Indulge in the harmonious flavour of sushi with the award-winning asatsuyu white wine at Kagurazaka Sushi Rin!
Treat your tastebuds to the flavour of real, authentic Edo-style sushi with wine and champagne at Kagurazaka Sushi Rin; home of US no.1 sauvignon blanc white wine “asatsuyu”. You can experience the delicious pairing of asatsuyu white wine and the true flavour of Edo-style sushi with the “Kagurazaka course”, which will be part of the menu until 30th September 2017.
Kagurazaka Sushi Rin is filled with a calm and relaxed atmosphere. A six-metre long, beautiful counter is the focal point of the room. The L-shaped counter is made of Hinoki cypress wood. A lot of care is taken to preserve the beautiful counter. Complete private rooms can also be reserved for the perfect date with that special someone.
The Kagurazaka course harmonises with KENZO ESTATE asatsuyu wine. The sushi chef, who holds the concept of traditional Edo-style close to heart, ensures that the flavours of the dishes are carefully prepared with precision and skill in order to compliment the beautiful flavour of the wine. Enjoy this carefully made course of harmonious flavours.
Asatsuyu won the hearts of 13,000 wine enthusiasts worldwide, as it was crowned king at the Vivino’s 2016 Wine Style Awards in the California Sauvignon Blanc division. The fresh, tropical citrus taste of peach or pears, even the flavour of lychee, which harmonises with the flavour, will leave you feeling refreshed. All this can be enjoyed at Kagurazaka Sushi Rin.
The star of the show is the crab shell packed with delicious crab meat. Enjoy the different layers of textures that are obtained by using crab meat from the claws and from the abdomen. Take your tastebuds to a whole new level wih the two sauces – the crab miso and the crab vinegar. As crab is often enjoyed with champagne in foreign countries, the crab meat is a perfect match with asatsuyu wine, and the aroma is to die for!
Many have praised the Kagurazaka asatsuyu course.
“You can tell just by the wonderful aroma that there are no other sweet dishes out there quite like this one. The combination with asatsuyu wine is refreshing with a mellow aftertaste. This is the best matched food and drink combination and the taste lingers so you can indulge for longer. The chef has carefully prepared the food to harmonise with the beverages – you can taste the effort and precision and the flavours don’t clash in any way.”
This is your chance to enjoy the balance of carefully made Japanese-style food made by an expert chef, along with highly praised wine!
Sebastian Masuda to Open Colorful New York City Sushi Restaurant SUSHIDELIC in June 2023
Sebastian Masuda to open SUSHIDELIC, a new sushi restaurant in Soho, New York City. The location will open on June 28, 2023.
“King of Kawaii” Sebastian Masuda, creator of Harajuku’s “KAWAII MONSTER CAFE,” loved by celebrities around the world, has created a new restaurant concept in New York City
Sebastian Masuda is a multi-disciplinary artist whose unique sense of color transcends the boundaries of art, fashion, and entertainment. His restaurant “KAWAII MONSTER CAFE” opened in Harajuku in August 2015 and quickly became a popular spot in Tokyo, frequented by celebrities from around the world, including BLACK PINK’s Jenny, Katy Perry, and Ariana Grande.
His next project will take place in New York City, where he is currently based. The restaurant will offer a completely new perspective on sushi, the most popular Japanese food in the U.S. and an integral part of the American lifestyle.
Enjoy an Immersive Kawaii Experience
The new location is meant to be an “immersive Kawaii experience.” Once you step into the restaurant, you’ll find yourself in a psychedelic and one-of-a-kind space that will make you feel as if you’ve wandered into another world. Guest will be guided by employees clad in colorful custom-made costumes, and three rotating cats will be suspended by the ceiling, rotating to reveal a secret image. Guests sitting at the counter will enjoy a pink custom-made conveyor belt, a.k.a a sushi lane.The restaurant will offer artist Sebastian Masuda “Immersive Kawaii Experiences” that go beyond THE DINING EXPERIENCE.
Featuring a Menu Developed by Japanese Chefs and Supported by AUTEC, Inc.
Chef Hiroki Abe and Sebastian Masuda collaborated to create an unforgettable menu, fully supported by AUTEC. After moving to the United States in 2001, Abe worked as an executive chef at EN Japanese Brasserie in NYC. He now works as a private chef at corporate events and parties around the U.S. On the technical side, AUTEC, which boasts the number one share of the automatic sushi machine market in North America, is backing up the venture. The sushi is sure to be as tasty as it is kawaii!
