A book store where you can stay overnight, “BOOK AND BED TOKYO” will open in Asakusa.

30.September.2017 | SPOT

On the 5th of October 2017 (Thurs.), a hostel called “BOOK AND BED TOKYO” which was created under the concept of “a book store where customers can stay overnight” is going to be opened in Asakusa Kaminarimon. They have started to receive reservations from the 29th of September – afternoon (Fri.).

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As with the Ikebukuro branch shop which was opened in 2015, the graphic design of this new facility was undertaken by “Soda design,” the interior design was undertaken by “SUPPOSE DESIGN OFFICE” and the book selection was undertaken by “SHIBUYA PUBLISHING & BOOKSELLERS(SPBS).” It is a dreamy place where you can read books and fall asleep.

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The very popular pajama brand, NOWHAW has designed its fourth original pajama with the concept of “mappitatsu” (right in half) in time for the opening of the Asakusa shop.

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The pajamas will be sold on the official website and at the Asakusa shop(limited quantity) and the users of the facilities can also rent these pajamas.

The “Daytime Plan” where customers can use the facility during daytime will be started from the 6th of October (Fri.).

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Let’s experience a dreamy book-reading time right in the middle of Tokyo’s popular sightseeing spot – Asakusa!

 

■Information

BOOK AND BED TOKYO – ASAKUSA

Address: 6F of Pagoda Asakusa, 2-16-9, Kaminarimon, Taitoku, Tokyo

 

Business hours:

Check in – 16:00 to 23:00

Check out – By 11:00

Business hours – 16:00 to 23:00

Check out – By 11:00

 

Access: Tokyo Metro Ginza Line Asakusa Station▶3 minutes on foot

Toei Asakusa Line Asakusa Station▶5 minutes on foot

Tsukuba Express Asakusa Station▶7 minutes on foot

 

URL:http://bookandbedtokyo.com/

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  • 8 Delicious Breakfasts to Enjoy in Tokyo’s Traditional District Asakusa

    08.January.2020 | FEATURES / FOOD / SPOT

    Asakusa is one of the most touristic spots in Tokyo and enjoys its traditional temples as much as its modern scene. If you’re up early with a day of sightseeing and shopping ahead, starting your day with a good breakfast is the best way to make the most of it. To help out, we’ve got a list of eight recommendations for breakfast in Asakusa which includes both Japanese and western-style foods – bon appetit!

    Byuree @by_byu

    Pelican Cafe 

    Pelican Cafe runs the old bakery called Pan no Pelican which was established in 1942. This delicious menu is not available anywhere else. The scrumptious breakfast menu includes five different meals to choose from. The picture above shows the Ham Katsu Sandwich – a filling breakfast sandwich containing a thick slice of Asakusa ham.

     

    Pelican Cafe 

    Address: Floor 1, 3-9-11, Kotobuki, Tokyo

    Opening Hours: 

    Breakfast: 9:00 – 11:00

    Regular Menu: 11:00- 17:00 (Last Orders)

    Closed: Sundays, National Holidays

    Closed for summer holidays and the New Year’s Period

    Official Website: https://pelicancafe.jp/index.html

     

    みきみき @miki_log

    February café

    We’ve previously visited February café for their scrumptious french toast and now we’re back for seconds. You can order the breakfast bread set (Asa Pan Set) from 8:10 am to 11:00 am. The bread used for the set is actually Pelican no Pan bread. This is ideal for those of you who want to enjoy breakfast near Kappabashi.

     

    February café

    Address:1-7-8 Kaminarimon, Taito, Tokyo 

    Opening Hours: 8:10-19:00 (Last Orders: 18:30)

    No Regular Holidays

    Official Website: http://www016.upp.so-net.ne.jp/February-Cafe/

     

    伊藤 @itoufds

    Coffee Lodge Akaishi

    Coffee Lodge Akaishi is located behind Asakusa Kannon and is open from 9:00 am to 4:00 am. This place is loved by everybody from tourists to locals. Their top dish is their Ebi Sando – a sandwich that contains battered shrimp, tartar sauce, cabbage and sauce. The old traditional-style interior provides the perfect relaxing atmosphere to catch your breath between sightseeing and shopping. 

     

    Coffee Lodge Akaishi

    Address: 3-8-4 Asakusa, Taito, Tokyo

    Opening Hours: 

    Tuesday to Saturday: 09:00 – 04:00/ Sundays and National Holidays: 09:00 – 01:00

    Closed: Mondays

    Tabelog: https://tabelog.com/tokyo/A1311/A131102/13058004/

     

    CHANUNCHIDA.C チダー @chida.c

    Misojyu

    Misojyu’s popular breakfast set includes miso soup, one onigiri, a delicious half-boiled egg, and pickled vegetables. Misojyu is committed to using organic vegetables in their miso soups for healthy and balanced meals so this is the perfect way to start your day. 

     

    Misojyu (Miso Soup Shop)

    Address: 1-7-5 Asakusa, Taito, Tokyo

    Opening Hours: 

    Breakfast: 8:30 – 10:00

    Regular Menu: 10:00 – 19:00

    No Regular Holidays

    Official Website: https://misojyu.jp/

     

    SUKE6 DINER

    SUKE6 DINER serves up delicious brunches from the morning and homemade sausages and smoked fish dishes in the evening. The breakfast menu is available from 8:00 am to 11:00 am and serves up homemade granola and bread freshly baked on the third floor of the diner. You can also enjoy their scrumptious sandwiches which are topped with meat and vegetables.

     

    SUKE6 DINER

    Address: Ayumi Building Floor 1-2, 1-11-1, Hanakawado, Taito, Tokyo

    Opening Hours: 

    Tuesday – Friday: 8:00-22:00

    Lunch:10:00 – 17:00

    Weekends and National Holidays: 8:00 – 21:00

    Closed: Mondays

    Official Website: http://suke6diner.com/

     

    Akko @gingerzaru

    SaboAsaichi

    If you’re near Inarichō then pop into Sabö Asaichi for a delicious breakfast, shokupan or Okara bread that is made from bean curd lees. Toppings include red bean paste and butter, honey and butter and red bean paste and cream cheese. Besides bread, you can also add an onigiri and miso soup to your meal so you can enjoy both a western-style and Japanese-style breakfast in one go.

