Pom Pom Purin’s “Shaved Ice” which suits the hot summer season will be sold at Pom Pom Purin Cafe.
02.July.2017 | FOOD
The four stores of “Pom Pom Purin Cafe” (Harajuku, Umeda, Yokohama, Nagoya/Sakae) which use the motif of Sanrio’s very popular character “Pom Pom Purin” will offer “Shaved Ice” that suits the summer season from July 3rd (Mon.) for a limited time offer!
“Sawayaka! Lemon no Nakayoshi Kakigori” is a sour, lemon-flavored shaved ice which has the look of Pom Pom Purin and has a unique texture. The taste is very fresh and it suits the hot summer season and the muffins sitting on top are made of yogurt ice. It looks so cute.
A big pudding “Pudding Yama de Purun♪ Pudding Kakigori” has a pudding inside the pudding-flavored shave ice with lots of thick caramel sauce on top of it. The shaved ice has a rich pudding flavor.
In addition, a limited-edition paper fan which won 1st place in the Pombassador event ballot will be offered to persons who eat/drink in the four stores of “Pom Pom Purin Cafe” during the event.
Get through the hot summer with this summer-only shaved ice and a paper fan!
Chocolate-Piled Shaved Ice & Other Summer Season Delights at BEL AMER Kyoto Villa
04.July.2020 | FOOD
Kyoto-based chocolate bar BEL AMER Kyoto Villa is serving up the perfect line of new chocolatey bites for summer 2020.
The entire line-up is a delight to look at, from a mountain of chocolate piled on top of shaved ice, a summertime mango and melon dessert, and more.
Chocolate Noir Shaved Ice x Matcha: ¥1,540 (Tax Included)
Shaved ice is the quintessential summertime dessert in Japan, and since this one is being served at a shop specialising in chocolate, what better way to serve it than drizzled in a mountain of the stuff? The shaved ice is covered in rich chocolate cream and chocolate sauce and is topped with chocolate nibs. It’s also served with a side of matcha sauce which you can pour over yourself, creating a delicious harmony of flavours.
Mille-Feuille au Chocolat Exotic With 196℃ Chocolate Ice Cream: ¥1,650 (Tax Included)
This summertime dessert is made with lots of mango and melon. In the centre of it all is even more mango, as well as pineapple and coconuts, for a flavourful layered experience. Served on the side is ice cream made from BEL AMER Kyoto Villa’s own original couverture chocolate.
Summer Pavlova: ¥1,320 (Tax Included)
This piece of art of a dessert is a must for lovers of matcha and melon. It’s made from fluffy meringue topped with white chocolate, matcha mousse, and chocolate cream, which itself is then topped with refreshing melon and grapes for a refreshing kick.
Chocolate Croquette Sandwich: ¥990 (Tax Included)
BEL AMER Kyoto Villa is also serving up a very unique dish indeed which mixes together chocolate and croquette—a flavour that actually works, combining sweetness and bitterness. The croquette is made from potatoes. The brioche sandwich also contains cheese and bacon.
These are just some of the delights on show at BEL AMER Kyoto Villa this summer. If ever you’re in Kyoto, be sure to stop by, especially in the summer.
BEL AMER Kyoto Villa Bettei Sanjo
Address: 66 Sanjodori Sakaimachi Higashi Iru Kitagawa Masuyacho, Nakagyo-Ku, Kyoto
Official Website: https://www.belamer-kyoto.jp
Gourmet Shaved Ice Served Up at the New VERMICULAR PREMIUM SHAVED ICE SALON in Nagoya
03.July.2020 | FOOD
For this summer only, a limited-time gourmet shaved ice shop called “VERMICULAR PREMIUM SHAVED ICE SALON” is opening up inside VERMICULAR VILLAGE in Nagoya from July 2 to September 13.
The exquisite shaved ice options are topped with fruit confitures which are made without any water involved, allowing for the original flavour of the fruits to come through, as well as adzuki beans cooked with Vermicular cookware, and more. The shaved ice is served inside Vermicular’s high quality mini pots, which have been kept cool, meaning the ice doesn’t melt when it’s put inside, meaning it stays nice and fluffy until the end.
There are three to pick from, and underneath each the shaved ice is a blancmange which goes hand in hand with the shaved ice flavours.