Featuring Restaurant Music by RAM RIDER, the Music Producer Behind the Score at KMC
The in-store background music is essential when cultivating an immersive experience. Music producer RAM RIDER, who created the music for KAWAII MONSTER CAFE, has written an incredible 70-minute ambient track for SUSHIDELIC. Guests can look forward to losing themselves in the adorable ambiance.
Tons of New Yorkers Visit During Pre-Opening, SUSHIDELIC Trends on Social Media
During SUSHIDELIC’s limited pre-opening, scores of New York-based celebrities and
influencers visited the shop. The unparalleled ambiance, food presentation, and experience have quickly become a hot topic on social media!
Opening in SoHo, the Trendiest Neighborhood in New York City
SUSHIDELIC is scheduled to open at 177 Lafayette St. in the heart of the SoHo area, where the latest fashions and trends are born and where many fashion brands have opened their flagship stores.
We will keep you updated with the latest information as it becomes available. Please look forward to the chemistry between “Sushi” and “Kawaii,” two of Japan’s proudest exports.
New Planetarium Project in Oita Prefecture Highlights Sushi, Not Stars
30.September.2022 | SPOT
In Saiki City, located in the southernmost part of Oita Prefecture, visitors will find a unique project. For a limited time, guests can enjoy a sushi-netarium, where sushi–not stars–will be featured in the sky. Saiki City, where the event takes place, is a treasure trove of seafood thanks to the Bungo Channel and boasts the largest catch in Oita Prefecture. It’s also known as Oita’s premier sushi destination, with more than 350 varieties of ocean delicacies to enjoy each year. Saiki Sushi, made from fresh local fish, is known for its firm texture and for having just the right amount of fat. To promote this tasty dish throughout Japan, the interactive sushi-netarium promotion was created!
A Planetarium Experience Featuring Soothing Music and a Sky Filled with Sushi
The sushi-netarium is said to have a relaxing effect comparable to that of Beppu Onsen, the most famous tourist attraction in Oita. Those taking part will be able to see not only a sky filled with sushi, but a sushi meteor shower and the Gari Borealis. As you watch, it might become impossible not to crave sushi! Visitors will be able to take part in this special viewing at certain locations in Beppu City and at Oita Airport from September 22 until November 30. In a public announcement, the city invited guests to eat plenty of tasty local food and soak in the Beppu Onsen before enjoying the sushi-netarium to wrap up a wonderful day.
The Beautiful ‘Sushi Projector’
Check out these impressive projectors made exclusively for the sushi-netarium! These original sushi projectors in the shape of Saiki sushi are the only five such projectors in the world and come in the shapes of tuna, yellowtail, octopus, egg, and shrimp.
Come enjoy this strange sushi-centric activity in the south of Japan! Participating facilities are listed on the website below.
Saiki City presents Sushi-netarium
Running: September 22 – November 30, 2022
Venue: Accommodations in Beppu City, Footbath Space at Oita Airport
Target Space: Accommodations listed below, Oita Airport Footbath Space
PAGEBOY Collaborates with Hamazushi on New Sushi-themed Apparel Collection
High casual brand PAGEBOY has begun selling limited-edition collaboration items with sushi chain Hamazushi at stores nationwide, the official web store, and ZOZOTOWN. An original novelty box will be gifted to customers buying collab items while supplies last!
Long Sleeve T-Shirt
Short-Sleeve Patterned T-Shirt
Fans of the popular sushi chain can grab a shirt featuring Hamazushi’s unique wave pattern motifs. Unisex brand PAGEBOYLIM also announced a simultaneous collaboration, with a long-sleeve T-shirt perfect for the guys out there.
PAGEBOY x Hamazushi
Release Date: March 3, 2022
Where to Buy:
PAGEBOY Locations Nationwide: https://www.dot-st.com/pageboy/info/CSfStoreListPage.jsp
Official Online Store: https://www.dot-st.com/pageboy/
Official Site: https://www.dot-st.com/cp/pageboy/hama-sushi
Japanese Michelin Star Chef to Open New Restaurant Kimura Don in Shinjuku
17.July.2021 | Uncategorized
A new restaurant by the name of Kimura Don is set to open inside Shinjuku Takashimaya’s Restaurant Square on July 20, 2021.