     

    SaboAsaichi

    Address: 6-1-15, Higashiueno, Taito, Tokyo

    Opening Hours: 8:00 – 20:00 

    Closed: Sundays and Mondays

    Official Twitter: https://twitter.com/saboasaichi

     

    さっちゃん @sachi.coffee1015

    SUKEMASA COFFEE

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    SUKEMASA COFFEE

    Address: Kimizuka Bldg. 102, 2-29-2, Asakusa, Taito, Tokyo

    Opening Hours: 8:00 – 19:00

    Closed: Tuesdays

    Official Website: https://sukemasa.tokyo/

     

    アッキントッシュ @diamante_aki

    MIMOSA

    MIMOSA’s morning menu sees toast, sandwiches and the best of Asakusa’s delicious breakfasts. The star of the show is the Big Hotcake (¥720 After Tax) which is a five-layer pancake topped with Calpis butter and a side of whipped cream. You’ll want to savour the nostalgic flavour forever. If you cannot finish your meal, you can take it away with you.

     

    MIMOSA

    Address: 4-28-6 Asakusa, Taito City, Tokyo

    Opening Hours: 8:00 – 17:00

    Closed: Mondays

    Tabelog: https://tabelog.com/tokyo/A1311/A131102/13088749/

     

     If you’re an early bird in Asakusa, treat yourself to a hearty western or Japanese breakfast at one of these cafés and you’ll be sure to have a fantastic day. 

     

    *The cafés and restaurants may update their opening hours and menus at any time so please check their official websites and social media for the most accurate information.

  • Hyakudan Hinamatsuri 2020: Hotel Gajoen Tokyo Announces Hina Doll Festival at 100 Step Staircase

    30.December.2019 | SPOT

    Hotel Gajoen Tokyo, a historical museum and hotel in Japan, has announced that it will host the Hyakudan Hinamatsuri 2020 doll festival from January 24 to March 15 next year. It will take place at the hotel’s Hyakudan Kaidan, or ‘100 Steps Staircase’―which was registered by Tokyo Prefecture as a Tangible Cultural Property in 2009 for its exceptional architecture and artistic beauty.

     

    Hinamatsuri is an annual festival in Japan celebrated on March 3 every year where ornamental dolls are displayed. Hotel Gajoen Tokyo boasts the biggest Hinamatsuri festival in Tokyo, with over 600,000 visitors having attended across the 10 years it has been held.

     

    A First For The Festival: Photography Permitted

    Up to now, photography at the hotel’s Hinamatsuri has been restricted to protect the displays. However, for the first time ever, next year’s event will allow photography in all of the rooms, which will house dolls symbolising each period of Japanese period: Edo, Meiji, Taisho, Showa, Heisei, and the current Reiwa, not to mention the 500+ zashikibina dolls. There will also be hanging decorations with rabbit designs in the elevator hall created by Nippon Tsurushibina Kyoukai, a non-profit organisation. Also for the first time this year, visitors will be able to dress up in a beautiful uchikake wedding coat and take a photo at the designated photo spot. This is so they can further fill a part of the hina doll world.

     

    Tottori, Shimane & Yamaguchi Get Involved For The First Time

    Visitors will be able to enjoy dolls in a variety of ways from different places across  Japan, including a giant 2-meter long wall decoration and old hina dolls handed down from families past from the city of Yonago in Tottori, tiny tsuchi dolls from Hokuei in Tottori which can fit in the pal of your hand, renbei dolls, and more. The spectacular collection will have visitors feeling like they are inside a hina doll palace.

     

    The Hina Doll of the Ishitani Residence (Chizu, Tottori)

    The town of Chizu is located in the southeast portion of Tottori Prefecture and is surrounded by mountains. It flourished during the Edo period as a post town and place of rest for the Tottori Domain as part of sankin-kōtai, a policy which had feudal lords alternate living for a year in their domain, as it headed towards Edo. The Ishitani Residence, which is built facing the Inaba Kaidō―a type of route built during the Edo period for transportation―has almost 40 rooms and spans 4,000 square meters. It is listed as an Important Cultural Property of Japan for its modern Japanese-style architecture. The enormous mansion, which is home to a doma dirt floor supported by great beams as well as a Japanese-style garden which can be seen from all the tatami rooms, is decorated with ancient handed-down hina dolls when early spring settles in. This includes dolls from the Meiji periodo with vibrantly embroidered outfits, gorgeous decorations for the hina doll steps, special hina bowls used when celebrating Hinamatsuri at the Ishitani Residence, and more.

     

    Hyakudan Hinamatsuri Memorial: Display Of Over 500 Zashikibina Hina Dolls (Iizuka, Fukuoka)

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    Hina no Shitsurai: Table Laying

    Another special display will also be put on for the festival with the theme “Hina no Shitsurai,” meaning “setting up a hina living space.” There will be gorgeous table laying by Tomiko Ishibashi, who is an interior decorator working internationally, as well as displays of hina decorations in home living rooms and genkan. Select parts of this exhibition will be available to purchase in the museum shop, so people can take away a memory and try setting up their own hina decorations. And for the first time ever, the festival is opening the Hina Cafe for a limited time between January 24 to February 14 where visitors can sip on Japanese tea and eat Japanese snacks. Hina decorations will serve as the theme for the cafe.

     

    Discover the beauty of the Hinamatsuri, a festival unique to Japan, at the 11th Hyakudan Hinamatsuri.

  • Winter is Coming: Warm Up With Hot Pot at Hot Spring Hotel Hoshino Resorts KAI

    29.December.2019 | FOOD / SPOT

    The cold weather is here, and it’s only set to get colder. When winter falls in Japan, one of the best things people like to do is cook hot pot. Hoshino Resorts is offering the same service for guests this winter at 14 branches of their ‘KAI’ onsen ryokan (hot spring Japanese inn) brand hotels up and down Japan, with each hot pot filled with the taste of local cuisine.

     

    Winter is truly the best time to eat hot pot for Japanese people, as they huddle around the table nice and toasty and tuck into their piping hot dinner. We’re showcasing 9 of the hot pots you can enjoy at Hoshino Resorts KAI this winter season.