Strawberry, Pistachio, & Condensed Milk: ¥1,300 (Before Tax)
This ice pot is topped with a strawberry jam which was made using no water, and pistachios—which go really well with the fruity confiture. At the very bottom is a condensed milk blancmange, making it delicious down to the last spoonful.
Nishio Matcha, Adzuki Beans, Brown Cane Sugar Warabimochi, & Houjicha: ¥1,500 (Before Tax)
Next is a matcha flavoured shaved ice pot made with adzuki beans and matcha grown in Nishio, Aichi. Sat at the bottom of the pile is a houjicha tea blancmange and brown cane sugar warabimochi.
Mango, Passion Fruit, & Coconut: ¥1,300 (Before Tax)
Lastly is a mango and passion fruit sauce covered shaved ice with coconut milk and a topping of fresh mango. At the bottom is a coconut blancmange.
Address: 2-4 Funatocho, Nakagawa Ward, Nagoya, Aichi
Enquiries: VERMICULAR RESTAURANT THE FOUNDRY (052-355-6800)
Dining: 50 minutes max
*Photos are for illustrative purposes only
Brown Bear & Other Tasty Shaved Ice Recipes Arrive at Tokyo’s Terrace Dining TANGO for Summer
01.July.2020 | FOOD
For this year’s summer season only, Tokyo-based Italian restaurant Terrace Dining TANGO is serving three original shaved ice desserts from July 1 to August 31.
Terrace Dining TANGO is a restaurant located in The Place of Tokyo, a wedding venue that faces Tokyo Tower. Every summer, the restaurant serves special limited-time shaved ice. They use water with absolutely no impurities that is frozen slowly over a period of 48 hours. This is turned into fluffy shaved ice which the restaurant’s patissiers drizzle in specially-made sauces. This year includes their popular brown sugar syrup-drizzled brown bear shaved ice which is always well received for its cute appearance, as well as their regular strawberry milk flavour, and a new apricot kernel and mango sauce shaved ice.
Brown Bear w/Brown Sugar Syrup: ¥950 (Before Tax/Service Charge)
An original shaved ice conceived by Terrace Dining TANGO which never fails to put smiles of the faces of its customers every year. This year they are adding a Japanese taste to it with a houjicha tea syrup sauce. Inside the fluffy shaved ice is condensed milk and chewy tapioca. If you let the shaved ice melt it becomes like bubble tea with the tapioca pearls.
Strawberry Milk: ¥850 (Before Tax/Service Charge)
A classic serving of TANGO’s strawberry milk shaved ice, doused in a specially-made strawberry syrup and rich condensed milk. Hidden in the centre is a condensed milk cream, strawberry jelly, and fresh strawberries.
Apricot Kernel Milk w/Mango Sauce: ¥850 (Before Tax/Service Charge)
This shaved ice is topped with melt-in-the-mouth apricot kernel cream and lots of fruity mango sauce for a sweet and sour punch.
Terrace Dining TANGO is a great place to visit after going to Tokyo Tower, so if you’re in Tokyo this summer then cool yourself off with some refreshing shaved ice.
Terrace Dining TANGO
Address: 1F, 3-5-4 Shibakoen, Minato Ward, Tokyo
[Weekdays] 11:30-15:00 (Last Orders 14:00), 17:00-23:30 (Last Orders 22:30)
[Saturdays] 11:30-16:00 (Last Orders 15:00), 17:00-23:30 (Last Orders 22:30)
[Sundays/Holidays] 11:30-16:00 (Last Orders 15:00), 17:00-22:30 (Last Orders 21:30)
No Fixed Holidays
Official Website: https://tabelog.com/tokyo/A1307/A130704/13144857/
4 Refreshing Matcha Shaved Ice Flavours Released at Itohkyuemon in Kyoto
30.June.2020 | FOOD
Kyoto’s famous tea shop Itohkyuemon began serving four new Uji matcha and shaved ice mixed desserts on its menu yesterday (June 29). Itohkyuemon was founded in 1832 in the latter period of Edo. Ujitawara, the place in Kyoto where the shop is located, is famous for the tea served by Itohkyuemon which has been harvested by the Ito family for years.
Uji Matcha Parfait Ice: ¥1,490 (Tax Included) | Serving: Until Late September 2020 | Avaialble: Itohkyuemon JR Uji Station/Itohkyuemon Gionshijo
The Uji Matcha Parfait Ice uses a blend of matcha and milk-infused ice as its base. It’s then topped with sweet treats like rice flour dumplings, red bean paste, ice cream, matcha jelly, and more to turn it into a parfait.