Kimura Don is a new donburi restaurant produced by Koji Kimura, a chef whose popular sushi bar Sushi Kimura, located in Futakotamagawa, has held two Michelin stars since 2013. His new eatery continues the traditions and techniques honed at Sushi Kimura while spinning innovation into new donburi rice bowl dishes conceived from the many ideas Kimura has conceived over the years.
The donburi to be served recreates that perfect balance between vinegared rice and toppings which Kimura mastered at his sushi bar. Customers can enjoy a range of additions including donburi classics such as meat and fish as well as seasonal ingredients. The restaurant also uses locally grown and reared produce and ingredients that’s also environmentally-friendly from Tokyo such as Kinuhari rice from Hachiojo and Akigawagyu beef. This will help to foster a relationship between local farmers and consumers.
Lunchtime Dishes | ¥3,500 Each | Serving Times: 11:00-17:00 (Last Orders 16:00)
Pick from five different donburi bowls such as tuna, pilchard, and roast beef. Each season will also has its own exclusive dish made with seasonal ingredients. There’s also a special option to order a set of two smaller versions of the dishes too for ¥3,800.
Evening Courses | From ¥12,000 | Serving Times: 17:00-23:00 (Last Orders 22:00)
The evening course line-up is also made up of five different bowls as well as seven seasonal snacks.
Koji Kimura | Comment
“I’ve been set up in Futakotamagawa for 16 years. I studied how to prepare sushi rice for many years, since it serves as the foundation, so that I could create unique sushi. I have made sushi rice that’s unique and draws a line under other restaurants, rice which when combined with toppings explodes with umami flavour. I use this same sushi rice as the basis for lots of innovative donburi dishes, and I’d love for people to enjoy a taste at the first place in Japan to do this.”
Opening Date: July 20, 2021
Location: Takashimaya Times Square (Floor 14F)
Address: 5-24-2 Setagaya, Shinjuku, Tokyo)
Official Website: https://www.takashimaya.co.jp/shinjuku/timessquare/
Kirby Café Begins Serving its Spring Picnic Themed Menu
The Kirby Café branches in Tokyo and Hakata rolled out their Spring 2021 menu on Friday which is set to run until June 6. Themed on a springtime picnic, the line-up includes three items: six siz different temari-zushi servings, cherry blossom mochi, and a cherry blossom latte, all inspired by the Kirby video game series.
Cherry Blossom Temari-zushi: Eat In ¥2,178 / Takeout ¥2,138
A serving of six sushi rolls perfect for a spring picnic. Each roll features designs that will be instantly-recognisable to Kirby fans.
Souvenir – Lunchbox (4 Designs)
Kirby’s Spring Search | ¥1,078 (Tax Included)
Kirby is playing hide and seek under the cherry blossom tree in this cute dish which is adorned with shiny coloured candy.
Cherry Blossom Latte | ¥968 (Tax Included)
A light pink-coloured cherry blossom latte with a touch of salt. Mix everything together for a tasty sipping experience.
Kirby’s Spring Picnic Fair Menu
Japanese Menu Name: 春のまんまるピクニック フェア
Running: March 19, 2021 – June 6, 2021
Where: Kirby Café TOKYO / Kirby Café HAKATA
Table Reservations: Book at the links below
・Kirby Café TOKYO https://kirbycafe-reserve.com/guest/tokyo/
・Kirby Café HAKATA https://kirbycafe-reserve.com/guest/hakata/
Kirby Café Official Website: https://kirbycafe.jp
Eat All the Sushi You Can in the VR Game No Sushi, No Life Available On Steam
DMM VR lab released a new 3D VR game last week on Steam and DMM.com titled No Sushi, No Life.
The game is set in the year 20XX in a sushi bar in Neo Tokyo City. The aim of the virtual reality game is simple: to eat as much sushi as you can. Players must grab all the sushi coming their way and wolf it down. Their reflexes are tested as more sushi plates speed toward them on the conveyor belt. If a plate of sushi falls to the floor, it’s game over. As players eat more sushi the conveyor belt will run faster and faster. Can you survive the culinary onslaught?
No Sushi, No Life
Released: January 7, 2021
Official Website: https://connect.vrlab.dmm.com/
Solo Sauna Tune: Tokyo’s New Privacy Guaranteed Finnish-Style Sauna
30.September.2020 | SPOT
Solo Sauna Tune is a new sauna that offers “total privacy” which is set to open its first branch inside UNPLAN Kagurazaka in Tokyo this November.