     

    Hoshino Resorts KAI Tsugaru: “Gyu Shabu” – Dashi made delicious with plentiful dried tuna

    KAI Tsugaru is situated in Aomori, and this hot pot is made one with one of the prefecture’s most famous ingredients: tuna, which is caught during the autumn and winter seasons. The main player of this beef shabu hot pot is its dashi which is made from the sweet juices of tuna which go deliciously well with the beef. If you’re looking for a hot pot that’s a little different from the usual options, you’ll love this one.

     

    Running: September 1, 2019 – February 29, 2020 (Except December 29-January 1)
    Plan Name: Ooma no Gaguro Zukushi Kaiseki (大間のまぐろづくし会席)
    Price: From ¥24,000
    Reservations: https://www.hoshinoresorts.com/en/resortsandhotels/kai/tsugaru.html

     

     

    Hoshino Resorts KAI Kaga: “Kani Sukinabe” – Zuwai-gani snow crab

    At KAI Kaga, which is located in Yamashiroonsen, Ishikawa, this hot pot they have cooked up is made in a kombu dashi and is filled with legs of zuwai-gani snow crab and a variety of winter vegetables like bok choy and edible chrysanthemums.

    The dish makes full use of the delicious flavour of the crab. It’s also served in kunitani-ware made by a young craftsman and Yamanaka lacquer ware, adding to the originality of this hot pot.

     

    Running: November 7, 2019 – March 10, 2020 (Except December 29-January 6)
    Plan Name: Katsu Kani Zukushi no Tagu Zuki Kani Kaiseki (活蟹づくしのタグ付き蟹会席)
    Price: From ¥47,000
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    Hoshino Resorts KAI Alps: “Yuki Nabe” – Thawing of spring

    The hot pot at KAI Alps in Nagano includes fluffy cotton candy which is based on the snowy mountains of the alps. When you pour the soup over, the cotton candy melts, symbolising the thawing of spring, to reveal the beef and vegetables. The cotton candy adds a light sweetness to the soup as well as fun visual effect.

     

    Running: December 1, 2019 – May 31, 2020 (Except December 31-January 3)
    Plan Name: Yuki Nabe Kaiseki (雪鍋会席)
    Price: From ¥25,000
    Reservations: https://www.hoshinoresorts.com/en/resortsandhotels/kai/alps.html

     

     

    Hoshino Resorts KAI Kinugawa: “Ise Ebi & Roast Beef Ryujin Nabe” – The dragon god’s hot pot

    KAI Kinugawa in Tochigi has created a hot pot based around the legend of the Ryuokyo dragon god, capturing its malevolence. It’s cooked over stones heated to almost 800℃.The soup bubbles as the pot begins to boil and cooks the seafood and other local ingredients from Tochigi, making sure to draw every last delicious drop of flavour from them.

     

    Running: December 1, 2019 – February 29, 2020 (Except December 28-January 4)
    Plan Name: Ise Uni to Gyuu Roosu no Ryuujin Nabe Kaiseki (伊勢海老と牛ロースの龍神鍋会席)
    Price: From ¥31,000
    Reservations: https://www.hoshinoresorts.com/en/resortsandhotels/kai/kinugawa.html

     

    Hoshino Resorts KAI Sengokuhara: “Uni & Beef Sukinabe” – Satisfying spices from the mountains and seas

    KAI Sengokuhara in Kanagawa has created a hot pot that’s made with lots of ingredients from the mountains and the seas. By using a bounty of uni, which goes incredibly well with beef, it adds a rich sweetness to the overall flavour. There is also a secret flavour hidden under it all: syrup made from the ao mikan citrus which grows in the city of Odawara. This not only adds an exquisite sourness to the hot pot, but also serves to elevate the sweetness of the uni.

     

    Running: June 1, 2019 – February 29, 2020
    Plan Name: Uni to Gyuu no Sukinabe Kaiseki (雲丹と牛のすき鍋会席)
    Price: From ¥46,000
    Reservations: https://www.hoshinoresorts.com/en/resortsandhotels/kai/sengokuhara.html

     

     

    Hoshino Resorts KAI Ito: “Sankai Nabe” – Soaking up the mountains and seas of Ito

    Shizuoka is home to KAI Ito, where guests can enjoy yet another hot pot lavish with ingredients from the mountains and the seas, like splendid alfonsino―which Ito enjoys an abundance of―as well as seasonal vegetables and beef. There are two soups to combine these ingredients with: a bouillabaisse which contains a dashi made from fish from Ito filled with splendid alfonsino and vegetables, and a beef soup.

     

    Running: October 1, 2019 – February 29, 2020 (Except December 31-January 3)
    Plan Name: Sankai Nabe (山海鍋)
    Price: From ¥25,000
    Reservations: https://www.hoshinoresorts.com/en/resortsandhotels/kai/ito.html

     

    Hoshino Resorts KAI Enshu: “Tecchiri” – A taste of the Torafugu tiger pufferfish

    KAI Enshu is another hot spring inn, located in Hamamatsu in Shizuoka. Their “Tecchiri” is made with Torafugu tiger pufferfish. None of the flavour of the fugu is wasted in this hot pot, and that is proven as the entire thing is made right in front of customers’ eyes. The zōsui is made with a KAI Enshu-original blend of sencha green tea called souka (爽華), which ensures that element of locality is included in the dish as Shizuoka is famous for its tea.

     

    Running: October 5, 2019 – March 31, 2020 (Except December 29-January 3)
    Plan Name: Fugu Zukushi Kaiseki (ふぐづくし会席)
    Price: From ¥31,000
    Reservations: https://www.hoshinoresorts.com/en/resortsandhotels/kai/enshu.html

     

     

    Hoshino Resorts KAI Izumo: “Kani Sukinabe” – Collaboration between Katsu Matsubagani & Shijimi

    KAI Izumo is situated in Tamatsukuri Onsen, an onsen hot spring in Tamayu, Shimane. Their “Kani Sukinabe” is made with rich snow crab crab which has an exquisite sweetness and is soft in texture. From beginning to end, this hot pot is a crab party in your mouth.