Uji Matcha Daifuku Ice: ¥1,290 (Tax Included) | Serving: Until Late September 2020 | Avaialble: Itohkyuemon JR Uji Station/Itohkyuemon Gionshijo
This Uji Matcha Daifuku Ice is an upgrade of the one Itohkyuemon served last year. It has a creamy custard base with matcha daifuku hidden in the shaved ice.
Fluffy Uji Kindokei Vanilla Ice Cream: ¥990, Matcha Ice Cream ¥1,090 (Tax Included) | Serving: Until Late September 2020 | Avaialble: Itohkyuemon JR Uji Station/Itohkyuemon Gionshijo
Fluffy Uji Kindokei Rice Flour Dumpling: ¥850, Rice Flour Dumpling & Vanilla Ice Cream ¥970, Rice Flour Dumpling Matcha Ice Cream ¥1,090 Serving: Until Late September 2020 | Avaialble: Itohkyuemon Uji Main Branch
These two “Kindokei” (Gold Watch) servings use more ice. At the main branch of Itohkyuemon they’re more crunchy, while at the JR Uji Station and Gionshijo branches they’re more fluffy.
Official Website: https://www.itohkyuemon.co.jp/corporate/
Local Shaved Ice Recipes Whipped Up at Hoshino Resorts KAI This Summer
28.June.2020 | FOOD
Hoshino Resorts has brought back its annual local shaved ice festival for the summer which will be served at branches of Hoshino Resorts KAI, a hot spring ryokan brand. It has been held every year since 2017 and gives people the chance to enjoy shaved ice with a variety of syrups and toppings inspired by local regions in which branches of KAI are dotted around.
Strawberry Shaved Ice | Hoshino Resorts KAI Nikko (Chuzenji Onsen, Tochigi Prefecture)
Tochigi Prefecture has enjoy est the largest harvest of strawberries in Japan for the last 50 years. This shaved ice is doused in a sweet strawberry syrup and a bitter matcha sauce. It can be enjoyed while gazing out to Nikko’s beautiful scenery where you can see Chuzenji Lake and Mount Nantai from 1,300 meters above sea level in Hoshino Resorts KAI Nikko.
Hydrangea Shaved Ice | Hoshino Resorts KAI Hakone (Hakone Yumoto Onsen, Kanagawa Prefecture)
The Hakone area enjoys long blooming periods of hydrangeas. During their full bloom, the Hakone Tozan Line mountain railway gets nicknamed the “Hydrangea Line” and becomes a popular route for sightseeing. This refreshing shaved ice has hydrangea flavoured jelly and syrup.
Art Shaved Ice | Hoshino Resorts KAI Sengokuhara (Sengokuhara Onsen, Kanagawa Prefecture)
Hoshino Resorts KAI Sengokuhara is surrounded by many art museums, so what better way to keep with the them than with an art-inspired shaved ice dessert? Show your art skills by using strawberry red, orange-flavoured orange, and other colourful syrups to create your own unique design on your fluffy white canvas of shaved ice.
Apple Shaved Ice | Hoshino Resorts KAI Alps (Omachi Onsen, Nagano Prefecture)
Nagano Prefecture is famous in Japan for its apples. There are two types of syrup poured over this shaved ice, including one that tastes like mashed apples, and another made from Bramley apples.
Ginger Shaved Ice | Hoshino Resorts KAI Izumo (Tamatsukuri Onsen, Shimane Prefecture)
The ginger adds a sharp bite to the sweetness of this refreshing shaved ice and is perfect for overcoming the summer heat.
Tomato Shaved Ice | Hoshino Resorts KAI Aso (Sen no Moto Onsen, Oita Prefecture)
Made from tomatoes harvested in summertime, this sweet and sour shaved ice takes on a gorgeous red colour. Tomatoes are low in calories and have many nutritional ingredients, and are a good source of vitamin C and D, making this a healthier option.
And there are lots of other flavours to come from Hoshino Resorts KAI this summer too.
