
Three branches of Hotel New Otani’s Patisserie SATSUKI in Tokyo, Makuhari and Osaka are releasing two new matcha desserts made from Kyoto’s famous Uji matcha on May 7.
New Edo Matcha Shortcake: Melt-in-the-mouth moments guaranteed
New Edo Matcha Shortcake – ¥1,200 (Before Tax)
This tempting matcha shortcake has vivid and breathtaking cross-sectioned layers of ingredients. One sponge is made from a special kind of egg from chickens raised on a diet of organic genmai rice, and the other sponge is made using matcha and refined Japanese sugar. Squished between the sponge is smooth and mouth-melting almond milk cream and subtly sweet soy milk white ganache, as well as the centrepiece of it all: rich Uji matcha custard cream. It’s also stuffed with brown sugar red bean paste sprinkled with salt from Aogashima, brown sugar jelly, and chewy rice flour dumplings, creating a mix of complex and subtle flavours. A refreshing touch is added by the lychee, and everything’s topped off with a luxurious matcha macaron.
New Edo Matcha Roll: A multitude of flavours
New Edo Matcha Roll – ¥1,000 (Before Tax) *Available at Tokyo and Makuhari branches only
This pure white roll is also made with the special eggs from the genmai rice-raised chickens. It’s filled with rich Uji matcha cream, matcha arrowroot from longstanding Japanese shop Funabashiya which has been around 1805, refreshing agar-agar, brown sugar red bean paste sprinkled with salt from Aogashima, soy milk white ganache, chewy rice flour dumplings, and fresh lychees. New flavours await at every bite of this incredible delight which fuses Japanese and Western flavours.
New Edo Matcha Shortcake / New Edo Matcha Roll
Released: May 7, 2020
Hotel New Otani Tokyo
Address: Patisserie SATSUKI, The Main Lobby Floor, 4-1 Kioichō, Chiyoda, Tokyo
Telephone Reservations: 03-3221-7252 (11:00-21:00)
Official Website: https://www.newotani.co.jp/en/tokyo/
Hotel New Otani Makuhari
Address: Patisserie SATSUKI, Lobby Floor, 2-120-3 Hibino, Mihama, Chiba, Chiba Prefecture
Telephone Reservations: 043-299-1639 (10:00-21:00)
Official Website: https://www.newotani.co.jp/en/makuhari/
Hotel New Otani Osaka
Address: Patisserie SATSUKI, Lobby Floor, 1-4-1 Shiromi, Chuo, Osaka, Osaka Prefecture
Telephone Reservations: 06-6949-3298 (10:00-20:00)
Official Website: https://www.newotani.co.jp/en/osaka/