     

    Running: November 7, 2019 – March 10, 2020 (Except December 31-January 4)
    Plan Name: Tagu Zuki Katsu Matsubagani Zukushi Kaiseki (タグ付き活松葉蟹づくし会席)
    Price: From ¥45,000
    Reservations: https://www.hoshinoresorts.com/en/resortsandhotels/kai/izumo.html

     

     

    Hoshino Resorts KAI Aso: “Netakuri Nabe” – Rich miso and cheese

    The base of the soup in KAI Aso, located in Kumamoto, is a mix of milk from Jersey cattle and miso. It contains wagyu Japanese beef and seasonal vegetables. Its appearance is based on the Aso Caldera region of Kumamoto Prefecture and its incredibly vast grasslands.

     

    Running: September 1, 2019 – February 29, 2020 (Except December 29-January 3)
    Plan Name: Wagyuu to Caciocavallo o Tanoshimu Netakuri Nabe (和牛とカチョカヴァロを楽しむねたくり鍋)
    Price: From ¥46,000
    Reservations: https://www.hoshinoresorts.com/en/resortsandhotels/kai/aso.html

     

     

    Below is a video which showcases each of these local hot pot dishes, so be sure to check it out if you’re not already watering at the mouth

     

    All of these hot pots are made with only the best local ingredients as expected of KAI, and all are available for the rest of winter only. Guests can experience the local regions not only through the food, but in the tableware each hotel uses. If you’re in Japan this winter, be sure to book with one of the many Hoshino Resorts KAI branches and stay warm with a delicious serving of hot pot.

  • Cherry Blossom Themed Menu to be Served at InterContinental Tokyo Strings in Spring 2020

    15.December.2019 | FOOD

    InterContinental Tokyo Strings has revealed adelightful cherry blossom-themed menu line-up that is set to hit the hotel in spring 2020. They will be served at the hotel’s Rhythmos Café and Bar and from March 1 to April 30 next year.

     

    Sakura Strawberry Afternoon Tea

    This cherry blossom afternoon tea set can be found at Rhythmos, a cafe and bar in InterContinental Tokyo Strings. Hanami, or ‘flower viewings,’ is a fundamental part of Japanese culture during the spring when people go out to see the cherry blossoms. This custom has been recreated with this afternoon tea set, with which customers can enjoy hanami on their plate in a mix of strawberries and cherry blossom Japanese sweets.

     

    The green colours add accent to the overall presentation, and represent the young budding leaves of springtime. The tempting selection of cherry blossom pink bites are not only mouthwatering to look at but have a cute appearance to them, one that you want to keep gazing at like the cherry blossoms during hanami. The flavours are a combination of strawberry and cherry blossom, inviting you on board for some early spring vibes. Even better is that both the sweets and savoury items, which look like spring in full bloom, are made with high quality, in-season ingredients for maximum tastiness.

    The fraisier is a strawberry cake said to represent the coming of spring in France. At Rhythmos, it’s served in a glass so you can see all the delicious insides, from the round-sliced strawberries to the beautiful green pistachio mousseline cream. The pure white crémet d’Anjou has a fluffy texture and is mixed with refreshing and sour strawberry and raspberry sauce which elevates the flavour of the fromage blanc.

     

    Other treats to pick from include the cherry blossom ganache tart which has a faint cherry blossom fragrance, cherry blossom and strawberry cream-stuffed macarons, strawberry daifuku, and more―all with spring flavours and colours.

     

    The savoury line-up too offers some elegant and unique items. There’s the sandwich wraps which include cherry blossom leaf-topped grilled chicken with a lining of shredded dried plum, strawberry ceviche with grilled scallops, and much more.

     

    ▶︎Sakura Strawberry Afternoon Tea

    Running: March 1, 2020 to April 30, 2020

    Location: Rhythmos Café and Bar (InterContinental Tokyo Strings)

    Time: 14:00-18:00 (Last Orders 16:30)

    Price: ¥4,800 per person

     

    “The Breath of Spring” Cocktail

    Rhythmos will also serve a very special and oriental cocktail called “The Breath of Spring” which uses cherry blossom and chai tea as its base. It arrives served in a ceramic cup and captures the Japanese spirit and love of cherry blossoms and their joy at the arrival of spring. It mixes a cherry blossom vodka made in-house with chai tea and a dash of maple syrup for an added subtle sweetness. It’s topped with a milk foam made with cherry blossom bean jam which is sure to not only elicit a kind of nostalgic taste to the Japanese palate, but offer an oriental flavour too with the addition of chai tea. This is the perfect drink to enjoy on an evening after observing the cherry blossoms during Hanami.

     

    ▶︎The Breath of Spring

    Running: March 1, 2020 to April 30, 2020

    Location: Rhythmos Café and Bar (InterContinental Tokyo Strings)

    Time: 17:00-Midnight (Last Orders 23:30)

     

    Indulge in the culture of cherry blossoms in Japan at InterContinental Tokyo Strings next spring.

  • Top Six Hotels on Booking.com for Nighttime Sceneries and Light Displays in Japan

    10.December.2019 | SPOT

    The diverse range and large number of accommodations and trip services found on Booking.com is phenomenal. As one of the world’s largest travel accommodation booking websites, this is the first port of call for many who want to guarantee seamless travel plans. Today we’re announcing Booking.com’s top accommodations for heart-warming light up events and nighttime views. For couples looking for a romantic getaway in Japan, let this article be your guide.

     

    Hotel La Suite Kobe Harborland (Kobe, Hyogo)

    Hotel La Suite Kobe Harborland is a five-star hotel located near Harborland Waterfront which enjoys an extraordinary view of the sea. The rooms are fitted with a spa bath and there is even a rooftop terrace with comfy sofas to relax. All guests are treated to a romantic view right from their window. The hotel is situated just a 20-minute walk from Kobe’s grandest winter illumination event called 2019 Kobe Luminarie. If you want to get up close to magnificent works of art, this hotel is for you.

    Review Rating: 9.5/10.