Hoshino Resorts KAI Local Shaved Ice 2020 (Japanese Name: 界のご当地かき氷 2020)
Running: July 11, 2020 – August 31, 2020
Available: At 15 Hoshino Resorts KAI branches
Official Website: https://kai-ryokan.jp/features/kakigori/
Notes: Reservations not required
Hoshino Resorts KAI Official Website: https://kai-ryokan.jp/
10 Refreshing Shaved Ice Flavours Arrive at i-ZA Kamakura
26.June.2020 | FOOD
Japanese cafe Komachi Chaya and bakery, cafe and restaurant Dear Bread Kamakura have collaborated to release 10 cool shaved ice flavours at i-ZA Kamakura, a shopping centre that’s just a 1-minute walk from Komachi Street in Kamakura.
10 Tasty Shaved Ice Recipes Combining Japanese & Western Flavours
Komachi Chaya, which is located on the 2nd floor of i-ZA Kamakura, has a diverse line-up including a hydrangea-inspired shaved ice. All of their options are made using in-house made syrup. Dear Bread Kamakura, which is located on the 1st floor of i-ZA Kamakura, is introducing a rich new shaved ice made using specially-made foam.
Hydrangea: ¥1,420 / With Rice Flour Dumpling Ice Cream ¥1,630 (Tax Included)
This vivid blue shaved ice is inspired by Kamakura’s famous hydrangea flowers. It comes with lemon syrup which changes the shaved ice into a beautiful purple. You can pick two syrups from six to combine and create new and tasty flavours.
Whole Strawberry Sagahonoka: ¥1,100 / With Rice Flour Dumpling Ice Cream ¥1,310 (Tax Included)
The Sagahonoka has a super sweet taste and is made with an unheated strawberry syrup. It’s topped with fat and juicy strawberries and served with condensed milk.
Komachi Chaya is serving a total of 7 flavours. As well as the ones above, there’s an Uji matcha flavour, a plum pick made from two types of plums, and more.
Strawberry Milk Foam: ¥1,200 (Before Tax)
Dear Bread Kamakura’s shaved ices are made using foam. The strawberry one is made using in-house strawberry syrup and is topped with milk foam, giving it a cute appearance like light snowfall. The combination of strawberry and cream also gives it a taste similar to shortcake.
Brown Sugar Syrup Matcha: ¥1,200 (Before Tax)
Doused in a rich and sweet brown sugar syrup and covered in a matcha flavoured foam made with Uji matcha from Kyoto, this fluffy shaved ice has a slight bitter bite from the matcha which is balanced against the sweet syrup and red bean paste.
Dear Bread Kamakura will also serve a mango flavour made with two different homemade syrups instead of foam.
i-ZA Kamakura is maintaining social distancing measures as a precaution against COVID-19. The shopping complex has expanded its wooden deck terrace seating area as well as its eating-in space so customers can feel at ease.
Address: i-ZA Kamakura 1F, 1-6-15 Komachi, Kamakura, Kanagawa
Access: 1-minute on foot from Kamakura Station via the JR Line and Enoshima Electric Railway
Official Website: https://i-za-kamakura.com/
Tokyo’s New Shaved Ice Cafe ‘Kakigoori Parlor Floche’ Opens in LUMINE EST Shinjuku
24.June.2020 | FOOD
A new shaved ice shop by the name of Kakigoori Parlor Floche is now open on the 8th floor food arena “The PARK SHINJUKU” inside LUMINE EST Shinjuku for a limited time until August 31, 2020.
Kakigoori Parlor Floche is inspired by floche, a cake served at a Japanese cafe in the 70s and 80s which they have turned into shaved ice. Its luxurious taste is similar to a cake, with an appearance that’s sure to have you smiling when it arrives at the table. It’s topped generously with cream, creating a cake x shaved ice fusion.
“Floche” is a French word meaning fluffy, a fitting name for a shop specialising in serving sweet and fluffy shaved ice. They have prepared three different flavours: Tiramisu, Shortcake, and Japone.
Shortcake: ¥980 (Before Tax)
Tiramisu: ¥830 (Before Tax)
Japone: ¥880 (Before Tax)
If you’re in Tokyo this summer, don’t miss out on this delicious and refreshing line-up.
Kakigoori Parlor Floche
Opening Hours: 11:00-21:00 (Last Orders 20:00)
Address: LUMINE EST Shinjuku 8F, 3-38-1 Shinjuku, Shinjuku-ku, Tokyo
No Fixed Holidays
Official Website: https://www.potomak.co.jp/shop/6392/
CHEESE CRAFT WORKS Now Serving Shaved Ice Made With Natural Ice, Fresh Fruit & Cheese
05.June.2020 | FOOD
CHEESE CRAFT WORKS, a food company run by LIFEstyle that makes food using fresh cheese, is now holding a shaved ice fair until August 31, 2020.