Most sauna facilities in Japan cater to groups, but at Solo Sauna Tune, all guests are given their own space where they can undress, bathe, and relax in their own private room. This is especially desirable during the current pandemic where social distancing is paramount, and is a great opportunity for people not wanting to travel in groups.
The solo saunas are heated using sauna stoves imported from Finland. Adding water to the sauna stones lets guests control the amount of steam in the room so they can adjust as they like. There is also a Japanese white birch aroma provided to the löyly (Finnish for ‘steam’).
Guests can also cool off in cold water. The Chiller provides water at 15℃. There are also overhead showers for cooling down, and the showerheads can be adjusted to make the water come out like mist.
The relaxation area is coloured in a stylish black where guests can kick back for a while.
After using the sauna, guests can visit the powder room where there are a varieties of free amenities. There’s also a café which serves craft beers, food, and other treats.
Solo Sauna Tune
Address: UNPLAN Kagurazaka, 23-1 Tenjincho, Shinjuku-ku, Tokyo
Grand Opening November 2020
Opening Hours: TBA
Access: 3-minutes on foot from Kagurazaka Station / 7-minutes on foot from Edogawabashi Station / 9-minutes on foot from Ushigome-Kagurazaka Station
Official Website: https://www.solosauna-tune.com/
Inari Sushi Restaurant Tsurigitsune to Open in Osaka International Airport’s North Terminal
31.July.2020 | FOOD
Japanese food and confectionery company Bijuu is opening a new restaurant called Tsurigitsune inside Osaka International Airport’s North Terminal on August 5, 2020. The restaurant will specialise in inari sushi, a type of sushi packed into pouches of deep-fried tofu.
Bijuu is known for producing and selling such products as Kyoto’s famous coarse sweet red bean paste-filled yatsuhashi otabe crackers.
Tsurigitsune will serve “Kyo Dashi Oinari,” a type of inari sushi made with fried tofu Saga Tofu Morioka—a long-standing tofu shop in Sagano, Kyoto—soaked in lots of sumptuous Kyoto-style dashi. The restaurant will also serve a special type of sweet otabe cracker which cannot be eaten anywhere else.
Kyo Dashi Oinari (Includes 15) | ¥3,240 (Tax Included)
The dashi that the Kyo Dashi Oinari are soaked in take up all the delicious flavour of kombu, sababushi smoked mackerel, iwashibushi pilchard, and katsuobushi dried bonito, all of which serve to add that authentic Kyoto flavour.
Tanto Otabeyasu | ¥930 (Tax Included) *Served 6:30-10:00
As well as Kyo Dashi Oinari, Tsurigitsune’s menu includes a line-up of dishes that celebrate the flavour of dashi, including soba, dashimaki tamago omelette, and more.
If you’re travelling to Osaka, why not get an authentic Kyoto experience too by dining at Tsurigitsune?
Grand Opening: August 5, 2020
Address: Osaka International Airport North Terminal 2F Boarding Area, 3-555 Hotarugaike NishimachiToyonaka, Osaka
Opening Hours: 6:30-20:20 (Last Orders 19:50)
Official Website: http://www.bijuu.co.jp/tsurigitsune/
Miffy Creator Dick Bruna Gets Themed Wine Bar ‘Dick Bruna TABLE’ in Kobe
04.July.2020 | FOOD
The new wine bar Dick Bruna TABLE is set to open in Kobe, Japan on July 17, 2020 at 11:00am (JST) where customers can enjoy various wines from around the world. Reservations are already open for both the bar and cafe tables, and if you book by July 16, you’ll get an original coaster.
Dick Bruna TABLE KOBE is themed around the popular children’s author and graphic designer Dick Bruna (1927-2017) who is known for his popular character Miffy. This will be the first bar of its kind centred on Bruna.
The bar has 4 floors which include a takeout counter, merchandise shop, cafe, wine bar, and event space. Dick Bruna TABLE will also be opening an online store for merchandise in the near future. It’s a must-visit for any fan of Miffy and Dick Bruna’s works.