    Click here to view Hotel La Suite Kobe Harborland on Booking.com

     

    Yokohama Royal Park Hotel (Yokohama, Kanagawa)

    Yokohama Royal Park Hotel is situated on floor 52 and upwards in Yokohama Landmark Tower. Being located in the second tallest building in Japan surely has its perks. Soak in the beautiful cityscape and the best view of Yokohama Bay Bridge to your heart’s content. You can only imagine the breathtaking view available in every room. Facilities in the hotel include a fitness centre with an indoor pool, eight diverse restaurants and a massage facility (fee applies). A brand new shopping mall called Yokohama Hammerhead recently opened in close vicinity which is the perfect place to spend the afternoon or have a bite to eat.  

    Review Rating: 9.0/10.

    Click here to view Yokohama Royal Park Hotel on Booking.com

     

    The Prince Park Tower Tokyo, Minato, Tokyo

    With the iconic figure of Tokyo Tower glowing right outside your window, the Prince Park Tower Tokyo stands tall in Shiba Park. Prince Park Tower Tokyo enjoys spacious rooms, entertainment facilities such as bowling and karaoke, and relaxation facilities such as saunas, massage services and much more. Limited facilities include access to the fitness centre, onsen spas, indoor swimming pool and the lounge on floor 33. You can purchase a room with the view of Tokyo Tower on Booking.com 

    Review Rating: 8.9/10 

    Click here to view Prince Park Tower Tokyo on Booking.com 

     

    Garden Terrace Nagasaki Hotel & Resort (Fukuoka, Nagasaki)

    Located on Mount Inasa, this hotel offers a beautiful view of Nagasaki. There is a wide variety of facilities including an outdoor swimming pool (open depending on the season) and bars. Guests can enjoy the mystical and romantic nighttime scenery from the poolside. The hotel even offers a wedding plan, making it the perfect place for couples. 

    Review Rating: 8.9/10.

    Click here to view Garden Terrace Nagasaki Hotel & Resort on Booking.com

     

    mizuka Nakasu 3mizuka Nakasu 3 -unmanned hotel (Fukuoka)

    This hotel is located in Nakasu, Fukuoka just 500m away from Seiryu Park, the old municipal guest palace Kihinkan Hall and the historic monument Hakata Machiya Kishin Takatoro. Each room has two bunk beds and can fit up to four guests. Enjoy the hotel’s barbeque or takoyaki set with friends or family with the fantastic nighttime view of Fukuoka. 

    Review Rating: 8.8/10

    Click here to view mizuka Nakasu 3 -unmanned hotel on Booking.com

     

    Ryukyu Onsen Senagajima Hotel (Naha, Okinawa)

    Ryukyu Onsen Senagajima Hotel’s magnificent outdoor pools, onsen, massage services and buffet restaurant that overlooks the picturesque sea at night should be enough to get your attention. You can enjoy a SPA OSa beauty treatment and even water sports or golf in the area. This is a wonderful way to celebrate the first Christmas of the Reiwa Era with your friends or family.

    Review Rating: 8/7/10

    Click here to view Ryukyu Onsen Senagajima Hotel on Booking.com

     

    If you’re visiting Japan this Christmas, consider one of these relaxing hotels and their glorious views.

     

    *Review Ratings are based on reviews received in the past two years (from December 2017 to December 2019) on Booking.com and are calculated based on scores given in the following categories: cleanliness, comfort, location, facilities, staff and value for money.

  • WASHOKU: Asakusa’s Newest Restaurant For Experiencing Japanese-Style Cuisine

    07.December.2019 | FEATURES / FOOD / SPOT

    Asakusaーone of the hottest spots in Tokyo for sightseeing, ever-bustling with Japanese and foreign tourists and travellers alike. This ancient district is famous not only for its sights, like Sensō-ji (the oldest temple in Tokyo) and the Nakamise-dōri shopping street leading up to it, but for its bountiful offering of gourmet restaurants.

    Today, we’re taking a look at Taikenkei Dining -WASHOKU-, a restaurant which opened in Asakusa on November 19 this year. If you’re looking for the full package when it comes to experiencing Japanese food culture, WASHOKU has customers covered. Not only do they serve food, like traditional Kyoto obanzai, but they offer cultural experience plans too where you can learn to make sushi or dress up in a kimono and walk the old streets of Asakusa.

    WASHOKU’s concept when it comes to both lunch and dinner centres around enjoying Japanese-style food that is colourful. And that rings tantalisingly true with their kaleidoscopic obanzai, which is formed of 12 vivid bite-sized delights. Obanzai is a traditional style of Japanese cuisine that comes from Kyoto, made up of mostly seafood and vegetables. The obanzai served at WASHOKU was conceived under the guidance of nutritionists, and so is packed full of healthy nutrients for the body. Not only that, the ingredients selected are all domestic to Japan, and are of a very high quality.


    The obanzai I ate included fried beni haruka sweet potato which is sourced from Ishida Farmsーa sweet potato growerーin Katori, Chiba. It had a moist texture and rich sweetness. When I sank my teeth into it, I was flushed with feelings of the fall season.

     

    Other foods in the assortment included sashimi, scallop and yuzu, saikyo-yaki Kyoto-style grilled fish, and more. Each mouthful of the selection offered its own distinct and unique flavours.

    The obanzai is served with miso soup too with which you get to choose a miso ball from a variety of flavours to put into your bowl. I went for the sesame seed miso ball.

    The miso ball is made from miso paste and various ingredients. Once placed into the hot water, it melts and turns into miso soup. The sweet light-brown miso was perfect for warming up my chilly self.

    Dinner also features a dessert menu, as well as courses with an all-you-can-drink option, so I recommend these options for people who want to relax and take their time with their dining experience.

     

    As I mentioned earlier, WASHOKU also offers a variety of experience-based plans. This includes a sushi class where you can learn to make your own hand-rolled sushi.

    There are two types of “temari” hand rolled sushi you can make: the regular type, which makes use of tuna, salmon and other classic sushi toppings, and the high quality type, which uses more high-end ingredients like uni sea urchin eggs, caviar, gold leaf, and more. And for foreign customers, the restaurant has prepared a handout detailing the history of Asakusa and recipes, as well as souvenirs for them to take home.

    The MMN team of course had to have a go at making our own sushi, but it proved quite difficult. You have to get the right amount of sushi rice to roll, then actually roll it perfectly into a ball before topping with your ingredients. But the sushi I made was actually really delicious! To attend this class you have to book in advance, so if you’ve never tried making your own sushi before or have an need some guidance, then we can’t recommend it enough.