CHEESE CRAFT WORKS specialises in over 20 varieties of cheese which it orders from both Japan and overseas, such as good quality fresh cheese from Hokkaido, which is then used to make a different food dishes.
For their shaved ice fair, the shaved ice is made using light and fluffy natural ice which is topped with sweet, sour and refreshing fruits and syrups as well as fresh cheese.
Shirokuma-kun: ¥980 (Before Tax)
Honey Lemon Shaved Ice: ¥1,080 (Before Tax)
Strawberry Mont Blanc Parfait Milk Shaved Ice: ¥1,080 (Before Tax)
Five different shaved ice flavours are being served, such as the Candied Strawberry Shirokuma-kun which is topped with candied strawberries and a foam made from milk and fresh cheese. The Honey Lemon is a combination of sweet honey and sour lemon, while the Mont Blanc has milk-soaked shaved ice topped with strawberries and cream to create a parfait-like shaved ice dessert.
Candied Strawberry Shirokuma-kun: ¥1,260
You can pick candied apple too.
Experience the unique combination of cheese and shaved ice at CHEESE CRAFT WORKS.
Fresh Cheese Topped Natural Shaved Ice
Running: Now until August 31, 2020
CHEESE CRAFT WORKS Official Website: https://www.cheese-cw.jp/
Matcha and Fruit Shaved Ice & Other Desserts Arriving to Saryo FUKUCHA in Kyoto This Summer
28.May.2020 | FOOD
Saryo FUKUCHA is a cafe that was opened by FUKUJUEN in Kyoto Station in April 2019. A new batch of seasonal summertime menu items are set to arrive this June, including shaved ice drizzled in Uji tea and fruit sauce, a refreshing Uji matcha soda made with fresh fruit and jelly, and floats. These items will be served from June 1 to September 30 with a takeout option available.
Uji Matcha & Fruit Shaved Ice
Matcha Berry Shaved Ice: ¥950 / Strong Matcha Berry Shaved Ice: ¥1,100 / Houjicha Banana Shaved Ice: ¥950 (All Before Tax)
The “Matcha Berry” shaved ice is paired with rich Uji matcha ice cream and berry sauce. It’s also topped with a wafer cake shaped like a flower and filled with white bean paste, rice flour dumplings, and fruit.
Uji Tea White Peach Soda / Uji Tea Lemon Soda: ¥650 Each (Before Tax)
Full-bodied kabusecha tea from Uji made into a soda with fresh fruit pieces and jelly for a refreshing combination. Pick from super refreshing lemon or subtly sweet white peach.
Uji Matcha Float / Houjicha Float: ¥700 Each (Before Tax)
These floats are made using the best tea leaves selected by FUKUJUEN which are used to make a rich and frothy tea latte. Added to that is a dollop of soft serve ice cream topped with red bean paste and dried wheat gluten. Choose between authentic Uji matcha or aromatic houjicha.
Strawberry Flower Wafer Cake / Chestnut Houjicha Wafer Cake: ¥350 Each (Before Tax)
Fruit wafer cakes are a popular dessert at Saryo FUKUCHA, and for the first time ever they are making them available for takeout so customers can enjoy them at home too. Pick from the strawberry flower flavour made with white bean paste or the chestnut and houjicha with chocolate cream.
Cream Anmitsu (Matcha/Houjicha): ¥700 (Before Tax)
FUKUCHAs specially-made anmitsu, or syrup-covered anko bean jam, is the perfect way to cool down on a hot summer’s day. It’s mixed with Uji tea honey and topped with various toppings like milk agar-agar, black soybeans, rice flour dumplings, white peach, raspberry, and mizu manju.
Address: 901 Higashi Shiokojicho, Karasumadori Shiokoji Sagaru,, Shimogyo-Ku Kyoto Station Bldg. 2F, Kyoto 600-8216 Kyoto Prefecture
Opening Hours: 8:30-21:00 (Last Orders 20:30)
*The cafe is currently running on reduced opening hours as of May 26, 2020. Hours are now 10:00-19:00 (Last Orders 18:30). Times are subject to change.