Dick Bruna TABLE
Address: 3-1-1 Sannomiyacho, Chuo-ku, Kobe
[Weekdays] 11:00-15:00 (Last Orders 14:00) / 17:00-23:00 (Last Orders 22:00)
[Saturdays] 11:00-23:00 (Last Orders 22:00)
[Sundays/Public Holidays] 11:00-21:00 (Last Orders 20:00)
Official Website: https://dickbrunatable.com/
Japan’s New Eel Burger is Made in Collaboration With the Theatrical Entertainment Sushi Bar Teruzushi
03.July.2020 | FOOD
Matsuya Foods, Gastroduce Japan, and Teruzushi have all joined hands to cook up the new “Eel Burger” which will be sold exclusively in Japan via Matsuya Food Court on Rakuten and Matsuya PayPay Mall starting from 8:00pm (JST) on July 4, 2020.
Like all countries around the world, Japan’s food industry is suffering at the hands of the COVID-19 pandemic, with less customers dining in restaurants and eateries. That’s where Matsuya Foods comes in, which has launched an effort to collaborate with fellow restaurants to release exquisite dishes online. That begins with the “Eel Burger,” the first of many foods to come.
Teruzushi is a sushi bar famous for its “theatrical entertainment” style of sushi serving which has earned it the spotlight in the news and on social media in Japan. They serve high-grade sushi which can have the average person easily spending over ¥30,000 during their visit.
The restaurant, located in Fukuoka, is also famous for its “Unagi Burger,” which uses 220g of eel that is prepared in the kabayaki-style and wrapped around sushi rice. That itself is then wrapped in high quality domestic seaweed, resulting in a unique burger-style of sushi. The Eel Burger is an amalgamation of flavours and textures, with the crunchy seaweed complementing the soft eel.
Eel Burger (340g/8 Slices)
Price: ¥6,000 (Tax Included) *Free shipping
Official Website: https://www.matsuyafoods.co.jp/
PEANUTS TRAILER SHOP: Official Men’s Snoopy Shop to Open in Shinjuku
Sony Creative Products Inc., an agent of the Peanuts franchise in Japan, has announced that it will open an official men’s shop called “PEANUTS TRAILER SHOP” in Yaraicho, Shinjuku on June 6, 2020.
Yaraicho is an ancient and historical area just a 3-minute walk from Kagurazaka Station via the Tokyo Metro Tōzai Line. PEANUTS TRAILER SHOP will open in a part of Yaraicho called “Oku Kagurazaka” which is home to a variety of stylish restaurants, galleries, and more. The shop is in fact inspired by American-style trailers.
The shop will sell cabinets and lockers from British furniture company Bisley; foldable chairs from US chair makers Clarin whose chairs have been used at Madison Square Garden, stadiums, schools, and elsewhere; clothes from Brittany, France-based company Le Minor; bags and wallets from Joe Porter; glasses from French tempered glass tableware and kitchenware manufacturer Duralex; and more.
So that everyone can enjoy a relaxing shopping experience, customers must book a slot in advance to shop at PEANUTS TRAILER SHOP which can be done via their official website.
©2020 Peanuts Worldwide
PEANUTS TRAILER SHOP
Address: 41 Yuraicho, Shinjuku, Tokyo
Opening Hours: 11:00-19:00
Official Website: https://peanutstrailershop.jp
Grapes For Wine Now Being Picked at Shiojiri Station’s Platforms
Shiojiri is a city in central Nagano with a population of 67,000 (as of April 2020). As a tourist destination, it’s a place that goes under the radar, but it’s actually home to the best quality grapes for wine in Japan, and also boasts 17 wineries (as of April 2020).
Shiojiri is a place with many tourist attractions, such as the historical town of Narai-juku whose streets still echo the Edo Period, Kiso-Hirasawa lacquerware, the Hiraide ruins which are one of Japan’s three biggest ruins, Takabotchiyama which has become known for appearing in anime and Japanese drama series in recent years, the local dish “sanzokuyaki” (large fried chicken), and more.
In 1988, the city of Shiojiri began growing grapes at Shiojiri Station to promote the city’s grapes and wine. It has gone on to become famous as the only station in Japan with grape production. They grow Merlot and Niagara grapes.
The station encourages volunteers to help pick the grapes. The first picks of this year’s season began on May 29, and the efforts are being posted about on the city’s official social media accounts and website. The Merlot wine made from the grapes picked in August last year is also ready and will be posted about soon too.
Platforms 3 & 4
Shiojiri Tourism Association Official Website: https://tokimeguri.jp/