    As well as food-related experiences, WASHOKU provides customers with three different plans to experience Japanese culture. The first of these is the rickshaw ride, where you board a rickshaw pulled by a runner and are taken around the various sites of Asakusa. The ‘Excursion Around Asakusa Course’ takes you to the most popular spots around Kaminarimon, while the ‘Sky Tree Course’ takes you all the way to the Sumida River, and you also get to see Tokyo Skytree and various other attractions in Asakusa.

    The Edo Kiriko plan gives you the opportunity to cut your own Japanese glass to drink from. You can drink from your glass if you reserve the plan with lunch or dinner.

    Finally, you can rent a kimono. Select your favourite from the shop and have a professional dresser get you readyーwith both your kimono and your hair. After you’re dolled up, you can take a stroll around Asakusa to get a real feel for Japanese culture.

     

    All three of these plans are just ¥3,500 per person, and all require reservations which you can book online.

    So, if you’re looking for a taste of Japanese food and culture, why not take a trip to WASHOKU when visiting Asakusa for an all-in-one experience?

  • Hotel Royal Classic Osaka: A Museum & Hotel Fusing Tradition and Innovation in an Art Museum-Style Space

    30.November.2019 | FEATURES / SPOT

    Shin Kabuki-za is an old theatre in Osaka that has been loved by locals since it opened in 1926. The theatre is set to find new life as Hotel Royal Classic Osaka, a new hotel developed by Japanese architect Kengo Kuma which is set to open on December 1, 2019. The MOSHI MOSHI NIPPON editorial team received exclusive access to view the hotel before it opens to report on it and showcase how it differs completely from other hotels with its characteristic charms.

     

    Its direct connect to Namba Station means super easy access

    Hotel Royal Classic Osaka is situated in the central part of Osaka Minami. Direct access to the hotel from the Osaka Metro section of Namba Station will be made available from March 2020, allowing for easy access and the reassurance that you won’t get lost wandering the streets trying to find your accommodation. Its location means easy access for tourists and travellers with a lot of luggage, working professionals who want to shorten the distance between commutes as much as possible, and pretty much any other scenario where accessibility is a priority.

     

    An iconic building exterior combining tradition and modern innovation

    Shin Kabuki-za is known by the locals who live in the area for its magnificent karahafu roof gables. The hotel will inherit this symbolic part of the theatre’s design and restore the lower part of the building. The upper part makes use of multiple layers of aluminium to create a dynamic and intricate design, resulting in a unique appearance that fuses both the traditional formation of the original theatre with a modern touch. Thanks to Kengo Kuma’s skillful architectural work, the building merges effortlessly with the surrounding buildings while retaining the local culture.

     

    It’s as much of an art museum as a hotel

    Olympic Girl 100m by Ay-O (Takao Iijima)

    The hotel also stands tall and proud as an art museum. As you walk down its corridors, your eyes will meet a plethora of gorgeous pieces of artwork which serve to lay guests into a sense of calmness and tranquility. These works are scattered throughout the hotel, both at the front desk, guest rooms, and elsewhere, making it feel like you have really stepped into a museum of art. High-class pieces also line the walls nonchalantly, so give yourself time to appreciate the many masterpieces you’ll find there.

      

    High ceilings create spaceーspace which is nothing less than relaxing

    There are 150 guest rooms in total, consisting of Standard Rooms, Premium Rooms, and Suite Rooms. Not only does each and every room boast a beautiful and panoramic window view of Osaka’s nightscape, they also enjoy high ceilings, creating a sense of space and freedom.

    Wood is the base of all the rooms, giving them a natural and relaxed feeling. The furniture is simple which gives the rooms a minimalist design, again adding to the space and sense of luxury. We stayed in one of the Standard Rooms. Don’t let going for Standard make you feel inferior, however, as we felt the room was incredibly spacious with plenty of space to store luggage.

    Room lighting is controlled with a tablet located next to the bed. The tablets are compatible in four languages. Each icon on them also has universally easy-to-recognise pictures for easy use.

    Also, the bathtubs in Standard Rooms have a little window that looks into the main bedroom. If you’re with someone you’re on good terms with, whether friends, family or a loved one, you can communicate back and forth while you take a soak. (There is of course a sliding door so you can close it off too!)

    We were also shown around one of the Suite Rooms which are fitted with a living room and spacious washroom. It really is penthouse-level extraordinary.

    The bathrooms have a window that looks out across the city nightscape, allowing for an indulging soak with a breathtaking view. It’s not one we could afford every single time we book a hotel, on a special occasion one time it’s an absolute definite.

     

    Amenities galore to pamper your hair and body

    The rooms come with a long line-up of fantastic amenities, like comfy cotton PJs, fluffy slippers, and our personal favourite: a compressed bag for your clothing. 

    The amenities in the washroom were bountiful too, from shampoo to conditioner, shower gel and body gelーall of which, by the way, are by the Thai organic brand Panpuri. They all smelled incredible and filled the bathroom with their gorgeous scent.

    They have all your ordinary must-haves too like a hair comb, cotton buds, toothbrush, and so on.

     

    KUMO KUMO: The bar and lounge with comfy sofas

    The hotel building has a total of twenty floors. After enjoying our time in the hotel portion, we headed up to the bar and lounge KUMO KUMO on the 20th floor. Inside the elevator, piano music plays while you gaze at the several pieces of art fitted inside. There was even a piece by Yayoi Kusama, so be sure to take a look.

    When entering KUMO KUMO, there’s not only seats at the counter, but lots of sofas too with a window view.

    Jazz music flowed through the bar and lounge, which is best enjoyed with a cup of delicious sake while staring out over nighttime Osaka.

     

    HAFU is a restaurant for guests only that serves breakfast.

    Their menu consists of lots of healthy options, from fruits to salads.

    The chef will also prepare fresh hotel-grade egg and meat dishes too, amongst other delicious delights. There’s also a range of slim-friendly menu items made with foreign guests in mind. The assortment was truly incredible, we can’t recommend this place enough.

    Of course, there’s yogurt, mini sweets and other dessert-like morning treats to indulge in too. It was a breakfast for the gods.