Official Website: https://fukucha-fukujuen.com/
Kaori’s Easy Recipe: Learn to Make Pompompurin Cheese Tarts
With just a small bit of ingenuity, turn everyday food into something cute using Kaori’s Easy Recipe! With a few simple ideas, an ordinary recipe magically transforms into a cute dish.
In today’s recipe, I’ll be showing you how I made a batch of Pompompurin cheese tarts made using store-bought tart cups.
Ingredients (Makes 9-10)
9-10 store bought tart cups
200g cream cheese (brought to room temperature)
1 egg yolk
50ml fresh cream
8g potato starch (katakuriko)
Vanilla beans to taste (can be substituted for vanilla extract)
1 tbsp lemon juice
Pour the following ingredients into a bowl in this order: cream cheese→sugar→egg yolk→vanilla beans→fresh cream→potato starch. Mix well. Make sure when you put the potato starch in last that you sprinkle it thinly.
Bake the tart cups in an oven at 180℃ for 15-20 minutes. If you don’t have store-bought cups, you can use small cocotte dishes.
Leave to cool. Now you can start drawing the face.
For the hat I used sliced chocolate, for the ears sliced cheese, and for the facial features a chocolate pen.
Once you’ve drawn the face, it’s time to tuck in!
Kaori invites you into her world of character-themed food dishes in her recipe series. Be sure to check out her Instagram where she has uploaded many pictures of her character dishes!
Sanrio’s Adorable Pompompurin and Cinnamoroll Characters Turn Into Tasty Desserts at Convenience Stores in Japan
Confectionery company Domremy has baked Sanrio’s popular characters Pompompurin and Cinnamoroll into delicious desserts which released at supermarkets and select convenience stores in Japan on April 1. The desserts include “Pompompurin Tart,” “Pompompurin Crepe,” and “Cinnamoroll Parfait.”
The desserts are also wrapped in cute packaging with designs of the characters, making it look like Pompompurin and Cinnamoroll really have been turned into tasty treats!
This homemade tart has an eggy flavour to it, with Purin’s cute face and butt plastered on both the front and back. There are four possible facial expressions you can get your hands on.
The custard mousse in this parfait is laced with strawberry whipped cream, and our little snug Cinnamoroll is made from milk pudding and more whipped cream. There are three possible facial expressions to find.
The Pompompurin crepes are filled with whipped cream, Japanese custard pudding, and caramel sauce. There are four different packaging prints to find, all showcasing just how kawaii Pompompurin can be.
Pompompurin Tart / Pompompurin Crepe / Cinnamoroll Parfait
Released: April 1, 2020
Available: Supermarkets and select convenience stores in Japan
Domremy Official Website: http://www.domremy.com/
Cute Pompompurin Puddings to be Released in Collaboration With Pastel
Desserts brand Pastel is collaborating with popular Sanrio character Pompompurin to release a selection of puddings at Pastel stores around Japan for the whole month of April.
Pastel prides itself on the smooth texture of its purinーa type of Japanese custard pudding. The company will celebrate Pompompurin’s birthday, which falls on April 16, with a line of 4 adorable Pompompurin desserts.
Pompompurin’s Mini Pudding – ¥380 (Before Tax)
The classic style of Japanese custard pudding, smooth and topped with whipped cream. It’s finished with a cute sprinkled design of Pompompurin.
Soft and Fluffy Pompompurin – ¥450 (Before Tax)
Pompompurin is looking cute in this one as he pokes his head out of the caramel-drizzled and marshmallow-topped pudding.
Pompompurin’s À La Mode – ¥600 (Before Tax)
Served in an original design cup branded with Pompompurin’s adorable face, this à la mode includes a pudding topped with an orange slice and cherry.
Pompompurin’s Chiffon – ¥2,200 (Before Tax)
This fluffy chiffon cake is about 15 meters across in size, and is made with pudding cream, glazed in caramel sauce, and topped with a Pompompurin who’s just taking a little rest. *Available on weekends only
Shopper Bag Design (Available while supplies last)
When you order any of these desserts, you’ll receive an exclusive Pastel x Pompompurin collaborative bag which makes for a great gift or souvenir to friends.
Don’t miss out on these tasty Pompompurin treats.
Pastel x Pompompurin Collaboration
Running: April 1, 2020 – April 30, 2020
Location: Pastel stores in Japan
Pastel Official Website: http://pastel-pudding.com