     

    YURAYURA: A restaurant that combines Japanese and Western cuisine

    The team enjoyed lunch at YURAYURA too, a buffet-style restaurant that also seats non-guests. Their menu is an amalgamation of the Japanese and Western palate, serving carefully-selected ingredients from countries around the world.

    They had various foods from around Asia too like nasi goreng from Indonesia, as well as Korean japchae, and more.

    Other things we spotted were pincho and small-cut sweets too.

    For Japanese food there were things like freshly-fried tempura, and large cuts of roast beef which were cut there and then by the chef.

     

    What I was personally happy about was their cafe menu, with things like cafe latte and other hot drinks. It was a satisfying 90-minutes spent, wolfing down food and then enjoying some sweets with a cafe latte.

     

    5 spaces that can be used for weddings, parties & more

    The hotel building even houses two chapels, as well as banquet halls, which can be used for weddings, parties and more. The chapels have large windows that let in plenty of natural sunlight. The use of natural wood also gives the room a warm feeling to it.

    Floor 8’s HANAEMI

    There are five banquet halls in total each on a different floor and each with their own concept. Those on floors 7, 8 and 9 even have terraces for parties too. Whether you’re having a party, a wedding, or a conference, there is a room for you.

    Hotel Royal Classic Osaka’s speciality is its inclusion of leaving a part of traditional Japan in there while still letting you feel the Japan of today. Whether you’re travelling to Osaka for some sightseeing and fun, or you’re in the business scene and need a regular-use hotel, look no further. We felt connected to Osaka in our experience there, so if you’re planning a trip to Osaka, be sure to book with Namba’s newest landmark.

  • Instagram Sensation Unicorn Ice Cream Shop Now Selling Christmas Reindeer Ice Cream

    28.November.2019 | FOOD

    Looking for Instagram-worthy ice cream in Japan? You definitely need to check out Asakusa Tsuno Koi. Soon after opening in Tokyo’s traditional Asakusa on July 5, 2019, their soft serve unicorn ice cream instantly earned its fame on social media. From November 28 to December 24, the ice cream shop will be releasing a series of Christmas-limited ice creams that are sure to become a hit sensation.

    This shop is famous for being the only ice cream shop in the world to make unicorn-shaped cones out of financier cake dough and filling them with a sweet spiral of soft serve ice cream for the unicorn’s horn. This Christmas, the shop is introducing Christmas-limited toppings, flowers and wreaths to the decorations menu, making customising your ice cream more fun than ever before. 

    * According to research conducted by Asakusa Tsuno Koi. Protected status has been received for America, Korea and Japan. Applications are still being processed in the EU, Singapore and Mongolia.  

     

    For the Reindeer Soft Serve Ice Cream (¥780), each and every single financier cone is baked carefully, but this time in the shape of a reindeer – and it’s chocolate flavoured. Filled with soft serve ice cream, this reindeer is too cute to eat. 

     

    The Christmas Tree (¥830) is a soft serve pistachio ice cream made using high-grade pistachos: the reigning queen when it comes to nut varieties. The ice cream is finished with one of Asakusa Tsuno Koi‘s original Christmas trees. 

     

    The Santa Claus Soft Serve (¥500) is made using Asakusa Tsuno Koi’s rich-flavoured vanilla ice cream. Young or old, the moment you set eyes on Santa Claus’ face, a smile will automatically appear on yours! 

     

    The Christmas-limited toppings include stars, candy, and gingerbread men (¥100 each). Can’t choose? There is set including all three which costs ¥250.

    The shop interior is also looking more Christmassy. The interior is a fusion of Asakusa’s traditional heritage and the unicorn motif, which is popular in western countries. A colourful flowery background and Asakusa’s traditional folding fans and umbrellas perfectly finish the western-Japanese fusion scene, which is currently soaking in fame on Instagram.

     

    Asakusa Tsuno Koi is serving up a totally unique kind of ice cream that has not been spotted anywhere else in the world. The Christmas-limited ice creams are definitely worth the hype. 

     

    * Prices Before Tax

  • Tokyo’s My Hero Academia Themed Hotel Rooms Unveil Designs | Tokyo Prince Hotel

    24.November.2019 | ANIME&GAME / SPOT

    Tokyo Prince Hotel has announced a collaboration with the upcoming anime film My Hero Academia: Heroes: Rising which is set for release on December 20, 2019. Bookings are now open for their My Hero Academia themed hotel rooms, which will be available to stay in from December 7 this year until February 29, 2020.

    The room designs and hotel plans were revealed today. There are two plans available: the “Concept Room Plan” where guests can stay in a room that recreates the world of the movie and comes with free merchandise and a themed drink, and the “Regular Room Plan,” which features a regular hotel room decked out with lots of My Hero Academia decorations, and also comes with the merch and drink.

    The concept room is split into two rooms: the first recreating the room in which the students of class 1-A meet the protagonist, Izuku Midoriya, and the second on Midoriya’s bedroom.

    Expect to see illustrations of the students as well as the Villains in the rooms too. Bookings are first-come, first-served, so don’t miss out!

     

    ©️2019 “My Hero Academia THE MOVIE” Production Committee ©️Kohei Horikoshi/Shueisha

  • This Relaxing Onsen Hotel with Picturesque Nature and Luxurious Local Cuisine is the Perfect Getaway

    17.November.2019 | FEATURES / FOOD / SPOT

    Japan is full of picturesque locations where you can be at one with nature and soak the tiredness of your body away in the onsen baths. If you are looking for an escape from busy working life, then you’re in luck: Today we’ll be introducing you to a modern onsen hotel which is perfect for families, lovers, and even solo travellers. 

    Escape from Tokyo on the bullet train, ride the Zairai line and finally, catch a bus. After your two-hour journey, you will arrive at onsen hot spot Uonuma city in Niigata Prefecture. Today, we’ll be heading to Tomoya Hotel. The picturesque scenery of paddy fields and mountains will unfold before your very eyes and put your mind at ease.    

    Sunlight pours over the reception desk from the giant window. It was time to check in. After being informed on meal times and private onsen rentals, I quickly headed to my room.

    I was given room 305. The warm wooden structure made the room feel lavishly large. Whether you’re snuggling up with a lover, chilling out with friends or relaxing with family, the atmosphere and size of the room allows for flexible usage.

    The Sanashi river was right outside my window. I could watch the soothing clear water flow out to the horizon for hours. 

    The room was prepared with loungewear, bath towels, toothbrushes, socks and many other amenities. It was even fitted with a fridge and water heater. 

    From the lamps lighting the stairway and hallway sofas to the displayed artwork, every item in Tomoya Hotel is a carefully selected item of special design. 

    There was even a DJ area next to the lobby which contained a surprising stash of records, CDs and DVDs which was uncountably large. Being able to discover new music and films is another admirable feature of the hotel. 

    The front lobby is filled with a fresh and liberating atmosphere. There are plenty of spots to sit and read to yourself as the melodies of records weave through the air.

    The shop sells specially selected products including locally produced juice, snacks and much more. You can even purchase Tomoya Hotel’s original skincare goods. Reading the cheerful and thoughtful comments written on the goods by the manager made it clear that every single item in the shop was chosen with the utmost care. 

    One by one, several lavish courses arrived at my door for dinner that evening. The locally-sourced ingredients and seasonal vegetables were served with Niigata prefecture’s uonuma koshihikari rice, which is famed as Japan’s best rice. 

    Nameko mushroom hotpot, salt-fried East Asian trout, tofu mixed with lotus root, and sashimi were just some of the hotel’s many original dishes that were brought to my door. As the rice was harvested from the first crop of the year, it was very sweet and so delicious that I helped myself to multiple servings without realising. The food was flavoured and seasoned very lightly to ensure that guests could fully enjoy the true flavours of the fresh harvest from the mountains and the sea. The luxurious dinner was highly enjoyable. 

    I enjoyed sipping a small glass of Tomoya’s chilled Reishu sake with my meal. This is an original recipe sake created by Tomoya Hotel and local sake brewery Tamagawa Shuzo. It was so refreshing, easy to drink and perfectly complimented every dish. The hotel provided a rich variety of alcoholic dinks including refreshing beer, carefully-selected wines, rare local sake, homemade fruit liqueurs, and more.

    The onsen is home to rich history dating back to the year 1300 when it first opened its doors to the public. There are two types of private rental onsen and large public onsen indoors. Some square-shaped baths sit right beside a small stream which branches off from the Sanashi river. Treat yourself to a soothing soak in a historical onsen while absorbing the beautiful scenery. 

    After finishing your relaxing soak, head to floor 1 of the main building to spend some time relaxing. This space is for guests to use freely and how they please. There are bookshelves lined with books and games available.

    The first floor of the hotel annexe was my favourite place. Music from a variety of genres is played here. A disco ball hangs high, splashing light across the spacious room. There is a ping-pong table, a pool table, massage chair, piano, an old Nintendo game, manga and much more. It may seem like a relaxing place at first glance, but my heart was racing with excitement as I got hooked on the games.

    The following morning, breakfast was delivered right to my room again. Seeing the tray filled with a luxurious mix of both western and Japanese-style cuisine was very pleasing to see. I indulged in yaki-fu: baked wheat gluten which is a specialty of Niigata, fried fish, rolled Japanese-style omelette, homemade cheesecake and much more. All the meals served at the hotel are made with the utmost care and precision. 

    If I were to introduce all the wonderful services and features of Tomoya hotel then there would be no end to this article. The main highlights were the delicious meals made with locally sourced ingredients, the soothing onsen, the music, films and experience of art culture, and of course, the opportunity to get in touch with nature, watching the water trickle down the mountain streams as your mind discovers peace. 

     

    If you are looking to heal your body, mind and soul whilst discovering nature and art, then Tomoya Hotel is perfect for you. 

     

    Writer:Ellie(MOSHI MOSHI NIPPON)

  • Hotel Chinzanso Tokyo to Hold Christmas Evening Party at Le Jardin Restaurant

    11.November.2019 | FOOD

    Hotel Chinzanso Tokyo has announced that it will hold a special Christmastime “Evening Party” from December 20-25 at Le Jardin, the hotel’s stylish cafe/restaurant that offers a gorgeous view of the hotel’s quiet garden landscape.

    The Evening Party will take place just a little later than afternoon tea time where customers can tuck into some succulent meat and fish. The hotel has held it for the past 14 years, and anyone that has experienced it will tell you that you’ll want to go back after trying it once.

    At the party, seasonal food is served on an extravagant 3-tier hors d’oeuvres stand together with champagne. You will never forget the taste of the chef’s specially-prepared thick cut roast beef, as well as your own choice of dessert, tea, coffee and more.

     

    The roast beef in particular is hugely popular, with repeat customers flocking to get a taste of its delicious flavour. It’s seasoned with salt, fennel, rosemary and juniper berries, and garlic before being browned in the frying pan and subsequently cooked in an airtight pack together with a mirepoix made from carrots, onions, celery and other ingredients on a low heat at 63°C for 3 hours. This is the secret to the meat’s popularity, resulting in soft and succulent heaven.

    Menu items will be served in Christmas colours, including some made to look like Christmas trees, and there is also a meal plan that includes a present.

    Enjoy a wonderful dinner time this Christmas in Tokyo at Hotel Chinzanso Tokyo.

  • Keio Plaza Hotel Tama’s Hello Kitty & Sanrio Rooms Celebrate 5th Anniversary

    04.November.2019 | SPOT

    To celebrate 5 years since the grand opening of the Hello Kitty Room at Keio Plaza Hotel Tama, guests are being treated to a very special present.

     

    Friday November 1 marked the 45th anniversary of Hello Kitty. Together with the 5th anniversary of the hotel room, all guests who stay in any of the Sanrio character-themed hotels at Keio Plaza Hotel from now until February 29 next year will receive an application paper. Once they fill it out and then post it in the box in the lobby on the second floor they will be entered for a chance to win a one-night ticket to one of the three Sanrio character rooms. Exclusive merchandise will also be sold to commemorate the 5-year milestone.

    The hotel poster promotional videos for the three rooms over on their homepage. This includes the revamped Hello Kitty Room, the My Melody Room which opened back in June, and the Little Twin Stars Room.

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